Thermador MD30WS, MD24WS Maintance Manual

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Thermador MD30WS, MD24WS Maintance Manual

Use and care

G U I D E

Built-in MicroDrawer® Microwave Oven

MD24WS

 

MD30WS

T H E R M A D O R .C O M

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(1)Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(2)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(3)Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

door (bent),

hinges and latches (broken or loosened),

door seals and sealing surfaces.

(4)The oven should not be adjusted or repaired by anyone except properly authorized service personnel. Improper installation, service or maintenance can cause injury or property damage. Refer to this manual for guidance. Refer all servicing to a factory authorized service center.

English 1

Table of

C O N T E N T S

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

 

TO EXCESSIVE MICROWAVE ENERGY.......................

  1

Customer Assistance..................................................

  3

Safety Definitions ......................................................

  3

Important Safety Instructions.....................................

  4

Information you Need to Know..................................

  5

About Unpacking and Examining your

 

MicroDrawer® microwave oven...................................

  5

Radio or TV Interference..............................................

  5

Grounding Instructions...............................................

  5

About your Microdrawer® Microwave Oven................

  5

About Microwave Cooking..........................................

  5

About Utensils and Coverings.....................................

  6

About Children and the Microwave.............................

  6

About Safety................................................................

  7

About Foods................................................................

  7

Part Names.................................................................

  8

Before Operating.......................................................

  9

To Set the Clock...........................................................

  9

Timer............................................................................

  9

Stop/Clear....................................................................

  9

Open or Close Microdrawer®

 

Microwave Oven..........................................................

  9

Microdrawer® Microwave Oven Cooking..................

  10

Time Cooking.............................................................

  10

To Set Power Level.....................................................

  10

Sensor Settings..........................................................

  10

Popcorn/Sensor Reheat.............................................

  11

Sensor Cooking..........................................................

  12

Defrost.......................................................................

  13

Manual Defrost..........................................................

  13

More...........................................................................

  14

Other Features.........................................................

  15

Keep Warm................................................................

  15

Multiple Sequence Cooking......................................

  15

Help............................................................................

  15

+1 Min........................................................................

  15

More or Less Time Adjustment..................................

  15

Panel Lock..................................................................

  15

Settings......................................................................

  16

Audible Signal Elimination.........................................

  16

Auto Start...................................................................

  16

Demonstration Mode.................................................

  16

Standby Mode...........................................................

  16

Cleaning and Care....................................................

  17

Before you Call for Service.......................................

  18

Statement of Limited Product Warranty...................

  19

THERMADOR® Support............................................

  21

.

English 2

Customer Assistance

To aid in any future assistance concerning this appliance, please record the model and serial numbers located on the unit, and other relevant information in the spaces provided below. Please retain this information for future reference.

Model number _______________________________ Serial number ___________________________________

Date of purchase _______ / _______ / ____________

Dealer ______________________________________________ Telephone _____________________________

Servicer _____________________________________________ Telephone_____________________________

To obtain the name and address of the nearest Thermador® Authorized Service Center, please contact:

BSH Home Appliances Corporation 1901 Main Street, Suite 600

Irvine, CA 92614 1-800-735-4328

Please provide the following information when you write or call: model number, serial number, date of purchase, your complete mailing address (including zip code), your daytime telephone number (including area code) and description of the problem.

Website: www.thermador.com

Safety Definitions

WARNING

This indicates that death or serious injuries may occur as a result of non-observance of this warning.

CAUTION

This indicates that minor or moderate injuries may occur as a result of non-observance of this warning.

NOTICE: This indicates that damage to the appliance or property may occur as a result of non-compliance with this advisory.

Note: This alerts you to important information and/or tips.

State of California Proposition 65

Warnings:

WARNING

This product can expose you to chemicals including vinyl chloride, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov

English 3

IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

When using the appliance, basic safety precautions should be followed, including the following:

WARNING

To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1Read all instructions before using the appliance.

2Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 1.

3This appliance must be properly grounded. See page 5 for grounding instructions.

4Install or locate this appliance only in accordance with the provided Installation Manual.

5Some products such as whole eggs and sealed containers - for example, closed glass jars—could explode and should not be heated in the appliance.

6Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This appliance is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

7As with any appliance, close supervision is necessary when used by children.

8Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.

9This appliance should be serviced only by authorized service personnel. Contact nearest Thermador® Authorized Servicer for examination, repair or adjustment.

10Do not cover or block any openings on the appliance.

11Do not store or use this appliance outdoors. Do not use this product near water—for example, near a kitchen sink, in a wet basement, near a swimming pool or similar locations.

12Do not immerse cord or plug in water.

13Keep cord away from heated surfaces.

14Do not climb or sit on the appliance.

15Be sure that fingers or other objects or materials are not around the appliance opening when the appliance is closed.

16Do not put fingers or clothes around the drawer guides when the appliance is opened or closed. They could be caught in the guides when the appliance is closed.

17 Be sure that the food and container are shorter than the drawer before closing it. You can refer to the height of the side walls of the drawer.

18 When cleaning appliance sealing surfaces that come together on closing the drawer, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth. See cleaning instructions on page 17.

19 To reduce the risk of fire in the appliance cavity:

aDo not overcook food. Carefully attend appliance when paper, plastic or other combustible materials are placed inside the appliance to facilitate cooking.

bRemove wire twist-ties from paper or plastic bags before placing bag in appliance.

cIf materials inside the appliance ignite, keep appliance door closed, turn microwave off and shut off power at the fuse or circuit breaker panel.

dDo not use the appliance for storage purposes. Do not leave paper products, cooking utensils, or food in the appliance when not in use.

20 Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the appliance is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

aDo not overheat the liquid.

bStir the liquid both before and halfway through heating it.

cDo not use straight-sided containers with narrow necks. Use a wide-mouthed container.

dAfter heating, allow the container to stand in the appliance at least for 20 seconds before removing the container.

eUse extreme care when inserting a spoon or other utensil into the container.

21 If the appliance light fails, consult a THERMADOR AUTHORIZED SERVICER.

22 Do not use regular cooking thermometers in oven. Most cooking thermometers contain mercury and may cause electric arc, malfunction, or damage to the oven.

23 To avoid pacemaker malfuction, consult physician or pacemaker manufacturer about effects of microwave energy on pacemaker.

