ELECTRIC COOKING POT SET 600 A1
ELECTRIC COOKING POT
Operating instructions
ELEKTRISCHER KOCHTOPF
Bedienungsanleitung
IAN 365498_2010
ΗΛΕΚΤΡΙΚΗ ΚΑΤΣΑΡΟΛΑ
Οδηүίες χρήσης
Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of
the device.
Πριν ξεκινήσετε την ανάγνωση, ανοίξτε τη σελίδα με τις εικόνες και εξοικειωθείτε με όλες τις λειτουργίες
της συσκευής.
Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen
Funktionen des Gerätes vertraut.
GB / IE / NI / CY Operating instructions Page 1
GR / CY Οδηүίες χρήσης Σελίδα 17
DE / AT / CH Bedienungsanleitung Seite 33
Contents
Introduction ...................................................2
Information about these operating instructions .................................. 2
Proper use .............................................................. 2
Safety information .............................................3
Package contents and transport inspection .........................5
Appliance description ...........................................6
Technical specifications ..........................................6
Requirements for the set-up location ..............................6
Use ..........................................................7
Handling and operation .........................................7
Typical applications ............................................8
Making porridge ......................................................... 8
Making pasta ........................................................... 9
Making hot pot .........................................................10
Cleaning and maintenance .....................................12
Descaling ..............................................................12
Storage .....................................................13
Disposal .....................................................13
Disposal of the appliance .................................................13
Disposal of the packaging .................................................13
Kompernass Handels GmbH warranty ............................14
Service ................................................................ 15
Importer ...............................................................15
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Introduction
Information about these operating instructions
Congratulations on the purchase of your new appliance.
You have selected a high-quality product. The operating instructions are part of
this product. They contain important information about safety, usage and disposal.
Before using the product, please familiarise yourself with all operating and safety
instructions. Use the product only as described and for the range of applications
specified. Please also pass these operating instructions on to any future owner.
Proper use
This appliance is intended exclusively for heating foods and water in private
households. It is not intended for use with other materials or liquids that are not
classified as foods. Using the appliance in the commercial sector is also not in
accordance with its intended use.
Claims of any kind for damage resulting from misuse, incompetent repairs,
unauthorised modification or the use of unauthorised spare parts will not be
accepted. The risk is borne solely by the user.
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Safety information
DANGER! RISK OF ELECTRIC SHOCK!
► Connect the appliance only to a properly installed and
easily accessible mains power socket supplying a mains
power voltage of 220–240V ∼, 50–60 Hz.
► Use the appliance only with the supplied mains cable.
► Ensure that the mains cable never gets wet or damp when
the appliance is in use. Route the cable so that it cannot
be trapped or damaged in any way.
► Make sure that the mains cable socket never comes into
contact with water! Allow the mains cable socket to dry
completely if it accidentally gets wet.
► Make sure that no liquid runs over the appliance's mains
plug connections.
► To avoid potential risks, if the appliance power cable is dam-
aged, it must be replaced by the manufacturer, its customer
service or by a qualified technician.
► Always disconnect the plug from the mains power socket
after use.
► Check the appliance for visible external damage before
use. Do not operate an appliance that has been damaged
or dropped.
► All repairs to the appliance must be carried out by autho-
rised specialist companies or Customer Service. Improper
repairs may put the user at risk. It will also invalidate any
warranty claims.
Never immerse the appliance in water or other liquids!
There is a risk of a fatal electric shock if liquid gets onto
live parts during operation.
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WARNING! RISK OF INJURY!
► Do not fill the pot any higher than the MAX marking.
Otherwise, the boiling contents of the pot can splash out.
► Hold the appliance by the handle only. The appliance gets
very hot during use and bursts of hot steam may be released.
Even after use, the surfaces of the appliance will still have
some residual heat.
► Make sure that the appliance is stable and level before
switching it on.
► The appliance and its connecting cable must be kept away
from children younger than 8 years old.
► This appliance may be used by children aged 8 years and
above and by persons with limited physical, sensory or mental
capabilities or lack of experience and knowledge, provided
that they are under supervision or have been told how to
use the appliance safely and are aware of the potential
risks. Children must not play with the appliance.
► Cleaning and user maintenance tasks must not be carried
out by children unless they are aged 8 years or more and
are supervised.
