Congratulations on the purchase of your new
appliance.
You have selected a high-quality product.
The operating instructions are part of this product.
They contain important information on safety, usage
and disposal. Before using the product, familiarise
yourself with all handling and safety guidelines.
Use the product only as described and for the range
of applications specified. Please also pass these
operating instructions on to any future owner(s).
Appliance description
Figure A:
1 Rails
2 Temperature control
3 Green control lamp
4 Function switch
5 Red control lamp
6 Timer
7 Inserted crumb tray
Intended use
The automatic oven and grill is intended exclusively
for the heating, cooking and grilling of food.
This appliance is intended solely for use in
private households. Do not use it for commercial
applications.
All other uses are deemed to be improper and may
result in property damage or even in personal
injury.
Check contents for completeness and damage
immediately after unpacking. Contact Customer
Services if necessary.
Figure B:
8 Rack
9 Baking tray
0 Tongs
Technical data
Rated voltage: 220 – 240 V ∼ (alternating
current), 50/60 Hz
Power consumption: 1200 W
All of the parts of this appliance that
come into contact with food are food-safe.
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Safety guidelines
DANGER! RISK OF ELECTRIC SHOCK!
► Do not open the housing of the appliance or attempt to repair
it. Doing so can lead to risks and also invalidates the warranty.
Defective appliances should be repaired by the retailer or
authorized personnel only.
► To prevent accidents, have defective plugs and/or power cables
replaced immediately by an authorised specialist technician or our
Customer Service department.
► Do not allow any liquids to penetrate the housing. Do not expose
the appliance to humidity and do not use it outdoors. Additionally,
do not place liquid-filled receptacles such as vases on the
appliance. There is a risk of fire and of receiving an electric shock!
If liquids permeate into the housing, unplug the appliance
immediately and arrange for it to be repaired by a qualified
technician.
► Never touch the appliance, power cable or power plug with
wet hands. There is a risk of electric shock!
NEVER immerse the appliance in water or other liquids! There is
a risk of electrocution if residual liquids come into contact with
live components during operation.
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WARNING! RISK OF INJURY!
► This appliance may be used by children of the age of 8years or
more and by persons with reduced physical, sensory or mental
capabilities or lack of experience and/or knowledge if they are
being supervised or have been instructed with regard to the safe
use of the appliance and have understood the potential risks.
► Children must not use the appliance as a plaything.
► Cleaning and user maintenance must not be performed by children
unless they are older than 8 years of age and are supervised.
► Children younger than 8 years of age must be kept away from the
appliance and the power cable.
► Route the power cable in such a way that no one can tread on it
or trip over it.
► Never touch the glass door or the housing during use, as these
can get very hot. Use oven gloves or something similar to open the
glass door to avoid being burnt!
► Never touch the heating elements or the viewing window when the
appliance is in use, or before it has cooled down completely.
Do not reach into the cooking chamber when the appliance is in
use. Wait until the appliance has cooled down. Otherwise, you could
sustain burns.
► Allow the appliance to cool down after use before transporting it.
► Always use oven gloves or an oven cloth when handling the
appliance while it is hot.
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Caution! Hot surface!
Caution! Do not touch the glass door when the
appliance is heated-up. Risk of burns!
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CAUTION! MATERIAL DAMAGE!
► Do not use an external timer switch or a separate remote control
system to operate the appliance.
► Never leave the appliance unattended during operation.
► Ensure that the appliance, the power cable and the plug do not
come into contact with heat sources such as hotplates or naked
flames.
► Only operate the appliance with the original accessories supplied.
► Do not kink or crush the power cable.
► To disconnect, always remove the plug itself from the mains power
socket; do not pull on the power cable.
► Ensure that there are no highly inflammable materials in the
immediate vicinity of the automatic oven and grill (e.g. dishcloths,
oven cloths, etc.) when the appliance is in use.
► Never dry textiles or other objects on, above or inside the
appliance. There is a risk of fire!
► Do not use this baking tray for storage and processing of acidic,
alkaline or salty food.
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Installation
Using the appliance
WARNING! RISK OF FIRE!
► Never place the appliance beneath wall
cabinets or adjacent to curtains, wall units
or other flammable objects.
► A minimum clearance of 10 cm must be
maintained between the appliance and wall
cupboards, ceilings, walls or similar structures,
measured upwards of the appliance, and
5 cm measured laterally. For this reason the
appliance may not be used, for example, in
cupboards or similar. Otherwise there is likely
to be insufficient ventilation for the appliance,
which could result in fire or damage.
► Always place the appliance on a heat-
resistant surface. Failure to do so increases
the risk of fire or of the appliance being
damaged. The surface under appliance
may become discoloured and be damaged.
Additionally,
permanent indentations could arise if the
appliance is placed on a soft surface.