English 4

Sealing
Surface
Oven
Cavity

Information You Need To know

ABOUT UNPACKING AND EXAMINING YOUR MICRODRAWER® MICROWAVE OVEN

1Remove all packing materials from inside the MicroDrawer® microwave oven. DO NOT REMOVE THE WAVEGUIDE COVER, which is located on the top of the MicroDrawer® microwave oven.

Sealing

Surface

Waveguide

Cover

2 Remove the feature sticker, if there is one.

NOTICE: Check the drawer for any damage, such as misaligned or

bent drawer, damaged drawer seals and sealing surfaces, broken or loose drawer guides and dents inside the cavity or on the front side of the drawer. If there is any damage, do not operate the MicroDrawer® microwave oven and contact your dealer or a THERMADOR® AUTHORIZED SERVICER.

RADIO OR TV INTERFERENCE

Should there be any interference caused by the MicroDrawer® microwave oven to your radio or TV, check that the MicroDrawer® microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the drawer as feasible or check position and signal of receiving antenna.

GROUNDING

INSTRUCTIONS

• This appliance must be grounded. The MicroDrawer® micro-

wave oven is equipped with a

cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical

Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current.

WARNING

Improper use of the grounding plug can result in a risk of electric shock. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.

If you have any questions about the grounding or electrical instructions, consult a qualified electrician.

ABOUT YOUR MICRODRAWER® MICROWAVE OVEN

ALWAYS have food or water in the MicroDrawer® microwave oven when it is on to absorb the microwave energy.

The vent under the MicroDrawer® microwave oven must not be blocked. During microwaving, steam may come from the right side of the vent.

When using the MicroDrawer® microwave oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the microwave oven to be warm to the touch when cooking or reheating.

Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will influence the amount of moisture that condenses in the microwave oven. Generally, covered foods will not cause as much condensation as uncovered ones.

The MicroDrawer® microwave oven is for food preparation only. It should not be used to dry clothes or newspapers.

Your MicroDrawer® microwave oven is rated 950 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

When opening or closing the drawer quickly, food in the drawer may be spilled. To clean, please refer to the Cleaning and Care section on page 17.

A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes.

ABOUT MICROWAVE COOKING

Arrange food carefully. Place thickest areas towards outside of dish.

Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.

Cover foods while cooking. Check recipe or cookbook for suggestions: paper towels, wax paper, microwave plastic wrap or a lid. Covers prevent spattering and help foods to cook evenly.

Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent overcooking before dense, thick areas are cooked thoroughly.

Stir foods from outside to center of dish once or twice during cooking, if possible.

Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.

Rearrange foods such as meatballs halfway through cooking both from top to bottom and from right to left.

Add standing time. Remove food from MicroDrawer® microwave oven and stir, if possible. Cover for standing

English 5

Information You Need To know

time which allows the food to finish cooking without overcooking.

Check for doneness. Look for signs indicating that cooking temperatures have been reached.

Doneness signs include:

-Food steams throughout, not just at edge.

-Center bottom of dish is very hot to the touch.

-Poultry thigh joints move easily.

-Meat and poultry show no pinkness.

-Fish is opaque and flakes easily with a fork.

ABOUT UTENSILS AND COVERINGS

It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new MicroDrawer® microwave oven. Make sure the utensil does not touch the interior walls during cooking.

Use these utensils for safe microwave cooking and reheating:

glass ceramic (Pyroceram®), such as Corningware®.

heat-resistant glass (Pyrex®)

microwave-safe plastics

microwave-safe paper plates

microwave-safe pottery, stoneware and porcelain

browning dish (Do not exceed recommended preheating time. Follow manufacturer’s directions.)

These items can be used for short time reheating of foods that have little fat or sugar in them:

wood, straw, wicker DO NOT USE

metal pans and bakeware

dishes with metallic trim

non-heat-resistant glass

non-microwave-safe plastics (margarine tubs)

recycled paper products

brown paper bags

food storage bags

metal twist-ties

Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.

The following coverings are ideal:

Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon.

Wax paper can be used for cooking and reheating.

Plastic wrap that is specially marked for microwave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food. Vent so steam can escape.

Lids that are microwave-safe are a good choice because heat is kept near the food to hasten cooking.

Oven cooking bags are good for large meats or foods that need tenderizing. DO NOT use metal twist ties. Remember to slit bag so steam can escape.

How to use aluminum foil in your MicroDrawer® microwave oven:

Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly.

Foil should not come closer than one inch to any surface of the microwave oven.

ACCESSORIES There are many microwave accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining correct doneness

and assure you that foods have been cooked to safe temperatures. BSH is not responsible for any damage to the MicroDrawer® microwave oven when accessories are used.

ABOUT CHILDREN AND THE MICROWAVE

WARNING

Do not allow children to use the Drawer Microwave unattended. Failure to do so can result in burns or serious injury to children. Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.

When children become old enough to use the appliance, it is the responsibility of the parents or legal guardians to

ensure that they are instructed in safe practices by qualified persons. See page 15 for Panel Lock feature.

English 6

Information You Need To know

ABOUT SAFETY

Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures.

145˚F

-

Fish.

 

 

 

160˚F

-

Pork, ground beef/veal/lamb, egg dishes.

165˚F

-

For leftover, ready-to-reheat refrigerated, and

 

 

deli and carry-out “fresh” food. Whole, pieces

 

 

and ground turkey/chicken/duck.

 

 

 

To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the

thermometer in the food during cooking, unless it is approved for microwave use.

WARNING

ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns.

WARNING

Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dish’s covering and carefully open popcorn and oven cooking bags away from the face.

Stay near the MicroDrawer® microwave oven while it’s in use and check cooking progress frequently so that there is no chance of overcooking food.

NEVER use the MicroDrawer® microwave oven for storing cookbooks or other items.

Select, store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria.

Keep waveguide cover clean. Food residue can cause arcing and/or fires. See page 17.

Do not store flammable materials in or near the oven.

ABOUT FOODS

FOOD

DO

DON’T

 

 

 

Eggs, sausages, fruits

• Puncture egg yolks before cooking to

• Cook eggs in shells.

& vegetables

prevent “explosion”.

• Reheat whole eggs.

 

• Pierce skins of potatoes, apples, squash,

• Dry nuts or seeds in shells.

 

hot dogs and sausages so that steam

 

 

escapes.

 

 

 

 

Popcorn

• Use specially bagged popcorn for the

• Pop popcorn in regular brown bags or glass

 

microwave.

bowls.

 

• Listen while popping corn for the popping

• Exceed maximum time on popcorn package.

