DOUBLE OVEN
[EN] INSTRUCTION MANUAL
U2ACH7C.0A
Table of contents
8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
( Important safety information . . . . . . . . . . . . . . . |
4 |
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
7 Environmental protection . . . . . . . . . . . . . . . . . . 6
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 7
* Getting to know your appliance . . . . . . . . . . . . . 8
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Buttons and display . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Types of heating and functions . . . . . . . . . . . . . . . . . . 9 Temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . 10
_ Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Control accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 11 Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 12
K Before using for the first time. . . . . . . . . . . . . . 13
Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cleaning the cooking compartment . . . . . . . . . . . . . . 13 Cleaning the accessories . . . . . . . . . . . . . . . . . . . . . . 13
1 Operating the appliance . . . . . . . . . . . . . . . . . . |
13 |
Switching the appliance on and off . . . . . . . . . . . . . . 13 Setting the heating function and temperature . . . . . . 13 Temperature display. . . . . . . . . . . . . . . . . . . . . . . . . . 14 Rapid heating – main oven . . . . . . . . . . . . . . . . . . . . 14
O Time-setting options . . . . . . . . . . . . . . . . . . . . . 14
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Setting the cooking time . . . . . . . . . . . . . . . . . . . . . . 15 Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Setting the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Checking, changing or deleting settings . . . . . . . . . . 15
A Childproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 16
Automatic childproof lock . . . . . . . . . . . . . . . . . . . . . 16 One-time childproof lock . . . . . . . . . . . . . . . . . . . . . . 16
Q Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 16
List of basic settings . . . . . . . . . . . . . . . . . . . . . . . . . 16 Changing the basic settings. . . . . . . . . . . . . . . . . . . . 17
F Sabbath mode . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Starting Sabbath mode . . . . . . . . . . . . . . . . . . . . . . . 17
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D Cleaning agent . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . .18 Keeping the appliance clean . . . . . . . . . . . . . . . . . . .19
. Cleaning function. . . . . . . . . . . . . . . . . . . . . . . . 19
Self-cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 EasyClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
P Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Detaching and refitting the rails . . . . . . . . . . . . . . . . .21 Detaching and refitting the rails . . . . . . . . . . . . . . . . .22
Q Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Main oven – Fitting and removing the glass panels . .22 Top oven – Fitting and removing the glass panels. . .25
3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 27
Rectifying faults yourself . . . . . . . . . . . . . . . . . . . . . . .27 Maximum operating time . . . . . . . . . . . . . . . . . . . . . .28 Replacing the bulb in the top of the cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
4 Customer service . . . . . . . . . . . . . . . . . . . . . . . . 29
E number and FD number . . . . . . . . . . . . . . . . . . . . .29
J Tested for you in our cooking studio . . . . . . . . 29
General information . . . . . . . . . . . . . . . . . . . . . . . . . .29 Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 Roasting, braising and grilling . . . . . . . . . . . . . . . . . .33 Ready meals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .38 Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 Prove dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Keeping warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
Additional information on products, accessories, replacement parts and services can be found at www.neff-international.com and in the online shop www.neff-eshop.com
3
en Intended use
8 Intended use
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.
This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.
This appliance is intended for use up to a maximum height of 4000 metres above sea level.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment the right way round.
~ "Accessories" on page 11
(Important safety information
General information
:Warning – Risk of fire!
■Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.
■Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the food remnants from the cooking compartment, heating elements and accessories.
■A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.
:Warning – Risk of burns!
■The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
■Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
■Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
:Warning – Risk of scalding!
■The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.
■When you open the appliance door, hot steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.
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■Water in a hot cooking compartment may create hot steam. Never pour water into the hot cooking compartment.
:Warning – Risk of injury!
■Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
■The hinges on the appliance door move when opening and closing the door, and you may be trapped. Keep your hands away from the hinges.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service.
■The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
■Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.
■A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control panel or in the control elements. They may affect electronic implants, e.g. heart pacemakers or insulin pumps. Wearers of electronic implants must stay at least 10 cm away from the control panel.
Halogen lamp
:Warning – Risk of burns!
The bulbs in the cooking compartment become very hot. There is still a risk of burning your skin for some time after they have been switched off. Do not touch the glass cover. Avoid contact with your skin when cleaning.
Important safety information |
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:Warning – Risk of electric shock!
