Amica EBPX 946 610 S operation manual

EN NL

INSTRUCTION MANUAL GEBRUIKERSHANDLEIDING

12263.3eTcPrDpAdJNkVlX / EBPX 946 610 E 12263.3eTcPrDpAdJNkVlS / EBPX 946 610 S

IO-CBI-0968 / 8502009 (04.2019 V1)

DEAR CUSTOMER,

The oven is exceptionally easy to use and extremely efficient. After reading the instruction manual, operating the oven will be easy.

Before being packaged and leaving the manufacturer, the oven was thoroughly checked with regard to safety and functionality.

Before using the appliance, please read the instruction manual carefully.

By following these instructions carefully you will be able to avoid any problems in using the appliance.

It is important to keep the instruction manual and store it in a safe place so that it can be consulted at any time.

It is necessary to follow the instructions in the manual carefully in order to avoid possible accidents.

Caution!

Do not use the oven until you have read this instruction manual.

The oven is intended for household use only.

The manufacturer reserves the right to introduce changes which do not affect the operation of the appliance.

2

TABLE OF CONTENTS
Safety instructions...................................................................................................	4
Description of the appliance....................................................................................	8
Installation.............................................................................................................	10
Operation..............................................................................................................	12
Baking in the oven – practical hints.......................................................................	21
Test dishes.................................................................................................................	24
Cleaning and maintenance...................................................................................	26
Troubleshooting....................................................................................................	31
Technical data.......................................................................................................	32

3

SAFETY INSTRUCTIONS

Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

Accessible parts may become hot during use. Young children should be kept away.

Warning: Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch

the surface, which may result in shattering of the glass.

Warning: Ensure that the appliance is switched off before replacing the lamp to avoid the possibillity of electric shock.

You should not use steam cleaning devices to clean the appliance.

4

SAFETY INSTRUCTIONS

During the pyrolytic oven cleaning process the oven chamber can reach a very high temperature. Consequently, the appliance outer surfaces can heat up more than usual, so keep children away at all times.

Danger of burns! Hot steam may escape when you open the oven door. Be careful when you open the oven door during or after cooking. Do NOT lean over the door when you open it. Please note that depending on the temperature the steam can be invisible.

●Ensurethatsmallitemsofhouseholdequipment,includingconnectionleads,donottouch the hot oven as the insulation material of this equipment is usually not resistant to high temperatures.

●Do not leave the oven unattended when frying. Oils and fats may catch fire due to overheating or boiling over.

●Do not put pans weighing over 15 kg on the opened door of the oven.

●Do not use harsh cleaning agents or sharp metal objects to clean the door as they can scratch the surface, which could then result in the glass cracking.

●Do not use the oven in the event of a technical fault. Any faults must be fixed by an appropriately qualified and authorised person.

●In the event of any incident caused by a technical fault, disconnect the power and report the fault to the service centre to be repaired.

●The rules and provisions contained in this instruction manual should be strictly observed.

Do not allow anybody who is not familiar with the contents of this instruction manual to operate the oven.

●The appliance has been designed only for cooking.Any other use (for example for heating) does not comply with its operating profile and may cause danger.

5

HOW TO SAVE ENERGY

Using energy in a responsible way not only saves money but also helps the environment. So let’s save energy! And this is how you can do it:

● Do not uncover the pan too often

(a watched pot never boils!).

Do not open the oven door unnecessarily often.

● Only use the oven when cooking larger dishes.

Meat of up to 1 kg can be prepared more economically in a pan on the cooker hob.

● Make use of residual heat from the oven.

If the cooking time is greater than 40 minutes switch off the oven 10 minutes before the end time.

Important! When using the timer, set appropriately shorter cooking times according to the dish being prepared.

● Make sure the oven door is properly closed.

Heat can leak through spillages on the door seals. Clean up any spillages immediately.

● Do not install the cooker in the direct vicinity of refrigerators/freezers.

