Whirlpool GZ5730XRB0, GZ5736XRB0, GZ5736XRS0, GZ5736XRQ0, GZ5736XRT0 Installation Instructions And Use & Care Manual

...
0 (0)
(91.4 cm)
(7&2 cm) et 36' (91,
Table of Contents/Tabb des matieres ............................................................................. 2
GZ5730XR Series GZ5736XR Series
S&rie GZ5730XR S6rie GZ5736XR
iMPORTANT: READ AND SAVE THESE iNSTRUCTiONS,
FOR RESiDENTiAL USE ONLY.
iMPORTANT : LIRE ET CONSERVER CES iNSTRUCTiONS,
iMPORTANT: installer: Leave installation instructions with the homeowner, Homeowner: Keep installation instructions for future reference. Save installation instructions for Iocat inspector's use.
iMPORTANT :
lnstallateur : Remettre les instructions d'instailation au propri6taire. Propri_taire : Conserver Ies instructions d'instailation pour consultation uIterieure.
Conserver les instructions d'installation pour consultation par Hnspecteur local.
626953A/9761370
TABLEOF CONTENTS
%
TABLEDESMATIERES
RANGE HOOD SAFETY ............................... 2
iNSTALLATiON REQUIREMENTS ....................... 4
Tools and Parts ..................................... 4
LocationRequirements ............................ 4
EJectdcaIRequirements ............................ 4
Venting Requirements ............................. 5
INSTALLATION INSTRUCTIONS ........................6
Prepare Location ................................. 6
Prepare the Hood ................................. 6
Make EIectdca[Connection ......................... 8
Instal[Range Hood ................................ 9
Complete Installation .............................. 9
RANGE HOOD USE .................................. 10
Operation ...................................... 10
RANGE HOOD CARE ................................ 10
CHeaning and Maintenance ........................ 10
REQUESTING ASSISTANCE OR SERVICE .............. 1t
RANGE HOOD WARRANTY ........................... 12
S_:CURITE DE LA HOTTE DE CUISINI_:RE .............. 13
EXIGENCES D'INSTALLATION ........................ 15
Outillage et pi6ces ..................................15
Exigences d'emphcement ......................... 15
Specificationselectriques......................... 16
Exigences concernant Uevacuation ................. 16
INSTRUCTIONS D"INSTALLATION ..................... 18
Preparation de Vemplacement ..................... 18
Preparation de la hotte ........................... 18
Raccordement eIectrique.......................... 20
Installationde [a hottede cuisiniere................21
Achever ['installation............................. 21
UTILISATION DE LA HOTTE DE CUISINI_:RE ............ 22
Fonctionnement ................................. 22
ENTRETIEN DE LA HOTTE DE OUISINI_:RE ............. 22
Nettoyage et entretien ............................ 22
DEMANDE D"ASSlSTANCE OU DE SERVICE ............ 23
GARANTIE DE LA HOTTE DE CUISINI_:RE .............. 24
RANGEHOODSAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manuaI and on your appliance. AIways read and obey aII safety
messages.
This is the safety alert symbol. This symbol alerts you to potentiaI hazards that can kiII or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriousJy injured if you don't immediately foJlow instructions.
You can be kilJed or seriousJy injured if you don't foJJow
instructions.
AII safety messages wiII tell you what the potentiaI hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNmNG: TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.
Before servicing or cleaning the unit, switch the power off at
the service panel disconnecting means to prevent power from being switched on accidentally. When the service
disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service
panel. Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable codes & standards, including fire-rated construction.
Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the heating equipment manufacturer's guideline and safety
standards such as those published by the National Fire Protection Association (NFPA), the American Society for
Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
When cutting or drilling into wall or ceiling; do not damage
electrical wiring and other utilities. Ducted systems must always be vented outdoors.
CAUTION: For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.
CAVTION: To reduce risk of fire and to properly exhaust
air, be sure to duct air outside - do not vent exhaust air into spaces within walls ceilings, attics, crawl spaces, or
garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY
METAL DUCTWORK.
WARNING: TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
Never leave the surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat or when flameing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambe).
Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
Use proper pan size. Always use cookware appropriate for
the size of the surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO
PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING: _
SMOTHER FLAMES with a close fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or electric element BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
NEVER PICK UP A FLAMING PAN = you may be burned. DO NOT USE WATER, including wet dishcloths or towels :
a violent steam explosion will result.
