DISHWASHER USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING, please visit our website at www.jennair.com for additional information. If you still need assistance, call us at 1-800-688-1100. In Canada, visit our website at www.jennair.ca or call us at 1-800-807-6777.
You will need your model and serial number located near the door on the right-hand or left-hand side of the dishwasher interior.
Para obtener acceso a “Instrucciones para el usuario de la lavavajillas” en español, o para obtener información adicional de su producto, visite: www.jennair.com
Tenga listo su número de modelo completo. Puede encontrar su número de modelo y de serie en la etiqueta ubicada cerca de la puerta al lado derecho o izquierdo del interior de la lavavajillas.
Table of Contents |
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DISHWASHER SAFETY ............................................................. |
1 |
QUICK STEPS ............................................................................ |
2 |
DISHWASHER USE.................................................................... |
3 |
CYCLE AND OPTION DESCRIPTIONS .................................... |
5 |
DISHWASHER FEATURES........................................................ |
7 |
FILTRATION SYSTEM ............................................................... |
8 |
DISHWASHER CARE ................................................................. |
9 |
TROUBLESHOOTING ................................................................ |
9 |
WARRANTY .............................................................................. |
11 |
Dishwasher Safety
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:
DANGER
WARNING
You can be killed or seriously injured if you don't immediately follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
W10300216A
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
■Read all instructions before using the dishwasher.
■Use the dishwasher only for its intended function.
■Use only detergents or rinse agents recommended for use in a dishwasher, and keep them out of the reach of children.
■When loading items to be washed:
1)Locate sharp items so that they are not likely to damage the door seal; and
2)Load sharp knives with the handles up to reduce the risk of cut-type injuries.
■Do not wash plastic items unless they are marked “dishwasher safe” or the equivalent. For plastic items not so marked, check the manufacturer's recommendations.
■Do not touch the heating element during or immediately after use.
■Do not operate the dishwasher unless all enclosure panels are properly in place.
■Do not tamper with controls.
■Do not abuse, sit on, or stand on the door, lid, or dish racks of the dishwasher.
■To reduce the risk of injury, do not allow children to play in or on the dishwasher.
■Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, before using the dishwasher turn on all hot water faucets and let the water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.
■Remove the door or lid to the washing compartment when removing an old dishwasher from service or discarding it.
SAVE THESE INSTRUCTIONS
GROUNDING INSTRUCTIONS
■For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding plug. The plug must be plugged into an appropriate outlet that is installed and grounded in accordance with all local codes and ordinances.
WARNING: Improper connection of the equipmentgrounding conductor can result in a risk of electric shock.
Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.
■For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, permanent wiring system, or an equipment-grounding conductor must be run with the circuit conductors and connected to the equipment-grounding terminal or lead on the dishwasher.
SAVE THESE INSTRUCTIONS
WARNING
Tip Over Hazard Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
2
1 Prepare and load dishwasher.
2 Add detergent for cleaning and rinse aid for drying.
Quick Steps
3 Select a cycle and option.
(Cycles and options vary by model.)
4 Start dishwasher.
NOTE: If the Start/Resume button is located on the top of the door, push the door firmly closed within
3 seconds of pressing START/ RESUME.
Dishwasher Use
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks and other hard items from the dishes. Remove labels from containers before washing.
10 Place load pattern
■Make sure that when the dishwasher door is closed no items are blocking the detergent dispenser.
■Items should be loaded with soiled surfaces facing down and inward to the spray as shown. This will improve cleaning and drying results.
■Avoid overlapping items like bowls or plates that may trap food.
■Place plastics, small plates and glasses in the upper rack. Wash only plastic items marked “dishwasher safe.”
■To avoid thumping/clattering noises during operation: Load dishes so they do not touch one another. Make sure lightweight load items are secured in the racks.
■ When loading silverware, always place sharp items pointing down. Mix some of the items having pointing up and some pointing down.
Upper rack |
Lower rack |
12 Place load pattern
STEP 2
Add Detergent
NOTE: If you do not plan to run a wash cycle soon, run a rinse cycle. Do not use detergent.
■ Use automatic dishwasher detergent only. Add powder, liquid or tablet detergent just before starting a cycle.
Upper rack |
Lower rack |
■Make sure nothing keeps spray arm(s) from
spinning freely. It is important for the water spray to reach all soiled surfaces.
