Free standing cooker HSB738357A
en Instruction manual
Table of contents
8Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
(Important safety information . . . . . . . . . . . . . . . 4
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
]Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
7Environmental protection . . . . . . . . . . . . . . . . . . 8
Saving energy with your oven . . . . . . . . . . . . . . . . . . . 8 Saving energy with the hob . . . . . . . . . . . . . . . . . . . . . 8 Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 8
*Getting to know your appliance . . . . . . . . . . . . . 9
The control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Buttons and display . . . . . . . . . . . . . . . . . . . . . . . . . . 10 The hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 The oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 The storage compartment . . . . . . . . . . . . . . . . . . . . . 11 Cooling fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
_Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Locking function. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Special accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 13
KBefore using for the first time. . . . . . . . . . . . . . 14
Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Baking out the oven . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Cleaning the burner caps and cups. . . . . . . . . . . . . . 14 Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 14 Fitting the threaded bushes for the rotary spit . . . . . . 14
1Operating the appliance . . . . . . . . . . . . . . . . . . 15
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Rotary spit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
OTime-setting options . . . . . . . . . . . . . . . . . . . . . 17
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Cooking time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 End time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Changing the basic settings. . . . . . . . . . . . . . . . . . . . 18
AChildproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 19
DCleaning agent . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . 19 Surfaces in the cooking compartment . . . . . . . . . . . . 20 Keeping the appliance clean . . . . . . . . . . . . . . . . . . . 21 Cleaning the cooking compartment . . . . . . . . . . . . . . 21
en
pRails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Removing the hook-in racks . . . . . . . . . . . . . . . . . . . .21 Inserting the hook-in rack . . . . . . . . . . . . . . . . . . . . . .21
qAppliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Removing and installing the door panels . . . . . . . . . .22 Removing and fitting the appliance door . . . . . . . . . .23
3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 24
Error messages . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Replacing the oven light bulb . . . . . . . . . . . . . . . . . . .24
4Customer service . . . . . . . . . . . . . . . . . . . . . . . . 25
JTested for you in our cooking studio . . . . . . . . 26
Table of dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop
www.bosch-eshop.com
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en Intended use
8Intended use
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
This appliance is not intended for operation with an external clock timer or a remote control.
Do not use inappropriate child safety shields or hob guards. These can cause accidents.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment the right way round.
~ "Accessories" on page 12
Close the safety valve on the gas supply line if the cooker will not be used for a prolonged period.
(Important safety information
:Warning – WHAT TO DO IF YOU SMELL
GAS!
Escaping gas may cause an explosion.
If you smell gas or notice any faults in the gas installation:
■Immediately shut off the gas supply or close the gas cylinder valve.
■Immediately extinguish all naked flames and cigarettes.
■Do not use any light or appliance switches and do not pull any plugs out of sockets. Do not use any telephones or mobile phones within the building.
■Open windows and ventilate the room.
■Call the aftersales service or the gas supplier.
:Warning – Risk of asphyxiation!
The use of a gas cooker leads to a build-up of heat, moisture and products of combustion in the room where the appliance is installed.
Ensure that the installation room is well ventilated. The natural ventilation openings must be kept open or a mechanical ventilation device must be provided (e.g. an extractor hood). Intensive and persistent use of the appliance may mean that it is necessary to have additional ventilation (e.g. opening a window), or more effective ventilation (e.g. operating the existing mechanical ventilation device at a higher setting).
This appliance is approved for use with Natural and ULPG gas.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
THIS APPLIANCE IS NOT TO BE INSTALLED
IN MARINE CRAFT OR IN CARAVANS.
DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE APPLIANCE STORAGE DRAWER OR NEAR THE APPLIANCE.
DO NOT MODIFY THIS APPLIANCE.
SERVICING SHALL ONLY BE CARRIED OUT BY AN AUTHORISED PERSON.
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General information :Warning – Risk of fire!
■A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.
■Combustible objects that are left in the cooking compartment may ignite. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug the mains plug or switch off the fuse in the fuse box. Shut off the gas supply.
■Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
■The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.
■The appliance becomes very hot and flammable materials could catch fire. Never store or use flammable objects (e.g. spray cans, cleaning agents) under the appliance or in its immediate vicinity. Never place flammable items on or in the appliance.
■When gas hotplates are in operation without any cookware placed on them, they can build up a lot of heat. The appliance and the extractor hood above it may become damaged or be set on fire. Grease residue in the filter of the extractor hood may ignite. Only operate the gas burners with cookware on them.
■The rear of the appliance becomes very hot. This may cause damage to the power cables. Electricity and gas lines must not come into contact with the rear of the appliance.
Important safety information |
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:Warning – Risk of burns!
■The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
■Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
■Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
■The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
■The accessible parts become very hot when in operation. Never touch hot parts. Keep children at a safe distance.
■Empty cookware becomes extremely hot when set on a gas hotplate that is in operation. Never heat up empty cookware.
:Warning – Risk of scalding!
■The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
■When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance.
■Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
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en Important safety information
:Warning – Risk of injury!
■Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
■Incorrect repairs are dangerous. Repairs may only be carried out, and damaged power and gas lines replaced, by an aftersales engineer trained by us. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Shut off the gas supply. Contact the after-sales service.