 

to slow to 1 or 2 seconds or use special

 

 

POPCORN pad.

 

 

 

 

Baby food

• Transfer baby food to small dish and heat

• Heat disposable bottles.

 

carefully, stirring often. Check temperature

• Heat bottles with nipples on.

 

before serving.

• Heat baby food in original jars.

 

• Put nipples on bottles after heating and

 

 

 

shake thoroughly. “Wrist” test before

 

 

feeding.

 

 

 

 

General

• Cut baked goods with filling after heating to

• Heat or cook in closed glass jars or airtight

 

release steam and avoid burns.

containers.

 

• Stir liquids briskly before and after heating

• Can in the microwave as harmful bacteria may not

 

to avoid “eruption”.

be destroyed.

 

• Use deep bowl, when cooking liquids or

• Deep fat fry.

 

cereals, to prevent boilovers.

• Dry wood, gourds, herbs or wet papers.

 

• Food should be shorter than the drawer.

 

 

Please refer to the height of side walls of

 

 

the drawer.

 

 

 

 

English 7

Part Names

MICRODRAWER® MICROWAVE OVEN

1

8

2

4

 

 

5

3

6

 

 

7

1Control panel

2Waveguide cover DO NOT REMOVE

3Menu label

4Drawer sealing surfaces

5Drawer light

6Drawer guides

7Vent

8Name plate: open the drawer fully.

The label is beyond the back wall of the microwave oven cavity facing up from the flat surface.

KEYSHEET

15

11

11

15

9

MD24WS

15

9

16

12

13

14

9

 

9

10

15

10

12

11 15

9

MD30WS

15

 

9

16

11

13

14

9

9

Numbers next to the keysheet illustration indicate pages on which there are feature descriptions and usage information.

MENU LABEL

 

SENSOR COOK

 

 

DEFROST

 

MORE

 

 

1

Fresh Vegetables: Quick

6

Sweet Potatoes

1

Ground Meat

1

Reheat Fresh Rolls / Muffins

6

Melt Chocolate

2

Fresh Vegetables: Longer

7

Ground Meat

2

Steaks/Chops

2

Reheat Frozen Rolls / Muffins

7

Soften Ice Cream

3

Frozen Vegetables

8

Fish/Seafood

3

Boneless Poultry

3

Reheat Beverage

8

Soften Cream Cheese

4

Frozen Entrees

9

White Rice

4

Bone-in Poultry

4

Hot Water

9

Warm Syrup

5

Baked Potatoes

10

Brown Rice

5

Roast

5

Melt Butter

10

Warm Dessert Topping

 

 

 

 

6

Casserole or Soup

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TLAB-B082MRR0

English 8

Before Operating

Before operating your new MicroDrawer® microwave oven make sure you read and understand this operation manual completely.

• Before the MicroDrawer® microwave oven can be used, follow these steps:

1 Plug in the MicroDrawer® microwave oven. ENJOY

 

YOUR

 

MICRO-

 

WAVE

 

TOUCH

 

CLEAR

 

AND

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

will appear.

 

 

 

 

 

 

TOUCH

 

CLOCK

 

 

 

 

 

 

2 Touch the STOP/CLEAR pad.

 

 

 

will appear.

 

 

:

3 Set clock.

TO SET THE CLOCK

1Touch TIMER/CLOCK pad and number 2.

2Touch number pads for correct time of day and touch

TIMER/CLOCK pad again.

This is a 12 hour clock. If you attempt to enter an incorrect clock time, ERROR will appear in the display. Touch the

STOP/CLEAR pad and re-enter the time.

If the electrical power supply to your MicroDrawer® microwave oven should be interrupted, the display will

intermittently show ENJOY YOUR MICROWAVE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

after the power

 

TOUCH

 

CLEAR

 

AND

TOUCH

CLOCK

 

is reinstated. If this occurs during cooking, the program

will be erased. The time of day will also be erased.

Simply touch STOP/CLEAR pad and reset the clock for the correct time of day.

Note:

The MicroDrawer® microwave oven can be programmed with the drawer open except for START (+1 min)

TIMER

1Touch TIMER/CLOCK pad and number 1.

2Enter time.

3Touch TIMER/CLOCK pad again.

To cancel timer, touch STOP/CLEAR.

STOP/CLEAR

Touch the STOP/CLEAR pad to:

Erase if you make a mistake during programming.

Cancel timer.

Stop the MicroDrawer® microwave oven temporarily during timed cooking.

Return the time of day to the display.

Cancel a program during cooking, touch twice for timed cooking.

OPEN OR CLOSE MICRODRAWER® MICROWAVE OVEN

Always press the OPEN or CLOSE key on the control panel to open or close the drawer.

Do not push or pull the drawer by hand, except in case of emergency, such as during a power failure. If necessary, push or pull slowly.

Note:

If the unit is flush mounted with no power, open the unit by using the following procedure:

Using a needle nosed plier, grab one of the inside columns at the bottom vent of the door (carefull not to scratch or damage the plastic/decoration) and pull door open. You could also use a 90 degree angled screw driver and/or angled hex key by inserting into the middle of the bottom door vent and catch the bottom of the plastic door frame and carefully pull open (see below).

Use needle nose

 

pliers to grab plastic

Use 90 degree angled

vent column.

screw driver or an angled

 

hex key and insert through

 

vent opening to pull open.

English 9

Microwave cooking

TIME COOKING

Your MicroDrawer® microwave oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros.

• Suppose you want to cook for 5 minutes at 100%.

1 Enter cooking time 5 0 0.

 

5.00

 

TOUCH

 

START

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OR

 

TOUCH

 

POWER

 

 

LEVEL

 

 

 

 

 

2To cook at 100% power (High), touch START (+1 min) pad.

TO SET POWER LEVEL

There are eleven preset power levels.

Using lower power levels increases the cooking time, which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult a microwave cookbook or recipes for specific recommendations.

• Suppose you want to defrost for 5 minutes at 30%.

1Enter defrost time 5 0 0. 5.00

2Touch POWER LEVEL pad 8 times.

3Touch START (+1 min) pad.

