Siemens HB86K670B, HB86K580S, HB86K580B, HB86K770B Instruction manual

4 (1)

M

 

 

a ad a a

 

a

!

a a

 

a

 

a

 

 

a

 

a

 

 

 

 

 

 

 

 

d !

 

a

a !

a Y

 

 

a a d

 

 

d d a !

 

 

a

d

 

 

!

 

 

a

 

!

 

 

 

 

 

 

 

a ad a a d

" d d a d

d

! a a

a ! a !

d a d

a ! d ! a!

a d

!

!

!

a

HB B

Tabl

o on n

 

 

 

 

 

 

 

 

Impo an

n o ma on

5

 

 

 

Before installation. . . . . . . . . . . . . . .

. 5. . . . . . . . .

 

 

 

 

 

Safety information. . . . . . . . . . . . . . . . 5. . . . . . . . .

Safety information for microwave operation. . . . . . . 7

Causes of damage. . . . . . . . . . . . . . . . 9. . . . . . . .

Yo n w m owav ov n 1

The control panel. . .

.

.

. . . . . . . . . . . 10. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

Buttons

for selecting

 

the

 

microwave

wattage. .

.

. .

10

 

 

 

 

 

 

 

 

 

 

Function

selector . .

.

.

.

. . . . .

. . . .

.

.11. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

Rotary knob. . . . . . . . . . . . . . . . . . 11. . . . . . . . .

Control buttons and display panel. . . . . . . . . . 12. . . .

Fold away control knobs. . . . . . . . . . . . . .12. . . . . . . .

Types of heating. . . . . . . . . . . . . . . . .13. . . . . . . .

Oven and Accessories. . . . . . . . . . . . . . 16. . . . . . . . .

Cooling fan . . . . . . . . . . . . . . . . . . 17. . . . . . . . .

B o n o m 1

Set the time. . . . . . . . . . . . . . . . . . 18. . . . . . . . .

Select the language for the text display. . . . . . . . . 18.

Heating up the oven. . . . . . . . . . . . . . . .18. . . . . . . .

Pre-cleaning the accessories. . . . . . . . . . . 19. . . . . . .

T m owav 1

Ovenware . . . . . . . . . . . . . . . . . . 20. . . . . . . . . .

Setting procedure. . . . . . . . . . . . . . . .20. . . . . . . . .

Selecting several follow-on power settings. . . . . . .22

2

Table of

contents

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting the oven

 

 

 

23

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . .

. . . . . . . . . .23. . . . . . . . .

 

 

 

 

 

 

 

 

 

If the

oven

is to switch off

automatically. . . . . . . . . .25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

If the oven is to switch on

and

 

off

automatically. . . .

 

 

26

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rapid

heating

 

 

 

27

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .27. . . . . . . . .

Setting the oven and microwave in combination 28

Setting procedure. . . . . . . . . . . . . . . .29. . . . . . . . .

Automatic programs 31

Setting procedure. . . . . . . . . . . . . . . .31. . . . . . . . .

Notes on Automatic programs. . . . . . . . . . . 33. . . . . .

Program table. . . . . . . . . . . . . . . . . 37. . . . . . . . . .

Memory 4

Storing memory settings. . . . . . . . . . . . . 41. . . . . . . . .

Starting

the

Memory

function. . . . .

. .

. .

.

. .43. . . . . .

 

 

 

 

 

 

 

 

 

Clock

 

 

 

 

 

 

44

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .44. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Auto start

 

 

 

 

 

 

 

 

 

 

 

 

 

 

46

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Basic

settings

 

 

 

 

 

 

 

 

 

 

 

46

 

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .47. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Childproof lock

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

48

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Timer

 

 

 

 

 

48

 

 

 

 

 

 

 

 

 

 

 

 

Setting procedure. . . . . . . . . . . . . . . .48. . . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Safety

switch)off

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5

 

 

 

 

 

 

 

 

 

3

Tab e f te ts

Care a d ea i g

 

 

 

 

 

5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Appliance exterior

 

 

 

 

 

 

 

 

 

 

 

50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven

 

 

 

 

 

 

 

 

 

 

 

51

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cleaning the glass panels

 

 

 

 

 

 

 

