Saeco AULIKA Manual

02

ENGLISH

Type SUP040R

02 EN

OPERATING INSTRUCTIONS

Read these instructions carefully before using the machine.

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SAFETY REGULATIONS

Never allow water to come into contact with any of the electrical parts of the machine: Danger of short circuit! Hot water and steam may cause burning!

Intended Use

The machine is intended to be used in small offi ces/organisations only.

The appliance is not to be used by persons (including children) with reduced physical, mental or sensory abilities or with scarce experience and/or expertise, unless they are supervised by a person responsible for their safety, or they are instructed by this person on how to properly use the machine.

or feet. Do not let the power cord hang freely from tables or shelves.

For the Safety of Others

Ensure that children cannot play with the machine and/or the packaging materials. Never direct the jet of hot water and/or steam towards yourself or others. Do not touch the hot water wand with bare hands. Always use the handles or knobs provided.

Danger of Burns

Do not touch the hot water wand and/or the coffee/product dispensing spout.

Fire Safety Precautions

In case of fi re, use carbon dioxide (CO2) extinguishers. Do not use water or dry powder extinguishers.

Power Supply

The machine must be connected to the power supply by the service provider, in accordance with its specifi cations.

Power Cord

Never use the machine if the power cord is defective.

Report any defects in the cord and/or plug to the service provider immediately. Do not pass the power cord around corners, over sharp edges or over hot objects and keep it away from oil. Do not use the power cord to carry or pull the machine. Do not pull out the plug by the power cord nor touch it with wet hands

Suitable Location for Operation and Maintenance

The machine should be installed by the service provider in accordance with the safety regulations in force at the time of installation.

The machine may only be moved by the service provider.

Do not use the machine outdoors.

Avoid placing open fl ames and/or incandescent objects near the machine in order to avoid melting or other damage to the machine housing. Do not use in places where the temperature may drop to a level equal to and/or lower than 0°C. If the machine has been exposed to

• 4 •

such conditions alert the service provider, who will carry out a safety check.

Cleaning

Before cleaning the machine, the power button must be switched to OFF (0) and the plug must be removed from the power socket. Wait also for the machine to cool down. Never immerse the machine in water! It is strictly forbidden to tamper with the internal parts of the machine. Do not clean the machine using a jet of water. The appliance and its components must be cleaned and washed following a period of inactivity.

Using Milk

Milk must be used and stored in accordance with the instructions given on the manufacturer's original packaging.

We accept no liability for use of milk unsuitable for human consumption.

Milk must be kept cold, as high temperatures make it become acid - this is a natural characteristic of milk. For this reason, the Cappuccinatore must be cleaned after each use, as described in the manual.

For thorough cleaning, the Cappuccinatore can be detached and disassembled, and its parts can be put in a dishwasher (not professional type).

The washing process in the dishwasher may cause the surface of the Cappuccinatore parts to tarnish or the graphics to fade, especially if aggressive detergents are used.

This is a normal phenomenon and does not affect in any way the correct operation of the milk system.

Storing the Machine

If the machine is to remain inactive for a long time, turn it off and unplug it. Store the machine in a dry place, out of the reach of children. Keep it protected from dust and dirt.

Repairs / Maintenance

In case of failure, problems or a suspected fault resulting from a fall, immediately remove the plug from the power socket and alert the service provider or specialised technician.

Never attempt to operate the machine if it is faulty. Only the service provider and/or technician may carry out servicing operations and repairs on the machine.

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Machine Use - User Manual

CONTENTS

1 GENERAL INFORMATION......................................		7
1.1	Intended Use of the Machine .......................................	7
1.2	To Simplify Manual Reading.........................................	7
1.3	How to Use these Operating Instructions .....................	7
1.4	Machine Identifi cation.................................................	7
1.5	Technical Specifi cations ...............................................	8
1.6	Residual Risks ..............................................................	8