TOUCH POWER LEVEL

APPROXIMATE

COMMON WORDS

PAD NUMBER OF TIMES

PERCENTAGE

FOR POWER

FOR DESIRED POWER

OF POWER

LEVELS

 

 

 

 

POWER LEVEL x 1

100%

High

 

 

 

 

POWER LEVEL x 2

90%

 

 

 

 

 

 

POWER LEVEL x 3

80%

 

 

 

 

 

 

POWER LEVEL x 4

70%

Medium High

 

 

 

 

POWER LEVEL x 5

60%

 

 

 

 

 

 

POWER LEVEL x 6

50%

Medium

 

 

 

 

POWER LEVEL x 7

40%

 

 

 

 

 

 

POWER LEVEL x 8

30%

Med Low/Defrost

 

 

 

 

POWER LEVEL x 9

20%

 

 

 

 

 

 

POWER LEVEL x 10

10%

Low

 

 

 

 

POWER LEVEL x 11

0%

 

 

 

 

 

 

SENSOR SETTINGS

The sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power levels for various foods and quantities.

USING SENSOR SETTINGS:

1After the MicroDrawer® microwave oven is plugged in, wait 2 minutes before using any sensor setting.

2Be sure the exterior of the cooking container and the interior of the MicroDrawer® microwave oven are dry. Wipe off any moisture with a dry cloth or paper towel.

3The sensor works with foods at normal storage temperature. For example, popcorn would be at room temperature.

4Any sensor selection can be programmed with More or Less Time Adjustment. See page 15.

5More or less food than the quantity listed in the charts should be cooked following the guidelines in any microwave cookbook.

6During the first part of sensor use, the food name will appear on the display. Do not open the drawer or touch STOP/CLEAR during this part of the cycle. The measurement of vapor will be interrupted. If this occurs, an error message will appear. To continue cooking, touch the STOP/CLEAR pad and cook manually.

When the sensor detects the vapor emitted from the food, the remainder of cooking/reheating time will appear. The drawer may be opened when the remaining time appears on the display. At this time, you may stir or season food, as desired.

7Except for Popcorn, if the sensor does not detect vapor

properly when cooking other foods, ERROR will be displayed, and the microwave will turn off.

8Check food temperature after cooking. If additional time is needed, continue to cook manually.

9Each food has a cooking hint. Touch the SETTINGS pad when the HELP indicator is lighted in the display.

English 10

Microwave cooking

COVERING FOODS:

Some foods work best when covered. Use the cover recommended in the charts for these foods. You may refer to the hints by touching the SETTINGS pad. See page 16.

1Casserole lid.

2Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should not touch food.

3Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover.

Be careful when removing any covering to allow steam to escape away from you.

POPCORN / SENSOR REHEAT CHART

POPCORN / SENSOR REHEAT

You can pop popcorn and reheat many foods and don’t need to calculate cooking time or power level.

Touch SENSOR REHEAT or POPCORN and START (+1 min) pad.

When the sensor detects the vapor emitted from the food, the remainder of cooking/reheating time will appear.

Note:

The Popcorn setting has 2 choices. Follow directions in the display to choose desired option.

FOOD

AMOUNT

PROCEDURE

 

 

 

POPCORN

Only 1 package at a time

Use only popcorn packaged for the microwave. Try several brands to

 

 

decide which you like. Do not try to pop unpopped kernels.

 

 

 

 

2.85 - 3.5 oz.

Touch POPCORN pad once.

 

(Regular / Regular light)

 

 

 

 

 

1.2 - 1.75 oz.

Touch POPCORN pad twice.

 

(Mini / Snack)

 

 

 

 

SENSOR REHEAT

4 - 36 oz.

Place in dish or casserole slightly larger than amount to be reheated.

 

 

Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers

 

 

such as plastic wrap or lids with larger quantities of more dense foods

 

 

such as stews. After reheating, stir well, if possible. Re-cover and allow to

 

 

stand 2 to 3 minutes. Foods should be very hot. If not, continue to heat with

 

 

variable power and time.

 

 

 

English 11

Microwave cooking

SENSOR COOKING

1 Touch SENSOR COOK pad once.

SEE

 

LABEL

 

SELECT

 

FOOD

 

NUMBER

2See Menu Label. Select desired food by touching number pad. Ex: Touch 5 for baked potatoes.

3Touch START (+1 min) pad.

SENSOR COOK CHART

Note:

To heat or cook other foods or foods above or below the quantity allowed on the SENSOR COOK CHART, cook manually.

 

FOOD

 

AMOUNT

PROCEDURE

 

 

 

 

 

1

Fresh vegetables: Quick

 

 

Wash and place in casserole. Add no water if vegetables have just been washed.

 

Broccoli

.25

- 2.0 lb.

Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables.

 

Brussels sprouts

.25

- 2.0 lb.

After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

 

Cabbage

.25

- 2.0 lb.

 

 

Cauliflower (flowerets)

.25

- 2.0 lb.

 

 

Cauliflower (whole)

1 med.

 

 

Spinach

.25

- 1.0 lb.

 

 

Zucchini

.25

- 2.0 lb.

 

 

Baked apples

2 - 4 med.

 

 

 

 

 

 

2

Fresh vegetables: Longer

 

 

Place in casserole. Add 1 - 4 tablespoons water. Cover with lid for tender

 

Carrots, sliced

.25

- 1.5 lb.

vegetables. Use plastic wrap cover for tender-crisp vegetables. After cooking, stir,

 

Corn on the cob

2 - 4

if possible. Let stand, covered, for 2 to 5 minutes.

 

Green beans

.25

- 1.5 lb.

 

 

Winter squash:

 

 

 

 

diced

.25

- 1.5 lb.

 

 

halves

1 - 2

 

 

 

 

 

 

3

Frozen vegetables

.25

- 1.25 lb.

Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand,

 

 

 

 

covered, for 3 minutes.

 

 

 

 

4

Frozen entrees

6 - 17 oz.

Use this pad for frozen convenience foods. It will give satisfactory results for most

 

 

 

 

brands. You may wish to try several and choose your favorite. Remove package

 

 

 

 

from outer wrapping and follow package directions for covering. After cooking, let

 

 

 

 

stand, covered, for 1-3 minutes.

 

 

 

 

5

Baked potatoes

1 - 6 med.

Pierce. Place on paper-towel-lined microwave oven. After cooking, remove from

6

Sweet potatoes

1 - 6 med.

microwave, wrap in aluminum foil and let stand 5 to 10 minutes.

 

 

 

 

 

7

Ground meat

.25

- 2.0 lb.

Use this setting to cook ground beef or turkey as patties or in a casserole to be added

 

 

 

 

to other ingredients. Place patties on a microwave-safe rack and cover with wax

 

 

 

 

paper. Place ground meat in a casserole and cover with wax paper or plastic

 

 

 

 

wrap. When microwave stops, turn patties over or stir meat in casserole to break

 

 

 

 

up large pieces. Re-cover and touch START (+1 min). After cooking, let stand,

 

 

 

 

covered, for 2 to 3 minutes.

