C81700K
Glaskeramik-Kochfeld Glaskeramische kookplaat Taque de cuisson vitrocéramique Ceramic glass hob
Montageund Gebrauchsanweisung Montageen gebruikshandleiding Instructions de montage et mode d’emploi Installation and Operating Instructions
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Dear Customer, |
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Please read these operating instructions carefully. |
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Above all, please observe the “safety” section on the first few |
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pages. Please retain these operating instructions for future reference. |
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Pass them on to any subsequent owners of the appliance. |
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The warning triangle and/or key words (Warning!, |
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Caution!, Important!) are used to highlight instructions that are |
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important for your safety or for the function of the appliance. It is |
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essential that these instructions are observed. |
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This symbol guides you step by step through the operation of the appli- |
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ance. |
2. ... |
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This symbol gives you additional information and practical tips on using |
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the appliance. |
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Tips and information about the economical and environmentally |
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friendly use of the machine are marked with the clover leaf. |
These operating instructions contain information on steps you can take yourself to rectify a possible malfunction. Refer to the section “What to do if...”.
Printed on environmentally friendly paper.
Thinking ecologically means acting ecologically ...
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CONTENTS |
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Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
98 |
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
98 |
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
101 |
The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
102 |
Discription of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
103 |
Hob Surface and Control Panel Features . . . . . . . . . . . . . . . . . . . . . . . . . |
103 |
Digital Displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
104 |
Cooking Zone Safety Cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
104 |
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 104 Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 104
Operating the Hob |
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . . 105 |
TOUCH CONTROL Sensor Field . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 105 |
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Switching On the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 105 |
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Switching Off the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 105 |
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Cooking Zone Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 106 |
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Heat Setting Selection + and - . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 107 |
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Switching the Double and Triple Ring Cooking Zone On and Off |
. . . . 108 |
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Switching the Casserole Zone On and Off . . . . . . . . . . . . . . . . . . . |
. . . . . 110 |
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Switching off a Cooking Zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 111 |
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Residual Heat Indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 112 |
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Cooking with the Automatic Warm up Function . . . . . . . . . . . . . |
. . . . . 113 |
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Cooking without the Automatic Warm up Function . . . . . . . . . . |
. . . . . 114 |
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Locking/Unlocking the Control Panel . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 115 |
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Timer . . . . . . . . . . |
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. . . . . 116 |
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 118 |
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Pans . . . . . . . . . . . . . . |
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
. . . . . 118 |
Advice on Cooking with and without Automatic Warm up . . . . . . . |
. . . . . 119 |
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Cleaning and Care . |
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. . . . . 121 |
Hob . . . . . . . . . . . . . . |
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. . . . . 121 |
Hob Frame . . . . . . . . |
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. . . . . 122 |
What do I do if ... |
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. . . . . . 123 |
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 125
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 126
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Operating Instructions
OPERATING INSTRUCTIONS
1 Safety
The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufacturers we also believe it is our responsibility to familiarise you with the following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be carried out by a registered specialist.
• Repairs to the appliance are only to be carried out by approved service engineers. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local AEG Service Force Centre or your dealer.
3 Please follow these instructions, otherwise the warranty is void in the event of damages.
• Flush-mounted appliances may only be operated following installation in suitable installation cabinets and workplaces which conform to the relevant standards. This ensures sufficient protection against contact for electrical units as required by the VDE [Association of German Electrical Engineers].
• If your appliance malfunctions or if fractures, cracks or splits appear:
– switch off all cooking zones,
– switch off or remove the hob fuse.
Child Safety
The cooking zones will become hot when you cook. Therefore, always keep small children away from the appliance.
98
Operating Instructions
Safety Whilst Using
•This appliance may only be used for boiling and frying food in the home.
•Do not use the hob to heat the room.
•Take care when connecting electric appliances to sockets nearby. Connection cables must not make contact with hot cooking rings.
•Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips).
•Switch off the cooking zones after use.
Safety When Cleaning
Switch the appliance off before cleaning. For safety reasons cleaning the appliance with a steam jet cleaner or high-pressure water cleaner is not permissible.
