Tefal RK816E32 Manual

0 (0)

45 in 1 Multicooker

Fig.1

Fig.2

Fig.3a

Fig.3b

10cups

MAX.

Fig.4

Fig.5

Fig.6

Fig.7

10 cups MAX.

Fig.8

Fig.9

Fig.10

Fig.11

Fig.12	Fig.13	Fig.14	Fig.15
a		a
b		b

Fig.16

Fig.17

Fig.18

CONTROL PANEL					EN
	13 a	b	c	d	e
	12a				12g
	12b				12f
	12c				12h
	12d				12e
	f	g	h	i	j
		k	l m	n	o
DESCRIPTION
1	Lid			13 Function indicators
2	Inner lid			a	Baking function
3	Removable inner bowl			b	Soup function
4	Lid opening button			c	Steam function
5	Handle			d	Stew function
6	Power cord socket			e	Crust/Fry function
7	Rice spoon			f	Baby food function
8	Soup spoon			g	Porridge function
9	Measuring cup			h	Yogurt function
10	Steam basket			i	Cream/Cheese
11	Power cord			j	Dessert function
12	Control panel			k	Rice/Cereals function
a	“Keep warm/Cancel” key			l	Pilaf/Risotto function
b	“Menu” key			m Pasta function
c	“DIY” key			n	Bread rising function
d	“<” key			o	Reheat function

e“>” key

f“Delayed start” key

g“Start” key

h“Temperature/Timer” key

BEFORE THE FIRST USE

Unpack the appliance

•Remove the appliance from the packaging and unpack all the accessories and printed documents.

•Open the lid by pushing the opening button on the housing – fig.1.

Read the Instructions and carefully follow the operation method.

Clean the appliance

•Remove the bowl – fig.2, the inner lid and the pressure valve – fig.3a and 3b.

•Clean the bowl, the valve and the inner lid with a sponge and washing up liquid.

•Wipe the outside of the appliance and the lid with a damp cloth.

•Dry off carefully.

•Put all the elements back in their original position. Install the inner lid in the right positions on the top lid of machine. Then, put the inner lid behind the 2 ribs and push it on the top until it’s fixed. Install the detachable cord into the socket on the cooker base.

FOR THE APPLIANCE AND ALL FUNCTIONS

•Carefully wipe the outside of the bowl (especially the bottom). Make sure that there are no foreign residues or liquid underneath the bowl and on the heating element – fig.5.

•Place the bowl into the appliance, making sure that it is correctly positioned – fig.6.

•Make sure that the inner lid is correctly in position.

•Close the lid in place with a sound of “click”.

•Install the power cord into the socket of the multicooker base and then plug into the power outlet. The appliance will ring a long sound «Bip», all the indicators on the control box will light up for an instant. Then the screen display show «----», all the indicators will switch off. The appliance enters into standby mode, you can select the menu functions as you wish.

•Do not touch the heating element when the product is plugged or after cooking. Do not carry the product in use or just after cooking.

•This appliance is only intended for indoor use.

Never place your hand on the steam vent during cooking, as there is a EN danger of burns – fig.10.

After start the cooking, if you wish to change the selected cooking menu because of an error, press «KEEP WARM/CANCEL» key and re-choose the menu you want.

Only use the inner pot provided with the appliance.

Do not pour water or put ingredients in the appliance without the bowl inside.

The maximum quantity of water + ingredient should not exceed the highest mark inside the bowl - fig.7.

COOKING PROGRAME TABLE

Food

Cooking Time

Delayed Start

Temperature (°C)

Lid Position

Keep

Programs

Automatic

Manual

Default

Every

Type

Range

Default

Range

Closed

Open

warm

time

(min)

