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5711810018_00_0519
EO141164
AIR FRY CONVECTION OVEN FOUR À CONVECTION AIR FRY HORNO DE CONVECCIÓN AIR FRY
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page 30 |
pág. 57 |
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CONTENTS |
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ELECTRICAL CONNECTION........................................................ |
4 |
IMPORTANT SAFEGUARDS....................................................... |
5 |
TECHNICAL SPECIFICATION...................................................... |
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DESCRIPTION OF THE APPLIANCE............................................ |
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INSTALLATION.......................................................................... |
6 |
ERROR MESSAGE...................................................................... |
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SETTING THE CLOCK................................................................. |
7 |
OVEN FUNCTION...................................................................... |
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FUNCTION SUMMARY TABLE................................................... |
8 |
TOAST..................................................................................... |
10 |
BAKE....................................................................................... |
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CONVECTION.......................................................................... |
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BROIL/GRILL.......................................................................... |
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PIZZA...................................................................................... |
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AIR FRY................................................................................... |
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COOKIES................................................................................. |
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KEEP WARM........................................................................... |
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REHEAT................................................................................... |
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CARE AND CLEANING............................................................. |
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DISPOSAL............................................................................... |
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RECIPES LIST.......................................................................... |
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TROUBLESHOOTING............................................................... |
24 |
RECIPES.................................................................................. |
26 |
ELECTRICAL CONNECTION
Only use a three-pin, 120 Volt, 60 Hz power outlet
GROUNDING INSTRUCTIONS
CAUTION: MAKE SURE THAT THE PLUG IS CORRECTLY GROUNDED
This appliance must be grounded: in the event of short circuits, the ground connection reduces the risk of electric shock, allowing the electrical current to be dispersed. This appliance is fitted with a power cable with ground wire.
The plug must be connected to a power outlet that has been correctly installed and grounded.
WARNING: IMPROPER USE OF THE GROUND WIRE MAY LEAD TO THE RISK OF ELECTRIC SHOCK.
If you are not sure that the power outlet is properly grounded, contact a qualified electrician.
The length of the power cable for this appliance has been devised so as to avoid the possibility of tripping on or getting entangled in a long cable.
If an extension cord is required, only use three-wire extension cords with three-pin plugs and sockets that fit the plug on the appliance.
The electrical ratings of the extension cord must be at least as great as the electrical ratings of the appliance. If a longer cable is required, an extension cord UL/CSA approved can be used.
When using an extension cord, make sure it does not hang loose in the work area or where someone may accidentally trip on it or get entangled in it.
Handle the power cable with care for longer life; avoid pulling or stressing the cable around the connectors to the power outlet and the appliance.
4
IMPORTANT SAFEGUARDS
When using electrical appliances, a number of fundamental safety rules must be observed, including the following:
1. READ ALL INSTRUCTIONS
THIS PRODUCT IS DESIGNED FOR HOUSEHOLD USE ONLY. DO NOT USE OUTDOORS.
2.Do not use this appliance for purposes other than those it has been designed for.
3.Do not touch the hot surfaces. Only use the knobs or
handles to operate the appliance |
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4.Remove any objects located above the appliance. Do not use on surfaces that may be damaged by the heat. If the oven is used on countertop made in solid surface material (e.g. Silestone®, Corian®, etc.), follow carefully the indications of countertop manufacturer and/or supplier.
5.To avoid electric shock, do not immerse the appliance in water. See the instructions for cleaning.
6.If the appliance is used when children are around, pay careful attention to the metal walls of the oven
and the door, which become very hot 
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The appliance must not be used by children or persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge without supervision. Make sure that children do not play with the appliance.
7.Unplug the appliance from the power outlet before cleaning.
Wait for the appliance to cool down at least 30 minutes before fitting or removing any parts.
8.Never operate the appliance with the cable or the plug damaged, if any malfunctions have occurred, or if the appliance has been damaged in any way. Take the appliance to the nearest authorized service center, which will inspect it and, if necessary, will adjust or repair it.
9.After-sales accessories may be used if their shape, size and material are suitable for the use on this oven. The use of accessories that are not recommended by the manufacturer may cause injuries.
