GE JBP81TM2WW, JBP81TM2CC, JBP81SM2SS, JBP81DM2BB, JBP80TM2WW Owner’s Manual

ge.com

Safety Instructions ......... 9-0

Operating Insinuations

(',lock and Timer ............. 15

Oven .................... 10-92

Power Outag_ .............. l l

Sabbath Feature .......... 18, 19

Self-Cleaning ............ 21,92

Special Feanlies ............. ] 7

Thermostat ................. 90

Timed Baking & Roasting ..... 16

SurtZace Units .............. 7-9

Care and Cleaning

Control Knobs .............. 93

Glass Cooktop ............ 96, 97

Lift-Off" ()yen Door . .......... 94

Light ...................... 95

Sheh>s ..................... 95

Troubleshooti_ Tips ..... 98-31

Accessories ................. ?,2

Consumer Support

Consumer Support ..... Back Cover

Product Registration ........ 33, 34

VCananty ................... 35

JBP62

j P64

JBP65

j P66

JBP67

JBP68

JBP70

JBPT I

JBP72

JBPSO

JB660

JB7I O

EER2000

EER2001

EER2002

Write the model and serial

numbers here:

Model #

Serial #

You can find them on a label

behind the storage drawer on

the fl'ont of the range fl_ame.

49-80463 04-07 JR

IMPORTANTSAFETYINFORMATION.

READALLINSTRUCTIONSBEFOREUSING.

For your safety, the information in this manual must be followed to minimize the risk of fire,

electric shock, or to prevent property damage, personal injury, or loss of life.

WARNINGANti-TIPDEVICE

All ranges can tip and injury could result.

Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Anti--tip

device supplied.

If the Anti--tip device supplied with the range does not fit this application, use the universal Anti--17p

device WB2X7909.

Tocheck if the device is installed and engaged properly, remove the kick panel or storage drawer

and inspect the rear leveling leg. Make sure it fits securely into the slot.

If you pull die range out flom dm wall %r any reason, make sure tile device is pioperly

engaged when you push tile rang_ back against tile wall. If it is not, there is a possible iisk of

tile rang_ tipping oxer and causing il_juU if you or a child stand, sit or lean on all open door

Please refer m tile Anti-Tip device infounation ill this manual. Failure m take this precaution

could Iesult ill tipping of tile rang_ and il)jm>

IMPORTANTSAFETYNOtiCE

The Cafifornia Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to

publish a list of substances known to the state to cause cancer, birth defects or other reproductive

harm, and requires businesses to warn customers of potential exposure to such substances.

Thefiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during

the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation

fan or hood.

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SAFETYPRECAUTIONS

When using electrical appliances, basic safety precautions should be followed, including the following:

Use this appliance only for its irrtended

.(

pm])ose as described in thxs )_nex s

Manual.

Be sure your appliance is properly

installed and grounded by a qualified

installer in accordance with the prox4ded

irrstallation irrstmctions.

Hme dxe irrstaller show you the location

of the circuit breaker or fixse. Mark it fox

easy reference.

Do not attempt to repair or replace arty

part of your range unless it is specifically

recommended in this manual. All other

servicing should be referred to a qualified

technician.

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Before performing aW service, disconnect

tire range power supply at dm household

distribution panel by removing the fl_se or

switching off the circuit breaken

Do not leme children alone--<hildren

should not be left alone or unattended in

an area where an appliance is in use. They

should nexer be allowed to sit or stand on

arty part of the appliance.

Do not allow anyone to climb, stand or

hang on the doox, storage drawer or

cooktop. They could damag> the rang>

arrd even tip it ox_x; causing sex.re

personal irljni_'.

WARNING!

SAFETYPRECAUTIONS

Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution

may penetrate a broken control panel and create a risk of electrical shock. Contact a quafified

technician immediately should your glass control panel become broken.

Do not store flammable materials ira Do not use water on grease fires. Nexer

an oven or near flxe cooktop.

