ZKF 661 LX/LN
Ceramic glass hob
Installation and Operating Instructions
319 637 600-NO - 0702-01
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.
The following symbols are used in the text:
1Safety instructions
Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance.
3Information and practical tips
2Environmental information
1.These numbers indicate step by step how to use the appliance.
2....
3....
Printed on environmentally friendly paper.
Thinking ecologically means acting ecologically ...
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Contents |
|
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
70 |
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
70 |
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
73 |
The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . |
74 |
Description of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
75 |
Cooking zones and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
75 |
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
76 |
Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
76 |
Operating the Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
76 |
Ring Switches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
76 |
Cooking on the Zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
76 |
Switching on the Dual-ring Cooking Zone . . . . . . . . . . . . . . . . . . . . . . . |
77 |
Residual heat indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
77 |
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
78 |
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
78 |
Charts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
79 |
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
80 |
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
80 |
Hob Frame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
81 |
What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
82 |
Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
82 |
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
83 |
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
83 |
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
84 |
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
85 |
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
86 |
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Operating Instructions
1 Safety
The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufacturers we also believe it is our responsibility to familiarise you with the following safety instructions.
Electrical Safety
•The installation and connection of the new appliance must only be carried out by qualified personnel.
•Repairs to the appliance are only to be carried out by approved service engineers. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local Service Centre or your dealer.
3Please follow these instructions, otherwise the warranty is void in the event of damages.
•Flush-mounted appliances may only be operated following installation in suitable installation cabinets and workplaces which conform to the relevant standards. This ensures sufficient protection against contact for electrical units as required by the VDE [Association of German Electrical Engineers].
•If your appliance malfunctions or if fractures, cracks or splits appear:
–switch off all cooking zones,
–disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when you cook. Therefore, always keep small children away from the appliance.
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Safety During Use
•This appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes.
•Do not use the hob to heat the room.
•Take care when plugging electric appliances into mains sockets near the hob. Connection leads must not come into contact with the hot surface.
•Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips).
•Switch off the cooking zones after use.
Safety When Cleaning
•For safety reasons do not clean the appliance with a steam jet or high pressure cleaner.
•Clean the hob in accordance with the maintenance and cleaning instructions in this manual.
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To Avoid damaging your appliance
•Do not use the hob as a work surface or for storage.
•Do not operate the cooking zones when there is no pan or the pans are empty.
•Glass ceramic is insensitve to temperature shock and very robust; however it is not unbreakable. Especially sharp and hard objects that fall on the cooking surface can damage it.
•Do not use cast iron pans or pans with a rough, burred or damaged base. Scratching may occur if the pans are slid across the surface.
•Do not place any pans on the hob frame. Scratching and damage to the paint may occur.
•Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents, are spilt onto the hob frame, since these cause dull spots.
•If sugar or a preparation with sugar comes into contact with the hot cooking zone and melts there it must be cleaned off immediately with a scraper while it is still hot. If it cools, the surface may be damaged when it is removed.
•Keep all items and materials that can melt away from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it must also be removed immediately using the scraper. Always use a ceramic glass scraper with care.
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2 Disposal
Disposing of the packaging material
•All parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly.
•Please follow the national and regional regulations and material identification (material separation, refuse collection, waste disposal sites).
Information on disposal
•The appliance must not be disposed of with household rubbish.
•You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council.
•Warning! Before disposing of old appliances make them inoperable. Remove the mains lead.
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The Key Features of Your Appliance
•Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up.
•Cleaning: The advantage of the glass ceramic cooking surface is its easy cleaning. The smooth surface is easy to keep clean (see section: “Cleaning and care”).
•Double-ring cooking zones: The cooking surface utilises two dou- ble-ring cooking zones. This provides the appliance with cooking zones of variable sizes, for instance for smaller pots, which saves energy.
•Residual heat indicator: The residual heat indicator lights up if the cooking zone becomes so hot that there is a risk of burning. The residual heat indicator will not illuminate if there is a power cut, even if there is still a risk of burning..
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