Built-in Compact Oven
Hot air, microwave, grill
INSTRUCTIONS FOR USE
EBC SL9(S)
(55 cm)
EBC SL90(S)
(60 cm)
The documentation for the compact oven is 3-part: Instructions for use, baking / roasting chart and supplementary technical sheet. The safety instructions in the supplementary technical sheet are an integral part of this documentation.
Do not operate the appliance until you have read all documents and safety instructions.
In order to guarantee that you have taken note of the content of these instructions, we request that you send the complete warranty card to Customer Service in Mägenwil. Please hand these instructions to anyone who may use this appliance.
Start-up |
Have you already set the time? See page 7 |
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Use |
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Anwendung |
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- Press button with your finger tip –> set within 5 seconds! |
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P =Automatic programme 1-12 |
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Microwave power |
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Microwave functions |
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Thermometer symbol |
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Duration |
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Oven functions |
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Control panel |
P =Memory function |
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Weight display |
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(d =Demo function) |
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Watt |
min |
gr |
End
Time Short time
1
P a g e
Baking area
Start |
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Stop/reset |
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Oven function |
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Setting |
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Automatic programme |
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temperature and time |
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Microwave functions |
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Clock functions |
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Memory function |
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Keeping warm |
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Do not place aluminium foil / aluminium tray on the oven base!
The bottom glass is a work space for heating food / liquid and imperative for microwave oven operation!
Surface grill
Microwave generator
Oven light
-is switched on as soon as a function is started or the door is open
-goes out after 10 minutes when the door is open and appliance is switched off
Griddle guides (3 slot levels)
Rear panel heating element
Bottom glass (removable)
General
- If the chosen function is not started within 30 seconds, the appliance switches off.
- If the door opens during operation, the function stops -> close door and press start button within 30 seconds.
During/at the end of the operation |
Temperature display |
No function when door opened |
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BEEP |
1x |
2x |
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Interrupting |
Switch off |
Appliance heats up Temperature reached |
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operation |
appliance |
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If time / end is up
BEEP (2 min.) |
Appliance switches |
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off automatically |
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Switch off BEEP: |
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Press any button |
After switching off the appliance the fan runs until the temperature is less than 80 °C.
Continue operation -> Press start button
Roasting / Baking
Evt. switch off first with |
During operation... |
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stop button |
the temperature can be changed |
2
P a g e
Select oven function |
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M |
MEMORY FUNCTION |
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Possible to store a setting that will be used again |
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and again. |
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Select |
Select poss. |
Select poss. |
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Start |
function |
temperature |
time / end |
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Press button repeatedly... |
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(see clock function, p. 5) |
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Press «M» button for 2 seconds until signal is audible |
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(for new function button press again for 2 seconds) |
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Start the memory function: |
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1. Call up memory storage with «M» button |
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2. Press start |
Plates / grid |
Slot level |
Temperatur |
3 2 1
(*optional accessories p. 7)
HOT AIR |
for… |
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- Pastry |
1 or 2 plates |
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1 plate: 1 or 2 |
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Presetting: |
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(up to 2 levels) |
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170 °C |
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- Select temp. 15° C lower than |
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2 plates: 1 + 3 |
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Setting range: |
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indicated on recipes |
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30-250 °C |
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TURBOGRILL
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- High joints |
1 grid + 1 plate |
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Grid: 1 or 2 |
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Presetting: |
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- Rollbraten (sliced roast pork) |
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180 °C |
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- Poultry |
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Plate: 1 level |
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Setting range: |
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- Gratins/casseroles |
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below |
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30-250 °C |
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- etc. |
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-The joint is cooked once it no longer holds down
-Leave the roast uncovered for about 10 minutes before slicing
SURFACE GRILL
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- For flat grilled food such as steaks, |
1 grid + 1 plate |
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Grid: 2 or 3 |
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Presetting: |
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cutlets, sausages, fish |
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250 °C |
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- Grilled toast |
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Plate: 1 level |
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Setting range: |
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- Melting marzipan/ice cream |
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below |
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30-250 °C |
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- Overcrusting of casseroles |
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-Distance to heating element can be varied up or down by grid curve
-insert the baking tray below as a collection pan
BAKING & DEFROSTING
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- Baking/drying of herbs, |
1 or 2 plates |
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1 plate: 2 |
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Presetting: |
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fruit, vegetables (1 to 2 levels, |
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30 °C |
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change plates from time to time) |
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2 plates: 1 + 2 |
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Setting range: |
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- Defrosting |
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30-100 °C |
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-Line griddle with baking paper
-Place dry food in single layers/close together
-Open oven every now and then, cool down half-way
-Dry sheets are particularly suitable