Veg

25m

140 °C

Fish

20m

Cooking

160 °C

100/120/

Baking

5m-4h

time

Poultry

40m

~24h

160 °C

140/160

Meat

50m

160 °C

Veg

40m

Fish

45m

Cooking

Soup

10m-3h

time

100 °C

Poultry

50m

~24h

Meat

60m

Veg

35m

Fish

25m

Cooking

Steam

5m-3h

time

100 °C

Poultry

45m

~24h

Meat

55m

Veg

60m

Fish

25m

Cooking

Stew

20m-9h

time

100 °C

90/100

Poultry

1h30m

~24h

Meat

Veg

12m

Crust/Fry

Fish

10m

5m-1h30m

160 °C

100/120/

Poultry

15m

140/160

Meat

20m

Baby food

45m

5m-2h

Cooking

100 °C

1h max

Porridge

25m

5m-2h

time

100 °C

~24h

Yogurt

1h-12h

40 °C

Cream

40m

10m-4h

80 °C

Cheese

Dessert

45m

5m-2h

160 °C

100/120/

140/160

Rice/

Automatic

Cereals

Pliaf/

Automatic

Risotto

Cooking

Pasta

3m-3h

time

100 °C

Bread

10m-6h

~24h

40 °C

rising

Reheat

25m

5m-1h

100 °C

Keep

75 °C

warm

DIY

30m

5m-9h

100°C

40-160

Programs

TOTAL

Keep warm is available on DIY program only if the program used as basis can do it. For instance, if yogurt program is selected to do DIY, the keep warm won’t be activated when the cooking will be done.

MENU KEY

•Under standby status, press the «Menu» key to cycle through the

following functions: Baking Soup Steam Stew Crust/Fry Baby food Porridge Yogurt Cream/Cheese Dessert Rice/Cereals Pilaf/Risotto Pasta Bread rising Reheat Keep warm.

•The screen displays the default cooking time of each function (except Rice/Cereals, Pilaf/Risotto). ”Start” button light flickers and the linked function lights up.

Note:

You can long press the «Menu» key for 5s to cancel the “bip” sound if needed. If you want to add bip , you have to press a second time on menu button.

BAKING FUNCTION

•Press «Menu» key to select function «Baking». The screen displays the default cooking time, the light of «Start» flickers red. Then press «<» or «>» to select the food type : Vegetables, Fish, Poultry or Meat.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time. Press again «Temperature / Timer» to change the temperature by pressing «<» and «>».

•Press «Start» key. The multicooker enters into «Baking» cooking status, the light of «Start» lights up and the screen displays the remaining time. The multicooker rings when it reaches the selected temperature.

•At the end of cooking, the buzzer will ring three “bip”, the multicooker will enter keep warm status with the “Keep Warm” indicator turning on and the screen will start to count the time of keeping warm.

SOUP FUNCTION

•Press «Menu» key to select function «Soup». The screen displays the default cooking time, the light of «Start» flickers red. Then press «<» or «>» to select the food type : Vegetables, Fish, Poultry or Meat.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Soup» cooking status, the light of «Start» lights up and the screen displays the remaining time.

STEAM FUNCTION

•Press «Menu» key to select function «Steam». The screen displays the default cooking time, the light of «Start» flickers red. Then press «<» or «>» to select the food type : Vegetables, Fish, Poultry or Meat.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Steam» cooking status, the light of «Start» lights up and the screen displays the remaining time.

Recommendations for steam cooking

•The quantity of water must be appropriate and always be lower than steam basket. Exceeding this level (2.5L max) may cause overfows during use. For information the mark of 2 cups in the bowl correspond to about 1L of water.

•The approximate cooking time for steam are 1h30 for 2L of water and 45 min for 1L of water.

•Place the steam basket onto the bowl - fig.4.

•Add the ingredients in the basket.

STEW FUNCTION

•Press «Menu» key to select function «Stew». The screen displays the default cooking time, the light of «Start» flickers red. Then press «<» or «>» to select the food type : Vegetables, Fish, Poultry or Meat.

•Press «Start» key. The multicooker enters into «Stew» cooking status, the light of «Start» lights up and the screen displays the remaining time.

CRUST FRY FUNCTION

•Press «Menu» key to select function «Crust Fry». The screen displays the default cooking time, the light of «Start» flickers red. Then press «<» or «>» to select the food type : Vegetables, Fish, Poultry or Meat.

•Press «Start» key. The multicooker enters into «Crust Fry» cooking status, the light of «Start» lights up and the screen displays the remaining time. The multicooker rings when it reaches the selected temperature.

Note: Always use this function with oil and food. With oil only, it may cause a failure or danger.

BABY FOOD FUNCTION

•This function is to prepare baby food by cooking the food with small quantity of water in order to have a suitable texture for young children.

•Press «Menu» key to select function «Baby food». The screen displays the default cooking time, the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into « Baby food» cooking status, the light of «Start» lights up and the screen displays the remaining time.

•For food safety reason, only 1 hour of keep warm is available.

