Silvercrest SDG 800 A1 User Manual

KITCHEN TOOLS

Steamer SDG 800 A1

KOMPERNASS GMBH

BURGSTRASSE 21 · D-44867 BOCHUM

www.kompernass.com

ID-Nr.: SDG 800 A1-08/11-V1

IAN: 71108

Steamer

Operating instructions

Aparat de gătit cu aburi

Instrucţiunile

ΑΑττμμοομμάάγγεειιρρααςς Οδηγίες χρήσης

Parni lonac

Upute za upotrebu

Уред за готвене на пара

Ръководство за експлоатация

Dampfgarer

Bedienungsanleitung

SDG 800 A1

Table of contents

Introduction

Intended Use ................................................................................................................... Page 6

Technical Data ................................................................................................................ Page 6

Scope of Supply .............................................................................................................. Page 6

Description of Components ............................................................................................ Page 7

Safety ............................................................................................................................. Page 7

Use Original Accessories .............................................................................................. Page 8

Prior to Initial Use ................................................................................................ Page 8

Initial Operation .................................................................................................... Page 8

Setting the clock .............................................................................................................. Page 9

Using Immediate-Start Function ..................................................................................... Page 9

Using Delay-Start Function ............................................................................................. Page 10

Keep-Warm Mode .......................................................................................................... Page 10

Using Several Steam Trays ............................................................................................. Page 10

Useful tips ........................................................................................................................ Page 11

Steaming chart ............................................................................................................... Page 11

Storing the Steamer in a Space-Saving Way ................................................................ Page 14

Descaling the Base of the Appliance / Water Tank ...................................................... Page 15

Cleaning and maintenance .......................................................................... Page 15

Service ........................................................................................................................... Page 15

Warranty ..................................................................................................................... Page 16

Disposal ........................................................................................................................ Page 16

Declaration of Conformity / Manufacturer.................................... Page 17

Recipes .......................................................................................................................... Page 17

5 GB

The following icons / symbols are used in this instruction manual:

Read instruction manual! Warning - Hot surfaces!

Observe caution and safety notes!

Risk of explosion!

Caution – electric shock! Danger to life!

Food-safe!

Proper procedure and handling. Risk of ﬁre!

Dispose packaging and appliance in an environmentally-friendly way!

Steamer SDG 800 A1

Introduction

We are pleased that you have chosen this product. Fold out the page with the

pictures and familiarise yourself with the functions of the appliance before the initial operation. For this, read the following instruction manual and the safety advices carefully. Only use the appliance as described and for the stated ranges of use. Keep this instruction manual safely. Hand out all documents to third persons when passing on the appliance.

Intended Use

Keep children away from electrical devices!

W V

Type designation SDG 800 A1 Nominal voltage: 220–240 V∼, 50 Hz Nominal power: 800 W Volume steam trays: 3 l Volume rice bowl: 1 l Dimensions: approx. 31.5 x 39.7 x 23.2 cm

Weight: 2.05 kg

Check the scope of supply for completeness as well as the intactness of the product and all com ponents immediately after unpacking.

Watts (Eﬀective power)

Volt (AC)

Check that the device, mains lead and plug are in good condition!

Technical Data

(W x H x D)

Scope of Supply

The appliance is designed for steaming food. The steamer may only be used in dry and conﬁned spac Other uses or modiﬁcations of the appliance are not intended and harbour considerable risks. For damage arising from not intended use, the manufacturer does not assume liability. This appliance is intended exclusively for use in domestic households. Do not use the appliance for commercial purposes!

6 GB

es.

1 Base of the appliance 1 Turbo ring 1 Condensate collection basin 3 Steam trays 1 Rice bowl (1 l) 1 Cover 1 Instruction manual

Description of Components

Cover

Rice bowl

Upper steam tray (3)

Middle steam tray (2)

Egg cups (recesses)

Lower steam tray (1)

Condensate collection basin

Turbo ring

MIN mark

Base of the appliance / water tank

Heating element

Water level indicator

LCD-display

ON / OFF button

Pilot lamp

PLUS / MINUS button

PROG button (“programming”)

Power cord with mains plug

MAX mark

Time indicator

PROG symbol (“programming”)

Keep-warm symbol

Safety

Read all safety advices and instructions. Non-observance of the safety advices and instructions may cause electric shock, ﬁre and / or bad injuries.

KEEP ALL SAFETY ADVICES AND INSTRUCTIONS FOR THE FUTURE!

Avoid injuries and damage of

the electrical appliance:

DANGER OF LIFE AND ACCI-

DENT FOR BABIES AND CHILDREN! Never leave children

unsupervised with the packing material and

the product. There is the hazard of choking by packing material and the hazard of life by burns. Children often underrate the risks. Always keep children away from the product.

Introduction / Safety

Do not operate the appliance in

explosive environments, where inﬂammable liquids or gases are

located.

Children and persons, not having the knowledge

or experience in operating the appliance or having handicaps of physical, sensorial or mental nature must not operate the appliance without supervision or instruction by a person, responsible for their safety. Children must be supervised in order to ensure that they do not play with the appliance.

ATTENTION! Never leave the steamer

unattended during operation.

ATTENTION! HAZARD OF

BURNS! The appliance will become very hot during use. Beware of get-

ting in contact with the ascending steam or the

hot food.

Always lift the cover 1 slowly, turning away

from you and let the steam exhaust backwards. Do not bend over the appliance during steam generation. Use oven cloths when touching the

cover

and the steam trays a long fork or tongs when checking if the food is done.

Pull the mains plug after each use. Never let

the cord

hang down over the edge of the work surface so that the appliance can not be pulled down accidentally.

Let the appliances completely cool down,

before you remove the remaining water from the base of the appliance / water tank

ATTENTION! HAZARD OF

FIRE! Do not operate the steamer in

the proximity of or below curtains,

wall cupboards or other inﬂammable materials.

Place the appliance on a heat resistant surface

(no varnished tables, no table cloths). Do not operate it in the vicinity of other sources of heat (oven, gas ﬂame). Otherwise, the appliance and / or pieces of furniture may be damaged.

Place the appliance on an even, stable surface

at a safe distance to walls and cupboards in order to avoid any damage caused by steam rising.

3, 4, 6

. Use

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Always ﬁll the base of the appliance / water

tank

with suﬃcient water for the period of steaming. Do not cover the base of the appliance / water tank

with aluminium foil or any other material. If not observed, this can lead to an overheating of the appliance. Damage of the appliance is the consequence.

Never immerse the appliance in water and

always pull the mains plug before cleaning or transporting it.

FOOD-SAFE! The taste and smell

of your food are not detrimentally aﬀected by this product.

Avoid the hazard of

life by electric shock:

Make sure that the details on the rating label

are in conformity with your mains voltage. Only connect the unit to alternating current.

Do not at all operate this unit with an external

timer or a separate telecontrol system.

Check the power cord

regularly

for damage or deterioration.

Do not operate the appliance when the power

cord ATTENTION! A damaged power cord

or the mains plug is damaged.

presents a hazard of life by electric shock. Have appliances, which do not work faultlessly or which are damaged, immediately and only checked and repaired by the after-sales service.

Do not use the power cord

the appliance. Keep the power cord

for unplugging

away from hot surfaces, sharp edges and mechanical forces. Damaged or entangled cords

increase

the risk of an electric shock.

Do not operate the appliance outside. Never

let the power cord

become wet or damp

during operation.

Unplug the power cord

when you are not

operating the appliance.

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Use Original Accessories

Only use accessories and additional equipment

stated in the instruction manual. The use of other products or accessories than recommended in the instruction manual may present a risk of injuries for you.

Prior to Initial Use

Clean all detachable parts prior to the initial use

with warm soapy water and dry them carefully. Wipe the interior of the base of the appliance / water tank

Initial Operation

with a damp cloth.

Observe the mains voltage. The mains voltage of the power source must be in conformity with the details on the rating label of the appliance. Appliances declared with 230 V can also be operated with 220 V.

Place the base of the appliance 10 on a stable,

even surface.

Then place the black turbo ring 8 onto the

heating element

mounted in the centre.

Make sure that the larger side faces downwards.

Now ﬁll the base of the appliance / water tank 10

with cold water up to the MAX mark

Note: Consider that the base of the appliance / water tank least up to the MIN mark

has to be ﬁlled with water at

ATTENTION! HAZARD OF BURNS!

Make sure that the water does not exceed the MAX mark

. Otherwise, hot water may spurt

out of the appliance during operation.

ATTENTION! Do not add anything like sea-

sonings etc. to the water. This may aﬀect the steam ﬂow and / or damage the surface of the base of the appliance / water tank heating element

and the

Now place the black condensate collection

basin

onto the base of the appliance 10. Make sure that the semi-circular elevation points to the front towards the keypad and is

Initial Operation

level. Thus, the turbo ring 8 will be kept in position.

