GE ZET837SYSS, ZET837DYSB, ZET857BYBB, ZET857DYSB, ZET837WYWW User Manual
...GE Monogram®
Installation
Instructions
30" Convection
Built-In Ovens
Models
ZET857SYSS
ZET857DYSB
ZET857BYBB
ZET857WYWW
ZET837SYSS
ZET837DYSB
ZET837BYBB
ZET837WYWW
Before you begin—Read these instructions completely and carefully. IMPORTANT: Save these instructions for local inspector’s use.
IMPORTANT: OBSERVE ALL GOVERNING CODES AND ORDINANCES. NOTE TO INSTALLER: Be sure to leave these instructions with the Consumer.
NOTE TO CONSUMER: Keep these instructions with your Use and Care Book for future reference.
CAUTIONWARNING This appliance must be properly grounded. See “Electrical Supply”, page 9.
If you have questions concerning the installation of this product, call the GE Answer Center® Consumer Information Service at 800.626.2000, 24 hours a day, 7 days a week.
If you received a damaged oven, you should contact your dealer.
Proper installation is the responsibility of the installer. Product failure due to improper installation is not covered under the GE Appliance Warranty. See the Use & Care Guide for warranty information.
CAUTION:
•This oven should be installed by a qualified installer or service technician.
•Never use the oven for warming or heating a room. Prolonged use of the oven without adequate ventilation can be hazardous.
Check with local utilities for electrical codes which apply in your area. Local codes vary. Installation, electrical connections and grounding must comply with applicable codes. In the absence of local codes, the oven should be installed in accordance with National Electrical Code ANSI/NFPA 70-1990.
Contents |
Design Information |
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Models Available .................................................................................................................................. |
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Dimensions and Clearances ............................................................................................................... |
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Cabinet Style Options ......................................................................................................................... |
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Cabinetry |
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Tools and Materials required ............................................................................................................. |
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Framed Cabinet, Double Oven .......................................................................................................... |
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Framed Cabinet, Single Oven ............................................................................................................ |
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Frameless Cabinets .............................................................................................................................. |
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Installation |
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Provide Oven Supports ....................................................................................................................... |
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Install Oven Supports .......................................................................................................................... |
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Step 1: Remove the Packaging ............................................................................................................ |
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Electrical Supply .................................................................................................................................. |
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Step 2: Install Junction Box ................................................................................................................ |
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208V Electrical Supply ....................................................................................................................... |
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Step 3: Remove Oven Doors ............................................................................................................. |
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Step 4: Rotate Cable through Cutout ............................................................................................... |
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Step 5: Secure Oven to Cabinet ........................................................................................................ |
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Step 6: Replace the Oven Door ........................................................................................................ |
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Step 7: Connect Electrical ................................................................................................................. |
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Cabinetry Modification Suggestions |
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Determine Need for Filler Panels..................................................................................................... |
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Filler Panel Construction .................................................................................................................. |
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Cut Rail for Filler Panel .................................................................................................................... |
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Cut Appearance Panel ...................................................................................................................... |
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Determine Location of Cleats ........................................................................................................... |
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Cut and Secure Cleats to Filler Panel ............................................................................................... |
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Secure Rail to Appearance Panel ..................................................................................................... |
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Secure Assembled Filler Panel to Cabinet ....................................................................................... |
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2
Design Information
30" Built-In Convection Ovens
Models |
ZET857SYSS |
available |
Stainless steel double |
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convection oven |
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ZET857DYSB |
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Stainless steel on black double |
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convection oven |
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ZET857BYBB |
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Black double convection oven |
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ZET857WYWW |
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White double convection oven |
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ZET837SYSS |
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Stainless steel single convection |
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oven |
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ZET837DYSB |
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Stainless steel on black single |
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convection oven |
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ZET837BYBB |
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Black single convection oven |
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ZET837WYWW |
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White single convection oven |
With both single and double built-in styles, contemporary Monogram ovens offer an array of choices for the custom kitchen:
•Built-in double convection ovens
•Built-in single convection ovens
•Monogram built-in ovens are available in stainless steel, stainless and black, white glass and black glass.
Dimensions |
3/4" |
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and clearances |
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1/2" |
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17-3/4" |
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21-1/4" |
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29-1/4" |
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47-1/2"
48"
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22" |
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3/4" |
1/2" |
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17-3/4" |
21-1/4" |
29-1/4" |
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23-1/4" |
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22-7/8" |
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22" |
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3
Design Information
30" Built-In Convection Ovens
Cabinet style options
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Front Framed Full Overlay Door |
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Front Framed Partial Overlay Door |
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Monogram ovens are installed directly into a wall or wall oven cabinetry, 30" minimum width. The front surface of the ovens will be nearly flush with surrounding cabinetry. To obtain optimal appearance, cabinet cutouts must be exact. The examples shown here illustrate typical styles of 30" cabinets and oven fit. Installation instructions for each of these basic cabinetry styles are provided in this section.
Designer Note: Whenever possible, align the oven with cabinetry details such as drawers, doors and reveals.
Frameless |
4
Tools and materials required
Framed cabinet double oven
Cabinetry
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30" Built-In Convection Ovens |
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2" x 4" lumber for runners |
Ovens are designed for installation in a cabinet 30" min. wide. |
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Saw |
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Cut 2" x 4" runners of appropriate length or solid shelf to |
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Level |
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support oven. |
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Phillips screwdriver, wood screws and adhesive or other |
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Attach runners or solid shelf in opening as shown. |
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hardware for installing runners or shelf to support oven. |
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Runners must be level, rigidly mounted and capable of |
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supporting 300 pounds. |
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Front Framed |
Partial Overlay Door |
Front Framed Full |
Overlay Door |
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Allow 3/4" Overlap |
30" |
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on Sides. Allow |
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1" Min. for Top |
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Overlap and Clearance. |
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Allow 1/4" at Bottom |
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for Clearance. |
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28" Min. |
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28-3/8" Max. |
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47-5/8" Min. |
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29-1/4" |
47-3/4 Max. |
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17-3/4" |
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48" |
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23-1/2" Min. |
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Inside Depth |
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17-3/4" |
12" Recommended |
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Allow Minimum of 17-3/4" for Clearance
to Adjacent Corners, Drawers, or Walls, etc.
Use the information in this dimension drawing for typical framed cabinets. The front face of the oven will be flush with cabinetry doors or drawers.
Order a double oven cabinet.
Rough opening for double oven must be:
•Depth—23-1/2" min. from inside back to front of cabinet frame.
•Width—28" min., 28-3/8" max.
•Height—47-5/8" min., 47-3/4" max.
•Installing 12" from floor will place base of upper oven at countertop level.
–May be more than 12" from floor, depending upon user preference.
•These Monogram ovens require 3/4" overlap to both sides. Allow 1" min. for top overlap and clearance to upper doors.
•Oven overlaps will conceal raw edges on the top and both sides of the cutout.
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