LG MC-8082PRR Owner’s Manual

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MC-8082PRR

MC-8087ABR

Contents / fo"k; lwph					2
Precautions / lko/kkfu;ka					3-4
Safety Precautions / lko/kkfu;ka					5
Unpacking & Installing / [kksyuk	vkSj	LFkkfir	djuk		6-7
Child Lock / pkbYM ykWd					8
Quick Start / fDod LVkVZ					9
Rotisserie / jksVsljh					9
Micro Power Cooking / ekbØks ikoj		dqfdax			10
Micro Power Level / ekbØks ikoj Lrj					11
Grill Cooking / fxzy dqfdax					12
Grill Combination Cooking / fxzy dkWEchus'ku			dqfdax		13
EZ Clean / ,t+ Dyhu					14
Speed Hot Air Preheat / LihM gkWV ,vj izhghV					15
Speed Hot Air Cooking / LihM gkWV ,vj dqfdax					16
Convection Combination Cooking / dUoSD'ku dkWEchus'ku dqfdax					17
Convection Preheat / dUoSD'ku izhghV					18
Convection Cooking / dUoSD'ku	dqfdax				19
Various Cook Functions / fofHkUUk	dqd dk;Ziz.kkfy;ka				20
Nutri Care (Steam Cook, Health Plus, Soups, Continental) /					21-42
U;wVªh dsvj ¼LVhe dqd] gSYFk Iyl] lwi] dksUVhusUVy½
Inidan Rasoi (Indian Cuisine, Tandoor Se, Sweet Corner, Chatpat Corner) /					43-70
bafM;u jlksbZ ¼Hkkjrh; O;atu] rUnwj ls] LohV dkWuZj] pViV dkWuZj½
24 Hours (Breakfast, Snacks, Child Favourite, Bakery)					71-91
24 vkolZ ¼czsdQkLV] LuSDl] cPpksa dh ilUn] csdjh½
Just 4 U (Baby Food, Cake, Sea Food) / tLV			QkWj ;w ¼csch QwM] dsd] lh QwM½		92-101
Utility Corner (Utility Corner, Fermentation) / ;wVhfyVh dkWuZj ¼lqfo/kk				dkWuZj] QjesUVs'ku½	102-105
Body Care / ckWMh dsvj					106-107
Important Safety Instructions / egRoiw.kZ lqj{kk			funsZ'k		108-109
Technical Specifications / Two recipes for starter				uofl[kq, ds fy, nks O;atu	110

ªEitheruseearthoruseexclusive230Vsocketwithearth.

vFkZ dk bLrseky djsa ;k vFkZ ds lkFk fof'k"V 230Vdk lkWdsV bLrseky djsaA

ªDonotbendpowercordforcefullyorbreak. ikoj dksMZ dks cyiwoZd u eksM+sa vkSj u gh rksM+saA

ªDonotpulloutpowercord. ikoj dksMZ dks [khaps ughaA

ªDonotuseseveralpowerpluginonesocketatthesametime.

,d le; esa cgqr lkjs ikoj Iyx ,d lkWdsV esa ,d lkFk bLrseky u djsaA

ªDonotpluginorpulloutpowercordwithwethand.

Hkhxs gq, gkFkksa ls Iyx u gh yxk,a vkSj u gh fudkysaA

ªDonotspraywaterinsideandoutsideofmicrowaveoven. ekbØksoso vksou ds vUnj vkSj ckgj dh vksj ikuh u fNM+dsaA

ªPlugoutpowercordduringcleaningormaintenanceofset. vksou dh lQkbZ ;k ejEer ds nkSjku ikoj dksMZ dks ckgj fudky ysaA

ªDonotheatupthefoodmorethannecessary.

[kkus dks vko';drk ls vf/kd xeZ u djsaA

ªDo not use microwave oven other than cooking or sterilization such as clothdryingetc.

ekbØksoso vksou dk [kkuk idkus ;k LVsjhykbts'ku ds vfrfjDr bLrseky u djsa tSls diM+ksa dks lq[kkuk bR;kfnA

ªDonotinsertpinorsteelwireetc.intoinside/outsideofcase. ds'k ds vUnj ;k ckgj fiu vFkok LVhy dh rkj u MkysaA

ªPlease be careful during taking the food since high temp. water or soup maybeoverflowtocauseburn.

[kkuk fudkyrs le; lko/kku cjrsa D;ksafd mPp rki dk ikuh ;k lwi Nyd dj tyk ldrk gSA

Safety Precautions

lqj{kk lko/kkfu;k¡

ªDonotpluginpowercordwhensocketholeislooseorplugisdamaged. lkWdsV gksy <hyk gksus ;k Iyx fo{kr gksus ij ikoj dksMZ u yxk,aA

ªDonotuseovenwhilesomeforeignmaterialisattachedonthedoor. tc njokts ij dksbZ cká inkFkZ yxk gks rks vksou dks bLrseky u djsaA

ªDonotplacethewatercontainerontheset. vksou ds Åij ikuh dk crZu u j[ksaA

ªDo not place heavy things on the set & do not cover the set with cloth while using.

lSV ds Åij Hkkjh pht u j[ksa vkSj bLrseky djrs le; lSV dks diM+s ls u <dsaA

ªDonotinstallthesetinthedampspaceorwatersputteringarea. lSV dks xhys LFkku ij ;k tgka ikuh ds NhaVs iM+ jgs gksa] u yxk,aA

ªDonotletchildrenhangontoovendoor. cPpksa dks vksou ds njokts ij u yVdus nsaA

ªDonotheattheunpeeledfruitorbottlewithlid. fcuk fNys gq, Qy ;k <Ddu yxh gqbZ cksry xeZ u djsaA

ªDonotholdfoodoraccessoriesassoonascookingisover.

[kkuk idus ds rqjUr ckn [kkus ;k lgk;d midj.kksa dks u idM+saA

ªPlugoutovenifitisnotusedforlongduration.

;fn vksou yEch vof/k ds fy, bLrseky ugh gksuk gS rks Iyx ckgj fudky nsaA

ªInstallmicrowaveoveninthewellventilated,flatplace. ekbØksoso vksou dks goknkj vkSj lery LFkku ij gh yxk,aA

There is dangerof blast ifcovered bottle,sealedfood,egg,and chestnut etc. arecookedinsideoven.

cUn cksry] lhYM [kkuk] v.Ms ;k dktw bR;kfn dks vksou esa idkus ij QVus dk [krjk gSA

88:88

	ROTISSERIEAR HANDLEB
HIGH CKRA^gkbZ*/	jSd jksVsljh ckj gSfUMy	LOW RACK yks/jSd
	ROTISSERIEARjksVsljh/B	ckj
GLASSTRAY dk¡p/	dh Vªs	ROTATING RING/jksVsfVax fjax
	MULTI COOKTAWA	eYVh/ dqd rok

88:88

MC8087ABR

Child Lock

pkbYM ykWd

Press STOP/CLEAR.

STOP/CLEAR nck;saA

Your oven has a safety feature that prevents accidental running of the oven. Once the child lock is set, you will be unable to use any functions and no cooking can take place.

However your child can still open the oven door.

