HAIER DW12-TFE3-F User Manual [fr]

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Dishwasher

DW12-TFE3-F

Instructions for Use

en fr de it

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Index

Safety information

Installation

Getting to know your dishwasher

How to fill the salt

How to fill rinse aid

How to fill the detergent dispenser

Not suitable for the dishwasher

Arranging crockery, glasses, etc. in the dishwasher Programme overview

Washing dishes

How to keep your dishwasher in shape Care and maintenance

Trouble Shooting

Technical data

Important information

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1

Safety information

At time of delivery

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Check packaging and dishwasher immediately for signs of transport damage. If the appliance is damaged, do not put it into use but contact your supplier or customer service without delay. Please dispose of packaging materials properly.

During installation

Site the dishwasher and connect it up in accordance with the installation instructions.

The dishwasher must not be connected to the electricity supply while installation is being carried out. Ensure that the domestic wiring is properly earthed.

The mains electricity supply must conform to the details shown on the dishwasher nameplate. Do not connect the dishwasher to the electricity supply via an extension cable.

Built-under and built-in appliances should always be installed under a continuous work surface which is attached to the adjacent cupboards, in order to ensure that the appliance is entirely stable.

After the appliance has been installed,the mains plug should still be easily accessible.

During installation, the power supply cord must not be excessively or dangerously bent or flattened.

During normal use

The dishwasher must only be used by adults for the washing of household dishes and cooking utensils. This appliance cannot be installed outdoor, not even if the area in which it is installed is covered by a roof; it is also very dangerous to leave it exposed to the rain and elements.

Do not place any heavy objects or stand on the door when it is open. The appliance could tip forward. The water inside the dishwasher is not suitable for drinking.

Do not use solvents of any kind inside your dishwasher. They could cause an explosion danger. Open the door very carefully if the dishwasher is operating. There is a risk of water squirting out. Do not touch the heating element during or after a wash cycle.

Fundamental rules to follow when using the appliance:

-Never touch the dishwasher when barefoot or with wet hands or feet;

-We discourage the use of extension cords and multiple sockets;

-If the appliance is not operating properly or maintenance must be performed, disconnect the appliance from the power supply.

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If your family includes children

The appliance is not intended for use by young children or infirm persons without supervision.

Young children should be supervised to ensure that they do not play with the appliance.

Keep detergents out of the reach of children, who must also be kept away from the dishwasher when it is open.

If a fault occurs

If the appliance malfunctions, turn off water supply to the appliance and disconnect the power supply turn off and the plug from the wall socket. Then, consult the section entitled, "Fault finding" .If you cannot solve the problem, contact a service center.

Only specialised personnel are authorised to make repairs.

If the supply cord is damaged, it must be replaced by the manufacture, its service agent of similarly qualified persons in order to avoid a hazard.

To maintain the EFFICIENCY and SAFETY of this appliance,we recommend:

-call only the Service Centers authorized by the manufacturer, or the approved Service agents.

-always use original Spare Parts.

When disposing of old appliances

Appliances which are no longer being used must be made inoperable by cutting the power supply cord and removing the door lock.

Take the appliance to a designated waste disposal center.

Dangerous voltage

Warning

Children could get locked in the appliance (risk of suffocation) or get stuck in other positions. Therefore: Remove the mains plug, cut the mains wire and set aside. Damage the door lock so that the door can no longer be closed.

3

Installation

Positioning the appliance

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Positioning the appliance in the desired location. The back of the appliance should rest against the wall, and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain hoses that can be positioned to the right or the left to facilitate proper installation.

Levelling the appliance

Once the appliance is positioned, adjust the feet (screwing them in or out) to adjust the dishwasher, making it level. The appliance should not be inclined more than 2˚. If the appliance is level, it will help ensure proper performance.

Cold water connection

Connect the water supply hose to a threaded 3/4 (gas) connector, making sure that it is fastened tightly in place (see fig.A). Some models are fitted with an "Aquastop" water supply hose (see fig.B) in which the small filter is already housed in the threaded end.

