MOULINEX MO 32 ECSL User Manual [nl]

MO32ECSL

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www . vandenborre . be

English ……………….... BG 1~24 French ………………….. FR 1~26 Dutch ………………….. NL 1~26 Spanish ………………….. ES 1~25

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www . vandenborre . be

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	Table of Contents	www
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	WARNINGS.....................................................................................................................
			.
	IMPORTANT SAFETY INSTRUCTIONS	8	be
	COOKING UTENSILS........................................................................................................	8
	APPLIANCE DESCRIPTION.............................................................................................	11
	MICROWAVE OVEN INSTALLATION .............................................................................	11
	CONTROL PANEL ..........................................................................................................	12
	General..................................................................................................................	13
	Setting the Clock ...................................................................................................	13
	Kitchen Timer ........................................................................................................	13
	Microwave Cooking...............................................................................................	14
	Grill Cooking ..........................................................................................................	14
	Convection Cooking...............................................................................................	15
	Combination Cooking............................................................................................	16
	Speed Cooking.......................................................................................................	16
	Defrosting by Weight ............................................................................................	17
	Defrosting by Time ................................................................................................	17
	Multi-Stage Cooking..............................................................................................	17
	Auto Menu ............................................................................................................	18
	Foods .....................................................................................................................	20
	Child Lock ..............................................................................................................	21
	CLEANING AND MAINTENANCE...................................................................................	21
	SPECIFICATIONS ...........................................................................................................	22
	TROUBLESHOOTING.....................................................................................................	23

GB-1

WARNINGS	Downloaded
IMPORTANT SAFETY INSTRUCTIONS
	from
READ CAREFULLY AND KEEP FOR FUTURE
	www
		.
REFERENCE		vandenborre

This appliance is intended for domestic			.
household use only and should not be used			be

for any other purpose or in any other application, such as for non-domestic use or in a commercial environment.

If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

GB-2

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WARNING: Liquids and other foods must not
be heated in sealed containers since they
	from
are liable to explode.	www
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Keep a minimum free space 30 cm above
the top surface of the oven.	.
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Only use utensils that are suitable for use in microwave ovens.

When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

Microwave heating of beverages can result in delayed eruptive boiling; therefore care must be taken when handling the container.

GB-3

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The contents of feeding bottles and baby
food jars shall be stirred or shaken and the
	from
temperature checked before consumption,www
	.
in order to avoid burns;	vandenborre

Eggs in their shell and whole hard-boiled		.
eggs should not be heated in microwave		be

ovens since they may explode, even after microwave heating has ended.

For the details for cleaning door seals, cavities and adjacent parts, please see section “Cleaning and Maintenance” on pages GB-21 & 22.

The oven should be cleaned regularly and any food deposits removed.

Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

The microwave oven is intended to be used freestanding.

The appliance must not be placed in a cabinet.

GB-4

Group 2, Class B equipment	Downloaded
This equipment is Group 2 equipment as it
	from
intentionally generates radio-frequencywww
		.
		vandenborre
energy for treating material and is designed
to be used in domestic premises or an			.
establishment directly connected to the			be

low voltage electricity distribution network supplying buildings used for domestic purposes (Class B).

The rear surface of appliance shall be placed against a wall.

WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

WARNING: Accessible parts may become hot during use. Young children should be kept away.

GB-5

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This appliance can be used by children aged
	from 8 years and above and persons with
			from
	reduced physical, sensory or mental			www
				.
	capabilities or lack of experience and			vandenborre
	knowledge if they have been given				.
	supervision or instruction concerning use of				be
	the appliance in a safe way and understand
	the hazards involved. Children shall not play
	with the appliance. Cleaning and user
	maintenance shall not be made by children
	without supervision.
			The surfaces are liable to get hot
	during use.

During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass.

A steam cleaner is not to be used.

The temperature of accessible surfaces may be high when the appliance is operating.