Press and hold STOP/CLEAR until “L” appears on the display and BEEP sounds. / STOP/CLEAR cVu rc rd nck dj j[ksa tc rd ^fMLIys iSuy*

ij “L” u vk tk;s vkSj ^chi* u lqukbZ nsA

The CHILD LOCK is now set. / vc ^pkbYM ykWd* yx x;k gSA

vkids vou esa fo'ks"k lqj{kk O;oLFkk gS tks vou dks vutkus esa pyus ugha nsrhA ^pkbYM ykWd* yxkus ij vou pkyw gh ugha gksxkA ijUrq cPpk ckgjh }kj vo'; [kksy ik;sxkA

To cancel CHILD LOCK press and hold STOP/CLEARuntil “L” disappears. You will hear BEEP when it’s released. / ;fn ?kM+h dh ^lSfVax* dh gqbZ gS rks

^iSuy* ij le; vn`'; gks tk;sxkA

In the following example I will show you how to set 2 minutes of cooking on high power.

fuEufyf[kr mnkgj.k esa n'kkZ;k x;k gS fd mPp ikoj Lrj ij [kkuk cukus ds fy, 2 feuV dSls lSV djrs gSaA

Quick Start

fDod LVkVZ

The QUICK START feature allows you to set 30 seconds intervals of HIGH power cooking with a touch of the QUICK START button.

fDod LVkVZ cVu nck dj 30 lSds.M ds vUrjky esa gkbZ ikoj ij Hkkstu idk ldrs gSaA

Press STOP/CLEAR.

STOP/CLEAR nck,aA

Press QUICK START four times to select 2 minutes on HIGH power. Your oven will start before you have finished the fourth press.

mPp ikoj Lrj ij 2 feuV pquus ds fy, QUICK START pkj ckj nck,aA pkSFkh nkc iwjk gksus ls igys vkidk vksou pkyw gks tk;sxkA

During QUICK START cooking, you can extend the cooking time up to 99 minutes 59 seconds by repeatedly pressing the QUICK START button or by using DIAL.

QUICK START dqfdax ds nkSjku vki QUICK START cVu dks ckjEckj nckdj ;k DIAL dk bLrseky djds idkus dk le; 99 feuV 59 lSdsaM rd c<+k ldrs gSa

Rotisserie / jksVsljh

Never operate the oven at microwave and combination mode with rotisserie bar in the cavity when oven is empty.

[kkyh vksou esa jksVsljh ckj yxkdj ekbØksoso o dkWEchus'ku eksM esa dHkh u pyk;saA

1.Position the food on the spit, ensuring that the rotisserie bar runs centrally through the food. And tie the food with thread to the bar if necessary.

Hkkstu dks jksVsljh ckj dh lyk[kksa esa yxk,a vkSj ;fn vko';d gks rks /kkxs ls cka/ksaA è;ku jgs fd jksVsljh ckj Hkkstu ds dsUæ ls xqt+jsA

2.Insert the end of the rotisserie bar (D) into the rotisserie jaw (A) on the left side of the oven wall. Push it to the left, rotating the rotisserie bar slightly until the rotisserie-bar fits into the rotisserie jaw (A).

jksVsljh ckj dk fdukjk (D) vksou dh cka;h nhokj ij jksVsljh [kk¡ps (A) esa yxk;saA cka;h rjQ gYdk nck;sa tc rd jksVsljh ckj jksVsljh [kk¡ps

(A)esa u Q¡l tk,A

3.Support the other end of the rotisserie bar (E) on the hollow of the rotisserie holder (B).

jksVsljh ckj dk nwljk fdukjk (E) jksVsljh gksYMj (B) ds [kkyh Hkkx esa j[ksaA

4.Carefully place the heat proof glass ware in the microwave oven, on top of the glass turntable.

Rotisserie-Holder

Rotisserie-Jaw D	E	B
		B

VuZ Vscy ds Åij ekbØksoso vksou esa Å"ekjks/kd dk¡p ds crZu /;ku ls j[ksaA

Note : This Rotisserie will support small pieces of Veg & Non-Veg food. Big pieces may get struck to the Glass Tray.

fVIi.kh % jksVsljh 'kkdkgkjh ,oa ek¡lkgkjh Hkkstu ds NksVs VqdM+ksa dks idkus esa lgk;d gSA cM+s VqdM+s Xykl Vªs ls Vdjk ldrs gSaA

Micro Power Cooking

ekbØks ikoj dqfdax

In the following example I will show you how to cook some food on 720W(80%) power for 5 minutes and 30 seconds.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd 5 feuV vkSj 30 lSdsaM ds fy, 720W(80%) ikoj Lrj ij [kkuk dSls idkrs gSaA

Your oven has five microwave Power settings.

vkids vou esa 5 ikoj Lrj gSaA

Power Level	%	Power Output
ikoj Lrj		ikoj ek=kk
HIGH	100%	900W(max.)
mPpre
MEDIUM HIGH	80%	720W
e/;e mPp
MEDIUM	60%	540W
e/;e
DEFROST	40%	360W( )
(MEDIUM LOW)	40%	360W( )
e/;e U;wu
LOW	20%	180W
U;wure

Make sure that you have correctly installed your oven as described earlier in this book.

fuf'pr dj ysa fd vkius viuk vksou bl iqfLrdk esa crk;s vuqlkj yxk;k gSA

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE.

MODE nck,aA

Press DIAL for micro mode confirmation. ekbØks eksM fuf'pr djus ds fy, DIAL nck,aA

(MICRO mode ( ) is automatically available when MODE button is selected) / eksM cVu pquus ij ekbØks eksM Lor% gh miyC/k gks tkrk gSA

Turn DIALuntil display shows “720W”.

DIAL rc rd ?kqek,a tc rd fMlIys “720W” u n'kkZ,A

Press DIAL for power confirmation. ikoj fuf'prrk ds fy, DIAL nck,aA

Turn DIALuntil display shows “5:30”.

DIAL rc rd ?kqek,a tc rd fMlIys “5:30” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning

DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking. The table below shows the examples of food and their recommended cooking power levels for use with this microwave oven.

vkidk ekbØksoso vou 5 ikoj Lrjksa ls ySl gS rkfd Hkkstu vkids vuqdwy o bPNkuqlkj id ldsA uhps nh xbZ lkj.kh esa [kk| inkFkks± ds uke o Hkkstu idkus ds mi;qä ikoj Lrj fn;s tk jgs gSaA

Micro Power Level

ekbØks ikoj Lrj

POWER LEVEL	USE	POWER	POWER OUTPUT
POWER LEVEL	USE	LEVEL (%)	POWER OUTPUT
ikoj Lrj	iz;ksx	ikoj Lrj (%)	ikoj ek=kk
HIGH	* Boil Water / ikuh mckyuk	100%	900W(max)
mPpre	* Cook poultry pieces, fish, vegetables / eqxkZ] eNyh o
	lfCt;k¡ idkuk
	* Cook tender cuts of meat / ek¡l ds ueZ VqdM+s idkuk
MEDIUM	* Reheating(Liquid) / Hkkstu nksckjk xeZ djuk ¼rjy½	80%	720W
HIGH	* Roast meat and poultry / ek¡l o eqxkZ Hkwuuk
e/;e mPp	* Cook mushrooms and shellfish / e'k:e o [kksy okyh
	eNyh idkuk
	* Cook foods containing cheese and eggs / Hkkstu
	ftlesa v.Ms o pht+ Mkyh xbZ gksa
MEDIUM	* Reheating(Mashed potato, Plated meal, Ready meal)	60%	540W
e/;e	Hkkstu nksckjk xeZ djuk ¼elys gq, vkyw] IysV esa j[kk gqvk
e/;e	[kkuk] rS;kkj [kkuk½
	* Prepare eggs / v.Ms idkuk
	* Cook custard / dLVMZ idkuk
	* Prepare rice, soup / pkoy o lwi idkuk

DEFROST	* All thawing / lHkh [kk\| inkFkks± dks lkekU; rkieku ij ykuk	40%	360W( )
DEFROST
(MEDIUM LOW)	* Melt butter and chocolate / pkWdysV o eD[ku fi?kyuk
fMÝkWLV ¼e/;e U;wu½	* Melt butter and chocolate / pkWdysV o eD[ku fi?kyuk
fMÝkWLV ¼e/;e U;wu½	* Cook less tender cuts of meat /ek¡l ds de uje VqdM+s idkuk

LOW	* Soften butter & cheese / eD[ku o pht+ dks uje djuk	20%	180W
U;wure	* Soften ice cream / vkblØhe dks uje djuk
	* Raise yeast dough / vkVs esa [kehj mBkuk

Grill Cooking

fxzy dqfdax

In the following example I will show you how to use the grill to cook some food for 12 minutes and 30 seconds.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd 12 feuV vkSj 30 lSdsaM ds fy, [kkuk idkus esa fxzy dk bLrseky dSls fd;k tkrk gSA

This feature will allow you to brown and crisp food quickly.