2	MACHINE COMPONENTS ......................................		8
	2.1	Control Panel Description ............................................	9
3	USING THE MACHINE ..........................................		9
	3.1	Switching on the Machine ...........................................	9
	3.2	Warm-up and Rinsing................................................	10
	3.3	Rinse/Self-Cleaning Cycle...........................................	10
	3.4	Eco-friendly: Stand-by ...............................................	10
	3.5	Adjusting the Dispensing Spout.................................	10
	3.6	Coffee Brewing ..........................................................	11
	3.7	Emptying the Coffee Grounds Drawer .......................	11
	3.8	Brewing a Cappuccino ...............................................	12
	3.9	Latte Macchiato .........................................................	12
	3.10	Dispensing Hot Water.................................................	13
	3.11	"SPECIAL" Products ....................................................	13
4	USING THE MACHINE WITH CREDITS ..................		15
5	CLEANING AND MAINTENANCE...........................		15
	5.1	Cleaning the Hot Water / Steam Wand.......................	15
	5.2	Cleaning the Coffee Grounds Drawer..........................	16
	5.3	Cleaning the Drip Tray................................................	16
	5.4	Cleaning the Cappuccinatore (After Each Use)............	16
6	MACHINE WARNINGS ........................................		18

7	HANDLING AND STORAGE ..................................		20
	7.1	Handling....................................................................	20
	7.2	Storage ......................................................................	20
8	INSTALLATION ..................................................		20
	8.1	Safety Regulations ....................................................	20
	8.2	Stop Functions ...........................................................	21
	8.3	List of Accessories Supplied........................................	21
	8.4	Assembly-Siting.........................................................	22
	8.5	Disposal of Packaging ................................................	22
	8.6	Installing the Container Base .....................................	22

8.7	Opening the Upper Lid...............................................	23
8.8	Filling the Water Tank.................................................	24
8.9	Filling the Coffee Bean Hopper...................................	24
8.10	Closing the Upper Lid.................................................	25
8.11	Electrical Connection..................................................	25
8.12	Setting the Language (Upon First Use) ......................	25
8.13	First Use - Use After a Long Period of Inactivity ..........	26
8.14	Measuring and Adjusting Water Hardness .................	26
8.15	"INTENZA+" Water Filter ...........................................	27
8.16	Adjusting the Coffee Grinder......................................	29
8.17	Adjusting the "Aroma" - Amount of Ground Coffee ....	30
8.18	Adjusting Brewed Products........................................	30
9 MACHINE PROGRAMMING .................................		33
9.1	Accessing the Programming Mode.............................	33
9.2	Programming Controls...............................................	34
9.3	Credits Menu..............................................................	35
9.4	Beverage Menu..........................................................	36
9.5	Machine Menu...........................................................	38
9.6	Setting the PASSWORD ..............................................	42
10 CLEANING AND MAINTENANCE...........................		43
10.1	Cleaning Intervals......................................................	43
10.2	Cleaning the Water Tank ............................................	43
10.3	Thorough Cleaning of the Cappuccinatore .................	43
10.4	Brew Group - Weekly Cleaning...................................	45
10.5	Cleaning the Brew Group with“Coffee Clean Tablets”.46
10.6	Brew Group Lubrication .............................................	48
10.7	Descaling ...................................................................	49
11 MACHINE DISPOSAL ..........................................		52
12 TROUBLESHOOTING ..........................................		53

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			Machine Use - User Manual
					Service Provider/Supply Operator:
	1	GENERAL INFORMATION
								Company or person responsible for normal ma-
	1.1	Intended Use of the Machine						chine installation, start-up and suspension of
	This machine automatically brews:							service. On detecting machine malfunctions, the
								service provider should request the assistance of
	- Coffee and espresso coffee using coffee beans;
								the maintenance technician.
	- Hot beverages using hot water dispensed via the steam
	wand;				Technician:			Personnel qualifi ed to perform unscheduled
	- Milk-based beverages using the supplied Cappuccinatore.
								maintenance operations and provide assistance
	The structure of the machine and its elegant housing have been
								with the machine.
	designed for use in small offices, businesses and institutions.
								Technicians may carry out all operations described
		Important.						in this manual without requiring explicit authori-
								sation.
		Misuse voids all forms of warranty, releasing the
	Manufacturer from any responsibility for damage to per-						This symbol is used to highlight information that
	sons and/or property.
							is particularly important to ensure optimal use of
	The following are considered misuse:
					the machine.
	- Any use other than the intended use and/or employ-
	ing methods other than those described in this manu-
						1.3 How to Use these Operating Instructions
	al;

	- Any operation on the machine in breach of the instruc-	This manual constitutes an integral part of the
	tions provided in this manual;
		machine, and should be read carefully. It contains
	- Any use following tampering with machine compo-
		information regarding installation, maintenance and
	nents and/or alteration of its safety mechanisms;
		proper use of the machine.
	- Use of the machine outdoors.
		Always refer to this manual before carrying out any op-
		eration.

