Miele KM 240, KM 247 Operating Instruction

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Operating instructions

Ceramic hobs KM 240 - KM 247

(Hob-control Unit KSE 202-1)

It is essential to read these operating instructions before installing or using the machine, to avoid the risk of accident, or damage to the machine.

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M.-Nr. 04 690 800

Caring for the environment

Disposal of the packing material

The transport and protective packing has been selected from materials which are environmentally friendly for disposal and can normally be recycled.

Rather than just throwing these materials away, please ensure they are offered for recycling.

Disposal of your old machine

Old machines contain materials which can be reclaimed or recycled. Please contact your dealer, your local waste collection centre or scrap merchant about potential recycling schemes.

Ensure that the machine presents no danger to children.

Contents

Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Safety feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Hobs

Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Description. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Maintenance

Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Correcting minor faults. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Installation / Electrical connection

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

– Ceramic hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

– Hob control unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Data plate for hob

A second data is supplied with the hob, as the one on the appliance is not visible after installation. Please stick this into the space provided on the “After Sales Service” page for future reference.

Miele KM 240, KM 247 Operating Instruction

Description of the appliance

KM 243

KM 240

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Description of the appliance

KM 243

b Vario cooking zone: 14.5 cm / 21 cm Ø c Cooking zone: 14.5 cm Ø *

d Cooking zone / Extended cooking zone: 17 cm Ø / 17 cm x 29 cm e Cooking zone: 18 cm Ø *

f Warming zone g Hob display field

h Cooking zone control: front left i Cooking zone control: back left j Cooking zone control: back right k Cooking zone control: front right

l Lock release, and On-Off touch pad for the warming zone m Control lamp for the warming zone

n Residual heat indicator for the warming zone

* KM 247: Halogen cooking zone

KM 240

b Vario cooking zone: 14.5 cm / 21 cm Ø c Cooking zone: 14.5 cm Ø *

d Cooking zone / Extended cooking zone: 17 cm Ø / 17 cm x 29 cm e Cooking zone: 18 cm Ø *

f Hob display field

g Cooking zone control: front left h Cooking zone control: back left i Cooking zone control: back right j Cooking zone control: front right

* KM 245: Halogen cooking zone

KM 242 = Hob with rounded corners, Cooking zones as for KM 240

KM 246 = Hob with rounded corners, Cooking zones as for KM 245

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Warning and Safety instructions

This appliance complies with all relevant legal safety requirements. Improper use of the appliance can, however, present a risk of both personal injury and material damage.

Before installation and before using the appliance for the first time, read the operating instructions carefully. They contain important notes on safety, on the operation and care of the appliance. This way you will avoid the risk of accidents and damage to the appliance.

Do not let children access the appliance or its controls. Supervise its use by the elderly or infirm.

Keep these instructions in a safe place and pass them on to any future user.

Correct usage

The appliance is intended for domestic use to cook food, and in

particular to boil, simmer or fry. Any other usage is at the owner’s risk and could be dangerous. The manufacturer cannot be held responsible for damage caused by improper use of the appliance.

Technical safety

Before connecting the appliance to the mains supply make sure that

the voltage and frequency correspond to the rating on the data plate. Consult a competent person if in doubt.

The electrical safety of this appliance can only be guaranteed

when continuity is complete between the appliance and an effective earthing system, which complies with local and national regulations. It is most important that this basic safety requirement is tested by a qualified electrician. The manufacturer cannot be held responsible for the consequences of an inadequate earthing system.

This appliance must only be operated as a built-in appliance. This is

necessary to ensure that all electrical components are shielded.

Installation work and repairs may only be carried out by suitably

qualified and competent persons to ensure safety. Repairs and other work by unqualified persons could be dangerous.

The appliance is only completely isolated from the electricity supply

when:

it is switched off at the wall socket

or the mains fuse is withdrawn.

Do not connect the appliance to the mains electricity supply by an

extension lead.

Extension leads do not guarantee the required safety of the appliance.

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Warning and Safety instructions

Use

Caution, danger of burning.

High temperatures are produced by the hob cooking areas.

Do not let small children touch the appliance during operation. Not

only do the cooking areas of the ceramic hob heat up, but also the control panel. Danger of burning. Keep all pans out of the reach of children. Supervise use of the hob by the elderly or infirm.

Ceramic hobs

When switched on, the cooking areas heat up extremely quickly.

The residual heat indicators will show whether a cooking area is switched on, or is still hot.

Only for Halogen hobs

Do not stare at halogen cooking areas when heating if there is no pan in place.

This could cause damage to the eyes.

In the event of any breakages or cracks occuring in the ceramic

hob it must be switched off immediately and disconnected from the electricity supply.

Contact the Miele Service Department.

Do not use the hob until the damaged ceramic plate has been replaced. Continued use would be dangerous as liquids etc. boiling over could penetrate the electrical components through the crack.

Do not use the hob as a resting place for anything else. This could

lead to a danger of the article catching fire, if the hob were to be switched on inadvertently.

Do not drop anything on the ceramic hob.

Dropping a salt cellar, for example, could be the cause of damage in certain circumstances.

Do not allow either solid or liquid sugar or pieces of plastic or alumi-

nium foil to get onto the ceramic hob when it is hot.

If this should occur do not switch the appliance off. Scrape all the sugar, plastic, or aluminium remains from the hob with a shielded razor blade scraper taking care not to burn yourself. If this is allowed to cool before the hob has been cleaned, the ceramic surface will be susceptible to pitting or even cracking.

Do not use any pots or pans on the ceramic hob with bases with pro-

nounced edges or ridges.

These could scratch or scour the hob surface permanently.

Do not push enamelled pots or pans such as chip pans across the

ceramic hob as this can cause scratches to occur.

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Warning and Safety instructions

General

Under no circumstances use a steam-cleaning appliance to clean

the ceramic hob. The steam could penetrate to live components and cause a short circuit.

Do not leave the appliance unattended when cooking with oils and

fats as these are fire hazards if overheated.

Do not use plastic or aluminium foil containers.

These melt at higher temperatures and could damage the ceramic surface.

Do not use the ceramic hob to heat up the room.

The high temperatures of the hob could cause inflammable objects in the vicinity to burn.

When using kitchen appliances connected to sockets near the ce-

ramic hob ensure that the cable cannot touch a heated hob or pan.

Always ensure that food is sufficiently cooked or reheated.

Many factors will affect the overall cooking time, including the size and amount of food, its temperature, changes to the recipe and the shape and size of cooking container.

Some foods may contain micro organisms which are only destroyed by thorough cooking, therefore when cooking or reheating foods, e.g. poultry, it is particulary important that the food is fully cooked through. If in doubt select a longer cooking or reheating time.

It is essential to ensure that food has been evenly and sufficiently

heated, and to check that it is thoroughly cooked, turning or stirring during cooking if necessary.

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