How to connect up, build-in, set up, use and look after your B1322 oven
NEFF (UK) Ltd
Table of contents |
Inhaltsverzeichnis |
Important Information . . . . . . . . . . 3
Packaging and old appliances . . . . . 3 Before installation . . . . . . . . . . . . . . 4 Safety information . . . . . . . . . . . . . . 4 Reasons for damage . . . . . . . . . . . . 5
Your new cooker . . . . . . . . . . . . . . 6
The control panel . . . . . . . . . . . . . . . 6 Function selector . . . . . . . . . . . . . . . 6 Temperature selector . . . . . . . . . . . . 7 Slide-in levels . . . . . . . . . . . . . . . . . . 7
Accessories . . . . . . . . . . . . . . . . . . 8
Before using your Appliance
for the first time . . . . . . . . . . . . . . . 9
Preliminary cleaning . . . . . . . . . . . . . 9 Initial burn-in . . . . . . . . . . . . . . . . . . 9 Time of day . . . . . . . . . . . . . . . . . . . 9
Electronic clock . . . . . . . . . . . . . . . 10
The control panel . . . . . . . . . . . . . . . 10 Minute timer . . . . . . . . . . . . . . . . . . 10 Automatic timer . . . . . . . . . . . . . . . . 11 Special functions . . . . . . . . . . . . . . . 12
Description of Oven Features . . . . 13 Switching the oven ON and OFF . 14
Baking . . . . . . . . . . . . . . . . . . . . . . 15
Cooking Tips and Helpful Hints . . 16
Roasting . . . . . . . . . . . . . . . . . . . . . 17
Grilling . . . . . . . . . . . . . . . . . . . . . . 19
Surface grilling . . . . . . . . . . . . . . . . . 19
Defrosting and Cooking . . . . . . . . 20
Cleaning and Care . . . . . . . . . . . . . 22
Important cleaning basics . . . . . . . . 22 Catalytic oven surfaces . . . . . . . . . . 24
Removing/installing
the oven door . . . . . . . . . . . . . . . . . 25 Inset rack . . . . . . . . . . . . . . . . . . . . 26
Service and Repair information . . 27 Trouble-shooting Guide . . . . . . . . . 28
Assembly instructions
For the installer and kitchen expert
Important installation notes . . . . . 30 Installation of the built-in oven . . . 31
2
Important information
Packaging and old appliances
Before using your new appliance, please read these Instructions for Use carefully. They contain important information concerning your Personal safety as well as on use and care of the appliance.
The Instructions for Use apply to several versions of this appliance. Accordingly, you may find descriptions of individual features that do not apply to your specific appliance.
Please keep the operating and installation instructions in a safe place; this important documentation may also be of use to a possible subsequent owner.
Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environmentally friendly and can be recycled. Please make a contribution to protecting the environment by disposing of the packaging appropriately.
Old appliances are not worthless rubbish. Environmentally-conscious recycling can reclaim valuable raw materials.
Before disposing of your old appliance, please make sure that it is unusable, or label it with a sticker stating „Caution, scrap”.
This appliance is labelled in accordance with European Directive 2002/96/EG concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
Up-to-date information on how to dispose of your old appliance and the packaging from the new one can be obtained from your retailer or local authority.
3
Before installation
Transport damage |
Check the appliance after unpacking it. Do not |
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connect the appliance if it has been damaged in |
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transport. |
Electrical connection |
The cooker may only be connected by an approved |
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specialist. Losses resulting from damage caused by |
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incorrect connection will invalidate warranty claimes. |
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Safety information |
This appliance is intended for domestic use only. |
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Only use the cooker for food preparation. |
Hot oven |
Open the oven door carefully. Hot steam may escape. |
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Never touch the internal surfaces of the oven or the |
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heating elements. There is a risk of burning. |
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Children must be kept at a safe distance from the |
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appliance. |
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Never store combustible items in the oven. |
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Risk of fire. Never place flammable objects onto the |
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hot plates. Fire hazard! |
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Never place cables of electronic devices onto the hot |
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plates. |
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Never clamp leads of electrical appliances in the hot |
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oven door. The insulation on the leads could melt. |
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There is a risk of short-circuiting. |
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Remove all packaging remnants, e.g. polystyrene |
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parts, from the oven. |
Repairs |
Incorrectly done repairs are dangerous. There is a |
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risk of electrocution. |
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Repairs may only be carried out by after-sales |
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service technicians who have been fully trained by |
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BSH. |
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If there is a fault, switch off the oven fuse at the fuse |
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box. |
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Call the after-sales service. |
4
Reasons for damage
Baking tray, aluminium foil or dishes on the oven floor
Baking paper
Water in the oven
Fruit juice
Cooling with the oven door
Very dirty oven seal
Using the oven door as a seat
Care and cleaning
Hotplates
Do not place the baking tray on the oven floor. Do not cover it with aluminium foil.
Do not place dishes on the oven floor.