Note: Once the baby food is cooked, it should be consumed within 1 hour.

PORRIDGE FUNCTION

•Press «Menu» key to select function «Porridge». The screen displays the default cooking time, the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Porridge» cooking status, the light of «Start» lights up and the screen displays the remaining time.

YOGURT FUNCTION

•Press «Menu» key to select function «Yogurt». The screen displays the default cooking time «08:00», the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Yogurt» cooking status, the light of «Start» lights up and the screen displays the remaining time.

•At the end of cooking, the buzzer will ring three “bip”.

These is no keep warm at the end of the cooking. Use for making yogurt in oven-proof glass containers.

CHOICE OF INGREDIENTS FOR YOGURT

Milk

What milk should you use?

All our recipes (unless otherwise stipulated) are prepared using cow’s milk. You can use plant milk such as soya milk for example as well as sheep or goat’s milk but, in this case, the firmness of the yogurt may vary depending on the milk used. Raw milk or long-life milks and all the milks described below are suitable for your appliance:

•Long-life sterilised milk: UHT whole milk results in firmer yogurt. Using semi-skimmed milk will result in less firm yogurt. However, you can use semi-skimmed milk and add one or two pots of powdered milk.

•Pasteurised milk: this milk gives a more creamy yogurt with a little bit of skin on the top.

•Raw milk (farm milk): this must be boiled. It is also recommended to let it boil for a long time. It would be dangerous to use this milk without boiling it. You must then leave it to cool before using it in your appliance. Culturing using yogurt prepared with raw milk is not recommended.

•Powdered milk: using powdered milk will result in very creamy yogurt. Follow the instructions on the manufacturer’s box.

Choose a whole milk, preferably long-life UHT.

Raw (fresh) or pasteurised milk must be boiled then cooled and needs the skin removing.

The ferment	EN
For yogurt

This is made either from:

•One shop-bought natural yogurt with the longest expiry date possible; your yogurt will therefore contain more active ferment for a firmer yogurt.

•From a freeze-dried ferment. In this case, follow the activation time specified on the ferment instructions. You can find these ferments in supermarkets, pharmacies and in certain health product stores.

•From one of your recently prepared yogurt – this must be natural and recently prepared. This is called culturing. After five culturing processes, the used yogurt loses active ferments and therefore risks giving a less firm consistency. You then need to start again using a shopbought yogurt or freeze-dried ferment.

If you have boiled the milk, wait until it has reached room temperature before adding the ferment.

Too high a heat may destroy the properties of your ferment.

Fermentation time

•Your yogurt will need between 6 and 12 hours of fermentation, depending on the basic ingredients and the result you are after.

Fluid

Firm

Sweet

Acidic

10h

11h

12h

•Once the yogurt cooking process is finished, the yogurt should be placed in a refrigerator for at least 4 hours and it can be kept max 7 days in refrigerator.

CREAM/CHEESE FUNCTION

•This function is to make soft cheese. It is preferably to use full-cream milk and some chilled soft cheese.

•Press «Menu» key to select function «Cream/Cheese». The screen displays the default cooking time «01:10», the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Cream/Cheese» cooking status, the light of «Start» lights up and the screen displays the remaining time.

DESSERT FUNCTION

•Press «Menu» key to select function «Dessert». The screen displays the default cooking time «00:45», the light of «Start» flickers red.

•Press «Start» key. The multicooker enters into «Dessert» cooking status, the light of «Start» lights up and the screen displays the remaining time.

RICE/CEREALS FUNCTION

•Pour the required quantity of rice into the bowl using the measuring cup provided – fig.8. Then fill with cold water up to the corresponding «CUP» mark printed in the bowl – fig.9.

•Close the lid.

Note: Always add the rice first otherwise you will have too much water.

Press «Menu» key to select function «Rice/Cereal». The screen displays «», the light of «Start» flickers, then press «Start» key. The muticooker enters into «Rice/Cereal» cooking status, the light of «Start» lights up, the screen flickers « -- ».

PILAF/RISOTTO FUNCTION

•Press «Menu» key to select function «Pilaf/Risotto». The screen displays «», the light of «Start» flickers, then press «Start» key. The muticooker enters into «Pilaf/Risotto» cooking status, the light of «Start» lights up, the screen flickers « -- ».

RECOMMENDATIONS FOR BEST RICE COOKING (Rice/ Cereals and Pilaf/Risotto functions)

•Before cooking, measuring the rice with measuring cup and rinse it except risotto rice.

