KIR..
de |
Gebrauchsanleitung |
en |
Operating instructions |
fr |
Notice d'utilisation |
it |
Istruzioni per l' uso |
nl |
Gebruiksaanwijzing |
9000 347 487 (8805)
de Inhaltsverzeichnis
Hinweise zur Entsorgung. . . . . . . |
. |
. 4. . Lebensmittel. |
einordnen. . . . . . |
. |
. |
. |
.9 . . |
|||||
Sicherheits? und Warnhinweise. . . . . |
|
. .4 Ausstattung |
des Kühlraums. . . . |
. . . .10. . |
||||||||
Gerät kennenlernen. . . . . . . . . . . 6. . .Temperaturanzeiger. . . |
. . . . . . . . . . 10. . . |
|||||||||||
Bedienblende . . . . . . . . . . . . . 6. . . Gerät. . . ausschalten. . . |
und |
stilllegen. . . |
. . . .11 |
|||||||||
Raumtemperatur und Belüftung |
|
Gerät |
reinigen . . |
. . . . . . . . |
. |
. |
|
11. . . |
||||
beachten . . . . . . . . . . . . . . |
7. . . . . . . . . . |
. |
. |
. . . . . . . . |
. |
. |
|
12. . . |
||||
|
|
Energie |
sparen. |
|
|
|||||||
Gerät aufstellen. . . . . . . . . . . . |
.7 . . . . . . . |
|
|
|
. . . . . . . . |
. |
. 12. . . |
|||||
|
|
Betriebsgeräusche |
||||||||||
Gerät anschließen. . . . . . . . . . . |
.8 . . . . . . |
|
|
|
selbst |
beheben. . |
. |
. |
. |
. 13 |
||
|
|
Kleine |
Störungen |
|||||||||
Gerät einschalten. . . . . . . . . . . |
. 8. . . . . . . |
|
|
|
. . . . . . . . |
. |
. 14. . . |
|||||
|
|
Kundendienst . . |
||||||||||
Temperatur einstellen. . . . . . . . . |
|
. 8. . . . . |
|
|
|
|
|
|
|
|
|
|
en Index
Information concerning disposal. . |
. . |
|
. |
|
.15 |
Interior fittings |
of refrigerator |
|
|
|
||||||||
Safety and warning information. . . |
. |
. |
|
. |
.15 |
compartment . . . . . . . . . . . . |
21. . . . |
|||||||||||
Getting |
to |
know your appliance. . . |
. |
. |
|
. |
. 17 |
Temperature |
indicator. . . . . . . . |
. |
.21. . |
|||||||
Fascia . . . . . . . . . . . . . |
. . |
|
|
|
|
Switching |
off |
and |
disconnecting |
|
|
|
||||||
17. . . . . . . . . . . . . |
|
. 22. . . |
||||||||||||||||
Note ambient |
temperature |
|
|
|
|
|
|
the |
appliance. . . . . . . . . . . . |
|||||||||
|
|
|
|
|
|
Cleaning |
the |
appliance. . . . . . . . |
. |
.22. . |
||||||||
and ventilation. . . . . . . . . . . |
. |
|
|
|
||||||||||||||
18. . . . . . . . . |
|
|
|
|
|
|
||||||||||||
Installing |
the |
appliance. . . . . . . . |
|
. |
|
|
|
Tips |
for |
saving |
energy. . . . . . . . |
. |
. .23. |
|||||
|
|
.18. . . . |
|
|
|
|
|
|
|
|
||||||||
|
|
|
|
|
|
|
|
|
|
Operating noises. . . . . . . . . . . 23. . . |
||||||||
Connecting the appliance. . . . . . . . .19. . . |
|
|
|
|
|
|
|
|
||||||||||
Switching |
on |
the appliance. . . . . |
. |
. |
. 19. . |
.Eliminating minor faults by yourself. . . |
. |
24 |
||||||||||
|
|
|
|
|
|
|
|
|
|
Customer service . . . . . . . . . . |
. 25. . . |
|||||||
Selecting the temperature. . . . . . . . .20. . . |
|
|
|
|
|
|
|
|
||||||||||
Storing |
of |
food. . . . . . . . . . |
. |
. |
|
. 20. . . . . . . . |
|
|
|
|
|
|
||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
fr Table des matières
Prescriptions?d'hygiène?alimentaire . |
. |
. |
.26 |
Rangement des aliments . . . . . |
. . . 33. . . |
||||||||||
Conseils pour la mise au .rebut. . |
. |
. |
. |
. |
. 27Aménagement |
du compartiment |
|
|
|||||||
Consignes |
de |
