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Contents |
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1 |
Instructions |
4 |
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1.1 |
General safety instructions |
4 |
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1.2 |
Appliance purpose |
7 |
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1.3 |
Manufacturer’s liability |
8 |
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1.4 |
This user manual |
8 |
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1.5 |
Identification plate |
8 |
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1.6 |
Disposal |
8 |
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1.7 |
How to read the user manual |
9 |
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2 Description |
10 |
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2.1 |
General Description |
10 |
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2.2 |
Control panel |
11 |
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2.3 |
Other parts |
11 |
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2.4 |
Available accessories |
12 |
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3 Use |
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13 |
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3.1 |
Instructions |
13 |
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3.2 |
First use |
13 |
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3.3 |
Using the accessories |
14 |
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3.4 |
Using the oven |
14 |
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3.5 |
Cooking advice |
20 |
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4 |
Cleaning and maintenance |
23 |
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4.1 |
Instructions |
23 |
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4.2 |
Cleaning the appliance |
23 |
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4.3 |
Removing the door |
23 |
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4.4 |
Cleaning the door glazing |
24 |
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4.5 |
Vapor Clean |
26 |
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4.6 |
Extraordinary maintenance |
28 |
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5 |
Installation |
30 |
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5.1 |
Electrical connection |
30 |
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5.2 |
Instructions for the installer |
30 |
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5.3 |
Cable replacement |
31 |
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5.4 |
Positioning |
31 |
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We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
EN
3
Instructions
1 Instructions
1.1 General safety instructions
Risk of personal injury
•During use the appliance and its accessible parts become very hot. Never touch the heating elements during use.
•Protect your hands by wearing oven gloves when moving food inside the oven.
•Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
•This appliance may be used by children aged at least 8 and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety.
•Children must not play with the appliance.
•Keep children under the age of eight at a safe distance unless they are constantly supervised.
•Keep children under the age of 8 away from the appliance when it is in use.
•Cleaning and maintenance must not be carried out by unsupervised children.
•The cooking process must always be monitored. A short cooking process must be continuously monitored.
•Never leave the appliance unattended during cooking operations where fats or oils could be released, as these could then heat up and catch fire. Be very careful.
•Do not pour water directly onto very hot trays.
•Keep the oven door closed during cooking.
•If you need to move food or at the end of cooking, open the door 5 cm for a few seconds, let the steam come out, then open it fully.
•Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
•Switch off the appliance immediately after use.
4
Instructions
•DO NOT USE OR STORE FLAMMABLE MATERIALS NEAR THE APPLIANCE.
•DO NOT USE AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILST IT IS IN USE.
•DO NOT MODIFY THIS APPLIANCE.
•Have qualified personnel carry out installation and assistance interventions according to the standards in force.
•Do not try to repair the appliance yourself or without the intervention of a qualified technician.
•Do not pull the cable to remove the plug.
Risk of damaging the appliance
•Do not use abrasive or corrosive detergents (e.g. scouring powders, stain removers and metallic sponges) on glass parts. Use wooden or plastic utensils.
•Do not use rough or abrasive materials or sharp metal scrapers.
• Switch off the burners or the |
EN |
electric hot plates of the hob |
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installed above the appliance |
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during the pyrolytic process |
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(where available). |
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• Do not seat on the appliance. |
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• Do not use cleaning products |
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containing chlorine, ammonia or |
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bleach on parts made of steel or |
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that have metallic surface finishes |
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(e.g. anodizing, nickelor |
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chromium-plating). |
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• Racks and trays should be inserted |
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as far as they will go into the side |
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guides. The mechanical safety |
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locks that prevent them from being |
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removed must face downwards |
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and towards the back of the oven |
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cavity. |
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• Do not use steam jets to clean the |
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appliance. |
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• Do not spray any spray products |
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near the appliance. |
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• Do not obstruct ventilation |
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openings and heat dispersal slots. |
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• Never leave objects on the |
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cooking surface. |
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• DO NOT FOR ANY REASON |
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USE THE APPLIANCE AS A |
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SPACE HEATER. |
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5
Instructions
•Do not use plastic cookware or containers when cooking food.
•Do not put sealed tins or containers in the oven.
•Remove all trays and racks which are not required during cooking.
•Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.
•Do not place pans or trays directly on the bottom of the oven cavity.
•If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
•Do not use the open door to rest pans or trays on the internal glass pane.
•Never use the oven door to lever the appliance into place when fitting.
•Avoid exerting too much pressure on the oven door when open.
•Do not use the handle to lift or move the appliance.
Installation and maintenance
•THIS APPLIANCE MUST NOT BE
INSTALLED IN BOATS OR CARAVANS.
•The appliance must not be installed on a pedestal.
•Position the appliance into the cabinet cut-out with the help of a second person.
•To avoid potential overheating, the appliance must not be installed behind a decorative door or a panel.
•Have qualified personnel carry out installation and assistance interventions according to the standards in force.