Place the food in the steam trays 3, 4, 6. Ensure that all parts are positioned correctly

before switching on the appliance. ATTENTION! Never use bowls or other parts, not especially produced for this appliance. Otherwise, there may be the risk of injuries and / or damage of the appliance.

Now place the steam trays 3, 4, 6 in

1–2–3 succession (please see the markings on the handles) on top of the condensate collection

basin

Place the cover 1 centrically so that the upper

steam tray

is completely closed and no

steam can exhaust.

Connect the mains plug

to a suitable socket.

The LC display 13 shows “45” (see Fig. B).

Now your steamer is ready for use.

Setting the clock

Proceed as follows:

Simultaneously press the PROG 17 and ON /

OFF

buttons for 2–3 seconds. A signal

tone will be heard on releasing the buttons.

Press the PLUS button 16 to increase the time

indicator MINUS button

by 10 minutes each time. Press the

to reduce the time indicator 20

by 1 minute each time.

Press the PROG button 17 to conﬁrm your setting. The LCD-display 13 will now show the current

clock time (clock time mode).

Using Immediate-Start Function

Note: Consider that the base of the appliance /

water tank up to the MIN mark in addition to the condensate collection basin

has to be ﬁlled with water at least

. Ensure that the turbo ring 8

has been correctly positioned.

Press the ON / OFF button 14. The LCD dis-

play

will show the factory-set steaming time

of 45 minutes (see Fig. B).

Press the PLUS / MINUS button 16 to increase

the steaming time in 5-minute steps or decrease it in 1-minute steps.

Note: The maximum steaming time is 90 minutes. Note: Be aware that you might have to replen-

ish water when the steaming time is longer. Use the openings on the sides of the condensate collection basin of the appliance / water tank the MAX mark

for reﬁlling. If the base

is ﬁlled up to

, it will be suﬃcient for approx.

1 hour of steaming.

ATTENTION! HAZARD OF BURNS!

Make sure that the water does not exceed the MAX mark

. Otherwise, hot water may spurt

out of the steamer during operation.

Press the ON / OFF button 14. The device sounds

a beep. The red indicator light

and the device starts the steaming process.

The LCD-display 13 will indicate the remaining

steaming time.

ATTENTION! HAZARD OF BURNS! The

appliance will become hot during use. Beware of getting in contact with the ascending steam or any components.

If the set steaming time is elapsed, the appli-

ance will automatically switch back to the keep-warm mode (see “keep-warm mode”).

Note: You can increase the steaming time at

any time in 5-minute steps or decrease it in 1-minute steps by pressing the PLUS / MINUS button

. As soon as the steaming time is set

manually to “0”, the device switches automatically into the warm mode (see “Warm mode”).

ATTENTION! HAZARD OF BURNS!

Always lift the cover

slowly, turning away from you and let the steam exhaust backwards. Do not bend over the appliance during steam generation. Use oven cloths when touching the cover

and the steam trays

3, 4, 6

a long fork or tongs when checking if the food is done.

Press the ON / OFF button 14 to terminate the

steaming process prematurely or to switch oﬀ the appliance. The indicator on the LCD-display switches back to the time indicator (see Fig. A).

Note: If the supply of water is used up during

use, a signal tone will sound. The steaming pro-

comes on

. Use

again

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cess gets stopped. The indicator on the LCD-

display

switches back to the time indicator

again (see Fig. A). Therefore, regularly

check the water level on the water level indica-

tor

and replenish suﬃcient water in good time!

ATTENTION! HAZARD OF BURNS!

Make sure that the water does not exceed the MAX mark

. Otherwise, hot water may spurt

out of the steamer during operation.

Using Delay-Start Function

Note: Consider that the base of the appliance /

water tank to the MIN mark as well as the condensate collection basin

has to be ﬁlled with water at least up

. Ensure that the turbo ring 8

are

positioned correctly.

Press the PROG button 17. In the LCD-display 13,

the time indicator

bol

(see Fig. A) will appear.

Press the PLUS / MINUS button

as well as the PROG sym-

, to increase

the delay time in 10-minute steps or decrease it in 1-minute steps to achieve the desired delay.

Note: The set delay time refers to the current

clock time. That means if you set a delay time of 30 minutes at 13:00, the steaming process will start at 13:30. The maximum delay time is 24 hours.

Press the PROG button 17 again. Press the PLUS / MINUS button 16 to increase

the steaming time in 5-minute steps or decrease it in 1-minute steps.

Note: The maximum steaming time is 90 minutes. Note: Be aware that you might have to replen-

ish water when the steaming time is longer. Use the openings on the sides of the condensate collection basin the appliance / water tank the MAX mark

for reﬁlling. If the base of

is ﬁlled up to

, it will be suﬃcient for approx.

1 hour of steaming.

Press the PROG button 17 again. In the LCD-

display PROG symbol

the time indicator 20 as well as the

will appear. The delay-start

is now activated.

If the set delay time is elapsed, a signal tone

will sound, the pilot lamp

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will glow red and

the appliance will start the steaming process automatically.

ATTENTION! HAZARD OF BURNS!

The appliance will become hot during use. Beware of getting in contact with the ascending steam or any components.

Note: The device starts to beep as soon as

the water in the reservoir is exhausted. The steaming process is interrupted. Check the water level in the reservoir regularly by referring to the water level indicator

and add more

water in good time.

ATTENTION! HAZARD OF BURNS!

Make sure that the water does not exceed the MAX mark

. Otherwise, hot water may spurt

out of the steamer during operation.

Press the PROG button 17 to terminate the

delay start. The PROG symbol

display

Keep-Warm Mode

will go out.

in the LCD-

If the steaming time is elapsed, the appliance will automatically switch over to keep-warm mode.

- In the LCD-display well as the keep-warm symbol

- The pilot lamp

the time indicator 20 as

will glow green.

will appear.

- The water is heated repeatedly in cycles in the warm mode to keep the food warm at a temperature of approx. 60–70 °C.

ATTENTION! HAZARD OF BURNS! The

appliance will become hot during use. Beware of getting in contact with the ascending steam or any components.

- The keep-warm mode will remain active until the supply of water is used up or you press a button.

Press the ON / OFF button 14 to terminate the

keep-warm mode.

Using Several Steam Trays

Place the largest items of food or those with the

longest steaming time into the bottom steaming

basket

Initial Operation

Please note that the steaming times in the up-

per

and middle steam tray

increase by 5–10 minutes. Consider this when setting the steaming time.

Taste of foods can spread through condensed

water. Therefore, generally place meat and ﬁsh in the lower steam tray

tray

empty if you want to prepare food with

. Let the lower steam

longer steaming time ﬁrst. Place then ﬁsh or meat in the lower steam tray

at the desired time.

ATTENTION! HAZARD OF BURNS!

Always lift the cover

slowly, turning away from you and let the steam exhaust backwards. Do not bend over the appliance during steam generation. Use oven cloths when touching the cover

and the steam trays

3, 4, 6

. Use a long fork or tongs when checking if the food is done.

Place the food with the longer steaming time in

the lower steam tray

, if you want to prepare food with diﬀerent steaming times. Carefully remove the cover

3, 4

tray

and place the next steam

on top of the lower when the steaming time is that of the food to be steamed. Place the cover

carefully on top again.

Useful tips

When steaming larger amounts, stir the food

with a long-handled spoon after half of the steaming time.

Never steam frozen meat, poultry or seafood.

Always thaw everything completely ﬁrst. Otherwise the ingredients might not be fully cooked.

All of the times shown in the steaming chart

apply to their use with cold water. To slightly reduce steaming times, use warm (not boiling) water.

The rice bowl 2 is an ideal container for

steaming other food such as fruit, vegetables, puddings etc.

Steaming chart

The steaming times shown in the chart are only approximate. Times can vary according to the size of food, quantities in the steaming trays

3, 4, 6

, the freshness of foods and personal tastes. Therefore, we recommend checking the condition with a long utensil (fork or skewer) towards the end of the set steaming time. The steaming times apply to the quantities shown in the chart. If not speciﬁed otherwise, all steaming times refer to the use of the lower steam tray steam trays

. Food in the upper 3 and middle

requires 5–10 minutes longer.

The steaming times shown in the chart are only approximate. Times can vary according to the size of food, quantities in the steaming trays

3, 4, 6

the freshness of food and personal tastes. When you are more familiar with the steamer, you can adjust the steaming times.

Please note that one layer of food will steam

more quickly than several layers. Therefore, the steaming time increases with the quantity of food, e.g. 1000 g of cauliﬂower ﬂorets require longer than 500 g.

Make sure that all pieces are of a similar size.

So you achieve an optimal result. If pieces are of diﬀerent sizes and have to be layered, place the smaller pieces on top.

Do not cram food into the steam trays 3, 4,

. Leave enough room between the pieces to

ensure a good supply of steam circulation.

All times shown in the chart apply to their use with cold water.

