ZBM140
BUILT-IN OVEN
ZBM 140
INSTRUCTION BOOKLET
Please read this instruction booklet before using the appliance
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Important Safety Information
It is most important that this instruction book should be retained with the appliance for future reference.
Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order
that the new owner can get to know the functions of the appliance and the relevant warnings.
These warnings are provided in the interest of safety. You MUST read them carefully before installing or
using the appliance.
Installation
• This oven is heavy and care must be taken when
moving it.
• Ensure that all packaging, both inside and outside
the oven, has been removed before the oven is
used.
• The oven must be installed according to the
instructions supplied. Any electrical work must be
undertaken by a qualified electrician.
• It is dangerous to alter the specifications in any
way.
• After installation, please dispose of the packaging
with due regard to safety and the environment.
Child Safety
• The appliance is not intended for use by young
children or infirm persons without supervision. Y oung
children must not be allowed to tamper with the
controls or play near or with the oven.
• Ovens become very hot, and retain their heat for a
long period of time after use. Children should be
kept well away from the oven until it has cooled.
• CAUTION - accessible parts will become hot when in
use. To avoid burns and scalds children should be kept
away .
During Operation
• Do not use this oven if it is in contact with water
and never operate it with wet hands.
• Ensure that the oven shelves are installed in the
correct way.
• Take great care when heating fats and oils as they
will ignite if they become too hot.
• This oven has been designed for cooking edible
foodstuffs only and must not be used any other
purposes.
• Never place plastic or any other material which may
melt in or on the oven.
• Only clean this oven in accordance with the
instructions.
• Take care to follow the recommendations given for
tending the food when grilling. Use the handles
provided in the recommended way.
• Always grill with the oven door closed.
• Always use oven gloves to remove and replace food
in the oven.
• Ensure that you support the grill p an when removing
it from the oven.
• Never line any part of the oven with aluminium foil.
• Do not allow heatproof cooking material, e.g.
roasting bags, to come into contact with oven
elements.
• Always stand back from the oven when opening
the oven door, to allow any build-up of steam or
heat to release.
• Stand clear when opening the drop down oven door .
• Do not allow it to fall open - support it using the
door handle, until it is fully open.
• Do not place sealed cans or aerosols inside the
oven. They may explode if they are heated.
• Do not hang towels or clothes from the oven or its
handle. They are a safety hazard.
After Use
• Ensure that all control knobs are in the OFF position
when not in use.
• For hygiene and safety reasons, this oven should
be kept clean at all times. A build-up of fat s or other
foodstuffs could result in a fire, especially in the grill
pan.
• Only clean this oven in accordance with the
instructions.
• Always allow the oven to cool down before switching
off at the wall prior to carrying out any cleaning or
maintenance work.
• Do not leave utensils containing foodstuffs, e.g. fat
or oil in or on the oven in case it is inadvertently
switched ON.
• Under no circumstances should you attempt to
repair the appliance yourself. Repairs carried out
by inexperienced persons may cause injury or
serious malfunctioning. Refer to your local Service
Centre. Always insist on genuine spare parts.
Environmental Information
• After installation, please dispose of the packaging
with due regard to safety and the environment.
• When disposing of an old appliance, make it
unusable, by cutting off the cable. Remove any
door catches, to prevent small children being
trapped inside.
2
Content s
For the User For the Inst aller
Important Safety Information 2
Description of the Oven 4
Controls 5
Before the First Use 6
Using the Oven 7
Cooking Tables 9
Service and Spare Parts 10
Cleaning the Oven 11
Something not working 13
Installation 13
Electrical Connection 14
Building In 15
Your safety is of paramount importance.
Therefore, if you are unsure about any of the
meanings of these WARNINGS, contact the
Customer Care Department.
Guide to Use the instructions
The following symbols will be found in the text to guide
you throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
!
Hints and Tips
Environmental information
Keep this instruction book for future reference
and ensure it is passed on to any new owner.
3
Description of the Oven
524
6
3
1
7
8
9
10
1. Control panel
2. Oven Function control knob
3. End of Cooking programmer
4. Oven Thermostat control knob
5. Overall control light
6. Oven thermostat control light
7. Grill Element
8. Oven light
Oven accessories
11
9. Oven Fan
10. Rating Plate
11. Anti-tip shelf
12. Baking tray
13. Dripping pan
Grill/roasting pan
14.
15. Grill trivet
14
15
12
13
4
Controls
Oven function control knob (Fig. 1)
0 OFF position
Defrost Setting - This setting is intended to assist in thawing of
frozen food.
Fan cooking - This allows you to roast or roast and bake
simoultaneously using any shelf, without flavour transference.
Thermal grilling - This function offers an alternative method of
cooking food items, normally associated with conventional grilling.
The grill element and the oven fan operate together, circulating air
around the food. When using this function, select a maximum
temperature of 200°C and do not exceed 1 hour of operation.
Grill element only - can be used for grilling.
Conventional cooking - The heat comes from both the top and
bottom element, ensuring even heating inside the oven.
Thermostat control knob (Fig. 2)
Turn the thermostat control knob to select temperatures between 50°C
and 250°C (MAX).
Thermostat Control Light (°C)
The thermostat control light will come on when the thermostat control knob
is turned. The light will remain on until the correct temperature is reached.
It will then cycle on and off to show the temperature is being maintained.
Mains on Light
FO2818
Fig. 1
50
250
100
200
150
FO2673
Fig. 2
The mains on light will come on when the oven function control knob is
set.
End of Cooking programmer
The end of cooking programmer allows the oven to switch off
automatically (it cannot be used as a timer only). The cooking duration
can be set up to 90 minutes maximum. Turn the knob to 90, then turn it
back to the required cooking time. At the end of the chosen cooking
time the timer clock automatically switches off the oven. At the same
time an acoustic signal is emitted which stops automatically.
Note: for manual operation the switch should be turned to the
symbol showing a hand .
The Safety Thermostat
This oven is provided with a safety thermostat. In case of malfunctioning
of the main thermostat, and consequent over-heating, the safety device
will stop the power supply to the appliance. If this happens, call your
local Service Force Centre. Under no circumstances should you attempt
to repair the appliance yourself.
The cooling fan
The cooling fan is designed to cool the walls of the oven and the
components of the oven itself.
The fan switches on automatically after a few minutes of cooking. W arm
air is blown out through the aperture near the oven door handle. When
the oven is switched off, the fan will remain on in order to cool the oven
and kitchen cabinets properly, after which it switches off automatically.
NOTE: The fan may run up to 45 minutes after cooking has been
completed. Leaving the door ajar will lessen the cooling time.
90
5
10
75
15
60
30
45
FO 2588
Fig. 3
FO 2259
Fig. 4
5
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