•Put the rinsed rice well distributed around the whole surface of the bowl. Fill it with water to the corresponding water level (The graduations in cups).

•When the rice is ready, when the “Keep Warm” indicator light is on, stir the rice and then leave it in the multicooker for a few minutes longer in order to get perfect rice with separated grains.

This table below gives a guide to cook rice:

COOKING GUIDE FOR WHITE RICE – 10 cups

Measuring cups	Weight of rice	Water level in	Serves
Measuring cups	Weight of rice	the bowl (+ rice)	Serves
		the bowl (+ rice)

2	300 g	2 cup mark	3per. – 4per.

4	600 g	4 cup mark	5per. – 6per.

6	900 g	6 cup mark	8per. – 10per.

8	1200 g	8 cup mark	13per. – 14per.

10	1500 g	10 cup mark	16per. – 18per.

The time and temperature are automatic for rice cooking. Please note that there are 7 steps:

Preheat => Water absorb => Temperature quick rise => Keep boiling => Water evaporation => Braise rice => Keep warm.

The cooking time depends on the quantity and type of rice.

PASTA FUNCTION

•To cook pasta it is important to wait until the water reaches good temperature before adding pasta.

•Press «Menu» key to select function «Pasta». The screen displays the default cooking time «00:08», the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the pasta cooking time.

•Press «Start» key. The multicooker enters into «Pasta» cooking status, the light of «Start» lights up and the screen displays the remaining time.

•The Multicooker ring when the water is at good temperature. Put pasta into the water and press again start to start timer. Until user do not press start, cooking time do not start and multicooker keep water at good temperature. During the pasta cooking, the lid must be open.

•At the end of cooking, the buzzer will ring three “bip”

Note: No keep warm function for this function

BREAD RISING FUNCTION

•This function is to rise bread dough at 40°C after manual kneading and before baking.

•Press «Menu» key to select function «Bread rising». The screen displays the default cooking time, the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Bread rising» cooking status, the light of «Start» lights up and the screen displays the remaining time.

Recommendations Dough proofing (Bread rising):

•To prepare the dough separately and put it in the inner bowl, close the lid and select «Bread rising» function.

•Once your dough is ready, you can use “Baking” function at 160°C to bake for 20-23 minutes. Then turn it on other side for another 23 minutes approximate (depending on quantity of ingredients).

REHEAT FUNCTION

•This function is intended to reheat only cooked food.

•Press «Menu» key to select function «Reheat». The screen displays the default cooking time, the light of «Start» flickers red.

•Press «Temperature / Timer» key to active the time setting function and then press «<» and «>» to change the cooking time.

•Press «Start» key. The multicooker enters into «Reheat» cooking status, the light of «Start» lights up and the screen displays the remaining time.

CAUTION

•The cold food should not exceed 1/2 of the cooker’s volume. Too much food cannot be thoroughly heated. Repeated use of “Reheat” or too little food will lead to burnt food and hard layer at the bottom.

•It is recommended not to reheat thick porridge, or it may become pasty.

•Do not reheat long-stored cold food to avoid smell.

KEEP WARM/CANCEL FUNCTION

There are 2 different functions of this key: Keep warm and Cancel.

1. Keep warm function:

1.1 Manual Keep warm:

You can press «Keep warm/Cancel» key manually, the light of “Keep warm/Cancel” turns on, the multicooker enters into keep warm status.

1.2 Automatic keep warm:

The multicooker will enter “keep warm” status automatically at the end of the cooking (certain menus are exluded). The buzzer will ring three “bip”, the multicooker will enter automatically into keep warm status with the “Keep Warm” indicator turning on and the screen will start to count the time of keeping warm.

In case that you need to pre-cancel the automatic keep warm when the cooking will be finished : long press «Keep warm» for 5 s before starting the cooking program.

If you want to reput automatic keep warm, press again during 5s the keep warm button.

2. Cancel function:

•Press “Keep warm/Cancel” key to cancel all setting data and back to standby status.

Recommandation: in order to keep the food in good taste, please limite the holding time within 12h.

DIY FUNCTION

•“Do It Yourself” function is to memorize your favorite cooking choices.

•Press «DIY» key to select DIY function under standby status, the multicooker will first enter “DIY” setting status with the screen displaying the default cooking time, and the light of “Start” flickering.