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Vegetables Type Quantity Steaming time

Recommen-

dations

Artichokes fresh 2–3, medium size 50–55 minutes Asparagus fresh 400 g 15–20 minutes lay ﬂat in steam tray

3, 4, 6

frozen 400 g 15–20 minutes criss-cross 2nd

layer to allow steam ﬂow

Beans, green fresh 400 g 25–30 minutes stir halfway through

frozen 400 g 35–40 minutes

steaming time

Broccoli fresh 400 g 15–20 minutes stir halfway through

frozen 400 g 20–25 minutes

steaming time

Brussels sprouts fresh 400 g 20–25 minutes stir halfway through

steaming time

Cabbage fresh, chopped 400 g 35–40 minutes stir halfway through

steaming time

Carrots fresh, sliced 400 g 20–25 minutes stir halfway through

steaming time

Corn on the cob fresh, whole 2 pieces approx.

15 minutes

turn 180° halfway through steaming time

Cauliﬂower fresh, ﬂorets 400 g 15–20 minutes stir halfway through

frozen 400 g 20–25 minutes

steaming time

Green squashes fresh, in slices 400 g 15–20 minutes stir halfway through

steaming time

Mushrooms fresh 200 g 15–20 minutes stir halfway through

steaming time

Peas frozen 400 g 15–20 minutes stir halfway through

steaming time

Potatoes peeled and

chopped

900 g 25–30 minutes stir halfway through

steaming time New potatoes fresh, whole 400 g 30–35 minutes Spinach fresh 250 g 10–15 minutes

frozen 400 g 15–20 minutes

Tips:

- Cut oﬀ thick stems from cauliﬂower, broccoli and cabbage.

- Steam leafy, green vegetables for the shortest possible time as they loose colour easily.

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- Salt and season vegetables after steaming for best results.

- Frozen vegetables need not be thawed before steaming.

Initial Operation

Fish and

Seafood

Lobster, tails fresh 2 pieces 20–25 minutes meat will be opa-

Fish, ﬁllets frozen 250 g 10–15 minutes

Fish, thick steaks salmon, cod 250 / 400 g 10–15 minutes

Mussels fresh 400 g 10–15 minutes steaming is done

Oysters fresh 6 pieces 15–20 minutes steaming is done

Prawns fresh 400 g 10–15 minutes stir halfway through

Tips:

- Fish is done as its colour turns opaque.

- Frozen ﬁsh may be steamed without defrosting if separated before steaming and the cooking time is extended.

Type Quantity Steaming time

fresh 250 g 10–15 minutes

tuna 400 g 15–20 minutes

- Add lemon wedges and herbs while steaming to improve ﬂavour.

Recommen-

dations

que; cook longer if necessary

when shells are completely open

steaming time

Poultry Type Quantity Steaming time

Chicken boneless breast 400 g 15–20 minutes remove skin before

drumsticks 400 g 20–30 minutes after steaming,

Meat and

Type sausages

Beef in slices,

Lamb chops with or

Pork ﬁllet, loin steaks or

Type Quantity Steaming time

250 g 10–15 minutes trim all fat; ﬁllet steak or roast beef

4 chops 15–20 minutes trim all fat without bones

400 g or 4 chops 10–15 minutes trim all fat loin chops

Recommen-

dations

cooking

brown skin under grill if desired

Recommen-

dations

steamed beef has a ﬁrm texture

13 GB

Initial Operation

Meat and

Type sausages

Sausages (pre-cooked)

Type Quantity Steaming time

beef or pork

400 g 10–15 minute s pierce skins before sausages

Recommen-

dations

steaming

(e.g. “frankfurter”) knackwurst 400 g approx. 15 minutes

Tips:

- Steaming has the advantage of allowing all the fat to drip away during cooking. Due to the gentle heat only choose tender, lean cuts of meat and trim all fat. Meat suitable for grilling is ideal for steaming.

- Serve steamed meat and poultry with ﬂavour-

Rice Type Quantity

some sauces or marinade before steaming.

- Thoroughly cook all food before serving. Pierce with a long object (knife or skewer) to check if done.

- Sausages must be completely cooked before steaming.

- Use fresh herbs while steaming to add ﬂavour.

Amount of

water

Steaming

time

Recommen-

dations

Rice white 200 g 300 ml 25 minutes Serves 2

300 g 600 ml 35 minutes Serves 4

brown 300 g 600 ml 40 minutes Serves 4–6

Rice pudding pudding rice 100 g rice +

warm milk 75–80 minutes

30 g caster

sugar

Tips:

- Use the rice bowl

and add the required

amount of water together with the rice.

- For menu cooking always place the rice bowl in the topmost steam tray as the ﬂavours of the other foods may spread through the condensed water.

Eggs Quantity

Amount of

water

Steaming

time

Recommen-

dations

soft-boiled max. 6 400 ml 8 minutes sit eggs in the egg

hard-boiled 15 minutes

For cooking soft-boiled eggs, set 10 minutes steaming time and take out the eggs timely.

Place the lower steaming basket 6 with the

rice dish

into the middle steaming basket 4.

cups in the steam trays)

(recesses

Place both the steaming baskets 6, 4 and the

Storing the Steamer in a Space-Saving Way

Place the rice dish 2 in the lower steaming

basket

14 GB

rice dish

Place the steaming baskets 3, 4, 6 and

the rice dish dish

Wind the mains lead with mains plug 18

the cable tidy on the bottom of the device.

into the upper steaming basket 3.

on the condensate collection

and place the lid 1 on top.

around

Leave the appliance to descale overnight. Pour the decalciﬁer out and rinse the appliance

thoroughly.

Then wipe and dry the appliance thoroughly.

Descaling the Base of the Appliance / Water Tank

ATTENTION! RISK OF INJURY! Always switch

the appliance oﬀ and pull the mains to all occupations with the electrical appliance. ATTENTION! HAZARD OF BURNS! Let the steamer completely cool down before descaling it.

Descale the base of the appliance / water

tank

regularly in order to maintain the steam generation and to extend the lifespan of the appliance. The amount of limescale deposit caused will depend on the water hardness type. Descale

the tank

after every seventh to tenth use.

Slight and persistent scale:

For slight scale, use a cloth moistened with

vinegar.

Wipe the scaled areas with it. Use correspondingly more vinegar for persistent

scale.

Then rinse and dry the appliance thoroughly.

Descale the base of the appliance / water tank:

Place the turbo ring 8 with the upside down

on the heating element

(larger side faces

upwards).

Fill the base of the appliance / water tank 10

with cold water up to the MAX mark

Fill the inside of the turbo ring 8 with usual

decalciﬁer.

Do not heat the appliance.

plug prior

Cleaning and maintenance

ATTENTION! HAZARD OF INJURY!

Always switch the appliance oﬀ and pull the mains

plug

prior to all occupations with the appliance.

ATTENTION! HAZARD OF BURNS!

Let the steamer completely cool down before cleaning it.

CAUTION! RISK OF DAMAGE TO THE PRODUCT! Do not use any aggressive cleaning

materials, such as scouring powder, scouring pads, steel wool, washing soda or bleach. They could damage the housing surface.

Clean the steamer regularly, best after every use. Do not at all immerse the appliance in water.

Wipe out the base of the appliance

with a

damp cloth.

Clean all the demountable parts in hot water

with a little detergent using a washing-up brush. Then rinse all the parts thoroughly and dry them carefully.

Service

Have your device repaired

at the service centre or by qualiﬁed

specialist personnel using original manufacturer parts only. This will ensure

that your device remains safe to use.

If the plug or lead needs

to be replaced, always have the

replacement carried out by the manufacturer or its service centre. This will

ensure that your device remains safe to use.

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Warranty

The warranty for this appliance is for 3 year from the date of purchase. The appliance has been manufactured with care and meticulously examined before delivery. retain your receipt as proof of purchase. In the event of a warranty claim, please contact by telephone with our Service Department. Only in this way can a postfree despatch for your goods be assured.

The warranty covers only claims for material and maufacturing defects, but not for transport damage, for wearing parts or for damage to fragile components, e.g. buttons or batteries. This product is for private use only and is not intended for commercial use.

The warranty is void in the case of abusive and improper handling, use of force and internal tampering not carried out by our authorized service branch. Your statutory rights are not restricted in any way by this warranty.

The warranty period will not be extended by repairs made unter warranty. This applies also to replaced and repaired parts. Any damage and defects extant on purchase must be reported immediately after unpacking the appliance, at the latest, two days after the purchase date. Repairs made after the expiration of the warranty period are subject to payment.

Please

make

Do not dispose of electrical

equipment in the household

In accordance with European Directive 2002 / 96 / EC (covering waste electrical and electronic equipment) and its transposition into national legislation, worn out electrical power tools must be collected separately and taken for environmentally compatible recycling.

Contact your local refuse disposal authority for more details of how to dispose of your worn out electrical devices.

waste!