 

 

 

 

 

8

Fish/seafood

.25

- 2.0 lb.

Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover

 

 

 

 

with vented plastic wrap. After cooking, let stand, covered for 3 minutes.

 

 

 

9 White rice

.5 - 2.0 cups

Place rice into a deep casserole and add double quantity of water. Cover with lid or

10 Brown rice

.5 - 2.0 cups

plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid

 

 

 

 

has been absorbed.

Rice

Water

Size of casserole

.5 cup................

1 cup..................

1.5 quart

1 cup.................

2 cups................

2 quart

1.5 cups.............

3 cups................

2.5 or 3 quart

2 cups................

4 cups................

3 quart or larger

 

 

 

English 12

Microwave cooking

DEFROST

Use this feature to defrost the foods shown in the DEFROST CHART below.

1 Touch DEFROST pad.

SEE LABEL SELECT FOOD NUMBER

2 See Menu Label. Select desired food by touching the number pad. Ex: Touch 2 for steaks/chops. STEAKS

CHOPS ENTER WEIGHT

3Enter weight by touching number pads. 1.0

4Touch START (+1 min) pad.

The oven will stop so that the food can be checked.

5After the first stage, open the drawer. Turn steak over and shield any warm portions. Close the drawer. Touch START (+1 min) pad.

6After the second stage, open the drawer. Shield any warm portions. Close the drawer. Touch START (+1 min) pad.

7After defrost cycle ends, cover and let stand as indicated in the chart below.

Note:

Defrost can be programmed with More or Less Time Adjustment. See page 15.

To defrost other foods or foods above or below the weights allowed on the DEFROST CHART, see MANUAL DEFROST below.

Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue thawing. Do not cook until all ice crystals are thawed.

Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of aluminum foil to cover edges and thinner sections of the food.

DEFROST CHART

 

FOOD

AMOUNT

PROCEDURE

 

 

 

 

1

Ground meat

.5 - 2.0 lb

Remove any thawed pieces after each audible signal. Let stand, covered, for 5 to 10 minutes.

 

 

 

 

2

Steaks/chops

.5 - 3.0 lb

After each audible signal, rearrange and if there are warm or thawed portions, shield with

 

 

 

small flat pieces of aluminum foil. Remove any meat or fish that is almost defrosted. Let

 

 

 

stand, covered, for 10 to 20 minutes.

 

 

 

 

3

Boneless poultry

.5 - 2.0 lb

After each audible signal, if there are warm or thawed portions, rearrange or remove. Let

 

 

 

stand, covered, for 10 to 20 minutes.

 

 

 

 

4

Bone-in poultry

.5 - 3.0 lb

After each audible signal, rearrange pieces or remove portions should they become warm or

 

 

 

thawed. Let stand, covered, for 10 to 20 minutes.

 

 

 

 

5

Roast

2.0 -4.0 lb

Start defrosting with fat side down. After each stage, turn roast over and shield the warm

 

 

 

portions with aluminum foil. Let stand, covered, for 30 to 60 minutes.

 

 

 

 

6

Casserole

2 - 6 cups

After each audible signal, break apart and remove any defrosted part. At end, stir well and let

 

Soup

1 - 6 cups

stand, covered, for 5 to 10 minutes.

 

 

 

 

MANUAL DEFROST

If the food that you wish to defrost is not listed on the DEFROST CHART or is above or below the limits in the AMOUNT column on the DEFROST CHART, you need to defrost manually.

You can defrost any frozen food, either raw or previously cooked, by using Power Level at 30%. Follow the exact 3-step procedure found under TO SET POWER LEVEL on page 10. Estimate defrosting time and touch POWER LEVEL pad eight times for 30% power.

For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound.

For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce.

Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on Power Level 30% until totally defrosted.

When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish.

English 13

Microwave cooking

MORE

More automatically computes the correct cook time and microwave power level for foods shown in the chart below.

1 Touch MORE pad once.

SEE

 

LABEL

 

SELECT

 

FOOD

 

NUMBER

2See Menu Label. Select desired food by touching number pad. Ex: Touch 2 for frozen rolls or muffins.

3Touch the number pad to select quantity. Ex: Touch 2 for 2 rolls or muffins.

4Touch START (+1 min) pad.

MORE CHART

Note:

More can be programmed with More or Less Time Adjustment. See page 15.

To cook other foods or foods above or below the quantity allowed on the MORE CHART, use manual operation.

 

FOOD

AMOUNT

PROCEDURE

 

 

 

 

1

Reheat Fresh Rolls/

1 - 8 pcs

Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be con-

 

Muffins

 

sidered as 2 or 3 regular size. Arrange on plate; cover with paper towel. For refriger-

 

 

 

ated rolls or muffins, it may be necessary to double the entered amount to ensure the

 

 

 

proper serving temperature. For example, enter quantity of 2 for 1 refrigerated muffin.

 

 

 

 

2

Reheat Frozen Rolls/

1 - 8 pcs

Use this pad to warm frozen rolls, muffins, biscuits, bagels etc. Large items should be

 

Muffins

 

considered as 2 or 3 regular size. Arrange on plate; cover with paper towel.

 

 

 

 

3

Reheat Beverage

.5 - 2.0 cups

This setting for good for restoring cooled beverage to a better drinking temperature.

 

 

 

Touch number 1 pad for a 0.5 cup increase per touch. Stir after heating.

 

 

 

 

4

Hot Water

1 - 6 cups

Use this setting for heating COLD TAP WATER to a temperature somewhat below the

 

 

 

boiling point to make instant coffee or tea. Touch number 1 pad for 1 cup increase

 

 

 

per touch. Stir liquid briskly before and after heating to avoid “eruption”.

 

 

 

 

5

Melt Butter

2 tbsp

Use a Pyrex measuring cup. Cover with plastic wrap. Touch 1 once for 2 tbsp.

 

 

.5 cup

Use a Pyrex measuring cup. Cover with plastic wrap. Touch 1 twice for .5 cup.

 

 

 

 

6

Melt Chocolate

1 cup chips

Use a Pyrex measuring cup. Cover with plastic wrap. Touch 1 once for 1 cup chips.

 

 

1 square

Use a Pyrex measuring cup. Cover with plastic wrap. Touch 1 twice for 1 square.