;g lqfo/kk [kkus dks 'kh?kzrk ls Hkwjk vkSj dqjdqjk djus esa enn djrk gSA

The rack must be used during grill

cooking.

fxzy dqfdax ds nkSjku jSd dk iz;ksx vo'; djuk pkfg,A

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE. / MODE nck,aA

Turn DIAL to select GRILL. / GRILL pquus ds fy, DIAL ?kqek,aA

The following indication is displayed: ““

fMlIys ij fuEu ladsr fn[krk gS % “ “A

Press DIAL for mode conformation. /eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIALuntil display shows “12:30”.

DIAL dks tc rd ?kqek,a tc rd fMlIys “12:30” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning

DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

In the following example I will show you how to programme your oven with micro power 180W(20%) and grill for a cooking time of 25 minutes.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd 25 feuV ds fy, [kkuk idkus esa ekbØks ikoj 180W(20%) vkSj fxzy ls vius vksou dks dSls lSV djsaA

Grill Combination Cooking

fxzy dkWEchus'ku dqfdax

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Your oven has a combination cooking feature which allows you to cook food with heater and microwave at the same time or alternately. This generally means it takes less time to cook your food.

vkids vou esa ;g lqfoèkk bl fy;s iznku dh xbZ gS rkfd vki blds iz;ksx ls Hkkstu dks ghVj o ekbØksoso }kjk ,d gh le; esa ckjh ckjh ls idk ldsaA lkekU;r% bldk vFkZ gksrk gS fd Hkkstu idus esa yxus okys le; dh cprA

You can set three kinds of micro power level (20%, 40% and 60%) in combi mode.

vki dkWEch eksM esa rhu izdkj ds ekbØks ikoj Lrj ( 20%, 40% vkSj 60%) pqu ldrs gSaA

Press MODE. / MODE nck,aA

Turn DIAL to select GRILL COMBI until display shows “540W”. The following indications are displayed: “ “, “ “.

GRILL COMBI pquus ds fy, DIAL rc rd ?kqek,a tc rd fMlIys

“540W” u n'kkZ,A		“A
fMlIys ij fuEu ladsr fn[krk gS % “	“, “	“A

Press DIAL for mode conformation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “180W”.

DIAL rc rd ?kqek,a tc rd fMlIys “180W” u n'kkZ,A

Press DIAL for power confirmation. / ikoj fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “25:00”.

DIAL rc rd ?kqek,a tc rd fMlIys “25:00” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

Be careful when removing your food because the container will be hot!

[kkuk fudkyrs le; lko/kkuh j[ksa D;ksafd ml le; crZu xeZ gksxkA

EZ Clean

,t+ Dyhu

In the following example I will show you how to remove smell in the oven. fuEu mnkgj.k esa n'kkZ;k x;k gS fd vksou dh xU/k dks dSls gVk;k tk,A

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE. / MODE nck,aA

The oven has a special function to remove the smell in the oven with one touch.

,d Vp esa vksou dh xU/k nwj djus ds vksou esa ,d fo'ks"k fØ;k gksrh gSA

You can use the EZ Clean function without food in the oven.

vksou esa fcuk [kkus j[ks vki ,t+ Dyhu fØ;k dk bLrseky dj ldrs gSaA

Please remove tray and other accessory during EZ-Cleaning operation and then relocate ones after finishing EZ-Cleaning operation.

Ñi;k ,t+-Dyhu vkWijs'ku ds nkSjku Vªs vkSj vU; midj.kksa dks gVk nsa vkSj ,t+-Dyhu vkWijs'ku iwjk gksus ij fQj ls j[k nsaA

Turn DIAL to select EZ CLEAN until display shows “220°C”. The following indications are displayed: ““, “ “.

EZ CLEAN pquus ds fy, DIAL rc rd ?kqek,a tc rd fMlIys “250°C” u n'kkZ,A

fMlIys ij fuEu ladsr fn[krk gS % “ “, “ “A

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Press START. / START nck,aA

(Time counts down automatically)

¼le; Lor% gh de gksrk tkrk gS½

n'kkZus ij izhghfVax vkjEHk gks tk;sxhA

In the following example I will show you how to preheat the oven at a temperature of 230°C. fuEu mnkgj.k esa n'kkZ;k x;k gS fd vksou dks 230°C rkieku ij dSls izhghV djrs gSaA

Speed Hot Air Preheat

LihM gkWV ,vj izhghV

Press STOP/CLEAR. / STOP/CLEAR nck,aA

The oven has a temperature range of 100°C ~ 250°C. (180°C is automatically available when speed hot air mode is selected.)

vksou esa 100°C ~ 250°C rd rkieku lhek gksrh gSA LihM gkWV ,vj eksM pquus ij 180°C rkieku Lor% gh miyC/k gks tkrk gSA

Press MODE. / MODE nck,aA

Turn DIAL to select SPEED HOT AIR / SPEED HOT AIR pquus ds fy,

DIAL	?kqek,aA	.
The following indications are displayed: “				“, “	“.
fMlIys	ij fuEu	ladsr fn[krk gS % “	“, “	“.

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “230°C”.

DIAL rc rd ?kqek,a tc rd fMlIys “230°C” u n'kkZ,A

Press DIAL for temperature confirmation. rkieku dh fuf'prrk ds fy, DIAL nck,aA

Press START. / START nck,aA

Preheating will be started with displaying “ Pr-H”. “ Pr-H”

Speed Hot Air Cooking

LihM gkWV ,vj dqfdax

In the following example I will show you how to programme your oven with speed hot air cooking at 230 °C for 20 minutes.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd vksou dks 230°C rkieku ij 20feuV ds fy, LihM gkWV ,vj dqfdax ls lkFk dSls lSV djrs gSaA

The oven has a temperature range of 100°C ~ 250°C. (180°C is automatically available when speed hot air mode is selected.)

vksou esa 100°C ~ 250°C rd rkieku lhek gksrh gSA LihM gkWV ,vj eksM pquus ij 180°C rkieku Lor% gh miyC/k gks tkrk gSA

This function allows you to combine convection operation with the grill.

;g fØ;k dUoSD'ku vkWijs'ku dks fxzy ds lkFk tksM+us esa enn djrh gSA

It will reduce your cooking time.

;g [kkuk idkus ds le; dks de djsxhA

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE. / MODE nck,aA

Turn DIAL to select SPEED HOT AIR /SPEED HOT AIR pquus ds fy,

DIAL ?kqek,aA	.
The following indications are displayed: “		“, “	“.

fMlIys ij fuEu ladsr fn[krk gS % “ “, “ “.

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “230°C”.

DIAL rc rd ?kqek,a tc rd fMlIys “230°C” u n'kkZ,A

Press DIAL for temperature confirmation. rkieku dh fuf'prrk ds fy, DIAL nck,aA

Turn DIALuntil display shows “20:00”.

