Henny Penny Computron 8000 Installation Manual

5 (1)
Henny Penny Computron 8000 Installation Manual

OPERATOR’S

M A N U A L

PRESSURE FRYER

MODEL

Computron 8000

REGISTER WARRANTY ONLINE AT WWW. HENNYPENNY. COM

Model 8000 Computron

 

TABLE OF CONTENTS

 

Section

 

Page

Section 1. OPERATION....................................................................................................................

1-1

1-1.

Introduction.............................................................................................................

1-1

1-2.

Safety ......................................................................................................................

1-1

1-3.

Operating Controls..................................................................................................

1-2

1-4.

Clock Set.................................................................................................................

1-5

1-5. Basic Operations and Procedures............................................................................

1-7

1-6.

Clean-Out Mode......................................................................................................

1-10

Section 2. PROGRAMMING ...........................................................................................................

2-1

2-1.

Introduction.............................................................................................................

2-1

2-2.

Product Program Mode ...........................................................................................

2-1

2-3.

Special Program Mode............................................................................................

2-8

2-4. Data Logging, Heat Control, Tech, and Stat Modes ...............................................

2-17

2-5.

Program Settings Worksheets .................................................................................

2-17

Section 3. ERROR CODES

 

3-1.

Introduction.............................................................................................................

3-1

3-2.

Error Code Table.....................................................................................................

3-1

Section 4. INFORMATION MODE

 

4-1.

Information Mode Functions ..................................................................................

4-1

Section 5. PARTS INFORMATION & WIRING DIAGRAMS

 

5-1.

Introduction.............................................................................................................

5-1

5-2.

Genuine Parts..........................................................................................................

5-1

5-3.

How to Order ..........................................................................................................

5-1

5-4.

Prices.......................................................................................................................

5-1

5-5.

Delivery...................................................................................................................

5-1

5-6.

Warranty..................................................................................................................

5-1

5-7. Recommended Spare Parts for Distributors............................................................

5-1

 

Wiring Diagrams.....................................................................................................

5-4

Distributor Lists - Domestic and International

 

i

106

 

 

Model 8000 Computron

 

 

 

 

 

SECTION 1. OPERATION

 

 

 

1-1. INTRODUCTION

This section provides basic operating procedures for the

 

 

Henny Penny Computron 8000 Fryer. See the Operator’s

 

 

Manual for the fryer for more details on fryer operation.

1-2. SAFETY

The only way to ensure safe operation of the Henny Penny

 

 

Computron 8000 Fryer is to fully understand the proper

 

 

installation, operation and maintenance procedures, found in

 

 

the fryer Operator’s Manual. The instructions in this manual

 

 

have been prepared to aid you in learning the controls.

 

 

Where information is of particular importance or is safety

 

 

related, the words NOTICE, CAUTION, or WARNING are

 

 

used. Their usage is described below:

 

 

SAFETY ALERT SYMBOL is used with DANGER,

 

 

WARNING, or CAUTION which indicates a personal

 

 

injury type hazard.

 

 

NOTICE is used to highlight especially important

 

 

information.

 

 

CAUTION used without the safety alert symbol

 

 

indicates a potentially hazardous situation

 

 

which, if not avoided, may result in property

 

 

damage.

 

 

CAUTION indicates a potentially hazardous

 

 

situation which, if not avoided, may result in

 

 

minor or moderate injury.

 

 

WARNING indicates a potentially hazardous

 

 

situation which, if not avoided, could result in

 

 

death or serious injury.

DANGER INDICATES AN IMMINENTLY

HAZARDOUS SITUATION WHICH, IF NOT

AVOIDED, WILL RESULT IN DEATH OR

SERIOUS INJURY.

103

1-1

 

 

 

 

Model 8000 Computron

1-3.

OPERATING CONTROLS

Refer to Figure 1-1.

 

Fig.

Item

Description

Function

No.

No.