10.Do not let the power cable hang from the counter or come into contact with hot surfaces.
11.Do not place the appliance above or near a gas or electric cooker.
12.Use maximum care when moving the appliance or accessories if they contain hot oil or other hot liquids. Always use oven gloves.
13.If the plug heats up, contact a qualified electrician.
14.Use maximum care when removing the bake pan or throwing out the hot fat.
15.Do not use abrasive/aggressive/acid detergent, metal sponges or steel wool to clean the appliance.
16.To ensure the safe operation of the appliance, never introduce foods that are too large for the oven.
17.If the appliance, when operating, is covered by or comes into contact with flammable materials, such as curtains, fabrics or wall coverings etc. there will be risk of fire! Use extreme care to avoid these conditions.
18.WARNING: Never leave the appliance unattended when operating (especially when broiling or toasting).
19.When broiling, the bake pan and the wire racks must be used as described in the instructions.
20.Extreme care must be taken when using containers made from materials other than glass, metal or ovenproof ceramics.
21.Do not place any objects in the oven when it is not being used, apart from the accessories recommended by the manufacturer.
22.Do not place any of the following materials into or on top of the oven: paper, cardboard, plastic and the like.
23.Do not cover parts of the oven with metal foil, to avoid overheating. Do not place any materials over the vent openings (T), located on top housing.
24.To switch the appliance off, press START/STOP button.
25.To disconnect the appliance, turn off any control, than remove the plug from wall outlet.
26.Oversize food or metal utensils must not be inserted inside the oven as they may create risk of fire or risk of electric shock.
27.The appliance does not exceed 60 minutes “on” in a two hour period.
28.This product is in compliance with UL and CSA safety standards.
5
SAVE THESE INSTRUCTIONS
WARNING: After having removed the appliance from its packaging, check that the door is intact.
The door is made from glass and is therefore fragile. If it is visibly chipped, scored or scratched, it should be replaced. While using, cleaning or moving the appliance, avoid slamming or knocking the door. Do not pour cold liquid onto the glass while the appliance is hot.
WARNING: The accessories for cooking of this appliance are not suitable for food preservation. Avoid leaving for prolonged time acid substances as lemon/orange juice, tomato or vinegar on accessories surface. If left on surfaces for prolonged time these substances may damage and deteriorate the non stick coating.
WARNING: Caution should be exercised when using baking paper or metal foil to cover accessories, pans and dishes. Close contact with heating elements of baking paper and metal foil may cause overheating and risk of fire.
TECHNICAL SPECIFICATION
Voltage: 120 V ~ 60Hz Absorbed power: 1800 W
Overall dimensions: LxPxH 193x173x118 in (490x445x300 cm)
DESCRIPTION OF THE APPLIANCE
ATop heating element
BInternal light
CVent openings
DLower heating element
EGlass door
FDisplay
G
Clock button
H
Frozen option button
I
Internal temperature check button (°C/°F setting).
LFunction selection dial
MSTART/STOP button
NTime/temperature/toast color/pizza size/slices/ tray dial
OSET button
PWire rack
QBake pan
RPizza pan
SCrumb tray
TRed ON light
UTemperature probe
VAir fry basket
DISPLAY |
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Toast color |
Timer/clock |
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level |
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indicator |
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Function icon |
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Temperature/ |
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size/slices |
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indicator |
INSTALLATION
•Check that the appliance has not suffered any damage due to transportation.
•Place the appliance on a flat, stable surface out of the reach of children (the glass door becomes hot while the oven is in operation).
•Before using this appliance, move it away from the wall or any object on the counter top. Remove any object that may have been placed on top of the appliance. Do not use on surfaces where heat may be a problem.
4 “ Min |
4 “ Min (10cm) |
(10cm) |
8 “ Min (20cm) |
<![endif]>33.5 “ Min (85cm)
•In order to remove any protective substances on the heating elements surfaces, it is necessary to run the oven empty for 30 minutes in BAKE function at 450 °F, as first use. This operation may result in minimal smell and smoke. This is normal. Let the appliance cool down for 30 minutes after this operation.
•The crumb tray (S) must be always placed on oven bottom,
under lower heating element (D).
