Miele DGM7640, DGM7640B, DGM7640G, DGM7640W Installation and Operation Guide

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Operating and installation instructions

Steam oven with microwave

To prevent the risk of accidents or damage to the appliance, it is essential to read these instructions before it is installed and used for the first time.

en-AU, NZ

M.-Nr. 11 234 170

Contents
Warning and Safety instructions..........................................................................	7
Caring for the environment ................................................................................	19
Overview...............................................................................................................	20
Steam oven ...........................................................................................................	20
Accessories supplied ............................................................................................	21
Controls................................................................................................................	23
On/Off sensor........................................................................................................	24
Proximity sensor....................................................................................................	24
Sensor controls .....................................................................................................	25
Touch display ........................................................................................................	27
Symbols.................................................................................................................	28
Operating principles............................................................................................	29
Selecting a menu option .......................................................................................	29
Scrolling through menus .......................................................................................	29
Exiting a menu.......................................................................................................	29
Changing a value or setting...................................................................................	29
Changing a setting in a list ...............................................................................	29
Entering numbers with the roller ......................................................................	29
Entering numbers using the numerical keypad ................................................	29
Changing the setting with a segment bar ........................................................	30
Entering letters ......................................................................................................	30
Displaying the context menu.................................................................................	30
Moving entries.......................................................................................................	30
Displaying the pull-down menu.............................................................................	31
Displaying Help .....................................................................................................	31
Activating MobileStart ...........................................................................................	31
Description of the functions...............................................................................	32
Steam cooking function ........................................................................................	32
Water container ................................................................................................	32
Temperature .....................................................................................................	32
Duration ............................................................................................................	32
Noises...............................................................................................................	32
Heating-up phase.............................................................................................	33
Cooking phase .................................................................................................	33
Steam reduction ...............................................................................................	33
Microwave power ..................................................................................................	34
How it works.....................................................................................................	34
Suitable crockery..............................................................................................	34
Glass tray ..............................................................................................................	39
Oven interior lighting .............................................................................................	39

	Contents
Before using for the first time ............................................................................	40
Miele@home ..........................................................................................................	40
Standard settings ..................................................................................................	41
Cleaning for the first time ......................................................................................	42
Setting the correct boiling point for water.............................................................	43
Settings ................................................................................................................	44
Settings overview ..................................................................................................	44
Opening the “Settings” menu................................................................................	47
Language ...........................................................................................................	47
Time.......................................................................................................................	47
Date .......................................................................................................................	48
Lighting..................................................................................................................	48
Start screen ...........................................................................................................	48
Display...................................................................................................................	49
Volume...................................................................................................................	50
Units ......................................................................................................................	50
Quick MW..............................................................................................................	51
Popcorn .................................................................................................................	51
Keeping warm .......................................................................................................	52
Steam reduction ....................................................................................................	52
Recomm. temperatures.........................................................................................	53
Recomm. power levels..........................................................................................	53
Water hardness .....................................................................................................	54
Proximity sensor ...................................................................................................	55
Safety ....................................................................................................................	56
Furniture front recognition .....................................................................................	57
Miele@home ..........................................................................................................	57
Remote control......................................................................................................	58
Activating MobileStart ......................................................................................	58
SuperVision ...........................................................................................................	59
Remote Update .....................................................................................................	60
Software version....................................................................................................	61
Legal information...................................................................................................	61
Showroom programme..........................................................................................	61
Factory default settings.........................................................................................	61
Alarm + minute minder .......................................................................................	62
Using the Alarm function.......................................................................................	62
Using the Minute minder function .........................................................................	63
Main and sub-menus ..........................................................................................	64