GB Service Great Britain Tel.: 0871 5000 720

(0,10 GBP/Min.)

e-mail: kompernass@lidl.co.uk

IAN 71108

Disposal

The packaging is wholly composed of

environmentally-friendly materials that can be disposed of at a local recycling centre.

16 GB

Declaration of Conformity / Manufacturer / Recipes

Declaration of Conformity /

Manufacturer

We, Kompernaß GmbH, Burgstr. 21, D-44867 Bochum, Germany, hereby declare that this product complies with the following standards, normative documents and EU directives:

EU Low Voltage Directive (2006 / 95 / EC)

Electromagnetic Compatibility (2004 / 108 / EC)

Type / Device description:

Steamer SDG 800 A1

Serial number: IAN 71108

Bochum, 30.09.2011

Semi Uguzlu

- Quality Manager -

Recipes

Asparagus cream soup

(4 portions)

Ingredients

500 g fresh asparagus 250 ml water 50 g butter 20 g ﬂour 2 egg yokes 6 Tbsp white wine 250 ml cream Salt, pepper, nutmeg

Quantity of liquid in water reservoir:

Maximum ﬁlling level

1. Peel the asparagus, cut it into small pieces and it in the steaming basket for about 25 minutes.

2. Melt the butter in pan on the hob, stir in the ﬂour and allow it to cook for a short while to form a light roux.

3. Add the asparagus liquor from the condensate collection dish and the water to the roux. Let the mixture cook for 5 minutes, stirring continuously.

4. Remove pan from the heat and thicken the soup with two egg yokes.

5. Stir in the cream and the white wine. Season the soup with salt, pepper and nutmeg.

6. Place the hot pieces of asparagus from the cooker into the soup.

cook

steam

We reserve the right to make technical modiﬁcations in the course of further development.

Chicken ﬁllets with tomato and potato

(4 portions)

Ingredients

4 small ﬁllets of chicken 1 tomato 1 clove of garlic 4 small slices of Emmental cheese 800 g small potatoes ½ tsp oregano 1 bunch of dill

Quantity of liquid in water reservoir:

Maximum ﬁlling level

17 GB

Recipes

1. Wash and dice the tomatoes. Thinly slice the garlic. Pull the dill oﬀ the stems and chop it up.

2. Peel the potatoes, place them in the top steaming basket and sprinkle them generously with dill.

3. Wash the chicken ﬁllets and dab them dry. Place the chicken ﬁllets in the bottom steaming basket.

4. Place the tomatoes and the garlic on top of the chicken ﬁllets.

5. Cook the potatoes for about 40 minutes and the chicken ﬁllets for about 35 minutes in the steam cooker.

6. Use a large oven dish for the ﬁllets and potatoes.

7. Place a slice of Emmental on each of the ﬁllets. Season each portion well with oregano.

8. Heat the dish in the oven for between 10–15 minutes at 200 °C. The cheese should be melted and runny.

Germknödel (giant yeast dumplings)

(3 portions)

Ingredients for the dough:

180 g ﬂour 1 egg 75 ml milk 30 g sugar 30 g margarine 15 g dried yeast

3. Divide the dough into 3 equally sized portions and press them ﬂat.

4. Place a teaspoonful of plum purée on each of the portions and then form them into dumplings.

5. Then place each of the dumplings into a steaming dish.

6. Let the dumplings rise for about a further 10 minutes. Then steam them in the steam cooker for about 30 minutes.

7. Melt the butter in a pan shortly before the end of the cooking time. Stir in the cream and the poppy seeds.

8. Serve the Germknödel on a plate and cover them with poppy-seed sauce.

Filled quark dumplings

(20 small dumplings / portions)

Ingredients for the dough:

250 g quark (low-fat curd cheese) 1 egg 1 pinch of salt 5 Tbsp breadcrumbs 6–8 Tbsp ﬂour 2 Tbsp oil

For the ﬁlling:

1 full-milk chocolate (or plum purée if preferred)

For the ﬁlling:

3 Tbsp plum purée 2 Tbsp rum 1 tsp cinnamon

For the topping:

150 g butter 3 Tbsp poppy seeds 3 Tbsp sugar

Quantity of liquid in water reservoir:

Maximum ﬁlling level

1. Make a dough out of the ﬂour, egg, milk, yeast, sugar and margarine. Let it rise for 30 minutes.

2. Mix the plum purée with rum and cinnamon.

18 GB

For the sautéed breadcrumbs:

Approx. 20 g butter Approx. 30 g breadcrumbs

Quantity of liquid in water reservoir:

Maximum ﬁlling level

1. Knead the quark, egg, salt, breadcrumbs and oil together to form a smooth dough. Allow the to rest for a short while so that it is easier to

2. Cut the dough into 20 evenly sized portions. Fill each portion with a maximum of one half-square of full-milk chocolate. Form the dough portions into dumplings with a diameter of about 4 cm. Ensure that the chocolate is still in the centre of the dumpling so that it cannot run out when

dough

work.

heated.

Recipes

3. Place the dumplings about 1 cm apart in the steaming basket. Cook the dumplings for about 6 minutes in the steam cooker.

4. Sauté the breadcrumbs in a pan with butter. Turn the dumplings in the sautéed breadcrumbs until they are covered with breadcrumbs.

Sea trout and vegetables

(2 portions)

Ingredients

Sea trout, up to 300 g 1 pepper, red or yellow 1 clove of garlic 1 carrot ½ onion

For the sauce:

3 Tbsp natural yogurt 1 Tbsp dried dill 3 Tbsp crème-fraîche Salt, pepper 3 Tbsp lemon juice

Quantity of liquid in water reservoir:

Maximum ﬁlling level

1. Thoroughly wash the sea trout. Sprinkle salt and pepper on to the sea trout, inside and out.

2. Wash and clean the vegetables and cut them into 1 x 1 cm cubes.

3. Fill the ﬁsh with vegetables.

4. P

lace the ﬁsh into the rice container. If the ﬁsh d not ﬁt in the rice container, cut the ﬁsh in two before cooking. Place the rest of the vegetables in the rice container and sprinkle the vegetables with a little dill. Cook the ﬁsh with the vegetables in the steam cooker for 25–30 minutes.

5. Mix the yogurt, crème-fraîche, lemon juice and a small portion of the dill into a paste. Season the mixture with salt and pepper. Add the mixture to the ﬁsh and vegetables in the steam cooker for the ﬁnal 10–15 minutes.

6. Peel the potatoes and cook them in the steam cooker in an additional steaming basket. Serve the potatoes as an accompaniment to the ﬁsh.

oes

Vegetable-mozzarella casserole

(4–6 portions)

Ingredients

250 g carrots, peeled 250 g medium potatoes, peeled and halved 250 g broccoli, ﬂorets only 250 g cauliﬂower, ﬂorets only 1 large courgette (whole) 400 g mozzarella

For the sauce:

1 tsp instant vegetable stock ½ tsp nutmeg, grated ½ tsp freshly ground pepper 150 g cream 1 large pinch of mustard

Quantity of liquid in water reservoir: Maximum ﬁlling level

1. Wash the broccoli and cauliﬂower ﬂorets and the courgette. Place the broccoli and cauliﬂower ﬂorets in the bottom steaming basket. Wash and peel the carrots. Peel and halve the potatoes. Place the potatoes and carrots in the bottom steaming basket. Cook the vegetables for 25– 30 minutes in the steam cooker. Cut the courgette into 1 cm thick slices and place them in the top steaming basket after about 15 minutes.

2. Allow the vegetables to cool for about 5 min long enough for you to be able to touch them for cutting. Cut the potatoes and carrots into 1 cm thick slices. Cut the broccoli and the cauliﬂower ﬂorets into 2 x 2 cm pieces.

3. Use a large oven dish for the vegetables.

4. Mix the cream, pepper, portion of nutmeg, mustard and instant vegetable stock.

5. Pour the sauce over the vegetables, covering them evenly.

6. Thinly slice the mozzarella. Distribute the mozzarella over the vegetables.

7. Cover the oven dish. Heat the dish in the oven for between 10–15 minutes. The cheese should be melted and runny.

utes,

19 GB

Popis sadržaja

Uvod

Namjenska uporaba .................................................................................................. Stranica 22

Tehnički podatci ......................................................................................................... Stranica 22

Opseg isporuke .......................................................................................................... Stranica 22

Opis dijelova .............................................................................................................. Stranica 23

Sigurnost ................................................................................................................. Stranica 23

Rabite originalni pribor .............................................................................................. Stranica 24

Prije prvog stavljanja u pogon ............................................................ Stranica 24

Stavljanje u pogon ......................................................................................... Stranica 24

Namještanje vremena ................................................................................................ Stranica 25

Uporaba funkcije Smjesta-Pokretanje ....................................................................... Stranica 25

Uporaba usporavanja pokretanja ............................................................................ Stranica 26

Modus održavanja topline ........................................................................................ Stranica 26

Korištenje više posuda za kuhanje............................................................................Stranica 27

Upute ..........................................................................................................................Stranica 27

Tabela za vrijeme parenja ........................................................................................Stranica 27

Prostorno štedljivo skladištenje parnog kuhala ........................................................ Stranica 31

Otklanjanje kamenca iz osnovnog uređaja / spremnika za vodu .......................... Stranica 31

Čišćenje i njega .................................................................................................. Stranica 32

Servis ......................................................................................................................... Stranica 32

Jamstveni list.......................................................................................................Stranica 32

Zbrinjavanje ........................................................................................................ Stranica 33

Objašnjenje konformnosti / Proizvođač ......................................Stranica 33

Recepti ...................................................................................................................... Stranica 34

21 HR

Uvod

U ovim uputama za uporabu / na uređaju rabi se slijedeće prikaze:

Čitati upute za rukovanje! Upozorenje od vrućih površina!