DANGER! ELECTRIC SHOCK!
► Do not place the appliance immediately
adjacent to sources of water, e.g. sinks or
basins, or in damp cellar areas. Otherwise,
there is a risk of receiving an electric shock.
■ Place the appliance on a solid, level and heat-
resistant surface (e.g. stainless steel worktops
or natural stone worktops such as granite).
Ensure there is sufficient ventilation around the
appliance.
■ Push the appliance up against the wall, with its
rear side facing the wall. The spacers on the
back must touch the wall. Ensure that the wall is
made of heat-resistant material, e.g. tiles, natural
stone or granite.
■ Clean all components as described in the section
“Cleaning and care”.
Glass door
CAUTION! PROPERTY DAMAGE!
► Do not lean on the glass door. Do not place
objects on the glass door. This can cause
damage to the door hinges.
■ Cooking some foods, especially fatty foods,
can result in increased smoke production. In this
case, do not close the glass door completely;
instead, leave it slightly open.
The glass door has a latching position so that
it remains open a little: if you carefully push
the glass door closed, it clicks into this position
shortly before closing completely.
Inserting the crumb tray
■ Push the crumb tray 7 under the lower heating
element so that it rests flat on the bottom of the
appliance.
Using the rack
WARNING! RISK OF INJURY!
► Always use the tongs 0 to insert the rack 8
into the appliance or to remove it.
■ Push the rack 8 onto one of the 2 rails 1 in the
cooking chamber of the appliance.
CAUTION! MATERIAL DAMAGE!
► Never place the rack 8 directly upon the
heating elements.
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■ To remove the hot rack 8, hook the tongs 0
onto it as follows:
Fig. 1: Hooking the tongs 0 onto the rack 8
Using the baking tray
WARNING! RISK OF INJURY!
► Always use the tongs 0 to insert the baking
tray 9 into the appliance or to remove it.
Fig. 2: Hooking the tongs 0 onto the baking tray 9
■ Push the baking tray 9 onto one of the 2 rails 1
in the cooking chamber of the appliance.
Before initial use
Once the appliance is set up correctly:
1) Insert the plug into a mains power socket.
2) Turn the temperature control 2 clockwise to
the maximum temperature (to the limit stop).
3) Turn the function switch 4 to “top and bottom
heat”
4) Open the glass door and leave it open for this
operation.
5) Remove any installed accessories from the
cooking chamber.
6) Turn the timer 6 to 20 minutes.
NOTE
► The first time the appliance heats up, a
small amount of smoke and odour may be
generated due to production-related residue.
This is normal and is completely harmless.
Provide sufficient ventilation; for example, by
opening a window.
The appliance switches off automatically
after 20 minutes.
If you want to interrupt the heating process
prematurely, turn the temperature control 2
counter-clockwise to the limit stop and set
the function switch 4 to
timer 6 to “OFF”.
7) Allow the appliance to cool down, then clean
the appliance as described in the section
“Cleaning and care”.
The appliance is now ready for use.
.
OFF
and set the
CAUTION! MATERIAL DAMAGE!
► Never place the baking tray 9 directly onto
the heating elements.
► Do not use this baking tray 9 for storage
and processing of acidic, alkaline or salty
food.
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Operating the appliance
Grilling and baking
Function switch
You can switch on the appliance using the function
switch 4, and can also set three different functions:
SymbolMeaning
"Top heat"
e.g. for grilling
"Bottom heat"
e.g. for baking cakes
"Top & bottom heat"
e.g. for baking pizza
OFF
The appliance is switched off.
"OFF"
Temperature control
■ Use the temperature control 2 to set the
desired temperature.
Timer
User the timer 6 to set the cooking time.
■ Set the timer 6 to the desired cooking time.
The red control lamp 5 lights up. Once the
set time has elapsed, you will hear a beep and
the appliance stops heating. The red control
lamp5 goes out.
NOTE
You can also use the timer 6 as a short-period
timer without the heating function.
OFF
– Set the function switch 4 to
– Set the desired time on the timer 6.
The switch of the timer 6 now rotates
anticlockwise to "OFF". A beep sounds when the
set time has elapsed. The appliance does not
heat up.
.
CAUTION! MATERIAL DAMAGE!
► Never place any containers or food directly
onto the floor of the appliance, the heating
elements or the crumb tray 7.
1) Place the crumb tray 7 in the appliance.
2) Remove the rack 8 and baking tray 9 from
the appliance. If required, cover these with
baking paper or grease the baking tray 9
with fat/oil that is suitable for baking.
NOTE
► The oven must be pre-heated appropriate
to each dish. Refer to the guidelines in the
respective recipe. Pre-heating is useful for:
– very short baking times,
– crisp crusts,
– delicate dishes that require a constant
temperature, such as soufflés.