Otherwise energy consumption increases unnecessarily.

6

UNPACKING		DISPOSAL OF THE APPLIANCE

During transportation, protective packaging was used to protect the appliance against any damage. After unpacking, please dispose of all elements of packaging in a way that will not cause dam-

age to the environment.

All materials used for packaging the appliance are environmentally friendly; they are 100% recyclable and are marked with the appropriate symbol.

Caution! During unpacking, the packaging materials (polythene bags, polystyrene pieces, etc.) should be kept out of reach of children.

Old appliances should not sim-

ply be disposed of with normal household waste, but should be delivered to a collection and recycling centre for electric and

electronicequipment.Asymbol shown on the product, the instruction manual or the packaging shows

that it is suitable for recycling.

Materials used inside the appliance are recyclable and are labelled with information concerning this. By recycling materials or other parts from used devices you are making a significant contribution to the protection of our environment.

Information on appropriate disposal centres for used devices can be provided by your local authority.

7

DESCRIPTION OF THE APPLIANCE

P 1

2

P Electronic programmer

1.On / off switch

2.Oven door handle

8

SPECIFICATIONS OF THE APPLIANCE

Cooker fittings:

	Baking tray*	Grill grate
		(drying rack)

Roasting tray*

Sideracks

*optional

9

INSTALLATION

Installing the oven

●Thekitchenareashouldbedryandaired and equipped with efficient ventillation.

When installing the oven, easy access to all control elements should be ensured.

●This is a Y–type design built–in oven, which means that its back wall and one side wall can be placed next to a high piece of furniture or a wall. Coating or veneer used on fitted furniture must be applied with a heat–resistant adhesive

(100°C). This prevents surface deformation or detachment of the coating.

●Hoods should be installed according to the manufacturer’s instructions.

●Make an opening with the dimensions given in the diagram for the oven to be fitted.

●Makesurethemainsplugisdisconnected and then connect the oven to the mains supply.

●Inserttheovencompletelyintotheopening without allowing the four screws in the places shown in the diagram to fall out.

	38	600
	min
		560

	40	600
	560

40

560 40

560

595

10

INSTALLATION

Electrical connection

●The oven is manufactured to work with a one-phase alternating current (230V 1N~50 Hz)and isequipped witha3 x1,5 mm2 connectionleadof1,5mlengthwith a plug including a protection contact.

●Aconnection socket for electricity supply should be equipped with a protection pin and may not be located above the cooker. After the cooker is positioned, it is necessary to make the connection socket accessible to the user.

●Beforeconnectingtheoventothesocket, check if:

-the fuse and electricity supply are able to withstand the cooker load,

-the electricity supply is equipped with an efficacious ground system which meets the requirements of current standards and provisions,

-the plug is within easy reach.

Important!

If the fixed power supply cable is damaged, it should be replaced at the manufacturer or at an authorized servicing outlet, or by a qualified person to avoid danger.

11

OPERATION

Before first use

•Remove all packaging elements, particularly those protecting the interior of the oven chamber during transport.

•Remove all the accessories from inside of the oven and wash them thoroughly in warm water with gentle washing up liquid.

Warm up the oven chamber

•Turn on the ventilation in the room or open a window.

•Turn the function selector knob and set

the position	or	(there is a detailed
description of these functions later in
the instructions).
Rotate the temperature		adjustment knob

•Remove the protective foil from the surand set the temperature to 250°C. The

faces of the telescopic runners.

•Use warm water with the addition of mild detergent to wash the inside of the chamber. Do not use hard brushes or sponges. They could damage the coating of the inside of the chamber.

oven should operate for a minimum of 30 minutes; while it is operating the oven produces a smell, which is only present at the beginning but will eventually go away as the appliance is used. This is perfectly normal and is part of the process of warming up the oven chamber.

