Neff T1533, T5583, T5543, T1543, T1583 Instruction manual

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Neff T1533, T5583, T5543, T1543, T1583 Instruction manual

T 1543..

T

5543..

T

1573..

 

ø 6 5

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5

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ø 5

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5

ø

 

 

ø

5

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T 1583..

T 5583..

T

1533..

 

 

 

 

 

 

 

 

 

ø 5 ø

 

ø

5 5

 

ø

 

ø

5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ø

ø 5

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Ø = cm

2

Table

of contents

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Important information. . .

. .

. .

. . .

.

. .

.5 . . . . . . . .

 

 

 

 

 

 

 

 

 

Before

installation. . . . .

. .

. .

. . .

.

. .

. 5. . . . . . . . .

 

 

 

 

 

 

 

 

 

Safety precautions. . . . . . . . . . .

.

.

.

.

.5. . . . . . . .

 

 

 

 

 

 

 

Causes of damage. . . . . . . . . . .

.

.

.

.

. 7. . . . . . . .

 

 

 

 

 

 

Familiarising

yourself

with

the

appliance. . . . .

. 8

 

 

 

 

 

 

The control

panel. . .

. .

. . .

. . . . . . . .

.9. . . . . . . .

 

 

 

 

 

 

 

 

 

 

 

The hotplates . . . . . . . . . . . . . . . . . .9 . . . . . . . .

Residual heat indicator. . . . . . . . . . . . . . 11. . . . . . . . .

Twistpad with removable twist knob. . . . . . . . 11. .

Twistpad . . . . . . . . . . . . . . . . . . .11. . . . . . . . .

Twist knob. . . . . . . . . . . . . . . . . . .12. . . . . . . . .

Main switch with child"proof .lock. . . . . . . . . 13. .

Main switch. . . . . . . . . . . . . . . . . . 13. . . . . . . . .

Childproof lock. . . . . . . . . . . . . . . . .14. . . . . . . . .

Cooking . . . . . . . . . . . . . . . . . . .15. . . . . . . . .

Setting procedure. . . . . . . . . . . . . . . .15. . . . . . . . .

Table . . . . . . . . . . . . . . . . . . . . 16. . . . . . . . . .

Tips on saving energy. . . . . . . . . . . . . . . 17. . . . . . . . .

Timer function. . . . . . . . . . . . . . . . .18. . . . . . . . .

Setting a hotplate to switch off automatically. . . . . . 18

Cooking timer. . . . . . . . . . . . . . . . . 20. . . . . . . . .

3

Tabl of cont nts

M mory function . . . . . . . . . . . . . . . 20. . . . . . . . .

Storing the setting. . . . . . . . . . . . . . . . 21. . . . . . . . .

Calling up the memory. . . . . . . . . . . . . . .22. . . . . . . .

Automatic tim limit .r . . . . . . . . . . . . .23. . . . . . . .

Switching off ntry confirmation. . . . . . . . . .24. . . .

Car and cl aning. . . . . . . . . . . . . . . 24. . . . . . . .

Care . . . . . . . . . . . . . . . . . . . . .24. . . . . . . . .

Cleaning glass ceramic. . . . . . . . . . . . . .24. . . . . . . . .

Cleaning the hob surround. . . . . . . . . . . . . 25. . . . . . .

Twist knob. . . . . . . . . . . . . . . . . . .26. . . . . . . . .

Troubl shooting . . . . . . . . . . . . . . . 26. . . . . . . . .

Notes: . . . . . . . . . . . . . . . . . . . .27. . . . . . . . .

Packaging and old applianc. s. . . . . . . . . 28. . . . .

Aft r&sal s s rvic . . . . . . . . . . . . . . .28. . . . . . . .

Acrylamid in food. . . . . . . . . . . . . . . 29. . . . . . . .

What can you do?. . . . . . . . . . . . . . . . 29. . . . . . . . .

