NEFF U1721N2GB User Manual

4 (1)
NEFF U1721N2GB User Manual

How to connect up, build-in, set up, use and look after your U1721 oven

NEFF (UK) Ltd

Table of Contents

 

Page

Important Information

 

Notes on disposal

3

Before connecting your

 

new appliance

3

Appliance safety considerations

4

Introducing: Your New Oven

 

Control panel overview

5

Accessories

6

Shelf positions

6

Before Using Your Appliance for the First Time

Setting the time of day

7

Preliminary cleaning

7

Initial burn-in

7

Electronic Timer

 

Minute timer

8

Automatic timer

9+10

Information

10

Baking Roasting and Grilling

 

Definition of Oven Features

11

Switching the oven ON and OFF

12

Baking – Main oven

13

Roasting – Main oven

14

Roasting – Mini oven

15

Grilling – Mini oven

15

Cooking Tips and Helpful Hints

16

Defrosting and Cooking – Main oven 17

2

 

Page

Cleaning and Care

 

Important cleaning basics

18

Enamel and glass

18

Stainless steel front

18

Oven interior

18

Removing/installing the oven door

19

Oven light

19

Removing shelf railings

19

Service and Repair Information

20

Trouble-shooting Guide

21

Important Information

Notes on disposal

Old appliances still have some residual value. An environment-friendly method of disposal will ensure that valuable raw materials can be recovered and used again.

Before you dispose of your old appliance, make sure that it has been rendered inoperable.

Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environment-friendly and suitable for recycling. Please make a contribution to protecting the environment by disposing of the packaging appropriately.

Up-to-date information concerning options for disposing of your old appliance and the packaging from the new one can be obtained from your retailer or local government office.

Before connecting your new appliance

Before using your new appliance, please read these Instructions for use carefully. They contain important information concerning your personal safety as well as on use and care of the appliance.

The Instructions for Use apply to several versions of this appliance. Accordingly, you may find descriptions of individual features that do not apply to your specific appliance.

Please keep the operating and installation instructions in a safe place; this important documentation may also be of use to a possible subsequent owner.

Do not use the appliance if it is damaged in any way.

Installation and connection of the appliance should be performed according to the instructions and connection diagram provided, and should be entrusted to a competent electrician. In the event of a damage that occurs as a result of improper connection, the warranty will be void.

Our appliances meet the applicable safety regulations for electrical appliances. Repairs must only be performed by service engineers trained by the manufacturer. Repairs carried out by incompetent service agents can make the appliance unsafe.

3

Important Information

Appliance safety considerations

The appliance should only be used for the preparation of food.

Open the oven door

carefully.

Hot steam may escape.

The surfaces of heating and cooking appliances get hot during operation. The interior oven walls and the heating elements get extremely hot. Always keep children away from the appliance.

Never leave the appliance unattended when cooking with fat or oil. They can catch fire if overheated.

Clean the oven regularly.

Fatty or oily remants could ignite when the oven is switched on.

Make sure that the power cord does not get caught in the hot oven door. The plastic insulation could melt.

In the case of a defect, switch off (or remove) the mains fuse in the building electrical system.

Do not store combustible items in the oven. They could ignite if the oven is switched on accidentally.

4

If using hot air v, do not place greaseproof paper loosely in the oven (e.g. when heating the oven).

The hot-air fan could draw in the paper which may damage the heater and fan.

Do not clean the oven with steam or high-pressure cleaners.

Do not insert a baking sheet at the bottom of the oven, or cover the base of the oven with aluminium foil, as this would result in heat build up. Roasting and baking times would change, and the enamel would be damaged.

Never pour water directly into the hot oven. Damage to the enamel could result.

Dripping juices may leave spots on the oven lining. Always place a baking tray below to prevent this from happening.

Never stand or sit on the open oven door.

The oven door must close properly. Keep the door seal surfaces clean.