sécurité et avertissements |
28réfrigérateur . . . . . . . . . . |
. . . 34. . . |
|||||||||||
Présentation |
de |
l'appareil. . . . . . |
. . |
|
Indicateur |
de |
température. . . . . |
. . . .35. . |
|||||||
.30. . . |
|
|
|
|
|
|
|||||||||
Bandeau |
de |
commande. . . . . . |
. . |
|
Mise hors |
tension |
et inutilisation |
|
|
||||||
. 30. . . . |
durée |
de l'appareil. . . . . |
. . . . 36. . |
||||||||||||
Consignes |
pour |
la température |
|
|
|
|
longue |
||||||||
|
|
|
|
Nettoyage |
de |
l'appareil. . . . . . |
. . . |
.36. . |
|||||||
ambiante |
et l'aération. . . . . . . |
. . |
|
||||||||||||
. 31. . . . . |
|
|
|
|
|
|
|||||||||
Installation |
de l'appareil. . . . . . |
. |
. |
|
|
Economies |
d'énergie . . . . . . |
. . . |
.37. . |
||||||
. 31. . . . . |
|
|
|
|
|
|
|||||||||
Branchement |
de l'appareil. . . . |
. |
. |
. |
.32. . .Bruits |
de |
fonctionnement. . . . . |
. . . .37. . |
|||||||
Enclenchement |
|
de l'appareil. . . . |
. |
. |
. 32. . . Remédier |
soi?même |
aux petites |
pannes |
38 |
||||||
Réglage |
de |
la |
température. . . . |
. |
. |
. |
. |
.33. .Service |
après?vente. . . . . . . |
. . . |
.39. . |
it Istruzioni per l'uso
Avvertenze |
per lo smaltimento. . . |
. . |
. |
. 40. |
Sistemazione degli alimenti. |
. . . . |
. . . 46. . . |
||
Avvertenze |
di sicurezza e pericolo. |
. . |
. |
. 41 |
Dotazione |
del frigorifero. |
. |
. . . . |
. . .47. . . |
Conoscere |
l'apparecchio. . . . . |
. . |
. |
43. . |
. Indicatore. |
di temperatura. |
. . . . . . . 48. . . |
||
Pannello comandi. . . . . . . . |
. . |
. |
43. . |
. Spegnere. . . . |
e mettere fuori |
servizio |
|
Considerare la temperatura ambiente |
l'apparecchio . . . . . . . . . . . . .49. . . |
|
e la ventilazione. . . . . . . . . . . . .44. . |
Pulire. . . l'apparecchio. . . . . . . . . . . . .49. . . |
|||||||||||||||
Installazione |
dell'apparecchio. . . |
. . |
. |
.44. . |
|
Risparmiare |
energia . . . |
. . . |
. . . . 50. . . |
|||||||
Collegare |
l'apparecchio . . . . . |
. . |
. |
.45. . |
|
.Rumori. |
di funzionamento. |
. . . . |
. |
. |
. |
50. . . |
||||
Accendere |
|
l'apparecchio . . . . . |
. . |
. |
45. . |
. Eliminare. |
da |
soli |
piccoli |
guasti. . |
. . . . . .51 |
|||||
Regolare |
la |
temperatura. . . . . |
. . |
. |
. 46. . |
|
.Servizio. |
assistenza |
clienti. |
. . . |
. |
. |
. |
. |
.52. . |
nl Inhoud
Aanwijzingen over de afvoer. . . . . |
. |
|
. |
. 53. . Levensmiddelen |
inruimen. . . . |
. . . . 59. . . |
|||||||||||
Veiligheidsbepalingen |
en |
|
|
|
|
|
Uitvoering |
van |
de koelruimte. . . |
. . . |
. 60. . |
||||||
waarschuwingen . . . . . . . . . . |
. |
54. . . . . . . . |
|
|
|
|
|
|
|||||||||
|
|
|
|
|
|
|
|
|
|
Temperatuurindicator . . . . . . . . . 61. . . . |
|||||||
Kennismaking met |
het apparaat. . . . |
. |
|
. |
.56 |
Uitschakelen |
en |
buiten werking |
stellen |
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|||||||
Bedieningspaneel . . . . . . . . . |
. |
.56. |
. . van. . .het. |
apparaat. . |
. . . . . . . . . . 62. . . |
||||||||||||
Let op |
omgevingstemperatuur en |
|
|
|
|
|
Schoonmaken |
van het apparaat . |
. . . |
. 62. |
|||||||
beluchting . . . . . . . . . . . . . |
|
.57. . . . . . . . . . |
|
|
. . . |