When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
Cleaning function
:Warning – Risk of fire!
■Loose food remnants, fat and meat juices may catch fire when the cleaning function is in progress. Before you start the cleaning function, always remove the worst of the food residues and remnants from the cooking compartment.Do not use the cleaning function for cleaning accessories.
■The appliance will become very hot on the outside during the cleaning function. Never hang combustible objects, e.g. tea towels, on the door handle. Do not place anything against the front of the appliance. Keep children away from the appliance.
:Warning – Risk of serious harm to health!
The appliance becomes very hot when the cleaning function is in progress. The non-stick coating on baking trays and tins is destroyed and noxious gases are released. Never clean non-stick baking trays or baking tins using the cleaning function. In general, you must not use the cleaning function for cleaning accessories.
:Warning – Risk of harm to health!
The cleaning function heats up the cooking compartment to a very high temperature so that food remnants left over from roasting, grilling and baking will burn off.This process releases vapours, which can irritate the mucous membranes. While the cleaning function is running, keep the kitchen well ventilated. Do not remain in the room for long periods. Keep children and pets away. Follow the instructions even when using the Delayed start function with a delayed end time.
:Warning – Risk of burns!
■The cooking compartment becomes extremely hot during the cleaning function. Never open the appliance door. Allow the appliance to cool down. Keep children away from the appliance.
■; The appliance will become very hot on the outside during the cleaning function. Never touch the appliance door. Allow the appliance to cool down. Keep children away from the appliance.
5
en Causes of damage
] Causes of damage |
7 Environmental protection |
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General information |
Your new appliance is particularly energy-efficient. |
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Caution! |
Here you can find tips on how to save even more |
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energy when using the appliance, and how to dispose |
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■ Accessories, foil, greaseproof paper or ovenware on |
of your appliance properly. |
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the cooking compartment floor: do not place |
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accessories on the cooking compartment floor. Do |
Saving energy |
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not cover the cooking compartment floor with any |
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sort of foil or greaseproof paper. Do not place |
■ Only preheat the appliance if this is specified in the |
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ovenware on the cooking compartment floor if a |
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recipe or in the tables in the operating instructions. |
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temperature of over 50 ºC has been set. This will |
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■ Leave frozen food to defrost before placing it in the |
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cause heat to accumulate. The baking and roasting |
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cooking compartment. |
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times will no longer be correct and the enamel will |
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be damaged. |
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■ Aluminium foil: Aluminium foil in the cooking |
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compartment must not come into contact with the |
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door glass. This could cause permanent |
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discolouration of the door glass. |
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■ Water in a hot cooking compartment: do not pour |
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water into the cooking compartment when it is hot. |
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This will cause steam. The temperature change can |
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cause damage to the enamel. |
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■ Moisture in the cooking compartment: Over an |
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extended period of time, moisture in the cooking |
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compartment may lead to corrosion. Allow the |
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cooking compartment to dry after use. Do not keep |
■ Use baking tins that are dark-coloured, painted black |
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moist food in the closed cooking compartment for |
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or have an enamel coating. These absorb the heat |
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extended periods of time. Do not store food in the |
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particularly well. |
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cooking compartment. |
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■ Cooling with the appliance door open: Following |
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operation at high temperatures, only allow the |
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cooking compartment to cool down with the door |
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closed. Do not trap anything in the appliance door. |
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Even if the door is only left open a crack, the front of |
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nearby furniture may become damaged over time. |
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Only leave the cooking compartment to dry with the |
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door open if a lot of moisture was produced whilst |
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the oven was operating. |
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Fruit juice: when baking particularly juicy fruit pies, |
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do not pack the baking tray too generously. Fruit |
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juice dripping from the baking tray leaves stains that |
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cannot be removed. If possible, use the deeper |
■ Remove any unnecessary accessories from the |
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universal pan. |
cooking compartment. |
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Extremely dirty seal: If the seal is very dirty, the |
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appliance door will no longer close properly during |
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operation. The fronts of adjacent units could be |
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damaged. Always keep the seal clean. |
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Appliance door as a seat, shelf or worktop: Do not |
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sit on the appliance door, or place or hang anything |
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on it. Do not place any cookware or accessories on |
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the appliance door. |
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Inserting accessories: depending on the appliance |
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model, accessories can scratch the door panel |
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when closing the appliance door. Always insert the |
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accessories into the cooking compartment as far as |
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they will go. |
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Carrying the appliance: do not carry or hold the |
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appliance by the door handle. The door handle |
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cannot support the weight of the appliance and |
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could break. |
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Environmental protection |
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■Open the appliance door as infrequently as possible when the appliance is in use.
