5
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565 5 9
EF 835.. |
EF |
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EF |
887... |
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845.. EFEF847.. |
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Ø = cm
2
Table |
of contents |
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Important |
information. . . . . . . . . . . . |
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.5 . . . . . . . . |
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Before installation. . . . . . . . . . . . . . . |
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5. . . . . . . . . |
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Safety information. . . . . . . . . . . . . . . . 5. . . . . . . . .
Reasons for damage. . . . . . . . . . . . . . . 6. . . . . . . . .
Familiarising yourself with the appliance. . . . . . 8
The control panel. . . . . . . . . . . . . . . . .8. . . . . . . .
The hotplates . . . . . . . . . . . . . . . . . .9. . . . . . . . .
Residual heat indicator. . . . . . . . . . . . . . 10. . . . . . . . .
Cooking . . . . . . . . . . . . . . . . . . 11. . . . . . . . . .
Setting procedure. . . . . . . . . . . . . . . .11. . . . . . . . .
Table . . . . . . . . . . . . . . . . . . . . 11. . . . . . . . . .
Tips on saving energy. . . . . . . . . . . . . . . 13. . . . . . . . .
Cooking with the electronic boil start control. . |
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Setting procedure. . . . . . . . . . . . . . . .14. . . . . . . . .
Tables . . |
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Tips on electronic boil start control. . . . . . . . . . . 16. . . |
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Childproof |
lock |
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pause function. . . . . . . . . 16. . |
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Childproof lock. . . . . . . . . . . . . . . . .16. . . . . . . . .
Pause |
function . |
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Automatic |
time |
restrictions. . . . . . . . . . . 18. . . . . . . |
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Switching off input confirmation. . . . . . . . . .18. . . . |
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Timer |
function. |
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A hotplate |
is to |
switch off automatically. . . . . . . . . .19 |
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Cooking timer. . . . . . . . . . . . . . . . . 21. . . . . . . . . .
Memory function . . . . . . . . . . . . . . . 22. . . . . . . . .
Storing the setting. . . . . . . . . . . . . . . . 22. . . . . . . . .
3
Table of contents
Switching on the memory. . . . . . . . . . . . . 23. . . . . . . .
Clearing the memory. . . . . . . . . . . . . . . 25. . . . . . . . .
Care and cleaning. . . . . . . . . . . . . . . 25. . . . . . . . .
Care . . . . . . . . . . . . . . . . . . . . .25. . . . . . . . . .
Cleaning glass ceramic. . . . . . . . . . . . . . 25. . . . . . . . .
Cleaning the hob surround. . . . . . . . . . . . . 26. . . . . . .
Troubleshooting . . . . . . . . . . . . . . . 27. . . . . . . . . .
Notes: . . . . . . . . . . . . . . . . . . . .28. . . . . . . . . .
Packaging and old appliances. . . . . . . . . . 29. . . . .
After#sales service. . . . . . . . . . . . . . .29. . . . . . . . .
Acrylamide in food. . . . . . . . . . . . . . . 30. . . . . . . . .
What can you do?. . . . . . . . . . . . . . . . 30. . . . . . . . .
4
Important information
Read |
this instruction manual |
carefully. Only then wil |
you |
be able to operate your |
hob safely and correc |
Keep the instruction and installation manual and the appliance pass in good condition. Please pass on these documents to the new owner if you sell the appliance.
Before installation
Transport damage Check the hob after unpacking it. Do not connect appliance if it has been damaged in transport.
Electrical connection The hob may only be connected by a licensed specialist. Damage due to the appliance being connected incorrectly will invalidate the guarantee.
Safety information
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This appliance |
is intended only for domestic use. |
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Only use the hob for food preparation. |
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Overheated oil and fat |
Overheated |
oil |
or fat can ignite very |
quickly. |
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Risk of fire! |
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Never leave heating oil or fat unsupervised. |
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Should |
the oil |
ignite, do not try to put it |
out by |
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water |
on |
it. |
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Cover the pan with a lid or plate immediately. |
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Switch |
off |
the |
hotplate. |
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Leave |
the |
ovenware on |
the hotplate to cool down. |
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Hot hotplates |
Do not touch |
hot hotplates. There is a risk of bur |
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Children must be kept at a safe distance from the |
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appliance. |
The |
residual |
heat indicator |
warns |
you |
tha |
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the hotplates |
are hot. |
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Never |
place |
combustible |
items on the |
hob. |
Risk |
of |
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fire! |
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The service cables from electrical appliances must n |
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touch |
the |
hot |
hotplates. This could cause damage |
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the hob and |
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the cable |
insulation. |
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5
Wet saucepa |
bases |
a d |
Steam |
pressure |
can |
be generated |
from |
the |
liquid |
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h tp ates |
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between |
the base of |
the saucepan |
and |
the |
hotplat |
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The steam pressure could cause the pan to jump |
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suddenly. There is a risk of injury. |
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Always |
keep the |
hotplate and |
the |
bases of |
saucep |
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dry. |
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Cracks i |
the |
g ass |
cera icThere |
is |
a risk |
of electrocution |
from breaks, |
chips |
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cracks in the glass ceramic. |
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Switch off the appliance immediately. |
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Isolate the appliance from the power supply |
at |
the |
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fuse box. |
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Contact |
the after)sales service. |
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I c rrect |
repairs |
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Incorrect |
repairs |
are |
dangerous. |
There is |
a risk |
of |
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electrocution. |
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Repairs may only be carried out by after)sales serv |
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technicians who |
have |
been fully trained |
by BSH. |
Reas s f r da age
Saucepa a d pa bases Rough pan bases scratch the glass ceramic. Check your ovenware.