Introducing: Your new Oven

Main oven

Mini oven

0

 

 

 

 

 

 

50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

100

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

150

 

 

 

 

 

200

 

 

 

 

Control lamp

 

 

Electronic timer controls

for oven

 

 

 

 

 

 

 

 

temperature

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Temperature

 

 

selector

0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

100

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

250

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

● ●

 

 

150

 

 

 

 

 

 

 

 

 

 

 

200

 

 

 

 

 

 

Function selector

Control lamp

 

for oven

 

temperature

 

 

 

Temperature

 

 

selector

Main oven (circotherm)

Temperature selector

0

 

 

 

 

 

50

 

 

 

 

 

 

 

 

 

 

 

100

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

150

 

 

 

 

200

 

 

 

 

 

Setting:

aOven light

50–200 Circotherm temperature in °C

kDefrosting position

Mini oven

Function selector

Temperature

 

 

selector

 

 

0

 

 

 

 

 

 

 

 

 

 

 

50

 

 

 

 

 

 

 

 

 

 

100

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

250

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

150

 

 

 

 

 

 

 

 

 

 

 

200

 

 

 

 

Setting:

Setting:

 

 

 

 

e Conventional

50–250

 

 

 

 

top and bottom

temperature in °C

heat

 

 

 

 

 

 

ZRadiant grill

5

Introducing: Your new Cooker

Accessories

Your appliance is supplied with:

2 Wire shelves

 

 

 

 

 

1 Roasting/grill pan with grid

 

 

 

 

 

The following accessories can be obtained from the supplier of your

Order no.

oven:

 

 

 

 

 

Deep roasting pan

 

Z 1270 X2

 

 

 

Baking tray, aluminium

 

Z 1330 X0

 

 

 

Baking tray, enamelled

 

Z 1340 X2

 

 

 

Small grill-set

 

Z 1240 X2

 

 

 

Supplementary equipement set – Telescopic for Main oven

Z 1760 X0

 

 

 

Note:

Note:

 

The baking tray or roasting pan may distort while the oven is operating. This is caused by major temperature differences on the utensil. These differences may occur if only one part of the utensil was covered or if deep-frozen food, e. g. pizza, was placed on the utensil. Note:

The distortion will already subside again during baking, roasting or grilling.

Shelf positions

Mini oven

Your oven features 3 shelf positions. The shelf positions are counted from bottom to top. The numbers are marked in the oven.

Main oven

Your oven features 3 shelf positions.

The shelf positions are counted from bottom to top. The numbers are marked

in the oven.

 

When using

circotherm, do not

use shelf position »2«, in order not to block air circulation.

6

Before Using Your Appliance for the First Time

Time of day

Before you use your appliance for the first time, it is necessary to set the current time on the electronic timer.

After connecting to the mains, or after a power failure, the display 0.00 will blink.

To set the time of day: 1. Press the E button.

2. Set the correct time of day with the

or + button.

(example: 15.00 hrs., see illustration).

Note: Any incorrect settings that were made accidentally must be reset to zero

before setting the time of day (see the 1. 2. section “Electronic timer”).

Preliminary cleaning:

1.Clean the appliance exterior with a soft damp cloth.

2.Clean the oven interior and the accessories with a hot detergent solution.

Initial burn-in

1.Preheat the empty oven for about 30 minutes.

Select heat for the main and mini oven at a setting of 190 °C.

During the initial burn-in phase, please open the kitchen windows to dissipate unpleasant odours.

7

Electronic Timer

Minute timer

Cooking time

Off time

Automatic timer OFF

 

Timer knobs

The timer knob is designed for onehand operation. To use this function, the required cooking time must be set by turning the timer knob within 4 seconds of pressing the appropriate function button.

Setting the time of day:

Follow the steps described in the preceding section “Before Using Your Appliance for the First Time ...”.

Minute timer:

1.Press the t button.

2.Set the lenght of time required for the alarm with the + button.

(The example in the illustration shows a time of 5 minutes.)

After setting, the time of day is displayed again.

Press the t button to display the time remaining.

After the time has elapsed, an alarm

signal sounds. To switch off the alarm, briefly press the t button.

The settings can be corrected at any time.

To cancel a setting before the time

has elapsed:

Press the t button and set the time in the display to 0.00.

8

Setting the timer:

1. 2.

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