INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER. IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR’S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
FOR YOUR SAFETY:
—Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
—WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch; do not use any phone in your building.
•Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
•If you cannot reach your gas supplier, call the fire department.
—Installationandservicemustbeperformed by a qualified installer, service agency or the gas supplier.
Tip Over Hazard
• A child or adult can tip the range and be killed.
• Verify the anti-tip device has been installed to floor or wall.
•Ensure the anti-tip device is re-engaged to floor or wall when the range is moved.
•Do not operate the range without the anti-tip device in place and engaged.
•Failure to follow these instructions can result in death or serious burns to children and adults.
Range
leveling leg
Anti-tip bracket
To check if the anti-tip bracket is installed properly, use both arms to grasp the rear edge of the range back. Carefully attempt to tilt range forward. When properly installed, the range should not tilt forward.
Refer to the anti-tip bracket installation instructions supplied with your range for proper installation.
Refer to your serial plate for applicable agency certifications
Clearances and Dimensions
Location: Check location where the range will be installed. Check for proper electrical and gas supply, and the stability of the floor.
Dimensions that are shown must be used. Given dimensions provide minimum clearance. Contact surface must be solid and level.
Provide Proper Fuel Type
Before proceeding: Your range is factory preset to operate on natural gas. If L.P. conversion is needed, contact your local L.P. Gas provider for assistance.
The L.P. conversion kit may be located on the lower rear back panel of the range. If no L.P. kit is provided, contact your product dealer to obtain the correct L.P. conversion kit.
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PN 316454928 Rev A (1206) |
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
IMPORTANT NOTE TO THE CONSUMER
•Keep these instructions with your Use & Care Guide for future reference.
•As when using any appliance generating heat, there are certain safety precautions you should follow. These are listed in the Use & Care Guide, read it carefully.
•Be sure your range is installed and grounded properly by a qualified installer or service technician.
•Make sure the wall coverings around the range can withstand the heat generated by the range.
•To eliminate the need to reach over the surface elements or burners, cabinet storage space directly above the range should be avoided.
IMPORTANT NOTES TO THE INSTALLER
•Read all instructions contained in these installation instructions before installing range.
•Remove all packing material from the oven compartments before connecting the gas and electrical supply to the range.
•Observe all governing codes and ordinances.
•Be sure to leave these instructions with the consumer.
IMPORTANT SAFETY INSTRUCTIONS
•Installation of this range must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI Z223.1—latest edition when installed in the United States.
•When installed in a manufactured (mobile) home, installation must conform with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or, when such standard is not applicable, the Standard for Manufactured Home Installations, ANSI/NCSBCS A225.1, or with local codes.
•Proper Installation—Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the National Fuel Gas Code ANSI Z223latest edition, or in Canada CAN/CGA B149.1 and CAN/GGA B149.2, and the National Electrical Code ANSI/NFPA No.70-latest edition, or in Canada CSA Standard C22.1, Canadian Electrical Code,
Part 1, and local code requirements. Install only per installation instructions provided in the literature package for this range.
•This range has been design certified by CSA International. As with any appliance using gas and generating heat, there are certain safety precautions you should follow. You will find them in the Use & Care Guide, read it carefully.
•Special instructions for appliances installed in the State of Massachusetts: This appliance can only be installed in the State of Massachusetts by a Massachusetts licensed plumber or gas fitter. When using a flexible gas connector, it must not exceed 3 feet
(36 inches) in length. A “T” handle type manual gas valve must be installed in the gas supply line to this appliance.
•Be sure your range is installed and grounded properly by a qualified installer or service technician.
•This range must be electrically grounded in accordance with local codes or, in their absence, with the National Electrical Code ANSI/NFPA No. 70 — latest edition when installed in the United States. See “Grounding Instructions” on page 7-9 in the Installation Steps.
•Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can withstand heat at least 90°F above room temperature without shrinking, warping or discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of 1/4-inch thick plywood between the range and carpeting.
•Make sure the wall coverings around the range can withstand the heat generated by the range.
•Do not obstruct the flow of combustion air at the oven vent nor around the base or beneath the lower front panel of the range. Avoid touching the vent openings or nearby surfaces as they may become hot while the oven is in operation. This range requires fresh air for proper burner combustion.