•2 possibilities for DIY setting :

−if you want to have stable temperature and time for your program , press “Temperature / Time” to defined your setting.

−If you want to use a menu as basis of your program, press menu key to select your desiring cooking program. After select you menu, you can modify it setting thanks to “Temperature / Time”.

Note:

•Certain cooking programs are defined as fully automatic programs, hence the temperature and/or cooking time adjustment is not possible.

•The multicooker memorizes the last temperature and cooking time DIY setting for your next use.

•To protect the appliance, there is a temperature/time setting restriction in DIY function:

Between 40-100°C, the cooking time range is 1min - 9h Between 105-160°C, the cooking time range is 1min - 2h

DELAYED START FUNCTION

•To use the delayed start function, choose a cooking program and the cooking time first. Then, press the key «Delayed start» and choose the preset time. The default preset time will change depending on the selected cooking time. The Range of preset is from the cooking time up to 24 hours. Each press of «<» and «>» key can increase or decrease the delayed start time.

•When you have chosen the required preset time, press the «Start» key to enter cooking status, the «Start» indicator will remain on and screen will display the number of hours you have chosen.

TIMER FUNCTION

•To use the timer function, choose a cooking program and the cooking time first. Then, press the key «Temperature/Timer» and set the cooking time. Each press of «<» and «>» key can increase or decrease the cooking time.

•When you have chosen the required cooking time, press the «Start» key to enter cooking status, the «Start» indicator will remain on.

•You can see the cooking time after start the delayed start if you press “Temperature / Timer” key.

•You can modify the cooking time during the cooking by pressing the “Temperature / Timer” key. After selected the chosen cooking time and without any action during 5 seconds, the multicooker will resume the rest of cooking with the new setting.

TEMPERATURE FUNCTION

•To use the Temperature function, choose a cooking program and the cooking time first. Then, press the key «Temperature/Timer» and choose the temperature. The default cooking temperature will change depending on the selected cooking program. Each press of «<» and «>» key can increase or decrease the temperature.

•When you have chosen the required temperature, press the «Start» key to enter cooking status, the «Start» indicator will remain on.

•You can modify the temperature during the cooking by pressing the “Temperature / Timer” key. After selected the choosen temperature and without action during 5 seconds, the multicooker will resume the cooking with the new setting.

ON COMPLETION OF COOKING

•Open the lid – fig.1.

•Glove must be used when manipulating the cooking bowl and steam tray – fig.11.

•Serve the food using the spoon provided with your appliance and reclose the lid.

•24 hours is the maximum keeping warm time.

•Press «Keep Warm/Cancel» key to finish keep warm status.

•Unplug the appliance.

MISCELLANEOUS INFORMATION

•The appliance has memory function. In case of power failure, the multicooker will memorize the cooking state right before the failure, and it will continue the cooking process if the power is resumed within 2 seconds. If the power failure lasts for more than 2 seconds, the multicooker will cancel previous cooking and return to standby status.

CLEANING AND MAINTENANCE

•To ensure the multicooker is unplugged and completely cooled down before cleaning and maintenance.

•It is strongly advised to clean the appliance after each use with a sponge – fig.12.

•The bowl, the inner lid, the cup and the rice and soup spoons are dishwasher safe – fig.13.

Bowl, steam basket

•Scouring powders and metal sponges are not recommended.

•If food has stuck to the bottom, you may put water in the bowl to soak for a while before washing.

•Dry the bowl carefully.

Taking care of the bowl	EN
For the bowl, carefully follow the instructions below:

•To ensure the maintenance of bowl quality, it is recommended not to cut food in it.

•Make sure you put the bowl back into the multicooker.

•Use the spoon provided or a wooden spoon and not a metal type so as to avoid damaging the bowl surface – fig.14.

•To avoid any risk of corrosion, do not pour vinegar into the bowl.

•The color of the bowl surface may change after using for the first time or after longer use. This change in color is due to the action of steam and water and does not have any effect on the use of the multicooker, nor it is dangerous for your health, it is perfectly safe to continue using it.

Cleaning the micro pressure valve

•When clean the micro-pressure valve, please remove it from the lid – fig.15 and open it by rotating in the direction «open» - fig.16a and 16b. After cleaning it, please wipe dry it and meet the two parts together and rotate it in the direction of «close», then put it back to the lid of the multicooker – fig.17a and 17b.