Obratiti pažnju na upozoravajuće i sigurnosne upute!

Opasnost od eksplozije!

Čuvajte se strujnog udara! Opasnost po život!

Bez utjecaja na živežne namirnice!

Savjet! Ovako se ponašate ispravno. Opasnost od požara!

Materijal ambalaže i uređaj zbrinite na način neškodljiv za okoliš!

Parni lonac SDG 800 A1

Uvod

Radujemo se, da ste se odlučili za ovaj proizvod. Prije prvog stavljanja u pogon,

rasklopite prikaze i upoznajte se sa funkcijama uređaja. Za to pomno pročitajte slijedeće upute za uporabu i uputstva za sigurnost. Rabite uređaj isključivo sukladno opisu i za navedena područja primjene. Dobro sačuvajte ove upute za uporabu. U slučaju prosljeđivanja uređaja, proslijedite također svu pripadajuću dokumentaciju.

Namjenska uporaba

Držite djecu podalje od električnog uređaja!

W V

Tipski naziv: SDG 800 A1 Nazivni napon: 220–240 V∼, 50 Hz Nazivni prijem: 800 W Volumen posude za kuhanje: 3 l Volumen zdjelice za rižu: 1 l Mjere: cca. 31,5 x 39,7 x

Težina: 2,05 kg

Opseg isporuke

Odmah nakon otvaranja paketa provjerite dali su svi dijelovi unutra, te dali su proizvod i svi pojedini dijelovi ispravni.

W (Efektivna snaga)

Volt (Imjenični napon)

Vodite računa o tome, da se ne ošteti uređaj, mrežni kabel i mrežni utikač!

Tehnički podatci

23,2 cm (š x v x d)

Uređaj je namjenjen za kuhanje živežnih namirnica na pari. Parno kuhalo smije se isključivo stavljati u pogon u suhim i zatvorenim prostorijama. Druga uporaba ili promjene uređaja smatrat će se nenamjenskim i mogu prouzročiti nezgode. Proizvođač ne jamči za štete nastale od nenamjenske uporabe. Ovaj uređaj je namijenjen isključivo za uporabu u privatnim domaćinstvima. Uređaj ne koristite u gospodarske svrhe!

22 HR

1 osnovni uređaj 1 turbo prsten 1 zdjelica za primanje kondenzata 3 posuda za kuhanje 1 zdjelica za rižu (1 l) 1 poklopac 1 upute za uporabu

Opis dijelova

poklopac

zdjelica za rižu

gornja posuda za kuhanje (3)

srednja posuda za kuhanje (2)

posuda za jaje (udubljenja)

donja posuda za kuhanje (1)

zdjelica za primanje kondenzata

turbo prsten

minimalna oznaka

osnovni uređaj / spremnik za vodu

grijaći element

pokazivanje vodostaja

LC pokazivač

tipka za UKLJUČIVANJE / ISKLJUČIVANJE

kontrolna svjetiljka

tipka Plus- / Minus

tipka PROG („programiranje“)

mrežni vod s mrežnim utikačem

oznaka MAX

pokazivanje vremena

znak PROG („programiranje“)

znak za održavanje topline

Sigurnost

Pročitajte sva uputstva za sigurnost i upute. Ne pridržavanje sigurnosnih i ostalih uputa može prouzročiti strujni udar, požar i / ili teške ozljede.

SAčUVAjTE SVE SIgURNOSNE NAPOmENE I UPUTE zA bUDUćNOST!

Izbjegavajte ozljede i oštećenje

električnog uređaja:

OPASNOST PO ŽIVOT I OD

NEZGODA ZA DJECU! Ne

ostavljajte djecu nikad bez nadzora

zajedno sa omotnim materijalom. Inače prijeti

opasnost od gušenja omotnim materijalom. Djeca često podcjenjuju opasnost. Držite djecu uvijek podalje od uređaja.

Uvod / Sigurnost

Ne stavljajte uređaj u pogon u

ni u kojoj prijeti opasnost od eksplozije u kojoj se nalaze zapaljive tekućine

ili plinovi.

Djeca ili osobe koje imaju manjka znanja ili

iskustva u ophođenju s uređajem ili koji su svojim tjelesnim, osjetilnim ili duševnim sposobnostima ograničeni ne smiju koristiti uređaj bez nadzora ili vodstva od strane osobe koja je odgovorna za njihovu sigurnost. Djeca se moraju nadzirati da se ne bi igrala uređajem.

OPREZ! Ne ostavljajte parno kuhalo nikad

bez nadzora, ako nije u pogonu.

OPREZ! OPASNOST OD OPE-

KLINA! Uređaj se tijekom uporabe veoma zagrije. Vodite računa, da

ne dođete u dodir s parom koja se podiže ili

vrućim živežnim namirnicama.

Uvijek sporo podižite poklopac 1, te ga okre-

nite od sebe kako bi para mogla odlaziti unazad. Ne pregibajte se preko uređaja, dok stvara paru. Rabite kuhinjske rukavice, dok dodirujete po-

klopac

i posudu za kuhanje 3, 4, 6. Ako želite provjeriti da li su živežne namirnice zgotovljene, rabite dugu vilicu s držkom ili kuharska kliješta.

Nakon svake uporabe izvucite utikač. Vodite

računa o tome, da mrežni vod

ne vjesi preko ruba radne površine, kako se nebi slučajno poteglo uređaj na tlo.

Ostavite uređaj da se potpuno ohladi, prije

nego što otklonite preostalu vodu iz osnovnog uređaja / spremnika za vodu

OPREZ! OPASNOST OD PO-

ŽARA! Ne stavljajte parno kuhalo u pogon u blizini zavjesa, visećih

ormara ili drugih zapaljivih materijala.

Postavite uređaj na podlogu koja je otporna na

vrućinu. (ne na lakirane stolove, ne na stolnjake). Ne stavljajte ga u pogon u blizini drugih izvora topline (štednjak, plinski plamena). Inače prijeti oštećenje uređaja i / ili drugog pokućstva.

Postavite uređaj na ravnu, stabilnu podlogu.

Vodite računa o dostatnom razmaku između zidova i ormara. Na taj način izbjegavate štete od pare koja se podiže.

Vodite računa, da su osnovni uređaj / spremnik

za vodu

tijekom kuhanja napunjeni s dostatno

okoli-

23 HR

vode. Ne polažite alu foliju i.sl. u osnovni uređaj / spremnik za vodu

. U slučaju nepridržavanja uređaj bi se mogao pregrijati, a to bi moglo prouzročiti oštećenje uređaja.

Ne uranjajte uređaj nikad u vodu i prije čišćenja

ili transportiranja uvijek izvucite mrežni utikač.

NEŠKODLJIVO ZA HRANU!

Ovaj proizvod ne ugrožava okuse i mirise hrane.

Izbjegavajte opasnost po život

od strujnog udarca:

Vodite računa, da je mrežni napon identičan s

podatcima na tipskoj ploči. Priključujte uređaj uvijek na izmjeničnu struju.

Ne stavljajte uređaj ni u kojem slučaju u pogon

preko vanjskog satnog sklopnog mehanizma ili odvojenog sustava daljinskog djelovanja.

Redovito provjeravajte mrežni vod

na oštećenja i zastarjelost.

Ne stavljajte uređaj u pogon s oštećenim mrež-

nim vodom

OPREZ! Oštećeni mrežni vodovi

ili oštećenim mrežnim utikačem.

mogu prouzročiti opasnost po život kroz strujni udar. Uređaji, koji ne funkcioniraju besprijekorno ili koji su oštećeni, smjesta i isključivo predajte servisnoj službi na provjeru ili popravak.

Ne zlorabite mrežni vod 18, kako bi izvukli

uređaj iz utičnice. Držite mrežni vod

podalje od vrućih površina, oštrih rubova i mehaničkog opterećenja. Oštećeni ili zamršeni mrežni vodovi

povećavaju rizik od strujnog udarca.