GB-6

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The plug must be remained easily accessible
after installation of the appliance.	from
After each cooking cycle, the cooling fanwww will
		.
continue to run for a while to		vandenborre
ensure quick cooling and safe operation of .
		be

the oven.

The door should preferably be closed in all cooking modes.

Do not line the oven’s cavity with aluminium foil for easier cleaning: The oven may overheat and the enamel coating of the cavity may be damaged.

Caution: If the device operates in combination mode, it is recommended that children use the oven only under the supervision of adults because the temperature may be high.

GB-7

IMPORTANT SAFETY INSTRUCTIONS

When you will not use the microwave oven for a long period of time, please
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disconnect it from the supply mains, to do this you must remove the plug from the
supply outlet.	from
The microwave oven cannot be operated with the door open due to the safety
	www
	.
interlocks built into the door mechanism which switch off the cooking functions
when the door is opened. Operating the microwave oven with the door open could
result in harmful exposure to microwave energy. It is important not to tamper with
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the door mechanism.		.
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Do not let water or any other liquid enter the oven through the ventilation slots.Do not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

Avoid using straight-sided containers with narrow necks.

Stir any liquid before placing the container back into the microwave oven half way through the heating time.

After heating, always allow standing time, stir or shake the contents and carefully check the temperatures before consumption.

COOKING UTENSILS

Utensils should be checked to ensure that they are suitable for use in the microwave oven.

Materials you can use in microwave oven

Utensils

Aluminium foil

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking bags

Remarks

Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls. The foil should be at least 2.5 cm away from oven walls.

Follow manufacturer’s instructions. The bottom of browning dish must be at least 5 mm above the turntable. Incorrect usage may cause the turntable to break.

Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or chipped dishes.

Always remove lid. Use only to heat food until it’s warm.

Most glass jars are not heat resistant and may break. Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.

Follow manufacturer’s instructions. Do not close with metal tie. Make slits to allow steam to escape.

GB-8

Paper plates and cups

Paper towels

Parchment paper

Plastic

Plastic wrap

Thermometers

Wax paper

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Use for short-term cooking/warming only. Do not leave oven
unattended while cooking.
Use to cover food for reheating and absorbing fat. Use with
supervision for a short-term cooking only.		from
Use as a cover to prevent splattering or a wrap for steaming.www
		.
		vandenborre
Microwave-safe only. Follow the manufacturer’s instructions.
Should be labelled “Microwave Safe”. Some plastic containers			be
soften, as the food inside gets hot. “Boiling bags” and tightly
			.

closed plastic bags should be slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food. Microwave-safe only (meat and candy thermometers).

Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven

Utensils

Aluminium tray

Food carton with metal handle

Metal or metaltrimmed utensils

Metal twist ties

Paper bags

Plastic foam

Wood

NOTES:

Remarks

May cause arcing. Transfer food into microwave-safe dish. May cause arcing. Transfer food into microwave-safe dish.

Metal shields the food from microwave energy. Metal trim may cause arcing.

May cause arcing and could cause a fire in the oven. May cause a fire in the oven. Plastic foam may melt or contaminate the liquid inside when exposed to high temperature.

Wood will dry out when used in the microwave oven and may split or crack.

Care should be taken when removing utensils or the glass turntable, as they may become hot during cooking.

Only use a thermometer that is designed for use in the microwave oven.

Ensure the turntable is in place when you operate the oven.

GB-9

APPLIANCE DESCRIPTION

A

F

E D C B

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	A.	Control panel
	B.	from
		Turntable shaft
	C.	www
		Turntable ring	.
	D. Turntable
			vandenborre
	E.
		Observation window
	F.	Door assembly
	G. Safety interlock system			.
		Grill rack		be
	H.

G

H

Turntable

Hub (underside)

Glass tray

Turntable shaft

Never place the glass tray upside down. The glass tray should never be restricted.

Both glass tray and turntable ring must always be used during cooking.

All food and containers of food are always placed on the glass tray for cooking.