. 63. . . |
|||||||||||
|
|
|
|
|
|
|
|
|
|
Energie |
besparen . . . . . . . |
||||||
Apparaat |
opstellen . . . . . . . . |
. . |
|
.57. . . . . . |
|
|
|
|
|
. . . |
.63. . . |
||||||
|
|
|
|
|
|
|
|
|
|
Bedrijfsgeluiden . . . . . . . . |
|||||||
Apparaat |
aansluiten. . . . . . . . |
. . |
|
.58. . . . . . |
storingen |
zelf |
verhelpen. . |
. . . |
. . 64. |
||||||||
|
|
|
|
|
|
|
|
|
|
Kleine |
|||||||
Inschakelen |
van |
het apparaat. . . . |
. |
. |
|
. 58. . |
Servicedienst . . . . . . . . . |
. . . |
.65. . . |
||||||||
|
|
|
|
|
|
|
|
|
|
||||||||
Instellen |
van |
de |
temperatuur. . . . . |
. |
|
. |
. 59. . |
|
|
|
|
|
|
|
|
! |
Warnung |
|
|
|
|
- Kundendienst |
benachrichtigen. |
|
|
||||
Bei ausgedienten |
Geräten |
|
|
Je mehr Kältemittel in einem |
Gerät |
ist, |
|||||||
1. |
Netzstecker ziehen. |
|
|
umso |
größer |
muss |
der |
Raum |
sein, |
in |
|||
|
|
dem |
das |
Gerät steht. In zu kleinen |
|
||||||||
|
|
|
|
|
|
|
|||||||
2. |
Anschlusskabel |
durchtrennen |
und |
mit Räumen kann |
bei |
einem |
Leck |
ein |
|
||||
|
dem Netzstecker |
entfernen. |
|
|
brennbares |
Gas@Luft@Gemisch |
|
|
|||||
Kältegeräte enthalten |
Kältemittel |
und |
in |
entstehen. |
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
der Isolierung Gase. Kältemittel und Gase müssen fachgerecht entsorgt werden. Rohre des Kältemittel@Kreislaufes bis zur fachgerechten Entsorgung nicht beschädigen.
4
|
|
|
|
|
|
|
|
|
|
|
|
|
de |
|
|
|
|
|
|
|
|
|
|
||||||
Pro |
8 g |
Kältemittel |
muss |
der |
Raum S |
Hochprozentigen Alkohol nur dicht |
||||||||
mindestens |
3 |
|
sein. |
Die |
Menge |
|
verschlossen |
und |
stehend lagern. |
|||||
1 mgroß |
|
|||||||||||||
des |
Kältemittels |
Ihres |
Gerätes |
steht auf |
|
und |
Türdichtung |
nicht |
||||||
dem |
Typenschild |
im |
Inneren des |
S |
Kunststoffteile |
|||||||||
|
mit Öl |
oder |
Fett |
verschmutzen. |
|
|
||||||||
Gerätes. |
|
|
|
|
|
|
|
|
||||||
|
|
|
|
|
|
Kunststoffteile |
und |
Türdichtung |
werden |
|||||
|
|
|
|
|
|
|
|
|||||||
|
|
|
|
|
|
|
|
sonst |
porös. |
|
|
|
|
|
de
Gerät kennenlernen Bedienblende
|
|
|
|
Bild 2 |
|
|
|
|
|
|
|
|
|
|
|
|
1 |
Hauptschalter |
Ein/Aus |
|
|
||||
|
|
|
|
|
Geräte3Hauptschalter, |
dient |
zum Ein3 |
|||||
|
|
|
|
|
und Ausschalten |
des gesamten |
||||||
|
|
|
|
|
Gerätes. |
|
|
|
|
|
|
|
|
|
|
|
2 |
Superkühlen.Taste |
|
|
|
||||
Bitte klappen |
Sie |
die letzte |
Seite mit den |
Das leuchtende Lämpchen zeigt die |
||||||||
Abbildungen |
aus. |
Diese |
|
Inbetriebnahme |
an. |
Beim |
Super3 |
|||||
|
kühlen |
wird |
der |
Kühlraum |
|
|||||||
Gebrauchsanweisung gilt für |
mehrere |
|
||||||||||
ca. 6 Stunden |
|
lang, |
so |
kalt wie |
||||||||
Modelle. |
|
|
|
|
||||||||
|
|
|
möglich |
gekühlt. |
Danach |
wird |
||||||
|
|
|
|
|
||||||||
Abweichungen bei den Abbildungen sind |
automatisch auf die vor dem |
|||||||||||
möglich. |
|
|
|
Superkühlen |
eingestellte |
Temperatur |
||||||
Bild 1 |
|
|
|
umgestellt. |
|
|
|
|
|
|
||
|
|
|
|
|
|
|
|
|
|
|
||
1 |
Lichtschalter |
|
|
Das Superkühlen einschalten z. B.: |
||||||||
2 |
Bedienblende/ |
Innenbeleuchtung |
Vor dem Einlegen großer Mengen |
|||||||||
|
|
|
|
|
frischer |
Lebensmitteln. |
|
|
Zum Schnellkühlen von Getränken.
