Contents
1 Instructions |
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1.1 |
General safety instructions |
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1.2 |
Instructions for using microwaves |
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1.3 |
Manufacturer liability |
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1.4 |
Appliance purpose |
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1.5 |
Identification plate |
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1.6 |
Disposal |
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1.7 |
This user manual |
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1.8 |
How to read the user manual |
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2 Description |
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2.1 |
General Description |
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2.2 |
Control panel |
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2.3 |
Other parts |
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2.4 |
Microwaves |
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2.5 |
Available accessories |
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3 Use |
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3.1 |
Instructions |
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3.2 |
First use |
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3.3 |
Using the accessories |
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3.4 |
Using the oven |
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3.5 |
Cooking functions |
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3.6 |
Special functions |
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3.7 |
Secondary menu |
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4 Cleaning and maintenance |
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4.1 |
Instructions |
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4.2 |
Cleaning the surfaces |
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4.3 |
Ordinary daily cleaning |
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4.4 |
Food stains or residues |
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4.5 |
Drying |
67 |
4.6 |
Cleaning the door glazing |
67 |
4.7 |
Cleaning the inside of the oven |
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5 Installation |
70 |
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5.1 |
Electrical connection |
70 |
5.2 |
Positioning |
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TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Instructions
1 Instructions
IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE.
1.1 General safety instructions
Risk of personal injury
•WARNING: If the door or the door seal is damaged, the oven must not be used until it has been repaired by a competent person.
•WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which offers protection against exposure to microwave energy.
•WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
•WARNING: During use the appliance and its accessible parts become very hot.
•Never touch the heating elements during use.
•Keep children under eight years of age at a safe distance if they are not constantly supervised.
•This appliance may be used by
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children aged at least 8 and by people of reduced physical and mental capacity, or lacking in experience in the use of electrical appliances, as long they are supervised or instructed by adults who are responsible for their safety.
•Children must never play with the appliance.
•The appliance must never be cleaned by unsupervised children.
•Switch off the appliance immediately after use.
•If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
•Never attempt to extinguish a flame or fire with water.
•Have qualified personnel carry out installation and assistance interventions according to the standards in force.
•Do not modify this appliance.
•Do not insert pointed metal objects (cutlery or utensils) into the
Instructions
slots in the appliance.
•Do not try to repair the appliance yourself or without the intervention of a qualified technician.
•If the power supply cable is damaged, contact technical support immediately and they will replace it.
Risk of damaging the appliance
•Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges).
•Use wooden or plastic utensils.
•Do not use a steam jet to clean the appliance.
•Do not obstruct ventilation openings and heat dispersal slots.
•Never leave the appliance unattended during cooking operations where fats or oils could be released.
•Do not use the appliance to heat rooms for any reason.
•Do not rest any weight or sit on the open door of the appliance.
•Take care that no objects are stuck in the doors.
1.2 Instructions for using microwaves
• Check the appliance visually
during the cooking of foods in |
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plastic or paper containers. |
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Improper use |
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Danger of explosion |
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•When using the microwave to heat or reheat liquids, the boiling process may be delayed – boiling temperature can be reached without the formation of the usual "rolling boil". This delayed boiling and consequent superheating of the liquid can generate an explosion inside the appliance, or sudden boiling over of the superheated liquid can occur when removing the container from the appliance. To avoid these dangers, it is necessary to insert the supplied boiling rod (or a heat-resistant plastic spoon) in the container while heating.
•Use the microwave only for the preparation of food for consumption. Other types of applications are strictly forbidden
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Instructions
(e.g. drying clothes, warming slippers, sponges, wet cloths or the like, dehydrating foods) because they can lead to the risk of injury or fire.
•Clean the appliance constantly and remove any food residue.
•Do not use the microwave to dry food.
•Do not use the microwave to heat oils or fry.
•Do not use the appliance to heat foods or beverages containing alcohol.
•Baby food should not be heated in sealed containers. Remove the cover or the teat (in the case of baby bottles). Always check the preparation's temperature once heating has completed, it should not be too high. For an even temperature and to avoid scalding stir or shake the contents.
•Do not heat eggs in their shells or whole hard boiled eggs; they may explode even after the heating process has completed.
•Before cooking food with a hard skin or peel (e.g. potatoes, apples, etc.) it is necessary to puncture the skin.
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•Do not heat food contained within food packages.
•Do not use the microwave functions when the oven is empty.
•Use cookware and utensils that are suitable for use in a microwave oven.
•Do not use aluminium containers to cook food.
•Do not use dishes with metallic decorations (gold-plated or silver).
•The appliance operates in the 2.4GHz ISM band.
•In compliance with the provisions relating to electromagnetic compatibility the appliance belongs to group 2 and class B (EN 55011).
•This appliance complies with the standards and directives currently in force concerning safety and electromagnetic compatibility. It is however recommended for pacemaker wearers to maintain a minimum distance of 20-30cm between the microwave when it is operating and the pacemaker. Consult the pacemaker manufacturer for more information.
Instructions
1.3 Manufacturer liability
The manufacturer declines all liability for damage to persons or property caused by:
•Use of the appliance other than the one envisaged;
•Non-observance of the user manual provisions;
•Tampering with any part of the appliance;
•Use of non-original spare parts.