If glass tray or turntable ring cracks or breaks, contact your nearest authorised service centre.

Turntable ring assembly

GB-10

	MICROWAVE OVEN INSTALLATION	Downloaded
	Preparation
		from
	Remove all packing material and accessories. Examine the oven for any damage such
	as dents or broken door. Do not install the microwave oven if it is damaged.
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	Cabinet: Remove any protective film found on the microwave oven cabinet surface.
	Do not remove the light brown Mica cover that is attached to the inside of the
	oven cavity to protect the magnetron.	vandenborre
		.
	Position	be

Select a level surface that provides enough open space for the intake and/or outlet vents.

30cm

0cm

20cm

20cm

min85cm

The microwave oven must be placed on a surface with height more than 85 cm above the floor.

A minimum clearance of 20 cm is required on both sides of the oven.

The minimum height of free space above the top surface on the oven is 30 cm.

Do not remove the feet from the bottom of the oven.

Blocking the intake and/or outlet openings can damage the oven.

Place the oven as far away from radios and TV as possible.

Operation of microwave oven may cause interference to your radio or TV reception.

Plug your oven into a standard grounded outlet. Be sure the voltage and the frequency are the same as the voltage and the frequency on the rating label.

WARNING: Do not install the oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

GB-11

Start/+30Sec./Confirm

Press to start a cooking programme or set speed cooking programme.

Press to confirm the setting.

/ / menu (dial)

Rotate this dial to select auto cook menus or enter time or weight.

GB-12

Stop/Clear

Press to cancel setting or reset the oven before setting a cooking programme.

Press once to temporarily stop cooking or press twice to cancel cooking.

It is also used for setting child lock.

Defrosting by weight or time

Clock/Kitchen timer

Press this button to set the clock time or kitchen timer.

Press this button to defrost food by weight or time.

Downloaded Microwave/Grill/Convection/Combination cooking from Press this button to set microwave power level, a grill

cooking programme, a convection cooking programmewww or

select one of four combination cooking settings. . vandenborre . be

CONTROL PANEL

OPERATION	Downloaded

When the oven is plugged in, the display will show “0:00” and a beep will be heard.

	General	from
		www

1.Press once to temporarily stop cooking and you can resume cooking by pressing, or press twice to cancel the cooking programme.vandenborre

2.After the cooking time has elapsed, the oven will beep five times and return to . the standby state. be.

Setting the Clock

1.Press to set the clock in 24-hour cycle.The hour digits will flash.

2.Turn to adjust the hour digits, the input hour should be a 24-hour time value.

3.Press , the minute digits will flash.

4.Turn to adjust the minute digits.

5.Press to confirm the setting. “:” will flash on the display.

NOTE: During clock setting, if you press , the oven will return to the previous state.

Kitchen Timer

1.	Press	twice. The display will show “00:00”.
2.	Turn	to enter the correct time. The maximum cooking time is 95 minutes.

3.Press to confirm setting.

4.When the time has elapsed, the oven will sound five times.

GB-13

Microwave Cooking

The maximum cooking time is 95 minutes.

You can select a power level by pressing .

Display

Press
	once	P100
	twice	P80
3	times	P50
4	times	P30
5	times	P10

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from
Cooking Power		www
		.
100%		vandenborre
80%		.
50%
		be
30%
10%

Example: Choose 80% power for cooking 20 minutes.

1.Press once.

“P100” will flash on the display.

2.	Press	again or turn	to choose 80% microwave power.
	“P80” will flash on the display.
3.	Press	to confirm.
4.	Turn	to set the cooking time until “20:00” is shown on the display.

5. Press

to start cooking.

NOTE: You can check the cooking power during cooking by pressing .

Grill Cooking

The maximum cooking time is 95 minutes.

Example: Choose 100% power for cooking 10 minutes.

1.Press once.

“P100” will flash on the display.

2.	Repeatedly press	or turn	until “G-1” flashes on the display.
3.	Press	to confirm.

4.Turn to set the cooking time until “10:00” shows on the display.