4

Important information

Read

this instruction manual

carefully. Only then wil

you

be able to operate your

hob safely and correc

Keep the instruction and installation manual and the appliance pass in good condition. Please pass on these documents to the new owner if you sell the appliance.

Before installation

Transport damage Check the hob after unpacking it. Do not connect appliance if it has been damaged in transport.

Electrical connection The hob may only be connected by a licensed specialist. Damage due to the appliance being connected incorrectly will invalidate the guarantee.

Safety precautions

 

This

appliance

is intended only for domestic use.

 

Only use the hob for food preparation.

 

 

Overheated oil and fat

Overheated

oil

or fat

can ignite very

quickly.

 

 

Risk

of fire!

 

 

 

 

 

 

 

Never leave heating oil or fat unsupervised.

 

 

Should

the oil

ignite, do not

try to

put it

out

by

 

water

on

it.

 

 

 

 

 

 

 

Cover the pan with a lid or plate immediately.

 

 

Switch

off

the

hotplate.

 

 

 

 

 

Leave the ovenware on the hotplate

to cool down.

Hot hotplates

Do

not touch

hot hotplates. There is a risk of bur

 

Children must be kept at a safe distance from the

 

appliance.

The

residual

heat

indicator

warns

you

tha

 

the

hotplates are hot.

 

 

 

 

 

 

Never place combustible items on the hob.

 

 

Risk

of fire!

 

 

 

 

 

 

 

You

must

not

keep any combustible items or aeros

 

cans in a

drawer located under the

hob.

Risk

of

5

The service cables from electrical appliances must n

touch the hot

hotplates. This could cause damage t

the hob and

the cable insulation.

Wet saucepan bases and Steam pressure can be generated from the liquid

hotplates

between the base of the saucepan and

the

hotplate

 

The steam pressure could cause the pan to jump

 

suddenly. There is a risk of injury.

 

 

 

Always keep the hotplate and the bases

of

saucepa

 

dry.

 

 

 

Cracks in the glass ceramicIf there are fractures, flaws or cracks in the

glass

 

ceramic, there is a risk of electric shock.

 

 

Switch off the appliance immediately.

 

 

 

Isolate the appliance from the power supply

at the

 

fuse

box.

 

 

 

Call

after$sales service.

 

 

The hotplate heats up theSwitch off the hotplate if the hotplate heats up but indicator does not work indicator is not working. There is a risk of burning.

Call after$sales service.

The hob switches off automatically

Incorrect repairs

If the hob switches itself off and can then no long used, disconnect it from the electricity supply immediately. The hob can be switched on again lat

Risk

of

fire!

 

Switch

off the

circuit breaker in the fuse box and

the

after$sales

service.

Incorrect repairs are dangerous. There is a risk of electrocution.

Repairs may only be carried out by one of our experienced after$sales engineers.

6

Causes

of

damage

 

 

 

 

Saucepan

and pan bases

Rough saucepan bases scratch the glass ceramic.

 

 

 

 

 

Check your ovenware.

 

 

 

 

 

Avoid cooking on the hob with an empty pan,

 

 

 

 

 

especially with enamel and aluminium pans. This

 

 

 

 

 

could cause damage to the saucepan bases and

 

 

 

 

 

glass ceramic.

 

 

 

 

 

Observe the manufacturer's instructions when using

 

 

 

 

 

special

ovenware.

 

Hot

pans

and

saucepans

Do not place hot pans or saucepans on the contr

 

 

 

 

panel, display area or the frame.

 

 

 

 

 

This

could cause damage.

 

Twist

knob

 

Do

not place the twist knob on the hotplates. It c

 

 

 

 

be

damaged.

 

 

 

 

 

The

twist knob is magnetic. Metal parts attached

to

 

 

 

 

the underside could scratch the glass ceramic hob

 

 

 

 

surface. Always wipe the twist knob thoroughly.

 

Salt

sugar and

sand

Salt, sugar and sand cause scratches on the glass

 

 

 

 

ceramic. Do not use the hob as a work surface o

 

 

 

 

storage

space.