► There is a risk of injury if the appliance is misused.
Use the appliance only as described in the instructions.
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ATTENTION! PROPERTY DAMAGE!
► Do not use an external timer switch or a separate remote
control system to operate the appliance.
► Never leave the appliance unattended during operation.
► Make sure that the appliance, the mains cable and the plug
do not come into contact with heat sources such as hotplates or naked flames.
Package contents and transport inspection
Ƈ Remove all parts of the appliance and the operating instructions from the
packaging.
Ƈ Remove all packaging materials and any films and labels.
The package contents include the following components (see fold-out page for
illustrations):
▯ Electric cooking pot
▯ Lid
▯ Power cable
▯ Operating instructions (not shown)
NOTE
► Check the package for completeness and signs of visible damage.
► If the delivery is incomplete or damage has occurred as a result of defective
packaging or during transport, contact the customer service hotline (see
section Service).
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Appliance description
(See fold-out page for illustrations)
Lid
1
2 Steam outlet
3 Handle
4 Operating LED
5 Rocker switch O (Off)/I (Low: 300 W)/II (High: 600 W)
6 Pot
7 Mains cable socket
8 Non-slip feet
9 Mains cable (with mains plug)
Technical specifications
Power supply 220–240 V ∼ (AC), 50–60 Hz
Rated power 600–720 W
Max. fill capacity 1.7 litres
Capacity
Max. 1.2 l
Min. 0.5 l
All of the parts of this appliance that come into
contact with food are food-safe.
Requirements for the set-up location
ATTENTION! PROPERTY DAMAGE!
► Do not place the appliance on heat-sensitive or combustible materials, such
as fabric or carpet.
For safe and trouble-free operation of the appliance, the set-up location must fulfil
the following requirements:
► The set-up location must be a level, horizontal, stable surface. The non-slip
feet
8 on the underside of the pot 6 provide additional stability.
► The mains power socket must be easily accessible, so that the mains cable
can be easily disconnected in the event of an emergency.
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Use
Ƈ Before operating the appliance, make sure that
– the appliance, mains plug and mains cable
– all packaging materials have been removed from the appliance.
Ƈ Before first use, clean the appliance as described in the section Cleaning
and maintenance.
Handling and operation
DANGER! RISK OF ELECTRIC SHOCK!
► Keep water and other liquids away from the appliance's mains cable
connection
WARNING! RISK OF INJURY!
► When filling, pay attention to the markings on the inside of the pot
Do not fill the pot 6 any higher than the MAX marking (1.2 l). Otherwise,
the boiling contents of the pot can splash out.
► Only use fresh drinking water when cooking with the appliance. Do not
consume any water that is not certified as drinkable. Otherwise, there is a
risk of damage to health.
NOTE
► The appliance is fitted with an overheating protector and a boil-dry protec-
tion device. If the appliance is accidentally switched on without food or
water in the pot
appliance switches off automatically if the appliance boils dry, e.g. because
the lid 1 is left open. If this happens, allow the appliance to cool down
before using it again.
► Fill the pot
possibility that the appliance will boil dry and switch off automatically.
► Always make sure that the rocker switch
the appliance and if the mains cable 9 is still connected to the appliance.
Otherwise, the appliance could heat up unintentionally as soon as the
mains plug is plugged in again.
1) Remove the lid 1 from the pot 6.
2) Add food or water into the pot
(0.5 l) and MAX (1.2 l) markings on the inside of the pot
7. There is a risk of fatal electric shock!
6, the appliance switches off automatically. Likewise, the
6 at least to the MIN marking (0.5 l). Otherwise, there is a
9 are in perfect condition and
6.
5 is set to O when you unplug
6. When filling, pay attention to the MIN
6.
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3) Afterwards, close the lid
and level on the working surface.
4) Connect the mains cable
5) Plug the mains plug of the mains cable
6) Press the rocker switch
Ɣ to the right to position I (Low: 300 W) for slow heating at a low tempera-
ture or
Ɣ to the left to position II (High: 600 W) for rapid heating at a high
temperature.
The operating LED
WARNING! RISK OF INJURY!
► Note that hot steam may escape from the steam outlet
during operation. Stay at a safe distance.