4Gemüsebehälter
3 Temperaturanzeige.Lämpchen
Die Zahlen bei den Temperatur3 anzeige3Lämpchen zeigen die
7 |
Ablage |
für |
Tuben |
und kleine Dosen Kühlraum3Temperaturen |
in°C |
an. |
||||||
8 |
Ablage |
für |
große |
Flaschen |
Das |
Lämpchen blinkt, |
wenn |
die |
||||
eingestellte Temperatur |
noch |
nicht |
||||||||||
|
|
|
|
|
||||||||
|
|
|
|
|
erreicht |
ist. |
|
|
|
|
||
|
|
|
|
|
4 Temperatur.Einstelltaste |
|
||||||
|
|
|
|
|
Von +8°C bis |
+2°C |
einstellbar. |
|||||
|
|
|
|
|
Taste so oft drücken, bis |
|
||||||
|
|
|
|
|
gewünschtes |
Temperatur3Lämpchen |
||||||
|
|
|
|
|
leuchtet. |
Der |
zuletzt |
eingestellte Wert |
||||
|
|
|
|
|
wird |
gespeichert. |
|
|
|
6
de
Raumtemperatur |
und |
Gerät |
aufstellen |
|
||||||||||||||||
Belüftung |
|
beachten |
Zum Aufstellen eignet sich ein trockener, |
|||||||||||||||||
Die |
Klimaklasse |
steht auf |
dem |
belüftbarer |
Raum. Der |
Aufstellplatz |
sollte |
|||||||||||||
nicht direkter |
Sonnenbestrahlung |
|
||||||||||||||||||
Typenschild. |
Sie |
gibt |
an, |
innerhalb |
|
|||||||||||||||
ausgesetzt |
und |
nicht |
|
in der Nähe |
einer |
|||||||||||||||
welcher |
Raumtemperaturen |
das Gerät |
|
|||||||||||||||||
Wärmequelle wie Herd, Heizkörper etc. |
||||||||||||||||||||
betrieben |
werden |
|
kann. Das |
|
|
|||||||||||||||
|
Typenschild |
|
|
|
|
|
|
|
|
|||||||||||
befindet |
sich |
links unten |
im |
Kühlraum. |
sein. Wenn das Aufstellen neben einer |
|||||||||||||||
Wärmequelle |
unvermeidbar |
ist, |
|
|||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
verwenden |
Sie eine |
geeignete |
|
||||||
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||
Klimaklasse |
|
|
|
zulässige |
|
|
Isolierplatte oder |
halten |
Sie |
folgende |
||||||||||
|
|
|
|
|
|
Raumtemperatur |
Mindestabstände |
zur |
Wärmequelle |
ein: |
||||||||||
|
|
|
|
|
|
|
|
|
|
Zu |
Elektroherden |
3 |
cm. |
|
|
|||||
SN |
|
|
|
|
|
+10 °C |
bis |
32°C |
|
|
||||||||||
|
|
|
|
|
|
|
|
|
|
|
Zu |
Öl5 oder |
Kohleanstellherden 30 |
cm. |
||||||
N |
|
|
|
|
|
+16 °C |
bis |
32°C |
||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||
ST |
|
|
|
|
|
+16 °C |
bis |
38°C |
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||
T |
|
|
|
|
|
+16 °C |
bis |
43°C |
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
Belüftung |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
Die Luft an der Rückwand des Geräts |
|
|
|
|
|
|
|
|
|
|||||||||||
erwärmt sich. Die erwärmte Luft muss |
|
|
|
|
|
|
|
|
|
|||||||||||
ungehindert |
abziehen |
können. |
Die |
|
|
|
|
|
|
|
|
|
||||||||
Kühlmaschine |
muss |
sonst |
