GE PB980SJ7SS, PB980SJ6SS, PB980SJ5SS, PB980SJ4SS, PB980SJ3SS Owner’s Manual

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RANGES

Electric Free-Standing

SAFETY INFORMATION . . . . . . . . . . 3

USING THE RANGE

Surface Units - Knob Models . . . . . . . . . . . . . 7 Surface Units - Knob-Free Models. . . . . . . . . 8 Surface Units - All Models. . . . . . . . . . . . . . . . 9 Cookware for Radiant Glass Cooktop. . . . . .10 Double Oven Controls . . . . . . . . . . . . . . . . . . . 11 Special Features . . . . . . . . . . . . . . . . . . . . . . . .12 Sabbath Mode. . . . . . . . . . . . . . . . . . . . . . . . . .13 Oven Racks . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Aluminum Foil and Oven Liners. . . . . . . . . . .15 Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Cooking Modes . . . . . . . . . . . . . . . . . . . . . . . . .16 Cooking Guide . . . . . . . . . . . . . . . . . . . . . . . . .17

CARE AND CLEANING

Cleaning the Range – Exterior . . . . . . . . . . . .19

Cleaning the Range – Interior . . . . . . . . . . . 20

Cleaning the Glass Cooktop . . . . . . . . . . . . . .21

Oven Light. . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Oven Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

TROUBLESHOOTING TIPS. . . . . . . 25

LIMITED WARRANTY . . . . . . . . . . . . 30

ACCESSORIES . . . . . . . . . . . . . . . . . . . . .31

CONSUMER SUPPORT . . . . . . . . . . . 32

Write the model and serial numbers here:

Model #_________________

Serial # _________________

You can find them on a label behind the door or drawer.

OWNER’S MANUAL

JB860

30" Free-Standing Double Oven

PB960

30" Free-Standing Double Oven

PB980

30" Free-Standing Double Oven

JBS86

30" Free-Standing Double Oven

ESPAÑOL

Para consultar una version en español de este manual de instrucciones, visite nuestro sitio de internet GEAppliances.com.

GE is a trademark of the General Electric Company. Manufactured under trademark license.

49-80764 Rev. 5 01-20 GEA

THANK YOU FOR MAKING GE APPLIANCES A PART OF YOUR HOME.

Whether you grew up with GE Appliances, or this is your first, we’re happy to have you in the family.

We take pride in the craftsmanship, innovation and design that goes into every GE Appliances product, and we think you will too. Among other things, registration of your appliance ensures that we can deliver important product information and warranty details when you need them.

Register your GE appliance now online. Helpful websites and phone numbers are available in the Consumer Support section of this Owner’s Manual. You may also mail in the pre-printed registration card included in the packing material.

2

 

49-80764 Rev. 5

 

Anti-Tip
Bracket
Leveling Leg Free-Standing and Slide-In Ranges
WARNING
Tip-Over Hazard
• A child or adult can tip the range and be killed.
• Install the anti-tip bracket to the wall or floor.
• Engage the range to the anti-tip bracket by sliding th range back such that the foot is engaged.
Re-engage the anti-tip bracket if the range is moved.
• Failure to do so can result in death or serious burns to children or adults.

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electrical shock, serious injury or death.

ANTI-TIP DEVICE

To reduce the risk of tipping the range, the range must be secured by a properly installed anti-tip bracket. See installation instructions shipped with the bracket for

complete details before attempting to install.

For Free-Standing and Slide-In Ranges

To check if the bracket is installed and engaged properly, look underneath the range to see that the rear leveling leg is

engaged in the bracket. On some models, the storage drawer or kick panel can be removed for easy inspection. If visual inspection is not possible,

slide the range forward, confirm the anti-tip bracket is securely attached to the floor or wall, and slide the range back so the rear leveling leg is under

the anti-tip bracket.

If the range is pulled from the wall for any reason, always repeat this procedure to verify the range is properly secured by the anti-tip bracket.

Never completely remove the leveling legs or the range will not be secured to the anti-tip device properly.