If the water pipes are new or have not been used for an extended period of time, let the water run to make sure that the water is clear and free of impurities. If this precaution is not taken, there is a risk that the water inlet can get blocked and damage the appliance.

Warning

The appliance is to be connected to the water mains using new hose-sets and that old hose-sets should not be reused.

fig.A

fig.B

Anti-Flooding protection

The dishwasher is equipped with a system that stops the supply of water in the event of a problem with the water supply hose, or leaks within the unit, in order to prevent damage to your home. If for any reason the box containing the electrical components happens to get damaged, turn off the power supply and remove the plug for the appliance from the socket immediately. In order to guarantee that the anti-flooding feature operates properly, the "A" box with water supply hose must be attached to the water supply tap as shown in fig.B. No other type of connection is acceptable.The water supply hose must not, under any circumstances, be cut, as it contains electrical parts which are live. If the length of the hose is not adequate to make a proper connection, the hose must be replaced with one which is long enough. This hose is available upon request from specialised retailers and approved service center.

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Drain hose connection

Insert the drain hose into a drain pipe with a minimum diameter of 4cm, or let it run into the sink, making sure to avoid bending or crimping it. If necessary, fit a syphon trap (U-bend) with a connecting piece for the electrical drain hose (fig.C). The free end of the hose must be at a height between 40 and 100 cm and must not be immersed in water.

fig.C

Attention:

The connecting piece for syphon trap (U-bend) must be securely fastened to the wall to prevent the drain hose from moving and allowing water to spill outside the drain.

Electrical Connection

After making sure that the voltage and frequency values for the current in the home correspond to those on the rating plate (located on the stainless steel inner door of the appliance) and that the electrical system is correct for the maximum voltage on the rating plate, insert the plug into an electrical socket which is earthed properly (the earthing of the appliance is a safety requirement mandated by law).

If the electrical socket to which the appliance must be connected is not appropriate for the plug, replace the whole cable, rather than using adaptors or the like as they could cause overheating and burns.

Caution:

The dishwasher plug must be accessible even when the appliance

is installed as a built-in unit so that maintenance can be done safely.

5

Getting to know your dishwasher

Close-up view (control panel)

A C E H

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B D F G I

AState Indicator

BON-OFF Button

C"3 in 1" Indicator

D"3 in 1" Button

EDelayed Start Indicator

Dishwasher interior

a

c

b

aUpper Rack

bLower Rack

cTop Spray Arm

dSilverware Basket

eBottom Spray Arm

fSalt Container Cap

J

FDelayed Start Button

GTime-remaining Indicator

HLow Rinse Aid Indicator

ILow Salt Indicator

JKnob For Selecting Cycle

	i
	j
e	k

d f

g

h

gWashing Filter

hDetergent and Rinse Aid Dispenser

iWater Inlet Hose

jDrain Hose

kPower Supply Cord

6

How to fill the salt

Salt

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The hardness of the water varies from place to place. If hard water is used in the dishwasher, deposits will form on the dishes and utensils.

The appliance is equipped with a special softener that uses a salt specifically designed to eliminate lime and minerals from the water.

Loading the salt into the container

Always use salt intended for use with dishwashers.

The salt container is located beneath the lower rack and should be filled as follows:

	When the low salt indicator “1” lights, you must fill the salt.
	Remove the lower rack and then unscrew and remove the cap
	from the salt container;						Sel
	If you are filling the container for the first time, fill it with water;
	Place the end of the funnel (supplied) into the hole and introduce
	about 2 kg of salt. It is normal for a small amount of water to
	come out of the salt container.	1
	Carefully screw the cap back on.

Important

To prevent the formation of rust, load the salt just before beginning a wash cycle.

Adjusting salt consumption

The dishwasher is designed to allow for adjusting the amount of salt consumed based on the hardness of the water used. This is intended to optimize and customize the level of salt consumption so that it remains at a minimum.

To adjust salt consumption, proceed as follows:

Unscrew the cap from the salt container;

There is a ring on the container with an arrow on it (see figure to the side).

If necessary, rotate the ring in an anticlockwise direction from the "-" setting towards the "+" sign, based on the hardness of the water being used.