Use an extinguisher ONLY if: = You know you have a class ABC extinguisher, and you
already know how to operate it.
= The fire is small and contained in the area where it
started. = The fire department is being called. = You can fight the fire with your back to an exit
aBased on "Kitchen Fire Safety Tips" published by NFPA.
WAR NmNG: To reduce the risk of fire or electrical shock, do not use this fan with any solid:state speed control
device.
SAVE THESE INSTRUCTIONS
iNSTALLATiONREQUIREMENTS
Gather the required tools and parts before starting installation. Read and follow the safety instructions provided with any tools
listed here. Tools needed:
[] levet [] compass or 8" (20.3 cm) circle template
[] flat blade screwdriver [] Phillips screwdriver
[] pliers [] metal snips
[] drill [] 1 ¼" and 1A"driII bits
[] pencil [] ruler
[] keyhole saw [] saber saw
[] duct tape Parts needed:
[] UL- or CSA-Iisted, 1/,. (12.5 mm) strain relief
(used with direct wiring only)
[] power supply cable [] 7" (17.8 cm) round damper if using
7" (17.8 cm) round vent system
[] 2 twist-on electrical wire connectors
IMPORTANT: Observe all governing codes and ordinances. Hood location should be away from strong draft areas, such as
windows, doors and strong heating vents. Grounded electrical outlet is required. See "Electrical
Requirements" section. it is recommended that the hood be fastened into solid wood. if fastening into drywall or other material, wall anchors or screws
with toggle nuts (purchased separately) must be used. This hood is factory set for non-venting (recirculating)
installations. For vented installations see "installation instructions" section.
if this hood will be used as a non-vented installation you will also need to purchase a 30" (76.2 cm) Filter Kit, No. 4396291 or
36" (91.4 cm) Filter Kit, No. 4396292 from your dealer. All openings in ceiling and wall where the hood will be installed
must be sealed. in U.S. only: For power cord connected installations, a UL-listed
range hood cord-connection kit (part no. 99524057) must be used. Cord kit has not been evaluated for use in Canada.
Product Dimensions
29-7/8" (75,9 cm) model: GZ5730 Series
35-7/8" (91,1 cm) model: GZ5736 Series _
__:_<_di<<<<////////"'_""" 7- 1/4"
.............. (18,4 cm)
_A
IMPORTANT: The hood must be electrically grounded in accordance with local codes and ordinances, or in the absence of
local codes, with the National Electrical Code, ANSI/NFPA 70, latest edition, or Canadian Electrical Code, CSA C22.1.
if codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that
the ground path is adequate. A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park, Quincy, MA 02269
CSA Internationa!
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
[] A 120-volt, 60-Hz, AC-only, 15-amp, fused electrical circuit is
required. A time-delay fuse or circuit breaker is also recommended, it is recommended that a separate circuit
serving only this hood be provided.
[] Do not ground to a gas pipe. [] Check with a qualified electrician if you are not sure range
hood is properly grounded.
[] Do not have a fuse in the neutral or ground circuit. [] The range hood must be connected with copper wire only.
[] The range hood should be connected directly to the fused
disconnect (or circuit breaker) box through flexible armored or nonmetallic sheathed copper cable.
[] A UL- or CSA-listed strain relid must be provided at each end
of the power supply cable. Wire sizes (copper wire only) and connections must conform with the rating of the appliance as
specified on the model/serial rating plate.
[] Wire sizes must conform to the requirements of the National
Electrical Code, ANSI/NFPA 70, latest edition, or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and
C22.2 No. 0-M91, latest edition, and all local codes and ordinances.
[] Ventsystem(ifneeded)forinstallationisnotincluded. [] Ventsystemmustterminatetotheoutside.
[] Donotterminatetheventsysteminanatticorother
enclosedarea.
[] Donotuse4"(10.2cm)laundry-typewallcaps. [] Usemetalventonly.Rigidmetalventisrecommended.Do
notuseplasticormetalfoilvent.
Forthemostefficientandquietoperation:
[] Thelengthoftheventsystemandnumberofelbowsshould
bekepttoaminimumtoprovideefficientperformance.The sizeoftheventsystemshouldbeuniform.