 

Hard

and

pointed objects

Damage

can occur if hard or pointed objects fall

o

 

 

 

 

the

hob.

 

 

 

 

 

Do not store such objects above the hob.

 

Food

spills

 

Sugar and food with a high sugar content damage

 

 

 

 

hob. Remove food spills immediately with a glass

 

 

 

 

 

scraper.

 

 

 

 

 

 

Caution The glass scraper has a sharp blade.

 

Foil

and

plastic

 

Aluminium foil or plastic containers melt on hot

 

 

 

 

 

hotplates.

 

 

 

 

 

Oven protective foil is not suitable for your hob.

 

7

Examples of possible damage

The following types of damage affect neither the cooker's function nor the stability of the glass ceramic.

Blisters

caused by melted sugar or food with a high sugar content.

Scratches

caused by salt, sugar or sand particles or from rou pan bases.

Shimmering metallic discoloration

caused by pan abrasion or the use of unsuitable cleaning agents.

Scuffed surface caused by using unsuitable cleaning agents.

Familiarising yourself with the applianc

The instruction manual applies to various hobs. On page 2 you will find an overview of models with dimensions.

This

section

describes

the control

panels, hotplates

and

displays.

They are

shown by

appliance model.

8

The control panel

f heat setting

operational readiness residual heat /

e f

main switch

memory function

switching on

Control panels

Note

 

 

 

 

 

k

 

 

e f

 

 

 

 

timer

function

For

selecting

the hotplate

 

 

 

 

 

For

setting

the

heat

setting

 

 

 

When you touch a symbol the respective function activated.

Example: Touch the symbol.

The hob is switched on.

The settings remain unchanged if several symbols a touched briefly. You can therefore easily mop up s on the control panel.

Always keep the control panels clean and dry. Moisture and dirt may impair function.

The hotplates

Single circuit hotplate The cooking surface size of these hotplates cannot altered.

Select the correct hotplate.

The saucepan and hotplate sizes should match.

9

Dual circuit hotplate

Extended cooking zone

Dual circuit hotplate hotplate with extended cooking zone

The size of these hotplates can be altered. The hotplate must be switched on.

To switch

on the outer ring:

Select the

hotplate with the twist knob. Touch the

Ó&symbol.

The indicator light lights up.

To switch

off:

Select the

hotplate with the twist knob. Touch the

Ó&symbol.

The indicator light goes out.

The extended cooking zone can be switched on wh using this hotplate. The hotplate must be switched

To switch on the extended cooking zone: Select the hotplate with the twist knob.

Touch theÓ symbol. The indicator light lights up. To switch off:

Select the hotplate with the twist knob.

Touch theÓ symbol again. The indicator light goes out.

The size of these hotplates can be altered. The hotplate must be switchedon.

To switch on the outer ring:

 

 

 

 

Use

the

twist

knob

to

select

the

hotplate

and

touc

the Ó symbol.

The

indicator light

lights up.

 

 

To switch on the extended cooking zone:

 

 

Use

the

twist

knob

to

select

the

hotplate

and

touc

the Ó symbol

again.

The indicator

light lights up.

To switch off the outer rings:

 

 

 

 

Use

the

twist

knob

to

select

the

hotplate

and

touc

the Ó symbol

again.

The indicator

light goes out.

The cm dual'circuit hotplate and the .5x 5 cm extended cooking zone cannot be switched on simultaneously. If one is switched on the other is automatically disabled.

10

Residual

heat

 

 

 

 

 

indicator

The hob has a residual heat indicator for each

 

hotplate. It shows which hotplates are still hot. The

 

residual heat indicator

has two

levels.

 

If anH appears in

the

display

the hotplate is still ho

 

You can for example keep a small meal warm or

 

chocolate using this heat.

 

 

As the hotplate cools down further the display

 

changes toh. The display remains lit until the

 

hotplatehas

cooled

sufficiently.

 

Caution

The

residual

heat

indicator will no longer come on

 

after

a power cut.