3
■ Fresh automatic |
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dishwasher detergent |
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results in better |
Hard Water |
Hard Water |
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cleaning. Store tightly |
Soft Water |
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Soft Water |
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closed detergent |
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container in a cool, dry |
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MAIN WASH |
WASH |
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place. |
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NOTE: For most water conditions, the factory setting of 2 will give good results. If you have hard water or notice rings or spots, try a higher setting. Turn
Cthe arrow adjuster inside the dispenser by either using your fingers or inserting a flat-blade screwdriver into the center of the arrow and turning.
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fill
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A. Cover latch
B. Main Wash section
C. Pre-Wash section
■The amount of detergent to use depends on:
How much soil remains on the items - Heavily soiled loads require more detergent.
The hardness of the water - If you use too little in hard water, dishes won't be clean. If you use too much in soft water, glassware will etch.
Soft to Medium Water (0-6 grains per U.S. gallon) [typical water softener water and some city water]
Medium to Hard Water (7-12 grains per U.S. gallon) [well water and some city water]
■Depending on your water hardness, fill the Main Wash section of the dispenser as shown. Fill the Pre-Wash section to the level shown, if needed.
NOTE: Fill amounts shown |
Hard Water |
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are for standard powdered |
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Soft Water |
Hard Water |
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detergent. Follow instructions |
Soft Water |
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on the package when using |
Main Wash |
Pre-Wash |
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other dishwasher detergent. |
Add Rinse Aid
■Your dishwasher is designed to use rinse aid for good drying performance. Without rinse aid your dishes and dishwasher interior will have excessive moisture. The heat dry option will not perform as well without rinse aid.
■ Rinse aid keeps water from forming droplets that can |
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allowing water to drain off of the dishes after the final |
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rinse. |
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■Rinse aid helps to reduce excess moisture on the
dish racks and interior of your dishwasher. |
Add |
■Check the rinse aid indicator. Add rinse aid when indicator drops to “Refill” level.
■ To add rinse aid, turn the dispenser cap |
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to “Refill” and lift off. Pour rinse aid into |
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the opening until the indicator level is at |
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“Full.” Replace the dispenser cap and |
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turn to “Lock.” Make sure cap is fully |
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Refill |
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STEP 3
Select a Cycle (cycles vary by model)
See “Cycle and Option Descriptions” charts in the following section.
Heavier cycles and options affect cycle length. Some cycles and options will take up to 3¹⁄ hours to complete.
Select Options (options vary by model)
See “Cycle and Option Descriptions” charts in the following section.
You can customize your cycles by pressing the options desired.
STEP 4
Start or Resume a Cycle
■Run hot water at the sink nearest your
dishwasher until the water is hot. Turn off water.
■Press START/RESUME and close the door
within 3 seconds. The door latches automatically. Press START/RESUME to repeat the same cycle and options as in the previous wash cycle.
■You can add an item anytime before the main wash starts. Open the door slowly and add the item. Press START/RESUME and close the door within 3 seconds.
¹⁄ turn to lock
4
Cycle and Option Descriptions
This information covers several different models. Your dishwasher may not have all of the cycles and options described.
CYCLE SELECTIONS
CYCLES |
DISH LOAD TYPES |
DESCRIPTIONS |
WASH TIME (HH:MM) |
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Cycle |
Cycle + |
*Maximum |
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Minimum |
Options |
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Minimum |
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Use for any loads with heavy, normal or light amounts of food soil.
Designed to select the number of water |
2:11 |
2:35 |
3:07 |
fills best suited for the soil level of each load.
Use for hard-to-clean, heavily soiled pots, pans, casseroles, and regular tableware.
This cycle forces maximum time, water |
1:39 |
2:09 |
3:30 |
and heat. |
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Use for loads with normal amounts of food soil.
The energy-usage label is based on this |
1:11 |
1:41 |
3:30 |
cycle. During the wash, the wash action will repeatedly pause for several seconds.
Use for lightly soiled items or china and crystal.
During the wash, the wash action will |
1:17 |
1:47 |
2:51 |
repeatedly pause for several seconds. |
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When you need fast results, the 1 Hour Wash will clean your dishes using slightly more water and energy.
This cycle does not dry. For improved |
0:58 |
0:88 |
0:88 |
drying, select the Heated Dry option, adding ¹⁄ hour to the wash cycle.