DIAL rc rd ?kqek,a tc rd fMlIys “20:00” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

dUoSD'ku dkWEch pquus ij

In the following example I will show you how to programme your oven with micro power 540W (60%) and at a convection temperature 200 °C for a cooking time of 25 minutes.

fuEu	mnkgj.k esa n'kkZ;k x;k gS fd vksou dks 25feuV ds dqfdax le; ds fy, ekbØks
ikoj	540W (60%) vkSj dUoSD'ku rkieku 200°C ds lkFk dSls lSV djsaA

Convection Combination Cooking

dUoSD'ku dkWEchus'ku dqfdax

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE. / MODE nck,aA

The oven has a temperature range of 100°C ~ 250°C. (180°C is automatically available when convection combination mode is selected.)

vksou esa 100°C ~ 250°C rd rkieku lhek gksrh gSA dUoSD'ku dkWfEcus'ku eksM pquus ij 180°C rkieku Lor% gh miyC/k gks tkrk gSA

You can set three kinds of micro power level (20%, 40% and 60%) in combi mode.

vki dkWEch eksM esa rhu izdkj ds ekbØks ikoj Lrj (20%, 40% vkSj 60%) pqu

ldrs gSaA

Turn DIAL to select CONV. COMBI until display shows “540W”. / CONV.

COMBI pquus ds fy, DIAL rc rd ?kqek,a tc rd fMlIys “540W” u n'kkZ,A

The following indications are displayed: “ “, “ “.

fMlIys ij fuEu ladsr fn[krk gS % “ “, “ “.

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL to select power "540W" /ikoj "540W" pquus ds fy, DIAL ?kqek,aA (540W is automatically available when CONV. COMBI mode is selected.)

540W Lor% gh miyC/k gksrk gSA

Press DIAL for mode confirmation /eksM fuf'pr djus ds fy, DIAL nck,aA

Turn DIAL until display shows “200°C”.

DIAL rc rd ?kqek,a tc rd fMlIys “200°C” u n'kkZ,A

Press DIAL for temperature confirmation. rkieku dh fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “25:00”.

DIAL rc rd ?kqek,a tc rd fMlIys “25:00” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

Be careful when removing your food because the container will be hot!

[kkuk fudkyrs le; lko/kkuh j[ksa D;ksafd ml le; crZu xeZ gksxkA	17

40°C

100°C ~ 250°C

Press MODE. / MODE nck,aA

Turn DIAL to select CONV. / CONV pquus

The following indication is displayed: “

Press STOP/CLEAR. / STOP/CLEAR nck,aA

ds rkieku ij dSls izhghV djsaA

fuEu mnkgj.k esa n'kkZ;k x;k gS fd vksou dks

In the following example I will show you how to preheat the oven at a temperature of 230°C. 230°C

Convection Prehat

dUoSD'ku izhghV

The convection oven has a temperature range of 40°C and 100°C~250°C (180°C is automatically available when convection mode is selected).

vksou esa vkSj rd rkieku lhek gksrh gSA dUoSD'ku eksM pquus ij 180°C rkieku Lor% gh miyC/k gks tkrk gSA

*The oven has a ferment function at the oven temperature of 40°C. When you use this function, if the oven temperature is over 70°C, then the display shows "F-14" error code. You may wait until the oven is cool.

vksou esa 40°C ij ngh tekus		dh lqfo/kk gSA ;fn vksou
dk	rkieku 70°C ls Åij gS rks	"F-14" error code n'kkZrk
gSA	vki vksou ds BaMk gksus dh	izrh{kk dj ldrs gSaA

Your oven will take a few minutes to reach the selected temperature.

ds fy, DIAL ?kqek,aA

“

fMlIys ij fuEu ladsr fn[krk gS % “ “

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “230°C”.

DIAL rc rd ?kqek,a tc rd fMlIys “230°C” u n'kkZ,A

Press DIAL for temperature confirmation. rkieku dh fuf'prrk ds fy, DIAL nck,aA

vkidk vksou pqus gq, rkieku rd igq¡pus esa dqN feuVksa dk le; ysxkA

Once it has reached correct temperature, your oven will BEEP to let you know that it has reached the correct temperature. Then place your food in your oven: then tell your oven to start cooking.

,d ckj lgh rkieku ij igq¡pus ij vkidk vksou ;g crkus ds fy, ^chi* djsxk fd vksou lgh rkieku ij igq¡p x;k gSA rc vki vksou esa viuk [kkuk j[ksa vkSj idkus ds fy, LVkVZ nck,aA

Press START. / START nck,aA

Preheating will be started with displaying “ Pr-H”. “ Pr-H” n'kkZus ij izhghfVax vkjEHk gks tk;sxhA

In the following example I will show you how to preheat the oven first, then cook some food at a temperature of 230°C for 50 minutes.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd vksou dks igys dSls izhghV djsa] rc 50 feuV ds fy, 230°C rkieku ij dqN [kkuk idk,aA

Convection Cooking

dUoSD'ku dqfdax

Press STOP/CLEAR. / STOP/CLEAR nck,aA

Press MODE. / MODE nck,aA

The convection oven has a temperature range of 40°C and 100°C ~ 250°C (180°C is automatically available when convection mode is selected).

vksou esa 40°C vkSj 100°C ~ 250°C rd rkieku lhek gksrh gSA dUoSD'ku eksM pquus ij 180°C rkieku Lor% gh miyC/k gks tkrk gSA

If you do not set a temperature your oven will automatically select 180°C, the cooking temperature can be changed by turning DIAL.

Turn DIAL to select CONV. / CONV pquus ds fy, DIAL ?kqek,aA

The following indication is displayed: “ “ fMlIys ij fuEu ladsr fn[krk gS % “ “

Press DIAL for mode confirmation. / eksM fuf'prrk ds fy, DIAL nck,aA

Turn DIAL until display shows “230°C”.

DIAL rc rd ?kqek,a tc rd fMlIys “230°C” u n'kkZ,A

Press DIAL for temperature confirmation. rkieku dh fuf'prrk ds fy, DIAL nck,aA

;fn vki rkieku lSV ugha djrs gSa rks vkidk vksou Lor% gh 180°C pqu ysxk] dqfdax rkieku DIAL ?kqekdj cnyk tk ldrk gSA

The rack must be used during convection cooking.

fxzy dqfdax ds nkSjku jSd dk iz;ksx vo'; djuk pkfg,A

Turn DIAL until display shows “50:00”.

DIAL rc rd ?kqek,a tc rd fMlIys “50:00” u n'kkZ,A

Press START. / START nck,aA

When cooking you can increase or decrease cooking time by turning DIAL.

[kkuk idkrs le; DIAL ?kqekdj vki [kkuk idkus dk le; c<+k ;k ?kVk ldrs gSa

Various Cook Functions

fofHkUu dqd dk;Ziz.kkfy;ka

Please follow the given steps to operate cook functions (Nutri Care, Indian Rasoi, 24 Hours, Just 4 U, Utility Corner & Fast) in your Microwave.

Ñi;k vius ekbØksoso dh fofHkUu dk;Ziz.kkfy;ka (Nutri Care, Indian Rasoi, 24 Hours, Just 4 U, Utility Corner & Fast) dks pykus ds fy, uhps fn;s x;s pj.kksa dk vuqlj.k djsaA

COOK	Nutri Care	Indian Rasoi	24 Hours	Just 4 U		Utility Corner	Body Care
MODE	Nutri Care	Indian Rasoi	24 Hours	Just 4 U		Utility Corner	Body Care
MODE
STEP-1	Press Stop/Clear	Press Stop/Clear	Press Stop/Clear	Press Stop/Clear		Press Stop/Clear	Press Stop/Clear
STEP-2	Press Nutri Care	Press Indian Rasoi	Press 24 Hrs	Press Just 4 U		Press Utility Corner	Press Body Care

STEP-3	Turn DIAL to select any of	Turn DIAL to select any of	Turn DIAL to select any of	Turn DIAL to select any of		Turn DIAL to select any of	Turn DIAL to select bC (1~3)
	St(1~12), HP(1~9), So(1~9),	IC(1~23), tS(1~9), SC(1~9),	bF(1~8), Sn(1~9), CF(1~7),	bb(1~5), CA(1~6), SF(1~5)		UC (1~6), FE (1~4)	category.
	Co(1~8) food category.	CC(1~8) food category.	bA(1~11) food category.	food category.		food category.