In such cases the user shall bear the costs of repair.

					Keep these operating instructions in a safe place and make them
	1.2	To Simplify Manual Reading			available to anyone who may use the coffee machine. If this
	Various kinds of symbols are used in this manual to highlight the				manual is lost or damaged, a copy should be requested from the
					service provider immediately. For further information or if you
	different hazard or competence levels.
					experience problems not completely or sufficiently covered in
		The warning triangle	indicates		these instructions, please contact the service provider.
		important instructions	for the
						1.4	Machine Identification
		safety of the machine's users.
	Carefully follow these instructions to avoid serious injury!				The machine is identifi ed by the model name and serial number
	Various symbols are used in this manual to indicate the compe-				shown on the special plate.
					The plate contains the following information:
	tences of each user.
					• Name of the Manufacturer
	User:	A person who uses the machine to brew beverages			•	CE marking
					•	Machine model
		and who can clean the machine, where instructed
					•	Serial number
		to do so in the manual. Users are NOT allowed to
					•	Manufacturing year

	perform operations which are the competence of	• Some technical specifi cations:
	the Service Provider/Supply Operator or Techni-
		- Power supply voltage (V);
	cian. On detecting machine malfunctions and/or
		- Power supply frequency (Hz);
	faults, users should contact the Service Provider
		- Electrical power consumption (W).
	only.
		• 7 •

Machine Use - User Manual

Note: When contacting the Service Provider, al- ways refer to this plate, and to the machine's spe-

cific data shown on it.

1.5Technical Specifications

Technical Specifications

Power Supply and Nominal Voltage-Power Rating

See plate attached to the back of the appliance

Machine Housing Material metal - thermoplastic material

Size (w x h x d)

334 x 574 x 452 (mm)

Weight approx. 22 kg

Power Cord Length

1.2 m

Water Tank Capacity

4.0 litres

Coffee Grounds Drawer Capacity

40 grounds

Control Panel

On the front

A-weighted Sound Pressure Level:

Less than 70 dB

Pump Pressure

Max. 1.5 MPa (15.0 bar)

Water Connections (for water network version only) maximum pressure 0.8 MPa (8 bar)

minimum pressure 0.15 MPa (1.5 bar)

Operating Conditions

Minimum temperature: above 10°C

Maximum temperature: below 40°C

Maximum humidity: below 95%

Safety Devices

Boiler pressure safety valve

Safety thermostat

1.6Residual Risks

The dispensing outlet has no guards to prevent accidental hand contact with coffee, hot beverages and/or steam.

2MACHINE COMPONENTS

Note: The “key to components” includes all ma-

chine models; check which one matches your machine. Certain functions may not be available.

1 Tank lid with lock

2 Water tank

3 Control panel

4 Cappuccinatore

5 Hot water / steam wand

6 Service compartment access door (to be used by the Service provider only)

7 Coffee bean hopper

8 Accessory drawer

9 Cappuccinatore compartment cover

10 Dispensing spout

11 Cup holder grill

12 Full drip tray fl oat

13 Drip tray

14 Coffee grounds drawer

15 ON/OFF button

16 Chassis plug

17 "Espresso" button

18 "Coffee" button

19Display

20"Cappuccino" button

21"Latte Macchiato" button

22"Hot Water" button

23"Special Beverages" button

24"Cappuccinatore Cleaning Cycle" button

25"Stand-by" button

26Group compartment drawer

Subject to engineering and manufacturing changes due to technological improvements.

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Machine Use - User Manual

2.1Control Panel Description

Note: All possible controls are described here.

Refer to the following sections for the operating modes.

Some buttons in the control panel have a double function. The double function is only activated in certain moments during the machine operation or when accessing the programming mode. The additional func-

tion is indicated by the icon under the machine button.

Button - Description

17 "Espresso" button

When this button is pressed an espresso cup is brewed.

18 "Coffee" button - 2nd Function (OK)

When this button is pressed a coffee cup is brewed.

2nd Function - Press it to select the displayed option.

19 LCD Display

Displays the machine status and alarm signals, and guides the user through the steps required to operate the machine.