 

 

 

1-1

1

 

Lights when the control calls for heat; the elements or

 

 

 

burners come on and heat the shortening

1-1

2

Digital Display

Shows all the functions of the Cook Cycle, program modes,

 

 

 

diagnostic modes, and alarms

 

1-1

3

 

Lights when the solenoid closes and pressure starts to build

 

 

 

inside frypot

 

1-1

4

 

Flashes when the shortening temperature is NOT at the

 

 

 

proper temperature for cooking product

1-1

5

 

Lights when the shortening temperature is 5° F (3° C) below

 

 

 

to 15° F (9° C) above the cooking temperature, signaling the

 

 

 

operator that the shortening temperature IS at the proper

 

 

 

temperature for cooking product

1-1

6

 

Press to display the following fryer information and status:

 

 

 

a. The temperature of the shortening

 

 

 

b. The temperature setpoint

 

 

 

 

c. Filter status

 

 

 

 

d. The number of times filtered today

 

 

 

e. The average no. of filters per day

 

 

 

f. No. of times Cook Cycle was stopped early today

 

 

 

g. No. of times Cook Cycle was stopped early in past week

 

 

 

e. Oil Life Display (Only if “Change Oil” feature is enabled)

 

 

 

f. Date and time

 

 

 

 

If pressed in the Program Mode, shows previous settings;

 

 

 

pressing this along with

accesses the Information

 

 

 

Mode which has historic information on the operator and

 

 

 

fryer’s performance

 

1-1

7 & 8

 

Used to adjust the value of the currently displayed setting in

 

 

 

the Program modes

 

1-2

1005

 

 

 

Model 8000 Computron

1-3. OPERATING CONTROLS

 

 

(Continued)

 

Fig.

Item

Description

Function

No.

No.

 

 

1-1

9

 

Press to access program modes; once in the program mode, it

 

 

 

is used to advance to the next setting; if pressed along with

 

 

 

it accesses the Information Mode which has historic

 

 

 

information on the operator and fryer’s performance

1-1

10

 

Used to start and stop Cook Cycles, and to stop the timer at

 

 

 

the end of a Holding Cycle

1-1

11

Menu Card

The name of the food product associated with each product

 

 

Window

selection button; the menu card strip is located behind the

 

 

 

decal

1-1

12

Product Select

Used to select the product for cooking; to start Cook

 

 

Buttons

Cycles with them; see section 2, Special Program

 

 

 

Mode item SP-10

1-1

13

COOK/PUMP Switch

A 3-way switch with a center OFF position; turn the switch

 

 

 

to the COOK position to operate the fryer; turn the switch to

 

 

 

the PUMP position to operate the filter pump; certain

 

 

 

conditions must be met before operating the filter pump;

 

 

 

these conditions are covered later in the Filtering section of

 

 

 

the fryer manual

1-1

14

 

Used to manually enter an Idle Mode, or Clean-Out Mode

103

1-3

Model 8000 Computron

Figure 1-1. Control Panel

1-4

103

 

 

 

Model 8000 Computron

1-4. CLOCK SET

 

 

 

 

Upon initial start-up, or PC board replacement, if

 

“CLOCK SET” automatically appears in the display,

 

start with step 4.

1.

Press and hold

for 5 seconds until “LEVEL 2”

 

shows in display.

2.

Press

and “CLOCK SET”, “ENTER CODE”

 

shows in display.

3.

Press

 

.

4.

“CS-1, SET, MONTH”, and the month flashes in the

 

display.

 

 

5.

Press the

 

to change the month.

6.

Press

and “CS-2, SET, DATE” shows in the

 

display, with the date flashing.

7.

Press

 

to change the date.

8.

Press

and “CS-3, SET, YEAR” shows in the

 

display, along with the year flashing.

9.

Press

 

to change the year.

10.

Press

and “CS-4, SET, HOUR” shows in the

 

display, with the hour and “AM” or “PM” flashing.

11.

Press

 

to change the hour and AM/PM setting.

12.

Press

and “CS-5, SET, MINUTE” shows in the

 

display, with the minutes flashing.

13.

Press

 

to change the minutes.

103

 

 

1-5

 

 

 

Model 8000 Computron

1-4. CLOCK SET

14.

Press

and “CS-6, CLOCK MODE” shows in the

(Continued)

 

display, along with “1.AM/PM”.

 

 

 

 

“1.AM/PM” is 12 hour time, “2.24-HR” is 24 hour

 

 

time. Press

to change.

 

15.

Press

and “CS-7, DAYLIGHT SAVINGS ADJ”

shows in the display, along with “2.US”.