WARNING GENERAL SAFETY INSTRUCTIONS

Ŷ 8VH WKLV DSSOLDQFH RQO\ IRU LWV LQWHQGHG SXUSRVH DV described in this Owner’s Manual.

Ŷ %H VXUH \RXU DSSOLDQFH LV SURSHUO\ LQVWDOOHG DQG grounded by a qualified installer in accordance with the provided installation instructions.

Ŷ 'R QRW DWWHPSW WR UHSDLU RU UHSODFH DQ\ SDUW RI \RXU range unless it is specifically recommended in this manual. All other servicing should be transferred to a qualified technician.

Ŷ %HIRUH SHUIRUPLQJ DQ\ VHUYLFH XQSOXJ WKH UDQJH or disconnect the power supply at the household distribution panel by removing the fuse or switching off the circuit breaker.

Ŷ 'R QRW OHDYH FKLOGUHQ DORQH FKLOGUHQ VKRXOG QRW be left alone or unattended in an area where an appliance is in use. They should never be allowed to climb, sit or stand on any part of the appliance.

Ŷ CAUTION 'R QRW VWRUH LWHPV RI LQWHUHVW WR children above a range or on the backguard of a

UDQJH FKLOGUHQ FOLPELQJ RQ WKH UDQJH WR UHDFK items could be seriously injured.

Ŷ 8VH RQO\ GU\ SRW KROGHUV PRLVW RU GDPS SRW holders on hot surfaces may result in burns from

VWHDP 'R QRW OHW SRW KROGHUV WRXFK KRW VXUIDFH

XQLWV RU KHDWLQJ HOHPHQWV 'R QRW XVH D WRZHO RU other bulky cloth in place of pot holders.

Ŷ 1HYHU XVH \RXU DSSOLDQFH IRU ZDUPLQJ RU KHDWLQJ the room.

Ŷ 'R QRW WRXFK WKH VXUIDFH XQLWV WKH KHDWLQJ HOHPHQWV or the interior surface of the oven. These surfaces may be hot enough to burn even though they are

GDUN LQ FRORU 'XULQJ DQG DIWHU XVH GR QRW WRXFK or let clothing or other flammable materials contact the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first. Other surfaces of the appliance may become hot enough to cause burns. Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening and crevices around the oven door.

Ŷ 'R QRW KHDW XQRSHQHG IRRG FRQWDLQHUV 3UHVVXUH could build up and the container could burst, causing an injury.

READ AND SAVE THESE INSTRUCTIONS

INFORMATION SAFETY

49-80764 Rev. 5

3

SAFETY INFORMATION

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING GENERAL SAFETY INSTRUCTIONS (Cont.)

Ŷ 'R QRW XVH DQ\ W\SH RI IRLO RU OLQHU WR FRYHU WKH oven bottom or anywhere in the oven, except as described in this manual. Oven liners can trap heat or melt, resulting in damage to the product and risk of shock, smoke or fire.

Ŷ $YRLG VFUDWFKLQJ RU LPSDFWLQJ JODVV GRRUV FRRN WRSV RU FRQWURO SDQHOV 'RLQJ VR PD\ OHDG WR JODVV

EUHDNDJH 'R QRW FRRN RQ D SURGXFW ZLWK EURNHQ glass. Shock, fire or cuts may occur.

Ŷ &RRN IRRG WKRURXJKO\ WR KHOS SURWHFW DJDLQVW foodborne illness. Minimum safe food temperature recommendations can be found at

ZZZ ,V,W'RQH<HW JRY DQG ZZZ IVLV XVGD JRY

8VH D IRRG WKHUPRPHWHU WR WDNH IRRG WHPSHUDWXUHV and check several locations.

 

KEEP FLAMMABLE MATERIALS AWAY FROM THE RANGE

WARNING

 

Failure to do so may result in fire or personal injury.