■It is best to bake several cakes one after the other. The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment.
■For longer cooking times, you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
7
en Getting to know your appliance
*Getting to know your appliance
In this chapter, we will explain the indicators and controls. You will also find out about the various functions of your appliance.
Note: Depending on the appliance model, individual details and colours may differ.
Control panel
You can set your appliance's various functions on the control panel. Below, you will see an overview of the control panel and the layout of the controls.
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Æ
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(Buttons and display
The buttons are touch keys with sensors underneath. Simply touch a symbol to select the function.
The display shows symbols for active functions and the time-setting options.
0Main oven r
Controls for the main oven
8Function selector r
Use the function selector to set the type of heating or other functions for the main oven.
You can turn the function selector clockwise or anti-clockwise from the "Off" position.
@Temperature selector r
Use the temperature selector to set the temperature for the type of heating or select the setting for other functions for the main oven. You can only turn the temperature selector clockwise from the "Off" position, until it offers resistance. Do not turn the selector beyond this point.
HTop oven q
Controls for the top oven
PFunction selector q
Use the function selector to set the type of heating or other functions for the top oven.
You can turn the function selector clockwise or anti-clockwise from the "Off" position.
XTemperature selector q
Use the temperature selector to set the temperature for the type of heating or select the setting for other functions for the top oven.
You can also turn the temperature selector clockwise and anti-clockwise. It does not have a zero setting.
3 ;
Note: On some appliances, the control knobs can be pushed in. To push the control knob in and engage it or to release it again, turn it to the "Off" position.
Buttons and display
You can use the buttons to set various additional functions on your appliance. You will be able to see the values for these on the display.
Symbol |
Meaning |
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Buttons |
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v |
Time-setting options |
Tap the symbol repeatedly to select |
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the time v, timer U, duration x |
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and end time y. |
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( |
Minus |
Reduce setting values. |
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Plus |
Increase setting values. |
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Information |
Displays current temperature in the |
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cooking compartment. |
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Basic settings |
Basic settings e.g. activate child |
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safety lock. |
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Rapid heating |
Starts or cancels rapid heating for the |
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bottom cooking compartment. |
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Display |
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r |
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Main oven |
Setting for the main oven |
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q |
Top oven |
Setting for the top oven |
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8
Display
The cooking compartment temperature you set using the temperature selector will be shown on the display.
In addition, you can read the settings for the time-setting options. The value that can be set at the present time or that is elapsing will be shown in large digits on the
Getting to know your appliance |
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display. To use the individual time-setting options, touch the v button several times. If there is a red bar above or below a symbol, this means that the value being shown in large digits on the display refers to the function that this symbol represents.
Types of heating and functions
Use the function selector to set the types of heating and other functions.
To make sure you always use the right type of heating to cook your food, we have explained the differences and applications below.
Note: Not all heating functions and other functions are available for both ovens. To find out which ones are available, see the symbols on the controls.