 

 

54

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Seal

 

 

 

 

 

 

 

 

55

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Accessories

 

 

 

 

 

55

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tr ub esh ti g

 

 

 

 

56

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Replacing the oven lightbulb

 

 

 

 

 

 

57

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Changing the door seal

 

 

 

 

 

 

59

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

After!Sa es

Servi e

 

 

 

 

 

 

 

 

 

 

 

5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tab es

a d tips

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Defrosting heating up and cooking

with

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

the microwave

 

 

 

 

 

 

 

 

 

 

 

60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tips

for

microwave

operation

 

 

 

 

 

 

 

 

 

 

 

 

 

65

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat poultry fish

 

 

 

 

 

 

 

 

66

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Advice

on

roasting

and

grilling

 

 

 

 

 

 

 

 

 

 

 

 

69

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cakes

and

pastries

 

 

 

 

 

 

 

 

 

 

 

 

 

70

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Baking tips

 

 

 

 

 

 

 

 

 

 

 

72

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Energy

saving

tips

 

 

 

 

 

 

 

 

 

 

 

 

 

74

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bakes

gratins

 

toast

 

 

 

 

 

 

 

 

 

 

 

 

74

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Deep2Frozen

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ready Meals

 

 

 

 

 

 

 

 

75

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Braising

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

75

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tips

for

braising

 

 

 

 

 

 

 

 

 

 

 

 

 

 

77

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A ry a ide

i

 

f d

 

 

 

 

 

 

 

 

 

 

 

 

77

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

What

can

you

 

do?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

78

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Test

dishes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7

 

 

 

 

 

 

 

 

 

 

 

 

 

4

Important information

Read this instruction manual carefully. Only

then will

you be able to operate your appliance safely and

correctly.

 

Please keep the instruction and installation

manual i

a safe place. Please pass on these instruction

manuals to the new owner if you sell the

applianc

Before

installation

 

 

 

 

 

 

 

 

 

 

Disposing

in an

 

Unpack

the appliance

and dispose

of the

packaging

environmentally

 

in

an

environmentally/responsible

manner.

 

 

 

 

responsible manner

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

This appliance is labelled in accordance

with

the

 

 

European Directive 2002/96/EG concerning

used

 

 

 

 

electrical and electronic appliances (waste

electrical

 

 

 

and electronic equipment - WEEE).

 

 

 

 

 

 

 

 

The guideline determines the framework

for the

retu

 

 

 

and recycling of used appliances as applicable.

 

Transport

damage

 

Check

the appliance

for damage

after unpacking

it.

 

 

 

Do

not connect the

appliance if

it

has

been

dama

 

 

 

in

transport.

 

 

 

 

 

 

 

Electrical

connection

 

If

the

power cable is damaged,

it

must

be

replace

 

 

 

a specialist trained by the manufacturer in order to

 

 

 

prevent

hazards.

 

 

 

 

 

 

 

Safety information

Children and the microwave

This appliance is intended for domestic use only. Only use the microwave oven for preparing foodstuf

Children are only permitted to use the solo microw function if they have been instructed how to do so They must be able to operate the microwave oven correctly. They must understand the hazards indicated in the instruction manual.

Children must be supervised by adults at all times during combination oven operation. There is a risk burning.

5

Hot oven

Open the oven door carefully. Hot steam may esca

Damaged microwave door or door seal

Never touch the surfaces of heating and cooking appliances.

Never touch the internal surfaces of the microwave oven or the heating elements. There is a risk of burning.

Children must be kept at a safe distance from the appliance.

Never place combustible items in the microwave oven. Risk of fire!

Never open the microwave oven door if there is smoke inside. There is a risk of burning. Switch of

microwave

oven.

Pull

out the mains plug or switch

the

appliance by

the

fuse in the fuse box.

Never

trap

cables of

electrical appliances in the ho

oven

door.

The

cable

insulation could melt. There i

risk

of

short(circuiting.

 

oven Never use the microwave if the microwave oven do

is open or if the door seal is damaged. Otherwise microwave energy may escape. Do not use the microwave again until it has been repaired.

Environment

Inadequate cleaning

Never expose the appliance to excessive heat or moisture. There is a risk of short(circuiting.