It is recommended that adjustments be made in accordance with the following table:

	Water Hardness
Level	Clarke	ºdH	mmol/l	Selector	Salt	Autonomy
	degrees			position	c o n s u m p t i o n	(cycles/2kg)
					(Grams/cycle)
1	0-14	0-17	0-1,7	/	0	/
2	14-36	18-44	1,8-4,4	"-"	20	60
3	36-71	45-89	4,5-8,9	Middle	40	40
4	>71	>89	>8,9	"+"	60	25

7

How to fill rinse aid

Rinse aid

This product makes dishes sparkle and helps them to dry without spotting. The dispenser is located on the inside panel of the door . When the low rinse aid indicator “H” lights, you must load rinse aid .

Loading the rinse aid

Regardless of the type of detergentdispenser installed on your appliance, you must proceed as indicated below when loading the rinse aid.

To open the dispenser, turn the "2" cap in an anti-clockwise direction and then pour in the rinse aid, making sure not to overfill. The amount of rinse aid used for each cycle can be regulated by turning the " 3" dose adjustor, located beneath the "2" cap, with a screwdriver. There are 6 different settings; the normal dosage setting is 3.

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H

2 3

Important

Proper dosage of the rinse aid improves drying. If drops of water remain on the dishes or spotting occurs, the dosage adjustor should be turned to a higher setting. If the dishes have white streaks, turn the dosage adjustor to a lower setting.

How to fill the detergent dispenser

Detergent

Detergent specifically intended for use with dishwashers must be used. The dispenser must be refilled before the start of each wash cycle following the instructions provided in the "Programme overview". The detergent dispenser is located on the inside panel of the door.

Loading the detergent

To open the " 4 " cover on the dispenser, press the "5" button. The detergent for the wash cycle should be poured into the " 6 " compartment.

The detergent for the pre-wash cycle should be poured into the “

7 ” compartment.

After the detergent has been placed in the dispenser, close the cover and press down until it clicks in place.

5

4

7

6

Notice:

To facilitate closing the cover, removeany excessdetergent on the edges of the dispenser.

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Not suitable for the dishwasher

What you should not put into the dishwasher

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Cutlery and tableware manufactured in whole or part from wood.They become faded and unsightly in appearance.Furthermore,the adhesives that are used are not suitable for the temperature that occur inside the dishwasher.Delicate decorative glassware and vases,special antique or irreplaceable china. The decorative patterns on such items will not be dishwasher-proof.

Plastic objects that are not resistant to hot water, copper and pewter utensils are also not suitable. Decorative patterns printed or painted onto the surface of crockery, glasses, etc.,aluminium and silver items tend to become discoloured or faded if washed in the diswasher. Some types of glass can become opaque in appearance after they have been washed many times in a dishwasher. Highly absorbent materials, such as sponges and towels,should never be placed in the dishwasher.

Our recommendation

In future, only purchase table or kitchenware that has been confirmed as being dishwasher-proof.

Important

Dishes or cutlery that have been soiled by tobacco ash, wax,

Iubricating grease or paint, should not be put in the dishwasher.

Damage to glassware and other dishes

Possible causes

type of glass or manufacturing process chemical composition of detergent

water temperature and duration of dishwasher programme.

Suggested remedy

Use glassware or porcelain dishes that have been marked ‘dishwasher-proof’ by the manufacture. Use a mild detergent that is described as ‘kind to dishes’. If necessary, seek further information from detergent manufacturers.

Select a programme with a low temperature and a short duration as possible.

To prevent damage, take glass and cutlery out of the dishwasher as soon as possible after the programme has ended.

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Arranging crockery, glasses, etc. in the dishwasher

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Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from becoming clogged, which results in reduced performance.

If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are soaked before washed. This will eliminate the need for extra wash cycles.

Pull out the rack to load the dishwasher.

How to use the lower rack

Normal daily load

We recommend that you place the most difficult to clean items on the bottom rack: pots, pans, lids, serving dishes and bowls, as shown in the figure to the right.

It is preferable to place serving dishes and lids on the sides of the racks in order to avoid blocking the rotation of the top spray arm.