■The hinges on the appliance door move when opening and closing the door, and you may be trapped. Keep your hands away from the hinges.
■Faults or damage to the appliance are dangerous. Never switch on a faulty appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Shut off the gas supply. Contact the after-sales service.
■Unsuitable pan sizes, damaged or incorrectly positioned pans can cause serious injury. Observe the instructions which accompany the cookware.
■If the appliance is placed on a base and is not secured, it may slide off the base. The appliance must be fixed to the base.
:Warning – Risk of tipping!
Warning: In order to prevent tipping of the appliance, this stabilizing means must be installed. Refer to the instructions for installation.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service.
■The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
■Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
■A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
■When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control panel or in the control elements. They may affect electronic implants, e.g. heart pacemakers or insulin pumps. Wearers of electronic implants must stay at least 10 cm away from the control panel.
:Warning – Risk of overheating!
Covering the ventilation openings in the floor of the appliance may cause it to overheat. Always install the appliance on the feet supplied.
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]Causes of damage
Hob
Caution!
■Only use the burners when cookware has been placed on top. Do not heat up empty pots or pans. The saucepan base will be damaged.
■Clear up spills immediately. Use deep pots for dishes with a lot of liquid. This will prevent the food from boiling over.
■Do not use roasting dishes if they must be heated using two burners. This will cause heat accumulation. The appliance could be damaged.
■Cooking on gas burners releases extra heat and moisture. Adjacent units may become damaged over time. For long cooking times, switch on the cooker hood or ventilate the room.
■Observe the manufacturer's instructions when using special ovenware.Aluminium foil and plastic containers can melt and stick on hot burners.
■Place the pot or pan centrally over the burner. This will optimise transfer of the heat from the burner flame to the pot or ban base. The handle does not become damaged, and greater energy savings are guaranteed.
■Ensure that the gas burners are clean and dry. The burner cup and burner cap must be positioned exactly.
■Ensure that the hotplate/burner is never switched on when the hob cover is on, e.g. by children playing.
Causes of damage |
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Oven
Caution!
■Accessories, foil, greaseproof paper or ovenware on the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor. This will cause heat accumulation. The baking and roasting times will no longer be correct and the enamel will be damaged.
■Inserting accessories: depending on the appliance model, accessories can scratch the door panel when closing the appliance door. Always insert the accessories into the cooking compartment as far as they will go.
■Water in a hot cooking compartment: do not pour water into the cooking compartment when it is hot. This will cause steam. The temperature change can cause damage to the enamel.
■Moist food: do not store moist food in the cooking compartment when it is closed for prolonged periods This will damage the enamel.
■Fruit juice: when baking particularly juicy fruit pies, do not pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan.
■Cooling with the appliance door open: only allow the cooking compartment to cool when it is closed. Even if the appliance door is only open a little, front panels of adjacent units could be damaged over time.
■Heavily soiled oven seal: if the oven seal is heavily soiled, the oven door will no longer close properly when the oven is in operation. The fronts of adjacent units could be damaged. Always keep the oven seal clean.
■Oven door as a bearing surface: do not stand or place objects on the oven door when it is open. Do not hang objects on the oven door.
■Carrying the appliance: do not carry or hold the appliance by the door handle. The door handle cannot support the weight of the appliance and could break.
■Heavy accessories: do not pull out heavily laden accessories too far without first unloading them sufficiently. Heavy accessories will tip when pulled out. This causes pressure to be exerted on the shelf supports in the cooking compartment, which can damage the enamel. Relieve the strain on the accessories when they are pulled out by raising them slightly with one hand. Caution: always use an oven cloth or oven gloves when handling hot accessories.
7
en Environmental protection
7Environmental protection
Your new appliance is particularly energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.
Saving energy with your oven
■Only preheat the oven if this is specified in the recipe or in the operating instruction tables.
■Use dark, black lacquered or enamelled baking tins. They absorb the heat particularly well.
■Open the oven door as infrequently as possible while cooking, baking or roasting.
■It is best to bake more than one cake, one after the other. The oven is still warm. This reduces the baking time for the second cake. You can also place two loaf tins next to each other.
■For longer cooking times, you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
Saving energy with the hob
■Always use a saucepan which is the correct size for your food. A larger, less full saucepan requires a lot of energy.
■Always place a suitable lid on the saucepan.
■Switch to a lower heat setting in good time.
■The gas flame must always be in contact with the base of the saucepan.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
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*Getting to know your appliance
Use this section to familiarise yourself with your new appliance. You will find information about the control panel and hob, as well as the oven, types of heating and accessories.
Depending on the appliance model, individual details may differ.
Getting to know your appliance |
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Explanation
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Splatter guard |
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Hob |
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Control panel |
4 |
Oven |
5 |
Storage compartment |
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The control panel
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Explanation
1Control knob for oven temperature
2Control panel
3Control knob for oven functions
4Control knob for hotplates
Control panel
Here, you can see an overview of the control panel. All of the symbols never appear in the display at the same time. Depending on the appliance model, individual details may differ.
Buttons
The sensors are located under the individual buttons. They must not be pressed too firmly. Only touch the corresponding symbol.
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