Avoid cooking on the hob with an empty pan, especially with enamel and aluminium pans. This could cause damage to the saucepan bases and glass ceramic.
Observe the manufacturer's instructions when using
special |
ovenware. |
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H t pa s a d saucepa s Never |
place |
hot |
pans |
or saucepans on the control |
panel, |
display |
area or |
the frame. |
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This could cause |
damage. |
Sa t sugar a d sa d Salt, sugar and sand cause scratches on the glass ceramic. Do not use the hob as a work surface o storage space.
Hard a d p i ted bjects Damage can |
occur |
if hard |
or pointed |
objects fall o |
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the |
hob. |
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Do |
not store |
such |
objects |
above the |
hob. |
6
Food spills |
Sugar and |
food with a high sugar content damage |
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hob. Remove food spills immediately with a glass |
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scraper. |
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Caution The |
glass scraper has a sharp blade. |
Foil and plastic
Examples of possible damage
Aluminium foil or plastic containers |
melt |
on |
hot hob |
Oven protective foil is not suitable |
for |
your |
hob. |
The following types of damage affect neither the cooker's function nor the stability of the glass ceramic.
Blisters
caused by melted sugar or food with a high sugar content.
Scratches
caused by salt, sugar or sand particles or from ro pan bases.
Shimmering metallic discoloration
caused by pan abrasion or the use of unsuitable cleaning agents.
Scuffed surface caused by using unsuitable cleaning agents.
7
Familiarising yourself with the applianc
The instruction manual applies to various hobs. On page 2 you will find an overview of models with dimensions.
This |
section describes the control panels hotplates |
and |
displays. They are shown by appliance model. |
The control panel
i
heat setting
residual heat /
l p l
dual circuit hotplate,
extended cooking zone
Control panels
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l p l |
l p l |
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dual circuit hotplate |
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the |
timer |
childproof lock |
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When you touch a symbol the respective function activated.
Example: Touch the symbol.
The outer filament circuit in the dual#circuit hotplate switched on.
Always keep the control panels clean and dry. Moisture and dirt may impair function.
8
The hotplates
Single circuit hotplate |
The cooking surface size of these hotplates cannot |
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altered. |
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Select the correct hotplate. |
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The saucepan and hotplate sizes should match. |
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Dual circuit hotplate |
The |
size of these hotplates can be altered. The |
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hotplate must be switched on. |
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Switching on the outer filament circuit: |
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Touch thel symbol. The indicator light lights up. |
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Switching off: |
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Touch thel symbol again. The indicator light goes |
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out. |
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The |
size last set will be selected automatically when |
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you switch on the hotplate again. |
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Extended cooking zone |
The |
extended cooking zone can be switched on wh |
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using |
these hotplates. The hotplate must be switche |
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on. |
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Switching on the extended cooking zone: |
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Touch them symbol. The indicator light lights up. |
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Switching off: |
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Touch them symbol again. The indicator light goes |
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out. |
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The |
size last set will be selected automatically when |
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you |
switch on the hotplate again. |
9
Dual circuit hotplate hotplate with extended cooking zone
Residual heat indicator
Power failure
The size of these hotplates can be altered. The hotplate must be switched on.
Switching on the outer heating ring:
Touch thel symbol. The indicator light lights up. Switching off:
Touch thel symbol again. The indicator light goes out.
Switching on the extended cooking zone:
Touch thensymbol. The indicator light lights up. Switching off:
Touch thensymbol again. The indicator light goes out.
The cm dual(circuit hotplate and the .5 x 5 extended cooking zone cannot be switched on simultaneously. If one is switched on the other automatically becomes disabled.
The |
size last set will be selected automatically when |
you |
switch the hotplate back on. |
The hob has a residual heat indicator for each hotplate. It shows which hotplates are still hot. The
residual |
heat indicator |
has two |
levels. |
If anH |
appears in the |
display |
the hotplate is still h |
You can for example keep a small meal warm or chocolate using this heat.
As the hotplate cools down further the display
changes toh. The |
display remains lit until the hotplat |
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has |
called down |
sufficiently. |
The |
residual heat |
indicator will automatically come o |
after a power failure. The display flashes for |
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approximately |
minutes. |
The flashing stops when you briefly switch on the hotplate again.
10