Pots, serving bowls, etc. must always be placed face down (see fig.D) .

Deep pots should be slanted to allow the water to flow out.

The silverware basket can be doubled (see fig.E) so that only one section may be used when the silverware load is light. This also makes space for additional pots and pans and it can also be placed in the upper rack.

Silverware should be placed in the silverware basket with the handles at the bottom; if the rack has side baskets, the spoons should be located individually into the appropriate slots. Especially long utensils should be placed in the horizontal position at the front of the upper rack.

fig.D

fig.E

Warning

knives and other utensils with sharp points must be loaded in the

basket with their points down or placed in a horizontal position.

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How to use the upper rack

The upper rack is designed to hold more delicate and lighter dishware, such as glasses, cups and saucers, plates, small bowls and shallow pans (as long as they are not too dirty).

Position the dishes and cookware so that they do not get moved by the spray of water.

The upper rack can be adjusted for height by using the knobs located on both sides of the rack itself (see fig.F).

fig.F

Adjust the upper basket to the higher level and you have more space to accommodate those taller pans and trays in the bottom basket.

Shelf

Lean tall glasses and those with long stems against the shelfnot against other items to be washed.

Place glasses, cups and small bowls on the additional cup rack.

The additional cup rack can be swivelled in or out as required fig.G

(see fig.G).

11

Programme overview

		Type of	Type of	Amount of
	Wash	crokery e.g.
		china, pots/	food	food
	programme pans,		remains	remains
		cutlery,
		glasses, etc
	1	Non-	Soups,
	Intensive		casseroles,
		delicate
			sauces,
	Wash			a lot
			potatoes,
	2		pasts, rice,
			eggs, roast or
	Normal		fried food.
	Wash
	3		Soups,
			potatoes,	a little
			pasta, rice,
	Light Wash
			eggs, roast or
	(EN50242)
			fried food.
	4
	Glass		Coffee,cakes,
	ware		milk, sausage,	Very little
			cold drinks,
	5	Mixed	salads

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tion of	Description of cycle	3 in 1
food
remains
	Pre-wash with warm water.					.
	Extended wash at 70°C.							be
	Rinses with cold water.
stuck	Rinse with hot water.
on hard	Drying.
	Pre-wash use cold water.
	Extended wash at 55°C.
	Rinse with cold water.
	Rinse with hot water.
	Drying.
	Pre-wash use cold water.
loosely	Extended wash at 50°C.

attached Rinse with cold water. Rinse with hot water. Drying.

Wash at 45°C.

Rinse with warm water.

Hot rinse.

Drying.

loosely attached

Short wash at 40°C.

Cold rinse.

Rapid wash

	6	For dishes that need to be rinsed	Hot rinse at 65°C.
		and dried only.
			Drying.

Heat

7

Soak

Rinse off if the dishes have been stacked for several days in the dishwasher prior to washing.

Short cold wash to prevent food residue from drying on the dishes .

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	Delayed	Detergent
						Rinse Aid
	Start
		Prewash		Extended
					Wash
		5g			25g

5g 25g

5g

25g

(*)

15g

15g

15g

*EN50242 test with rinse aid setting 5

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	Duration in			Energy				Water
				consump-			consump-
	minutes
				tion in kWh			tion in litres
112				1.62			18
112				1.24			16
102				1.24			15
102				1.24			13
162				1.05			15
162				1.05			12
92				1.12			12
92				1.12			10
32				0.40			9

54	0.50		5

12	0.02		3

13

Washing dishes

Programme selection

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The most appropriate programme can be identified by comparing the type of crockery, cutlery, etc., as well as the amount and condition of food remains, with the details contained in the wash cycle table.The corresponding programme sequence, duration and consumption details are shown in the right half of the overview. For example:

Use the« normal» programme for dishes and utensils which have plenty of food remains stuck on hard.

Earn savings

If only a small number of dishes have been loaded into the dishwasher,selecting a programme that operates at the next lowest temperature which should be sufficient.