► If no pre-heating is required, skip step 3).
3) Allow the appliance to heat up to the desired
temperature:
– Close the glass door.
– Select the required temperature using the
temperature control 2.
– Select the required function with the function
switch 4.
– Use the timer 6 to set a preheating time of
at least 15 minutes.
The red control lamp 5 indicates that the appliance
is switched on. The switch of the timer 6 now
rotates anticlockwise to the “OFF” position.
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4) As soon as the set temperature is reached, the
green control lamp 3 lights up. Place the food
you wish to grill or bake on the rack 8 or the
baking tray 9, respectively, and slide it into
one of the rails 1. Ensure that there is sufficient
space between the food and the inner walls/
heating elements of the appliance.
5) Close the glass door.
6) Use the timer 6 to set the required grilling or
baking time. The maximum grilling or baking
time is 60 minutes.
NOTE
► If the cooking time for the food is less than
20 minutes, first set the timer 6 to 40 minutes
and then turn it back to the required grilling
or baking time.
The appliance switches off automatically after
the set time. You will hear a beep and the
control lamps 5/3 go out.
If you want to stop the heating process
prema turely, turn the temperature control2
anticlockwise as far as the stop, set the function
switch 4 to
“OFF”.
7) After cooking, remove the rack 8 or the
baking tray 9 using the tongs 0.
and set the timer 6 to
Cleaning and care
DANGER! ELECTRIC SHOCK!
► Before cleaning the appliance, disconnect
the power plug from the mains power socket!
There is a risk of electric shock!
Never immerse the appliance in water or
any other liquid!
WARNING! RISK OF INJURY!
► Always allow the appliance to cool down
before cleaning it. Otherwise there is a risk
of sustaining burns!
■ It is best to clean the appliance and accessories
as soon as they have cooled down. This makes
food residues easier to remove.
CAUTION! MATERIAL DAMAGE!
► Do not use abrasive or aggressive cleaning
materials. These could damage the surface
of the appliance!
► Do not clean the components of the
appliance in a dishwasher!
► Do not clean the cooking chamber with an
oven spray as this may make residues on the
heating elements impossible to remove.
SGB 1200 B5
■ Wipe the appliance with a damp cloth. If
necessary, put a little mild detergent on the
cloth and wipe the appliance off afterwards
with a cloth dampened with clean water. Dry
everything properly.
■ Clean the cooking chamber and the glass door
with a damp cloth. If necessary, put a little mild
detergent on the cloth and wipe the appliance
off afterwards with a cloth dampened with
clean water. Dry everything properly.
■ Clean the tongs 0, the baking tray 9, the
rack 8 and the crumb tray 7 in hot water.
Dry all parts properly after cleaning.
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Storage
■ You can wind the mains cable around the spacers
on the rear side of the appliance and attach the
plug to one of the spacers:
■ Store the cleaned appliance and its accessories
in a clean, dust-free and dry location.
Troubleshooting
FaultCauseSolution
The power plug is not connected to the
mains power.
The appliance is not
working.
The red control
lamp5 is lit, but the
appliance does not
heat up.
The cooking time of
the food seems overly
long.
Smoke and odours
develop during use.
If the malfunction cannot be corrected as suggested above, or if you have found some other kind of
malfunction, please contact our Customer Service department.
The mains power socket is defective.
The appliance is defective.
The function switch 4 is set to
The glass door has been opened often to
check the cooking progress.
The wrong temperature level has been set.Check the temperature settings.
There is detergent or food residue on the
heating elements.
OFF
.
Insert the plug into a mains power
socket.
Use a different mains power
socket.
Contact the Customer Service
department.
Turn the function switch 4 to the
desired function.
Do not open the glass door any
more often than is absolutely
necessary.
Remove the food from the
appliance and continue the
cooking process with the glass
door open until the smoke stops.
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Disposal
Never dispose of the appliance
in the normal domestic waste.
This product is subject to the
provisions of European Directive
2012/19/EU.
Dispose of the appliance via an approved waste
disposal company or your municipal waste disposal
facility. Please observe applicable regulations.
Please contact your waste disposal facility if you
are in any doubt.
Your local community or municipal
authorities can provide information on
how to dispose of the worn-out
product.
The packaging is made of
environmentally friendly materials
which you can dispose of at your local
recycling centre.
Dispose of the packaging in an
environmentally friendly manner.
Note the labelling on the packaging
and separate the packaging material
components for disposal if necessary.
The packaging material is labelled with
abbreviations (a) and numbers (b) with the
following meanings:
1–7: Plastics,
20–22: Paper and cardboard,
80–98: Composites.
Kompernass Handels GmbH
warranty
Dear Customer,
This appliance has a 3-year warranty valid from
the date of purchase. If this product has any faults,
you, the buyer, have certain statutory rights. Your
statutory rights are not restricted in any way by the
warranty described below.