STEP-4	Press Enter	Press Enter	Press Enter	Press Enter		Press Enter	Press Enter
STEP-5	Turn Dial to set Weight	Turn Dial to set Weight	Turn Dial to set Weight	Turn Dial to set Weight		Turn Dial to set Weight	Turn Dial to set Weight
STEP-6	Press Start	Press Start	Press Start	Press Start		Press Start	Press Start

COOK	Nutri Care	Indian Rasoi	24 Hrs	Just 4 U		Utility Corner	Body Care
MODE	Nutri Care	Indian Rasoi	24 Hrs	Just 4 U		Utility Corner	Body Care
MODE
STEP-1	Stop/Clear nck,a	Stop/Clear nck,a	Stop/Clear nck,a	Stop/Clear nck,a		Stop/Clear nck,a	Stop/Clear nck,a
STEP-2	Nutri Care nck,a	Indian Rasoi nck,a	24 Hrs nck,a	Just 4 U nck,a		Utility Corner nck,a	Body Care nck,a

STEP-3	St(1~12), HP(1~9), So(1~9),	IC(1~23), tS(1~9), SC(1~9),	bF(1~8), Sn(1~9), CF(1~7),	bb(1~5), CA(1~6), SF(1~5)		UC (1~6), FE (1~4) Js.kh esa ls	bC (1~3) Js.kh pquus ds fy,
	Co(1~8) Js.kh esa ls dksbZ Hkh O;atu	CC(1~8) Js.kh esa ls dksbZ Hkh O;atu	bA(1~11) Js.kh esa ls dksbZ Hkh O;atu	Js.kh esa	ls dksbZ Hkh O;atu pquus	dksbZ Hkh O;atu pquus ds fy,	Mk;y ?kqek,aA
	pquus ds fy, Mk;y ?kqek,aA	pquus ds fy, Mk;y ?kqek,aA	pquus ds fy, Mk;y ?kqek,aA	ds fy,	Mk;y ?kqek,aA	Mk;y ?kqek,aA
STEP-4	Enter nck,a	Enter nck,a	Enter nck,a	Enter nck,a		Enter nck,a	Enter nck,a
STEP-5	otu lSV djus ds fy, Mk;y ?kqek,a	otu lSV djus ds fy, Mk;y ?kqek,a	otu lSV djus ds fy, Mk;y ?kqek,a	otu lSV djus ds fy, Mk;y ?kqek,a		otu lSV djus ds fy, Mk;y ?kqek,a	otu lSV djus ds fy, Mk;y ?kqek,a
STEP-6	Start nck,a	Start nck,a	Start nck,a	Start nck,a		Start nck,a	Start nck,a

Note / fVIi.kh %

While cooking you can extend the cooking time at any point by rotating knob left/right. There is no need to stop the cooking process.

tc vki Hkkstu idk jgs gksa] rks dsoy ukWc dks ckb± ;k nkb± rjQ ?kqekdj gh le; esa ifjorZu fd;k tk ldrk gSA Hkkstu idkus dh izfØ;k dks jksdus dh dksbZ vko';drk ugha gSA

Nutri Care

U;wVªh dsvj

1.Steam Cook (St)

2.Health Plus (HP)

3.Soups (So)

4. Continental (Co)

Steam Cook

LVhe dqd

Weight Limit

Utensil

Instructions

St1

Keema

0.1 ~ 0.3 kg

Microwave safe

For

0.1 kg

0.2 kg

0.3 kg

Balls

flat glass dish

Chicken Kheema

75 gms

125 gms

175 gms

Boiled & Mashed Potato

1 No.

2 No.

3 No.

Microwave safe

idli steamer*

Ginger, Garlic Paste, Salt, Garam Masala, Hara Dhania

As per your taste

Lemon Juice

Besan

1 tsp

2 tsp

3 tsp

Method : 1. Mix all the ingredients together. Make balls from it.

fof/k

1. lHkh lkefxz;ksa

dks

,d lkFk

feykdj

xksys cuk ysaA

fQj

bu xksyksa

Place the balls in greased MWS flat glass dish. Keep

dks rsy yxh

gqbZ

ekbØksoso

lsQ

¶ySV

Xykl fM'k

esa

j[ksa

vkSj bMyh

in Idli Steamer. Select Menu and weight and press

LVhej esa j[k

nsaA

ehuw vkSj

otu fu/kkZfjr djds

LVkVZ nck,aA

start..

St2

Gajar ka

0.3 kg

Microwave Safe

For

0.3 kg

Halwa

Glass Bowl

Grated Gajar

300 gms

Ghee

2 tbsp

Microwave safe

idli steamer*

Milk Powder

4 tbsp

Khoya

5 tbsp

Sugar

4 tbsp

Elaichi Powder and Dry Fruits

As per your taste

Method : 1. In a MWS glass bowl take all the ingredients & mix well.

fof/k

1. ekbØksoso lsQ Xykl ckmy esa lHkh lkefxz;ksa dks ysdj vPNh rjg

2. Add some water to the MWS idli steamer.

feyk ysaA

3. Keep the MWS glass bowl in the steamer & press start.

2. ekbØksoso lsQ bMyh LVhej esa FkksM+k lk ikuh MkysaA

3. ekbØksoso lsQ Xykl ckmy dks LVhej esa j[kdj LVkVZ nck,aA

St3

Shakarkandi

0.2 ~ 0.5 kg

Microwave safe

Shakarkandi

0.2 kg

0.3 kg

0.4 kg

0.5 kg

idli Steamer*

Salt & Chat Masala

As per your taste

Microwave safe

Method : 1. In MWS idli steamer add water. Keep the peeled off

fof/k

1. ekbØksoso lsQ bMyh LVhej esa ikuh MkysaA fNyh gqbZ 'kdjdUnh

flat glass dish

shakarkandi in MWS flat glass dish & put in the

ekbØksoso lsQ ¶ySV Xykl fM'k

esa j[kdj bMyh

LVhej

esa j[k nsaA

idli steamer. Select menu & weight & press start.

ehuw vkSj otu pqudj LVkVZ nck,aA

2. After steaming sprinkle some salt & chaat masala

1. Hkki nsus ds ckn FkksM+k ued

vkSj

pkV elkyk fNM+d dj ijkslsaA

& serve

* Provided with Starter Kit.

Steam Cook

LVhe dqd

Weight Limit

Utensil

Instructions

St4

Methi

0.1 ~ 0.3 kg

Microwave Safe

For

0.1 kg

0.2 kg

0.3 kg

Muthiya

Idli Steamer*

Methi Leaves

1/2 cup

3/4 cup

1 cup

Atta

1/4 cup

1/2 cup

3/4 cup

Besan

2 tbsp

3 tbsp

4 tbsp

Suji

1 tbsp

1½ tbsp

3/4 tbsp

Soda Bicarb

1/4 tsp

1/2 tsp

3/4 tsp

Ginger garlic chilli paste, Dhaniya Powder, Haldi, Salt, Sugar

As per your taste

Method : 1. Mix all the ingredients. Add some water and make

fof/k

% 1. lHkh

lkefxz;ksa

dks

lkFk

feyk,a

vkSj

FkksM+k ikuh feykdj

eqyk;e

a soft dough. Make small rolls from this mixture.