CAUTION: temsof interest to

children should not be stored in cabinets

above a range or on the backsplash of a

range--<:hildren climbing on tire range

to reach items could be seriously ir_med.

Never wear loose-fitting or hanging

g'annents while using the appliance.

Be careflfl when reaching fox imms stored

ox>r the range. Flammable mamrial could

be ignimd if brought in corrmct with hot

surface units or heating elements arrd may

cause se\_re blxrns.

Use only dt T pot holders--moist or damp

pot holders on hot surPaces m W result in

bums from steam. Do not let pot holders

touch hot sml_ace units or heating

elements. Do not use a towel or other

bulky cloth in place of pot holders.

pick up a flaming pan. Turn dm conuols

off: Smother a flaming pan on a surfi_ce

unit 1)yco\efing tire parr completely with

a well-fitting lid, cookie sheet or fiat tray

Use a multi-puli)ose d U chemical or

fbam-type rixe extinguisher

Flaming grease outside a pan can be put

out by covering it with baking soda ox,

if available, by using a muki-pm])ose d_T

chemical or foam-type fire extinguishen

Flame in the oven can be smodrered

completely by closing tire oven door arrd

mining tire oven off or by using a multi-

propose d U chemical or foam-wpe fire

extinguisher

3

IMPORTANTSAFETYINFORMATION.

READALLINSTRUCTIONSBEFOREUSING.

WARNING!

SAFETYPRECAUTIONS

For your safew, hexer use your appliance

for warming or heating tile room.

Do not let cooking grease or other

flammable mateiia]s accumulate in or

near the range,

Do not touch flae sur/aace units, file

heating elements or flae inmtJor surface

of rite oven. These sur/_aces may be hot

enough to bum even though they are

dark in coloi: During and after use, do not

touch, oi let clofl_ing oi oilier flammable

materials contact fl_e surfi_ce units, areas

nearby tim sur/_ace units oi any interior

area of file oxen; allow sufficient time for

cooling first.

Potentially hot surfaces include the

cooktop, areas facing the cooktop, oxen

xent opening, stliJCaces near the opening,

crevices around the oven door.

REMEMBER:The inside suiiCace of die o_en

may be hot when the door is opened.

Do not store or use combustible mamfials,

gasoline oi oilier flammable vapors and

liquids in the vicinity of this oi any other

appliance.

Kee I) the hood and grease filters clean

to maintain good xenting and to mold

grease fires.

Teach children not to play with the

controls or any other part of the range.

Always kee I) dish towels, dishcloths, pot

holders and other linens a safe distance

fiom your range.

Ahvays kee I) wooden and plastic utensils

and canned food a safe distance flom

yO/lI"range.

Always kee I) combustible wall coxerings,

curtains or drapes a safe distance fiom

your range.

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeat andpoultry thoroughly--meat toat least an INTERNALtemperatureof 160°Fandpoultry to atleast

an INTERNALtemperatureof 180°ECookingto thesetemperaturesusuaflypmtectsagainstfoodbomeillness.

RADIANTSURFACEUNITS

Use proper pan size--select cookware having flat bottoms large enough to cover the surface unit

heating element. The use of undersized cookware will expose a portion of the surface unit to direct

contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will

also improve efficiency.

Nexer leme the surface units unattended

at high heat settings. Boiloxers cause

smoking and greasy spilloxers that may

catch on fire.

Only certain types of glass, glassAeramic,

earthenware or other glazed containers

are suitable for cooktop service; others

may break because of the sudden chang_

in temperature.

To minimize the possibility of burlls,

ignition of flammable mamrials and

spillage, the handle of a container

should be turned toward the cenmr of

die range without exmnding oxer nearl)y

surface units.

Always turn the surface units off before

remo\'ing cookware.

When preparing flaming foods under

file hood, mm the/_an on.

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RADIANTSURFACEUNITS

Use care when tonching tile cooktop. The

glass surfitce of tile cooktop will retain heat

alter file controls haxe been mined of£

Kee I) all eye on foods being flied at high

or medium higil heat settings.