Clean the appliance on a regular basis. The surfac the appliance could be destroyed and the appliance could corrode over time if it is not cleaned with sufficient care. Microwave energy could escape.

Repairs

Incorrect

repairs

are dangerous.

There is a

risk of

 

electrocution!

 

 

 

 

 

 

 

Repairs may only be carried out by after(sales serv

 

technicians

who

have

been

fully

trained

by

us.

 

If the appliance is faulty, switch

it off

by

the fuse

 

fuse box or disconnect the appliance at the mains.

 

Contact

the

after(sales

service.

 

 

 

 

You must not open the casing. The oven is a hig

 

voltage

appliance. Risk

of

electrocution!

 

 

6

Safety information for microwave operation

Microwave power and time

Ovenware

Packaging

This product is not intended for use by young chil or infirm persons without supervision

Use of the microwave is intended exclusively for th preparation of foodstuffsd Using the microwave for other purposes may be dangerous and may result damage e g grains or cereals could catch fire whe heated Risk of fire

Do

not

select

a microwave power

or time

setting t

is

higher

then

d

could

catch fire

necessary The food

The appliance could be damaged Risk of fire Follow the information provided in the instruction manual

Only use ovenwaredthat is suitable for use in a microwave

Porcelain or ceramic ovenware can have small perforations in the handles or lid These perforations

conceal a cavity below ny liquid that penetrates

t

cavity

could cause the ovenware to crack There

is

risk of

injury

 

Meals heated in the microwave oven give off heat ovenware can become hot There is a risk of burnlways use an oven cloth or oven gloves to remov ovenware and accessories from the microwave

Never heat meals din heat'retaining packages Risk o fire

Do not leave food heating unattended in containers made of plastic paper or other combustible materia

irtight packaging may burst when food is heated There is a risk of burning

Follow the information provided on the

packaging

lways use an oven cloth or oven glove

to remove

meals

7

Drinks

Baby food

Foods with shells or skin

Drying food

There is a possibilityd of delayed boiling when a liq heated This means that the liquid reaches boiling

temperature

without

the usual steam

bubbles rising

the

surface

Even

if the container only vibrates a li

the

hot liquid can

suddenly boil over

or spatter T

is a risk of burning

When heating liquids always place a spoon in the container This will prevent delayed boiling

Never heat drinks in containers that have been tigh sealed There is a risk of explosion

Never overheat alcoholic drinks There is a risk of explosion

Never heat baby food in closed containers lways remove the lid or teat

Stir

or

shake well after the food

has

been heated

is

the

only

way to

ensure

even

heat

distribution T

is a risk of burning

 

 

 

 

Check

the

temperature of

the food before it is giv

the

child

 

 

 

 

 

Never

cook

eggs in

their

shells

Never

reheat

hard$boiled eggs asdthey may crack or explode Th

same

applies to shellfish and crustaceans There is

risk of

burning

 

lways

prick

the

yoke when frying or poaching egg

lways

prick

the

skin of foodstuffs with peels or s

such as apples tomatoes potatoes and sausages before cooking to prevent the peel or skin from bursting

Never use the microwaved to dry food Risk of fire

8

Food with a low water

Do

not

defrost

or heat food

at

too high a power

content

too

long

if

the

d

low

water content, e.g.

 

food has a

 

bread.

Risk

of

fire

 

 

Cooking oil

Never

use

the

d

 

 

microwave to heat cooking oil on its

 

own.

Risk

of fire

 

 

Causes of damage

Baking

tray

or

aluminium Do

not

place baking trays on

the microwave

floor.

foil on

the

microwave

floor

line

the microwave floor with aluminium foil.

 

 

 

 

 

 

 

not

 

 

 

 

 

 

 

This causes heat to accumulate. Baking and roastin

 

 

 

 

 

 

times will no longer be correct and the enamel will

 

 

 

 

 

 

damaged.

 

 

 

 

 

 

 

 

 

Water

in the

oven

Never pour water directly into a hot microwave. Thi

 

 

 

 

 

 

could damage

the

enamel.

 

 

 

 

 

Fruit

juice

 

 

 

Do not place too much on the universal pan when

 

 

 

 

 

 

baking very moist fruit cakes.