5.Press to start cooking.

GB-14

NOTE: After half of the set grill time, the oven will beep twice to remind you to turn
the food over in order to have a better effect of grilling food. After food is turned over,
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close the oven door then press	to continue cooking. If no operation, it
will continue working.	from
	www
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Convection Cooking
The convection cooking can let you cook the food as a traditional oven. Microwave is
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not used. It is recommended that you should preheat the oven to the appropriate		.
temperature before placing the food in the oven.		be

During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp foods quickly and evenly. This oven can be programmed for ten different cooking temperatures (150°C ~ 240°C).

Example: Cook in 180°C for 40 minutes.

1.Press once.

“P100” will flash on the display.

2.	Repeatedly press	or turn	until “180” shows on the display.
	The temperature can be set from 150°C to 240°C.
3.	Press	to confirm the temperature.
4.	Press	to start preheating.

The corresponding bar at the bottom of temperature and the convection indicator light will flash.

When oven temperature is reached, the oven will sound twice to remind you of putting food into the oven.

5.Open the door and then put the food into the oven. Close the door.

6.	Turn	to set the cooking time until “40:00” shows on the display.
7.	Press	to start cooking.

NOTE: If you do not want to preheat the oven before cooking, skip steps 4 & 5.

GB-15

3. Press

	Combination Cooking
	This feature allows you to combine microwave and grill cooking on two different
	settings. The maximum cooking time is 95 minutes.					Downloaded
						from
	1.	Press	once.			www
		“P100” will flash on the display.				.
	2.	Repeatedly press		or turn	until “C-1”, “C-2”, “C-3” or “C-4” flashes
						vandenborre
		on the display.				.
						be

to confirm.

4. Turn to set the desired cooking time.

5. Press	to start cooking.
Display	Microwave	Grill	Convection
C-1			
C-2		
C-3			
C-4			

Speed Cooking

In standby state, press to cook with 100% power level for 30 seconds.

Each time you press the button, the cooking time will be increased by 30 seconds. The maximum cooking time is 95 minutes.

In standby state, turn anticlockwise to choose cooking time then press

to cook with 100% microwave power.

During microwave, grill, convection and combination cooking, press to cook with 100% power level for 30 seconds: each time you press the button, the cooking time will be increased by 30 seconds.

NOTE: The function cannot work during defrost and auto menu cooking.

GB-16

twice.

1. Press

Defrosting by Time

You can also choose to defrost food by entering the defrost time yourself.

3. Press

to start defrosting.

2. Turn

to select the desired food weight.

1. Press once.

"d-1" will be shown on the display.

Defrosting by Weight

You can use the oven to defrost food based on the weight selected.DownloadedThe defrosting time and power level are automatically set once the weight is entered. The frozen

food weight ranges from 100g to 2000g. from www . vandenborre . be

"d-2" will be shown on the display.

2.Turn to select the desired defrosting time. The maximum defrosting time is 95 minutes.

3. Press to start defrosting.

NOTE: The defrosting power is P30 and this cannot be changed.

Recommendation: If the weight of the food to be defrosted is no more than 200 g, please place the food at the edge of the turntable.

Multi-Stage Cooking

Your oven can be programmed for up to 2 automatic cooking sequences.

NOTE:

Auto menu cooking and preheating cannot be selected in the multi-stage cooking programme.

Defrosting can only be set in the first stage.

GB-17

					Downloaded
Suppose you want to set the following cooking programme:
			Defrosting (for 5 minutes)			from
		Microwave cooking (80% power level for 7 minutes)				www
						.
1.	Press	twice.				vandenborre
	“d-2” will be shown on the display.						.
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2.	Turn	to select the defrosting time until “5:00” is shown on the display.
3.	Press	once.
4.	Repeatedly press		or turn	to select the microwave power level until
	“P80” is displayed.
5.	Press		to confirm.
6.	Turn	to select the cooking time until “7:00” displays.
7.	Press		to start cooking.