Foods for flTing should be as &w as

possible. Frost on flozen tbods or moisnn-e

on fresh foods call cause hot fat to bubble

up and ox>r tile sides of tile pan.

Use little Fat for efl_cdve shallow or deep

Fat flTing. Filling tile pan too fllll of fat call

cause spillovers when food is added.

If a combination of oils or Fats will be

used ill flTing, stir tog>tiler hefore heating,

or as tilts meh slowly.

Always heat/_at slowly, and watch as it heats.

Use a deep fat fllermomemr whenever

possible to prex_nt oveflleafing/_at beyond

tile smoking point.

Avoid scratching the glass cookmp.

The cookmp call be scratched with imms

such as sharp insnnments, tings or other

jeweh T, and fixets on clothing.

Do not operate tile radiant surface traits if

file glass is hroken. Spillovers or cleaning

solution may penetrate a broken cooktop

and cIeate a risk of elecuica] shock.

Contact a qualified technician immediately

should your glass cooktop become broken.

Nexer use tile glass cookmp suifi_ce as

a cutting hoard.

Do not place or store items fllat can melt

or catch fire on file glass cooktop, exen

when it is not heing used.

Be careflll when placing spoons or otiler

sorting utensils oil glass cookmp surface

when it is in use. They m W become hot

and could cause broils.

Clean tile cooktop with caution. If a wet

sponge or cloth is used to wipe spills on a

hot surfilce trait, be careflfl to axoid steam

burns. Some cleaners call produce

noxious flm/es if applied m a hot smiCace.

NOTE,"'We recommend that you avoid

wiping any snilCace unit areas until flley

haxe cooled and tile indicator light has

g_ne off: Sugar spills are the exception

to this. Please see tile Cleaning the glass

cooktop section.

SAllen tile cooktop is cool, use only

CERAMA BRYTE _ Ceramic Cooktop

Cleaner and tile CERAMA BRYTE ¢°

Cleaning Pad m clean file cookmp.

To avoid possihle damage m file cooking

sui/_ace, do not apply cleaning cream m

tile glass surface when it is hot.

After cleaning, use a d_T cloth or paper

towel to remoxe all cleaning cream

residue.

Read and follow all instructions and

warnings on tile cleaning cream labels.

Larg> scratches or impacts to glass doors

or cooktops call lead to broken or

shattered glass.

Do not leave any imms on tile cooktop.

The hot air flom tile x>nt m W ignite

flammable imms and will increase pressure

ill closed containers, which m W cause

tilem to burst.

Do not leaxe plastic or flammable imms

on tile cooktop---tiley may melt or ignite

if left too close to tile xent.

Do not lilt tile cooktop. I3fling tile

cooktop call lead to damag_ and improper

operation of tile rang_.

IMPORTANTSAFETYINFORMATION.

READALLINSTRUCTIONSBEFOREUSING.

WARNING!

OVEN

Stand away from the range when opening the oven door. Hot air or steam which escapes can cause

bums to hands, face and/or eyes.

Do not heat unopened food containers.

Pressure could build up and the container

could burst, causing all ii_m T.

Kee I) tile oven _ent unobstmcted.

i: Kee I) tile oven flee from grease buildup.

Place the oxen shelf ill die desired position

while the oxen is cool. If shehes must be

handled when hot, do not let pot holder

contact the heating elements.

When using cooking or roasting bags ill

tile oxen, follow the mamffacturer's

directions.

Do not use tile oxen to dry newspapers.

If oxerheated, they call catch on fire.

Do not use the oven for a storage area.

hems stored ill all oxen can ignite.

Do not leme paper products, cooking

utensils or food ill the oxen when not

ill rise,

Do not use aluminum foil to lille

oxen bottoms, hnproper installation

of aluminum foil may resuh ill a risk

of electric shock or t{re.

Pulling out the shelf to file stop-lock is a

convenience in lifting heax T foods. It is also

a precaution against burns flom touching

hot sur/_aces of the door or oxen walls.