•Have the electrical connection performed by authorised technical personnel.
•The appliance must be connected to earth in compliance with electrical system safety standards.
•Use cables withstanding a temperature of at least 90 °C.
•The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm.
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Instructions
•If the power supply cable is damaged, contact technical support immediately and they will replace it.
•Always use any necessary/ required personal protective equipment (PPE) before performing any work on the appliance (installation, maintenance, positioning or movement).
•Before performing any work on the appliance, switch off the power supply.
•This appliance can be used up to a maximum altitude of 4,000 metres above sea level.
For this appliance
•Take care because steam may not be visible at certain temperatures.
•Open the appliance door carefully during or after cooking.
•Dishes must be heat and steam resistant.
•Ensure that the appliance is switched off before replacing the bulb.
•Do not rest any weight or sit on the open door of the appliance.
•Take care that no objects are stuck in the doors.
•Do not install / use the appliance outdoors.
1.2 Appliance purpose
•This appliance is intended for cooking food in the home environment. Every other use is considered improper.
•The appliance is not designed to operate with external timers or with remote-control systems.
EN
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Instructions
1.3 Manufacturer’s liability
The manufacturer declines all liability for damage to persons or property caused by:
•Use of the appliance other than that specified
•Failure to comply with the instructions in the user manual
•Tampering with any part of the appliance
•The use of non-original spare parts.
1.4 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
Read this user manual carefully before using the appliance.
1.5 Identification plate
The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
1.6 Disposal
This appliance must be
disposed of separately from other waste (Directives
2002/95/EC, 2002/96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
To dispose of the appliance:
•Cut the power supply cable and remove it along with the plug.
Power voltage
Danger of electrocution
•Disconnect the mains power supply.
•Unplug the appliance.
•Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.
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Instructions
Our appliances are packaged in non-polluting and recyclable materials.
•Deliver the packing materials to the appropriate recycling centre.
Plastic packaging
Danger of suffocation
•Do not leave the packaging or any part of it unattended.
•Do not let children play with the plastic bags.
1.7 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the 
appliance and its accessories,
cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for the qualified technician: Installation, operation and inspection.
Safety instructions
Information
Advice
1. Sequence of instructions for use.
• Standalone instruction.
EN
9
Description
2 Description
2.1 General Description
1 |
Control panel |
4 |
Door |
2 |
Inside lights |
5 |
Fans |
3 |
Seal |
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Frame shelf |
10
Description
2.2 Control panel
EN
1 Temperature knob 
This knob allows you to select the cooking temperature.
Turn the knob clockwise to the required value, between the minimum and maximum setting.
3 Programmer clock
Useful for displaying the current time, setting programmed cooking operations and programming the minute minder timer.
2 Thermostat indicator light
The indicator light comes on to indicate that the oven is heating up. It turns off as soon as it reaches the set temperature. It will then turn on and off regularly, indicating that the temperature set inside the oven is being kept constant.
4 Function knob 
This knob allows you to turn the appliance on and off and select the various available functions.
Turn the knob right or left to change/select the required item.
Keep the knob pressed in for at least 5 seconds to immediately complete any cooking operation.
2.3 Other parts
Shelves
The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).
Cooling fan
The fan cools the appliance and comes into operation during cooking.
The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the appliance has been turned off.
Interior lighting
The appliance’s interior lighting comes on:
•When the door is opened.
•When any function is started, apart from
the ECO and Vapor Clean 
functions (on some models only).
•When the temperature knob is briefly turned to the right (manual activation and deactivation).
When the door is open, it is not possible to turn off the interior lighting.
11
Description
2.4 Available accessories
Tray rack
To be placed over the top of the oven tray; for cooking foods which may drip.
Deep tray
Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.
Rack
Useful for supporting containers with food during cooking.
Some models are not provided with all accessories.
The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
Supplied and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.
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Use
3 Use
3.1 Instructions
Improper use
Risk of damage to surfaces
•Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.
•If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
•Do not place pans or trays directly on the bottom of the oven cavity.
•Do not pour water directly onto very hot trays.
High temperature inside the oven during use
Danger of burns
•Keep the oven door closed during cooking.
•Protect your hands by wearing oven gloves when moving food inside the oven.
•Do not touch the heating elements inside the oven.
•Do not pour water directly onto very hot trays.
•Do not allow children to approach the appliance when it is in operation.
High temperature inside the oven during use
Danger of fire or explosion
•Do not spray any spray products near the appliance.
•Do not use or leave flammable materials near the appliance.
•Do not use plastic cookware or containers when cooking food.
•Do not put sealed tins or containers in the oven.
•Do not leave the appliance unattended during cooking operations where fats or oils could be released.
•Remove all trays and racks which are not required during cooking.
3.2 First use
1.Remove any protective film from the outside or inside of the appliance, including accessories.
2.Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity.
3.Remove and wash all the appliance accessories (see 4 Cleaning and maintenance).
4.Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process.
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