•Do not store items of interest to children in the cabinets above the range. Children could be seriously burned climbing on the range to reach items.
•To eliminate the need to reach over the surface burners, cabinet storage space above the burners should be avoided.
•Adjust surface burner flame size so it does not extend beyond the edge of the cooking utensil. Excessive flame is hazardous.
•Do not use the oven as a storage space. This creates a potentially hazardous situation.
•Never use your range for warming or heating the room. Prolonged use of the range without adequate ventilation can be dangerous.
•Do not store or use gasoline or other flammable vapors and liquids near this or any other appliance. Explosions or fires could result.
•Reset all controls to the “off” position after using a programmable timing operation.
FORMODELSWITHSELF-CLEANFEATURE:
•Remove broiler pan, food and other utensils before selfcleaning the oven. Wipe up excess spillage. Follow the cleaning instructions in the Use & Care Guide.
•Unlike the standard gas range, THIS COOKTOP IS NOT REMOVABLE. Do not attempt to remove the cooktop.
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INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
Tools you will need
(Wear safety glasses when using tools):
For leveling legs and Anti-Tip Bracket:
•Adjustable wrench or channel lock pliers (Fig. 1).
•1/4” & 5/16” Nutdriver or flat head screwdriver (Fig. 2).
•Electric drill & 1/8” dia. bit (5/32” Masonry drill bit if installing in concrete (Fig. 3).
•Level (Fig. 4).
For gas supply connection:
•Pipe wrench (Fig. 5).
For burner flame adjustment:
•Phillips head and small blade-type screwdrivers (Fig. 6 and Fig. 7).
For gas conversion (LP/Propane or Natural):
•Open end wrench - 1/2” (Fig. 8).
Tools
Fig. 1 |
Fig. 5 |
Fig. 2 |
Fig. 6 |
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Fig. 7 |
Fig. 3
Fig. 8
Fig. 4
Additional materials you may need:
•Anti-Tip Template (Fig. 9), Anti-Tip bracket, 2 mounting screws (bracket and screws are supplied with range - Fig. 10) and masking tape (Fig. 11).
•Pipe joint sealant that resists action of LP/Propane gas (Fig. 12).
•Gas line manual shut-off valve (Fig. 13).
•1/2” NPT 90° black pipe elbow (Fig. 14).
•A new flexible metal appliance conduit (1/2” NPT
x 3/4” or 1/2” I.D.) must be design certified by CSA International (Fig. 15). Because solid pipe restricts moving the range we recommend using a new flexible conduit (48” MAXIMUM LENGTH)for each new installation and additional reinstallations.
•Always use the (2) new flare adapters (1/2” NPT x 3/4” or 1/2” I.D.) supplied with the new flexible appliance conduit for connection of the range (Fig. 16).
•Power cord (40/50 ampere rated Cord Kit - 48” MAXIMUM LENGTH - Fig. 17).
•4 or 3 wire, 40/50 ampere rated wall receptacle and mounting plate (Fig. 18).
•Copper electrical wiring and metal conduit (for hard wiring installation only).
Materials
Fig. 9
Fig. 10
Fig. 11
Fig. 12
Fig. 13
Fig. 14
48”MAXIMUM 
LENGTH 
Fig. 15
Fig. 16
4 or 3 Wire Cord Kit 48”MAXIMUM LENGTH
Fig. 17
Fig. 18
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INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a range hood that projects horizontally a minimum of 5” beyond the bottom of the cabinets.
Cabinet and countertop dimensions
•Check for wall and cabinet clearances where the range will be installed.
•Check the stability of the floor where the range will be installed.
•Check for proper electrical and gas supply.
Note: All dimensions provided are minimal unless otherwise stated.
Fig. A
Install a flush mount 240V 40/50 ampere electrical wall outlet
in the shaded area.
Fig. B
•Do not seal the range to side cabinets.
•Do not pinch the power supply cord between the range and the wall.
•If cabinet depth is greater than 25”, the oven front frame must extend beyond cabinet front by 1/2” minimum.
All openings in the wall or floor where the range is to be installed must be sealed.
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This shaded floor |
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area is for thru the |
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Add 1/2” NPT 90° |
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floor connection of |
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black pipe elbow to |
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gas pipe stub and |
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the gas supply pipe |
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shut-off valve. |
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stub and orient the |
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Fig. C |
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elbow as shown. |
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Note: The gas supply pipe stube and elbow assembly centerline should not exceed 4” height form the floor.