20 "Cappuccino" button - 2nd Function ( )

When this button is pressed a cappuccino cup is brewed.

2nd Function - Press it to scroll the current page selection up.

21 "Latte Macchiato" button

When this button is pressed a latte macchiato cup is dispensed.

22 "Hot Water" button

When this button is pressed hot water is dispensed.

23 "Special Beverages" button - 2nd Function (ESC)

When this button is pressed, the menu for preparing other types of beverages is accessed.

2nd Function - Press it to exit the selected page and/or to stop the beverage brewing procedure.

24 "Clean" button - 2nd Function ( )

When this button is pressed, the machine starts an automatic quick cleaning cycle of the Cappuccinatore.

2nd Function - Press it to scroll the current page selection down.

25 "Stand-by" button

When this button is pressed, the machine Stand-by mode is activated.

3USING THE MACHINE

Before start using the machine check that the water tank and the coffee bean hopper are fi lled and that the machine is properly clean.

3.1Switching on the Machine

Warning! Connection to the power supply should be carried out exclusively by the service provider!

Ensure that the upper lid (1) is always locked.

Before switching on the machine, ensure that the plug is correctly inserted in the power socket.

CLICK!

Ensure that the dispensing spout is in correct posi- tion. Move it horizontally until you hear the CLICK indicating correct positioning. If this is not done, some

product might leak out of the dispensing spout.

To switch on the machine, move the power button on the back of the machine to "I" (Fig.02, page 3).

After carrying out a check cycle, the machine goes into standby mode and the "" button (25) blinks.

To turn on the machine simply press the "" button (25).

Note: Once the warm-up is complete, the machine primes the circuit and performs a rinse cycle of the internal circuits. A small amount of water is dispensed

during this process. Wait for this cycle to be completed.

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Machine Use - User Manual

3.2Warm-up and Rinsing

Upon start-up, the machine activates the warm-up phase. Wait until it is completed.

HEATING UP…

Note: The bar is in progress to show that the ma- chine is heating up the system.

Once the warm-up is complete, the machine performs a rinse cycle of the internal circuits.

RINSING

ESC STOP RINSING

button (25) (if at least one coffee-based product has been brewed).

A small amount of water will be dispensed to rinse and heat all the machine parts; in this phase this icon is displayed.

RINSING

ESC STOP RINSING

Wait for the cycle to fi nish automatically. The dispensing process can be stopped by pressing the "" button (23).

3.4Eco-friendly: Stand-by

The machine is designed for energy saving. The machine automatically turns off after 30 minutes of inactivity.

Note: The bar is in progress to show that the ma- chine is performing the rinse cycle of the system.

A small amount of water is dispensed. Wait for the cycle to end.

Note: The cycle can be stopped by pressing the " " button (23).

Then, the machine is ready for use.

The logo is displayed indicating that the machine is ready for use.

Note: If the machine is being used for the first time or after a long period of inactivity, contact

the Service Provider to start it up.

3.3Rinse/Self-Cleaning Cycle

This cycle enables rinsing the internal coffee circuits with fresh water. The cycle is carried out:

•At machine start-up (with cold boiler);

•After priming the circuit (with cold boiler);

•During the stand-by preparation phase (if at least one coffeebased product has been brewed);

•When turning off the machine, after pressing the ""

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Note:

-During the turning off phase, the machine performs a rinse cycle, if a coffee product has been brewed.

-Time can be programmed according to your needs (contact the Service Provider).

To turn the machine on again, simply press either button on the control panel (if the power button is set to "I"). In this case the machine will go through the rinse cycle only if the boiler is cold.

3.5Adjusting the Dispensing Spout

Most of the cups on the market can be used with this coffee machine.

The height of the dispensing spout may be adjusted to better fi t the dimensions of the cups that you wish to use.

Manually move the dispensing spout up or down to adjust its height.

Machine Use - User Manual

The recommended positions are:

-When using small cups (Fig.03, page 3);

-When using large cups (Fig.05, page 3).

Two cups can be placed under the dispensing spout to brew two cups of coffee at the same time (Fig.04, page 3).

If you want to use tall glasses or mugs, push the dispensing spout to its limit stop. In this case, you can brew only one product at a time.

(Fig.06, page 3).