Use for loads of clean plates and keep food warm longer by serving it on a heated plate.
The Plate Warmer cycle will heat 12 clean |
0:37 |
0:37 |
0:37 |
dinner plates to a warm temperature. Remember when removing the items from the dishwasher they will still be warm.
You can customize your cycle by selecting an option.
See option selections. If you change your mind, press the option again to turn off the option, or select a different option. You can change an option anytime before the selected option begins.
*Maximum wash times depend on water temperature, heavy soil condition, dish load size and options selected.
OPTION SELECTIONS
OPTIONS |
DISH LOAD TYPES |
DESCRIPTIONS |
USE WITH: |
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Use for small loads. |
For added convenience. use for washing a small load of |
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dishes in the top rack. |
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Sensor Wash, Heavy Wash, Normal Wash, China/Crystal or 1-Hour Wash
Use for loads with normal amounts of soil.
The Steam option adds steam to the cycle. This option |
Heavy Wash or Normal |
raises the water temperature in the final rinse to |
Wash cycle. |
approximately 155°F (68°C). The option adds heat and time |
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to the cycle. |
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Loads containing tough, |
Increases the target water temperature during the wash |
Heavy Wash or Normal |
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baked-on food. |
portions of the cycle. |
Wash cycle |
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Adds heat, wash time and water to the cycle. |
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5
OPTION SELECTIONS
OPTIONS |
DISH LOAD TYPES |
DESCRIPTIONS |
USE WITH: |
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To sanitize your dishes and |
Raises the water temperature in the final rinse to |
Normal Wash cycle. |
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glassware in accordance |
approximately 155°F (68°C). This high temperature rinse |
Heavy Wash cycle |
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with NSF/ANSI Standard |
sanitizes your dishes and glassware in accordance with |
automatically uses |
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184 for Residential |
NSF/ANSI Standard 184 for Residential Dishwashers. |
Sanitize. Only these |
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Dishwashers. |
Certified residential dishwashers are not intended for |
sanitization cycles have |
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licensed food establishments. |
been designed to meet |
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The Sanitize or Sani Rinse option adds heat and time to the |
the NSF/ANSI |
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requirements. |
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cycle. |
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For best drying results, dry |
Turn OFF when loads contain plastic dinnerware that may be |
All cycles. Automatic |
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dishes with heat. |
sensitive to high temperatures. |
with all wash cycles |
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This option with the use of rinse aid will provide the best |
unless you turn it off. |
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drying performance. |
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To run your dish washer at |
Delays the start of a cycle up to 4 hours. |
All cycles. |
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a later time or during off- |
Select a wash cycle and options. Press 4 HOUR DELAY. |
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peak hours. |
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Press START/RESUME. Close the door firmly. |
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Control Lock |
To avoid unintended use of |
To turn on Lock, press and hold HEATED DRY for at least |
Anytime |
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your dishwasher, or cycle |
4 seconds. |
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and option changes during |
To turn off Lock, press and hold HEATED DRY for at least |
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a cycle. |
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4 seconds. |
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When Control Lock is lit, all buttons are disabled. If you press |
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any pad while your dishwasher is locked, the light flashes |
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3 times. The dishwasher door can be opened while the |
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controls are locked. |
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IMPORTANT: The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary as the sensor adjusts the cycle for the best wash performance. If the incoming water is less than the recommended temperature or food soils are heavy, the cycle will automatically compensate by adding time, heat and water as needed.
CONTROLS AND
CYCLE STATUS
CONTROL |
PURPOSE |
COMMENTS |
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To start or resume a |
If the door is opened during a cycle or the power is interrupted, the Start/Resume indicator |
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wash cycle |
flashes. The cycle will not resume until the START/RESUME button is pushed and the door is |
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closed within 3 seconds. |
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To cancel wash |
Close the door firmly. The dishwasher starts a 2-minute drain (if needed). Let the dishwasher |
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cycle |
drain completely. |
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To follow the progress of your dishwasher cycle
The Clean indicator glows when a cycle is finished.
If you select the Sanitize option, when the Sani Rinse cycle is finished, the Sanitize indicator glows. If your dishwasher did not properly sanitize your dishes, the light flashes at the end of the cycle. This can happen if the cycle is interrupted, or the water could not be heated to the required temperature. The light goes off when you open and close the door or press CANCEL.