 

Ŷ 'R QRW VWRUH RU XVH IODPPDEOH PDWHULDOV LQ DQ RYHQ

Ŷ 'R QRW OHW FRRNLQJ JUHDVH RU RWKHU IODPPDEOH

or near the cooktop, including paper, plastic, pot

materials accumulate in or near the range. Grease

holders, linens, wall coverings, curtains, drapes and

in the oven or on the cooktop may ignite.

gasoline or other flammable vapors and liquids.

Ŷ &OHDQ YHQWLODWLQJ KRRGV IUHTXHQWO\ *UHDVH VKRXOG

 

Ŷ 1HYHU ZHDU ORRVH ILWWLQJ RU KDQJLQJ JDUPHQWV ZKLOH

not be allowed to accumulate on the hood or filter.

using the appliance. These garments may ignite if

 

they contact hot surfaces causing severe burns.

 

WARNING IN THE EVENT OF A FIRE, TAKE THE FOLLOWING STEPS TO PREVENT INJURY AND FIRE SPREADING

Ŷ 'R QRW XVH ZDWHU RQ JUHDVH ILUHV 1HYHU SLFN XS a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well-fitting lid, cookie sheet or flat

WUD\ 8VH D PXOWL SXUSRVH GU\ FKHPLFDO RU IRDP W\SH fire extinguisher.

Ŷ ,I WKHUH LV D ILUH LQ WKH RYHQ GXULQJ EDNLQJ VPRWKHU the fire by closing the oven door and turning the

oven off or by using a multi-purpose dry chemical or foam-type fire extinguisher.

Ŷ ,I WKHUH LV D ILUH LQ WKH RYHQ GXULQJ VHOI FOHDQ WXUQ the oven off and wait for the fire to go out. 'R QRW force the door open. Introduction of fresh air at selfclean temperatures may lead to a burst of flame from the oven. Failure to follow this instruction may result in severe burns.

WARNING COOKTOP SAFETY INSTRUCTIONS

Ŷ 1HYHU OHDYH WKH VXUIDFH XQLWV XQDWWHQGHG DW PHGLXP or high heat settings. Boilovers cause smoking and greasy spillovers that may catch on fire.

Ŷ 1HYHU OHDYH RLO XQDWWHQGHG ZKLOH IU\LQJ ,I DOORZHG to heat beyond its smoking point, oil may ignite resulting in fire that may spread to surrounding

FDELQHWV 8VH D GHHS IDW WKHUPRPHWHU ZKHQHYHU possible to monitor oil temperature.

Ŷ 7R DYRLG RLO VSLOORYHU DQG ILUH XVH D PLQLPXP amount of oil when shallow pan-frying and avoid cooking frozen foods with excessive amounts of ice.

Ŷ 8VH SURSHU SDQ VL]H VHOHFW FRRNZDUH KDYLQJ flat bottoms large enough to cover the surface heating element. The use of undersized cookware will expose a portion of the surface unit to direct

contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.

READ AND SAVE THESE INSTRUCTIONS

4

49-80764 Rev. 5

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING COOKTOP SAFETY INSTRUCTIONS (Cont.)

Ŷ 2QO\ FHUWDLQ W\SHV RI JODVV JODVV FHUDPLF earthenware or other glazed containers are suitable for cooktop service; others may break because of the sudden change in temperature.

Ŷ 7R PLQLPL]H WKH SRVVLELOLW\ RI EXUQV LJQLWLRQ RI flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units.

Ŷ :KHQ SUHSDULQJ IODPLQJ IRRGV XQGHU D KRRG WXUQ the fan on.

Ŷ ,I SRZHU LV ORVW WR DQ HOHFWULF FRRNWRS ZKLOH D surface unit is ON, the surface unit will turn back on as soon as power is restored. In the event of power loss, failure to turn all surface unit knobs to the OFF position may result in ignition of items on or near the cooktop, leading to serious injury or death.

WARNING RADIANT COOKTOP SAFETY INSTRUCTIONS

Ŷ 8VH FDUH ZKHQ WRXFKLQJ WKH FRRNWRS 7KH JODVV surface of the cooktop will retain heat after the controls have been turned off.