 

 

 

 

7

Soften Ice Cream

1 pint

Do not cover. Touch 1 once for 1 pint.

 

 

1.5 quart

Do not cover. Touch 1 twice for 1.5 quart.

 

 

 

 

8

Soften Cream

3 oz.

Do not cover. Touch 1 once for 3 oz.

 

Cheese

8 oz.

Do not cover. Touch 1 twice for 8 oz.

 

 

 

 

9

Warm Syrup

1/4 cup

Use a Pyrex measuring cup. Do not cover. Touch 1 once for 1/4 cup.

 

 

1/2 cup

Use a Pyrex measuring cup. Do not cover. Touch 1 twice for 1/2 cup.

 

 

 

10 Warm Dessert

1/4 cup

Use a Pyrex measuring cup. Do not cover. Touch 1 once for 1/4 cup.

 

Topping

1/2 cup

Use a Pyrex measuring cup. Do not cover. Touch 1 twice for 1/2 cup.

 

 

 

 

English 14

Other Features

KEEP WARM

Keep Warm allows you to keep food warm up to 30 minutes.

DIRECT USE

1 Touch KEEP WARM pad. ENTER TIME UP TO 30 MINUTES

2 Enter desired time by touching the number pads. To enter 30 minutes, touch 3000. 30.00 TOUCH

START

3 Touch START (+1 min) pad.

The oven will start. The display will show 30.00 and

count down.

 

 

 

will be displayed intermit-

KEEP

WARM

tently during the count down.

WITH MANUAL COOKING

1Enter desired cooking time and power level.

2Touch KEEP WARM pad.

3Enter desired warming time up to 30 minutes.

4Touch START (+1 min) pad.

The operation will start. When the cooking time is complete, a long tone will sound and Keep Warm will

start. The display will count down.

 

 

 

will be

KEEP

WARM

displayed intermittently during the count down.

Note:

If you attempt to enter more than 30 minutes for Keep Warm, an error message will appear in the display.

Keep Warm cannot be programmed with Popcorn, Sensor Reheat, Sensor Cook, Defrost or More.

MULTIPLE SEQUENCE COOKING

Your MicroDrawer® microwave oven can be programmed for up to 4 automatic cooking sequences, switching from one power level setting to another automatically.

Sometimes cooking directions tell you to start on one power level and then change to a different power level. Your MicroDrawer® microwave oven can do this automatically.

1First enter cooking time. Then touch POWER LEVEL pad once for 100% cooking or repeat touching POWER LEVEL pad for a lower power level.

2Enter second cooking time. Repeat touching POWER LEVEL pad for desired level. You can follow this procedure up to 4 times. TOUCH START

3Touch START (+1 min) pad.

Note:

• If POWER LEVEL pad is touched once, HIGH will be displayed.

If 100% is selected as the final sequence, it is not necessary to touch the POWER LEVEL pad.

If you wish to know power level during cooking, simply touch the POWER LEVEL pad. As long as your finger is touching the POWER LEVEL pad, the power level will be displayed.

Keep Warm can be programmed even if 4 cooking sequences have been set.

HELP

Each setting of Sensor Reheat, Sensor Cook, Popcorn, Keep Warm and Defrost has a cooking hint. Only More settings: Fresh rolls/muffins, Frozen rolls/muffins, Beverage reheat and Beverage hot water have a cooking hint. If you wish to check, touch SETTINGS whenever HELP is lighted in the Interactive Display for these and other manual operation hints.

+1 MIN

+1 min allows you to cook for a minute at 100% by simply touching the +1 min pad. You can also extend cooking time in multiples of 1 minute by repeatedly touching the +1 min pad during manual cooking.

Note:

To use +1 min, touch pad within 3 minutes after cooking, closing the drawer or touching the STOP/CLEAR pad.

+1 min cannot be used with Sensor settings, More or Defrost.

MORE OR LESS TIME ADJUSTMENT

Should you discover that you like any of the Sensor Reheat, Sensor Cook, Defrost, Popcorn or More settings slightly more done, touch the POWER LEVEL pad once after touching your selection. The display will show MORE .

For slightly less done, touch the POWER LEVEL pad twice after touching your selection. The display will show

LESS .

PANEL LOCK

The Panel Lock prevents unwanted drawer operation such as by small children. The MicroDrawer® microwave oven can be set so that the control panel and the automatic door mechanism are deactivated or locked.

TO LOCK

Touch PANEL LOCK pad and hold for 3 seconds. The display shows LOCK ON .

TO UNLOCK

Touch PANEL LOCK pad and hold for 3 seconds. The

display shows

 

 

 

.

LOCK

OFF

The Panel Lock is canceled when the electrical power supply to your oven is interrupted. Set the Panel Lock again when power to the oven is restored.

English 15

YOUR MICROWAVE

Other Features

SETTINGS

If the electrical power supply to your MicroDrawer® microwave oven should be interrupted, the display will intermittently show ENJOY

TOUCH CLEAR AND TOUCH CLOCK after the power is

reinstated. If this occurs, the SETTINGS option you input will be erased. Simply touch STOP/CLEAR pad and reset.

AUDIBLE SIGNAL ELIMINATION

At the end of timed cook, beeps will sound. The audible signal can be turned off if you prefer quiet operation.

TO TURN SOUND OFF

1Touch SETTINGS pad. TOUCH AGAIN

2Touch SETTINGS pad again. SOUND OFF ?

TOUCH START

3

Touch START (+1 min) pad. The display shows

 

SOUND

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OFF

 

 

 

 

 

 

 

 

 

 

 

 

 

TO RESTORE SOUND

 

 

 

 

 

 

 

 

1

Touch SETTINGS pad.

 

 

 

 

 

 

 

 

 

 

TOUCH

 

 

AGAIN

 

 

 

2

Touch SETTINGS pad again.

 

 

 

 

 

 

 

SOUND

 

ON ?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOUCH

 

START

 

 

 

 

 

 

 

 

 

3

Touch START (+1 min) pad. The display shows

 

SOUND

 

 

 

 

 

 

 

 

 

 

 

 

 

ON

 

 

 

 

 

 

 

 

 

 

 

 

 

END OF COOKING REMINDER

At end of timed cooking, the microwave will signal every 10 seconds for the first minute; then every 3 minutes until STOP/CLEAR pad is touched, up to one hour.

TO TURN REMINDER OFF

1

Touch SETTINGS pad three times. The display shows

 

 

 

 

 

 

 

 

 

 

 

 

.