Programme data

The stated programme data are based on standard operating conditions. The values can vary considerably according to:

different amounts of dishes temperature of mains water supply pressure of mains water supply ambient temperature

fluctuations in mains voltage

machine-related factors (e.g. temperature, water volume,...)

Switching the dishwasher ON

Turn on the tap.

Close the door after loading the appliance

Set On-Off button “B” to On. The state indicator "A" light. Rotate the knob to select programme you wish, the timeremaining indicator display the time of the programme you selected. After 3 seconds the appliance emits a short warning signal, and start the programme, the state indicator "A" blinks .

A C E H

B D F G I

Warning

When the dishwasher power on, the programme which the knob indicated can not be carried out, you must Rotate the knob to another programme and then back to it.

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End of programme

Six beeps will indicate that the wash cycle has finished and the state indicators "A" light.

Switching the dishwasher OFF

Several minutes after the programme has ended:

Set On-Off button to Off

Open the door .

Turn the water tap off.

Remove dishes, etc. when they have cooled down.

Notice:

When the appliance is already underway press the button "B" for 3 seconds, all of

the settings will be cancelled.

Interrupting the programme

Open the door. Caution! There is a risk of water squirting out from inside the appliance. Do not open the door fully until spray arm has stopped rotating.

When you open the door, the dishwasher will beep ten times every thirty seconds.

If the appliance has already heated up or the hot water was switched ON and then the appliance door opened, leave the door ajar for several minutes and then close. Otherwise, the appliance door may open due to expansion.

Delayed start programming

You can delay the start of a programme in increments of 1 hour up to 24 hours.

Close the door after loading the appliance.

Switch dishwasher ON.

Immediately press the Delayed Start button “ F ”, the delayed start indicator “ E ” blinks, the remaining time indicator “ G ” changes to “ ”.

Press the Delayed Start button for 2 seconds until the numerical display show the required delay. To cancel the time delay setting, pressing the Delayed Start button until the delayed start indicator “ E” goes out.

Rotate programme knob “ J ” to select the desired programme.

A C E H

B D F G I J

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After 3 seconds the delayed start indicator “ E ” blinks, the time-remaining indicator “ G ” will blink and decrease , the programme will start until the delayed start indicator “ G ” goes out .

Cancelling or modifying a cycle

A cycle that is underway can be modified if it has only been running for a short time. Otherwise, the detergent may have already been used, and the appliance may have already drained the wash water. If this is the case, the detergent dispenser must be refilled ( see the paragraph entitled, “ Loading the detergent ”).

To modify a cycle that is already underway, follow the instructions contained in the paragraph entitled "Reset drain function", and select the programme you wish (see the paragraph entitled, "Switching the dishwasher ON").

A C E H

B D F G I

3 in 1 function

When using "3 in 1"combination products, the rinse-aid and salt lights are no longer useful. It may be helpful to select the lowest possible setting for water hardness.

If you decide to switch to the use of a standard detergent system we advise that you:

1:Refill both the salt and rinse aid compartments.

2:Switch the water hardness setting to the highest possible position and run for three normal cycles without a load.

3:Readjust the water hardness setting again according to the conditions for your region (For more information please refer to your instruction manual).

Warning

Do not place the tablets in the tub or the cutlery basket as this will result in poorer wash results. The tablets should be placed in the detergent doser.

Notice:

The usage of 3 in 1 or similar tablets is forbidden when Heat, Rapid Wash and Soak programmes are selected.

Reset drain function

You can use Reset drain function to stop the washing cycle under running by Rotating the knob to "Reset ", and the appliance will stop after a few minutes drain phase.

16

How to keep your dishwasher in shape

After Every Wash

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After every wash, turn off the water supply the appliance and leave the door slightly ajar so that moisture and odors are not trapped inside.

Remove the plug

Before cleaning or performing maintenance, always switch off the remove the plug from the socket. Do not run risks.

No solvents or Abrasive Cleaning Products

To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning products. Rather, It is recommended that you use only a cloth and warm soapy water.

To remove spots or stains from the surface of the interior, use a cloth dampened with water and a little white vinegar, or cleaning product made specifically for dishwashers.