Ŷ 'R QRW FRRN RQ D EURNHQ FRRNWRS ,I JODVV FRRNWRS should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

Ŷ $YRLG VFUDWFKLQJ WKH JODVV FRRNWRS 7KH FRRNWRS can be scratched with items such as knives, sharp instruments, rings or other jewelry, and rivets on clothing.

Ŷ 'R QRW SODFH RU VWRUH LWHPV WKDW FDQ PHOW RU FDWFK fire on the glass cooktop, even when it is not being

used. If the cooktop is inadvertently turned on, they may ignite. Heat from the cooktop or oven vent after it is turned off may cause them to ignite also.

Ŷ 8VH FHUDPLF FRRNWRS FOHDQHU DQG D QRQ VFUDWFK cleaning pad to clean the cooktop. Wait until the cooktop cools and the indicator light goes out before cleaning. A wet sponge or cloth on a hot surface can cause steam burns. Some cleaners can produce noxious fumes if applied to a hot surface. NOTE: Sugar spills are an exception. They should be scraped off while still hot using an oven mitt

and a scraper. See the Cleaning the glass cooktop section for detailed instructions.

Ŷ 5HDG DQG IROORZ DOO LQVWUXFWLRQV DQG ZDUQLQJV RQ WKH cleaning cream label.

WARNING OVEN SAFETY INSTRUCTIONS

Ŷ 6WDQG DZD\ IURP WKH UDQJH ZKHQ RSHQLQJ WKH RYHQ door. Hot air or steam which escapes can cause

EXUQV WR KDQGV IDFH DQG RU H\HV

Ŷ 'R QRW XVH WKH RYHQ LI D KHDWLQJ HOHPHQW GHYHORSV a glowing spot during use or shows other signs

of damage. A glowing spot indicates the heating element may fail and present a potential burn, fire, or shock hazard. Turn the oven off immediately and have the heating element replaced by a qualified service technician.

Ŷ .HHS WKH RYHQ YHQW XQREVWUXFWHG

Ŷ .HHS WKH RYHQ IUHH IURP JUHDVH EXLOGXS *UHDVH LQ the oven may ignite.

Ŷ 3ODFH RYHQ UDFNV LQ GHVLUHG ORFDWLRQ ZKLOH RYHQ LV cool. If rack must be moved while oven is hot, do not let pot holder contact hot heating element in oven.

Ŷ :KHQ XVLQJ FRRNLQJ RU URDVWLQJ EDJV LQ WKH RYHQ follow the manufacturer’s directions.

Ŷ 3XOO WKH RYHQ UDFN WR WKH VWRS ORFN SRVLWLRQ ZKHQ loading and unloading food from the oven. This helps prevent burns from touching hot surfaces of the door and oven walls.

Ŷ 'R QRW OHDYH LWHPV VXFK DV SDSHU FRRNLQJ XWHQVLOV or food in the oven when not in use. Items stored in an oven can ignite.

Ŷ 1HYHU SODFH FRRNLQJ XWHQVLOV SL]]D RU EDNLQJ VWRQHV or any type of foil or liner on the oven floor. These items can trap heat or melt, resulting in damage to the product and risk of shock, smoke or fire.

READ AND SAVE THESE INSTRUCTIONS

INFORMATION SAFETY

49-80764 Rev. 5

5

SAFETY INFORMATION

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING SELF-CLEANING OVEN SAFETY INSTRUCTIONS

The self-cleaning feature operates the oven at temperatures high enough to burn away food soils in the oven. Follow these instructions for safe operation.

Ŷ 'R QRW WRXFK RYHQ VXUIDFHV GXULQJ VHOI FOHDQ

RSHUDWLRQ .HHS FKLOGUHQ DZD\ IURP WKH RYHQ GXULQJ self-cleaning. Failure to follow these instructions may cause burns.