Press

to change to the following:

a.“1.OFF” = No automatic adjustments for Daylight Savings Time.

b.“2.US” = Automatically applies United States Daylight Savings Time adjustment. DST activated on the first Sunday in April. DST de-activated on the last Sunday in October.

c.“3.EURO” = Automatically applies European (CE) Daylight Saving Time adjustment. DST activated on the last Sunday in March. DST deactivated on the last Sunday in October.

16. Press and “CS-8, BEGIN NEW DAY” shows in display, along with “3:00AM”.

This setting indicates the time of day that statistics start accumulating for a new day. If set to 3:00AM, for example, then late night Cook Cycles and filter operations from midnight to 3:00AM Tuesday morning, are accumulated with Monday's statistics.

The CS-8 value can be set from 12:00AM (midnight) to 8:00AM, in half hour increments (12:00 AM,

12:30 AM, 1:00 AM, 1:30 AM, etc.). The default value for general market software is 3:00 AM.

 

Press

to change the time the new day starts.

17.

Clock Set is now complete. Press and hold

to

 

exit.

 

 

1-6

 

 

103

 

 

 

 

Model 8000 Computron

1-5. BASIC OPERATIONS

These are just basic procedures. Refer to the fryer Operator’s

AND PROCEDURES

Manual for more detailed instructions.

 

1.

Be sure the drain valve is in the closed position.

 

2.

Remove fry basket from frypot and leave lid up.

 

3.

Fill the frypot with shortening.

 

 

 

When using new shortening, it is recommended to

 

 

melt the shortening on an outside source before

 

 

placing shortening in the frypot. Unless elements are

 

 

completely covered in shortening, fire or damage to

 

 

the frypot could result.

 

 

4.

Move power switch to the COOK position. Unit

 

 

automatically goes into the Melt Cycle. When the

 

 

temperature reaches 230°F (110°C) the control goes

 

 

into the Heat Cycle, and heats the shortening until the

 

 

temperature setting is reached.

 

 

 

Bypass the Melt Cycle, if desired, by pressing a product

 

 

button and holding it for five seconds. The display

 

 

shows “EXIT MELT? 1=YES 2=NO”. Press

 

 

to exit melt.

 

 

 

If the melt cycle is bypassed on fryers with the Frypot

 

 

Protection System (FPS), the unit continues to heat as

 

 

controlled by the FPS. No change in heat-up time will

 

 

be observed.

 

 

 

Do not bypass the Melt Cycle unless enough

 

 

shortening has melted to completely cover all of the

 

 

heating elements, or the curved surface of the gas

 

 

frypot. If Melt Cycle is bypassed before these surfaces

 

 

are covered, excessive smoking of the shortening or a

 

 

fire will result.

 

 

5.

Once out of the Melt Cycle,

flashes until

 

 

5°F (3°C)

before setpoint temperature is reached.

 

 

Then

illuminates and the selected product shows

404

 

in the display.

1-7

 

 

 

1-5. BASIC OPERATIONS AND PROCEDURES (Continued)

1-8

Model 8000 Computron

6.Completely stir shortening to stabilize the temperature throughout the frypot.

7.Once the shortening temperature has stabilized at the setpoint temperature, place the baskets into the shortening. Then place product into the basket.

Do not overload, or place product with extreme moisture content into the basket. 18 lbs. (8.2 kgs) for the 561 and 12 lbs. (5.4 kgs) for the 500 and 600, is the maximum amount of product per frypot. Failure to follow these directions can result in shortening overflowing the frypot. Serious burns or damage to the frypot could result.

8.Lift the basket slightly out of the shortening and shake basket to separate pieces.

9.Remove basket handle and close lid quickly, latching the lid.

10.Tighten the lid spindle clockwise, sealing the lid. Align red knob on the spindle with red knob on the latch.

LATCH THE LID PROPERLY AND ALIGN THE RED BALLS OR SEVERE BURNS WILL RESULT.

11. Press to start a Cook Cycle.

The display counts down the cooking time.

A different product can be selected during the first minute of cooking, in case the wrong product button was pressed. To check the shortening temperature press or to stop a Cook Cycle, press .