The hotplates could still be hot.

Twistpad with removable twist knob

Twistpad

The twistpad is the area in which you select the hotplates with the twist knob and can set heat settings.

The twist knob automatically centres itself in the twistpad.

11

Twist knob

The

twist knob

is magnetic and is placed on the

twistpad. You can activate

the

corresponding

hotplat

by

pushing the

twist

knob

in

the direction

of

the a

You

can adjust

the

heat setting by turning

the twis

knob.

Removing the twist knob You

can

remove the

twist

knob.

This

makes cleanin

easier.

 

 

 

 

 

You

can

also remove

the

twist

knob

while the hotp

is in operation. All the hotplates will switch off automatically after 3 seconds.

 

 

If you place a metal object on the twistpad within

 

 

3 seconds the hob may continue to heat up. For t

 

 

 

 

 

 

reason always switch off the hob using the main

 

 

switch.

 

Storing

the twist knob

The twist knob contains a strong magnet. Keep the

 

 

twist knob away from magnetic data carriers such

 

 

video cassettes diskettes credit cards or cards with

 

 

magnetic strips. The data these contain could

 

 

otherwise be wiped.

 

 

 

It can also cause interference in television sets and

 

 

monitors.

 

 

 

 

 

 

 

For carriers of electronic implants

 

 

 

e.g. a pacemaker an insulin pump.

 

 

 

Implants could be affected by magnetic

fields.

 

 

You must therefore never carry the twist knob in a

 

 

pocket in your clothing. It must be kept

at least

 

 

from pacemakers.

 

Spare

knob

If you cannot find your twist knob your

hob has

 

 

another magnetic spare knob that you can use

 

 

temporarily to operate your hob.

 

12

The spare knob is not suitable for continuous operation. If you cannot find your original twist knob please ask our after"sales service for a replacement.

Main switch with child proof lock

Main switch

 

 

Switch

on

the electronics in the control panel

using

 

 

the main switch. Now the hob is ready for use.

Switching

on

Touch

the@

symbol

until thehotplate indicators

 

 

 

light

up.

 

 

 

Switching

off

Touch

the@ symbol

until thehotplate indicators go

 

 

out. All the hotplates are switched off. The residual

 

 

heat indicator remains lit until the hotplates have

 

 

cooled

sufficiently.

 

 

Notes

 

The

hob switches off automatically if all the hotplate

 

 

have

been

switched

off for more than seconds.

 

 

The

settings remain

stored for 5 seconds after

the

 

 

has

been switched

off. If you switch the hob

on a

during this time the hob will operate using the previously stored settings.

13

Ch ldp oof lock

You can prevent the hob from being switched on unintentionally so that children cannot switch on the hotplates. The childproof lock remains activated permanently.

Act vat ng the ch ld p oof Switch on the hob using the main switch. lock

 

1.

Set all 4 hotplates to heat setting .

 

2.

Switch off the hotplates one after the other

 

 

starting with the front right hotplate. See

 

 

illustration.

 

 

3.

Touch the main switch for at least 5 seconds

 

 

which a signal

sounds.

 

 

The child(proof

lock is activated.

 

 

 

 

Ope at ng the hob

To

switch on touch @themain

switch

for

more

than

 

4 seconds. During this time lights

up

in

the

display.

 

As

soon as the display goes

out

the

hob is switc

 

on.

 

 

 

 

 

 

Deact vat ng the ch ldp oof

You

can deactivate the childproof lock

again.

Proce

lock

in the same manner as for activating the child(proo

 

lock.

 

 

 

 

 

Lock ng the hob once off You

can lock the hob on a single occasion

if for

 

example small children are visiting:

 

 

 

 

The hob must be switched off.

 

 

 

 

 

Touch the@ main switch for more than

4 seconds.

 

The

hotplate indicators go out. Theindicator lights

 

up

for seconds and goes

out.

The

hob

is lock

Unlock ng the once off lock ng

Impo tant

Touch the@

main switch

for more

than 4 seconds.