SELF-CLEANINGOVEN

Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind

should be used in or around any part of the oven. Residue from oven cleaners will damage the inside

of the oven when the self-clean cycle is used.

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Do not clean file door gasket. The door

gasket is essential for a g_od seal. Care

should be token not to rub, damag_ or

mow the gasket.

Be%re self-cleaning die oxen, remoxe

shim', siher-colored oxen racks (on some

models) and all other cookware.

Take the shelxes out of the oxen before

you begin the self-dean cycle or they

may discolor

Be sure to wipe off excess spillage before

starting the self-cleaning operation.

If the self-cleaning mode malfunctions,

ttlrn tile oxen off and disconnect the

power supply. Hme it ser\qced by a

qualified technician.

Clean only parts listed ill this Owner's

Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS

Usingthe surfaceunits, ge.com

Throughout this manual, features and appearance may vary from your model.

OFF

4t both OFFand HI the control clicks

into _osltlon. Youmaynear sllgm

clickingsoundsduring cooking

hTdicatingthe controlis mahTtahThTg

yourdesiredsetting.

Be sure you turn the control knob

to OFFwhen you finish cooking.

How to Set

Push the knob in and turn in either

direction to tile settino _ou want.

' _ , OFF

A HOTCOOKTOPindicator light will glow -$_"_/

when }lll,, radiant elelllent is ttlFned Oll_ _,4__

cooled to approximatelx 150 E a

Indicator light will:

come on when the unit is turned on or hot

to the touch.

REAR

stayonevenaftertheunit/s turnedoff

glowuntil theunitiscodedtoapproximately

150°E

Tile WM (warn/) setting (oil solne

models) on tile fight REARsurfi_ce unit

keeps ah'eady heated food waml tmtil

ready to serve,

SMAL [ RGE

BURNER_ BURNER

OFF

abo_e tile control knob.

Dual Surface Unit (onsomemodels)

Thedualsurfaceunithas2cookingsizestoselect

fromsoyoucanmatchthesizeof theunittothe

sizeofthecookwareyouareusing.

To use tile small sm'fi_ce trait, push in

tile SMALLBURNERportion of tile switch

above tile control knob.

To use tile large smti_ce trait, push in

tile LARGEBURNER portion of tile switch

I

Temperature Limiter

Every radiant smti_(e trait has a

temperature limited:

Tile temperatm'e limiter protects tile

glass cooktop fl'om getting too hot.

Tile temperature limiter may cycle

the tmits offfin" a time if:

Thepanboi/sdry

Thepan bottom/s not flat

Thepan is off-center

Thereis nopan on the uni£

Home Canning7ips

Be sure tile canner is centered over tile

smtace tmit.

Make SUle the caroler is fiat on the

bo[[oI/l.

To pre\'ent burns h'om steam or heat,

use caution when camdng,

Use redpes and procedm'es fl'om

reputable sources. These are available

fl'om manufi_ctm'e_ such as Ball '_and

Kerr _and tile Department of Agficultm'e

Extension Se_a'ice.

[_lat-bottoilled cannei's ai'e

recommended. Use of water bath

camle_ with tippled bottoms may

extend the time required to bring

tile water to a boil.

Usingthe surfaceunits.

Throughout this manual, features and appearance may vary from your model.

Wok Cooking

Werecommendthatyouuseonlya flat-bottomed

wok.Theyareavailableat yourlocalretailstore.

Do not use woks that have support rings.

Do not use I'otlnd bottoiÂl wo]<s.

54)u could be seriously burned if tile

wok tipped ove_:

Use only flat-bottomed woks.

The following information will help you choose cookware which will give good performance on glass cooktops.

SURFACE

Never cook alrecr y o/7me glass.

Always use cookware.

OFF CENTER

Always place the pan f17the center of

the surface unit you are cooking on.

About the radiant surface units...

Tile radiant co(,ktop teatm'es heating

units 1)eneath a smooth glass surtime.