Contents
Operation..............................................................................................................	66
Changing values and settings for a cooking programme......................................	67
Changing the temperature................................................................................	67
Changing the microwave power level ..............................................................	68
Setting cooking durations ................................................................................	68
Changing the set cooking durations ................................................................	69
Deleting the set cooking durations...................................................................	69
Interrupting the cooking process for functions which use microwave power.......	69
Interrupting the cooking process for functions involving steam ...........................	70
Cancelling cooking................................................................................................	71
Changing the function ...........................................................................................	71
Quick MW and Popcorn ......................................................................................	72
Quick MW..............................................................................................................	72
Popcorn .................................................................................................................	73
General notes on steam cooking.......................................................................	74
The advantages of cooking with steam ................................................................	74
Suitable containers................................................................................................	74
Glass tray ..............................................................................................................	74
Shelf level ..............................................................................................................	75
Frozen....................................................................................................................	75
Temperature ..........................................................................................................	75
Duration .................................................................................................................	75
Cooking with liquid................................................................................................	75
Your own recipes...................................................................................................	75
Steam cooking.....................................................................................................	76
Eco Steam cooking ...............................................................................................	76
Notes on the cooking charts .................................................................................	76
Vegetables.............................................................................................................	77
Fish........................................................................................................................	80
Meat ......................................................................................................................	83
Rice .......................................................................................................................	85
Grains ....................................................................................................................	86
Pasta/Noodles.......................................................................................................	87
European dumplings .............................................................................................	88
Dried pulses ..........................................................................................................	89
Hen's eggs ...........................................................................................................	91
Fruit .......................................................................................................................	92
Sausages...............................................................................................................	92
Shellfish .................................................................................................................	93
Mussels .................................................................................................................	94
Menu cooking - manual.........................................................................................	95

	Contents
Sous-vide (vacuum) cooking..............................................................................	97
Special applications ..........................................................................................	105
Reheat with steam...............................................................................................	105
Defrost with steam ..............................................................................................	108
Blanch .................................................................................................................	111
Bottling ................................................................................................................	111
Prove yeast dough ..............................................................................................	114
Disinfect items ....................................................................................................	114
Menu cooking – automatic..................................................................................	115
Heat damp towels ...............................................................................................	116
Dissolve gelatine .................................................................................................	116
Decrystallise honey .............................................................................................	117
Melt chocolate.....................................................................................................	117
Make yoghurt ......................................................................................................	118
Render fat............................................................................................................	119
Sweat onions.......................................................................................................	119
Extracting juice....................................................................................................	120
Skinning fruit and vegetables ..............................................................................	121
Preserving apples ...............................................................................................	121
Preparing custard royale .....................................................................................	121
Rapid steam cooking ........................................................................................	122
Cooking new potatoes (firm) ...............................................................................	123
Cooking rice ........................................................................................................	124
Microwave defrosting and reheating...............................................................	125
Defrost.................................................................................................................	126
Reheat .................................................................................................................	130
Automatic programmes ....................................................................................	135
Categories ...........................................................................................................	135
Using Automatic programmes.............................................................................	135
Search .................................................................................................................	136
MyMiele ..............................................................................................................	137
User programmes..............................................................................................	138
Cleaning and care .............................................................................................	141
Cleaning the steam oven front ............................................................................	142
Cleaning the oven compartment.........................................................................	142
Cleaning the water container ..............................................................................	143
Accessories ........................................................................................................	143
Cleaning the shelf runners...................................................................................	144

Contents
Maintenance........................................................................................................	144
Descaling the steam oven ..............................................................................	144
Soak ...............................................................................................................	145
Problem solving guide ......................................................................................	146
Optional accessories ........................................................................................	151
Service................................................................................................................	152
Contact in case of fault .......................................................................................	152
Warranty ..............................................................................................................	152
Installation..........................................................................................................	153
Safety instructions for installation .......................................................................	153
Building-in dimensions........................................................................................	154
Installation in a tall unit...................................................................................	154
Installation in a base unit................................................................................	155
Side view ........................................................................................................	156
Connection and ventilation.............................................................................	157
Installing the steam oven.....................................................................................	158
Electrical connection ...........................................................................................	159
Copyright and licences .....................................................................................	160

Warning and Safety instructions

The steam oven with microwave is referred to in the following instructions as

steam oven.

This appliance complies with all current local and national safety requirements. However, inappropriate use can lead to personal injury and damage to property.

Please read these operating and installation instructions carefully before using the steam oven for the first time. They contain important information on safety, installation, use and maintenance of the appliance. This prevents both personal injury and damage to the steam oven.

In accordance with standard IEC 60335-1, Miele expressly and strongly advises that you read and follow the instructions in “Installation”, as well as in the “Warning and Safety instructions”.

Miele cannot be held liable for injury or damage caused by noncompliance with these instructions.

Keep these instructions in a safe place and pass them on to any future owner.

Warning and Safety instructions

Correct application

This steam oven is designed for domestic use and for use in similar environments by guests in hotel or motel rooms, bed & breakfasts and other typical living quarters. This does not include common/shared facilities or commercial facilities within hotels, motels or bed & breakfasts.