Control Panel

On/offswitch is on the right side of the display. To activate the On/off switch, touch the glass in the place indicated by a pictogram. An acoustic signal will be heard, which was selected in the menu. (See section: Control panel).

Touch sensor surfaces must be kept clean.

12

OPERATION

Electronic programmer

The Electronic programmer is equipped with an LED display and 8 touch sensors (the sensors are not illuminated):

Sensors Description	Sensors Description
On / off switch (Standby mode)	Clock setting
Oven functions	Plus / up [+]
Pre-set programmes	minus / down [–]
Temperature of the setting	- Confirm

Note: You will hear a beep each time you touch a sensor. It is not possible to turn off the acoustic beeps.

Oven function pictograms on the display

The pictograms on the display indicate the following oven functions:

Oven lighting		Turbo grill
Quick oven pre-heat		Super grill
ECO heating		Pizza
Fan assisted heating		Browning
Conventional heating		Roasting
Cake		Defrosting
Grill		This function depends on the
		model

13

OPERATION

Active functions*

Meat probe connected

Lighting on

OpenUp! - Automatic door opening

OpenUp! - Automatic door opening

Quick pre-heat

ECO active

Kitchen Timer active

Delayed timed operation

Timed operation

Child Lock Active

Oven pre-heat active

Pre-set programme active

Catalytic cleaning active

Door lock and pyrolytic cleaning active (oven with pyrolytic cleaning)

* depending on model

Connect the power supply

When you connect the power supply (or power is restored after a power outage) the appliance will prompt to set the current time, willflashonthedisplay.Youmustsetthe

current time to use the appliance.

Note: In the event of a power outage, all settings such as Duration, Temperature and Heating Function will be lost. You will need to re-enter the settings to continue cooking.

If the pyrolytic cleaning is interrupted (or the

door is locked for any other reason), the oven will start the cooling and door opening procedure before you can set the time.

Set the current time

When you connect the appliance to the pow-

er supply, the minutes				flash on the dis-
play. Use		and	to set the current time.
Touch	once to switch to the hour digits
and then use			and	to set the current
time. Touch		again to confirm the current

time. You will hear a beep when the current time is stored in the appliance. To change the current time in the Standby mode, touch and hold . The symbol will be show on the display. Touch the sensor once again and the digits will start to flash. Now you can proceed to set the current time.

The display brightness.

TheLEDdisplaybrightnessvariesdepending on the time of day. The display is dimmed during 22:00 to 06:00 and its brightness is normal during 06:00 to 22:00. Also, the display is brighter when active than when the appliance is in Standby mode. The display brightness and display dimming times cannot be changed.

Lighting

The lighting turns on each time you open the oven door. The lighting also turns on when the oven is in active mode.This lighting is off in Standby mode. If the oven door remains open for a long time, the lighting will automatically turn off after about 10 minutes.

Cooling fan

Cooling fan operates independently of the set functions and the appliance mode. The cooling fan activates automatically when

14

OPERATION

any function is activated. The cooling fan operates as long as the oven cavity temperature exceeds 80°C. Below this temperature, the cooling fan turns off.

Oven pre-heat (Thermostat symbol)

The pictogram indicates that at least one of the heaters in the oven operates. This pictogram goes out when the set temperature in the oven cavity is reached. Then the pictogram will be on and off periodically. This indicates that the set temperature is maintained. If you lower the set temperature, the pictogram will only light up when the oven cavity cools below the newly set temperature.

Oven functions

When the appliance is on, touch to access the oven functions menu – the oven function marked “1” will be shown on the display. Use

the	and	sensors to select the func-
tion from the table below. Then touch				to
confirm your selection. Then use			and

to set the temperature or leave the default temperature. Touch to confirm and the appliance will start cooking.