NOTE.",4s@ht odoris normalwhen a new

cooktopis usedforthefkstt/Yne.It/s causedby

theheatingofnewpartsandinsulatingmaterials

andwi//disappearina shortt/me.

NOTE'.Onmodelswithh)ht-co/oredg/ass

cooktops,it isnormalforthecookingzonesto

changecolorwhenhotorcoolingdown.Thisis

temporaryandwi//disappearas theglasscools

toroomtemperature.

Tile sm-[i_ce unit will cycle on and off to

maintain yet:u" selected control setting.

It is sale to place hot cookware on tile

glass sure_ce even when tile cooktop

is cool.

Even alter tile surli_ce units are turned

off, tile glass cooktop retains enough

heat to continue cooking. To avoid

ovei'cooking, i'elllOVe i)}liis ][i'Oill tile

surtilce units when tile fi)od is cooked.

Avoid placing an)_hing on tile surface

refit until it has cooled completely:

Do not slide cookware across the

cooktop because # can scratch the

glass--the glass is scratch-resistant,

not scratchproof.

Watersta/))s(minere/deposits)areremovable

usingthecleaningcreamorfurl-strengthwhite

vinegar

Useof windowcleanermayleavean

indescentfilmonthecooktop.Thecleaning

creamwill removethisd/scoloretion.

Don'tstoreheavyitemsabovethecooktop.

If theydropontothecooktop,theycancause

damage.

Donotusethesurfaceasa cuttingboard

8

Selectingtypesofcookware, ge.com

Checkpans for flat bottoms by

using a straight edge.

Pans with rounded, curved, ridged

or warped bottoms are not

recommended.

StainlessSteel:

recommended

Aluminum:

heavywel_?htrecommended

Good conductivib'. _Muminun_ residues

sometimes appear as scratches on the

cooktop, but can be removed if cleaned

immediatelv: Because of its low melting

point, thin weight aluminum should not

be used.

CopperBottom:

recommended

Col)per may leave residues which ('_111

appear as scratches. The residues can be

renloved, as long as tile cooktop is

cleaned immediately. However, do not let

these pots boil (hy: Overheated metal can

bond to glass cooktops. An overheated

COl)per bottom pot will leave a residue

that will pemmnently stain the cooktop

if not rein oved immediatelv.

Porcelain Enamel-CoveredCastIron:

recommended

_s long as tile cookware is covered

completely with porcelain enamel, this

cookware is recommended. Caution is

i'ecoi/llilended tor cast iron cookware

that is not completely covered with

smooth porcelain enamel, since it may

scratch the glass ceramic cooktop.

Glass-Ceramic:

usable,but not recommended

Poor pe_fimnance. May scratch tile

S/lI']ilce.

Stoneware:

usable,but not recommended

Poor pex_fimnance. May scratch tile

S/lI'_ilce,

Usingthe ovencontrols.

Throughout this manual, features and appearance may vary from your model.

OvenControlsI

LZ 2) L_°°J

Temp Recall

Hi/Lo

_rSelf- _

T dBve

lime Control., _

On/Off

im LTim ,)

70

OvenControl,Clockand TimerFeaturesandSettings

o Bake/Temp Recafl Pad 0

Touch this pad to select tile bake flmcfion.

Bake Light

Flashes while ill edit mode--)ou can changv

the o\rel] tempeiattn'e at this point. Glo_:s

_]len the o\en is ill bake mode.

O Start/On Pad

Nltlst be totlched to start all} cooking or

cleaning function.

O Display

Shows tile tiIlle (:'I da,v, oven teillpei'attli'e,

and tile times set tor tile timer or autonmtic

oven operations. Tile display will show PrE

while preheating. _A]/en tile oven reaches

tile selected telnperature, tile oven control

will beep and the display will show the oven

telnperature.

If "F- and a numberor letter" flashin the displayand the

ovencontrol signals, this indicatesa functionerrorcode.