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Operating Instructions
To Avoid Damaging your Appliance
•Do not use the hob as a work surface or for storage.
•Do not operate the cooking zones when there is no pan or the pans are empty.
•Glass ceramic is resistant to changes in temperature and very robust; however it is not unbreakable. Especially sharp and hard objects that fall on the cooking surface can damage it.
•Do not use cast iron pans or pans with a rough, burred or damaged base. Scratching may occur if the pans are slid across the surface.
•Do not place any pans on the hob frame. Scratching and damage to the paint may occur.
•Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents, are spilt onto the hob frame, since these cause dull spots.
•If sugar or a preparation with sugar comes into contact with the hot cooking zone and melts there it must be cleaned off immediately with a scraper while it is still hot. If it cools, the surface may be damaged when it is removed.
•Keep all items and materials that can melt away from the glass ceramic surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the glass ceramic surface, it must also be removed immediately using the scraper.
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Operating Instructions
2 Disposal
Disposing of the packaging material
•All parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly.
•Please follow the national and regional regulations and material identification (material separation, refuse collection, waste disposal sites).
Information on disposal
•The appliance must not be disposed of with household rubbish.
•You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council.
•Warning! Before disposing of old appliances make them inoperable. Remove the mains lead.
101
Operating Instructions
The Key Features of Your Appliance
•Glass ceramic cooking surface: The appliance has a glass ceramic cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up.
•Sensor fields: Your appliance is operated using
TOUCH CONTROL sensor fields.
•Cleaning: The advantage of the glass ceramic cooking surface and the sensor fields is their accessibility for cleaning. The smooth, flat surface is easy to clean (see section: “Cleaning and Care”).
•On/Off sensor field: The “On/Off” sensor field provides the appliance with a separate mains switch. Touching this switches the power supply on or off completely.
•Displays: Digital displays show information about selected heat settings, functions activated and any possible residual heat in the appropriate cooking zone.
•Safety cutoff: A safety cutoff ensures that all cooking zones switch off automatically after a period of time if the setting has not been changed.
•Keep warm setting: ! is the setting for keeping foods warm.
•Residual heat indicator: An h for residual heat is shown in the display if the cooking zone becomes so hot that there is a risk of burning.
•Multipurpose cooking zone: The hob is equipped with a multipurpose/casserole cooking zone. Depending on the setting, it can be used as a round or oval cooking zone, e.g. for oval casseroles or for keeping dishes or food warm.
•Double and triple cooking zone: In addition the hob has a double and a triple cooking zone. This means the appliance offers cooking zones of variable sizes, suitable, for example, for smaller milk pans. This enables you to save energy.
•Timer: All rings can be automatically switched off using the integrated timer. When the end of the cooking time has been reached, the cooking zone switches off.
102
Operating Instructions
Discription of the hob |
Hob Surface and Control Panel Features |
mm |
145 |
mm |
275/210/145 |
265mm |
mm |
170 |
mm |
100/180 |
103 |
Operating Instructions
Digital Displays
The four display fields that are assigned to the four cooking zones display:
– j, after being switched on and when the safety function causes an automatic cut-out,
– = when a cooking zone is selected,
– ! to ), depending on the selected heat setting,
– a during automatic warm up,
– h when there is residual heat,
– f when there is a fault.
1 Cooking Zone Safety Cut-out
If one of the cooking zones is not switched off after a certain time or if the heat setting is not changed, the corresponding cooking zone switches itself off automatically.
h appears in the ring display for all rings that are switched on, and j after they have cooled down.
The rings are switched off at: |
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• Heat setting |
1 - 2 |
after 6 hours |
• Heat setting |
3 - 4 |
after 5 hours |
• Heat setting |
5 |
after 4 hours |
• Heat setting |
6 - 9 |
after 1.5 hours |
To switch on, reactivate the cooking zone (see section “Operation”).
Before Using for the First Time
Initial Cleaning
Wipe the glass ceramic surface with a damp cloth.
1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged.
104
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