Cleaning and care of the other parts of the appliance

•Clean the outside of the multicooker – fig.18, the inside of the lid and the cord with a damp cloth and wipe dry. Do not use abrasive products.

•Do not use water to clean the interior of the appliance body as it could damage the heat sensor.

TECHNICAL TROUBLESHOOTING GUIDE

Malfunction	Causes	Solutions
description	Causes	Solutions
description
Any indicator		Check the power cord is
Any indicator		Check the power cord is
lamp off and no	Appliance not plugged.	plugged in the socket and
heating.		on the Mains.

	Problem of the
Any indicator	connection of the	Send to authorized
lamp off and	indicator lamp or	Send to authorized
lamp off and	indicator lamp or	service center for repair.
heating.	indicator lamp is	service center for repair.
heating.	indicator lamp is
	damaged.

	Lid is badly closed.	Open and close again
	Lid is badly closed.	the lid.
		the lid.

		Stop the cooking (unplug
Steam leakage	Micro pressure valve	the product) and check
Steam leakage	not well positioned or	the valve is complete
during using	uncomplete.	(2 parts locked together)
		and well positioned.

	Lid or micro pressure	Send to authorized
	valve gasket is	Send to authorized
	valve gasket is	service center for repair.
	damaged.	service center for repair.
	damaged.

Rice half cooked	Too much or not
Rice half cooked	enough water	Refer to table for water
or overtime	enough water	Refer to table for water
or overtime	compared to rice	quantity.
cooking.	compared to rice	quantity.
cooking.	quantity.
	quantity.

Malfunction	Causes	Solutions	EN
description	Causes	Solutions
description
Rice half cooked	Not sufficient
Rice half cooked
or overtime
or overtime	simmered.
cooking	simmered.
cooking

Automatic	The keep warm
warm-keeping	function has been
fails (product	cancelled by user	Send to the authorized
stay in cooking	during the setting.	service center for repair.
position, or no	See keep warm
heating).	function paragraph.

	The sensor on the top
E0	open circuit or short
	circuit.

		Stop the appliance and
	The sensor on the	restart the program.
	The sensor on the	If the problem repeats,
E1	bottom open or short	If the problem repeats,
E1	bottom open or short	please send to the
	circuit.	please send to the
	circuit.	authorized service center
		authorized service center
		for repair.

Remark: If inner bowl is deformed, do not use it anymore and get a replacement from the authorized service center for repair.

ENVIRONMENTAL PROTECTION

Help protect the environment!

Your appliance contains a number of materials that may be recovered or recycled.

Leave it at a local civic waste collection point.

ПАНЕЛЬ УПРАВЛЕНИЯ

	13 a	b	c	d	e
	12a				12g
	12b				12f
	12c				12h
	12d				12e
	f	g	h	i	j
	k	l	m	n	o
ОПИСАНИЕ
1	Крышка			12 Панель управления
2	Внутренняя съемная крышка			a	Клавиша «Поддержание
3	Чаша мультиварки				тепла/Отменить»
4	Кнопка открывания крышки			b	Клавиша «Меню»
5	Ручка			c	Клавиша «Ручной режим»
6	Гнездо шнура питания			d	Клавиша «<»
7	Ложка для риса			e	Клавиша «>»
8	Ложка для супа			f	Клавиша «Отложенный
9	Мерный стакан				запуск»
10	Паровая корзина			g	Клавиша «Запуск»
11	Шнур питания			h	Клавиша «Температура/
					Таймер»

13 Индикаторы функций:			йогурта
a	Функция запекания	i	Функция приготовления
b	Функция приготовления	j	творога	RU
	супа		Функция приготовления	RU
c	супа		Функция приготовления
c	Функция приготовления на	k	десерта
d	пару	k	Функция приготовления
d	Функция тушения		риса/круп
e	Функция образования	l	Функция приготовления
	корочки/жарки		плова/ризотто
f	Функция детского питания	m Функция приготовления
g	Функция приготовления	n	пасты
	каши	n	Функция теста
h	Функция приготовления	o	Функция подогрева

ПЕРЕД ПЕРВЫМ ИСПОЛЬЗОВАНИЕМ

Распакуйте прибор

•Достаньте прибор из упаковки и распакуйте все аксессуары и печатные документы.

•Откройте крышку, нажав на кнопку открывания, расположенную на корпусе – рис.1.