This will cause heat accumulation. The baking and roasting times will no longer be correct and the enamel will be damaged.
If using circotherm *, do not place greaseproof paper loosely in the oven (e.g. when heating the oven).
The hot-air fan could draw in the paper which may damage the heater and fan.
Never pour water directly into a hot oven. This could damage the enamel.
When baking very moist fruit cakes, do not put too much on the baking sheet. Fruit juice dripping from the baking sheet leaves stains that cannot be removed.
It is recommended that you use the deeper universal pan.
Only leave the oven to cool with the door closed. Do not allow anything to become trapped in the oven door. Even if you only leave the oven door open slightly, the fronts of adjacent units may become damaged over time.
If the oven seal is very dirty, the oven door will no longer close properly when the oven is in use. The fronts of adjacent units could be damaged. Keep the oven seal clean.
Do not stand or sit on the oven door.
Do not use high-pressure cleaners or steam jets.
Keep an eye on pressure cookers during the heat-up phase. As soon as the proper cooking pressure is reached, reduce the heat setting.
Please observe the separate operating instructions that came with your hob.
5
Your new cooker
Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here.
The control panel
Electronic clock
Function |
Rotary |
Function |
Temperature selector |
selector |
knob |
selector |
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Function selector
Use the function selector to select the type of heating for the oven.
Settings
*
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e
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Circotherm
Surface grilling, large area grill Defrosting position
Oven light
6
Temperature selector Settings
50 –275 Temperature in °C.
Slide-in levels |
Your oven features 4 slide-in levels. The slide-in |
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levels are counted from bottom to top. |
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The numbers are marked in the oven. |
When using circotherm baking *or roasting, do not use slide-in level »2«, in order not to block air circulation.
7
Accessories |
Your appliance is supplied with: |
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Universal pan with grid |
Grid |
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Additional accessories can be obtained from a specialist dealer. |
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Before ordering, please check the Neff sales literature to |
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confirm which of the following items are available in the UK: |
Order no. |
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Universal pan |
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Z 1232 X0 |
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Universal pan, non-stick |
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Z 1233 X0 |
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Glas pane |
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Z 1262 X0 |
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Soufflé pan |
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Z 1272 X0 |
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Baking tray, aluminium |
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Z 1332 X0 |
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Baking tray, enamelled |
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Z 1342 X0 |
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Baking tray, non-stick |
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Z 1343 X0 |
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Pizza tray |
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Z 1352 X0 |
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Wire shelf, high/low |
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Z 1432 X0 |
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Wire shelf, dose mesh |
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Z 1442 X0 |
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Roasting tray |
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Z 1512 X0 |
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Upgrade set Clou, 3 pieces |
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Z 1742 X0 |
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Upgrade set Clou, 4 pieces |
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Z 1752 X0 |
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System steam cooker |
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N 8642 X0 EU |
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Pizza stone |
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Z 1912 X0 |
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Universal oval roaster enamelled |
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Z 9930 X0 |
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Oven door guard |
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440651 |
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Note: |
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The guard prevents contact with the hot oven door.
This is particularly important with small children.
The baking tray or universal pan may distort while the oven is operating. This is caused by major temperature differences on the utensil. These differences may occur if only one part of the utensil was covered or if deep-frozen food, e.g. pizza, was placed on the utensil.
The distortion will already subside again during baking, roasting or grilling.
8
Before using your appliance for the first time
Preliminary cleaning
Initial burn-in
Subsequent cleaning
Time of day
Setting the time
Take the accessories out of the oven.
Remove all packaging remnants, e.g. polystyrene parts, from the oven.
1.Clean the appliance exterior with a soft moistened cloth.
2.Remove the shelf supports from the oven.
3.Clean the oven and the accessories with a hot detergent solution.
Please observe the operating instructions furnished with the hob.
Before using the appliance for the first time, you must set the current time on the electronic clock.
Heat the empty oven for approx. 30 minutes. Select circotherm *at a setting of 190° C. During the initial burn-in phase, please open the kitchen windows to dissipate unpleasant odours.
Clean the oven with a hot detergent solution. Install the hook-in grilles.
After connecting to the mains, or after a power failure, the display 0:00 will blink.
Press the > button and set the current time with the rotary knob (e.g. 15:00 hours).
To correct the time, press the > button until the symbol flashes.
Then set the time.
Note: The time cannot be corrected if an automatic function has been set (see Electronic clock for cancelling automatic function).
9
Electronic clock
The electronic clock can be operated with one hand; after pressing the button, set the time with the rotary knob. Settings can be made for as long as the function display flashes (~4 seconds).
The control panel
Minute timer |
Function selector |
ON time |
Time of day
Rotary knob
To engage and disengage, depress gently
OFF time
Minute timer |
1. Press the > button and set the cooking time |
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(e.g. 5 minutes). |
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When the timer switches on, the remaining time |
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is displayed. |
2. When the time has elapsed, a signal is emitted and the ,symbol flashes. To stop the signal, press the > button.
10
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