mehr leisten. |
|
|
|
|
|
|
|
|
|||||||||
Dies |
erhöht |
den |
Stromverbrauch. |
|
|
|
|
|
|
|
|
|
||||||||
Daher: Nie Be5 und Entlüftungsöffnungen |
|
|
|
|
|
|
|
|
||||||||||||
abdecken |
oder zustellen! |
|
|
|
|
|
|
|
|
|
|
|
|
7
de
Gerät |
|
anschließen |
|
Gerät |
einschalten |
|
||||||||||||||
Nach |
dem |
Aufstellen |
des |
Gerätes |
|
Bild 2 |
|
|
|
|
|
|
||||||||
mindestens |
½ Stunde |
warten, |
|
bis |
das |
Hauptschalter |
1 drücken. |
Das |
|
|||||||||||
Gerät |
in |
Betrieb |
|
genommen |
wird. |
|
Temperaturanzeige?Lämpchen |
blinkt, |
bis |
|||||||||||
Während des Transports kann es |
|
|||||||||||||||||||
|
die gewünschte Temperatur erreicht ist. |
|||||||||||||||||||
vorkommen, dass |
sich |
das |
im Verdichter |
Innenraumbeleuchtung |
leuchtet |
bei |
||||||||||||||
enthaltene |
|
Öl |
im |
Kältesystem |
verlagert. |
Die |
||||||||||||||
|
geöffneter Tür. |
|
|
|
|
|||||||||||||||
Vor |
der |
ersten |
Inbetriebnahme |
den |
Vom |
Werk |
aus sind folgende |
|
||||||||||||
Innenraum |
|
des |
|
Gerätes |
reinigen |
|
|
|||||||||||||
|
|
|
Temperaturen |
empfohlen und |
eingestellt: |
|||||||||||||||
(siehe Reinigen). |
|
|
|
|
|
|
|
|
|
|||||||||||
|
|
|
|
|
|
|
|
|
Kühlraum |
|
|
+4 °C |
|
|||||||
Die Steckdose |
sollte |
frei |
|
|
|
|
|
|
|
|||||||||||
zugänglich sein. |
|
|
|
|
|
|
|
|||||||||||||
Das |
Gerät |
an 220-240 V/50 Hz |
|
Empfindliche |
|
Lebensmittel |
sollten nicht |
|||||||||||||
Wechselstrom über eine vorschriftsmäßigwärmer als |
|
+4 °C |
gelagert |
werden. |
|
|||||||||||||||
installierte |
|
Steckdose |
anschließen. |
Die |
|
|
|
|
|
|
|
|
||||||||
Steckdose |
|
muss |
|
mit |
einer |
|
|
|
|
|
|
|
|
|
|
|
|
|||
10?A bis 16?A?Sicherung |
|
abgesichert |
|
Temperatur |
einstellen |
|||||||||||||||
sein. |
|
|
|
|
|
|
|
|
|
|
|
|
! Warnung!
Auf keinen Fall darf das Gerät an Tauwasser5Tropfen oder Reif im elektronische Energiesparstecker und Kühlraum
an Wechselrichter, die |
Gleichstrom |
inWährend |
die |
Kühlmaschine |
läuft, |
bilden |
||
230 V Wechselstrom umwandeln, |
sich an der Rückwand des Kühlraums |
|||||||
angeschlossen |
werden |
(z.B. |
Tauwasser?Tropfen oder Reif. Dies ist |
|||||
Solaranlagen, |
Schiffsstromnetze). |
funktionsbedingt. |
|
|
|
|||
|
|
|
Sie brauchen |
die |
Tauwasser?Tropfen oder |
|||
|
|
|
den Reif nicht abzuwischen. Die |
|
||||
|
|
|
Rückwand taut automatisch ab. Das |
|||||
|
|
|
Tauwasser läuft in die Ablauf?Rinne |
|||||
|
|
|
Bild 3. |
Von |
der |
Ablaufrinne |
läuft |
das |
Tauwasser zur Kühlmaschine, wo es verdunstet.
de
Lebensmittel einordnen
Kälte'Zonen im Kühlraum beachten!