The steam oven is not suitable for outdoor use.

The steam oven is intended only to steam, defrost, reheat and cook food.

Any other use is not permitted.

Fire hazard due to flammable materials.

If flammable items were dried using microwave power, the moisture in the items would evaporate. This could cause the materials to dry out and possibly self-ignite.

Never use the steam oven to store or dry items which could ignite easily.

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning its use by a person responsible for their safety, and are able to recognise the dangers of misuse.

The oven compartment is equipped with special lamps to cope with particular conditions (e.g. temperature, moisture, chemical resistance, abrasion resistance and vibration). These special lamps must only be used for the purpose for which they are intended. They are not suitable for room lighting. Replacement lamps may only be fitted by a Miele authorised technician or by Miele.

Warning and Safety instructions

Safety with children

Activate the system lock to ensure that children cannot switch on the steam oven inadvertently.

Young children must not be allowed to use this appliance.

Older children may only use the appliance if its operation has been clearly explained to them and they are able to use it safely. They must be able to understand and recognise the possible dangers caused by incorrect operation.

Cleaning may only be carried out by older children under the supervision of an adult.

Please supervise children in the vicinity of the steam oven and do not let them play with it.

Risk of suffocation from packaging material. Whilst playing, children may become entangled in packaging material (such as plastic wrapping) or pull it over their head with the risk of suffocation. Keep packaging material away from children.

Risk of injury caused by hot surfaces and steam. Children's skin is far more sensitive to high temperatures than that of adults. During operation, steam will escape out of the ventilation outlet. The door glass and control panel of the steam oven heat up.

Do not let children touch the steam oven when it is in operation. Keep children well away from the steam oven until it has cooled down and there is no danger of injury.

Risk of injury from the open door. The oven door can support a maximum weight of 8 kg. Children could injure themselves on an open door.

Do not let children sit on the open door, lean against it or swing on it.

Warning and Safety instructions

Technical safety

Unauthorised installation, maintenance and repairs (including removal of any cover) can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician.

Radiation by microwaves:

Service or repairs which necessitate the removal of any casing or the

door must only be carried out by a suitably trained service

technician.

A damaged appliance is dangerous. Check the appliance for any visible damage. Never install or attempt to use a damaged appliance.

Check the door and door seal for any sign of damage. If any damage is noticed, the oven should not be used again in any oven function using microwave power until the fault has been rectified by a service technician.

Operating a damaged appliance can result in microwave leakage and present a hazard to the user. Do not use the steam oven if:

–the door is warped,

–the front of the oven compartment is dented or bowed,

–the door hinges are loose,

–holes or cracks are visible in the casing, the door, the door seal or the oven interior walls,

–there is moisture between the door panes.

Reliable and safe operation of this oven can only be assured if it has been connected to the mains electricity supply.

Warning and Safety instructions

The electrical safety of this appliance can only be guaranteed when continuity is complete between it and an effective earthing system. It is most important that this basic safety requirement is present and tested regularly and, where there is any doubt, the household wiring system should be inspected by a qualified electrician.

Before connecting the appliance to the mains supply, ensure that the connection data on the data plate (voltage and frequency) matches the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a qualified electrician if in any doubt.

Do not connect the appliance to the mains electricity supply by a multi-socket adapter or an extension lead. These do not guarantee the required safety of the appliance (e.g. danger of overheating).

For safety reasons, this appliance may only be used after it has been built in.

This appliance must not be installed and operated in mobile installations (e.g. on a ship).

Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults. Do not open the outer casing of the appliance.

The manufacturer's warranty will be invalidated if the appliance is not repaired by a Miele approved service technician.

Faulty components must only be replaced by genuine Miele spare parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used.

If the plug has been removed or the connection cable is not supplied with a plug, the steam oven must be connected to the mains supply by a suitably qualified electrician.

Warning and Safety instructions

If the mains connection cable is damaged, it must be replaced with a special mains connection cable (see “Installation – Electrical connection”).

During installation, maintenance and repair work, the appliance must be disconnected from the mains electricity supply. It is only completely isolated from the electricity supply when:

–it is switched off at the mains circuit breaker, or

–it is switched off at the wall socket and the plug is withdrawn from the socket. Do not pull the mains connection cable but the mains plug to disconnect your appliance from the mains electricity supply.