Fruit juice

dripping

fro

 

 

 

 

 

 

the universal pan leaves stains that cannot be

 

 

 

 

 

 

 

removed.

 

 

 

 

 

 

 

 

 

Cooling

with

the

Only leave the microwave oven to cool with the do

microwave

oven

door

openclosed.

Do

not

allow anything

to become

trapped

in

 

 

 

 

 

 

the microwave oven door. The

fronts

of

adjacent

un

 

 

 

 

 

 

may be damaged over time even if you only leave

 

 

 

 

 

 

microwave oven door open slightly.

 

 

 

 

Very

dirty

oven

seal

If the oven door seal is very

dirty, the door will no

 

 

 

 

 

 

longer close properly when the microwave is in

 

 

 

 

 

 

 

operation. The front of adjacent units could be

 

 

 

 

 

 

 

damaged. Keep the seal clean.

 

 

 

 

Using

the

microwave

oven Do

not

stand

or

sit on

the microwave oven

door.

door

as

a

seat

 

 

 

 

 

 

 

 

 

 

 

 

 

Using

the

microwave

oven Do

not

switch

on

the microwave unless

there

is

fo

without

food

 

 

inside. The microwave could be overloaded if it is

 

 

 

 

 

 

 

 

 

 

 

 

switched

on

without any

food

inside.

An

exception

 

 

 

 

 

 

this

rule

is

for

short(term

testing of

ovenware

(see

notes on ovenware).

9

Your new microwave oven

H r

!ou w ll l arn mor

a out !our n w

m rowav

ov n.

ontrol

pan l

and

ts sw t s and

nd ators ar xpla n d r .

t!p s o

at n

ava la l and t

a ssor s

n lud d w t

!our ov

w ll xpla n d

r .

 

 

 

The control panel

Rotar! kno Fun t on s l tor Control uttons

Buttons or s l t n t m rowav watta

Buttons for selecting the microwave wattage

Us t s uttons to s l t t m rowav watta r qu r d.

90 W for defrosting delicate foods

180 W for defrosting and continued cooking

360 W for cooking meat and heating delicate foods

600 W for heating and cooking food

900 W for heating liquids

watta s l t d s s own n t d spla! w nutton s pr ss d.

10

Function selector

P

Rotary knob

-+

You use the function selector to set the operating mode temperature and individual adjustments for automatic programs Turning the function selector clockwise shows the types of heating and anticlockwise the programs

In the display you will see the type of heating you selected and in the second line a temperature or le as a default value

Mode of operation

 

Temperature

range/levels

 

 

 

 

 

 

 

 

 

Top/bottom

heating

30

3

300

ºC

 

 

 

 

 

 

 

 

 

 

 

Intensive

heat

100

3

300

ºC

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot

air

 

 

30

3

250

ºC

 

 

 

 

 

 

 

 

 

 

 

3D hot

air

30

3

250

ºC

 

 

 

 

 

 

 

 

 

 

 

Bottom

heating

30

3

200

ºC

 

 

 

 

 

 

 

 

 

 

 

 

Hot

air

grilling

100

3

250

ºC

 

 

 

 

 

 

 

 

 

 

Grill,

small

area

 

low,

moderate,

high

 

 

 

 

 

 

 

 

Grill,

large

area

 

low,

moderate,

high

 

 

 

 

 

 

 

 

 

 

Braising

 

 

70

3

100

ºC

 

 

 

 

 

 

 

 

 

 

Plate

warming

30

3

70 ºC

 

 

 

 

 

 

 

 

 

 

 

Keep

warm

60

3

100

ºC

 

 

 

 

 

 

 

 

 

Automatic

programme

11

Program

groups

 

 

 

 

51

Programs

 

 

 

 

 

 

 

 

 

 

 

 

 

You use the rotary knob to set the time duration time timer and weight for the automatic programs

Ranges

1 sec

3

10.00

h

 

Duration

 

 

 

 

 

 

 

 

 

 

1 sec

3

1.30

h

 

Microwave

duration

 

 

 

 

 

Exception: 900 W = 1 sec 3 30 min

 

 

 

 

 

 

 

 

Weight

 

 

 

 

Depending

on the program

 

 

 

 

 

 

 

1 sec

3

10.00

h

 

Timer period

 

 

 

 

 

 

 

 

11

Control buttons and display panel

button

Use to change line in the text

 

 

display

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rapid

heating button

Use

to

heat

the

oven

quickly

 

 

 

 

 

 

 

 

 

Clock

buttonj

Use

to

select

the

time

or the end

 

 

time !