Ne stavljajte uređaj u pogon u prirodi. Vodite

računa o tome, da se mrežni vod

tijekom

pogona nikad ne smoči ili skvasi.

Ukoliko ne rabite uređaj, izvucite mrežni vod 18

iz utičnice.

Rabite originalni pribor

Rabite isključivo pribor i dodatne uređaje, koji

su navedeni u uputstvu za uporabu. Uporaba drugih osim u uputama za uporabu navedenih

24 HR

proizvoda ili drugog pribora može prouzročiti opasnost od ozljeda.

Prije prvog stavljanja u pogon

Prije prve uporabe, čistite sve dijelove koje se

može skinuti s toplom vodom te ih brižljivo osušite. Obrišite unutarnje strane osnovnog uređaja / spremnika za vodu

Stavljanje u pogon

vlažnom krpom.

Vodite računa o nazivnom naponu. Mrežni napon izvora struje treba odgovarati podatcima na tipskoj ploči uređaja. Uređaji koji su oznašeni s 230 V, mogu također raditi sa 220 V.

Postavite osnovni uređaj / spremnik za vodu 10

na stabilnu, ravnu podlogu.

Umetnite crni turbo prsten 8 na grijaći element

koji je postavljen na sredini. Vodite računa

o tome, da veća strana leži dolje.

Napunite sad osnovni uređaj / spremnik za vodu

hladnom vodom sve do oznake MAX 19.

Uputa: Vodite računa o tome da osnovni uređaj / spremnik za vodu vodom najmanje do oznake Minimal

treba biti napunjen

OPREZ! OPASNOST OD OPEKLINA!

Vodite računa o tome da voda ne prekorači oznaku MAX

. Inače bi tijekom kuhanja

mogla prskati vruća voda iz parnog kuhala.

OPREZ! Ne dodajite nikakve začine i.sl. u

vodu. Isti bi mogli ometati cirkulaciju pare i / ili oštetiti površinu osnovnog uređaja / spremnika za vodu

grijaćeg elementa 11.

Položite sad crnu zdjelicu za prijem kondenzata

osnovni uređaj / spremnik za vodu 10. Vodite računa o tome, da polukružno povišenje pokazuje naprijed u smjeru poslužnih tipki te da usko priliježe. Na taj način održava se turbo

prsten

u svojoj poziciji.

Dodajte sad živežne namirnice u posude za

kuhanje

3, 4, 6

Osigurajte, da su svi dijelovi ispravno postav-

ljeni, prije nego što stavite uređaj u pogon.

Stavljanje u pogon

OPREZ! Ne rabite nikad posude i druge dije-

love, koji nisu specijalno proizvedeni za ovaj uređaj. Inače prijeti opasnost od ozljeda i / ili oštećenja uređaja.

Postavite posude za kuhanje 3, 4, 6 u

redoslijedu 1–2–3 (vidite oznaku na držkama) na zdjelicu za primanje kondenzata

Polegnite poklopac 1 u sredini, tako da je

posuda za kuhanje

potpuno zatvorena i da

nemože istjecati para.

Utaknite mrežni utikač 18 u odgovarajuću utič-

nicu.

Na LC pokazivaču 13 pojavi se “45“ (vidite

prik. B).

Vaše parno kuhalo je sad spremno za pogon.

Namještanje vremena

Postupite na slijedeći način:

Držite tipke PROG 17 i UKLJUČIVANJE / IS-

KLJUČIVANJE

istovremeno 2–3 sekunde. Nakon što otpustite tipke, zazvučati će signalni zvuk.

Pritisnite sad tipku Plus 16, kako bi pokazivanje

vremena tipku Minus

povećali po 10 minuta. Pritisnite

, kako bi pokazivanje vremena

smanjili po 1 minutu.

Pritisnite tipku PROG 17, kako bi potvrdili Vaš

unos.

LC pokazivač 13 pokazuje sad trenutno vrijeme

(modus vremena).

Uporaba funkcije SmjestaPokretanje

Uputa: Vodite računa o tome, da osnovni uređaj /

spremnik za vodu najmanje do oznake Minimal da su turbo prsten denzata

Pritisnite tipku za UKLJUČIVANJE / ISKLJUČI-

VANJE prethodno programirano vrijeme parenja od 45 minuta (vidite prik. B).

treba biti napunjen vodom

. Uvjerite se u to,

i zdjelica za primanje kon-

ispravno postavljeni.

. Na LC pokazivaču 13 sad žmiga

Pritisnite tipku PLUS- / MINUS 16, kako bi pove-

ćali vrijeme parenja u koracima od 5 minuta tj. smanjili u koracima od 1 minute.

Uputa: Maksimalno vrijeme parenja iznosi

90 minuta.

Uputa: Vodite računa o tome, da kod duljeg

vremena parenja evtl. nadopunite vode. Za nadopunjivanje rabite bočne otvore na zdjelici za primanje kondenzata spremnik za vodu oznake MAX

dostatno je napunjen za

. Osnovni uređaj /

koji je napunjen do

vrijeme parenja od cca. 1 sata.

OPREZ! OPASNOST OD OPEKLINA!

Vodite računa o tome, da voda ne prekorači oznaku MAX

. Inače bi moglo tijekom kuha-

nja prskati vruća voda iz parnog kuhala.

Pritisnite tipku za UKLJUČIVANJE / ISKLJUČIVA-

NJE

. Zazvučati će signalni zvuk. Kontrolna

svjetiljka

svijetli crveno i uređaj automatski

prebaci na parenje.

LC pokazivač 13 pokazuje preostalo vrijeme

parenja.

OPREZ! OPASNOST OD OPEKLINA!

Uređaj se tijekom uporabe veoma zagrije. Vodite računa o tome, da ne dođete u dodir s parom koja se podiže ili dijelovima uređaja.

Čim je isteklo namješteno vrijeme parenja,

uređaj automatski prebaci u modus održavanja topline (vidite “Modus održavanja topline“).

Uputa: Tijekom parenja možete vrijeme parenja

u svako doba povečati u koracima od 5 minuta pritiskanjem tipke PLUS / MINUS

tj. smanjiti u koracima od 1 minute. Čim ručno namjestite vrijeme parenja na “0“, uređaj automatski prebaci u modus održavanja topline (vidite “Modus održavanja topline“).

OPREZ! OPASNOST OD OPEKLINA!

Uvijek sporo podižite poklopac

, te ga okrenite od sebe kako bi para mogla odlaziti unazad. Ne pregibajte se preko uređaja, dok stvara paru. Rabite kuhinjske rukavice, dok dodirujete poklopac

4, 6

. Ako želite provjeriti da li su živežne

i posudu za kuhanje 3,

namirnice zgotovljene, rabite dugu vilicu s držkom ili kuharska kliješta.

Pritisnite tipku za UKLJUČIVANJE / ISKLJUČI-

VANJE

, kako bi prije vremena prekinuli

parenje ili isključili uređaj. Pokazivanje na LC

25 HR

Stavljanje u pogon

pokazivaču 13 ponovno prebaci na pokazivanje vremena

(vidite prik. A).

Uputa: Čim se tijekom pogona potroši rezerva

vode, zazvuče signalni zvukovi. Parenje se prekine. Pokazivanje na LC pokazivaču prebaci na pokazivanje vremena

ponovno

(vidite prik. A). Stoga redovito provjeravajte vodostaj pomoću pokazivanja vodostaja

i pravovre-

meno nadopunite dostatno vode.

OPREZ! OPASNOST OD OPEKLINA!

Vodite računa o tome da voda ne prekorači oznaku MAX

. Inače bi tijekom kuhanja

mogla prskati vruća voda iz parnog kuhala.

Uporaba usporavanja pokretanja

Uputa: Vodite računa o tome, da osnovni uređaj /

spremnik za vodu najmanje do oznake Minimal da su turbo prsten denzata

Pritisnite tipku PROG 17. Na LC pokazivaču

pojavit će se pokazivanje vremena 20 kao

i znak PROG

Pritisnite tipku Plus- / Minus 16, kako bi željeno

vrijeme usporavanja povećali u koracima po 10 minuta tj. smanjili u koracima po 1 minutu.

Uputa: Namješteno vrijeme usporavanja

odnosi se na trenutno vrijeme. To znači, ako u 13:00 sati namjestite vrijeme usporavanja od 30 minuta, postupak parenja počinje u 13:30 sati. Maksimalno vrijeme usporavanja iznosi 24 sata.

Ponovno pritisnite tipku PROG 17. Pritisnite tipku Plus- / Minus 16, kako bi povećali

vrijeme kuhanja u koracima od 5 minuta tj. smanjili u koracima od 1.

Uputa: Maksimalno vrijeme parenja iznosi

90 minuta.