Ŷ %HIRUH RSHUDWLQJ WKH VHOI FOHDQ F\FOH UHPRYH SDQV shiny metal oven racks and other utensils from the oven. Only gray porcelain-coated oven racks may

EH OHIW LQ WKH RYHQ 'R QRW XVH VHOI FOHDQ WR FOHDQ other parts, such as drip pans or bowls.

Ŷ %HIRUH RSHUDWLQJ WKH VHOI FOHDQ F\FOH ZLSH JUHDVH and food soils from the oven. Excessive amount of grease may ignite leading to smoke damage to your home.

Ŷ ,I WKH VHOI FOHDQLQJ PRGH PDOIXQFWLRQV WXUQ WKH oven off and disconnect the power supply. Have it serviced by a qualified technician.

Ŷ 'R QRW FOHDQ WKH GRRU JDVNHW 7KH GRRU JDVNHW LV essential for a good seal. Care should be taken not to rub, damage or move the gasket.

Ŷ 'R QRW XVH RYHQ FOHDQHUV 1R FRPPHUFLDO RYHQ cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

How to Remove Protective Shipping Film and Packaging Tape

Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance

VXUIDFH 'R QRW XVH DQ\ VKDUS LWHPV WR UHPRYH WKH ILOP

Remove all of the film before using the appliance for the first time.

To assure no damage is done to the finish of the product, the safest way to remove the adhesive from packaging tape on new appliances is an application of a household liquid dishwashing detergent. Apply with a soft cloth and allow to soak.

NOTE: The adhesive must be removed from all parts. It cannot be removed if it is baked on.

READ AND SAVE THESE INSTRUCTIONS

6

49-80764 Rev. 5

GE PB980SJ7SS, PB980SJ6SS, PB980SJ5SS, PB980SJ4SS, PB980SJ3SS Owner’s Manual

Surface Units - Knob Models

WARNING FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high settings.

.HHS IODPPDEOH LWHPV DZD\ IURP WKH FRRNWRS 7XUQ RII DOO FRQWUROV ZKHQ GRQH FRRNLQJ )DLOXUH WR follow these instructions can result in fire, serious injury or death.

Throughout this manual, features and appearance may vary from your model.

How to Set

Push the knob in and turn in either direction to the setting you want.

A surface ON indicator light will glow when any surface unit is on

For glass cooktop surfaces:

A HOT COOKTOP indicator light will:

Ŷ FRPH RQ ZKHQ WKH XQLW LV KRW WR WKH WRXFK

Ŷ VWD\ RQ HYHQ DIWHU WKH XQLW LV WXUQHG RII

Ŷ VWD\ RQ XQWLO WKH XQLW LV FRROHG WR approximately 150°F.

At both OFF and HI the control clicks into

Melt setting (on some models)

position. You may hear slight clicking

will melt chocolate or butter.

sounds during cooking, indicating the

 

control is maintaining your desired setting.

 

Be sure you turn the control knob to OFF

 

when you finish cooking.

 

Dual and Triple Surface Units and Control Knobs (on some models)

The surface unit has 2 or 3 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

0RGHOV ZLWK D 'XDO 5LQJ

Models with a Tri-Ring surface

surface element only

element only.

Using the Warming Zone (on some models)

WARNING FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F.

Ŷ $OZD\V VWDUW ZLWK KRW IRRG 'R QRW XVH ZDUP VHWWLQJ WR KHDW FROG IRRG Ŷ 'R QRW XVH ZDUP VHWWLQJ IRU PRUH WKDQ KRXUV

The WARMING ZONE, located in the back center of the glass surface, will keep hot, cooked food at serving

WHPSHUDWXUH $OZD\V VWDUW ZLWK KRW IRRG 'R QRW XVH WR heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in foodborne illness.

Turn the control knob to the ON position.

For models using the touch pads for warming zone control,

VHH VHFWLRQ RQ 8VLQJ WKH 2YHQ IRU DGGLWLRQDO GHWDLOV

For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape.

The initial temperature, type and amount of food, type of pan, and the time held will affect the quality of the food.