-Check degree of dryness regularly (moist or crumbly)
Microwave |
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3P a g e |
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Evt. switch off first with |
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While time passes by... |
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power can be changed |
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2 |
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stop button |
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Press clock function |
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Change duration |
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Microwave |
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A |
PROGRAMMED RECIPES |
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see baking and roasting chart and automatic programme |
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Recommendation: Place your food on the glass |
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MEMORY FUNCTION |
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baking tray on the bottom glass |
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M |
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See roasting / baking |
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TIP |
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Familiarize yourself with a similar food and |
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Select power |
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Set cooking time |
Start |
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adapt the cooking times according to the following rule: |
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Double the quantity = almost double the time |
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output (Watt) |
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(Time) |
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Half the quantity = half the time |
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In 100th steps, |
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At 700 W to 1000 W, 0 to 7 min. 40 secs |
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Press button repeatedly... |
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At 100 W to 600 W, 0 to 59 min. |
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Power |
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Suitable for… |
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1000 |
Watt |
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Heating fluids |
400 Watt |
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Cooking meals further |
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900 |
Watt |
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Parboiling at the start of cooking process |
300 Watt |
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Cooking delicate meals |
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800 |
Watt |
- Cooking vegetables |
200 Watt |
- Heating baby food |
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700 |
Watt |
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Cooking of food |
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Preparing rice |
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Melting of gelatine or butter |
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Heating delicate meals |
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Melting cheese |
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100 Watt |
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600 |
Watt |
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Defrosting and heating frozen foods |
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Defrosting meat, fish, bread |
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500 |
Watt |
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Heating meals |
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Defrosting cheese, cream, butter |
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Cooking stews |
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Defrosting fruit and cakes (cream cakes) |
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- Cooking scrambled eggs |
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- Leaving dough |
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Heating cold meals and drinks |
The power outputs given are standard values
Microwave Quick Start
1
Set operating time
The appliance switches on with maximum microwave power output.
Do not overcooke food by power and time that is set too high.
Meals can dry out, burn or inflame in specific places.
Setting see microwave
Max. 7 min. on maximum microwave power output
Notes for microwave |
see «Safety instructions» |
-Only operate microwave with food inside - never empty!
-Only use dishware suitable for microwave p. 4
-Place food on bottom glass or glass baking tray
-Always place coffee spoon or glass stirrer (accessory) in the container when heating fluid, in order to avoid boiling retardation (overcooking or splashing)
-Prick food with «peel» or «shell» ((e.g. potatoes, tomatoes, sausages) several times using a fork to prevent from bursting
-Do not cook eggs in their shells, they can crack.
-Do not use aluminium foil. When using convenience foods always see that there is a space in the container (sparking)
Combinated functions
The microwave can be switched to the various heating forms of oven functions. Food is cooked in the shortest time and browned at the same time,
See baking and roasting charted suitable dishware /material page 4
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M |
MEMORY FUNCTION |
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see «baking and roasting» |
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1 |
2 |
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4 |
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5 |
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Select oven |
Set |
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Select MW |
Set |
Start |
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function |
temperature |
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power output |
cooking time |
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General |
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4P a g e |
Roasting / Baking (*optional accessories p. 7) |
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Baking dishes (roasting tin, Pyrex or stoneware) |
Grill |
Sauces |
- Place lean meat, venison, meat loaf directly on the |
Grill with curve upwards to prevent |
- Allow the gravy to brown slightly, then pour on |
roasting tray |
slipping of roast/baking dish |
hot water |
- Light-coloured moulds extend baking/roasting times |
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- With a roasting time of over 1h: Do not add |
- Place baking dishes/dishware on the griddle |
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gravy ingredients into the roasting tin until |
- With hot air use baking ceramic/heat-resistant moulds |
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1/2h before the end |
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Frozen pastry (e.g. Pizza) |
Grill |
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- Place the griddle lined with baking paper |
- Do not insert very fatty grilled food too close under the heating element |
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to avoid distortion of baking sheet |
- Close oven door when grilling |
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(Temperature differences) |
- Always supervise grilling |
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- Use professional tray* |
- If several items of food have to be grilled in succession; clean the griddle each time |
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Microwave (*optional accessories p. 7)
- Leave meals to stand for a few minutes after switching off appliance
-Remove aluminium packaging, metal boxes before preparation
-Metal objects or aluminium backing foil must be at least 2 cm from the cooking area walls and door
Convenience foods
-Always observe the manufacturer’s instructions imprinted on the packaging
Cooking
-Covered up as much as possible, only if it is to form crust, cook meals uncovered
-Chilled or frozen meals need longer cooking time
-Stir meals containing sauce from time to time
-Cook vegetables with solid texture (e.g. carrots, peas, cauliflower) with water
-Cut vegetables into big pieces
-Use flat, wide cookware
Defrost
Meat, Poultry, fish:
-Place frozen, unwrapped food on small plate turned upside down with tin below and turn half
way through the defrosting time Butter, slice of cake, quark:
- Leave to defrost at room temperature, not completely in appliance
Fruit, vegetable:
-If it is raw processed, defrost at room temperature, and not completely in appliance
-If the fruit and vegetables are to be cooked, directly with higher microwave power, the output can be changed.