Warranty conditions
The warranty period starts on the date of purchase.
Please keep your receipt in a safe place. This will
be required as proof of purchase.
If any material or manufacturing fault occurs within
three years of the date of purchase of the product,
we will either repair or replace the product for you
or refund the purchase price (at our discretion).
This warranty service requires that you present the
defective appliance and the proof of purchase
(receipt) within the three-year warranty period,
along with a brief written description of the fault
and of when it occurred.
If the defect is covered by the warranty, your
product will either be repaired or replaced by us.
The repair or replacement of a product does not
signify the beginning of a new warranty period.
Warranty period and statutory claims for
defects
The warranty period is not prolonged by repairs
effected under the warranty. This also applies to
replaced and repaired components. Any damage
and defects present at the time of purchase must
be reported immediately after unpacking. Repairs
carried out after expiry of the warranty period shall
be subject to a fee.
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Scope of the warranty
This appliance has been manufactured in
accordance with strict quality guidelines and
inspected meticulously prior to delivery.
The warranty covers material faults or production
faults. The warranty does not extend to product
parts subject to normal wear and tear or to fragile
parts which could be considered as consumable
parts such as switches, batteries or parts made of
glass.
The warranty does not apply if the product has
been damaged, improperly used or improperly
maintained. The directions in the operating
instructions for the product regarding proper use
of the product are to be strictly followed. Uses
and actions that are discouraged in the operating
instructions or which are warned against must be
avoided.
This product is intended solely for private use and
not for commercial purposes. The warranty shall
be deemed void in cases of misuse or improper
handling, use of force and modifications / repairs
which have not been carried out by one of our
authorised Service centres.
Warranty claim procedure
To ensure quick processing of your case, please
observe the following instructions:
■ Please have the till receipt and the item number
(e.g.IAN12345) available as proof of purchase.
■ You will find the item number on the type plate
on the product, an engraving on the product,
on the front page of the operating instructions
(below left) or on the sticker on the rear or
bottom of the product.
■ If functional or other defects occur, please
contact the service department listed either by
telephone or by e-mail.
■ You can return a defective product to us free
of charge to the service address that will be
provided to you. Ensure that you enclose the
proof of purchase (till receipt) and information
about what the defect is and when it occurred.
You can download these instructions
along with many other manuals,
product videos and installation
software at www.lidl-service.com.
This QR code will take you directly
to the Lidl service page (www.lidl-service.com)
where you can open your operating instructions by
entering the item number (IAN) 123456.
In this section, we provide you with various sample
recipes for preparing dishes. These examples are
recommendations. Cooking times may vary.
These recipes are provided without guarantee.
All information on ingredients and preparation is
indicative only. Modify the suggested recipes to
taste. We hope you enjoy the recipes and wish
you “bon appetit”!
NOTE
Take note of the preparation guidelines provided
on the food packaging.
Muffins
Ingredients for four people:
♦ 1 cup of flour
♦ 1 teaspoon of baking powder
♦ 1 egg
♦ 1 tablespoon of melted butter
♦ 1 cup of milk
♦ 3 tablespoons of sugar
♦ 1 pinch salt
♦ For variations: also nuts, chopped bananas or
chocolate flakes
Preparation:
1) Gradually mix the flour, baking powder, egg,
milk, salt and sugar together in a bowl, one
by one.
2) Melt the butter in a saucepan and mix it into
the dough.
3) Subject to taste, blend in the nuts, chocolate
flakes or mashed bananas.
4) Place the prepared dough into standard muffin
moulds and place them on the baking tray 9.
5) Bake the muffins at 220°C on the bottom rail
using top & bottom heat for about 15 minutes.
Hawaiian toast
Ingredients for 4 pieces of toast:
♦ 4 slices of toasting bread
♦ 1–2 tablespoons of remoulade
♦ 120 g cooked ham
♦ 1/2 tin of pineapples
♦ 4 slices of cheese for gratinating
♦ Curry
Preparation:
1) Toast the bread slices.
2) Spread the remoulade thinly over the pieces of
toast and lay the slices of cooked ham on top.
3) Lay one slice of pineapple on each piece of
toast. Season with curry.
4) Then place a slice of cheese over each of the
pineapple slices.
5) Lay the Hawaiian toasts on the rack 8 and
bake at 200°C for about 8 minutes on the
upper rail using top heat.
Baking deep-frozen pizza
Preparation:
1) Place the rack 8 on the upper rail in the
cooking chamber.
2) Place the deep-frozen pizza, without
packaging, onto the rack 8.
3) Bake the pizza, using top and bottom heat, for
about 20 minutes.
4) Please follow the instructions on the packaging
regarding temperature.
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