 

 

REMIND

 

SIGNAL

 

OFF ?

 

 

TOUCH

START

2

Touch START (+1 MIN) pad. The display shows

 

 

 

 

 

 

 

.

 

 

 

 

 

 

REMIND

 

SIGNAL

 

OFF

 

 

 

 

TO TURN REMINDER SIGNAL BACK ON

 

 

 

1

Touch SETTINGS pad three times. The display shows

 

 

 

 

 

 

 

 

 

 

.

 

 

REMIND

 

SIGNAL

 

ON ?

 

 

TOUCH

 

START

2

Touch START (+1 min) pad. The display shows

 

 

 

 

 

 

 

.

 

 

 

 

 

 

REMIND

 

SIGNAL

 

ON

 

 

 

 

AUTO START

If you wish to program the MicroDrawer® microwave oven to begin cooking automatically at a designated time of day, follow this procedure.

CAUTION

To maintain food safety, do not leave food in the oven for more than one hour before or after cooking.

1 Touch SETTINGS pad 4 times. The display shows

 

 

 

 

 

 

 

 

 

 

 

 

 

 

.

 

 

 

 

 

 

 

 

 

 

AUTO

 

START

 

TOUCH

 

START

 

 

 

2

Touch START (+1 min) pad.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ENTER

 

START

 

TIME

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3

Enter start time.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4:30

 

 

 

TOUCH

 

 

 

CLOCK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4

Touch TIMER/CLOCK pad.

ENTER

 

 

COOKING

 

 

TIME

 

5

Touch the number pads to enter cooking time.

 

 

20.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOUCH

 

START

 

OR

 

TOUCH

POWER LEVEL

Touch POWER LEVEL pad repeatedly until the desired power level is reached. TOUCH START

6 Touch START (+1 min) pad.

DEMONSTRATION MODE

TO SELECT DEMO MODE

1 Touch SETTINGS pad five times. The display shows

DEMO ON?

 

HOLD

 

START

 

3 SEC

.

2Hold START (+1 min) pad for 3 seconds. The display shows DEMO ON .

TO CANCEL DEMO MODE

1 Touch SETTINGS pad five times. The display shows

DEMO OFF ? TOUCH START .

2 Touch START (+1 min) pad. The display shows DEMO OFF

Note:

MicroDrawer® microwave oven doesn’t heat in Demo Mode.

Display counts down quickly.

STANDBY MODE

This microwave will go into standby mode after a period of inactivity. The backlight of the display will automatically dim after 3 minutes if the unit has not been in operation. If the display is in standby mode, simply touch the control panel or open/close the door to return the backlight to maximum brightness.

English 16

LOCK ON

Cleaning and Care

STAINLESS STEEL SURFACE

Always wipe or rub in the direction of the grain. The exterior should be wiped often with a soft damp cloth and polished with a soft dry cloth to maintain its beauty. There are also a variety of products designed especially for cleaning and shining the stainless exterior of the oven. We recommend that the cleaner be applied to a soft cloth and then carefully used on the stainless exterior rather than sprayed directly on to it. Follow package directions carefully.

FRONT SIDE OF THE DRAWER

Wipe the window on both sides with a soft damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a soft damp cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the drawer surface.

TOUCH CONTROL PANEL

If desired, the touch pads may be deactivated before cleaning. See the Panel Lock information on page 15 of this manual. Wipe the panel with a cloth dampened

slightly with water only. Dry with a soft cloth. Do not scrub or use any sort of chemical cleaners. Close drawer and follow directions on page 15 for turning Panel Lock off. Touch STOP/CLEAR.

INTERIOR

Before cleaning the MicroDrawer® microwave oven, touch and hold the Panel Lock button for 3 seconds to lock the control pad and the automatic door mechanism. The drawer can be locked in either the open or closed position. The display will show . This will prevent the drawer from accidentally opening or closing during cleaning. After cleaning, touch and hold the Panel Lock button for 3 seconds to turn the lock off. The display will

show

 

 

 

.

LOCK

OFF

Cleaning is easy because no heat is generated to the interior surfaces; therefore, there is no baking and setting of spills or spattering. To clean the interior surfaces, including drawer sealing surfaces, wipe with a soft damp cloth. DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS. For heavier soil, use mild soap; wipe clean with a soft damp cloth. Do not use any chemical oven cleaners.

MICRODRAWER® MICROWAVE OVEN GUIDES

Remove the food crumbs from the drawer guides. Wipe with a soft dry cloth in order to keep the drawer opening and closing smoothly.

WAVEGUIDE COVER

CAUTION

The waveguide cover, located on the inside top of the drawer area, is made from mica, so it requires special care. Keep the waveguide cover clean to assure good microwave performance. Carefully wipe with a soft damp cloth any food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch fire. Do not remove the waveguide cover.

ODOR REMOVAL

Occasionally, a cooking odor may remain in the drawer. To remove odor, combine 1 cup water, grated peel and juice of one lemon and several whole cloves in a 2-cup glass microwave-safe measuring cup. Boil for several minutes using 100% power. Leave in the drawer until water cools. Wipe interior with a soft cloth.

English 17

Before you call for service

Please check the following before calling for service. It may save you time and expense.

PROBLEM

 

POSSIBLE CAUSE

 

SOLUTION

 

 

 

 

1 Part or all of MicroDrawer®

Power cord of microwave oven is

• Make sure the power cord is tightly connected

microwave oven does not

 

not completely connected to the

 

to the outlet.

operate.

 

electrical outlet.

 

 

 

Power outage.

• Check house lights to be sure. Call your local

 

 

 

 

electric company for service.

 

Fuse/circuit breaker doesn’t work.

• Replace the fuse or reset the circuit breaker.

 

Microwave oven is in Demo Mode.

• See page 16 for how to cancel Demo Mode.

 

 

 

 

2 Food in microwave oven is

No power to the appliance.

• See SOLUTION for PROBLEM 1.

not heated.

Drawer controls improperly set.

• Check if the controls have been properly set.

 

Drawer is in Demo Mode.

See page 16.

 

 

 

 

 

3 Microwave oven light does

Light bulb is loose or burned out.

Call for service.

not work.

 

 

 

 

4Touch controls will not operate.

• Panel Lock is on.

• See page 15 to unlock.

5 Display flashes.

• Power failure.

• Touch STOP/CLEAR pad and reset the clock. If

 

 

the microwave oven was in use, you must reset

 

 

the cooking function.