1.4 Appliance purpose
•This appliance is intended for cooking food in the home environment. Every other use is considered inappropriate. It cannot be used:
•in employee kitchens, shops, offices and other working environments.
•in farms/agritourism establishments.
•by guests in hotels, motels and residential environments.
•in bed and breakfast establishments.
•The appliance is not designed to operate with external timers or with remote-control systems.
1.5 Identification plate
The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
1.6 Disposal
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This appliance must be disposed of |
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separately from other waste |
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(Directives 2002/95/EC, 2002/ |
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96/EC, 2003/108/EC). The appliance |
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with current European directives. |
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Power voltage |
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Danger of electrocution |
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•Disconnect the main power supply.
•Disconnect the power cable from the electrical system.
To dispose of the appliance:
•Cut the power supply cable and remove it along with the plug (if present).
•Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.
Our appliances are packed in nonpolluting and recyclable materials.
•Deliver the packing materials to the appropriate recycling centre.
Plastic packaging
Danger of suffocation
•Do not leave the packaging or any part of it unattended.
•Do not let children play with the packaging plastic bags.
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Instructions
1.7 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
•Read this user manual carefully before using the appliance.
1.8 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the 
appliance and its accessories,
cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for the qualified technician: Installation, operation and inspection.
Safety instructions
Information
Advice
1. Use instruction sequence.
• Single use instruction.
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Description
2 Description
2.1 General Description
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1 |
Control panel |
5 |
Door |
2 |
LH light bulb |
6 |
Oven fan |
3 |
RH light bulb (on some models only) |
7 |
Rack/tray support frames |
4 |
Seal |
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Frame shelf |
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Description
2.2 Control panel
1 Temperature knob
This knob is used to select:
•Microwave power level
•Cooking temperature
•Function duration
•Programmed cooking procedures
•Current time
•Switching on or off of the appliance internal lamp.
2 Display
Displays the current time, the selected cooking function, power and temperature and any time set.
3 Function knob
This knob can be used to:
•Turn the appliance on and off
•Select a function
•Temporarily start or stop a function.
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Description
2.3 Other parts
Shelves
The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).
Cooling fan
The fan cools the oven and comes into operation during cooking.
The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the appliance has been turned off.
Interior lighting
The appliance’s interior lighting comes on:
•When the door is opened (on some models only)
•When any function is selected
•When no function is selected, turn the programming knob briefly to the right to activate or deactivate internal lighting.
In order to save energy, the light turns off after a minute at the start of cooking (this function can be deactivated via the secondary menu).
When the door is open, it is not possible to turn the internal lighting off (on some models only).
2.4 Microwaves
The appliance is equipped with a microwave generator called a magnetron. The microwaves generated are evenly emitted into the oven cavity in order to reach the food and heat it.
Heating takes place through the process of friction between the molecules contained within the food (mainly water molecules), with the consequent generation of heat. The heat generated directly inside the food allows defrosting, re-heating or cooking in a shorter length of time compared to traditional cooking.
The use of suitable containers for microwave cooking allows the microwaves to reach the food in a uniform manner (see Materials suitable for microwaves).
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Description
2.5 Available accessories |
Boiling rod |
Some models are not provided with all accessories.
Rack
Used for supporting containers with food during cooking.
To be placed in containers when heating liquids, necessary to avoid delayed boiling.
The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
Original supplied and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.
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Use
3 Use
3.1 Instructions
High temperature during use
Danger of burns
•Keep the oven door closed during cooking.
•Protect your hands wearing heat resistant gloves when moving food inside the oven.
•Do not touch the heating elements inside the oven.
•Do not pour water directly onto very hot trays.
•Do not allow children to approach the oven when it is in operation.
High temperature during use
Danger of fire or explosion
•Do not spray any spray products near the oven.
•Do not use or leave flammable materials near the oven.
•Do not use plastic kitchenware for cooking food (except with the microwave function).
•Do not put sealed tins or containers in the oven.
•Do not leave the oven unattended during cooking operations where fats or oils could be released.
•Remove all trays and racks which are not required during cooking.
Improper use
Risk of damage to surfaces
• Do not cover the bottom of the oven |
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cavity with aluminium or tin foil sheets. |
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• If you wish to use greaseproof paper, |
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place it so that it will not interfere with the |
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hot air circulation inside the oven. |
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• Do not bang or drag cookware over the |
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glazed bottom of the oven cavity. |
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• Do not pour water directly onto very hot |
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trays. |
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Materials suitable for microwaves |
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In general, in order for all of the food to be |
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reached, the materials used for microwave |
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cooking must be transparent to microwave |
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energy. |
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Below is a table of materials to use and |
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those not to use: |
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MATERIALS TO USE
Glass*
• Baking ware |
Always remove the |
• Glasses |
covers. |
•Glass jars |
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Porcelain |
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Ceramic |
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Plastic* |
Only where suitable |
• Containers |
for microwave use. |
• Plastic wrap |
Where film is used it |
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must not come into |
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contact with the |
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food. |
*only if heat-resistant
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