[] Donotinstalltwoelbowstogether. [] Ventsystemcanterminateeitherthroughtherooforwail. [] Forthemostefficientandquietoperation,itisrecommended
thattherangebeventedverticallythroughtheroofthrough
7"(17.8cm)roundventsystem.
[] Useducttapetosea!alljointsintheventsystem. [] Usecaulkingtosealexteriorwallorroofopeningaround
thecap.
VentingMethods
Determinewhichoutsideventingmethodneedstobeused.Itis recommendedthattheventsystembeinstalledbeforeinstalling
thehood.
NOTE:Ifanon-vented(recirculating)installationisdesired,follow instructionsinthe"MakeElectricalConnection"section.
Calculating Vent System Length
To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.
Use 31/4'' x 10" (8.3 x 25.4 cm) or 7" (17.8 cm) round vent with a maximum length of 65 feet (19.8 m) for vent system. For best
performance, use no more than three 90° elbows. To calculate the length of system you need, add the equivalent feet for each vent
piece used in the system. See the examples below.
3-1/4" x 10" (8.3 x 25.4 cm) vent system
Recommended standard fittings
Vent piece 31//' x 10" (8.3 x 25.4 cm)
31/4"x 10" 5 feet (8.3 x 25.4 cm) (1.5 m)
900elbow 31/4'' x 10" 12 feet
(8.3 x 25.4 cm) (3.7 m)
flat elbow
31/4'' x 10" 0 feet (8.3 x 25.4 cm) (0 m)
wall cap
3-1/4" x 10" (8_3x 25_4 cm) _6 ft. 1.8 m _ wall cap
e,bow _ ____ Examp,e vent
7" (17.8 cm) round or 3-1/4" x 10" , roof cap 7" (17,8 cm)
(8,3 x 25,4 cm) ....... round
round damper
(purchased
separately)
i I
24"(61cm)to _ 30"(782 cm)
abovecooking
surface
!
Roof venting Wall venting
2ft. 1 -- 90 elbow = 5 ft. (1.5 m)
(u_lm_l I_ ' 8 ft. (2.4 m) straight = 8 ft. (2.4 m)
Jh' '
_-_ 1 -- wall cap = 0 ft. (0 m) h_J system length = 13 ft. (3.9 m)
7" (17.8 cm} vent system Recommended standard fittings
Vent piece
450elbow
7" (!7.8 cm) round
2.5 feet
(0.8m)
900 elbow
5.0 feet (1.5 m)
7" (17.8cm) wall cap
90° elbow _6 ft. (1.8 m)------X_l wall cap
0 feet
(0m)
_.q -----._--_ Example vent
I _J system
Vent piece 31/4,,x 10,,
(8.3 x 25.4 cm to 7" (17.8 cm)
31/4,,x 10,, (8.3 x 25.4 cm
to 7" (17.8 cm) 90° elbow
F" (!7.8 cm) round
4.5 feet
/14©.....
( I
ft.
system length = 13 ft. (3.9 m)
iNSTALLATiONiNSTRUCTiONS
7" {17,8 cm) round vertica_ vent system
1. If possible, disconnect and move freestanding or slide-in range from cabinet opening to provide easier access to upper
cabinet or rear wall. Slide cardboard or hardboard under range before moving range across floor to prevent damaging
floor covering. Otherwise put a thick, protective covering over countertop, cooktop or range to protect from damage
or dirt.
2. Determine which venting method (roof or wall venting or non-venting) you need to use. This range hood is shipped for
non-vented installation.
wood shim strips (recessedcabinet bottoms only)
wall W' (3.0 ram) 1F,"
Hood size A
30" (76.2 cm) 13_%'' (35.4 cm) 36" (91.4 cm) 16_5A6'' (43.0 cm)
3,
Drill four 1/_,,(3.0 mm) pilot holes for hood mounting screws. If
pilot holes (3.8 cm)
cabinet has recessed bottom, add wood shim strips on each side.
4,
From the following diagrams, select the diagram for your installation.
Vented installations: Cut the vent system and electrical wiring access holes as required.
Non-vented installations: Drill only the 11/4"(3.2 cm) dis. wiring access hole required.
[] If wiring through the top, use location shown in vertical
vent systems.