Beim Einordnen beachten
Lebensmittel gut verpackt oder abgedeckt einordnen. Dadurch bleiben Aroma, Farbe und Frische erhalten. Außerdem werden Geschmacksüber4 tragungen und Verfärbungen der Kunststoffteile vermieden.
Durch die Luft4Zirkulation im Kühlraum Wir empfehlen, die Lebensmittel wie entstehen Zonen unterschiedlicher Kälte: folgt einzuordnen:
S Kälteste Zone |
S |
|
ist zwischen dem seitlich eingeprägtem Pfeil und der darunter liegenden Glasablage Bild 4.
Hinweis: Lagern Sie in den kältesten S Zonen empfindliche Lebensmittel,
(z. B. Fisch, Wurst, Fleisch).
S Wärmste Zone
ist an der Tür ganz oben.
Auf den Ablagenim Kühlraum (von oben nach unten): Backwaren, fertige Speisen, Molkerei4 Produkte, Fleisch und Wurst
Im Gemüsebehälter: Gemüse, Salat,
Obst
Hinweis: Lagern sie in der wärmsten |
|
|
|
||||
Zone z. B. |
Käse |
und |
Butter. |
Beim |
Nutzinhalt |
|
|
Servieren behält |
der |
|
|
|
|||
Käse sein Aroma, |
|
|
|||||
die Butter |
bleibt |
streichfähig. |
|
Die Angaben |
zum |
Nutzinhalt finden Sie i |
|
|
|
|
|
|
Ihrem Gerät |
auf |
dem Typenschild. |
9
Bild 7 |
|
|
|
|
|
|
(nicht |
bei |
allen |
|
Modellen) |
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
||||||
Die |
vordere |
Hälfte |
der |
Vario=Ablage läßtDer Temperaturanzeiger |
zeigt |
|
||||||||||
sich herausnehmen. Dadurch können Sie |
|
|
|
|
|
|
|
dient |
||||||||
auf |
der |
darunterliegenden Ablage |
hohesTemperaturen |
unter |
+4 °C |
aund |
||||||||||
Kühlgut |
(z.B. Kannen, Flaschen) |
zum Ermitteln der dazu notwendigen |
||||||||||||||
Einstellung |
des |
|
Temperaturreglers. |
|
||||||||||||
abstellen. |
|
|
|
|
|
|
|
|
||||||||
|
|
|
|
|
|
Temperaturregler, |
je |
nach |
|
|
||||||
Flaschenhalter |
|
|
|
|
|
|
||||||||||
|
|
|
|
Raumtemperatur |
|
zwischen Ziffer 2 und 3 |
||||||||||
Bild 8 |
|
|
|
|
|
|
einstellen. |
Bei |
gradgenauer |
|
|
|||||
Der Flaschenhalter |
verhindert |
ein |
KippenEinstellmöglichkeit |
auf |
+4 °C |
oder |
kälter |
|||||||||
der |
|
|
|
|
|
|
|
einstellen. |
|
|
|
|
|
|
|
|
Flaschen beim Öffnen und Schließen |
|
|
|
|
|
|
|
|
||||||||
der |
Tür. |
|
|
|
|
|
|
Nach |
ca. |
12 Stunden, nachdem |
die |
|||||
|
|
|
|
|
|
|
|
|||||||||
Schublade |
für |
Wurst |
und |
Käse |
Temperatur |
unter |
+4 °C |
gesunken |
ist, wird |
|||||||
.OK• |
angezeigt |
|
(ist |
dies |
nicht der Fall, |
|||||||||||
Bild 9 |
|
|
|
|
|
|
|
|||||||||
|
|
|
|
|
|
die Temperatur |
stufenweise |
kälter |
stellen). |
|||||||
Sie |
|
|
|
|
|
|
|
|||||||||
können die Schublade zum Beladen |
|
|
|
|
|
|
|
|
||||||||
und |
Entladen |
herausnehmen. |
Dazu |
|
|
|
|
|
|
|
|
|||||
Schublade anheben. Die Halterung der |
|
|
|
|
|
|
|
|
||||||||
Schublade |
ist |
variabel. |
|
|
|
|
|
|
|
|
|
|
|
Klappe über Gemüsebehälter Bild 0/A
Ermöglicht leichten Zugriff, ohne den Gemüsebehälter herauszuziehen.