If the steam oven is installed behind a furniture front (e.g. a door), do not close the furniture front while the steam oven is in use. Heat and moisture can build up behind a closed furniture door. This can result in damage to the steam oven, the housing unit and the floor. Leave the furniture door open until the steam oven has cooled down completely.

In areas which may be subject to infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings clean at all times. Any damage caused by cockroaches or other vermin will not be covered by the warranty.

Warning and Safety instructions

Correct use

Risk of injury caused by hot surfaces and steam. The steam oven gets hot during operation. You could burn yourself on the oven compartment, shelf runners, accessories, food or steam.

Wear oven gloves when placing food in the oven or removing it, and when adjusting oven shelves etc. in a hot oven.

Risk of injury caused by hot food.

Food may spill or splash around when placing it into the oven or removing it. The food can cause burns.

When placing cooking containers in the oven or removing them, make sure that the hot food does not spill.

Risk of injury due to hot water.

At the end of a cooking programme, hot water left in the steam generator is pumped back into the water container. Take care not to tip the water container when taking it out of the appliance.

Do not use the steam oven to heat up or bottle food in sealed tins. Pressure will build up inside them and they can explode causing damage to the appliance, as well as the risk of injury and scalding.

Plastic dishes which are not heat-resistant and steam-resistant melt at high temperatures and can damage the appliance.

Use only heat-resistant (to 100 °C) and steam-resistant plastic dishes for steam cooking. Follow the manufacturer’s instructions.

Food which is left in the oven compartment can dry out and the moisture released can lead to corrosion damage in the steam oven. Do not leave food in the oven compartment and do not use any cooking containers which are susceptible to corrosion.

Risk of injury from the open door. You could bang into the open door or trip over it. Avoid leaving the door open unnecessarily.

Warning and Safety instructions

The door can support a maximum load of 8 kg. Do not sit on or lean against an open door, and do not place heavy objects on it. Also make sure that nothing can get trapped between the door and the oven compartment. The steam oven could get damaged.

When using a small electrical appliance, e.g. a hand-held blender, near the steam oven, care should be taken that the cable of the appliance cannot get trapped by the steam oven door. The insulation on the cable could become damaged, giving rise to an electric shock hazard.

Microwave function

Please be aware that durations when using microwave power are often considerably shorter when cooking, reheating and defrosting than when using functions without microwave power. Excessively long cooking times can lead to food drying out and burning or could even cause it to catch fire.

The Microwave function is used to reheat food and beverages. Do not use the Microwave function for drying flowers, herbs, bread or other flammable materials which could catch fire and cause injury by burning.

It is important that the temperature in the food being cooked is evenly distributed and sufficiently high.

This can be achieved by stirring or turning the food, and observing a sufficiently long standing time (see charts), which should be added to the time needed for reheating, defrosting or cooking.

During the standing time, the temperature is distributed evenly in the food.

Warning and Safety instructions

Risk of injury caused by hot food. When heating food up, the heat is created directly in the food itself. For this reason, the crockery will remain cooler than the food (except when using ovenproof stoneware). The crockery is only warmed by the heat of the food. Before serving, always check the temperature of the actual food itself after taking it out of the oven. The temperature of the container is not an indication of the temperature of the food or liquid in it. This is particularly important when heating food for babies, children, and the elderly or infirm. After reheating food, especially food for babies and small children, stir the food or shake the container and check that the temperature does not pose any danger of burning. Double check after it has been left to stand.

The Microwave function is not suitable for cleaning or disinfecting items because it may involve high temperatures. There is a risk of burning when items are removed from the oven.

Risk of injury from increased pressure in sealed containers or bottles. Pressure can build up when reheating food or drinks in sealed containers, jars or bottles, which can cause them to explode. Never cook or reheat food or liquids in sealed containers or bottles. Open containers beforehand. In the case of baby bottles, the screw top and teat must be removed.

When heating food, and in particular liquids, using the

Microwave function, the boiling point may be reached without the production of typical bubbles. Liquids do not boil evenly throughout. This boiling delay can result in the liquid boiling over explosively. Take care when taking the container out of the oven, as the hot liquid can cause severe scalding. Under certain circumstances, the pressure can be so high that the door opens automatically.

Stir liquids well before reheating or cooking. After heating, wait at least 20 seconds before removing the container from the oven. In addition, a glass rod or similar item, if available, can be placed in the container during heating.

