Item
Model
ProjectName
XBM20 Table Model
Powerful motor that provides all the basic mixer functions faultlessly: kneading of all sort of pastes, mixing of semiliquid products, emulsions and various sauces.The best results, in particular for the mixing of pastries, is one of the key features of DITO mixers.The increasing speed facilitates the preparation of mousses and emulsions by significantly reducing the operation time.The easy and precise speed regulation, highly appreciated by the chefs, makes it a versatile appliance suitable for preparing various recipies.
601845
FEATURES
V With a 750 W rating, the XBM20 can handle hard, low hydration kneadings for speciality breads. Used with the recommended quantities, it can also be used to produce pizza dough.
V 18/8 Stainless steel bowl - 3 tools: hook, paddle and whisk.
V Body in non-corrosive material. V Touch button control panel improves the ergonomics and the reliability against the humidity or water jets.
V Control panel equipped with 0-59 minute timer.
Planetary mixers
V Revolving and dismountable safety guard fitted with a removable feeding arm for adding products while the machine is operating.
V XBM20 is constructed in compliance with EN 454 European regulation on Beater-mixers safety and hygiene.
Specifications
MODEL |
XBMF20ST5 |
XBMF20ST45 |
601845 |
601846 |
|
Bowl Capacity lt |
20 |
20 |
External dimensions - mm |
|
|
width |
521 |
521 |
depth |
685 |
685 |
height |
1010 |
1010 |
Working capacity - kg of flour |
|
|
Choux pastry |
3 |
3 |
Shortcrust pastry |
5 |
5 |
Cold water paste |
6 |
6 |
Sweet pastry |
4 |
4 |
Croissant |
5 |
5 |
Brioche |
5 |
5 |
Meat kg |
10 |
10 |
Puree - kg of potatoes |
10 |
10 |
Power - kW |
|
|
installed-electric |
0.75 |
0.75 |
Net weight - kg. |
76 |
76 |
Supply voltage |
220...240 V, 1N, 50 |
200...240/380...415, 3, 50 |