Внимательно прочтите инструкции и следуйте методике работы.

Очистка прибора

•Вытащите чашу – рис.2, внутреннюю крышку и клапан давления

– рис.3a и 3b.

•Очистите чашу, клапан и внутреннюю крышку при помощи губки и средства для мытья посуды.

•Протрите наружную часть прибора и крышки влажной тканью.

•Тщательно вытрите насухо.

•Поместите все элементы обратно в исходное положение. Установите внутреннюю крышку в правильное положение на верхней крышке устройства. Затем вставьте внутреннюю крышку между 2 креплениями и нажмите на нее в направлении верхней крышки до момента фиксации. Установите отделяемый шнур в гнездо, расположенное на корпусе прибора.

УКАЗАНИЯ ПО УСТРОЙСТВУ И ВСЕМ ФУНКЦИЯМ

•Тщательно протрите наружную часть чаши (особенно основание). Убедитесь в отсутствии остатков пищи или жидкости снизу чаши и на нагревательном элементе – рис.5.

•Поместите чашу в прибор, убедившись, что она установлена правильно – рис.6.

•Убедитесь в надлежащей установке внутренней крышки.

•Закройте крышку до момента "щелчка".

• Вставьте шнур питания в гнездо на основании мультиварки, а затем подключите его к сетевой розетке. Устройство издаст продолжительный звук «Бип», и на мгновение на панели управления загорятся все индикаторы. Затем на экранном дисплее появится знак «----», все индикаторы погаснут. Прибор переведен в состояние готовности, Вы можете выбрать функции меню по Вашему желанию.

•Не дотрагивайтесь до нагревательного элемента, когда прибор включен в розетку или после приготовления пищи. Не переносите прибор в процессе работы или непосредственно после приготовления пищи.

•Данный прибор предназначен исключительно для использования

внутри помещения.

Никогда не кладите руку на отверстие для выхода пара в процессе приготовления пищи, поскольку существует опасность получения ожога – рис.10.

После начала процесса приготовления пищи, если Вы хотите поменять ошибочно установленную программу приготовления, нажмите на клавишу «KEEP WARM/CANCEL» [ПОДДЕРЖАНИЕ ТЕПЛА/ОТМЕНА] и заново выберите необходимую функцию.

Используйте только внутренний чашу, поставляемую в комплекте.

Не наливайте воду и не кладите ингредиенты в прибор без установленной в него чаши.

Максимальное количество воды + ингредиентов не должно превышать самую высокую отметку внутри чаши - рис.7.

Время приготовления

Отложенный запуск

Температура (°C)

Положение

крышки

Автома-

Программы

Автоматическая

Ручная

Вид

Время по

Шаг

тическое

продуктов

Диапазон

регули-

Диапазон

регули-

По умолчанию

Диапазон

Закрыта

Открыта

поддержание

умолчанию

ровки,

тепла

мин.

Овощи

25м

Время

140

Рыба

20м

160

100/120/

Запекание

5м-4ч

приготовления

140/160

Птица

40м

~24ч

160

Мясо

50м

160

Овощи

40м

Время

Рыба

45м

Суп

10м-3ч

приготовления

100

Птица

50м

~24ч

Мясо

60м

Овощи

35м

Время

Приготовление

Рыба

25м

на пару

5м-3ч

приготовления

100

Птица

45м

~24ч

Мясо

55м

Овощи

60м

Время

Рыба

25м

Тушение

20-9ч

приготовления

100

90/100

Птица

1ч30м

~24ч

Мясо

2ч

Овощи

12м

Образование

Рыба

10м

5м-1ч30м

Нет

160

100/120/

корочки/жарка

Птица

15м

140/160

Мясо

20м

Детское питание

45м

5м-2ч

Время

100

приготовления

Каша

25м

5м-2ч

100

~24ч

Йогурт

8ч

1ч-12ч

Творог

40м

10м-4ч

Десерт

45м

5м-2ч

160

100/120/

140/160

Рис/крупы

Автоматическое

Автоматическая

Плов/Ризотто

Автоматическое

Время

Автоматическая

Паста

8м

3м-3ч

100

приготовления

Тесто

1ч

10м-6ч

~24ч

Подогрев

25м

5м-1ч

100

Поддержание

тепла

Ручной режим

30м

5м-9ч

100

40-160

Режимы

ИТОГО

ПИЩИ ПРИГОТОВЛЕНИЯ ПРОГРАММ ТАБЛИЦА

Функция поддержания тепла доступна на Ручном режиме только в том случае, если она есть в режиме, на основе которой выставлялись собственные настройки. Например, если модификации производились на основе режима «Йогурт», где функция автоматического подогрева не активируется, она не будет также доступна на данном ручном режиме.