103

1-5. BASIC OPERATIONS AND PROCEDURES (Continued)

103

Model 8000 Computron

12.Within a few minutes, the pressure gauge increases to the OPERATING ZONE. If not, recheck the install-

ation and operation procedures in Operator’s Manual.

13.Near the end of the Cook Cycle the fryer automatically depressurizes, an alarm sounds and the display flashes “DONE”. To stop the alarm, press.

DO NOT ATTEMPT TO OPEN LID UNTIL THE PRESSURE DROPS TO ZERO. LID IS LOCKED WHEN FRYER IS UNDER PRESSURE. DO NOT ATTEMPT TO FORCE THE LID LATCH OR OPEN THE LID WHILE UNDER PRESSURE. OPENING THE LID WHEN THE FRYPOT IS PRESSURIZED ALLOWS HOT SHORTENING AND STEAM TO ESCAPE FROM THE FRYPOT, RESULTING IN SEVERE BURNS.

14.After pressure drops to zero, turn the spindle counterclockwise.

Do not flip or spin the spindle cross arm when opening the lid because it could damage the acme nut inside the cross bar.

15.Unlatch and raise the lid quickly to allow most of the condensation on the lid to drain through the drain channel and not into the shortening.

Do not let the lid slam up against the backstop because damage to the hinge could result.

16.Using the detachable handle, lift the basket and inspect product for doneness. Dump product into holding pan.

17.If a Quality time (hold time) was programmed, the controller automatically starts the hold timer. The display alternately shows the product selected and the quality time remaining in minutes. If a different product is selected during the Hold Cycle, the display only shows the product selected.

1-9

 

 

 

Model 8000 Computron

1-5.

BASIC OPERATIONS

18. At the end of the Hold Mode, a tone sounds, the

 

AND PROCEDURES

display flashes “QUALITY”, and the product it was

 

(Continued)

timing. Press and release

.

 

 

In the Cook Mode, when “FILTER SUGGESTED”,

 

 

shows in the display, the operator has the option to

 

 

filter at this time, or to continue cooking. But, if the

 

 

operator continues cooking, a Filter Lockout occurs

 

 

within the next Cook Cycle, or two.

 

 

The shortening continues to heat when filter lockout occurs.

 

 

If the shortening temperature is below the preset temperature

 

 

in the Special Program Mode (SP-8C or SP-8D), a tone

 

 

sounds and “FILTER LOCKOUT”, and then “WAIT” shows

 

 

on the display. Once the shortening temperature reaches the

 

 

preset temperature, "FILTER LOCKOUT" , and then "YOU

 

 

*MUST* FILTER NOW........” shows in the display and the

 

 

shortening can now be filtered. During filter lockout,

 

 

is the only button that functions, until the unit is filtered.

 

 

Follow the steps in the 500/561/600 Operator’s Manual on

 

 

filtering.

 

1-6.

CLEAN-OUT MODE

The Computron 8000 has a Clean-Out Mode to clean the

 

 

frypot upon initial start-up and every change of shortening.

 

 

Follow the steps in the 500/561/600 Operator’s Manual on

 

 

Cleaning the Frypot.

 

 

 

When heating the cleaning solution and vinegar solutions,

 

 

turn the COOK/PUMP switch to COOK. When the fryer

 

 

starts the Melt Cycle, press and hold

then

 

 

“CLEAN-OUT ?”, “1=YES 2=NO” shows in display. Press

 

 

to start Clean-Out Mode. The fryer displays

 

 

“*CLEAN-OUT MODE*” and heats up to a preprogrammed

 

 

temperature, up to 195˚F (91˚C), then automatically begins a

 

 

preset timed countdown. Use the

buttons, if

 

 

necessary, to adjust the temperature and keep the cleaning

 

 

solution from boiling over. See Special Program Modes

 

 

SP-10 and SP-11 to preset the temperature and time.

1-10

 

 

103

Model 8000 Computron

1-6. CLEAN-OUT MODE (Continued)

NEVER PRESSURIZE FRYER TO CLEAN. LEAVE

THE LID OPEN. WATER UNDER PRESSURE IS

SUPER HEATED AND CAUSES SEVERE BURNS IF

IT COMES IN CONTACT WITH SKIN.

If the cleaning solution in the frypot starts to foam and boil over, immediately turn the Cook/Pump Switch to OFF and do not try to contain it by closing the fryer lid or severe burns could result.