6
Dishwasher Features
Your Jenn-Air dishwasher may have some or all of these features.
Adjustable 2-Position Upper Rack
You can raise or lower the upper rack to fit tall items in the upper or bottom rack. Adjusters are located on each side of the upper rack. Each adjuster has 2 preset positions. The high and low positions are marked on the adjuster.
To raise the rack, press both rack adjusters and lift the rack until it is in the Up position and level.
To lower the rack, press both rack adjusters and slide the rack back to its lower position.
NOTE: The upper rack must be level.
Removable Upper Rack
The removable rack allows you to wash larger items such as stock pots, roasters, and cookie sheets in the lower level rack.
IMPORTANT: Remove dishes prior to removing the mid level rack from dishwasher.
To remove the rack:
1.To access track stops, pull the rack forward until it stops and clicks into place.
A
B
A.Track stop
B.Track
2.To open track stops, flip the track stop to the outside of the track.
3.After opening both track stops, slide front wheels up and out of the slot in track. Continue to pull rack forward in track and slide the back wheels up and out of the track.
4.Close track stops.
5.Slide rack tracks back into dishwasher.
To replace the rack:
1.Gently pull rack tracks forward in dishwasher until they stop and click into place.
2.To open track stops, flip the track stop to the outside of the track.
3.Place the back rack rollers on each side of the rack into the track slot and roll the rack back into the tracks.
4.Insert front rack rollers on each side of the rack into the rack slots.
5.Close track stops on both sides of rack and slide rack back into dishwasher.
Light Item Clips
The light item clips hold lightweight plastic items such as cups, lids, or bowls in place during washing.
To move a clip:
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
Fold-down Tines
The row of tines on the left-hand and right-hand sides of the upper rack can be adjusted to make room for a variety of dishes.
To adjust the fold-down tines:
1.Grasp the tip of the tine that is in the tine holder.
2.Gently push the tine out of the holder.
3. Lay the tines down, toward the center of the rack.
7
Filtration System
Your dishwasher has the latest technology in dishwasher filtration. This triple filtration system minimizes sound and optimizes water and energy conservation while providing superior cleaning performance. Throughout the life of your dishwasher, the filter will require maintenance to sustain peak cleaning performance.
The triple filter system consists of 2 parts, an upper filter assembly and a lower filter.
■The upper filter assembly keeps oversized items and foreign objects, along with very fine food particles, out of the pump.
■The lower filter keeps food from being recirculated onto your dishware.
The filters may need to be cleaned when:
■Visible objects or soils are on the Upper Filter Assembly.
■There is degradation in cleaning performance (that is, soils still present on dishes).
■Dishes feel gritty to the touch.
It is very easy to remove and maintain the filters. The chart below shows the recommended cleaning frequency.
Locating
Tabs
RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTER
Number of Loads |
If you wash |
If you scrape and rinse |
If you only scrape |
Per Week |
before loading |
before loading |
before loading* |
1-3 |
Once per year |
Once per year |
Twice per year |
4-7 |
Once per year |
Once per year |
Twice per year |
8-12 |
Once per year |
Twice per year |
Every three months |
13-14 |
Once per year |
Twice per year |
Every three months |
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SH DOWN & TU |
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Upper Filter |
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Assembly
Lower Filter
If you do not scrape or rinse before loading
Every two months
Once per month
Every two weeks
Once per week
*Manufacturer's recommendation: This practice will conserve the water and energy that you would have used to prepare your dishes. This will also save you time and effort.
Very Hard Water
If you have hard water (above 15 grains), clean your filter at least once per month. Building up of white residue on your dishwasher indicates hard water. For tips on removing spots and stains, see “Troubleshooting” section.
Filter Removal Instructions
1.Turn the Upper Filter Assembly ¼ turn counterclockwise and lift out.
2.Grasp the Lower Filter in the circular opening, lift slightly, and pull forward to remove.
3.Clean the filters as shown
below.
Locating tab
USH DO |
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Cleaning Instructions
IMPORTANT: Do not use wire brush, scouring pad, etc., as they may damage the filters.
Rinse filter under running water until most soils are removed. If you have hard-to-remove soils or calcium deposits from hard water, a soft brush may be required.
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To remove Upper Filter Assembly
8