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OCF30ATOE Electric Fryers With ATO |
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Ultimate Oil-Conserving |
Approval |
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CSI Section 11400 |
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Models
FPEL214CA |
FPEL214-4CA |
FPEL314-2RCA |
FPEL314-6CA |
FPEL414-2RCA |
FPEL414-6LCA |
FPEL214-2LCA |
FPEL314CA |
FPEL314-4LCA |
FPEL414CA |
FPEL414-4LCA |
FPEL414-6RCA |
FPEL214-2RCA |
FPEL314-2LCA |
FPEL314-4RCA |
FPEL414-2LCA |
FPEL414-4RCA |
FPEL414-8CA |
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Standard Features |
ensures precise temperature control, which |
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• 30-lb. (15 liter*) frypot with open-pot design |
• Center-mounted RTD, 1° action thermostat |
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maximizes oil life and produces uniformly- |
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requires 40% less oil to cook as much food as |
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cooked products. |
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frypots almost twice its size, while using 10% |
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• Built-in filtration puts filtration where it’s |
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less energy and producing less waste. |
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most convenient to use, right in the fryer |
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• Frying area 13” x 14” x 3-3/4” (33 x 36 x 9.5 cm) |
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battery. |
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per full frypot; 6” x 14” x 3-3/4” (15 x 36 x 9.5 |
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• Stainless steel frypot, door, and |
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cm) per split frypot |
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cabinet sides |
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• SMART4U® Technology |
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• Adjustable casters |
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-- Oil Attendant® – automatically |
Options & Accessories |
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replenishes oil from Jug-in-box (JIB) |
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conveniently located inside the fryer cabinet. |
Baskets lifts |
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-- 3000 controller has operation management |
Spreader cabinet -- must fit within a |
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features that monitor and help control food |
4-cabinet fryer battery |
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and oil quality, oil life, and equipment per- |
Bulk oil: dispose and/or fresh (rear |
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formance. Has 20 programmable cook but- |
only) |
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tons and auto adjusts cook time to load size. |
Frypot covers |
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• Innovative safety features offer proprietary |
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Fish plate (full frypot only) |
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advantages over other fryers--automatic high- |
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Semi-solid/solid shortening |
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limit reset and audible alarm if 2nd drain is |
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Side splash shield |
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- 40% less oil; 10% less energy |
opened. |
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Full basket |
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- SMART4U® 3000 Controller |
• Independent frypot construction of batteries |
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Triplet basket |
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makes it easy to repair or replace a frypot while |
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• Maintains food quality |
Jug in Box (JIB) Holder -- stainless steel |
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maintaining continuous operation. |
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• Extends oil life |
Chicken/fish tray (full frypot only) |
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• Durable, self-standing, swing-up, flat-bar heat- |
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• Monitors equipment performance |
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ing elements ensure industry-leading energy |
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• Supports frystation management best |
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efficiency that exceeds ENERGY STAR® standards |
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practices |
and protects against oil migration. |
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Specifications
Frymaster’s OCF30ATOE electric fryers are the ultimate oil-conserving, high-performance fryers. As operators are pressured to do more with less, the OCF30ATOE electric fryers help improve profit margins with labor and energy-saving features, contribute to green and sustainability initiatives, safeguard workers, and move toward healthier eating.
The open stainless steel frypot is easy to clean. These fryers reduce operating costs by using less oil, 30-lbs versus 50-lbs. Oil life is maximized because the smaller frypot maintains a favorable ratio of fresh to used oil. This higher ratio of fresh oil slows down the accumulation of breakdown products that shortens oil life so the oil lasts longer. Less oil to fill and longer times between fills saves operators well over 40% on their oil costs.
This savings helps meet consumer demand for healthier food choices and regulatory mandates to use trans fat-free oils by offsetting the higher cost of these oils. With ASTM ratings that exceed ENERGY STAR® standards for efficiency, OCF30ATOE electric fryers qualify for energy-saving rebates. A new COOL Mode feature reduces the temperature when the fryer is not in use and saves energy.
The built-in filtration system encourages more frequent filtering, which preserves oil life and ensures consistent, great-tasting food. The simple, proven 2-lever process has recessed handles tucked safely inside the cabinet to prevent unplanned filtration and dangerous extension into busy work spaces.
The independent frypot construction of the OCF30ATOE electric fryers makes it easy to repair or replace a frypot while maintaining continuous operation and protects operators against nonmanufacturing defect, full-battery replacement costs. Reliable operation is backed globally by Manitowoc’s STAR Service.
The OCF30ATOE electric fryer line-up offers 2-4 frypot (full and/or split) batteries and all voltages worldwide.
•14 kw full frypots
•7 kw split frypots
*Liter conversions are for liquid shortening @ 70° F.
OCF30E fryers meet ENERGY STAR® guidelines for high efficiency, and all OCF30E fryers are part of the Manitowoc EnerLogic® program.
OCF30ATOE |
Standard |
Electric Frypot |
Electric Frypot |
8700 Line Avenue |
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Tel: |
318-865-1711 |
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www.frymaster.com |
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Shreveport, LA 71106-6814 |
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Tel: |
1-800-221-4583 |
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Bulletin No. 818-0652 |
USA |
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Fax: 318-868-5987 |
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Revised 5/8/15 |
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E-mail: info@frymaster.com |
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Fryers Electric Conserving-Oil Ultimate OCF30ATOE