► Hold the appliance
appliance when it is still in operation or if it has not yet cooled down.
7) As soon as the contents of the pot are cooked/heated through, switch off the
appliance by pushing the rocker switch 5 to the left or right (as required) to
the O (Off) position. The operating LED 4 goes out.
4 lights up orange.
Typical applications
NOTE
► The information provided in the recipes is a guideline and can vary consid-
erably depending on your personal taste and the nature of the food. Adjust
the recipes to your own preferences and experience as required.
1 and then position the pot 6 so that it is stable
9 to the mains cable socket 7.
9 into the socket.
5
2 in the lid 1
by the handle 3 only. Never touch the surface of the
Making porridge
WHAT IS PORRIDGE?
► Porridge, also called oatmeal, is a cereal made from oat flakes or oat flour
and milk and/or water.
To pep up the porridge, you can stir in various fruits, berries, nuts, seeds or
even chocolate chips after cooking. If you like it sweeter, you can sweeten
the porridge with sugar, honey, cinnamon or agave syrup. Use these to suit
your own preferences.
1) Pour water or milk and rolled oats into the pot
to the MIN (0.5 l) and MAX (1.2 l) markings on the inside of the pot 6.
Fill the pot 6 to no higher than the MAX marking but at least to the MIN
marking.
2) Close the lid
3) Press the rocker switch 5 to the right to position I.
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6. When filling, pay attention
1.
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4) If you are making the porridge with milk, stir constantly while heating so that it
does not burn. If you are using water only, it is sufficient to stir the contents of
the pot occasionally.
5) Heat the contents of the pot for about 7 minutes and then switch off the appliance. Allow the porridge to swell for approx. 5 minutes before serving.
Example porridge recipe
▯ 500 ml milk
▯ 150 g porridge oats (rolled)
▯ 3 tbsp. honey
▯ Strawberries, raspberries, blueberries (or berries of your choice)
▯ Almonds (according to taste)
▯ 1 lemon
1) Prepare the milk and oat flakes as described above.
2) Stir in the honey and allow the oat flakes to swell.
3) Toast the almonds in a pan (without fat) until they are fragrant.
4) Carefully wash the berries, pat them dry and clean. Quarter the strawberries.
5) Wash the lemon in hot water, pat dry and finely grate the zest.
6) Divide the porridge between 3 bowls and garnish with berries, almonds and
lemon zest.
Making pasta
1) Fill the pot 6 with water. When filling, pay attention to the MIN (0.5 l) and
MAX (1.2 l) markings on the inside of the pot 6. Fill the pot 6 to no higher
than the MAX marking but at least to the MIN marking.
NOTE
► When filling the pot
other ingredients to the pot 6. Therefore, when cooking pasta or other
food that will be added later, do not fill the water all the way up to the
MAX mark (1.2 l)! The total contents of the pot 6 (water + food) may not
exceed the MAX marking (1.2 l).
When cooking pasta, we recommend adding 1 litre of water and 100 g
of pasta to the pot 6.
2) Close the lid 1.
3) Press the rocker switch 5 to the left to position II.
4) As soon as the water is boiling, add a tsp. of salt and the pasta to the pot
and press the rocker switch 5 to the right to position I.
5) Stir the contents of the pot occasionally.
6 with water, bear in mind that you will be adding
6
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6) After about 10 minutes, the pasta is cooked and ready to eat. However,
always pay attention to the information on the packaging of the pasta. If
necessary, follow the manufacturer's instructions if they differ from the 10
minutes given here.
Making hot pot
WHAT IS A "HOT POT"?
► In a "hot pot", also known as soup-food or steamboat, the food is prepared
in boiling broth. Small pieces of vegetables, thin slices of meat or seafood
can be cooked this way. It is traditionally served with various dips.
1) Fill the pot
jar, put the ready-made stock into the pot. When filling, pay attention to the
MIN (0.5 l) and MAX (1.2 l) markings on the inside of the pot 6. Fill the
pot 6 to no higher than the MAX marking but at least to the MIN marking.
NOTE
► When filling the pot
other ingredients to the pot 6. Therefore, when preparing a hot pot, do not
fill the water all the way up to the MAX mark (1.2 l)! The total contents of
the pot 6 (water + food) may not exceed the MAX marking (1.2 l).