6 Steam from the vent.

During microwaving, steam may come from the right side of the vent.

English 18

STATEMENT OF LIMITED PRODUCT WARRANTY

What this Warranty Covers & Who it Applies to

The limited warranty provided by BSH Home Appliances Corporation (BSH) in this Statement of Limited Product Warranty applies only to the Thermador® Microwave Drawer sold to you, the first using purchaser, provided that the Product was purchased:

For your normal, household (non-commercial) use, and has in fact at all times only been used for normal household purposes.

New at retail (not a display, "as is", or previously returned model), and not for resale, or commercial use.

Within the United States or Canada, and has at all times remained within the country of original purchase.

The warranties stated herein apply to the original purchaser of the product warranted herein and to each succeeding owner of the product purchased for ordinary home use during the term of the warranty. BSH reserves the right to request proof of purchase at the time any warranty claim is submitted to confirm that the Product falls within the scope of this limited product warranty.

Please make sure to return your registration card; while not necessary to effectuate warranty coverage, it is the best way for BSH to notify you in the unlikely event of a safety notice or product recall.

How Long the Warranty Lasts

BSH warrants that the Product is free from defects in materials and workmanship for a period of seven hundred thirty (730) days from the date of purchase. The foregoing time line begins to run upon the date of purchase, and shall not be stalled, tolled, extended, or suspended, for any reason whatsoever.

This Product is also warranted to be free from cosmetic defects in material and workmanship (such as scratches of stainless steel, paint/porcelain blemishes, chips, dents, or other damage to the finish) of the Product, for a period of thirty (30) days from the date of purchase or closing date for new construction. This cosmetic warranty excludes slight color variations due to inherent differences in painted and porcelain parts, as well as differences caused by kitchen lighting, product location, or other similar factors. This cosmetic warranty specifically excludes any display, floor, “As Is”, or “B” stock appliances.

Repair/Replace as Your Exclusive Remedy

During this warranty period, BSH or one of its authorized service providers will repair your Product without charge to you (subject to certain limitations stated herein) if your Product proves to have been manufactured with a defect in materials or workmanship. If reasonable attempts to repair

the Product have been made without success, then BSH will replace your Product (upgraded models may be available to you, in BSH's sole discretion, for an additional charge). All removed parts and components shall become the property of BSH at its sole option. All replaced and/or repaired parts shall assume the identity of the original part for purposes of

this warranty and this warranty shall not be extended with respect to such parts. BSH's sole liability and responsibility hereunder is to repair manufacturer-defective Product only, using a BSH-authorized service provider during normal business hours. For safety and property damage concerns, BSH highly recommends that you do not attempt to repair the Product yourself, or use an un-authorized servicer; BSH will have no responsibility or liability for repairs or work performed by a non-authorized servicer. If you choose to have someone other than an authorized service provider work on your Product, THIS WARRANTY WILL AUTOMATICALLY BECOME NULL AND VOID. Authorized service providers are those persons or companies that have been specially trained on BSH products, and who possess, in BSH's opinion, a superior reputation for customer service and technical ability (note that they are independent entities and are not agents, partners, affiliates or representatives of BSH). Notwithstanding the foregoing, BSH will not incur any liability, or have responsibility, for the Product if it is located in a remote area (more than 100 miles from an authorized service provider) or is reasonably inaccessible, hazardous, threatening, or treacherous locale, surroundings, or environment; in any such event, if you request, BSH would still pay for labor and parts and ship the parts to the nearest authorized service provider, but you would still be fully liable and responsible for any travel time or other special charges by the service company, assuming they agree to make the service call.

Out of Warranty Product

BSH is under no obligation, at law or otherwise, to provide you with any concessions, including repairs, prorates, or Product replacement, once this warranty has expired.

Warranty Exclusions

The warranty coverage described herein excludes all defects or damage that are not the direct fault of BSH, including without limitation, one or more of the following:

Use of the Product in anything other than its normal, customary and intended manner (including without limitation, any form of commercial use, use or storage of an indoor product outdoors, use of the Product in conjunction with air or water-going vessels).

Any party's willful misconduct, negligence, misuse, abuse, accidents, neglect, improper operation, failure to maintain, improper or negligent installation, tampering, failure to follow operating instructions, mishandling, unauthorized service (including self performed "fixing" or exploration of the appliance's internal workings).

Adjustment, alteration or modification of any kind.

A failure to comply with any applicable state, local, city, or county electrical, plumbing and/or building codes, regulations, or laws, including failure to install the product in strict conformity with local fire and building codes and regulations.

Ordinary wear and tear, spills of food, liquid, grease accumulations, or other substances that accumulate on, in, or around the Product.

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Any external, elemental and/or environmental forces and factors, including without limitation, rain, wind, sand, floods, fires, mud slides, freezing temperatures, exces-

sive moisture or extended exposure to humidity, lightning, power surges, structural failures surrounding the appliance, and acts of God.

In no event shall BSH have any liability or responsibility whatsoever for damage to surrounding property, including cabinetry, floors, ceilings, and other structures or objects around the Product. Also excluded from this warranty are; Products on which the serial numbers have been altered, defaced, or removed; service visits to teach you how to use the Product, or visits where there is nothing wrong with the Product; correction of installation problems (you are solely responsible for any structure and setting for the Product, including all electrical, plumbing or other connecting facilities, for proper foundation/flooring, and for any alterations including without limitation cabinetry, walls, floors, shelving, etc.); and resetting of breakers or fuses.

TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY SETS OUT YOUR EXCLUSIVE REMEDIES WITH RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY, OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY IS IN

LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY LAW, WHETHER FOR MERCHANTABILITY OR FITNESS FOR

A PARTICULAR PURPOSE, OR OTHERWISE, SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN NO EVENT WILL THE MANUFACTURER BE LIABLE FOR CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT, "BUSINESS LOSS", AND/OR PUNITIVE DAMAGES, LOSSES, OR EXPENSES, INCLUDING WITHOUT LIMITATION TIME AWAY FROM WORK, HOTELS AND/OR RESTAURANT MEALS, REMODELLING EXPENSES IN EXCESS OF DIRECT DAMAGES WHICH ARE DEFINITIVELY CAUSED EXCLUSIVELY BY BSH, OR OTHERWISE. SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, AND SOME STATES DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE.

No attempt to alter, modify or amend this warranty shall be effective unless authorized in writing by an officer of BSH.

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