 

 

 

 

 

 

 

 

M button

Use to select a memory mode

 

 

 

 

Timer

buttona

Use to select the kitchen timer

 

 

function

independent of the oven

 

 

 

 

Stop

button

Use to stop oven operation or to

 

 

cancel

a setting

 

 

 

 

 

 

 

 

 

 

 

Start

button

Use

to

start

oven

operation

 

 

 

 

 

 

 

 

 

Fold away control knobs

The values set can be seen in the display panel

The text display guides you through the setting It shows the selected mode of operation and temperature or level It shows the automatic program dishes and gives you information on settings The te displays can be shown in severallanguages

The heating indicator provides a visual display of th temperature increase The heating indicator does not appear during grilling or the automatic programme

The

control

knobs fold

away To move them in and

out

press

the control

knob

You can turn the control knob clockwise or anti clockwise

12

Types of heating

Different

types of

heating

are available with the ove

You

can

therefore

select

the best method for cooki

any

dish

 

 

 

Microwaves

Microwaves are converted into heat in foodstuffs Microwaves are suitable for rapid defrosting warming melting and cooking

Top/bottom

heating

 

This

ensures

the even distribution of heat onto the

cake

or

 

roast

from

the top and bottom of the ove

This

is

the

optimal

method for cooking sponge cak

in tins

and

sponge

flans and cakes in the universa

pan

Top

and

bottom heating is also suitable for le

joints

of

beef

veal

and game

Intensive heat

The strong heat from below gives baked goods a particularly crispy base Savoury cakes such as Quiche Lorraine no longer require pre$baking Intensive heat is also the ideal type of heating for baking in moulds made from tin glass or porcelain which reflect heat or are poor heat conductors

13

Siemens HB86K670B, HB86K580S, HB86K580B, HB86K770B Instruction manual

Hot

air

 

 

 

A an on t a k wall

d str ut s

t at

rom t

top and ottom l m nts

qually t rou out

t

ov n

You an us ot

a r to ak

spon

ak s

t ns

 

 

 

 

3D hot

air

 

 

 

 

 

 

 

A v nt lator on t a k

 

wall d str ut s

at rom

upp r and

low r

l m nts

and t r n

 

l m nt v

n t ov n

 

 

 

 

 

 

Us n 3D ot a r

you an ak ak s

 

and s u ts

two l v ls

T

r qu r d

ov n t mp ratur s ar low

t an t os

or

top and

ottom at n

 

Add t onal

ak n trays may o ta n d rom sp al st s ops

Bottom

heating

 

 

 

 

 

Us n t ottom

at n

l m nt you

 

an ak o

rown m als rom

low

T s s also

su ta l or

ook n

m als

n

a wat r

at

 

 

Hot

air

grilling

 

 

 

 

 

 

T s

typ o at n nvolv s

t r ll l m nt and

an

sw t n on and o alt rnat ly Dur n

t

pau

n at n t

an

r ulat s

t at

n rat d

y

t

r ll

around

t

ood T s nsur s

t at

p s

m at ar

r sp d and rown

on all s d s

 

 

14

Grill, small area

Only the middle section of the grill heating element switched on

This type of heating is ideal for cooking small quantities and saves energy Place the items to be grilled in the centre of the wire rack

Grill, large area

The entire area under the grill heating element becomes hot This is ideal if you wish to cook se steaks sausages pieces of fish or slices of toast

Braising

Braising in the temperature range from 70 ºC to 100 ºC produces particularly succulent results with all types of meat

Plate warming

You can use temperatures from 30 ºC to 70 ºC to warm porcelain dishes

Food does not cool down as quickly in warmed dishes and drinks also remain warm longer Always use an oven cloth or oven glove when removing dishes from the oven