Korrekte |
Temperatur zu |
|
Einstellung |
hoch, |
Temperatur |
|
kälter |
stellen. |
10
|
|
|
|
|
|
de |
|
|
|
|
|
|
|
||
Gerät |
ausschalten |
undGerät |
reinigen |
||||
stilllegen |
|
|
Vor dem Reinigen Netzstecker ziehen |
||||
|
|
|
|
oder Sicherung ausschalten! |
|||
Gerät |
ausschalten |
|
Die Türdichtung nur mit klarem Wasser |
||||
Hauptschalter Bild 2/1 |
drücken. |
|
abwischen und danach gründlich trocken |
||||
Kühlmaschine und |
|
|
reiben. |
|
|
|
|
|
|
|
|
|
|
||
Innenraum7Beleuchtung |
schaltet |
ab. |
Reinigen Sie das Gerät mit lauwarmem |
||||
|
|
|
|
||||
Gerät |
stilllegen |
|
|
Wasser und etwas Spülmittel. Das |
|||
|
|
Spülwasser darf nicht in die Beleuchtung |
|||||
Wenn Sie das Gerät längere Zeit nichtgelangen. |
|
|
|
||||
benutzen: |
|
|
|
Spülwasser darf nicht durch das |
|||
1. Gerät |
ausschalten. |
|
|
Ablaufloch |
in die Verdunstungsschale |
||
|
|
laufen. |
|
|
|
||
|
|
|
|
|
|
|
2. Netzstecker ziehen oder Sicherung ausschalten.
3. Gerät reinigen
4. Geräte7Tür offen lassen.
de
Energie |
sparen |
|
Betriebsgeräusche |
|
|||||||||||||
S Gerät |
in |
einem |
trockenen, |
belüftbaren |
Ganz |
normale |
Geräusche |
||||||||||
Raum aufstellen; nicht direkt in der |
|||||||||||||||||
Sonne oder in der Nähe einer |
Brummen |
- |
Kälteaggregat läuft. |
|
|||||||||||||
Wärmequelle (z. B. Heizkörper, Herd). Blubbernde, |
surrendeoder gurgelnde |
|
|||||||||||||||
Sonst |
eine |
Isolierplatte |
verwenden. |
Geräusche - Kältemittel fließt durch die |
|||||||||||||
|
|
|
|
|
|
|
|
||||||||||
S Warme Speisen und Getränke erst |
Rohre. |
|
|
|
|
|
|
|
|
||||||||
abkühlen |
lassen. |
|
|
|
Klicken - |
Motor schaltet ein |
oder |
aus. |
|||||||||
|
|
|
|
|
|
|
|
||||||||||
S Das Gefriergut zum Auftauen in den |
|
|
|
|
|
|
|
|
|
|
|||||||
Kühlraum geben. Die Kälte des |
Geräusche |
vermeiden |
|
||||||||||||||
Gefriergutes |
zur |
Kühlung von |
|
|
|
|
|
|
|
|
|
|
|||||
Lebensmitteln |
nutzen. |
|
|
Das |
Gerät |
steht |
uneben |
|
|
||||||||
S Gerätetür |
so |
kurz |
wie |
möglich öffnen.Bitte |
richten |
Sie das |
Gerät mit Hilfe eine |
||||||||||
|
|
|
|
|
|
|
|
Wasserwaage |
aus. |
Verwenden |
Sie |
dazu |
|||||
S Die Geräterückseite |
sollte |
gelegentlich |
die Schraubfüße oder legen Sie etwas |
||||||||||||||
mit einem Staubsauger oder Pinsel |
unter. |
|
|
|
|
|
|
|
|
|
|||||||
gereinigt werden, um einen erhöhten |
Das |
Gerät |
•steht |
an" |
|
|
|||||||||||
Stromverbrauch |
zu |
vermeiden. |
Bitte rücken Sie das Gerät von |
|
|||||||||||||
|
|
|
|
|
|
|
|
|
|||||||||
|
|
|
|
|
|
|
|
anstehenden Möbeln oder Geräten weg. |
|||||||||
|
|
|
|
|
|
|
|
Schubladen, |
Körbe |
oder |
|
|
|||||
|
|
|
|
|
|
|
|
Abstellflächen |
wackeln oder |
klemmen |
|||||||
|
|
|
|
|
|
|
|
Prüfen Sie bitte die herausnehmbaren |
|||||||||
|
|
|
|
|
|
|
|
Teile und setzen Sie sie eventuell neu e |
|||||||||
|
|
|
|
|
|
|
|
Gefäße |
berühren |
sich |
|
|
|||||
|
|
|
|
|
|
|
|
Rücken Sie bitte die Flaschen oder |
|||||||||
|
|
|
|
|
|
|
|
Gefäße |
leicht |
auseinander. |
|
|
12
de
Kleine |
Störungen |
selbst |
beheben |
|
|
|