Always use pot holders or oven mitts when removing food from the WARMING ZONE, since cookware and plates will be hot.

NOTE: The surface warmer will not glow red like the cooking elements.

0RGHOVQRE.8QLWV6XUIDFHRANGE: THE USING

49-80764 Rev. 5

7

USING THE RANGE:6XUIDFH8QLWV.0RGHOVQRE)UHH

Surface Units - Knob-Free Models

NOTE: All protective packing must be removed from all parts. It cannot be removed if it is baked on.

Radiant Glass Cooktop

The surface unit will cycle on and off to maintain your selected control setting. This is normal.

For glass cooktop surfaces:

A HOT COOKTOP indicator light will:

Ŷ FRPH RQ ZKHQ WKH XQLW LV KRW WR WKH WRXFK Ŷ VWD\ RQ HYHQ DIWHU WKH XQLW LV WXUQHG RII

Ŷ VWD\ RQ XQWLO WKH XQLW LV FRROHG WR DSSUR[LPDWHO\

150°F.

To Turn On a Surface Unit:

1. Touch the On/Off pad, then touch the + or - pad.

8VH WKH + or - pad to choose the desired power setting.

3. For the dual and triple surface units, touch the Burner Size pad to select the desired burner size.

To Turn Off a Surface Unit:

Touch the On/Off pad.

Dual and Triple Surface Units (on some models)

The surface unit has 2 or 3 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

Models with a Tri-Ring surface element only.

Sync Burner Feature

This feature allows you to synchronize the left rear and left front burners to create one large cooking zone for griddle cooking. To use this feature, press the Sync Burners pad. You may then use either the left front or left rear + - pads to adjust the power of both burners simultaneously. To unsync, press either burner's On/Off pad.

Using the Warming Zone

WARNING FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F.

Ŷ $OZD\V VWDUW ZLWK KRW IRRG 'R QRW XVH ZDUP VHWWLQJ WR KHDW FROG IRRG Ŷ 'R QRW XVH ZDUP VHWWLQJ IRU PRUH WKDQ KRXUV

To Use the Warming Zone:

1. Touch the Warming Zone On/Off pad.

8VH WKH + or - pad to choose the desired

/R 0HG +L VHWWLQJ

To Turn Off the Warming Zone: Touch the Warming Zone On/Off pad.

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49-80764 Rev. 5

Surface Units - All Models

Home Canning Tips

Be sure the canner is centered over the surface unit. Make sure the canner is flat on the bottom.

To prevent burns from steam or heat, use caution when canning.

8VH UHFLSHV DQG SURFHGXUHV IURP UHSXWDEOH VRXUFHV

These are available from manufacturers such as Ball®

DQG .HUU® DQG WKH 'HSDUWPHQW RI $JULFXOWXUH ([WHQVLRQ

Service.

)ODW ERWWRPHG FDQQHUV DUH UHFRPPHQGHG 8VH RI ZDWHU bath canners with rippled bottoms may extend the time required to bring the water to a boil.

For Models With a Radiant Glass Cooktop

The radiant cooktop features heating units beneath a smooth glass surface.

NOTE: A slight odor is normal when a new cooktop is used for the first time. It is caused by the heating of new parts and insulating materials and will disappear in a short time.

NOTE: On models with light-colored glass cooktops, it is normal for the cooking zones to change color when hot or cooling down. This is temporary and will disappear as the glass cools to room temperature.

The surface unit will cycle on and off to maintain your selected control setting.

It is safe to place hot cookware on the glass surface even when the cooktop is cool.

Even after the surface units are turned off, the glass cooktop retains enough heat to continue cooking. To avoid overcooking, remove pans from the surface units when the food is cooked. Avoid placing anything on the surface unit until it has cooled completely.

Ŷ :DWHU VWDLQV PLQHUDO GHSRVLWV DUH UHPRYDEOH XVLQJ the cleaning cream or full-strength white vinegar.

Ŷ 8VH RI ZLQGRZ FOHDQHU PD\ OHDYH DQ LULGHVFHQW ILOP RQ the cooktop. The cleaning cream will remove this film.