Moving the Appliance

If the appliance must be moved, try to keep it in a vertical position. If absolutely necessary, it can be positioned on its back.

Seals

One of the factors that cause odors to form in the dishwasher is food that remains trapped in the seals. Periodic cleaning with a damp sponge will prevent this from occurring.

The door should not be left in the open position since this could present a tripping hazard.

When You Go on Holiday

When you go on holiday, it is recommended that you run a wash cycle with the dishwasher empty and then remove the plug from the socket, turn off the water supply and leave the door of the appliance slightly ajar. This will help the seals last longer and prevent odors from forming within the appliance.

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Care and maintenance

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Regular inspection and maintenance of your appliance helps to prevent problems from occurring.This saves time and aggravation.You should therefore carefully inspect the inside of your dishwasher from time to time.

Overall condition of appliance

Check that no grease or scale has accumulated on the inside of the dishwasher. If you discover any deposits:

Clean the interior of the dishwasher thorughly with a dishwasher detergent solution.

Dishwasher salt	H

Check the LOW SALT indicator “ I ”. Top up with salt, if required.

Rinse-aid

I

Check the LOW RINSE AID indicator “ H ”, on the front panel. Top up with rinse-aid,if required.

Filters
The filters “ 8”,“ 9” prevent larger particles of food in the
water from reaching the pump.These particles may occa-
sionally block the filters.
When the appliance has finished washing, check the fil-	8
ters for particles of food and, if required, clean.
After undoing the coarse micro-filter “ 8 ” , the filter unit
“9” can be removed. Remove any particles of food and
rinse the filters under running water.
Insert the filter unit “ 9 ” and tighten the coarse micro-
filter.

9

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Spray arms

Lime and remnants of food in the washing water can block the nozzles in the spray arms “ 10 ” and “ 11 ” and the arm mountings.

Inspect the nozzles in the spray arms for blocked holes due to remnants of food.

If necessary, pull the lower arm “ 11 ” upwards and lift it off. Unscrew the upper spray arm “ 10 ”.

Clean both spray arms under running water.

Refit the spray arms. Ensure that the lower arm has locked into place and the upper one is screwed tight.

Ensure that the power supply is turned off prior to removal and cleaning of any internal pars.

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11

19

Trouble Shooting

Resolving minor problems yourself

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Experience has shown that you can resolve most problems that rise during normal daily usage yourself, without having to call out a service engineer.Not only does this save costs,but it also means that the appliance is available for use again that much sooner. The following list of common occurrences and their remedies should help you identify the causes of most problems.

Problems...

...when the appliance is switched on

Appliance does not start up

Fault with fuse in mains electricity supply.

Plug not inserted in wall socket.

Appliance door not closed properly.

Programme button has not been pressed.

Water tap not turned on.

Blocked strainer in water intake hose.

- The strainer is situated in the Aquastop or supply-hose connection.

Caution

Do not forget that repairs should only be carried out by a qualified specialist. Improper repairs can lead to considerable equipment damage as well as danger to the user.

...with the appliance itself

Error display on the time-remaining indicator

When the buzzer emits 10 short warning signal every 30 seconds and the time-remaining indicator display "E1"

Have you checked whether:

the door is closed properly.

When the buzzer emits 10 short warning signal every 30 seconds and the time-remaining indicator display "E3"

Have you checked whether: the drain hose is too low.

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When the buzzer emits 10 short warning signals every 30 seconds and the time-remain- ing indicator display "E4"

Have you checked whether:

the drain hose is crimped or bent.

the drain hose is too high.

When the buzzer emits 10 short warning signals every 30 seconds and the time-remain- ing indicator display "E5"

Have you checked whether:

the water is turned on and the hose is connected properly; the water supply to the house is on and has sufficient pressure; the water supply hose is crimped or bent;

the filter for the water supply hose is clogged. the drain hose is too low.

When the buzzer emits 10 short warning signals every 30 seconds and the time remaining indicator display "E2" or "E6", Contact the nearest authorized service center.