1

Keep warm

You can use temperatures from 60ºC to 100 ºC to keep food warm Remember that warm food spoils more easily so you should therefore not keep dish warm for longer than two hours

Oven and

Accessories

3

2

1

The accessories can be inserted into the oven at 3 different levels

You can pull the accessories out by two thirds wit causing them to tip This enables easy removal of dishes from the oven

Accessories

Accessories may be purchased at a later date from

 

the after)sales service or from specialist shops Plea

 

specify the HZ number

 

Wire

rack

 

For ovenware cake tins roasting tins and grilled

 

foods The wire rack can be used with the curvatu

 

facing

upor down(

Wire

rack

 

for grilling Always

place the wire rack in the unive

pan

Fat and meat

juices are collected

16

Universal pan HZ U000

F a ge a d ! a d i ca e ba e a d

g a i I ca a ac a a

a hg a d

if ! a

g i i g ea di ec ! he

i e

ac

T

d

hi

he i e a a a e e 1

 

 

 

 

 

I e he i e a a i

he

e

i h

he

a e

edge faci g he e d

 

 

 

 

 

Special

accessory

 

 

 

 

 

 

 

Glass pan HZ G000

 

 

 

 

F

a ge a

i ca e

ba e

a d g a i

I

 

ca

a ac a a a hg a d if ! a e g i i g

 

di ec !

he

i e ac T

d hi

i e he

g a

 

a

a

e e 1

 

 

 

 

 

Enamel baking trayHZ B000

 

 

 

 

F

ca e a d c ie

 

 

 

 

 

 

I e

he

ba i g

a!

i

he

e

i h

he i

 

 

 

edge

faci g

he

e

d S ide

i

i

i c e

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Glass roasting dish HZ 1 000

 

 

 

 

 

 

 

 

f

b ai ed

di he a d

ba e ha a e c ed i h

 

 

 

e I i e ecia ! i ab e f

e

 

i h

he

 

 

 

 

a a ic

g a i g

f c i

 

 

 

 

 

Note

 

 

C de a i

a! a ea

 

he

d

a e

i e i

 

 

 

a a d f Thi i a a d d e affec

 

 

 

e a i f he ic a e Wi e a a! he

 

 

 

 

c de a i

af e c i g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooling

fan

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The

 

e

i

e i ed

i h a

c i g

fa

I

i ch

 

 

 

 

a d ff

a a ica !

he

ece a !

The

a

 

 

 

ai e ca e ab e he d

 

 

 

 

 

 

 

 

 

The

 

e

e ai c d he

he

ic

a e i

i

 

 

 

e a i

The c i g

fa a! i ch a ! a!

 

 

 

The fa a!

e e

he

ic

a e e a i

 

 

 

ha

e ded

 

 

 

 

 

 

 

 

 

 

1

B o

n o

 

 

m

 

 

 

 

 

 

This

section tells

you everything you need to do b

 

 

 

 

using the cooker for the first time.

 

 

 

 

 

 

Heat the oven and clean the accessories. Read the

 

 

 

 

safety instructions in the •Important information"

 

 

 

 

section.

 

 

 

 

 

 

 

 

 

 

Firstly, check to see ifjtheclock symbol and three

 

 

 

 

zeros

are flashing in the display.

•Set

time"

appears

 

 

 

 

the

display.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

S

 

m

 

 

 

 

 

 

 

 

 

 

 

 

1 Set

the time

using

the

rotary

knob.

 

 

 

 

 

2 Press thej clock button.

 

 

 

 

 

 

 

 

The oven is now ready for use.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

S l c

lan a

 

 

 

 

 

 

 

 

o

 

x d playThe

texts appearing in

the

display of

your

applianc

 

 

 

 

are

in

German.

 

 

 

 

 

 

 

 

 

 

You

can select

various

languages

for

the text displ

C an n lan a

1 Press

the •M" button until •Sprache auswählen"

 

appears in

the first

line.

 

2 Press

the button

to change to the second lin

 

3 Select

the

language using the function selector.

 

4 Press

the

•M"

button.

 

The language

is stored.

H a n p

ov n

 

 

 

 

 

 

 

Heat

the

empty oven with the door closed to remo

 

the

new

oven

smell.

 

 

 

M od

1 Select

hot

air using

the

function

selector.