Function Description

Lighting

Quick oven pre-heat

ECO heating

Fan assisted heating

Conventional

Cake

Grill

Turbo grill

Super grill

Oven elements

Lighting	Topheater Roaster	Fanheater	Bottomheater	Fan
	heater
√
√	√	√		√
		√		√
√		√		√
√	√		√
√	√		√	√

√√

√

√

√

√

√ √ √

Temperature [°C]		Default tempera-
min.	max	ture [°C]
-	-	-
30	280	170
30	280	170
30	280	170
30	280	180
30	280	170
30	280	220
30	280	190
30	280	220

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OPERATION
Pizza	√	√	√	√	30	280	220
Roasting	√		√		30	240	200
Defrosting	√			√	-	-	-
Steam Cleaning*	√
Pyrolytic cleaning*	√

* depending on model

Note: When use do not use any sensors in oven function menu for 10 seconds, the appliance will exit the menu and any unconfirmed settings will be lost.

When and oven function is active.

Touch and hold the sensor to change the active oven function.

Touch and hold the sensor to access the pre-set functions menu.

Touch and hold the sensor to enter the Standby mode.

Touch and hold the sensor to adjust the temperature. Then use the and sensors to set the new temperature and touch to confirm or simply wait a few seconds.

Standby mode

In this mode the current time or the temperature inside the oven cavity (if above 50°C) is shown on the display. You can also activate the Kitchen Timer, please read on for a detailed description. The display is dimmed in this mode.

Operation.

Touch and hold in the Standby mode to activate the appliance. In this mode can select the functions, temperature or Duration.

Child Lock

When in Standby mode, simultaneously touch hold for 3 seconds the and sensors to activate the child lock. The symbol will be shown on the display. Simultaneously touch and hold the same sensors for 3 seconds to deactivate the Child Lock. The symbol will go off on the display.

Kitchen Timer
Touch and hold the			sensor in any mode
and	will be shown on the display and
will flash. Now you can:
Use	to set the Kitchen Timer and then
touch	to confirm.
Use	and	to adjust the Kitchen Timer
setting. Touch		to confirm the adjusted
setting.
To deactivate the Kitchen Timer, use					to
adjust the value down to				and touch
to confirm.

The Kitchen Timer operates independently of any active oven functions. When the set time has elapsed, you will hear beeping. Touch

16

OPERATION

any sensor to mute the beeping.

Preview and modify settings during oven operation

Touch once to check the temperature inside the oven cavity. Touch again to check the set temperature. Touch again to displaying the current time.

Toadjustthesettemperature,touchandhold and the currently set temperature will be displayed. Use and toadjustitasneeded. Touch toconfirmthenewtemperature.The new temperature is not set until confirmed.

To change the oven function during oven operation, touch and hold the sensor and currently set oven function will be displayed. Use and to select a new oven function. When you confirm the new function, the temperature will be displayed (currently set temperature, not the default temperature for a given oven function). Use and to adjust the temperature as needed. Touch toconfirmandtheappliancewilloperatewith the new settings.

End oven function
Touch and hold	to end the oven func-

tion. By default the oven functions operate indefinitely, but you can set the oven to turn off using timed operation function of delayed timed operation function. The only exception is the pyrolytic cleaning function, which cannot be modified.

Timed operation

In this mode the oven will turn off after a set duration. You can set the duration from 1 minute to 10 hours. To set timed operation for any oven function, touch and hold the sensor, and the timer symbol flashes in

the display. Touch the			sensor again, the
display will show the			symbol. Now you can:
Use	to set the duration and touch				to
confirm.
Use	and	to adjust the time settings.
Touch to confirm the adjusted setting.
To cancel timed operation use				to adjust
duration down to			and touch		to
confirm.

Timed operation will interrupt the active oven function. When the set Duration has elapsed, you will hear beeping. Touch any sensor except to mute the beeping. When the beeping is muted the appliance enters the operation mode.

Note: When you use the sensor to mute the beeping, the appliance will allow you to adjust the Duration time.

Delayed timed operation

You can set the oven to start at a specific time and operate for a set Duration. You can delay the oven start from 1 minute to 10 hours, and set the Duration for up to 10 hours.