6
ERROR MESSAGES
If ERR message is shown on display, with relevant acoustic signal, the oven had a malfunction. Press START/STOP button (M) for 5 seconds to reset the control and disconnect the plug from wall outlet. Check troubleshooting section.
SETTING THE CLOCK
The first time the appliance is connected to the main electricity supply or after it has been without power for some time, it will beep and “01 :00 AM” blink on the display.
After 5 seconds the display will turn off, since the clock has not been set, and the electronic control will go into stand-by mode. To set the time, proceed as follows:
Press the Clock button (G) for at least 2 seconds.
The hour flashes.
Set the hour with Time/temperature/toast color/pizza size/slices/ tray dial (N).
Press the SET button (O). The minutes flash.
Set the minutes with Time/temperature/toast color/pizza size/ slices/ tray dial (N).
Press the SET button (O). The set time is displayed.
If you want to adjust the time later, repeat the setting procedure described above. The electronic control must be in stand-by mode to adjust the clock.
OVEN FUNCTION
In the stand-by mode, the Display shows the clock (if set) or 01:00.
•Press any button/key (G H I M O) or turn any dial (L N). The oven turns on. The modifiable values flash.
If there are no buttons pressed or dials turned within 2 minutes of the selection mode function, the control defaults back into standby mode.
•Turn the Function selection dial (L) to select the desired function.
•Turn the Time/temperature/toast color/pizza size/slices/ tray dial (N) to set the time if needed (not required in some programs).
•Press the SET button (O) to set the temperature.
•In some functions the temperature is automatically set (the display doesn’t show the preset temperature).
•Press the START/STOP button (M) to start cooking. The red ON light (T), that is located around the edge of the START/STOP button (M), turns on. When the timer elapsed, the display shows “END”and plays a sound signal.
Press START/STOP button (M) to reset the oven. The oven goes into stand-by mode. In the BAKE, CONVECTION, AIR FRY, REHEAT and COOKIES functions, the oven plays a sound signal when the first target temperature is reached. In BAKE, AIR FRY, REHEAT and
CONVECTION function it is possible to check the internal tempera-
ture by pressing the 
Internal temperature check button (I). The temperature is displayed for 5 seconds.
•It is possible to choose the temperature visualization in °F or in
°C. Default setting is in °F. To change this setting, select BAKE, AIR
FRY, REHEAT or CONVECTION function, press 
Internal temperature check button (I) 1 time. The visualization will change to °C with acoustic signal. To come back to °F visualization repeat the same oparation.
7
FUNCTIONS SUMMARY TABLE
FUNCTION |
TEMPERATURE |
TIMER |
WIRE RACK AND BAKE |
RECIPES |
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PAN POSITION |
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Specific for toasting slices |
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of bread. |
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(Auto selected) |
(Auto selected) |
3 |
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2 |
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TOAST |
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1 |
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wire rack in position 2 |
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Ideal for: |
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cakes |
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170°F - 450°F |
1:00 (minutes) - |
3 |
fish |
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75°C - 230°C |
2:00 (hours) |
2 |
lasagna |
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BAKE |
1 |
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wire rack in position 1 or 2 |
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Ideal for: |
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quiches |
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170°F - 450°F |
1:00 (minutes) - |
3 |
bread |
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75°C- 230°C |
2:00 (hours) |
2 |
pastry cakes |
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CONVECTION |
1 |
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wire rack in position 1 or 2 |
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Ideal for: |
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frozen food (as potatoes, |
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375°F - 450°F |
1:00 (minutes) - |
3 |
nugget etc.) |
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190°C- 230°C |
2:00 (hours) |
2 |
fresh chicken, |
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AIR FRY |
1 |
sausage, etc. |
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air fry basket in position 3 |
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Automatic program for crispy |
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3 |
frozen pizza. |
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Frozen |
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(Auto selected |
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(Auto selected) |
2 |
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and adjustable) |
1 |
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pizza pan on wire rack in |
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position 1 |
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PIZZA |
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Automatic program for |
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perfect fresh pizza. |
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3 |
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(Auto selected |
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Fresh |
(Auto selected) |
2 |
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and adjustable) |
1 |
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pizza pan on wire rack in |
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position 1 |
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8
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