If you take all these checks and the dishwasher still does not function or your dishwasher have any other error display, you can power the dishwasher OFF, and wait a few minutes. You can power the dishwasher on, try it again , if the dishwasher still does not function and/or the problem persists, contact the nearest authorised service center and provide them with the following information:

the nature of the problem.

the model type number (Mod...) And the serial number (S/N...), which are indicated on the plate located on the side of the inner part of the door.

Lower spray arm rotates with difficulty

Spray arm is blocked by small items or food remains.

Lid in detergent compartment cannot be closed

Detergent compartment has been overfilled.

Mechanism is clogged with remnants of detergent.

Remnants of detergent stuck inside dispenser

Compartment was damp when it was filled up with detergent. Compartment must be dry before detergent is added.

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Water remains inside appliance after programme has ended

Blockage or kind in drainage hose.

Pump is jammed.

Filters are blocked.

The programme is still running. Wait for the programme to end .

...during washing

Unusual amount of foam is creased

Normal washing up liquid has been poured into the rinse-aid container.

Remove any spilled rinse aid with a cloth as it could otherwise lead to excessive foaming during the next washing cycle.

Appliance stops suddenly while washing is taking place

Cut off electricity supply to appliance.

Water supply has been interrupted.

Knocking sound can be heared while washing is taking place

A spray arm is knocking against the dishes inside the appliance.

Rattling sound can be heared while washing is taking place

Crockery has not been stacked properly inside the appliance.

Knocking sound coming from inlet valves

This is caused by the way the water pipes have been laid and it has no effect upon the way the appliance functions. There is no remedy for this.

...with the dishes,cutlery, etc.

Remnants of food are stuck to the dishes, cutlery,etc.

Dishwasher was not loaded properly. Jets of water could not reach all parts of the dishes, ect.

Too many items in the rack.

Items in the rack were touching each other.

Not enough detergent was added to dispenser.

Selected wash programme was not intensive enough.

Rotation of spray arm was obstructed by dishes, etc.

N ozzles in spray arm are blokcked by remnants of food.

Filters are blocked.

Filters have been incorrectly fitted.

Waste-water pump is jammed.

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Plastic items are discoloured

Not enough detergent was added to dispenser.

Detergent has insuffcient bleaching properties. Use a detergent containing a chemical bleaching agent.

White stains are left on crockery, glasses have a milky appearance

Not enough detergent was added to dispenser compartment.

Amount of rinse-aid was set too low.

Although water is quite hard, no salt has been put in appliance.

Water softener was set too low.

Lid on salt container is not screwed tight.

If you used a phosphate-free detergent , try a detergent containing phosphates and compare results.

Dishes,cultlery,etc.have not been dried

Selected programme did not include drying function.

Amount of rinse-aid was set too low.

Items were removed from dishwasher too soon.

Glasses have a dull appearance

Amount of rinse-aid was set too low.

Tea stains or traces of lipstick have not been completely removed

Detergent does not have a sufficient bleaching effect.

Washing temperature was set too low.

Traces of rust on cutlery

Cutlery is not sufficiently rustproof.

Salt content in washing water is too high.

-Lid on salt container is not screwed tight.

-Too much salt was spilt while filling container.

Glasses become clouded and discoloured; coating cannot be wiped off

Unsuitable detergent was used.

Glasses are not dishwasher-proof.

Smears left behind on glasses and cutlery; glasses have acquired a metallic appearance

Amount of rinse-aid set too high.

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Technical data

Width

Depth

Height

Capacity

Mains water pressure

Power voltage

Maximum current intensity

Total absorbed power

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60 cm

60 cm

85 cm

12 standard place settings

0.03-0.6MPa

220-240V~ 50Hz

10A

1950W

Important information

Notes on waste disposal

Old appliances still have some residual value. An environment-friendly method of disposal will ensure that valuable raw materials can be recovered and used again.

When an appliance has reached the end of its working life,unplug it from the mains.Cut through the mains cable and dispose of it together with the plug.

Destroy the door locking mechanism. This will ensure that children at play cannot become locked inside and are not exposed to the risk of suffocation.

Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environment-friendly and can be recycled. Please make a contribution to protecting the environment by disposing of the packaging appropriately.