Type of heating |
Temperature |
Use |
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Main oven |
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CircoTherm |
30–200 °C |
For baking and cooking on one or more levels. |
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The fan distributes the heat from the ring-shaped heating element in the back wall |
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evenly around the cooking compartment. |
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¼ CircoTherm gentle |
125-200 °C |
For gently cooking selected types of food on one level without preheating. |
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The fan distributes the heat from the ring-shaped heating element in the back panel |
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around the cooking compartment. |
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This heating function is used to measure both the energy consumption in air recircula- |
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tion mode and the energy efficiency class. |
… Bread-baking |
180 - 240 °C |
For baking bread, bread rolls and baked items that require high temperatures. |
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„ Pizza setting |
30 - 275 °C |
For cooking pizza and dishes that require a lot of heat from underneath. |
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The bottom heating element and the ring-shaped heating element in the back panel |
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heat the cooking compartment. |
† Bottom heating |
30 - 250 °C |
For cooking in a bain marie and for baking food for extra time. |
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Heat is emitted from below. |
ˆ Grill, large area |
30 - 275 °C |
For grilling flat items, such as steaks or sausages, for making toast, and for browning |
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Grill, intensive |
from 275 °C: ‚Ÿ£ |
food. |
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The whole area below the grill element becomes hot. |
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‡ Circo-roasting |
30 - 250 °C |
For roasting poultry, whole fish and larger pieces of meat. |
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The grill element and the fan switch on and off alternately. The fan circulates the hot |
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air around the food. |
ƒ Top/bottom heating |
30 - 275 °C |
For traditional baking and roasting on one level. Especially suitable for cakes with |
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moist toppings. |
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Heat is emitted evenly from above and below. This type of heating is used to measure |
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the energy consumption in the conventional mode. |
q Top oven |
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ƒ Top/bottom heating |
30 - 275 °C |
For baking on one level. |
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Heat is emitted evenly from above and below. This type of heating is used to measure |
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the energy consumption in the conventional mode. |
† Bottom heating |
30 - 250 °C |
For cooking in a bain marie and for baking food for extra time. |
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Heat is emitted from below. |
‰ Grill, small area |
30 - 275 °C |
For grilling small amounts of steak or sausages, for making toast, and for browning |
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Grill, intensive |
from 275 °C: ‚Ÿ£ |
food. |
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The central area under the grill element becomes hot. |
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ˆ Grill, large area |
30 - 275 °C |
For grilling flat items, such as steaks or sausages, for making toast, and for browning |
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Grill, intensive |
from 275 °C: ‚Ÿ£ |
food. |
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The whole area below the grill element becomes hot.
9
en Getting to know your appliance
Other functions
Your new oven has yet more functions; see below for a brief description of these.
Function |
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Use |
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r |
Main oven |
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A |
Interior lighting |
Switches on the interior lighting; all other functions remain off. |
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Makes it easier to clean the cooking compartment, for example. |
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2 |
Cleaning functions |
EasyClean šremoves light soiling in the cooking compartment. |
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~ "Cleaning function" on page 19 |
Self-cleaning ˜cleans the cooking compartment virtually by itself. |
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q |
Top oven |
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A |
Interior lighting |
Switches on the interior lighting; all other functions remain off. |
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Makes it easier to clean the cooking compartment, for example. |
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Self-cleaning |
The self-cleaning function cleans the cooking compartment virtually by itself. |
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~ "Cleaning function" on page 19 |
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Temperature
Use the temperature selector to set the temperature in the cooking compartment. It can also be used to select the grill and cleaning settings, for example.
The settings will appear on the display.
Notes
■The temperature can be set in 1 degree increments up to 100 °C, and in 5 degree increments thereafter.
■When cooking at very high temperatures, the appliance lowers the temperature slightly after an extended period.
Cooling fan
The cooling fan switches on and off as required. The hot air escapes above the door.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance may overheat.
So that the cooking compartment cools down more quickly after operation, the cooling fan continues to run for a certain period afterwards.
Cooking compartment
Various functions in the cooking compartment make your appliance easier to use. For example, the cooking compartment is well lit and a cooling fan prevents the appliance from overheating.
Opening the appliance door
If you open the appliance door when the appliance is in operation, the appliance will continue to operate as before.
Interior lighting
With most heating functions and other functions, the interior lighting in the cooking compartment will remain lit while the oven is in operation. When the function selector is turned to bring operation to an end, the lighting will go out.
By turning the function selector to the interior lighting setting, you can switch on the lighting without heating the oven. This makes it easier to clean your appliance, for example.
10
_ Accessories
Your appliance is accompanied by a range of accessories. Here, you can find an overview of the accessories included and information on how to use them correctly.
Control accessories
The accessories supplied may differ depending on the appliance model.
Wire rack
For ovenware, cake tins and ovenproof dishes.
For roasts, grilled items and frozen meals.
Universal pan
For moist cakes, pastries, frozen meals and large roasts.
It can be used to catch dripping fat when you are grilling directly on the wire rack.
Baking tray
For tray bakes and small baked products.
Only use original accessories. They are specially adapted for your appliance.
You can buy accessories from the after-sales service, from specialist retailers or online.
Note: The accessories may deform when they become hot. This does not affect their function. Once they have cooled down again, they regain their original shape.