КЛАВИША МЕНЮ

•В состоянии ожидания прибора нажмите на клавишу «Menu»

[Меню], чтобы выбрать следующие функции: Запекание Суп Приготовление на пару Тушение Образование корочки/ жарка Детское питание Каша Йогурт Творог Десерт Рис/Крупы Плов/Ризотто Паста Тесто Подогревание Поддержание тепла.

•На экране отобразится заданное по умолчанию время приготовления для каждой функции (за исключением Рис/Крупы, Плов/Ризотто). Подсветка кнопки ”Start” [Запуск] начнет мерцать и загорится выбранный ранее режим.

Примечание:

Вслучаенеобходимости,чтобыотменитьзвук"бип",удерживайте нажатой клавишу «Menu» [Меню] на протяжении 5 секунд.

Если Вы хотите добавить звук, повторно нажмите на кнопку меню.

ФУНКЦИЯ ЗАПЕКАНИЯ

•Для выбора функции «Baking» [Запекание], нажмите на клавишу «Menu» [Меню]. На экране отобразится заданное по умолчанию время приготовления и подсветка кнопки «Start» [Запуск] начнет мерцать красным. Затем нажмите на клавиши «<» или «>», чтобы выбрать тип продуктов: овощи, рыба, птица или мясо.

•Нажмите на клавишу «Temperature / Timer» [Температура / Таймер], чтобы активировать функцию настройки времени, а затем нажмите на клавиши «<» и «>», чтобы изменить время приготовления. Вновь нажмите на клавишу «Temperature / Timer» [Температура / Таймер], чтобы изменить температуру, нажимая на клавиши «<» и «>».

•Нажмите на клавишу «Start» [Запуск] . Мультиварка перейдет в режим «Запекание», загорится подсветка клавиши «Start» [Запуск], и на экране отобразится оставшееся время приготовления. При достижении выбранной температуры мультиварка издает звуковой сигнал.

•По окончании режима приготовления прозвучит сигнал «бип», и мультиварка перейдет в режим поддержания тепла. В этот момент включится индикатор“Keep Warm”[Поддержание тепла] и на экране начнется отсчет времени, в течение которого прибор находится в режиме подогрева.

ФУНКЦИЯ ПРИГОТОВЛЕНИЯ СУПА

•Для выбора функции «Soup» [Приготовление супа], нажмите на RU клавишу «Menu» [Меню]. На экране отобразится заданное по умолчанию время приготовления и подсветка кнопки «Start» [Запуск] начнет мерцать красным. Затем нажмите на клавиши «<» или «>», чтобы выбрать тип продуктов: овощи, рыба, птица или мясо.

•Нажмите на клавишу «Start» [Запуск]. Мультиварка перейдет в режим «Приготовление супа», загорится подсветка клавиши «Start» [Запуск], и на экране отобразится оставшееся время приготовления.

•По окончании режима приготовления прозвучит сигнал «бип»,

имультиварка перейдет в режим поддержания тепла. В этот момент включится индикатор “Keep Warm” [Поддержание тепла]

ина экране начнется отсчет времени, в течение которого будет поддерживаться тепло.

ФУНКЦИЯ ПРИГОТОВЛЕНИЯ НА ПАРУ

•Для выбора функции «Steam» [Приготовление на пару], нажмите на клавишу «Menu» [Меню]. На экране отобразится заданное по умолчанию время приготовления и подсветка кнопки «Start» [Запуск] начнет мерцать красным. Затем нажмите на клавиши «<» или «>», чтобы выбрать тип продуктов: овощи, рыба, птица или мясо.

•Нажмите на клавишу «Start» [Запуск]. Мультиварка перейдет в режим «Приготовление на пару», загорится подсветка клавиши «Start» [Запуск], и на экране отобразится оставшееся время.

•По окончании режима приготовления прозвучит сигнал «бип»,

ина экране начнется отсчет времени, в течение которого будет поддерживаться тепло.

+ 65 hidden pages