Do not allow children to play with any parts of the packaging. There is a risk of suffocation by the cardboard boxes and the plastic wrapping.

Up-to -date information concerning options for disposal can obtained from your retailer or local municipal administration.

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General information

Measures must be taken to ensure that built-under and built-in units that are subsequently re-sited as free-standing appliances cannot topple over. This can be achieved by bolting the dishwasher to the wall or fitting it under a continuous work surface which is screwed to the adjacent cupboards.

Information on comparability tests implemented in compliance with

EN 50242

Appliance loaded in accordance with standard specifications.

Example of loaded dishwasher: See Fig 1 and 2

Capacity: 12 place settings

Comparability programme: Light wash

Rinse-aid setting: 5

Detergent: 5g+25g

Fig.1

Fig.2

Height-adjustable top-basket must be inserted in the uppermost position.

If the comparability tests do not comply fully with EN 50242, e.g., degree of soiling, type of dishes and cutlery, etc., contact the appliance manufacturer before starting the test.

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Disposal

The symbol on the product or on its packaging indicates that this product

may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

SOMMAIRE

Consignes de sécurité

Installation

Faire connaissance avec votre lave-vaisselle

Comment remplir le réservoir de sel ?

Comment remplir le liquide de rinçage?

Détergent et liquide de rinçage

Vaisselle inadéquate

Comment remplir votre lave-vaisselle

Tableau des programmes

Laver la vaisselle

Comment maintenir votre lave-vaisselle en bon état de fonctionnement Nettoyage et entretien

Détection des pannes

Caractéristiques techniques

Remarques

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Consignes de sécurité

A la livaison

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Vérifiez immédiatement l'emballage et le lave-vaisselle pour voir s'ils présentent des dégâts dus au transport. Ne mettez jamais un appareil endommagé en service, prévenez votre fournisseur ou votre service après-vente.

Veuillez vous débarrasser des matériaux d'emballage conformément à la réglementation applicable.

Lors de l'installation

Installez et branchez l'appareil conformément à la notice d'installation et de montage.

Pendant toute la durée de l'installation, le lave-vaisselle doit être maintenu débranché du secteur. Vérifiez que le circuit de mise à la terre du secteur de la maison a été posé conformément à la réglementation.

Les données de branchement électriques indiquées sur la plaque signalétique du lave-vaisselle et celles du secteur doivent concorder.

N'intercalez jamais de rallonge entre la fiche mâle du lave-vaisselle et la prise femelle du secteur. Pour assurer la stabilité verticale nécessaire au lave-vaisselle, n'installez l'appareil encastrable que sous un plan de travail continu vissé aux meubles voisins.

Une fois l'appareil installé, sa fiche mâle doit demeurer accessible.

Au cours de l'installation, assurez-vous que le cordon d'alimentation n'est pas plié ou écrasé de façon excessive, ce qui pourrait être dangereux.

Utilisation quotidienne

Le lave-vaisselle doit être utilisé exclusivement par des adultes, pour laver de la vaisselle et des ustensiles de cuisson.

Cet appareil n'est pas conçu pour être utilisé par des enfants ou des personnes handicapées sans qu'une surveillance soit assurée.

Ne vous asseyez et ne montez jamais sur la porte ouverte. L'appareil pourrait basculer. L'eau contenue dans le compartiment de lavage n'est pas potable.

Ne rajoutez jamais de solvants dans le compartiment de lavage. Risque d'explosion.

Pendant le déroulement du programme, ouvrez prudemment la porte. De l'eau risque en effet d'être projetée hors de l'appareil.

Ne touchez en aucun cas la résistance pendant ou après un cycle de lavage. Règles essentielles qu'il convient d'observer au moment d'utiliser l'appareil:

-Ne touchez jamais le lave-vaisselle lorsque vous êtes pieds nus ou lorsque vos mains ou vos pieds sont mouillés.

-L'utilisation de rallonges et de prises multiples est à proscrire ;

-Si l'appareil ne fonctionne pas correctement ou si l'entretien doit être effectué, débranchez l'appareil.

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