Delfield SH, SH-NU General Manual

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Delfield SH, SH-NU General Manual

Shelleysteel

Project __________________________________

 

TM

Item ____________________________________

by Delfield

Quantity ________________________________

SH & SH-NU

CSI Section 11400

Approved _______________________________

Date ____________________________________

Mobile Heated Serving Counters

Models

SH-2

2 food wells with heated understorage

SH-2-NU

2 food wells without understorage

SH-3

3 food wells with heated understorage

SH-3-NU

3 food wells without understorage

SH-4

4 food wells with heated understorage

SH-4-NU

4 food wells without understorage

SH-5

5 food wells with heated understorage

SH-5-NU

5 food wells without understorage

SH-6

6 food wells with heated understorage

SH-6-NU

6 food wells without understorage

SH-3-NU

shown with option A and G

Standard Features

14-gauge stainless steel top

18-gauge stainless steel exterior body

14-gauge galvanized bottom

SH units have heated under storage compartment, provided with removable pan slides. SH-NU units have enclosed bases with no under storage

A maximum 10’ long cord and plug are supplied standard

Electrical connections are 60 hertz, single phase

Top has two to six electrically heated, recessed die stamped stainless steel hot food warmers. Each warmer accommodates one 12” x 20” x 6” pan

All exterior panels reinforced with overlapping corners, welded in place

All body cutouts reinforced with 14-gauge channel supports

All units are standard on 5” diameter polyurethane swivel casters for easy cleaning

Counter heights available from 28” to 36” in 2” increments

Easy access panel for quick replacement of heating element

One year parts and 90 day labor standard warranty

Options &

Accessories

Tray slides and work shelves

Line-up interlock device

Food shields

Decal packages

12” (30.5cm) wide 18-gauge stainless steel overshelf

*Incandescent light fixtures

Laminate door panel insert (SC Series only)

*Radiant or bullet style heat lamps

Open understorage with shelf (SC-NU Series only)

*120V/60Hz/1Ph, 10 amp convenience outlet with breaker

Drains from food wells, plumbed to common valve

Single dry insert with door (SH-NU units only)

Double dry insert with doors (SH-NU units only)

Stainless steel trim strips

14” x 30” (35.6cm x 76.2cm) stainless steel end drop shelf

6” (15.2cm) high adjustable stainless steel legs in lieu of casters

Laminate exterior panels in lieu of stainless steel exterior panels

*Inclusion of these options will alter the electrical specifications of unit

Specifications

Exterior body is constructed of 18-gauge stainless steel side panels and 14-gauge galvanized bottom. All exterior side panels are reinforced with overlapping corners and are welded in place. All body cutouts are reinforced with 14-gauge galvanized channel supports.

Exterior top is constructed of 14-gauge stainless steel, welded, ground and polished into one integral unit. Top is fabricated with square exterior corners. Top has two to six electrically heated, recessed, die-stamped stainless steel hot food warmers. Each warmer accommodates one 12.75” x 20.75” x 6” (32.4cm x 52.7cm x 15.2cm) pan.

Heated food warmers are constructed of die-stamped stainless steel. Heated food warmers are insulated on bottom. Each heated food warmer is individually equipped with a heated element rated at 1000 watts for 120 volt or 208/230 volt, 60 hertz, single phase service and wired to an adjustable control switch and indicator light in the control panel. Heated food warmers are interwired to a maximum 10’ (3m) long cord with a grounded plug for 120 volt or 208/230 volt, 60 hertz, single phase electrical service.

Casters: Unit is mounted on 5” (12.7cm) diameter swivel casters with non-marking polyurethane tires and plate brakes. Overall height of caster assembly is 6.12” (15.5cm).

The following applies to SH Series only.

All SH models have a one door heated compartment. Compartment is constructed of 18-gauge stainless steel, is insulated with a minimum of 2” (5.1cm) insulation and is provided with removable 16-gauge pan slides. KH-2 comes with a single capacity heated compartment; compartment that holds four 12.75” x 20.75” x 2.5” (32.4cm x 52.7c, x 6.4cm) pans. SH-3, SH-4, SH-5 and SH-6 units come with double capacity (single door) heated compartment with a center partition; compartment holds eight 12.75” x 20.75” x 2.5” (32.4cm x 52.7c, x 6.4cm) pans. With the center partition removed the double capacity compartment can hold four 18” x 26” (45.7cm x 66cm) sheet pans. The internally mounted heating element is rated at 890 watts, has a louvered protective cover and is wired to a temperature control thermostat and indicator light in the stainless steel control panel. Doors are built with double-wall construction, with gaskets and stainless steel front panel.

980 S. Isabella Rd.

Phone: 800-733-8948 or 989-773-7981

 

Mt. Pleasant, Michigan 48858

www.delfield.com

Fax: 800-669-0619

 

 

 

 

 

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