Hob
PKE6...17.
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Table of contents |
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Safety precautions..................................................................... |
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Causes of damage ............................................................................. |
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Environmental protection ......................................................... |
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Environmentally-friendly disposal..................................................... |
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Energy-saving tips............................................................................... |
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Getting to know your appliance................................................ |
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The control panel ................................................................................ |
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Residual heat indicator ...................................................................... |
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Setting the hob........................................................................... |
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Switching the hob on and off ........................................................... |
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Setting a hotplate................................................................................ |
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Table of cooking times ...................................................................... |
5 |
Childproof lock........................................................................... |
6 |
Switching the childproof lock on and off........................................ |
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Automatic childproof lock ................................................................. |
6 |
Automatic time limit................................................................... |
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Basic settings............................................................................. |
7 |
Changing the basic settings ............................................................. |
7 |
Cleaning and care...................................................................... |
8 |
Ceramic ................................................................................................ |
8 |
Hob surround....................................................................................... |
8 |
Rectifying faults......................................................................... |
8 |
After-sales service..................................................................... |
8 |
Test dishes ................................................................................. |
9 |
Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com
:Safety precautions
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
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Ø = cm |
■Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
■The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
■The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
■The hob switches off automatically and can no longer be operated. It may switch on unintentionally at a later point. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
■The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
■The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
■Rough pot and pan bases scratch the ceramic.
■Avoid boiling pots dry. This may cause damage.
■Never place hot pots or pans on the control panel, the display area or the surround. This may cause damage.
The following table provides an overview of the most frequent kinds of damage:
■Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
■Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
■A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
■Cracks or fractures in the glass ceramic may cause electric shocks. Switch off the circuit breaker in the fuse box. Contact the after-sales service.
■Damage can occur if hard or pointed objects fall on the hob.
■Aluminium foil and plastic containers melt on hot hotplates. Oven protective foil is not suitable for your hob.
Damage |
Cause |
Action |
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Stains |
Food spills |
Remove spills immediately with a glass scraper. |
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Unsuitable cleaning agents |
Only use cleaning agents which are suitable for ceramic |
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Scratches |
Salt, sugar and sand |
Do not use the hob as a work surface or storage space. |
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Rough pot and pan bases scratch the |
Check your cookware. |
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ceramic. |
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Discolouration |
Unsuitable cleaning agents |
Only use cleaning agents which are suitable for ceramic |
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Pan abrasion (e.g. aluminium) |
Lift the pots and pans when moving them. |
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Blisters |
Sugar, food with a high sugar content |
Remove spills immediately with a glass scraper. |
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Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
■Always place suitable lids on saucepans. When cooking without a lid, considerably more energy is required. A glass lid means that you can see inside without having to lift the lid.
■Use pots and pans with even bases. Uneven bases increase energy consumption.
■The diameter of pot and pan bases should be the same size as the hotplate. In particular, small saucepans on the hotplate cause energy losses. Please note: cookware manufacturers often indicate the upper diameter of the saucepan. This is usually bigger than the diameter of the base of the pan.
■Use a small saucepan for small quantities. A larger, less full saucepan requires a lot of energy.
■Cook with only a little water. This will save energy. Vitamins and minerals in vegetables are preserved.
■Always cover as large an area of the hotplate as possible with your saucepan.
■Switch to a lower heat setting in good time.
■Select a suitable ongoing cooking setting. You will waste energy by using an ongoing cooking setting which is too high.
■Use the residual heat of the hob. For longer cooking times, you can switch the hotplate off 5-10 minutes before the end of the cooking time.
The instruction manual is the same for various different hobs. An overview of the models with their dimensions is given on page 2.
Displays
‚-Š Heat settings
•/œ Residual heat
Controls
# Main switch
D Childproof lock
$ Hotplate selection
A@ Adjustment fields
■When you touch a symbol, the respective function is activated.
■Always keep the controls dry. Moisture reduces their effectiveness.
■Do not pull pans close to the displays and sensors. The electronics could overheat.
The hob has a two-stage residual heat indicator for each hotplate.
If • appears in the display the hob is still hot. It may be used, for example, to keep a small meal warm or to melt cooking chocolate. As the hotplate cools down further, the display changes to œ. The display remains lit until the hotplate has cooled sufficiently.
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