The hob is

switched on.

The hob

is unlocked.

The child(proof locks could be activated or deactivated unintentionally when the appliance is cleaned using water or as a result of spillages or objects covering the main switch@.

14

Cooking

This

section describes how to adjust the hotplates.

The

table shows the heat settings and cooking tim

for various food dishes. The following tips help to energy.

Setting procedure

 

The hob

must

be switched

on.

 

 

1. Select

the

hotplate.

 

 

 

 

 

 

To

do

this

slide the twist knob in the

direction

 

the corresponding heat setting indicator.

 

 

The

indicator light comes

on andflashes in

the

 

heat

setting

indicator.

 

 

 

 

 

 

 

 

 

2. Move the twist knob back to the centre.

3. Within the next

5 seconds turn

the twist knob

the desired heat setting appears in the hotplate

indicator.

 

 

 

 

 

 

Heat

setting

1

=

lowest

power

 

 

Heat

setting

9

=

highest

power

 

 

The

heat setting

indicator

lights

up

permanently

after

5 seconds

and the

indicator

lamp goes ou

Changing the heat setting Select the hotplate and set a new heat setting.

Switching off the hotplate Select the hotplate and set .it to

The hotplate is switched off and the residual heat indicator appears after approximately 5 seconds.

15

Table

The

following

table

provides

a few examples.

The

cooking

time

may vary

depending on the type

food its weight and quality. Deviations are therefore

possible.

 

 

 

 

 

 

 

 

 

 

 

 

 

Quantity

 

 

Heat

 

 

Ongoing

 

Ongoing cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

setting 9

cooking

 

time

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Melting

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

chocolate,

chocolate

coating,

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

butter,

honey

 

 

 

 

 

 

100 g

 

 

'

 

 

 

1

'

2

'

 

 

gelatine

 

 

 

 

 

 

 

 

1 pck.

 

 

'

 

 

 

1

'

2

'

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Heating

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

canned

vegetables

 

 

 

 

400 g

'

800 g

2

'

4 mins.

1

'

2

3

'

6 mins.

clear

soup

 

 

 

 

 

 

 

500 ml

'

1 ltr

3

'

4 mins.

7

'

8

2

'

4 mins.

thick

soup

 

 

 

 

 

 

 

500 ml

'

1 ltr

2

'

4 mins.

2

'

3

2

'

4 mins.

milk

 

 

 

 

 

 

 

 

 

200 ml

'

400 ml

2

'

4 mins.

1

'

2

2

'

3 mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Heating

and

keeping

warm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

stew

(e.g.

lentil

stew)

 

 

 

400 g

'

800 g

2

'

3 mins.

1

'

2

 

 

 

 

milk

 

 

 

 

 

 

 

 

 

500 ml

'

1 ltr.

3

'

4 mins.

1

'

2

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Defrosting

and

heating

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

frozen

spinach

 

 

 

 

 

300 g

'

600 g

4

'

5 mins.

2

'

3

5

'

15 mins.

frozen

goulash

 

 

 

 

 

500 g

'

1 kg

4

'

5 mins.

2

'

3

20

'

30 mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Simmering

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

dumplings,

meatballs

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 ' 2 ltr. water)

 

 

 

 

 

4 ' 8 pieces

8

'

12 mins.

4

'

5*

20

'

30 mins.

fish

 

 

 

 

 

 

 

 

 

300 g

'

600 g

5

'

8 mins.

4

'

5*

10

'

15 mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

rice (with double the amount of

 

 

 

 

 

 

 

 

 

 

 

 

 

 

water)

 

 

 

 

 

 

 

 

 

125 g

'

250 g

3

'

4 mins.

2

'

3

15

'

30 mins.

rice pudding

(500 ml ' 1 ltr. milk)

 

125 g

'

250 g

4

'

6 mins.

1

'

2

25

'

35 mins.

potatoes

boiled

in their

skins with

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 ' 3 cups of water

 

 

 

750 g

'

1.5 kg

5

'

7 mins.