Inserting accessories
The shelf positions are counted from the bottom up.
The main cooking compartment
The main cooking compartment has four shelf positions.
Depending on the appliance model, your cooking compartment will have one or more pull-out rails. There are
■fixed pull-out rails that cannot be removed
■Clip-on pull-out rails, which can be removed and fitted to a different level as required
Accessories en
Always insert accessories between the two guide rods for the shelf position.
Accessories can be pulled out approximately halfway without tipping. You can use the pull-out rails to pull the accessories out further.
Make sure that the accessory is placed behind the lug ‚ on the pull-out rail.
Example in the picture: Universal pan
The pull-out rails lock in place when they are fully pulled out. This makes it easy to place the accessories in position. To unlock the pull-out rails, use a little force to push them back into the cooking compartment.
Notes
■Make sure that you always insert the accessories into the cooking compartment the right way round.
■Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door.
■Take any accessories that you will not be using out of the cooking compartment.
■The shelf supports can be taken out of the cooking compartment for cleaning.
The top cooking compartment
The top cooking compartment has three shelf positions.
Always insert accessories between the two guide rods for the shelf position.
Accessories can be pulled out approximately halfway without tipping.
Notes
■Make sure that you always insert the accessories into the cooking compartment the right way round.
■Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door.
■Take any accessories that you will not be using out of the cooking compartment.
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en Accessories
Locking function
The accessories can be pulled out approximately halfway until they lock in place. The locking function prevents the accessories from tilting when they are pulled out. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
When inserting the wire rack, ensure that lug ‚ is at the rear and is facing downwards. The open side must be facing the appliance door and the outer rail must be facing downwards ¾.
When inserting baking trays, ensure that lug ‚ is at the rear and is facing downwards. The sloping edge of the accessory ƒ must be facing towards the appliance door.
Example in the picture: Universal pan
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Combining accessories
You can insert the wire rack and the universal pan at the same time to catch drops of liquid.
When inserting the wire rack, ensure that both spacers ‚ are at the rear edge. When inserting the universal pan, the wire rack is on top of the upper guide rod of the shelf position.
Example in the picture: Universal pan
Optional accessories
You can purchase optional accessories from the aftersales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet.
Both availability and whether it is possible to order online differ between countries. Please see your sales documents for more details.
Note: Not all optional accessories are suitable for every appliance. When purchasing, please always quote the exact designation (E no.) of your appliance.
~ "Customer service" on page 29
Accessories
Baking and roasting shelf
Baking tray
Universal pan
Baking tray, non-stick
Universal pan, non-stick
Extra-deep pan
Steaming set for ovens
Profi pan
Lid for the Profi pan
Pizza tray
Grill tray
Ceramic brick
Glass roasting dish, 5.1 litres
Glass pan
ComfortFlex rail (1 level)*
3 x fully extendable pull-out rack*
*Accessory does not fit in every appliance, quote the E no. when ordering
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K Before using for the first time
Before you can use your new appliance, you must make some settings. You must also clean the cooking compartment and accessories.
Initial use
As soon as the appliance is connected to the power supply, ‚ƒ:‹‹ flashes in the display.
Setting the time
Use the ( or ) buttons to set the current time.
After a few seconds, the time that has been set is adopted.
Changing the time
1.Press the v button repeatedly until the v symbol lights up.
2.Use the ( or ) button to change the time.
After a few seconds, the time that has been set is adopted.
Cleaning the cooking compartment
To eliminate the new-appliance smell, heat up the cooking compartment without anything in it and with the oven door closed.
1.Remove the accessories from the cooking compartment.
2.Remove any leftover packaging, such as polystyrene pellets, from the cooking compartment.
3.Before heating the appliance, wipe the smooth surfaces in the cooking compartment with a soft, damp cloth.
4.Set the specified type of heating and temperature.
Settings |
Main oven r |
Top oven q |
Type of heating |
Top/bottom |
Top/bottom |
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heating ƒ |
heating ƒ |
Temperature |
240 °C |
240 °C |
Cooking time |
1 hour |
1 hour |
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5.Keep the kitchen ventilated while the appliance is heating.
6.Switch off the appliance after the specified cooking time.
7.Wait until the cooking compartment has cooled down.