 

2 Press

the button

to

change to

the second lin

1

 

 

 

 

 

 

 

Pre cleaning the accessories

3 Set 250 ºC using the function selector.

4 Press

thej clock button20. .00 minutes appears

in the

display.

5 Press the Start button.

The oven

switches off automatically after 20 minutes

•End time" appears in the display. A signal sounds.

Press the Stop button. The signal ceases

and the

is shown

again.

 

Ventilate

the kitchen while the oven heats

up.

Please wash the accessories thoroughly with soapy water and a cleaning cloth before using them.

The

microwave

 

 

 

 

The microwave can be used solo, i.e. on its own,

 

 

combination with a different type of heating.

 

 

Here you will find information

about

ovenware and

 

 

how to set the microwave.

 

 

Tables

and tips

The Tables and tips section

contains

a number of

 

 

examples of how to defrost, heat and cook using

 

 

microwave.

 

 

19

Ovenware

Suitable ovenware

Suitable dishes are heat,resistant ovenware

 

 

 

 

 

made of glass glass ceramic porcelain ceramic or

 

 

heat,resistant plastic These materials do not reflect

 

 

microwaves

 

 

 

 

 

 

 

 

 

You can also use serving dishes This saves you

 

 

 

having to transfer

food from one dish to

another

 

 

 

You should only

use ovenware

with

gold

or

silver

r

 

 

if the manufacturer guarantees

that

they

are

suitable

 

 

for use in microwave ovens

 

 

 

 

 

 

Unsuitable

ovenware

Metal ovenware is unsuitable

 

 

 

 

 

 

 

 

Metal reflects microwaves Food in covered metal

 

 

 

containers will remain cold

 

 

 

 

 

 

 

 

Important Metal , e g a spoon in

a glass

,

must

 

 

kept at least 2 cm from the

oven

walls

and

the

i

 

 

of the door Sparks could destroy the glass

on the

 

 

inside of the door

 

 

 

 

 

 

Ovenware

test

Do not switch on the microwave unless

there

is

fo

 

 

inside

 

 

 

 

 

 

 

 

 

The following ovenware test is the

only exception

to

 

 

this rule

 

 

 

 

 

 

 

 

 

Perform the following test if you are unsure

whethe

 

 

your ovenware is unsuitable for use

in the

microwa

 

 

heat the empty ovenware at maximum power for

 

 

 

between 30 and

60 seconds

Check the

temperatur

 

 

of the ovenware during this period The ovenware

 

 

 

should still be cold or warm to the touch The

 

 

 

ovenware is unsuitable if it becomes hot or sparks

 

 

generated

 

 

 

 

 

 

 

Setting procedure

Microwave power can be set to 900 watts for a maximum of 30 minutes A cooking time of 90+minutes is possible with all other power settings

20

Example:

Microwave power 600 W, 3 minutes

The cooking time has elapsed

1 Press the button for the microwave setting you require.

2 Set the cooking time using the rotary knob.

3 Press the Start button.

The time counts down in the .display

A signal sounds. The oven switches off. The displa shows •End time" or •Oven cooling". The clock reappears in the display if you press the Stop butt or open the oven door.

Changing the cooking timeYou may change the cooking time at any time.

21

Pausing

Cancelling the setting

Notes

Selecting several follow on power settings

Note

Open the oven door. The program is interrupted. T cooling fan may run on. Press the Start button ag once you have closed the door. The program will continue.

If you forget to

press the Start button, you will he

signal after three seconds. •Press Start button"

appears in

the

display.

Press the

Stop

button twice or open the oven doo

and press

the

Stop button once.

Cooking time

is

up to 1.00

min

up to 15.00

min

up

to

1.00

h

up

to

1.30

h

displayed

as

follows:

in

blocks

of

1

second

in

blocks

of

10

seconds

in

blocks

of

30

seconds

in

blocks

of

5

minutes.

You can also set the cooking time first and then microwave power setting.

You can select up to three power settings and cooking times for your dish.

Make settings as described in steps 1 and 2. The select a second power setting and cooking time an necessary a third.

Now press the Start button.

The total cooking time appears in the display. It

counts back to zero. The

active power

setting light

up

more

brightly.