If yourovenwas set fora tithed ovenoperation and

apower outageoccurred,the dock andaft programmed

functionsmustbe reseL

Thetkne of day wi// flash in the displaywhen therehas

beena power outage.Resetthe c/oc/_

If the function errorcodeappearsduring the se/f-c/ean&g

cycle,checkthe oven doorlatch. Thelatchhandle mayhave

beenmoved,evenif only slightly, from the/atchedposition.

Makesure the latch ismoved to thewht as far as it wi// go.

Touch the Clear/Off pad. Allow the oven tocool for

onehour Put the ovenbackinto operation,if the function

errorcoderepeats, disconnectthepower to the rangeand

ca//for service.

0

0

0

Kitchen -timer On/Off

or -timer On/Off Pad

Touch this pad to select tile timer feature.

Then press + and -pads to at!just time.

-timer Light

Hashes _dfile ill edit mode--y_)u can chan gv

the set time at this point. Glo_:s _dlen the

timer has been activated. Flashes again _dlen

the time has run out until the control is reset.

Clock Pad

To set tile clock, press tiffs pad twice and

then press tile + and -pads. Tile time of

day will flash ill tile display when tile oven

is fiI_t turned oil.

Start -time Pad (on some models)

Use along with tile Cooking Time or

Self Clean pads to set tile oven to start

and stop autonmticallv at a tilne w)u set.

Start -time Light

Hashes _dfile ill edit mode--y_)u can chan gv

the start time at this point. Glo_vs _dlen the

flmction has been activated.

Cooking time Pad (on some models)

Touch tiffs pad and then touch tile + or -

pads to set tile alllOtlnt of tilne you want

wmr filed to cook. Tile oven will shut oft

when tile cooking tilne has rtln otlt.

Cooking -time Light

Hashes _dfile ill edit mode--y_)u can chan gv

the set time at this point. Glows _dlen the

fimction has been activated. Flashes again

_dlen the time has rtlll out tmtil the control

is reset.

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OvenControlClockandTimerFeaturesandSettings

0

Automatic Oven Light (on some models)

This lights an}dine the oven has been

I)r°°ranmmd_ using, the Cooking Time or

Start Timeflmctions.

O Oven LightOn/OffPad

Touch this pad to turn tile o_en light on

()I" OJC['.

- Pad

Short taps to this pad will decrease tile time

or temperature b)' small amounts. Touch

and hold tile pad to decrease tile time or

telnl)erature by larger alnounts.

+ Pad

Short taps to this pad will increase tile time

or temperature b)' small amounts. Touch

and hold the pad to increase the time or

telnl)erature by larger alnounts.

Self Clean Pad

Tou('h this pad to select tile self:<leaning

flmction. See the Using the self-cleaning

oven section.

Indicator Lights (on some pads)

EDITmode lasts several seconds after the last

pad press, Start TimeOn/Offand CookingTime

On/Olfwill be the on])pads lit if either

of these options is selected. (Example: Star

Timeis selected with BaRe--the Start Timepad

will remain lit until tile clock reaches the

programmed time, at _hich point it will ttlrla

off and the Bake/TempRecall pad light will

light up.)

Self Clean Light

Hashes while in edit Illode--}rOtl CaIl chang_

the length of time fi)r the self:_leml c}cle at

this point. (;leers _hen the oven is in the self

clean c)cle. Adier the self:_lean cycle, the lig]lt

will turn oft_ Unlatch tile docn,

0

Clear/Off Pad

Touch this pad to cancel ALL oven

operations except tile clock and fime_:

Broil Hi/Lo Pad

Touch this pad to select tile broil fimcfion.

BroilLight

Hashes while ill edit Illode--}'Otl Call switch

fi'om Hi to Lo Broilat this point. Gl(m:s _hen

the ()veil is ill broil mode,

Power Outage

If a flashingtlYneIsIn thedisplay,youhave experienceda

power failure. Resetthe clock.

To reset tile clock, touch tile Clock pad. Enter tile

correct time of day by touching tile + or -pads.

Touch tile Start/On pad.

11