[] If wiring through the back, use location shown in
horizontal vent system.
31/4" x 10" {8,3 x 25,4 cm) rectangular vertica_ vent system
5w'
8" (20.3 ore) "_. _ 7 F*
centerline
dia. hole.\ i" i (19_1 cm)
wall 5" 1W' (3,2cm) 2"
(122 cm) dis, hole (5_1cm)
I I ,,
! i ,
31/4"x 10" (8,3 x 25,4 cm) horizonta_ vent system
centerline
""..q 1¼" (3.2 cm)
/_ . ! i
(9_5cm) 15;_;_ i_-----_@ 7,/,,, (19.1 cm)
( . )
1. Set the hood on a protective covering such as cardboard or a large towe!. Remove the 7" (17.8 cm) round vent plate from
top of hood. Set vent plate and mounting screws aside.
(12.7 cm) (3.2 cm) dis. hole (5.1 cm)
2"
A. 7" (17,8 cm) round vent plate
2,
Remove tape holding standard filters in place. Remove both fiiters, insert flat blade screwdriver into slots in filters. Push
each filter toward back of hood, lift out and set aside.
A
, B
A. Filterslots
B,Flatbladescrewdriver
3,
Remove damper/vent connector from inside the hood. Set connector, mounting screws and parts bag aside.
2, Disconnect the light assembly wiring connector.
Make sure not to disconnect any wires.
3, Remove the light panel and set aside.
\
A \
A. Light panel
Remove the air chute hetd in place with one screw.
J
A,Airchute
A,Damper/ventconnector
4, Remove wiring cover from inside the hood. Set cover and
mounting screw aside.
A, Wiring cover
5,
Depending on your installation, remove either top or back wiring knockout and install a 1/,,,UL- or CSA-listed strain relief.
A. Strain relief
5,
Remove baffle from air chute.
A
A, Baffle
6,
Rotate baffle and reinsert it back into the air chute so that the
baffle tabs fit all the way into the slots in the air baffle.This will close off the air flow through the non-vented slots on top of
the hood.
B
For r_or_-vented installations
Go to "Make EbctricaI Connection" section.
For vented installations
1, Remove the five screws holding the light panel in place and
set them aside.
A. Tabslots
B. Tabs
7,
Replace air chute.
8,
Connect light assembly wiring connector and replace light panel.
NOTE: Make sure not to trap wires between the support fin
and light panel.
g,
Remove either top or rear rectangular knockout, if using 7" (17.8 cm) round vent, remove both top rectangular knockout and the semi-circular knockout.
--- __.
A. Semi-circularknockout
B.Toprectangularknockout C.Rearrectangularknockout
10, install damper:
Direct Wiring installation
Emectrical Shock Hazard
Disconnect power before servicing, Replace aimparts and panels before operating,
Failure to do so can resumt in death or electrical shock.
Vertical vent
position
A. Up to 1" (2.5 cm) side-to-side adjustment
B. Pivot
C. Damper/vent connector
B Horizontal vent
position
Rectangular vent only: Attach damper/vent connector over knockout opening. Make
sure damper pivot is nearest to top/back edge of hood. Remove tape from damper flap.
NOTE: For horizontal vent systems, it is recommended that the rectangular ventwork be attached to the damper/vent
connector and sealed with duct tape before installing the hood.
Round vent only: Replace round vent plate removed in step 1 of "Prepare the
Hood" section.
Install a 7" (17.8 cm) round damper (must be purchased
separately). The damper flap must open freely in the direction of air flow (away from range hood).
NOTE: Damper/vent connector and round vent plate can be installed up to 1" (2.5 cm) on either side of hood center if
ventwork is off-center, in extreme off-center installations, one end of the vent connector may need to be trimmed to clear the electrical strain relief.
Electrical Shock Hazard
EmectricaHy ground the blower. Connect ground wire to green ground screw in
wiring box. Failure to do so can result in death or electrical shock.
1, Disconnect power. 2, if not previously done, run wiring through wall or cabinets
according to electrical codes and ordinances.
3, Stand hood up as shown. (Keep on protective cover to
protect hood and cooking sudace.) Feed the power supply cable through the strain relief.
i_¸ ,
©
Ir
4, Use twist-on connectors and connect black wires together. 5, Use twist-on connectors and connect white wires together.
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