 

 

 

 

You

can

also

select

the

same

power setting twice:

e.g.

600

W

/

360

W /

600

W.

 

The

900

W

power

setting can

only be

selected on

Once the oven has been started, you can no long change the cooking time.

22

Setting

the

oven

 

 

 

 

 

 

 

 

 

 

 

 

There are various ways in which you can set your

 

 

 

 

 

oven.

 

 

 

 

 

 

 

 

Switching

off

the

oven

The

oven switches

off automatically when the

meal

manually

 

 

 

ready.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The

oven

switches

off

You

can

leave the

kitchen

for

a long time.

 

automatically

 

 

 

 

 

 

 

 

 

 

 

The

oven

switches

on

andYou

can

set

the oven so

that

you

place the

meal

off

automatically

 

oven

in

the

morning and

it is

ready

at lunch

time.

 

 

 

 

 

Tables and tips

 

In the •Tables and tips" section, you will find suitab

 

 

 

 

 

settings

for many

dishes.

 

 

 

 

Setting procedure

Example:

Top/bottom heating, 190 ºC

o o o h i

1 Turn the function selector clockwise until the required type of heating appears.

The

default temperature or setting is displayed in

the

second line.

o o o h 2 Use button to move to the second line.

23

o o o h i

o o o h

Switching off

3 Use the function selector to set the required temperature or setting.

4 ress the Start button.

When the dish

is ready, press the Stop

button

twi

open

the oven

door and press the Stop

button

on

The

display goes out.

 

 

Changing

the

setting

You

may

change the

temperature or grill setting at

 

 

 

time.

 

 

 

 

Pausing

 

 

Open

the

oven door. The cooling fan may run on.

 

 

 

Simply press the Start button again once you have

 

 

 

closed the

 

door. The

program will then continue.

 

 

 

If you forget to press

the Start button, you will he

 

 

 

signal after three seconds. • ress Start button"

 

 

 

appears in

 

the display.

Cancelling

the

setting

ress the

Stop button twice or open oven door an

 

 

 

press the Stop button once.

 

 

 

The

display

goes out.

 

Heating indicator

The

heating

indicator

provides a visual display of

 

 

 

increasing

oven temperature.

 

 

 

The heating indicator does not appear if you are

 

 

 

grilling.

 

 

 

24

If the oven is to switch off automatically

Example:

Cooking time 45/minutes

Make the settings as described in steps 1 to 3. S duration (cooking time) for your dish.

The cooking time has elapsed

Changing the setting

Pausing

Cancelling the setting

4 Press thej clock button. 20

minutes

appears in

the

display. Set the required

cooking

time using

the

rotary knob.

 

 

5 Press the Start button.

The time counts down in the display.

A signal sounds. The oven switches off. The displa shows •End time" or •Oven cooling". The clock reappears in the display if you press the Stop butt or open the oven door.

You

may

change

the

cooking

time and temperature

any

time.

 

 

 

 

Press the

Stop button or open the oven door. Pre

the

Start

button

after

closing

the door.

Press the Stop button twice or open the door and press the Stop button once.

25

Note

You

can

also set

the cooking time first and then t

 

type of heating and temperature. Set the cooking ti

 

using

the

rotary knob and then the type of heating

 

using

the

function

selector. Press the,button and

change the temperature. Start the oven.

If the oven is to switch on and off automatically

Please remember that

easily

spoiled

foods

must not

be allowed to remain

in the

oven

for too

long.

Example:

Make the settings

as

described in

steps 1 to

4.

It's 10:45 a.m. The dish willDo not

start the

oven

yet.

 

 

 

take 45 minutes to cook and

 

 

 

 

 

 

must be ready at

12:45 p.m.

 

 

 

 

 

 

 

Press thej clock button until •Set end time" is

 

displayed.

 

 

 

 

 

 

The

end time symbol! flashes in

the

display

and

 

the

end time is shown. This is

the

time at

whi

 

dish

will be ready.

 

 

 

 

Use the rotary knob to set a later end time.

Press the Start button.

 

 

The setting is adopted. The

display will show the e

time until the oven switches

on.

The end time sym

! lights up. The oven switches

on at the appropr

time.

 

 

2

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