6 with water. If you are using homemade stock or stock from a
6 with water, bear in mind that you will be adding
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2) Close the lid
3) Press the rocker switch 5 to the left to position II.
4) As soon as the water boils, add the instant stock/stock cubes according to
the instructions on the packet and stir them in. Press the rocker switch
the right to position I. Simmer the broth at this level to prepare the hot pot.
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1.
5 to
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Example hot pot recipe with peanut dip
▯ 800 ml water
▯ 15 g instant chicken stock
▯ 100 g chicken breast
▯ 1 red bell pepper
▯ 3–4 mushrooms
▯ 150 g peanut butter (crunchy)
▯ 10 tablespoons of water
▯ 1 tsp. honey
▯ 1 tsp. soya sauce
▯ A little sambal oelek (to taste)
1) Bring the stock to the boil as described above.
2) In the meantime, cut the chicken breast into small strips. The thicker the pieces
of meat, the longer the cooking time.
Slice the mushrooms.
Cut the pepper into strips.
3) Preparing the peanut dip:
To do this, mix the peanut butter well with the water, honey and soya sauce.
Add a little sambal oelek to taste.
4) Once the stock is boiling and the appliance is set to position I, carefully add
the chicken pieces, peppers and mushrooms to the pot.
5) After about 10 minutes (depending on the size of the food) the food is
cooked.
6) Remove from the pot with a spoon, slotted spoon or fork.
7) Serve with the peanut dip.
We also recommend fresh bread.
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Cleaning and maintenance
DANGER! RISK OF ELECTRIC SHOCK!
► Always pull out the plug before cleaning the appliance.
►
Never immerse the appliance in water or other liquids! There is a risk
of a fatal electric shock if liquid gets onto live parts during operation.
WARNING! RISK OF INJURY!
► Allow the appliance to cool sufficiently before cleaning it. There is a risk of
being burnt.
ATTENTION! PROPERTY DAMAGE!
► Do not use abrasive or caustic cleaning agents. These can corrode the
surface and damage the appliance beyond repair.
► Never clean the pot
NOTE
The lid 1 is dishwasher-proof.
6 in the dishwasher. Always clean it by hand.
Descaling
Scale deposits on the bottom of the appliance lead to increased energy consumption and reduce the service life of the appliance. Descale the appliance as
soon as scale deposits become apparent.
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Ƈ Clean the exterior surfaces of the appliance and the mains cable
dampened cloth. For more stubborn dirt and for cleaning the insides of the
pot 6 and the lid 1 add some mild detergent to the cloth. Dry the pot 6
and lid 1 thoroughly before re-using the appliance. Ensure that there is no
detergent residue in the pot 6 before using the appliance again.
Ƈ If there are deposits in or on the pot
and warm water with washing-up liquid to loosen the deposits. Rinse out the
pot 6 thoroughly with fresh water afterwards.
Ƈ Use a descaler that is suitable for food containers in household appliances
(e.g. coffee machines). Proceed as described in the usage instructions for the
descaling agent.
Ƈ After descaling, rinse the appliance out with plenty of fresh water.
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6, use a washing-up brush or sponge
9 with a
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Storage
Ƈ Allow the appliance to cool down completely before storing it.
Ƈ Store the appliance in a clean, dry location.
Disposal
Disposal of the appliance
The adjacent symbol of a crossed-out wheelie bin means that this appliance is
subject to Directive 2012/19/EU. This directive states that the product may not
be disposed of in normal household waste at the end of its useful life, but must
be taken to a specially set-up collection point, recycling depot or disposal
company.
This disposal is free of charge for the user. Protect the environment and dispose of this appliance properly.
Your local community or municipal authorities can provide information on how
to dispose of the worn-out product.
Disposal of the packaging
The packaging materials have been selected for their environmental compatibility
and ease of disposal and are therefore recyclable.
Dispose of packaging materials that are no longer needed in accordance with
applicable local regulations.
Dispose of the packaging in an environmentally friendly manner.
Note the labelling on the packaging and separate the packaging material
components for disposal, if necessary. The packaging material is labelled with
abbreviations (a) and numbers (b) with the following meanings:
1–7: plastics,
20–22: paper and cardboard,
80–98: composites.
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