Keeping warm
In order to pre-heat dishware or keep meals warm
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Select keep warm function |
- arrange dishware evenly |
Switch on |
Breakpoint/ |
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(Temperature, approx. 80 °C, is controlled automatically) |
- e.g. shift around once (up/down) |
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switch off |
Suitable dishware / material
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Microwave |
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Oven |
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Dishware/Material |
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Defrost |
Heat |
Cooking |
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Grill |
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Fireproof glass and porcelain, glass baking tray (no metal parts, e.g. Pyrex, Jenaer Glas) |
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Non fireproof glass and porcelain 1) |
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Glass and glass ceramics made with fire /rustproof material (e.g. arcoflam) |
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Ceramics 2), stoneware 2) |
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Heat-resistant plastic up to 200 °C |
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Cardboard, paper |
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Cling film |
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Roasting film with seal suitable for microwave use |
3) |
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Roasting ovenware made in metal e.g. enamel, cast iron |
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Baking dishes, varnished in black or silicon-coated |
3) |
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Grill, baking tray |
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Crostinoplate (optional accessories p. 7) |
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Packaged convenience foods 3) |
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1) |
without silver, gold, platinum or metal plating / decorations |
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When heating food in the microwave, stir/turn continuously, as heat is generated in the food itself and |
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2) |
without crystal or metal parts, no glaze containing metal |
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not all places are heated simultaneously. |
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3) |
please observe maximum temperatures given by the manufacturer |
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Leave food standing inside or outside the appliance, so that heat is distributed evenly. |
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Clock functions
- After setting a time, symbol flashes for 5 sec., afterwards the time, short time or duration is illuminated, and the time starts.
- While the corresponding symbol flashes (5 sec.): Set/change times - By repeated touch the current time can be prompted
Duration
5
P a g e
Watt |
min |
gr |
DURATION / END can be used simultaneously, if:
-the oven shall be switched on and off automatically at the later time
-a programme is selected.
End
Time
Short time
DURATION
(first select oven function)
0 to 23 hrs 59 min.
Short time |
0 to 99 minutes |
No impact on
microwave / oven operation
set duration
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END |
When will the meal be ready? |
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set time
Duration MICROWAVE
set duration
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Time change (e.g. Summer-/ Wintertime) |
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set |
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Time can only be faded out, if no other display is active! |
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Is the time faded out: |
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- Display is illuminated when |
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switched on |
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- Display goes out when switched off |
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fading in/out |
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Switching off |
Press off button at the same |
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time for about 2 seconds until |
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display goes out/lights up |
Child lock
Button locking mechanism
No function |
A |
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Press the same button again |
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for about 2 seconds in order to |
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can be |
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switch off child lock! |
selected! |
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Switching off |
Press the off switch at the same Child lock on |
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time for about 2 seconds, until |
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the display goes out/lights up |
Buttons-signal
Switching on/off
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Press the same button again for about 2 seconds in order to switch on the signal again!
Switching off Press simultaneously for about 2 seconds until the signal is audible
Safety cut-off
«OFF» appears in the display
If the function and temperature is set WITHOUT time |
at 30 - 120 °C |
after 12,5 h |
at 120 - 200 °C |
after 8,5 h |
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restriction,the oven switches off automatically as follows: |
at 200 - 250 °C |
after 5,5 h |
Start-up after safety cut-off: Switch off oven completely, it can be restarted afterwards.