To activate the delayed timed operation, first set the timed operation. Then touch and hold

the	sensor again and the timer		symbol
will flash on the display. Touch the			sensor
twice, and the		pictogram will flash on the
display. Now you can:
Use	to set the time for the oven to turn off
and then touch		to confirm.

Correct the oven on time with the sensors and . Touch toconfirmtheadjusted

setting.
To cancel timed operation use	to adjust

duration down to the lowest possible value and touch to confirm.

Timed operation will interrupt the active oven function. When the set time has elapsed, you

17

OPERATION

will hear beeping. Touch any sensor to mute the beeping. When the beeping is muted the appliance enters the operation mode.

Pre-set programmes

Theseareprogrammeswithspecificsettings of function, temperature and duration that are

most suitable for a given dish. When the ap-

pliance is on, touch to access the pre-set programmes menu – the pre-set programme “P01” will be shown on the display. Use the and sensors to select the pre-set programme from the table below. Then touch to confirm your selection and the appliance

will start to operate.

					Active			Default tempera-
	Programme	Description	Quick oven
						Heating function		ture [°C]
			pre-heat
	P01	Beef						180
	P02	Pork						180
	P03	Lamb						180
	P04	Chicken 1.5 kg						190
	P05	Duck 1.8 kg						180
	P06	Goose 3.0 kg						170
	P07	Turkey 2.5 kg						170
	P08	Pizza						220
	P09	Lasagne						200
	P10	Focaccia						230
	P11	Casserole with pasta						220
	P12	Baked vegetables						180
	P13	Sponge cake						160
	P14	Muffins						160
	P15	Cookies						150
	P16	Fruitcake						175
	P17	Bread						180
	P18	Dough proving						30
	P19	Dry						50

18

OPERATION

All pre-set programmes can be freely modi- fied–youcanadjusttemperatureorduration.

To do this, follow the relevant instructions

(“Preview and modify settings during oven operation” and “Timed operation”). When you make any adjustments, the stored pre-set programme is not affected and the original settings will be restored the next time you select a pre-set programme.

Pre-set programmes with quick pre-heat

Some pre-set programmes require the oven to be pre-heated. They are marked accordingly in the above table. When you select a pre-set programme with pre-heating and touch to confirm, the quick pre-heat pictogram will be displayed. When the set temperature is reached, you will hear beeping, which will turn off when you open the oven door. Place the food in the oven and close the door, at which point the actual preset programme will start.

Note: It is inadvisable to modify a pre-set programme during the quick pre-heat phase as this will cancel pre-set programme and the appliance will operate with the currently set function, duration and temperature.

End a pre-set programme.

When a pre-set programme ends, you will hear beeping.

Oven door

Oven door must be closed during operation. When you open the door you will interrupt the active oven function. If the door remains open for more than 30 seconds, an acoustic signal will sound to prompt you to close the oven door. Touch any sensor or close the oven door to mute the beeping.

If you open the door for less than 10 minutes

the active settings are unaffected. For safety reasons, after this time, the oven enters the standby mode (all settings are cleared).

Limit the oven operating time

For safety reasons, the oven operation is time limited. If the set temperature is up to 100°C, the oven will enter Standby mode after 10 hours,andifthesettemperatureis200°Cand more, the oven operation is limited to 3 hours.

In the temperature range of 101°C to 199°C, the operation time is limited proportionally between 3 and 10 hours.

Quick pre-heat

In order to quickly pre-heat the oven, the fan, fan heater and the roaster are on, and the appliance operates at it maximum power of 3.6 kW.

The OpenUp! function

This function allows you to open the oven door by touching the handle. There are two opening modes to choose from – One time and Always . In On-time mode you can touch the handle to open the door once only when the oven is on. In Always mode you can always touch the handle to open the

door when the oven is on.

IMPORTANT: The OpenUp! function does not work when the oven is turned off (in stand-by mode, when the clock indicates the current time).