Warning and Safety instructions

Eggs can be cooked without their shells using microwave power only if the yolk membrane has been punctured several times first. The pressure could otherwise cause the egg yolk to explode.

Eggs in their shells will explode if cooked with microwave power, even after taking them out of the oven.

They can only be cooked in their shells using the Steam cooking

function or in an appropriate Automatic programme. Hard-boiled eggs must not be reheated with microwave power either as they too will explode, even after taking them out of the oven.

Food with a thick skin or peel, such as tomatoes, sausage, potatoes and eggplants can burst when heated or cooked.

Pierce or score the skin of these types of food several times to allow steam to escape.

Do not use the Microwave function to heat up cushions or pads filled with cherry kernels, wheat grains, lavender or gel, such as those used in aromatherapy. These pads can ignite when heated even after they have been removed from the oven.

To avoid fuelling any flames, do not open the oven door if there is smoke inside the steam oven. Interrupt the programme by switching the steam oven off and disconnect it from the mains electricity supply. Do not open the door until the smoke has dispersed.

Crockery and lids with hollow handles or knobs can collect moisture in the hollow spaces. When the moisture evaporates, pressure can build up and the item can explode. If the hollow recess is sufficiently ventilated, the item can be used.

Do not use crockery with hollow knobs or handles when using the Microwave function.

Warning and Safety instructions

Non-microwave safe plastic dishes can sustain damage or damage the steam oven if used with the Microwave function and microwave functions.

Do not use any containers or cutlery made from or containing metal, aluminium foil, lead crystal glassware, temperature-sensitive plastics, wooden utensils or cutlery, metal clips or plastic or paper covered wire ties. Do not use bowls with milled rims, or plastic pots with the foil lid only partially removed (see “Microwave operation - Suitable containers for microwave use”).

Fire hazard due to containers made of flammable materials. Plastic disposable containers must meet the requirements specified for crockery in “Microwave operation - Suitable containers for microwave use”.

Do not leave the steam oven unattended when heating or cooking food in disposable containers made of plastic, paper or other inflammable materials.

Heat-retaining bags usually contain a thin layer of aluminium foil that reflects microwave radiation. Because of this, the paper surrounding the aluminium foil can become so hot that it combusts. Do not use heat-retaining packaging, such as bags for grilled chicken, for warming food with functions that use microwave power.

If the steam oven is used without food or the food is loaded incorrectly when using the Microwave function or functions that use microwave power, the steam oven can become damaged. Do not use the Microwave function or functions that use microwave power to pre-heat crockery or to dry herbs. Never start the Microwave function when the oven compartment is empty.

Warning and Safety instructions

Cleaning and care

Risk of injury due to electric shock. The steam from a steam cleaning appliance could reach electrical components and cause a short circuit. Never use a steam cleaner for cleaning.

Scratches on the door glass can result in the glass breaking.

Do not use abrasive cleaners, hard sponges, brushes or sharp metal

tools to clean the door glass.

The shelf runners can be removed (see “Cleaning and care – Cleaning the shelf runners”).

Refit the shelf runners correctly.

The shelf runners fit into plastic bushes. Check the bushes carefully for damage. If the bushes are damaged, do not use any microwave functions until the bushes have been replaced.

Try to avoid the interior walls being splashed with food or liquids containing salt. If it does happen, wipe these away thoroughly to avoid corrosion on the stainless steel surface.

Accessories

Use only genuine original Miele spare parts. If spare parts or accessories from other manufacturers are used, the warranty will be invalidated, and Miele cannot accept liability.

Caring for the environment

Disposal of the packing

material

The transport and protective packaging has been selected from materials which are environmentally friendly for disposal, and can normally be recycled.

Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites. Ensure that any plastic wrappings, bags etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation.

Disposing of your old

appliance

Electrical and electronic appliances often contain valuable materials. They also contain specific materials, compounds and components, which were essential for their correct function and safety. These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly. Please do not, therefore, dispose of your old appliance with your household waste.

Please dispose of it at your local community waste collection / recycling centre for electrical and electronic appliances. You are also responsible for deleting any personal data that may be stored on the appliance prior to disposal. Please ensure that your old appliance poses no risk to children while being stored prior to disposal.