103

1-11

Model 8000 Computron

 

 

 

 

Model 8000 Computron

 

SECTION 2. PROGRAMMING

2-1. INTRODUCTION

The controls are preset from the factory, but desired

 

functions can be programmed in the field. This section

 

includes the Product Programming Mode, which are the basic

 

settings, and the Level 2 programming, which are the more

 

detailed settings.

 

2-2. PRODUCT PROGRAM

This mode allows the operator to change and set various

MODE

parameters for each product.

 

To Change Times and Temperatures

 

1.

Press and hold

for one second until

 

 

“PROG” shows in the display, followed by

 

 

“ENTER CODE”.

 

 

2. Enter code 1, 2, 3. “SELECT PRODUCT…PRESS

 

 

PROG” scrolls across the display.

 

3.

Press and release the desired product button (1 to 10).

 

 

Press

to copy a product, erase a product, preset a

 

 

product, erase all products, or preset all products.

 

4.

Press and release

. The name of that product

 

 

shows in the display. Ex., “NAME FRIES”.

 

Change Product Names

 

 

a. Press and release

and the first letter, or digit,

 

 

starts flashing.

 

 

b. Press and release

to change the flashing letter.

c.To continue to the next letter, press . Then press

to change this letter.

d.Repeat step c until up to 7 letters are entered.

103

2-1

 

 

 

 

 

Model 8000 Computron

2-2. PRODUCT PROGRAM

e. Press and hold

 

to exit Program Mode, or press

MODE (Continued)

 

 

 

 

 

 

 

and release

until “PRELOAD” shows in display,

 

 

to continue with Program Mode.

 

5.

The Preload Mode allows the operator to drop large

 

 

pieces first, with the lid up, before loading the rest of

 

 

the product. The Preload Cycle always runs without

 

 

pressure and which always regulates to the Step 1

 

 

cook temperature. Press

to set a preload

 

 

time, or press

 

if no preload is desired.

 

6.

Press and release

 

and "1. COOK TIME" shows

 

 

in the display along with the preset time. Press

to change the time. The time shows in minutes and seconds. Press and hold the buttons, and the time will jump by 5-second increments to a maximum of 59:59.

7.

Press and release

and "1. TEMP" shows in the

 

display, along with the preset temperature on the right

 

side of the display. Press

to change the

 

temperature. Press and hold the buttons and the

 

temperature will jump by 5-degree increments to a

 

max. of 380°F (193°C), and a min. of 190°F (88°C).

8.

Press and release

and “1. PRESSURE” shows

 

in the display along with “YES” or “NO”. Press

 

to build pressure in the first step, or not.

9.

Press and release

and “2. STEP 2 AT” shows in

 

display, along with a step 2 time. If no step 2 is desired,

 

set time to “0:00” and press

. If a step 2 is

 

desired, press

and set a time. Then press

 

to set temperature and pressure.

 

2-2

 

 

702

Model 8000 Computron

2-2. PRODUCT PROGRAM

MODE (Continued)

Up to 10 steps can be programmed for a product, repeating the above step for each cooking step.

10.Press and release and “ALARM – 1 AT 0:00”

shows in the display. Press and release to set an alarm. Ex., If a Cook Cycle was set at 3

minutes, and an alarm was to go off after 30 seconds into the Cook Cycle, “2:30” would be set in the display at this time. When the timer counts down to 2:30 the alarm sounds.

After the alarm time is set, press and “ALARM” and “TYPE” flashes in the display, with the alarm type on the right side of the display. “TIME”, “SHAKE”, “STIR”, “ADD”, and “LID” can be set by pressing . An alarm sounds and alarm type flashes,

prompting the operator to shake the basket, stir the product, or add product. If “TIME” is selected, the time remaining flashes in the display. If “LID” is selected, “CLOSE LID” flashes in the display. The timer countdown is paused until the lid is closed and is pressed to restart the timer.

Up to four alarms can be programmed. After the first one is set, the other alarms can be accessed by pressing again.

11. Press and release

until "QUALITY TMR" shows

in the display along with the preset holding time. Press and release the to adjust the holding time, up to 59:59.

To exit the Program Mode at any time, press and hold

for 2 seconds.

