Einbau-Backofen Built-in oven
ZOB 654
Bedienungsund Einbauanweisungen Instruction booklet
English
Warnings - Built-in ovens
It is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance.
Installation
zAny installation work must be undertaken by a qualified electrician or competent person.
zInstallation and initial adjustment of your oven MUST be carried out by qualified personnel in compliance with current regulations. Specific installation instructions for the installer are given in this booklet.
During use
zThis appliance has been designed for cooking edible foodstuffs only, and must not be used for any other purposes.
zAlways stand back from the oven when opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release.
zAppliances become very hot with use, and retain their heat for a long period after use. Care should be taken to avoid touching heating elements inside the oven.
zIt is dangerous to alter the specifications or modify the product in any way.
zAppliances become very hot with use, and retain their heat for a long period after use.
zAlways ensure that the control knobs are in the “off” position when not in use.
zFor hygiene and safety reasons, this appliance should be kept clean at all times. A build-up of fats or foodstuffs could result in a fire.
zNever line any part of the oven with aluminium foil.
zEasy clean-liners (if provided) should never be cleaned with any other than soapy water.
zNever use steam or steam machines to clean the appliance.
zBefore any maintenance or cleaning work is carried out on the appliance, always turn off the isolator switch at the cooker point, and allow to cool.
zDuring oven cooking and grilling, the appliance door and the surrounding parts are warmed up to a very high temperature. Be careful and keep children away from the appliance while you are using it. When you connect other appliances to a plug near the oven, check carefully that the wire does not touch warm parts of the oven and does not get taken in the oven door.
zEnsure that the shelves are put in place in the correct way.
zThis oven (even if it is linked to an electrical cooking table) is made to function at 230 V monophase with neutral.
Child safety
zThis appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product.
zChildren should be supervised at all times and should not be allowed to touch the hot surfaces or be in the vicinity when in use or until the appliance has cooled after use.
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Technical assistance
zThis appliance should be serviced by an authorized Network Service Centre, and only genuine spare parts should be used.
zUnder no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Service Centre. Always insist on genuine spare parts.
Guide to Use the instructions
Safety Instructions
)Stepoperationby step instructions for an
Hints and Tips
MANUFACTURER:
ELECTROLUXHOMEPRODUCTSITALYS.p.A.
Viale Bologna, 298
47100 FORLÌ (Italy)
When the oven is first installed
)Once the oven has been installed:
a)set the thermostat knob to MAX;
b)switch the oven function control knob to conventional cooking ( 
);
c)allow the oven to run empty for approximately 45 minutes;
d)open a window for ventilation.
During this time, an unpleasant odour may be emitted. This is absolutely normal, and is caused by residues of manufacturing.
Repeat this operation for the grill and fan cooking function.
Once this operation is carried out, let the oven cool down, then clean the oven cavity with a soft cloth soaked in warm soapy water.
Before cooking for the first time, carefully wash the oven accessories.
Fig. 1
To open the oven door, always catch the handle in its central part.
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Description of the appliance
6 |
5 |
4 |
3 |
2 |
1
7
8
9
1. |
Control panel |
6. |
Oven thermostat control light |
2. |
Oven Function control knob |
7. |
Grill |
3. |
End of cooking programmer |
8. |
Oven lamp |
4. |
Oven Thermostat control knob |
9. |
Rating plate |
5. |
Overall control light |
|
|
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Electric oven
Oven Function (Fig. 2) and Thermostat (Fig. 3) control knobs
They enable to select the most appropriate type of heating for the different cooking requirements by appropriately connecting the heating elements and adjusting temperature to the required level.
0 OFF position
Oven Light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transference.
Grill - The grill element will be on.
End of cooking programmer
This device (Fig. 4) allows you to make the oven switch off automatically once the preset time is over. An acousitic signal will be heard when the cooking is completed.The cooking duration can be set up to 90 minutes maximum.
Place food in the oven and turn the oven function control knob and the thermostat control knob on the required settings. Turn the timer knob to maximum time position ("90"), then turn it back to set the required cooking time. When the cooking time is over, an acoustic alarm will sound and the oven will switch off automatically.
Turn the timer knob on 
to set the oven on manual operation.
0
Fig. 2
|
50 |
|
|
|
100 |
|
MAX |
|
|
|
|
|
|
150 |
200 |
Fig. 3 |
|
|
|
|
|
|
5 |
0 |
90 |
|
|
|
15 |
|
75 |
30 |
60 |
|
Fig. 4 |
|
45 |
|
|
|
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