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INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
Installation with cabinets and wall
Minimum clearance to side wall on either side of range is 5” 
Anti-tip bracket installation
1.Place the Bracket Using the Template - Bracket may be positioned on either the left or right side of the range. Refer to Fig. 19, Fig. 20, and Fig. 22 to position the bracket if template is not available.
2.Mark the floor or wall where left or right side of the range will be located.
•If rear of range is against wall or no further than 1-1/4” from wall when installed, you may use the wall or floor mount method (Fig 19).
•For wall mount (Fig. 19), locate the bracket by placing the back edge of the template against rear wall
and the side edge of template on the mark made referencing the side of the range. Place bracket on top of template and mark location of the screw holes in wall. If rear of range is further than 1-1/4” from wall when installed, attach bracket to the floor.
Fig. D
Anti-tip installation
IMPORTANT SAFETY WARNING!
To reduce the risk of tipping of the range, the range must be secured to the floor by properly installed anti-tip bracket and screws packed with the range. Failure to install the anti-tip bracket will allow the range to tip over if excessive weight is placed on an open door or if a child climbs upon it. Serious injury might result from spilled hot liquids or from the range itself.
If range is ever moved to a different location, the anti-tip brackets must also be moved and installed with the range.
Instructions are provided for installation in wood or cement fastened to either the floor or wall. When installed to the wall, make sure that screws completely penetrate dry wall and are secured in wood or metal. When fastening to the floor or wall, be sure that screws do not penetrate electrical wiring or plumbing.
• For floor mount (Fig. 20), locate the bracket by placing back edge of the template where the rear of the range will be located. Mark the location of the screw holes shown in template.
•If molding is installed and does not allow the bracket to fit flush against wall, remove molding or mount bracket to floor (Fig. 20).
Fig 20
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INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
3.Drill Pilot Holes & Fasten Bracket - Drill 1/8” pilot hole where screws are to be located (Fig. 21). If bracket is to be mounted to the wall, drill pilot hole at an approximate 20° downward angle. If bracket is to be mounted to masonry or ceramic floors, drill 3/16” pilot hole 1-3/4” deep. The screws provided may be used in wood or concrete material. Use 5/16” nutdriver or flat head screwdriver to secure the bracket in place.
Fig 21
4.Level & Position Range - Level range by adjusting the (4) leveling legs with a wrench. Note: A minimum clearance of 1/8” is required between bottom of range and leveling legs to allow room for bracket. Slide range back into position (Fig. 22). Remove lower panel or storage drawer to visually check that rear leveling leg is inserted into and fully secured by the bracket. For models with a warmer drawer or broiler compartment, grasp the top rear edge of the range and carefully attempt to tilt it forward.
Fig 22
5. Use a level to check your adjustments (Fig. 23).
Electrical connection requirements
3 and 4 - Wire electrical wall receptacle types and recommended mounting orientation on wall
Required for new and remodeled installations
4-Wire Wall receptacle (14-50R)
Allowed for existing installations
3 Wire Wall receptacle (10-50R)
Fig. 24
This appliance must be properly installed and grounded by a qualified technician in accordance with the National Electrical Code ANSI/NFPA No. 70 -- latest edition -- and local electrical code requirements.
This appliance may be connected by means of permanent “Hard Wiring” or “Power Supply Cord Kit.”
When hard wiring, do not leave excess wire in range compartment. Excess wire in the range compartment may not allow the access cover to be replaced properly, and could create a potential electrical hazard if wires become pinched. Connect only as instructed under “WIRING INSTRUCTIONS” in Step B of the Installation Steps. When using flexible conduit or range cable use flex connector or range cable strain relief (See Fig. 27 on page 7).
NOTE: Only use copper wire in connection to terminal block.
MODELS REQUIRING POWER SUPPLY CORD KIT
RISK OF FIRE OR ELECTRICAL SHOCK MAY OCCUR IF AN INCORRECT SIZE RANGE CORD KIT IS USED, THE INSTALLATION INSTRUCTIONS ARE NOT FOLLOWED OR STRAIN RELIEF BRACKET IS DISCARDED.