Ŷ 'RQ¶W VWRUH KHDY\ LWHPV DERYH WKH FRRNWRS ,I WKH\ drop onto the cooktop, they can cause damage.

Ŷ 'R QRW XVH WKH VXUIDFH DV D FXWWLQJ ERDUG

Never cook directly on the glass.

Always use cookware.

Always place the pan in the center of the surface unit you are cooking on.

'R QRW VOLGH FRRNZDUH DFURVV WKH FRRNWRS EHFDXVH

LW FDQ VFUDWFK WKH JODVV WKH JODVV LV VFUDWFK resistant, not scratch proof.

Temperature Limiter on Radiant Glass Cooktops

Every radiant surface unit has a temperature limiter.

The temperature limiter protects the glass cooktop from getting too hot.

The temperature limiter may cycle the surface units off for a time if:

Ŷ WKH SDQ ERLOV GU\

Ŷ WKH SDQ ERWWRP LV QRW IODW

Ŷ WKH SDQ LV RII FHQWHU

Ŷ WKHUH LV QR SDQ RQ WKH XQLW

0RGHOV$OO8QLWV6XUIDFHRANGE: THE USING

49-80764 Rev. 5

9

USING THE RANGE: Cookware for Radiant Glass Cooktop

Cookware for Radiant Glass Cooktop

The following information will help you choose cookware which will give good performance on glass cooktops.

NOTE: Follow all cookware manufacturer’s recommendations when using any type of cookware on the ceramic cooktop.

Recommended

Stainless Steel

Aluminum:

heavy weight recommended

Good conductivity. Aluminum residues sometimes appear as scratches on the cooktop but can be removed if cleaned immediately. Because of its low melting point, thin weight aluminum should not be used.

Copper Bottom:

Copper may leave residues which can appear as scratches. The residues can be removed, as long as the cooktop

is cleaned immediately. However, do not let these pots boil dry. Overheated metal can bond to glass cooktops. An overheated copper bottom pot will leave a residue that will permanently stain the cooktop if not removed immediately.

Enamel (painted) on Cast Iron:

recommended if bottom of pan is coated

Avoid/Not Recommended

Enamel (painted) on Steel:

Heating empty pans can cause permanent damage to cooktop glass. The enamel can melt and bond to the ceramic cooktop.

Glass-ceramic:

Poor performance. Will scratch the surface.

Stoneware:

Poor performance. May scratch the surface.

Cast Iron:

QRW UHFRPPHQGHG XQOHVV GHVLJQHG specifically for glass cooktops

Poor conductivity and slow to absorb heat. Will scratch the cooktop surface.

Check pans for flat bottoms by using a straight edge.

Pans with rounded, curved, ridged or warped bottoms are not recommended.

For Best Results

Ŷ 3ODFH RQO\ GU\ SDQV RQ WKH VXUIDFH HOHPHQWV 'R QRW place lids on the surface elements, particularly wet lids. Wet pans and lids may stick to the surface when cool.

Ŷ 'R QRW XVH ZRNV WKDW KDYH VXSSRUW ULQJV 7KLV W\SH RI wok will not heat on glass surface elements.

Ŷ :H UHFRPPHQG WKDW \RX XVH RQO\ D IODW ERWWRPHG wok. They are available at your local retail store. The bottom of the wok should have the same diameter as the surface element to ensure proper contact.

Ŷ 6RPH VSHFLDO FRRNLQJ SURFHGXUHV UHTXLUH VSHFLILF cookware such as pressure cookers or deep-fat fryers. All cookware must have flat bottoms and be the correct size.

'R QRW SODFH ZHW SDQV RQ WKH JODVV FRRNWRS

'R QRW XVH ZRNV ZLWK VXSSRUW ULQJV RQ WKH JODVV FRRNWRS

8VH IODW ERWWRPHG ZRNV RQ WKH JODVV FRRNWRS

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49-80764 Rev. 5

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