Note: Before brewing any product and/or when bringing the dispensing spout back to its normal brewing position, ensure that it is correctly positioned. This can be noted through the CLICK indicating correct

positioning.

Once the prebrewing cycle is complete, coffee begins to come out of the dispensing spout.

Coffee brewing stops automatically when the set level is reached. However, the coffee brewing process can be stopped by pressing the " " button (23).

Note: The machine is set to brew a true Italian es- presso coffee. This feature may slightly lengthen the brewing time, allowing the intense coffee flavour to

develop fully.

3.7Emptying the Coffee Grounds Drawer

Note: This operation must be performed with the machine switched on and/or in stand-by mode.

CLICK!

If this is not done, some product might leak out of the dispensing spout.

3.6Coffee Brewing

To brew coffee, press and release:

The "" button (17) for a cup of espresso coffee, or

the "" button (18) for a cup of coffee.

The brewing cycle then starts:

Press the desired button once to brew 1 cup of coffee.

Press the desired button twice consecutively to brew 2 cups of coffee.

Note: To brew 2 cups of coffee, the machine auto- matically grinds and doses the correct amount of coffee. Brewing two coffees requires two grinding cycles and two brewing cycles, which the machine carries out

automatically.

The machine will indicate when the coffee grounds drawer has reached its maximum capacity.

The fi rst warning alerts the user that the coffee grounds drawer must be emptied, but the machine can still be used to brew coffee; the display shows:

If the drawer is not emptied after several brewing cycles the machine will stop; the display shows:

EMPTY COFFEE

GROUNDS DRAWER

In this case the machine does not allow coffee to be brewed.

In order to continue to brew coffee, the coffee grounds drawer must be emptied of used coffee.

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Machine Use - User Manual

Remove the drawer and empty out the coffee grounds in a suitable container. Only when the display shows:

INSERT COFFEE

GROUNDS DRAWER

may the coffee grounds drawer be inserted into the machine. When inserting the drawer, the display shows:

Place the cup under the dispensing spout (Fig.12, page 3). Press the " " button (20).

5 The machine needs a preheating time.

After preheating, the machine starts brewing the cappuccino.

CAPPUCCINO

ESC STOP MILK

The machine is now ready to brew coffee.

3.8Brewing a Cappuccino

The machine allows a cappuccino to be brewed quickly and easily with the touch of a button.

Danger of burns! Brewing may be preceded by small jets of hot water.

Important Note: Clean the Cappuccinatore im- mediately after using it to froth milk (see section 5.4). Clean the suction hose externally with a damp cloth.

This way, all parts will be perfectly clean and free of any milk residue. If this cycle is not carried out, 10 minutes after completion of the last brewing operation the machine suggests performing a cleaning cycle.

Remove the cover from the front side (Fig.08, page 3).

Note: The cover can be placed on the machine side using the integrated magnet.

Insert the Cappuccinatore into its seat until it locks into place (Fig.09-10, page 3). Check that it cannot slide away.

Warning: Before using the Cappuccinatore, clean it as described in section 5.4.

Insert the clean pipe directly into the milk container (Fig.11, page 3).

Note: To ensure better results when preparing a cappuccino, use cold milk.

At this stage, the machine dispenses frothed milk. You can stop the dispensing process by pressing the "" button (23).

After dispensing milk, the machine brews coffee. You can stop the brewing process by pressing the "" button (23).

CAPPUCCINO

ESC STOP COFFEE

Enjoy your cappuccino like at the coffee bar.

After using the Cappuccinatore, clean it as described in section 5.4.

Remove the container and clean it if necessary.

3.9Latte Macchiato

Important Note: Clean the Cappuccinatore im- mediately after using it to froth milk (see section 5.4). Clean the suction hose externally with a damp cloth.

This way, all parts will be perfectly clean and free of any milk residue. If this cycle is not carried out, 10 minutes after completion of the last brewing operation the machine suggests performing a cleaning cycle.

The machine allows a cup of latte macchiato to be dispensed quickly and easily with the touch of a button.

To dispense a cup of latte macchiato perform all the steps described in section 3.8 up to step 4.

We recommend using tall glasses for this type of preparation, thus moving the dispensing spout accordingly (Fig.13, page 3).

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Machine Use - User Manual

When the machine is ready, press the " " button (21) to start dispensing the latte macchiato.

The machine prepares the latte macchiato automatically.