8.Clean the smooth surfaces with soapy water and a dish cloth.
Cleaning the accessories
Clean the accessories thoroughly using soapy water and a dish cloth or soft brush.
Before using for the first time |
en |
1 Operating the appliance
You have already learnt about the controls and how they work. Now we will explain how to apply settings on your appliance.
Switching the appliance on and off
Use the function selector to switch the appliance on or off. Turning the function selector to any position other than the "Off" position switches on the appliance. To switch off the appliance, always turn the function selector to the "Off" position.
Setting the heating function and temperature
It is very easy to apply the settings you require to your appliance using the function and temperature selector. To find out which heating function is best for which type of food, please refer to the beginning of the instruction manual.
Example in the picture: CircoTherm ‚ at 160 °C.
1.Use the function selector to set the heating function.
2.Use the temperature selector to set the temperature or grill setting.
&
The appliance starts heating after a few seconds.
Note: If œ flashes in the display, the temperature in the cooking compartment is too high for the selected operating mode. Switch the appliance off, wait until it has cooled down and then switch it back on again.
Once your food is cooked, turn the function selector to the "Off" position to switch the appliance off.
Note: You can also set a cooking time and end time on the appliance. ~ "Time-setting options" on page 14
Changing
The heating function and temperature can be changed at any time using the relevant selector.
If you change the heating function, the temperature will be changed to the corresponding default value.
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en Time-setting options
Temperature display
As soon as the appliance heats up, the / symbol appears in the display. The lines are filled from the bottom to the top as the cooking compartment heats up.
When you are preheating the appliance, the optimal time to place your food in the cooking compartment is when the / symbol first goes out.
■Appliance heats up (fig. !)
■Temperature has been reached (fig. ")
Residual heat
When the appliance is switched off, the temperature indicator shows the residual heat in the cooking compartment. The lower the temperature drops, the less the indicator is filled.
Notes
■The temperature indicator only shows the increasing temperature for types of heating for which a temperature is set. With cleaning functions, for example, it is filled immediately.
■Due to thermal inertia, the temperature displayed may be slightly different to the actual temperature inside the cooking compartment.
Rapid heating – main oven
You can use rapid heating to shorten the preheat time.
Suitable heating functions include:
■‚ CircoTherm hot air
■… Bread-baking setting
■ƒ Top/bottom heating
Only use rapid heating when a temperature of over 100 °C has been selected.
To achieve an even cooking result, do not place your food into the cooking compartment until rapid heating is complete.
1.Set the type of heating and temperature.
2.Touch the ° button.
The / symbol appears in the display, and the
%arrows are filled from the bottom to the top. The oven starts to heat up after a few seconds.
Once rapid heating is complete, an audible signal sounds and the ° symbol goes out. Place your food in the cooking compartment.
O Time-setting options
Your appliance has different time-setting options.
Time-setting option |
Use |
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Q |
Timer |
The timer functions like an egg timer. It runs |
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independently of the appliance when it is |
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heating and of other time-setting options, and |
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does not affect the appliance. |
x |
Cooking time |
Once the set cooking time has elapsed, the |
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appliance automatically stops heating. |
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y |
End |
Enter the cooking time and a required end |
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time. The appliance starts up automatically so |
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that it finishes cooking at the required time. |
0 |
Time |
Set the time on the clock, e.g. after a power |
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cut, or change it, e.g. from summer time to |
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winter time. |
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The cooking time and end time-setting functions cannot be used at the same time as the following functions in the top and main oven:
■Meat thermometer
■Sabbath mode
Example: The cooking time in the top oven cannot be operated at the same time as the meat probe in the main oven.
An audible signal sounds once the cooking time or timer duration has elapsed. You can cancel the audible signal early by pressing the 0 button.
Note: You can change how long the audible signal sounds for in the basic settings. ~ "Basic settings" on page 16
Note: If you have set a time-setting option, the time interval increases if you set a higher value. Example: You can set a cooking time of up to one hour in oneminute increments; for cooking times over one hour, you can set a cooking time in five-minute increments.
Setting the timer
The timer can be set when the appliance is switched on or off. It has its own audible signal so that you can tell whether it is the timer duration or a cooking time that has elapsed.
Tip: If the set timer duration is the duration for which you want to cook your food, use the cooking time. The appliance then switches off automatically.
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