Miele DGM7640, DGM7640B, DGM7640G, DGM7640W Installation and Operation Guide

Overview

Steam oven

a Control panel b Ventilation outlet

c Automatic door release for steam reduction d LED oven interior lighting

e Shelf runners with 4 shelf levels f Steam outlet

g Drip channel h Door seal

i Water container with removable spill guard j Suction tube

k Compartment for water container l Temperature sensor

m Front frame with data plate n Door

Overview

A list of the models described in these operating and installation instructions can be found on the back page.

Data plate

The data plate located on the front frame of the oven is visible when the door is open.

The data plate states the model number, the serial number as well as connection data (voltage, frequency and maximum rated load).

Have this information available if you need to contact Miele so that any issues can be rectified as quickly as possible.

Accessories supplied

The accessories supplied with your appliance, as well as a range of optional ones, are available to order from Miele (see “Optional accessories”).

DMGS 1/1-30L

1 glass tray

The glass tray is suitable for use with all cooking functions.

Use the glass tray to catch dripping liquid when cooking with steam.

In the Microwave function, always use the glass tray as a surface to place containers on.

375 x 394 x 30 mm (WxDxH)

The maximum load for the glass tray is 8 kg.

The glass tray can be damaged by large temperature fluctuations.

Do not place the hot glass tray on a cold surface, such as a tiled or granite worktop. Use a suitable mat or pot rest.

Overview

The cooking containers provided and the rack are not suitable for use in the Microwave function.

DGG 1/2-80L

1 solid cooking container Gross capacity 4.2 litres / Useable capacity 3.6 litres 375 x 197 x 80 mm (W x D x H)

DGG 1/2-40L

1 solid cooking container Gross capacity 2.2 litres / Useable capacity 1.6 litres 375 x 197 x 40 mm (W x D x H)

DGGL 1/2-40L

2 perforated cooking containers Gross capacity 2.2 litres / Useable capacity 1.6 litres

375 x 197 x 40 mm (W x D x H)

DMSR 1/1L

1 rack for placing your own cooking containers on

Descaling tablets

For descaling the appliance.

Miele steam oven cookbook

A selection of the best recipes from the Miele test kitchen.

Miele cooking and reheating cookbook

A selection of the best recipes from the Miele test kitchen.

Controls

a Recessed On/Off sensor

For switching the steam oven on and off

b Optical interface

(for Miele service technicians only)

c sensor

For controlling the steam oven via your mobile device

d sensor

For starting the Quick MW function

e sensor

For starting the Popcorn function

f Touch display

For displaying information and for operation

g Proximity sensor

For switching on the oven interior lighting and the display when approached, and to dismiss the buzzer when movement is detected

h sensor

To go back a step

i sensor

For setting the minute minder or alarms

j sensor

For switching the oven interior lighting on and off

Controls

On/Off sensor

The On/Off sensor is recessed and reacts to touch.

Use this sensor to switch the steam oven on and off.

Proximity sensor

The proximity sensor is located under the touch display next to the sensor. The proximity sensor detects when you approach the touch display, e.g. with your hand or body.

If you have activated the corresponding settings, you can switch on the oven interior lighting, switch on the steam oven or dismiss the buzzers (see “Settings – Proximity sensor”).

Controls

Sensor controls

The sensors react to touch. Every touch on the sensors is confirmed by a keypad tone. This keyapd tone can be switched off by selecting the Volume | Keypad tone |

Off setting.

If you want the sensor controls to respond even when the steam oven is switched off, select the Display | QuickTouch | On setting.

Sensor Function

If you want to control the steam oven from your mobile device, you must have the Miele@home system, switch on the Remote control setting and touch this sensor. The sensor then lights up

orange and the MobileStart function is available.

As long as this sensor is illuminated, you can control the steam oven via your mobile device (see “Settings – Miele@home”).

Use this sensor to start the Quick MW function. The cooking programme runs with the maximum power level (1000 W) and a cooking duration of 1 minute (see “Quick MW”). Touching the sensor control repeatedly increases the cooking duration in increments.

This function can only be used when no other cooking

programmes are in use.

Use this sensor to start the Popcorn function. The cooking programme runs with 850 W and a cooking duration of 2:50 minutes (see “Popcorn”).

This function can only be used when no other cooking

programmes are in use.

Depending on which menu you are in, this will take you back a level or back to the main menu.

