MODEL:MWH 222.1 X
Read these instructions carefully before using your microwave oven,and keep it carefully.
If you follow the instructions, your oven will provide you with many years of good service.
SAVE THESE INSTRUCTIONS CAREFULLY
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a)Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.
(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c)WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.
ADDENDUM
If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation.
Specifications
Model: |
MWH 222.1 X |
Rated Voltage: |
240V~50Hz |
Rated Input Power(Microwave): |
1450W |
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Rated Output Power(Microwave): |
900W |
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Rated Input Power(Grill): |
1000W |
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Oven Capacity: |
25L |
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Turntable Diameter: |
315mm |
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External Dimensions(LxWxH): |
594x410x388mm |
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Net Weight: |
Approx. 19.7 kg |
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IMPORTANT SAFETY INSTRUCTIONS
WARNING To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when
using your appliance, follow basic precautions, including the following:
1.Warning: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
2.Warning: It is hazardous for anyone other than a competent person to carry out any
service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
3.This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall
not be made by children unless they are older than 8 and supervised.
4.Keep the appliance and its cord out of
reach of children less than 8 years.
5.Only use utensils suitable for use in microwave ovens.
6.The oven should be cleaned regularly and any food deposits should be removed.
7.Read and follow the specific:"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY".
8.When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
9.If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
10.Do not overcook food.
11.Do not use the oven cavity for storage purposes. Do not store items, such as bread, cookies, etc. inside the oven.
12.Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.
13.Install or locate this oven only in accordance with the installation instructions provided.
14.Eggs in the shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even
after microwave heating has ended. 15.This appliance is intended to be used in household and similar applications such
as:
-staff kitchen areas in shops, offices and other working environments;
-by clients in hotels, motels and other residential type environments;
-farm houses;
-bed and breakfast type environments.
16.If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
17.Do not store or use this appliance outdoors.
18.Do not use this oven near water, in a wet basement or near a swimming pool.
19.The temperature of accessible surfaces may be high when the appliance is operating. The surfaces are liable to get hot during use.Keep cord away from heated surface, and do not cover any events on the oven.
20.Do not let cord hang over edge of table or counter.
21.Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
22.The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
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23.Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
24.The appliance is not intended for use by persons (including children) with reduced physical , sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
25.Children should be supervised to ensure that they do not play with the appliance. 26.The appliances are not intended to be operated by means of an external timer or
separate remote-control system.
27. Accessible parts may become hot during use. Young children should be kept away. 28.Steam cleaner is not to be used.
29 During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
30.Only use the temperature probe recommended for this oven.(for ovens provided with a facility to use a temperature-sensing probe.)
31.WARNING: The appliance and its accessible parts become hot during use.Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
32.The microwave oven must be operated with the decorative door open.(for ovens with a decorative door.)
33.surface of a storage cabinet can get hot.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
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To Reduce the Risk of Injury to Persons Grounding Installation
DANGER
Electric Shock Hazard
Touching some of the interna components can cause serious personal injury or death. Do not disassemble this appliance.
2)The extension cord must be a groundingtype 3-wire cord.
3)The long cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.
WARNING
Electric Shock Hazard
Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must
be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord , use only a 3-wire extension cord.
1.A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2.If a long cord set or extension cord is used:
1)The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
CLEANING
Be sure to unplug the appliance from the power supply.
1.Clean the cavity of the oven after using with a slightly damp cloth.
2.Clean the accessories in the usual way in soapy water.
3.The door frame and seal and neighbouring parts must be cleaned carefully with a damp cloth when they are dirty.
4.Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
5.Cleaning Tip---For easier cleaning of the cavity walls that the food cooked can touch:
Place half a lemon in a bowl, add 300ml (1/2 pint) water and heat on 100% microwave power for 10 minutes.
Wipe the oven clean using a soft, dry cloth.
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UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for anyone other than a compentent person
to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.
Utensil Test:
1.Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2.Cook on maximum power for 1 minute.
3.Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4.Do not exceed 1 minute cooking time.
Materials you can use in microwave oven
Utensils |
Remarks |
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Aluminum foil |
Shielding only. Small smooth pieces can be used to cover thin parts of |
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meat or poultry to prevent overcooking. Arcing can occur if foil is too |
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close to oven walls. The foil should be at least 1 inch (2.5cm) away from |
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oven walls. |
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Browning dish |
Follow manufacturer’s instructions. The bottom of browning dish must be |
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at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause |
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the turntable to break. |
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Dinnerware |
Microwave-safe only. Follow manufacturer's instructions. Do not use |
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cracked or chipped dishes. |
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Glass jars |
Always remove lid. Use only to heat food until just warm. Most glass jars |
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are not heat resistant and may break. |
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Glassware |
Heat-resistant oven glassware only. Make sure there is no metallic trim. |
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Do not use cracked or chipped dishes. |
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Oven cooking |
Follow manufacturer’s instructions. Do not close with metal tie. Make |
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bags |
slits to allow steam to escape. |
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Paper plates |
Use for short–term cooking/warming only. Do not leave oven unattended |
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and cups |
while cooking. |
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Paper towels |
Use to cover food for reheating and absorbing fat. Use with supervision |
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for a short-term cooking only. |
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Parchment |
Use as a cover to prevent splattering or a wrap for steaming. |
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paper |
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Plastic |
Microwave-safe only. Follow the manufacturer’s instructions. Should be |
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labeled "Microwave Safe". Some plastic containers soften, as the food |
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inside gets hot. "Boiling bags" and tightly closed plastic bags should be |
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slit, pierced or vented as directed by package. |
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Plastic wrap |
Microwave-safe only. Use to cover food during cooking to retain |
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moisture. Do not allow plastic wrap to touch food. |
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Thermometers |
Microwave-safe only (meat and candy thermometers). |
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Wax paper |
Use as a cover to prevent splattering and retain moisture. |
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