This appliance may be connected by means of a power supply cord. Only a power supply cord kit rated at 125/250 volts minimum, and marked for use with ranges shall
be used. See chart (Fig. 28) for cord kit ampere rating information. Cord must have either four (4) or three (3) conductors (See Fig. 24). Terminals on end of wires must be either closed loop or open-end spade lugs with upturned ends. Cord must have strain relief clamp. See Step B in Installation Steps for 4 or 3 - Wire connections.
Fig 23
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INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
DO NOT MAKE ANY ATTEMPT TO OPERATE THE ELECTRIC IGNITION OVEN DURING ANELECTRICALPOWERFAILURE.RESETALLOVEN CONTROLS TO “OFF” IN THE EVENT OF A POWER FAILURE.
The electric ignitor will automatically re-ignite the oven burner when power resumes if the oven thermostat control was left in the “ON” position.
When an electrical power failure occurs during use, the surface burners will continue to operate.
During a power outage, the surface burners can be lit with a match. Hold a lighted match to the burner, then
slowly turn the knob to the
(lite) position. Use extreme caution when lighting burners this way.
RANGE INSTALLATIONS STEPS
A Access the terminal block
The rear access cover must be removed. To remove, loosen center screw (one screw) and remove access cover. The terminal block will then be accessible (See Fig. 25).
Fig. 26
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Range Connection Opening Size Chart |
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Supply cord kit ampere rating information. |
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See serial plate on range for |
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Diameter (inches) |
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kilowatt (kw) rating |
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of range conenction |
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opening |
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120/240 Volts |
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120/208 Volts |
Cord Kit |
Cord kit |
Perma- |
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Ampere |
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nent |
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Rating |
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wiring |
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8.8-16.5 kw |
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7.9-12.5 kw |
40/50 |
1-3/8 in |
1-1/8 in |
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Amp |
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16.6-22.5 kw |
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12.6-18.5 kw |
50 Amp |
1-3/8 in |
1-3/8 in |
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Fig. 27 |
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Fig. 28 |
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Fig. 25 |
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7
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
INSTALLATION INSTRUCTIONS FOR FREESTANDING DUAL FUEL
B 4-wire connection instructions
Before wiring the range review the suggested power source location drawing in Fig. B. If connecting to a 4-Wire electrical system (new branch-circuit or mobile home requires 4-Wire connection):
Power cord instructions
1.Follow the manufacturer’s installation instructions supplied with the strain relief and install (See Fig. 28).
2.Insert the end connectors for Line 1, Line 2 and Neutral and tighten securely to the terminal block. IMPORTANT NOTE: DO NOT LOOSEN the factory installed nut connections which secure the range wiring to the terminal block. Electrical failure or loss of electrical connection may occur if these 3 nuts are loosened or removed.
3.You must disconnect the ground strap. Remove the factory installed ground screw and plate to release the copper ground strap from the frame of the appliance. Cut and discard the copper ground strap and plate. KEEP the ground screw.
4.Connect the ground wire (Green) lead with the eyelet to the frame of the appliance with the ground screw using the same hole in the frame where the ground screw was originally installed (See Fig. 29).
5.Make sure all screws are tightened securely and replace the rear access cover (See Fig. 25).
OR |
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3-wire connection instructions |
B |
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(for existing installations ONLY) |
Power Cord Instructions
1.Follow the manufacturer’s installation instructions supplied with the strain relief and install (See Fig. 28).
2.Insert the end connectors for Line 1, Line 2 and Neutral and tighten securely to the terminal block (See Fig. 30).
IMPORTANT NOTE: DO NOT LOOSEN the factory installed nut connections which secure the range wiring to the terminal block. Electrical failure or loss of electrical connection may occur if these 3 nuts are loosened or removed.
3.Make sure all connections are tightened securely and replace the rear access cover (See Fig. 25).
Fig. 30
3-Wire Connections ONLY - Grounding Instructions
A ground strap is installed on this range which connects the center terminal of the terminal block (neutral) to the range chassis. The ground strap is connected to the range by the center, lowest screw (See Fig. 30). The ground strap must not be removed unless national or local codes do not permit use of ground strap.
NOTE: If the ground strap is removed for any reason, a separate ground wire must be connected to the separate ground screw attached to the range chassis and to an adequate ground source.
Fig. 29
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