MQ cuk

ysaA

feJ.k ls

NksVs&NksVs jksy

rS;kj

djsaA fQj

Place rolls in Idli steamer. Select menu and weight.

jksYl

dks

bMyh LVhej

esa j[k nsaA

ehuw

vkSj

otu

fu/kkZfjr djds

Press start.

LVkVZ

nck,aA

St5

Rajmah

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Safe Glass Bowl

Soaked Rajmah (overnight)

100 gms

200 gms

300 gms

Finely chopped onion

3/4 cup

1 cup

5/4 cup

Microwave

Safe Idli Steamer*

Tomato Puree

1/2 cup

3/4 cup

1 cup

Oil

1 tbsp

1½ tbsp

Dhaniya, Jeera Powder, Garama Masala, Kasuri Methi, Salt, Red Chilli power

As per your taste

Method : 1. In MWS glass bowl take all the ingredients. Add the water as well in

fof/k

% 1. ekbØksoso lsQ Xykl ckmy esa

lHkh lkefxz;ksa dks ysa vkSj ckmy esa ikuh

the glass bowl. Mix well, add water to the steamer. Keep the MWS

Hkh Mky ysaA vPNh

rjg

feyk

ysa vkSj

LVhej esa ikuh

Mky MkysaA

glass bowl in the steamer. Select menu & weight & press start.

ckmy dks LVhej ds vUnj j[k nsaA ehuw vkSj otu pqudj LVkVZ nck,aA

* Provided with Starter Kit.

Steam Cook

LVhe dqd

Weight Limit

Utensil

Instructions

St6

Momos

0.1 ~ 0.3 kg

Microwave safe

For

0.1 kg

0.2 kg

0.3 kg

idli steamer*

Maida

100 g

200 g

300 g

Salt

As per your taste

Water

For making dough

Baking powder

¼ tsp

½ tsp

For filling

Boiled mix veg (carrot, peas, capsicum, potato)

1 cup

1½ cup

2 cup

Soya sauce, Chilli sauce

As per your taste

Salt, pepper, garam masala

As per your taste

Method : 1. In a bowl take maida, add salt, baking powder and water,

fof/k

,d ckmy esa eSnk ysdj mlesa ued] csfdax ikmMj vkSj ikuh Mkysa

prepare a soft dough. Keep it for 15 minutes.

vkSj eqyk;d ykSank rS;kj dj ysaA bls 15 feuV rd j[kk jgus

nsaA

2. Roll out the dough into thin chapattis and add the filling in the

fQj bl ykSans ls iryh&iryh

pikfr;ka csysa vkSj muds chp esa

Hkjkou

centre and wrap it like a bag. Prepare all the momos in the

Mkydj cSx ds leku yisV ysaA lHkh eksekWl blh izdkj rS;kj dj ysaA

same way.

bMyh LVhej esa ikuh Hkjsa vkSj eksekWl dks bMyh LVS.M ij j[kdj

3. In the idli steamer, add water, keep the momos on idli stand

and cover.

<d nsaA

4. Select menu and weight, press start. Serve with schzewan sauce.

ehuw vkSj otu pqudj LVkVZ nck,aA 'kSoku lkWl ds lkFk ijkslsaA

St7

Steamed

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Veg

safe glass bowl

Chopped vegetables ( Capsicum, carrots, peas, beans)

100 g

200 g

300 g

Method : 1. In the idli steamer, add water. Put the chopped vegetables

fof/k

bMyh LVhej esa ikuh Mkysa vkSj dVh gqbZ lfCt;ksa dks ekbØksoso lsQ

Microwave Safe

Idli Steamer*

in the MWS glass bowl & cover.

Xykl ckmy esa j[kdj <d nsaA

2. Select menu and weight and press start. Sprinkle salt

ehuw vkSj otu pqudj LVkVZ nck,aA Loknkuqlkj ued vkSj fepZ

and pepper as per taste and serve.

fNM+d dj ijkslsaA

St8

Sweet

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Corn

safe glass bowl

Sweat corn

100 g

200 g

300 g

Salt, Red chilli powder, Chaat masala, Lemon juice

As per taste

Microwave Safe

Idli Steamer*

Method : 1. In the idli steamer, add water. Put the chopped sweet corns

fof/k

bMyh LVhej esa ikuh Mkysa vkSj dVh gqbZ LohV dkWUlZ dks ekbØksoso

in the MWS glass bowl & cover.

lsQ Xykl ckmy esa j[kdj <d nsaA

2. Select menu and weight and press start.

ehuw vkSj otu pqudj LVkVZ nck,aA ued] yky fepZ ikmMj] pkV

Sprinkle salt, red chilli powder, chaat masala and lemon

elkyk vkSj uhacw jl fNM+dj

dj ijkslsaA

juice and serve.

* Provided with Starter Kit.

Steam Cook

LVhe dqd

Weight Limit

Utensil

Instructions

St9

Sarson Ka

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Saag

safe idli steamer*

Sarson (washed & separated leaves)

75 g

150 g

200 g

Palak (washed & separated leaves)

20 g

50 g

100 g

Microwave

Oil

1 tbsp

1½ tbsp

2 tbsp

safe glass bowl

Onion garlic paste

1 tsp

1½ tsp

2 tsp

Microwave

Tomato (chopped)

1/2 cup

1 cup

1½ cup

safe bowl

Salt, Red chilli powder

As per your taste

Water

As required

Method : 1. In the idli steamer, add water.

fof/k

bMyh LVhej esa ikuh MkysaA ljlksa vkSj ikyd dks ekbØksoso lsQ ckmy

Place sarson and palak in the MWS glass bowl & cover.

esa j[kdj <d nsaA ehuw vkSj otu pqudj LVkVZ nck,aA

Select menu and weight and press start.

chi

lqukbZ nsus ij]

LVhej dks ckgj fudky ysa] ljlksa rFkk ikyd dks

2. When beeps, remove the steamer, grind it with water

ikuh

ds lkFk ihl

ysaA

3. In a MWS bowl add oil, onion garlic paste, tomato, salt

,d ekbØksoso lsQ ckmy esa rsy] I;kt yglqu isLV] VekVj] ued vkSj

and red chilli powder and press start. Mix well.

yky fepZ ikmMj Mkydj LVkVZ nck,a vkSj vPNh rjg feyk ysaA

4. When beeps, add grind sarson and palak, water

chi lqukbZ nsus ij] vko';drkuqlkj ikuh feykdj ljlksa vkSj ikyd

(as required) to the MWS bowl. Mix well and press start.

dks ihl ysaA vPNh rjg feykdj LVkVZ nck,aA eDdh dh jksVh ds lkFk

Serve it with makki ki roti.

ijkslsaA

St10

Matar

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Mushroom

safe idli steamer*

Matar

50 g

100 g

150 g

Mushroom (chopped)

50 g

100 g

150 g

Microwave

Oil

1 tbsp

1½ tbsp

2 tbsp

safe glass bowl

Onion (chopped)

1/2 cup

1 cup

Microwave

Tomato puree

2 tbsp

2½ tbsp

3 tbsp

safe bowl

Salt, Red chilli powder, Garam masala

As per taste

Method : 1. In the idli steamer, add water. Put the matar and chopped

fof/k

bMyh LVhej esa ikuh Mkysa vkSj eVj rFkk dVh gqbZ e'k:e dks

mushroom in the MWS glass bowl and cover. Select menu

ekbØksoso lsQ Xykl ckmy esa j[kdj <d nsaA ehuw vkSj otu pqudj

and weight and press start.