Controls

Sensor Function

If a menu appears in the display or if a cooking programme is in progress, you can use this sensor to set a minute minder (e.g. when boiling eggs on the cooktop) or an alarm (a specific time) at any point (see “Alarm + minute minder”).

Select this sensor to switch the oven interior lighting on and off.

Depending on the setting selected, the oven interior lighting switches off after 15 seconds or remains constantly switched on or off.

Controls

Touch display

The sensitive surface of the touch display can be scratched by pointed or sharp objects, e.g. pens.

Only touch the display with your fingers.

Make sure that water cannot get behind the touch display.

The touch display is split into multiple areas.

12:00

Oven	Automatic	Special
functions	programmes	applications

The menu path appears on the left of the header. The individual menu options are separated by a vertical line. … indicates that there are more options available, which are not visible because there is not enough space in the display.

If you touch a menu name in the header, the display will switch to that menu. To switch to the start screen, touch .

The time of day is shown on the right of the header. You can set the time of day by touching the display.

Additional symbols may also appear, e.g. SuperVision .

At the top of the header there is an orange line where you can drag down the pulldown menu. This allows you to switch settings on or off during a cooking programme.

The current menu and menu options are shown in the centre. You can scroll to the right or left by swiping your finger across the display to the right or left. Touch a menu option to select it (see “Operating principles”).

The operation fields that appear in the footer vary according to the menu that is selected; e.g. Timer, Save or OK.

Controls

Symbols

The following symbols may appear in the display:

Symbol	Meaning
	This symbol indicates that there is additional information and
	advice about using the appliance. Select OK to confirm the
	information.
	Alarm
	Minute minder
	Some settings, e.g. display brightness and signal tone volume,
	are selected using a segment bar.


…	This indicates that there are more options available, which are
	not visible because there is not enough space in the display.
	The system lock or sensor lock is on (see “Settings – Safety”).
	The controls are locked.
	Remote control (only appears if you are in the Miele@home
	system and have selected the Remote control \| On setting).
	SuperVision (only appears if you are in the Miele@home system
	and have selected the SuperVision \| SuperVision display \| On setting)

Operating principles

You operate the steam oven via the touch display by touching the desired menu option.

Each time you touch a possible option the relevant characters (word and/or symbol) light up orange.

Fields for confirming an operating step are highlighted in green (e.g. OK).

Selecting a menu option

Touch the desired field or value in the touch display.

Scrolling through menus

You can scroll left or right.

Swipe across the screen. To do this, place your finger on the touch display and swipe it in the direction you want.

The bar at the bottom shows you where you are in the current menu.

Exiting a menu

Touch the sensor or touch the …

symbol in the menu path.

Touch the symbol to switch to the status display.

Entries made before this which have not been confirmed with OK will not be saved.

Changing a value or setting

Changing a setting in a list

The current setting is highlighted in orange.

Touch the desired setting.

The setting is now saved. This will take you back to the previous menu.

Entering numbers with the roller

Swipe the roller up or down until the value you want is displayed in the centre.

Confirm with OK.

The changed number is now saved.

Entering numbers using the numerical keypad

Tap on the value that is in the middle of the numerical keypad.

The numerical keypad will appear.

Touch the required numbers.

As soon as you enter a valid value, OK turns green.

Use the arrow to delete the last entered number.

Confirm with OK.

The changed number is now saved.

Operating principles

Changing the setting with a segment bar

Some settings are represented by a

bar with seven segments. If all of the segments are illuminated, the maximum value is selected.

If none of the segments is illuminated or if only one is, the minimum value is selected or the setting is switched off altogether (e.g. buzzers).

Touch the corresponding segment on the segment bar to change the setting.

Select On or Off to switch the setting on or off.

Confirm your selection with OK.

The setting is now saved. This will take you back to the previous menu.

Entering letters

Letters are entered using a display keyboard. It is best to select short, memorable names.

Touch the letters or characters you want.

Useful tip: You can add a line break for longer programme names using the

symbol.

Touch Save.

The name is now saved.

Displaying the context menu

In some menus you can display a context menu, e.g. to rename User programmes or to move entries

under MyMiele.

For example, touch a User programme and keep your finger on it until the context menu opens.

Touch the touch display outside of the menu window to close the context menu.

Moving entries

You can change the order of User programmes or entries under MyMiele.

For example, touch a User programme and keep your finger on it until the context menu opens.

Select Move.

Keep your finger on the highlighted field and drag it to the desired location.

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