Table |
of contents |
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Important |
information. . . . . . . |
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. 4. . . . . . . . . |
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Before switching on your appliance. . |
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Safety precautions. . . . . . . . . . . . . . . .4 . . . . . . . . .
Reasons for damage. . . . . . . . . . . . . . . 6. . . . . . . . .
The hotplates . . . . . . . . . . . . . . . . . 8. . . . . . . . . .
Safety instructions. Residual heat. . . . . . . . . . .8 . . . .
Cooking . . . . . . . . . . . . . . . . . . 9. . . . . . . . .
Setting up . . . . . . . . . . . . . . . . . . .9 . . . . . . . . .
Table . . . . . . . . . . . . . . . . . . . . .9 . . . . . . . . .
Tips on saving energy. . . . . . . . . . . . . . . 11. . . . . . . . .
Care and cleaning. . . . . . . . . . . . . . .12. . . . . . . .
Care . . . . . . . . . . . . . . . . . . . . .12. . . . . . . . . .
Cleaning glass ceramic. . . . . . . . . . . . . .12. . . . . . . . .
Cleaning the hob surround. . . . . . . . . . . . .13. . . . . . .
Packaging and old appliances. . . . . . . . . . 14. . . . .
After9sales service. . . . . . . . . . . . . . 14. . . . . . . . .
3
Important information
Read these instructions carefullyOnly. after readD ing these will you be able to operate the applianc correctly.
Please keep |
the use |
and installation instructions in |
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safe |
place. |
If the appliance is passed to another |
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son, |
please |
enclose |
the instructions. |
Before switching on your appliance
Transport damage
Electrical connection or installation
Check your appliance after removing the packaging. it has suffered any damage during transport, do no connect the appliance but contact the Technical Se vices department.
Before using the appliance for the first time, you
ensure that |
the |
domestic |
electrical |
system is |
earthe |
and meets |
all |
the current |
safety |
regulations. |
An au |
rized electrician should install and connect your apD pliance.
Use of this appliance without an earth connection
incorrectly installed |
can cause serious injuries (injurie |
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or |
electrocution), although this is very |
rare |
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The |
manufacturer |
does not accept any |
responsibility |
for any inappropriate use or for any injury caused incorrect electrical installation.
Safety precautions
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This appliance |
is intended only for domestic use. |
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Only use the hob for food preparation. |
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Overheated oil and fat |
Overheated oil |
or fat can ignite very quickly. |
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Risk of fire! |
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Never leave heating oil or fat unsupervised. |
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Should |
the oil |
ignite, do not try to put it out by |
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water |
on it. |
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Cover the pan with a lid or plate immediately. |
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Switch off the |
hotplate. |
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Leave the ovenware on the hotplate |
to |
cool |
down. |
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Hot hotplates |
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Do |
not |
touch hot hotplates. There is a |
risk |
of |
bu |
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Children must be kept at a safe distance from the |
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appliance. The residual heat indicator warns |
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you |
th |
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the |
hotplates are hot. |
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Never place combustible items on the hob. |
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Risk |
of |
fire! |
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You must not keep any combustible |
items |
or aero |
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cans in |
a drawer located under the |
hob. |
Risk |
of |
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The service cables from electrical appliances must |
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touch the hot hotplates. This could |
cause |
damage |
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the hob and the cable insulation. |
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Wet saucepan bases and |
Steam pressure can be generated from the liquid |
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hotplates |
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between |
the base of the saucepan |
and |
the |
hotpla |
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The steam pressure could cause the pan to jump |
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suddenly. There is a risk of injury. |
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Always |
keep the hotplate and the bases |
of |
saucep |
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dry. |
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Cracks in |
the |
glass ceramicIf there |
are fractures, flaws or cracks in |
the |
glass |
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ceramic, there is a risk of electric shock. |
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Switch off the appliance immediately. |
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Isolate the appliance from the power |
supply |
at |
the |
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fuse |
box. |
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Call |
afterDsales |
service. |
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The hotplate heats up, theSwitch off the hotplate if the hotplate heats |
up |
bu |
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indicator |
does |
not work |
indicator |
is not working. There is a |
risk |
of |
burning |
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Call |
afterDsales |
service. |
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The hob switches off automatically
If the hob switches itself off |
and can then no lon |
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used, disconnect it from the electricity supply |
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immediately. The hob can be |
switched on |
again la |
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Risk of |
fire! |
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Switch |
off the |
circuit breaker |
in the fuse |
box and |
the afterDsales |
service. |
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Incorrect repairs |
Incorrect repairs are dangerous. There is a risk of |
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electrocution. |
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Repairs may only be carried out by one of our |
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experienced afterDsales engineers. |
5
Power cable |
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Any work on the appliance, including replacing |
or |
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fitting the power cable must be done by the Tech |
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Services |
department. |
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The ntermittent |
working of the |
cooking |
zones |
is |
no |
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d the |
result |
of any |
malfunction. |
They |
are |
working |
at |
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full power |
when |
switched on |
or off |
for |
longish |
per |
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of time according to the level |
of |
power selected. |
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(The |
operating time |
is longer |
and |
temperature |
great |
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at a |
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higher power |
level). |
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Reasons |
for |
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damage |
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Never |
use |
the |
hob |
instead of |
the |
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kitchen unit |
wor |
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as a support or work surface. |
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Saucepan and |
pan |
bases |
Rough pan bases scratch the |
glass |
ceramic. |
Chec |
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your |
ovenware. |
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It is very important that cookware placed on |
an a |
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vated hob has liquid or food |
inside |
of |
it. Although |
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hob is equipped with an internal safety system, em |
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cookware can heat up so quickly that |
the "automa |
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OFF" function does not have time to react and m |
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reach a very high temperature. The cookware base |
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could |
also |
melt |
and damage |
the |
hob's |
glass |
surfa |
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If this |
happens, |
do |
not touch |
the |
cookware |
and t |
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off the hob. If, after cooling, it does not work, ple |
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contact |
customer |
service". |
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Hot |
pans |
and |
saucepans |
Never place hot pans or saucepans |
on |
the control |
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panel, display area or the frame. |
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This |
could |
cause |
damage. |
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Salt, |
sugar |
and sand |
Salt, sugar and sand cause scratches on the glass |
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ceramic. Do not use the hob as a work surface |
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storage |
space. |
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Hard |
and |
pointed |
objects |
Damage |
can occur |
if hard or |
pointed objects |
fall |
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the |
hob. |
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Do not store such objects above the hob. |
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Food |
spills |
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Sugar and food with a high |
sugar |
content damage |
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hob. Remove food spills immediately with a glass |
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scraper. |
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Caution |
The glass |
scraper has a |
sharp |
blade. |
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6