LVkVZ nck,aA

2. When beeps, remove the steamer.

chi

lqukbZ nsus ij]

LVhej dks ckgj fudky ysaA

3. In a MWS bowl add oil, onion, tomato puree, salt, red chilli

,d ekbØksoso lsQ ckmy esa rsy] I;kt] VekVj I;wjh] ued] yky fepZ

powder, garam masala and press start. Mix well.

ikmMj] xje elkyk Mkydj LVkVZ nck,a vkSj vPNh rjg feyk,aA

4. When beeps, add steamed matar and mushroom to the

MWS bowl and add little water, press start. Mix well and

chi lqukbZ nsus ij Hkki yxkbZ gqbZ eVj vkSj e'k:e dks ekbØksoso lsQ

add chopped coriander leaves and serve with roti.

ckmy esa Mkysa vkSj FkksM+k ikuh Mkydj LVkVZ nck,aA vPNh rjg feyk,a

vksj

dVk gqvk gjk

/kfu;k Mkydj jksVh ds lkFk ijkslsaA

* Provided with Starter Kit.

Steam Cook

LVhe dqd

Weight Limit

Utensil

Instructions

St11

Kothimbir

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Vadi

safe idli steamer*

Kothimbir (Hara Dhaniya)

100 g

200 g

300 g

Besan

½ cup

1 cup

1½ cup

Suji

2 tbsp

3 tbsp

4 tbsp

Red chilli powder, salt, garam masala

As per taste

Baking powder

½ tsp

1 tsp

Method :

1. Mix all the ingredients together & make vadis out of it.

fof/k

% 1.

lkjh lkexzh ,d lkFk feykdj mlls ofM+;k¡ cuk ysaA

2. In idli steamer, add water. Place the vadis in the idli

bMyh LVhej esa ikuh MkysaA ofM+;ksa dks bMyh LVs.M esa j[kdj

stand & cover. Select menu & weight & press start.

<d nsaA ehuw vkSj otu pqudj LVkVZ nck,aA

3. Allow to stand for 3 minutes.

3 feuV rd j[kk jgus nsaA

St12

Steamed

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Peas

safe idli steamer*

Shelled peas

100 g

200 g

300 g

Salt & Chaat masala

As per taste

Butter

½ tbsp

1 tbsp

1½ tbsp

Method :

1. In idli steamer, add water. Put the peas in the MWS

fof/k

% 1.

bMyh LVhej esa ikuh Mkysa vkSj eVj dks ekbØksoso lsQ Xykl

glass bowl & cover. Select menu & weight & press start.

ckmy esa j[kdj <d nsaA ehuw vkSj otu pqudj LVkVZ nck,aA

2. When beeps, remove & add butter, salt & chaat masala

chi lqukbZ nsus ij ckgj fudkysa vkSj eD[ku] ued rFkk pkV

& serve.

elkyk Mkydj ijkslsaA

* Provided with Starter Kit.

Health Plus

gSYFk

Iyl

Weight Limit

Utensil

Instructions

HP1

Kala

0.1 ~ 0.3 kg

Microwave

Kala Chana (soaked overnight)

0.1 kg

0.2 kg

0.3 kg

Chana

safe bowl

Water

200 ml

400 ml

600 ml

Oil

1 tbsp

2 tbsp

3 tbsp

Onion Chopped

1/2 cup

1 cup

1½ cup

Salt, Chat Masala, Red Chilli Powder, Hara Dhania

As per your taste

Method : 1. Soak chana overnight, in a MWS bowl put soaked chanas

fof/k

pus

dks

jkrHkj fHkxks,a]

ekbØksoso lsQ

ckmy

esa Hkhxs

gq, pus ikuh ds

with water & cover. Select menu and weight and press start.

lkFk

ysa

vkSj <d nsaA

ehuw

vkSj

otu

pqudj

LVkVZ

nck,aA

2. When beeps, remove & drain the water.

chi

lqukbZ nsus ij] ckmy

ckgj

fudkysa vkSj

ikuh cgk nsaA

3. In a MWS bowl add oil, chopped onion,salt, chaat masala,

,d ekbØksoso lsQ ckmy esa rsy] dVh gqbZ I;kt] ued] pkV elkyk]

red chilli powder and hara dhania and press start. Mix well.

Press start.

yky fepZ ikmMj vkSj gjk /kfu;k Mkysa vkSj LVkVZ nck,aA vPNh rjg

4. When beeps, add chanas to the bowl along with little hot

feykdj fQj LVkVZ nck,aA

water and press start. Mix well. Give standing time of 3

chi

lqukbZ nsus ij] puk ckmy

esa FkksM+s xeZ ikuh ds

lkFk

Mkysa vkSj

minutes. Serve hot.

LVkVZ nck,aA vPNh rjg feyk,aA 3 feuV rd j[kk jgus nsaA

xje&xje ijkslsaA

HP2

Karela

0.3 kg

Microwave

For

0.3 kg

Subzi

safe bowl

Chopped karela

300 g

Oil

2 tbsp

Water

As required

Chopped onion

½ cup

Rai, jeera, hing & haldi

For tempering

Salt, sugar, garam masala, dhania powder, jeera powder

As per taste

Grated coconut

For garnishing

Method : 1. In a MWS bowl add oil, rai, jeera, hing, haldi, chopped

fof/k

ekbØksoso lsQ ckmy esa rsy] jkbZ] thjk] ghax] gYnh vkSj dVh gqbZ

onion. Select menu and press start.

I;kt MkysaA ehuw pqudj

LVkVZ

nck,aA

2. When beeps, add the chopped karela & cover. Press start.

chi

lqukbZ nsus ij] dVk

gqvk

djsyk

Mkysa vkSj <ddj

LVkVZ nck,aA

3. When beeps, add some water, salt, sugar, garam masala,

chi lqukbZ nsus ij] dqN ikuh] ued] phuh] xje elkyk] /kfu;k

dhania powder, jeera powder and cover. Press start.

ikmMj] thjk ikmMj Mkysa vkSj <ddjLVkVZ nck,aA

Allow it to stand for 5 mins. Garnish with grated coconut

and serve.

5 feuV rd j[kk jgus nsaA dls gq, ukfj;y ls ltkdj ijkslsaA

Health Plus

gSYFk Iyl

Weight Limit

Utensil

Instructions

HP-3

Moong Dal

0.2 kg

Microwave

Moong Dal soaked in water (for 1 hour)

0.2 kg

safe bowl

Water

400 ml

Oil

2 tbsp

Jeera

1 tsp

Hari Mirch

2-3 nos.

Curry Leaves

5-6 nos.

Salt, Dhania-Jeera Powder, Haldi, Hing, Kasuri Methi, Lemon Juice,

As per your taste

Hara Dhania

Method : 1.

Take 200 gms dal in Microwave Safe bowl, add Water,

fof/k

1. ekbØksoso lsQ ckmy esa 200 xzke nky

ysa vkSj ikuh]

gYnh

rFkk

Haldi & Hing.

ghax MkysaA

Select menu press start to cook.

2. ehuw pqudj idkus ds fy, LVkVZ nck,aA

When beeps, take another bowl add oil, jeera, hari mirch,

3. ^chi* lqukbZ nsus ij nwljk ckmy ysa vkSj rsy] thjk] gjh fepZ]

curry leaves & press start.

When beeps, add dal, salt, dhania jeera powder, hara

djh iÙkk Mkysa rFkk LVkVZ nck,aA

dhania, kasuri methi (optional), water (if required) & lemon

4. ^chi* lqukbZ nsus ij nky] ued] /kfu;k

thjk ikmMj]

gjk

/kfu;k]

juice and press start to cook.

dlwjh eSFkh ¼oSdfYid½] ikuh ¼;fn vko';d gks½ rFkk uhacw jl Mkysa

vkSj idkus ds fy, LVkVZ nck,aA

HP4

Lemon

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Chicken

safe bowl

Boneless Chicken

100 g

200 g

300 g

Soya sauce

½ tbsp

1 tbsp

1½ tbsp

Corn flour

½ tbsp

1 tbsp

1½ tbsp

Water

½ cup

Salt, pepper & sugar

As per taste

Garlic paste

1 tbsp

As per taste

2 tbsp

Lemon juice

2 tsp

3 tsp

4 tsp

Oil

½ tbsp

1 tbsp

1½ tbsp

Method : 1.