After using the Cappuccinatore, clean it as described in section 5.4.

Remove the container and clean it if necessary.

3.10 Dispensing Hot Water

Dispensing may be preceded by short spurts of hot water. Risk of burning. The hot water wand may

reach high temperatures.

Place a container under the hot water wand (Fig.07, page 3).

Press the " " button (22) to start dispensing hot water through the wand.

HOT WATER

ESC STOP HOT WATER

After dispensing, remove the container with hot water.

Note: You can stop the brewing process by press- ing the " " button (23).

Note: The "STEAM" function is displayed and can be selected only if it has been previously activated by

the service provider; otherwise, it is not available.

The display shows the page for "special" beverages.

Note: This menu enables only a single brewing process at a time. To brew more products repeat

the described procedures.

Select the desired beverage by pressing the "" (20) or "" (24) button.

When the desired beverage has been selected, press the " " button (18) to start the preparation.

Refer to the section relevant to the brewing of the desired beverage.

For the preparation of milk-based beverages, install the Cappuccinatore after washing it as de-

scribed in section 5.4.

Long Coffee

This programme allows you to prepare a long coffee.

Press the " " button (23) to enter the menu.

SPECIAL BEVERAGES

LONG COFFEE

HOT MILK

AMERICAN COFFEE

STEAM

3.11 "SPECIAL" Products

The machine is designed to also brew products other than those displayed on the control panel.

Note: After pressing the "" button (23), if no product is selected, the machine goes back to the

main menu after 10 seconds.

Press the " " button (23) to access the menu.

SPECIAL BEVERAGES

LONG COFFEE

HOT MILK

AMERICAN COFFEE

STEAM

Place a suitable cup under the dispensing spout (Fig.05, page 3).

Press the "" button (18) to start the preparation.

After brewing, remove the coffee cup.

Note: You can stop the brewing process by press- ing the " " button (23).

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Machine Use - User Manual

Hot Milk

This programme allows you to prepare a hot milk.

Danger of burns! Dispensing may be preceded by small jets of hot water.

Remove the cover from the front side (Fig.08, page 3).

Insert the complete Cappuccinatore into its seat until it locks into place (Fig.09-10, page 3). Check that it cannot slide away.

Insert the clean pipe directly into the milk container (Fig.11, page 3).

Note: To ensure better results, use cold milk.

Press the " " button (23) to access the menu.

Press the "" button (24) to select "HOT MILK".

SPECIAL BEVERAGES

LONG COFFEE

HOT MILK

AMERICAN COFFEE

STEAM

Place a suitable cup under the dispensing spout (Fig.13, page 3).

Confi rm by pressing the "" button (18) to start the preparation.

Note: You can stop the dispensing process by pressing the " " button (23).

When the dispensing procedure is complete, remove the cup with milk.

After using the Cappuccinatore, clean it as de-

scribed in section 5.4. If this cycle is not carried out, 10 minutes after completion of the last brewing operation the machine suggests performing a cleaning cycle.

Remove the container and clean it if necessary.

American Coffee

This programme allows you to prepare an American coffee. Press the " " button (23) to access the menu.

Press the "" button (24) to select "AMERICAN COFFEE".

SPECIAL BEVERAGES

LONG COFFEE

HOT MILK

AMERICAN COFFEE

STEAM

Place a suitable cup under the dispensing spout (Fig.5, page 3).

Confi rm by pressing the "" button (18) to start the preparation.

After brewing, remove the coffee cup.

Note: You can stop the brewing process by press- ing the " " button (23).

Steam

Note: This function is only available if previously activated by the service provider.

Dispensing may be preceded by short spurts of hot water. Risk of burning. The steam wand may reach

high temperatures.

This program allows steam to be dispensed in order to heat up the beverages directly in the container.

Press the " " button (23) to access the menu.

Press the "" button (24) to select "STEAM".

SPECIAL BEVERAGES

LONG COFFEE

HOT MILK

AMERICAN COFFEE

STEAM

Place a suitable container under the dispensing spout

(Fig. 7, page 3).

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Machine Use - User Manual

Press the

" button (18) to confi rm.

The machine heats up the system. Once the required temperature is reached, the steam dispensing procedure is started.

	To conclude the steam dispensing process, press the "	"
button (23).

Clean the steam wand with a wet cloth after use, if necessary.