103

2-3

 

 

Model 8000 Computron

2-2. PRODUCT PROGRAM

12. Press and release

and “LOAD COMP” shows in

MODE (Continued)

the display along with the load compensation value.

 

 

This automatically adjusts the time to account for the

 

size and temperature of the cooking load. Press and

 

release

to change this value to a max. of 20

and a min. of 0. Preset at factory to 5.

13.Press and release and "LCOMP REF" shows in

the display (if load compensation is set to “OFF”, then “_ _ _” shows in display) along with the load compensation average temperature. This is your average cooking temperature for the products you cook. The timer speeds up at temperature above this setting and slows down at temperatures below this setting. Press and release to change this value.

Or, to use the cooking setpoint temperature as the load compensation reference point, press until “STEP-X” and “TEMP” flashes in the display. Now for example, if the cooking temperature is 350°, the timer speeds up when the shortening temperature is above 350, and slows down when the temperature is below 350.

14.Go to Idle after Done?

Press and release and "GO TO IDLE, AFTER

DONE" shows in the display, along with “YES” or “NO”. Press to toggle between YES and NO.

15.Filter Cycle Mode (Optional)

For "FILTER AFTER" to appear in the Product Program Mode, the Filter Tracking must be enabled in the Special Program Mode. (See paragraph 2-3.) You have the option to program “mixed” (each product has its own filter count) or “global” (all products have the same count).

Press .

2-4

602

 

 

Model 8000 Computron

2-2. PRODUCT PROGRAM

“2,Mixed”

 

MODE (Continued)

a. "FILTER AFTER" shows in the display, along with

 

the preset number of Cook Cycles.

 

b. Press and release

until the desired number of

 

Cook Cycles between filters shows in the display. For

 

example, if 4 is set for a product, each time that product is

 

selected, it counts 1/4, or 25%. Then, each time a product

 

is cooked, the percentages add up until 100%, or more is

 

reached. Then, display shows "FILTER SUGGESTED".

 

"3,GLOBAL"

 

 

a. "FILTER INCL" shows in the display, along with "NO"

 

or "YES".

 

 

b. Press and release

to "YES" if that product is

to be included in the filter count, or "NO" if it is not.

Copy/Erase Preset Products

Products and their setpoints can be copied from one menu location on the controller to another location, preset the controls to factory settings, or erase products and all their values.

1.Press and hold for one second until “PROG” shows in the display, followed by “ENTER CODE”.

2.Enter code 1, 2, 3. "SELECT PRODUCT…PRESS PROG” scrolls across the display, followed by “DOWN FOR OPTIONS”.

3.Press and “**OPTION**”, followed by

“*1. COPY A PROD” shows in display. Press again, each time, to view the following options:

*1. COPY A PROD

*2. ERASE A PROD

*3. PRESET A PROD

*4. ERASE ALL

*5. PRESET ALL

103

2-5

Model 8000 Computron

2-2. PRODUCT PROGRAM

4.

To select one of the above options, press

while

MODE (Continued)

 

the desired option shows in display.

 

 

 

Selecting PRESET A PROD, or PRESET ALL PROD

 

 

sets factory setpoints in those menu items.

 

 

 

Press

at any time to exit the Options menu, or

 

 

wait 30 seconds and controller automatically exits.

 

The following are examples of copying and erasing products:

 

Copying

 

 

 

Press

 

to select the presently displayed "COPY A

 

PROD" option. “COPY __ TO __” shows in display.

 

The first set of "_" is blinking. Select the product you wish

 

to copy from, for example, by pressing the

button:

 

“COPY 2 TO __” shows in display.

 

 

Next, press product you want to copy to, for example, by

 

pressing the

button. The controller responds with a

confirmation message:

“COPY 2 TO 0?” “1=YES 2=NO”

Press (YES) and the controller copies product #2 to the

product #0 position (the #2 product is left intact) and the display shows “* COPIED *”, then returns to the "Select Prog Product" step with the #0 product already selected.

Press (NO), or don't press any button for 20 seconds, the controller displays "X CANCELED X" and exits the copy process. In this case, no changes are made.

Erasing

On the "Select Prog Product" step, press :

“** OPTIONS **” followed by “*1. COPY A PROD” shows in display.

2-6

702

Loading...
+ 45 hidden pages