Uputa: Vodite računa o tome, da u slučaju

duljeg vremena parenja evtl. nadopunite vode. Za nadopunjivanje rabite bočne otvore na zdjelici za prijem kondenzata spremnik za vodu MAX parenja od cca. 1 sata.

26 HR

treba biti napunjen vodom

. Uvjerite se u to,

i zdjelica za primanje kon-

ispravno postavljeni.

(vidite prik. A).

. Osnovni uređaj /

koji je napunjen do oznake

dostatno je napunjen za vrijeme

Ponovno pritisnite tipku PROG 17. Na LC

pokazivaču vremena

pojavit će se sad pokazivanje

kao i znak PROG 21. Usporavanje

pokretanja je sad uključeno.

Čim je isteklo namješteno vrijeme, zazvuči

signalni zvuk, kontrolna svjetiljka

svjetli crveno i uređaj automatski pokrene postupak parenja.

OPREZ! OPASNOST OD OPEKLINA!

Uređaj se tijekom uporabe veoma zagrije. Vodite računa o tome, da ne dođete u dodir s parom koja se podiže ili dijelovima uređaja.

Uputa: Čim se rezerva vode tijekom pogona

potroši, zazvuče signalni zvukovi. Postupak parenja se prekine. Stoga redovito provjeravajte vodostaj pomoću pokazivanja vodostaja

pravovremeno nadopunite dostatno vode.

OPREZ! OPASNOST OD OPEKLINA!

Vodite računa o tome, da voda ne prekorači oznaku MAX

. Inače može tijekom kuhanja

vruća voda prskati iz parnog kuhala.

Pritisnite tipku PROG 17, kako bi prekinuli

usporavanje pokretanja. Znak PROG izgasi na LC pokazivaču

Modus održavanja topline

Nakon isteka namještenog vremena parenja, uređaj automatski prebaci u modus održavanja topline.

- Na LC pokazivaču

mena

kao i znak za održavanje topline 22.

- Kontrolna svjetiljka

pojavi se pokazivanje vre-

svjetli zeleno.

- U modusu održavanja topline voda se ciklično ponovno zagrijava. Na taj način se održava jela toplima na temperaturi od cca. 60–70 °C.

OPREZ! OPASNOST OD OPEKLINA!

Uređaj se tijekom uporabe veoma zagrije. Vodite računa o tome, da ne dođete u dodir s parom koja se podiže ili dijelovima uređaja.

- Modus održavanja topline ostaje toliko dugo uključen, sve dok se potroši rezerva vode ili dok Vi pritisnete jednu tipku.

Pritisnite tipku za UKLJUČIVANJE / ISKLJUČI-

VANJE

, kako bi isključili modus održavanja

topline.

Stavljanje u pogon

Korištenje više posuda za kuhanje

Stavite najveće živežne namirnice ili one kojima

je potrebno najdulje vrijeme za kuhanje u donju posudu za kuhanje

Vodite računa o tome, da se vremena parenja

u gornjoj

i srednjoj posudi za kuhanje 4 povečaju za 5–10 minuta. Molimo vodite o tome računa pri namještanju vremena parenja.

Okus živežnih namirnica može se prenositi

preko kondenzata. Stoga polegnite ribu i meso uvijek u donju posudu za kuhanje donju posudu praznu

, ako živežne namirnice

. Ostavite

želite kao prvo pripremiti sa duljim vremenima parenja. Polegnite nakon toga ribu ili meso u željeno vrijeme u donju posudu za kuhanje

OPREZA! OPASNOST OD OPEKLINA!

Uvijek sporo podižite poklopac

, te ga okrenite od sebe kako bi para mogla isteči unazad. Ne pregibajte se preko uređaja, dok stvara paru. Rabite kuhinjske rukavice, dok dodirujete poklopac

i posudu za kuhanje 3, 4, 6. Ako želite provjeriti da li su živežne namirnice zgotovljene, rabite dugu vilicu s držkom ili kuharska kliješta.

Polegnite živežne namirnice s duljim vremenima

parenja u donju posudu za kuhanje

, ako želite pripremiti živežne namirnice s duljim vremenima parenja. Oprezno otklonite poklopac

i postavite slijedeću posudu za kuhanje 3,

na posudu koja se nalazi ispod, ako preostalo vrijeme parenja odgovara živežnim namirnicama koje se još treba pariti. Ponovno oprezno postavite poklopac

Upute

U tabeli navedena vremena parenja su isključivo približne vrijednosti. Vremena mogu varirati ovisno o veličini živežnih namirnica, količini koju se stavi u posude za kuhanje nim sklonostima. Kad se bolje upoznate s parnim kuhalom, možete prilagoditi vremena parenja.

Vodite računa o tome, da se jedan sloj jela brže

skuha nego više slojeva. Stoga se vrijeme kuhanja poveća s količinom živežnih namirnica,

3, 4, 6

, svježini jela i osob-

npr. za 1000 g cvjetače potrebno je više vremena nego za 500 g.

Vodite računa o tome, da su svi komadi od

prilike jednako veliki. Na taj način postižete optimalni rezultat. Stavite manje komade gore, ako komadi imaju različite veličine i ako ih se treba slagati u slojevima.

Ne stiskajte živežne namirnice u posude za

kuhanje

3, 4, 6

. Ostavite prostora između komada. Na taj način je osigurana optimalna cirkulacija pare.

Nakon polovice vremena parenja, promiješajte

živežne namirnice dugom kuharskom žlicom, ako parite veće količine.

Ne parite meso, perad ili morske plodove nikad

u zamrznutom stanju. Prije toga potpuno sve otopite. Sastojci se inače ne mogu skuhati do

zgotovljenja.

Sva u tabeli za vrijeme parenja navedena

vremena odnose se na uporabu s hladnom vodom. Koristite toplu vodu (ne kipuću), kako bi malo smanjili vremena parenja.

Zdjelica za rižu

je također idealna za parenje drugih živežnih namirnica kao voće i povrće, itd.

Tabela za vrijeme parenja

U tabeli navedena vremena parenja su isključivo približne vrijednosti. Vremena mogu varirati ovisno o veličini živežnih namirnica, količini koju se stavi u posude za kuhanje

3, 4, 6

, svježini jela i osobnim sklonostima. Stoga preporučujemo pri koncu namještenog vremena parenja, provjeriti stupanj parenja s dugim predmetom (vilica ili ražanj). Vremena parenja vrijede za količine koje su navedene u tabeli. Ukoliko nije drugačije navedeno, sva vremena parenja odnose se na uporabu donje posude za kuhanje gornjoj i donjoj posudi za kuhanje

. Živežnim namirnicama u

3, 4

potrebno

ie 5–10 minuta dulje.

Sva u tabeli navedena vremena odnose se na primjenu s hladnom vodom.

27 HR

Stavljanje u pogon

Povrće Tip Količina

artičoke svježe 2–3, srednje

Vrijeme parenja

50–55 minuta

Napomene

velike

šparoge svježe 400 g 15–20 minuta plosnato umetnuti

u posude za

kuhanje

3, 4

zamrznute 400 g 15–20 minuta 2. sloj za

cirkulaciju pare

prekriženo

poslagati

grah, zeleni svježi 400 g 25–30 minuta nakon polovice

zamrznuti 400 g 35–40 minuta

vremena kuhanja

promiješati

brokula svježa 400 g 15–20 minuta nakon polovice

zamrznuta 400 g 20–25 minuta

vremena kuhanja

promiješati

prokulica svježa 400 g 20–25 minuta nakon polovice

vremena kuhanja

promiješati

kelj svjež,

sitno narezan

400 g 35–40 minuta nakon polovice

vremena kuhanja

promiješati

mrkve svježe, u ploškama 400 g 20–25 minuta nakon polovice

vremena kuhanja

promiješati

klip kukuruza svjež, u komadu 2 komada cca. 15 minutan nakon polovice

vremena kuhanja

okrenuti za 180°

cvjetača svježa, u ružicama 400 g 15–20 minuta nakon polovice

zamrznuta 400 g 20–25 minuta

vremena kuhanja

promiješati

zucchini svježe, u ploškama 400 g 15–20 minuta nakon polovice

vremena kuhanja

promiješati

gljive svježe 200 g 15–20 minuta nakon polovice

vremena kuhanja

promiješati

grašak zamrznuti 400 g 15–20 minuta nakon polovice

vremena kuhanja

promiješati

28 HR

Stavljanje u pogon

Povrće Tip Količina

krumpir oguljen i sitno

narezan

mladi krumpir svježi, cijeli 400 g 30–35 minuta

špinat svježi 250 g 10–15 minuta

zamrznuti 400 g 15–20 minuta

Upute:

- Otklonite debele peteljke sa cvjetače, brokule i kelja.

- Parite zeleno lisnato povrće što kraće moguće, jer isto brzo izgubi boju.

- Najbolji rezultat kuhanja dobijete, kao povrće nakon kuhanja posolite i začinite.