4USING THE MACHINE WITH CREDITS

Note:This option can be enabled or disabled by the service provider.

The machine is designed to manage beverage brewing by means of a credit system. The number of coffee-based products brewed is limited to the number of credits granted by the service provider. When no credits remain, no more coffee-based products can be brewed.

Available credits are displayed at each product brewing start.

Note: The dispensing of hot water, hot milk and steam is not subject to credit management; it can always be performed, provided that there is water in the

tank.

Each service provider decides independently how to manage the granting and recharging of credits to allow the machine to be used.

5CLEANING AND MAINTENANCE

As some of the parts of the appliance come in contact with water and coffee during normal use, it is important to clean the appliance regularly.

Not doing this will ultimately make the appliance stop working properly, and in this case repair is not covered under the warranty.

Warning! Before undertaking any maintenance and/or cleaning operation, turn off the machine,

unplug it and wait for it to cool down.

Non-removable parts and the machine itself must be cleaned, when not otherwise specifi ed, using only cold or lukewarm water, with a non-abrasive sponge and a damp cloth.

•Cleaning can only be carried out when the machine is cold and disconnected from the electric network.

•Use a soft, dampened cloth to clean the machine.

•Do not use direct jets of water.

•Do not immerse the machine in water or place any of its parts in a dishwasher.

•Do not use sharp objects or harsh chemical products (solvents) for cleaning.

•Do not dry the machine and/or its parts using a microwave and/or standard oven.

•All parts requiring cleaning are easily accessible, so no tools are needed.

•Periodic maintenance and cleaning will keep the machine in good working order for a longer time and ensure compliance with basic hygienic standards.

Warning! The machine and its parts must in any case be cleaned every week.

The appliance and its parts must be cleaned and washed following a period of inactivity

5.1Cleaning the Hot Water / Steam Wand

The hot water/steam wand must be cleaned externally with a damp cloth after each use and, in any case, once a week.

Warning! Before performing this operation, make sure that the wand is cold: Danger of burns!

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Machine Use - User Manual

5.2Cleaning the Coffee Grounds Drawer

The coffee grounds drawer must be emptied and cleaned whenever indicated by the machine. To carry out this operation, refer to section 3.7.

Ensure that the Cappuccinatore, complete with all its parts, is correctly inserted (Fig.10, page 3).

Insert the suction hose in a carafe containing clean water

(Fig.11, page 3).

Place a container under the dispensing spout (Fig.12, page 3).

With the machine on, press the "" button (24).

CAPPUCCINATORE CLEANING

REPLACE MILK CONTAINER

WITH ANOTHER ONE WITH

FRESH WATER

NO YES

5.3Cleaning the Drip Tray

Empty and clean the drip tray every day. Perform this operation also when the fl oat is raised.

Press the "" button (18) to start the Cappuccinatore cleaning cycle.

Note: To exit the cycle at any moment, press the " " button (23).

The machine heats up the system.

CAPPUCCINATORE CLEANING

PLEASE WAIT …

STOP CLEANING

5.4Cleaning the Cappuccinatore (After Each Use)

Warning! Failure to clean the Cappuccinatore after use with milk may cause proliferation of bacteria

which may be harmful for the user.

The Cappuccinatore must be washed and cleaned every time it is used.

The lack of cleaning before and after each use can affect the correct operation of the machine.

Danger of burns! Dispensing may be preceded by small jets of hot water.

Perform a quick cleaning procedure as follows:

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Once the warm-up is complete, the machine performs an assisted wash cycle of the Cappuccinatore.Wait until the cycle is complete.

Only once the cycle is complete press the side buttons and remove the Cappuccinatore.

			Machine Use - User Manual
	Place the cover back on the machine (Fig.08, page 3).				Remove the valve from the Cappuccinatore.

Important Note: It is advisable to remove the Cap- puccinatore from the machine when not being

used, in order to keep it clean.

Remove the suction tube from the Cappuccinatore.

Remove the suction tube joint from the Cappuccinatore.

Remove the ring from the Cappuccinatore.

Wash the parts under running water.

Make sure any possible milk deposits/residues are removed.

Turn and lift the Cappuccinatore cover and remove it from the

Cappuccinatore body.

2 After washing, reassemble the parts following the same pro-

1	cedure used for disassembly, but in reverse order.

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