NOTE: After one cooking stage is finished, a beep sound will be heard, indicating the next cooking stage has begun.

Auto Menu

For the food in the following table, it is not necessary to programme the cooking power and time. Take the following steps:

1. In standby state, turn	clockwise to select the desired menu from the table
below.

2.Press to confirm.

3.Turn to select the food weight.

4. Press

to start cooking.

GB-18

	Menu	Weight (g)
		150
	A1	250
		350
	Reheat
		450
		600
	A2	1 (about 230 g)
		2 (about 460 g)
	Potato
		3 (about 690 g)
		150
	A3	300
	Meat	450
		600
	A4	150
		350
	Vegetable
		500
		150
	A5	250
		350
	Fish
		450
		650
	A6	50 (with 450 ml water)
		100 (with 800 ml water)
	Pasta
		150 (with 1200 ml water)
	A7	200
		400
	Soup
		600
	A8 Cake	475
	A9	200
		300
	Pizza
		400
		500
	A10	750
		1000
	Chicken
		1200

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Power
from
100%	www
	.
100%	vandenborre
	.
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100%
100%
80%

80%

100%

Preheat at 180

C-4

C-4

NOTE: Peel the potatoes and cut them into 2 or 3 equal pieces before cooking.

GB-19

Foods	Downloaded
Forbidden foods
If you choose a cooking method using microwaves, you should never:		from
Attempt to fry food - it is impossible to control the temperature of the oil and other
fats- fire-risk.		www
		.
Attempt to cook or warm up eggs in their shells, hard-boiled eggs with or without
their shells or snails - they may explode.		vandenborre
Attempt to cook food in an intact shell (e.g. chestnuts) or hard skin (tomatoes,
potatoes, sausages) - always make a slit.			.
			be

Food temperatures

The action of microwaves is such that only the food is heated. The container may, therefore, remain cold or cool while the food that it contains is burning hot.

To avoid any risk of burning, always stir before serving and check the temperature carefully before serving - especially to children.

Shake feeding bottles well and try a few drops on the back of your wrist to check the temperature.

Preparing food for cooking

Before warming feeding bottles and small pots, remove teats and covers. Remember to cover the food in order to:

avoid any splashing of the oven cavity,

retain sufficient moisture for cooking.

Heating liquids

When heating liquids, a sudden overflow may occur when you take the container to remove it from the appliance. In fact, when the temperature reaches boiling point, steam tends to remain trapped in the liquid until it is disturbed.

To avoid this superheating effect and the consequent risk of scalding, always place a plastic spoon in the liquid to be heated.

A container can easily be tested for microwave “transparency”:

Place the empty container on the turntable together with a glass of water and run the oven for one minute at maximum power.

After one minute:

if the container is cold, it is “transparent” and can be used for microwave cooking,

if the container is warm or hot it is absorbent and must not be used for microwave cooking.

GB-20

Child Lock

The child lock prevents the oven from being operated unintention lly or by
unsupervised children.		Downloaded
		from
To set the child lock, press and hold
		until a beep sounds and the lock
		www
indicator light (		.
	) will be shown on the display. In the lock state, all buttons
are disabled.		until a beep sounds and the lockvandenborre
To cancel the child lock, press and hold
			.
indicator light (	) will disappear from the display.		be

NOTE: This function is only available when the oven is not in operation.

CLEANING AND MAINTENANCE

Before any cleaning or maintenance operation, disconnect the microwave oven from the mains supply and allow it to cool to room temperature.

General Advice

Frequent cleaning prevents the formation of smoke and bad odours during cooking and also sparking in the oven cavity and around the door seal.

Do not let food deposits or grease accumulate inside the oven cavity or on the door seal.

Make sure that the waveguide cover is kept clean at all times. Should food deposits or grease be allowed to accumulate on the cover, sparking will occur and may damage your oven invalidating the warranty.