4

'

5

25

'

30 mins.

boiled

potatoes

with

1 ' 3 cups

of

 

 

 

 

 

 

 

 

 

 

 

 

 

 

water

 

 

 

 

 

 

 

 

 

750 g

'

1.5 kg

5

'

7 mins.

4

'

5

15

'

25 mins.

fresh

vegetables

with

1 ' 3 cups

 

of

 

 

 

 

 

 

 

 

 

 

 

 

 

 

water

 

 

 

 

 

 

 

 

 

500 g

'

1 kg

4

'

5 mins.

2

'

3

10

'

20 mins.

pasta

(1

'

2 ltr. water)

 

 

 

200 g

'

500 g

8

'

12 mins.

6

'

7*

6

'

10 mins.

16

 

 

 

 

 

Quantity

 

 

Heat

 

 

Ongoing

 

Ongoing

cooking

 

 

 

 

 

 

 

 

 

 

setting 9

cooking

 

time

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roasting

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

roulade

 

 

4

servings

 

5

+

8 mins.

4

+

5

50

+

60 mins.

pot roast

 

 

 

1 kg

 

 

5

+

8 mins.

4

+

5

80

+

100 mins.

goulash

 

 

 

500 g

 

 

6

+

11 mins.

4

+

5

50

+

60 mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roasting

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pancakes (Fladle,

Swabian

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pancakes)

 

 

 

 

 

 

 

2

+

4 mins.

6

+

7

 

constant

roasting

cutlet,

breaded

1

+

2 pieces

2

+

4 mins.

6

+

7

6

+

10 mins.

steak

 

 

2

+

3 pieces

2

+

4 mins.

7

+

8

8

+

12 mins.

fish fingers

10

pieces

 

2

+

4 mins.

6

+

7

8

+

12 mins.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Deep fat

frying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(in 1

+

2 ltr. of

oil)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

deep+frozen foods

 

 

200 g

per

serving 10

+

15 mins.8

+

9

 

constant

deep+fat

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

frying

 

 

others

 

 

 

 

400 g

per

serving 10

+

15 mins.4

+

5

 

constant

deep+fat

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

frying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*Ongoing cooking without lid

Tips

on

saving

 

 

 

 

energy

 

 

 

 

 

 

 

 

 

 

Use saucepans and pots with thick even bases.

 

 

 

 

Uneven bases increase the cooking time.

The correct

saucepan

size Select the correct saucepan size for each hotplate.

 

 

 

 

The diameter of the bases of the saucepans and p

 

 

 

 

should match the size of the hotplate.

 

 

 

 

 

Note: Ovenware manufacturers often give the

 

 

 

 

diameter of the top of the saucepan.

It is usually

 

 

 

 

than

the diameter of the

base of the

saucepan.

 

 

 

 

Use

a small saucepan for

small quantities. A larger

 

 

 

 

less full saucepan requires more energy.

Using

a

lid

 

Saucepans and pots should always be covered with

 

 

 

 

suitable lid. Cooking without a lid requires much m

 

 

 

 

energy.

 

 

Cooking

with small

Cook

with small quantities of water This saves ener

quantities

of

water

and

helps vegetables to retain vitamins

and minerals

Lowering the heat setting Switch down to a lower heat setting in good time.

17

Using residual heat

For longer

cooking times

switch off the hotplate 5

 

minutes

before

the end of the cooking time.

 

As long as

the

residual

heat indicatorH is lit

you can

 

still use the hotplate which has already been

 

switched off for

warming

up or melting

food.

Timer function

The timer is an electronic clock. It

can be used to

switch off any of the four hotplates

automatically.

The timer also has a cooking timer. It runs independently of all the other settings. This means that it can still be set when the hob is locked.

Setting a hotplate to switch off automatically

Setting

procedure

Enter a specific duration for the desired hotplate. When the duration has elapsed the hotplate switch off automatically.

The hotplate must be switched on.

1. Use the twist knob to select the hotplate.

18

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