Mix boneless chicken, soysauce, salt & pepper, garlic paste

fof/k

1. cksuySl fpdu] lks;k lkWl] ued] fepZ] yglu isLV rFkk uhacw jl ,d

& lemon juice in a bowl. Refrigerate for ½ hour.

ckmy esa ysdj vPNh rjg feyk ysaA

In a MWS bowl add oil, marinated chicken pieces, sugar,

2. ekbØksoso lsQ ckmy esa rsy] elkyk yxs gq, fpdu ds VqdM+s] phuh]

corn flour mixed with water. Cover. Select menu & weight &

press start.

ikuh ds lkFk Hkhxk gqvk eDdk dk vkVk MkysaA

When beeps, mix well. Cover & press start.

3. ^chi* lqukbZ nsus ij vPNh rjg feyk,a vkSj <ddj LVkVZ nck,aA

Allow to stand for 3 minutes.

3 feuV rd j[kk jgus nsaA

Health Plus

gSYFk

Iyl

Weight Limit

Utensil

Instructions

HP5

Machi

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Kali Mirch

safe bowl

Pomfret (fish category)

100 g

200 g

300 g

Salt, Lemon juice, Kli mich powder

To marinate as per taste

Oil, chopped onion, chopped tomato, chopped garlic

As required

Method : 1. Take Pomfret slices as per weight either (0.1kg/0.2kg/

fof/k

ikseÝsV eNyh ds VqdM+s otukuqlkj (0.1 Kg/ 0.2 Kg/ 0.3Kg)

0.3kg) and marinate with salt, lemon juice, kali mirch as

ysdj ued] uhacw jl vkSj dkyh fepZ ikmMj ds lkFk Loknkuqlkj

per taste for 1 hour.

eSjhusV dj ysa vkSj

,d ?k.Vs

ds fy, j[k

nsaA

2. In a MWS bowl add oil, chopped onion, chopped tomato,

ekbØksoso lsQ ckmy esa rsy] dVh gqbZ I;kt] VekVj vkSj yglqu

chopped garlic. Mix well.

Mkydj LVkVZ nck,aA vPNh rjg feyk,aA

Select menu & weight & press start.

3. When beeps, mix well, add marinated fish and salt to taste,

ehuw vkSj otu pqudj LVkVZ nck,aA

some water & cover. Press start. Allow to stand for 5 mins.

chi lqukbZ nsus ij] vPNh rjg feyk,aA elkyk yxh gqbZ eNyh

Mkysa vkSj Loknkuqlkj ued vkSj dqN ikuh Mkydj <d nsaA LVkVZ

nck,a vkSj ik¡p feuV rd j[kk jgus nsaA

HP6

0.1 ~ 0.3 kg

Microwave

Ghiya Raita

Grated Ghiya

0.1 kg

0.2 kg

0.3 kg

safe bowl

Water

50 ml

75 ml

100 ml

Salt

To taste

Curd

2 tbsp

3 tbsp

4 tbsp

Salt, Sugar, Mustard Powder & Green Chilli

As per your taste

Method : 1. In a Microwave Safe bowl add grated ghiya,

water and

fof/k

ekbØksoso lsQ

ckmy

esa dlk gqvk f?k;k] ikuh

vkSj

ued ysaA ehuw pqusa

salt. Select menu and press start to cook.

vkSj

idkus ds

fy, LVkVZ nck,aA

2. Strain ghiya and take it in Microwave Safe bowl and add

f?k;k

dks fupksM+sa vkSj

ekbØksoso

lsQ

ckmy esa

j[ksa

vkSj ngh]

eLVMZ

curd, mustard powder, Salt, Sugar, Green Chilli to taste.

ikmMj] ued]

phuh]

Loknkuqlkj

gjh

fepZ MkysaA BaMk djds

ijkslsaA

Served Chilled.

Health Plus

gSYFk Iyl

Weight Limit

Utensil

Instructions

HP7

Nutrinuggets

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

safe bowl

Soaked and boiled nutrinuggets

50 g

100 g

150 g

Potato

50 g

100 g

150 g

Oil

1 tbsp

1½ tbsp

2 tbsp

Jeera

As per taste

Chopped onion

1/2 cup

1 cup

1½ cup

Tomato puree

2 tbsp

3 tbsp

4 tbsp

Salt, garam masala, red chilli powder, haldi, dhania powder

As per taste

Water

2 cup

2½ cup

3 cup

Chopped coriander leaves

For garnishing

Method : 1. In a MWS bowl add oil, jeera, onion. Select menu and

fof/k

% 1. ekbØksoso lsQ ckmy esa rsy] thjk vkSj I;kt MkysaA ehuw vkSj otu

weight and press start. Mix well.

pqudj LVkVZ nck,aA vPNh rjg feyk,aA

2. When beeps, add tomato puree, nutrinuggets, potato, salt,

2. chi lqukbZ nsus ij] VksesVks I;wjh]

U;wVªhuxsV~l] vkyw]

ued] yky fepZ

red chilli powder, haldi, dhania powder and add

ikmMj] gYnh vkSj /kfu;k ikmMj Mkydj otukuqlkj fu/kkZfjr ikuh

½ the amount of water mentioned per weigh(For eg. For

dk vk/kk ikuh Mkysa ¼mnkgj.kkFkZ

100 xzke ds fy,

1 di ikuh½A

100g, add 1 cup of water) and press start. Mix well.

vkSj LVkVZ nck,aA vPNh rjg feyk,aA

3. When beeps, add the remaining amount of water and

press start. Mix well. Allow to stand for 3 minutes.

3. chi lqukbZ nsus ij] cpk gqvk ikuh Mkydj LVkVZ nck,aA vPNh rjg

Garnish with coriander leaves & serve hot with roti.

feyk,aA 3 feuV rd j[kk jgus nsaA gjs /kfu;s ls ltkdj jksVh ds

lkFk xje&xje ijkslsaA

HP8

Curd

0.1 ~ 0.3 kg

Microwave

For

0.1 kg

0.2 kg

0.3 kg

Brinjal

safe bowl

Brinjal

100 g

200 g

300 g

Curd

100 g

200 g

300 g

Oil

1 tbsp

2 tbsp

3 tbsp

Curry leaves

A few sprigs

Mustard & cumin seeds

1 tsp

2 tsp

3 tsp

Salt

As per taste

Chopped giner

1 tsp

2 tsp

3 tsp

Method : 1. In a MWS bowl add oil & brinjal. Cover. Select menu &

fof/k

% 1. ekbksoso lsQ ckmy esa rsy vkSj cSaxu Mkydj <d nsaA ehuw vkSj

weight & press start.

otu pqudj LVkVZ nck,aA

2. When beeps, remove & in another MWS bowl add oil,

2. chi lqukbZ nsus ij ckgj fudky ysaA ,d nwljs ekbksoso lsQ ckmy

mustard & cumin seeds, curry leaves & chopped ginger.

esa rsy] ljlksa vkSj thjs ds cht]

djh ikk vkSj dVh

gqbZ vnjd

Press start.

Mkydj LVkVZ nck,aA

3. When beeps, add brinjal, curd & salt. Mix well &

3. chi lqukbZ nsus ij cSaxu] ngh vkSj ued Mkydj vPNh rjg

press start.

feyk,a vkSj LVkVZ nck,aA

+ 82 hidden pages