Oven Door

Remove any food deposits and grease between the door seal and oven cavity using a damp cloth, it is important to keep this area clean at all times.

Interior Walls

Remove any grease splashes from the oven cavity walls with soap and water, then rinse and dry.

The door seal and oven cavity have to be particularly well cleaned to ensure the door will close properly and to avoid sparking between the oven cavity and door assembly. Do not use abrasive products such as scouring pads which will damage the surfaces of the oven cavity and door.

Only warm soapy water must be used to clean stainless steel surfaces.

GB-21

Outer Surfaces	Downloaded

To clean the outside surface, use a damp cloth.
Avoid using abrasive products such as scouring pads that may damage the cosmetic
surfaces. Make sure water does not seep into the ventilation slots.	from
Accessories should be washed in warm soapy water by hand.	www
		.
CAUTION:		vandenborre
Some waveguide covers can be easily damaged, take care when cleaning.
Do not wash accessories in a dishwasher.		.
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Cleaning surfaces that come into contact with food

For hygiene safety the glass tray should be cleaned regularly as the item may come into contact with food.

The item should be cleaned with warm soapy water and dried thoroughly.

If the inside of the oven cavity and door seal are not kept perfectly clean there is a danger of damage due to sparking inside the oven cavity invalidating the warranty.

Never scrape the oven cavity walls with sharp objects.

SPECIFICATIONS

Rated input (Microwave): 1550W

Voltage: 230~ 50Hz

Grill power: 1100W

Convection power: 2500W

Microwave frequency: 2450MHz

GB-22

TROUBLESHOOTING

	Normal Phenomena			Downloaded
Microwave oven interfering TV			Radio and TV reception may be a ected when
reception				from
			the microwave oven is operating. It is similar to
			the interference of small electrical appliances,
				www
					.
			like mixer, vacuum cleaner and electric fan. It is
			normal.
Dim oven light			During low power microwave cooking, the oven
					vandenborre
			light may become dim. It is normal.			.
						be
Steam accumulating on door, hot			During cooking, steam may come out of food.
air out of vents			Most of steam will escape from the vents. But
			some of them may accumulate on positions like
			the oven door. It is normal.
Oven operation accidentally with			It is forbidden to operate the appliance without
no food in.			any food inside. It is very DANGEROUS.
Problem		Possible Cause		Solution
	Power cord not plugged in			Unplug the appliance
	tightly.			then plug it in again after
Oven cannot be				10 seconds.
operated.	There is something wrong			Test the mains socket by
	with the mains socket.			plugging another
				appliance in.
Oven does not heat up.	Door not closed well.			Close door well.
Glass turntable makes	Dirty roller rest and oven			Refer to ‘CLEANING AND
noise when microwave	bottom.			MAINTENANCE’ to clean
oven operates.				dirty parts.
	Glass tray is not			Position the glass tray
	positioned properly.			properly.

We apologise for any inconvenience caused by minor inconsistencies in these instructions, which may occur as a result of product improvement and development.

Darty Plc © UK: EC1N 6TE 23 /09 / 2014

GB-23

Table des matières	Downloaded
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AVERTISSEMENTS ..........................................................................................................	www	2
INSTRUCTIONS IMPORTANTES DE SÉCURITÉ	.	9
USTENSILES DE CUISSON ...............................................................................................		9
DESCRIPTION DU FOUR................................................................................................	vandenborre15
			.
INSTALLATION DU FOUR À MICRO-ONDES		16	be
PANNEAU DE CONTRÔ LE .............................................................................................		17
Généralités ............................................................................................................		18
Réglage de l'horloge..............................................................................................		18
Minuteur de cuisine ..............................................................................................		18
Cuisson au four à micro-ondes..............................................................................		19
Cuisson au gril .......................................................................................................		19
Cuisson par convection ........................................................................................		16
Cuisson combinée .................................................................................................		17
Cuisson express .....................................................................................................		17
Décongélation en fonction du poids .....................................................................		18
Décongélation en fonction de la durée ...............................................................		18
Cuisson en plusieurs étapes..................................................................................		18
Menu automatique ...............................................................................................		19
Aliments ................................................................................................................		25
Verrouillage enfants..............................................................................................		26
NETTOYAGE ET ENTRETIEN..........................................................................................		26
SPÉCIFICATIONS ...........................................................................................................		28
GUIDE DE DÉPANNAGE...............................................................................................		28