Riba i morski

plodovi

repovi jastoga svježi 2 komada 20–25 minuta meso postane

riblji ﬁle zamrznuti 250 g 10–15 minuta

Tip Količina

900 g 25–30 minuta nakon polovice

- Zamrznuto povrće treba se prije parenja odmrznuti.

Vrijeme parenja

Napomene

vremena kuhanja promiješati

Napomene

neprovidno; po potrebi dulje kuhati

svježi 250 g 10–15 minuta

riba, debela steakovi

školjke svježe 400 g 10–15 minuta vrijeme kuhanja je

kamenice svježe 6 komada 15–20 minuta vrijeme kuhanja je

kozice svježe 400 g 10–15 minuta nakon polovice

losos, svježi bakalar

tunjevina 400 g 15–20 minuta

250 / 400 g 10–15 minuta

završeno, kad su se zdjelice potpuno otvorile

vremena kuhanja promiješati

29 HR

Stavljanje u pogon

Upute:

- Riba je zgotovljena, kad zaprimi neprozirnu boju.

- Dodajte ribi tijekom parenja kriške limuna i začine u posudu za kuhanje, kako bi postigli bolji okus.

- Zamrznutu ribu može se pariti bez da se prethodno otopi, ako se je komade prije parenja odvojilo i ako se produlji vrijeme kuhanja.

Perad Tip Količina

Vrijeme parenja

Napomene

piletina prsa, bez kosti 400 g 15–20 minuta prije kuhanja

otkloniti kožicu

batak 400 g 20–30 minuta nakon kuhanja

evtl. zapeči u peči

Meso i

kobasice

Tip Količina

govedina u ploškama, ﬁle

steak ili roast beef

250 g 10–15 minuta potpuno otkloniti

Vrijeme parenja

Napomene

mast, kuhana govedina ima čvrsto svojstvo

janjetina kotlet, sa ili bez

kostiju

svinjetina ﬁle, steak od

hrbata ili komadi

4 kotleta 15–20 minuta potpuno otkloniti

mast

400 g ili 4 komada

10–15 minuta potpuno otkloniti

mast

hrbata

kobasice (prethodno skuhane)

vrsta Frankfurter 400 g 10–15 minuta kožicu prije

vrsta Knacker 400 g cca. 15 minuta

parenja izbosti

Upute:

- Prednost parenja je, da masnoće tijekom kuhanja potpuno ističu. Odaberite zbog blage vrućine isključivo meko, nemasno meso, sa kojega ste potpuno odstranili mast. Meso koje je prikladno za roštilj idealno je za parenje.

- Poslužite pareno meso i perad zajedno sa ukusnim umacima ili marinirajte ga prije kuhanja.

30 HR

- Prije posluživanja dobro skuhajte živežnu namirnicu. Za probu zgotovljenja zabodite dugim predmetom (nož ili ražanj) u meso.

- Kobasice trebaju prije parenja biti potpuno skuhane.

- Za ukusniji rezultat dodajte živežnim namirnicama svježe mirodije.

Stavljanje u pogon

Riža Tip Količina

Količina

vode

Vrijeme parenja

Napomene

riža bijela 200 g 300 ml 25 minutan 2 porcije

300 g 600 ml 35 minuta 4 porcije

integralna 300 g 600 ml 40 minuta 4–6 porcija

puding od riže puding od riže 100 g riža +

30 g

toplo mlijeko 75–80

minuta

bijelog šećera

Upute:

- Napunite zdjelicu za rižu

s potrebnom koli-

činom vode i rižom.

Jaja Količina Količina vode

- Za kuhanje menija postavite zdjelicu za rižu

uvijek u gornju posudu za kuhanje, jer se

ukus drugih jela može prenositi s kondenzatom.

Vrijeme parenja

Napomene

meko kuhana maks. 6 400 ml 8 minuta jaja umetnuti u

posude za jaja

tvrdo kuhana 15 minuta

(udubljenja u posudama za kuhanje)

Za meko kuhana jaja molimo namjestite uređaj na 10 minuta i pravovremeno izvadite jaja.

Prostorno štedljivo skladištenje parnog kuhala

Postavite zdjelicu za rižu 2 u donju posudu

za kuhanje

Postavite donju posudu za kuhanje 6 zajedno

sa zdjelicom za rižu kuhanje

Postavite obje posude za kuhaje 6, 4 i zdje-

licu za rižu

Postavite posudu za kuhanje 3, 4, 6 i

zdjelicu za rižu kondenzata 7 i polegnite poklopac 1 odozgo.

Zamotajte mrežni vod zajedno sa mrežnim uti-

kačem đaja.

u srednju posudu za

u gornju posudu za kuhanje 3.

na zdjelicu za primanje

oko namatanja kabela na dnu ure-

Otklanjanje kamenca iz osnovnog uređaja / spremnika za vod

OPREZ! OPASNOST OD OPEKLINA! Prije

izvođenja bilo kakvih radova na električnom uređaju, isključite uređaj i izvucite mrežni utikač OPREZ! OPASNOST OD OPEKLINA! Prije otklanjanja kamenca, ostavite da se parno kuhalo potpuno ohladi.

31 HR

Redovito otklanjajte kamenac iz osnovnog

uređaja / spremnika za vodu

. Na taj način postižete stvaranje pare i povećavate trajnost uređaja. Jačina naslage kamenca ovisi o tvrdoči vode. Otklonite kamenac iz osnovnog uređaj / spremnika za vodu

nakon svake sedme do

desete uporabe.

Lagane i grublje naslage kamenca:

U slučaju grubljih naslaga kamenca, rabite s

octom navlaženu krpu.

Obrišite time ovapnjenja mjesta. U slučaju grubljih naslaga kamenca rabite više

octa.

Nakon toga temeljito isperite i brižljivo osušite

uređaj.

Otklanjanje kamenca iz osnovnog uređaja / spremnika za vodu:

Postavite turbo prsten 8 s gornjom stranom

prema dolje na grijaći element

(veća strana

pokazuje prema gore).

Napunite osnovni uređaj / spremnik za vodu

hladnom vodom sve do oznake MAX 19.

Napunite sredinu turbo prstena 8 s uobičaje-

nim odstranjivačem kamenca.

Ne zagrijavajte uređaj. Ne ostavljajte uređaj da se preko čist od ka-

menca.

Izlijte odstranjivač kamenca i temeljito isperite

uređaj.

Nakon toga temeljito obrišite uređaj i brižljivo

ga osušite.

Redovito čistite parno kuhalo, najbolje nakon

svake uporabe.

Ne uranjajte uređaj ni u kojem slučaju u vodu. Obrišite osnovni uređaj / spremnik za vodu 10

iznutra vlažnom krpom.

Očistite sve dijelove koje se može skinuti u vru-

ćoj vodi sa malo sredstva za pranje posuđa i kefom za čišćenje posuđa. Nakon toga temeljito isperite dijelove, te ih brižljivo osušite.

Servis

Električne naprave

smiju popravljati samo ovlašteni ser-

viseri ili električari. Time ćete zadržati

sigurnost vaših uređaja.

Zamjenu utikača ili

mrežnih vodova neka izvodi uvijek

proizvođač ili korisnička služba. Time

ćete zadržati sigurnost vaših uređaja.

Jamstveni list

Na ovaj uređaj vrijedi jamstvo u trajanju od 3 godine od datuma kupovine. Uređaj je pažljivo proizveden i prije isporuke brižljivo kontroliran. Molimo sačuvajte blagajnički račun kao dokaz o kupnji. Molimo da se u slučaju ostvarivanja prava na jamstvo telefonski povežete sa Vašom servisnom ispostavom. Samo na taj način vaša roba može biti besplatno uručena.

Čišćenje i njega

OPREZ! OPASNOST OD OZLJEDA!

Prije izvođenja bilo kakvih radova na električnom uređaju, isključite uređaj i izvucite mrežni utikač

OPREZ! OPASNOST OD OPEKLINA! Prije čišćenja, ostavite parno kuhalo da se kao prvo potpuno ohladi.

OPREZ! OPASNOST OD MATERIJALNE ŠTETE! Ne rabite agresivna sredstva za čišćenje

kao ribajući prah, spužvu za ribanje, čeličnu vunu, sodu za pranje ili bjelilo. Isto bi moglo oštetiti površinu kućišta.

32 HR

Jamstvo vrijedi samo za greške materijala i izrade, a n

e za transportne štete, potrošne dijelove ili oštećenja lomljivih dijelova, na primjer prekidača ili baterija. Proizvod je namijenjen isključivo za privatnu, a ne za gospodarstvenu uporabu.

U slučaju nestručnog rukovanja, rukovanja protivnog namjeni uređaja, primjene sile i zahvata, koji nisu izvršeni od strane našeg ovlaštenog servisnog predstavništva, važenje jamstva prestaje. Vaša zakonska prava ovim jamstvom ostaju netaknuta.

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