To activate the OpenUp! function when the

oven operates, touch and hold the			and
	simultaneously, and the display will show
the	pictogram. Touch	and	again

and the previous pictogram will be replaced with .

To open the oven door, touch the metal strip of the oven door handle. You need to touch

19

OPERATION

the handle for at least 0.5 second. The sensitivity of the handle allows you to open the door with your hand or a covered part of the body, e.g. the elbow or the knee.

Regardless of the OpenUp! settings, the door can be opened manually in any situa-

tion by pulling the handle.

Odour catalyst

The catalyst largely removes the odours emitted from the oven during baking or

cleaning. Touch and hold	and	at any
time to activate this function. The		picto-

gram will be displayed. This function is not automatically resumed when the current programme ends.

Pyrolytic cleaning

The pyrolytic cleaning function is a special programme with additional requirements.

When you select the pyrolytic cleaning, the

display shows the	pictogram. Touch
to confirm and you can use		to select

duration of 2 hours, 2.5 hours or 3 hours. Touch to confirm and the pyrolytic cleaning will start. The oven door must be closed. When the pyrolytic cleaning starts, the oven door is locked for the duration of the cleaning programme and until the oven cavity has cooled to a safe temperature.

Note:

•If the door is still open when you confirm the duration of the pyrolytic cleaning, the door lock icon on the display will flash. If you do not close the door within 10 seconds, the pyrolysis cleaning will be aborted.

•Before using this function, read the chapter on cleaning, in particular the basic information on the pyrolytic cleaning.

•In the oven cavity temperature can exceed 480°C – make sure that there are no children near the appliance.

•The door will be unlocked when the

temperature inside the oven cavity cools down to 150°C (the door lock symbol will disappear from the display).

•You cannot change the duration of pyrolytic cleaning already in progress.

•Touch to abort the pyrolytic cleaning. When you abort the pyrolytic cleaning, the oven door will only unlock when the oven cavity has cooled down to a safe temperature.

•If there is a power outage during the pyrolytic cleaning and then power is restored, the appliance will start the cooling down process and then the oven door will only unlock when the oven cavity has cooled down to a safe temperature.

•During pyrolytic cleaning, the catalyst function is enabled by default. Touch

and hold

and to turn it off.

20

BAKING IN THE OVEN – PRACTICAL HINTS

Baking

●we recommend using the baking trays which were provided with your cooker;

●it is also possible to bake in cake tins and trays bought elsewhere which should be put on the drying rack; for baking it is better to use black trays which conduct heat better and shorten the baking time;

●shapes and trays with bright or shiny surfaces are not recommended when using the conventional heating method (top and bottom heaters), use of such tins can result in undercooking the base of cakes;

●when using the ultra-fan function it is not necessary to initially heat up the oven chamber, for other types of heating you should warm up the oven chamber before the cake is inserted;

●before the cake is taken out of the oven, check if it is ready using a wooden stick (if the cake is ready the stick should come out dry and clean after being inserted into the cake);

●after switching off the oven it is advisable to leave the cake inside for about 5 min.;

●temperatures for baking with the ultra-fan function are usually around 20 – 30 degrees lower than in normal baking (using top and bottom heaters);

●the baking parameters given in Table are approximate and can be corrected based on your own experience and cooking preferences;

●if information given in recipe books is significantly different from the values included in this instruction manual, please apply the instructions from the manual.

Roasting meat

●cook meat weighing over 1 kg in the oven, but smaller pieces should be cooked on the gas burners.

●use heatproof ovenware for roasting, with handles that are also resistant to high temperatures;

●when roasting on the drying rack or the grate we recommend that you place a baking tray with a small amount of water on the lowest level of the oven;

●it is advisable to turn the meat over at least once during the roasting time and during roasting you should also baste the meat with its juices or with hot salty water – do not pour cold water over the meat.

21