FR-1

AVERTISSEMENTS	Downloaded
INSTRUCTIONS DE SÉCURITÉ IMPORTANTES
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Cet appareil est destiné à un usage
			.
domestique uniquement. Toute utilisation			be

autre que celle prévue pour cet appareil, ou pour une autre application que celle prévue, par exemple une application commerciale, est interdite.

Si le câble d'alimentation est endommagé, il doit être remplacé par le fabricant, son service après vente ou des personnes de qualification similaire afin d'éviter un danger.

MISE EN GARDE: Si la porte ou le joint de porte est endommagé, le four ne doit pas

être mis en fonctionnement avant d’avoir

été réparé par une personne compétente. MISE EN GARDE: Il est dangereux pour

quiconque autre qu’une personne compétente d’effectuer des opérations de maintenance ou de réparation entraînant le retrait d’un couvercle qui protège de l’exposition à l’énergie micro-ondes.

FR-2

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MISE EN GARDE: Les liquides et autres
aliments ne doivent pas être chauffés dans
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des contenants fermés hermétiquementwww
Laissez un espace libre minimal de 30 cm	.
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car ils risquent d’exploser.
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au-dessus de la surface supérieure du four.	be

N’utiliser que des ustensiles appropriés à l’usage dans les fours micro-ondes.

Pendant le chauffage de denrées alimentaires dans des contenants en plastique ou en papier, garder un oeil sur le four en raison de la possibilité d’inflammation.

Le four à micro-ondes est prévu pour chauffer des denrées alimentaires et des boissons. Le séchage de denrées alimentaires ou de linge et le chauffage de coussins chauffants, pantoufles, éponges, linge humide et autres articles similaires peuvent entraîner des risques de blessures, d’inflammation ou de feu.

Si de la fumée est émise, arrêter ou débrancher le four et garder la porte fermée pour étouffer les flammes

éventuelles.

FR-3

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Le chauffage des boissons par micro-ondes
peut provoquer un jaillissement brusque et
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différé de liquide en ébullition, aussi deswww
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précautions doivent elles être prises lors de
la manipulation du récipient.		.
Le contenu des biberons et des pots		be

d’aliments pour bébé doit être remué ou agité et la température doit en être vérifiée avant consommation, de façon à éviter les brûlures.

Il n’est pas recommandé de chauffer les oeufs dans leur coquille et les oeufs durs entiers dans un four micro-ondes car ils risquent d’exploser, même après la fin de cuisson.

Les détails pour nettoyer les joints de

portes, les cavités et parties adjacentes sont définis en page FR-22 & 23 dans la section“NETTOYAGE ET ENTRETIEN”.

Il est recommandé de nettoyer le four régulièrement et d’enlever tout dépôt alimentaire.

FR-4

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Si l’appareil n’est pas maintenu dans un
bon état de propreté, sa surface pourrait se
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dégrader et affecter de façon inexorablewww la
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durée de vie de l’appareil et conduire à une
situation dangereuse.		.
		be

Le four à micro-ondes est conçu pour être utilisé en pose libre.

L’appareil ne doit pas être placé dans un meuble.

Appareil de groupe 2 Classe B

Cet appareil est un appareil de Groupe 2 car il produit intentionnellement de l' énergie à fréquence radioélectrique pour le traitement de la matière et il est destiné à être utilise dans un local domestique ou un établissement raccordé directement au réseau de distribution d'électricité à basse tension alimentant des bâtiments à usage domestique (Classe B).

L’arrière de l’appareil doit être placé contre un mur.

FR-5