|
|
|
|
|
||||||||||||||
Bevor Sie den Kundendienst rufen: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||
Überprüfen |
Sie, |
ob |
|
Sie |
die |
Störung |
aufgrund |
der |
|
folgenden |
Hinweise |
selbst |
|
beh |
|||||||||||
können. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Sie müssen die Kosten für Beratung |
durch den |
Kundendienst |
selbst |
übernehmen |
|||||||||||||||||||||
auch während |
der |
Garantiezeit! |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||
Störung |
|
|
|
|
|
Mögliche |
Ursache |
|
|
Abhilfe |
|
|
|
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||
Temperatur |
weicht |
stark |
|
|
|
|
In |
einigen |
Fällen |
reicht |
es, |
wenn Sie |
das |
||||||||||||
von |
der Einstellung ab. |
|
|
|
|
Gerät für |
5 Minuten |
ausschalten. |
|
|
|
||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
Ist die Temperatur warm,zu |
prüfen Sie |
|
|
||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
nach wenigen Stunden, ob eine |
|
|
|
||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
Temperaturannäherung |
erfolgt |
ist. |
|
|
|
||||||||
|
|
|
|
|
|
|
|
|
|
|
|
Ist die Temperatur kalt,zu |
prüfen Sie am |
|
|
||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
nächsten Tag die Temperatur nochmal. |
|
|
|||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||
Die |
Innen'Beleuchtung |
|
|
Die |
Glühlampe ist |
defekt. Glühlampe |
austauschen Bildw/B |
|
|
|
|||||||||||||||
funktioniert |
nicht. |
|
|
|
|
|
|
|
|
1. |
Gerät |
ausschalten, |
Netzstecker |
ziehen |
|||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
oder |
Sicherung |
ausschalten. |
|
|
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|
2. |
Lampenabdeckung |
nach |
hinten |
|
|
||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
abziehen. |
|
|
|
|
|
|
|
|
|
|
||
|
|
|
|
|
|
|
|
|
|
|
|
3. |
Glühlampe |
wechseln |
|
|
|
|
|
|
|||||
|
|
|
|
|
|
|
|
|
|
|
|
|
(Ersatzlampe, |
220-240 V |
|
|
|
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
Wechselstrom, |
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
|
Sockel |
E14, |
Watt |
siehe |
|
defekte Lampe). |
|||||||
|
|
|
|
|
|
|
Der Lichtschalter klemmt. Prüfen, ob |
er |
sich |
bewegen |
lässt. |
|
|
||||||||||||
|
|
|
|
|
|
|
Bild w/A |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||
Der |
Boden |
des |
|
|
|
|
Das |
Tauwasser8Ablaufrohr |
Reinigen |
Sie |
die |
Tauwasserrinne |
und das |
||||||||||||
Kühlraums |
ist nass. |
|
|
ist |
verstopft.Bild 3 |
|
|
Ablaufrohr |
(siehe |
Gerät |
reinigen) |
|
|
|
|||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||
Die |
Kältemaschine |
|
|
|
Häufiges |
Öffnen der |
Tür |
nicht |
unnötig |
öffnen. |
|
|
|
|
|
||||||||||
schaltet immer |
häufige Geräte8Tür. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||
und |
länger |
ein. |
|
|
|
|
Die |
Be8 |
und |
|
|
Hindernisse |
entfernen. |
|
|
|
|
|
|
|
|||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||
|
|
|
|
|
|
|
Entlüftungsöffnungen |
sind |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||
|
|
|
|
|
|
|
verdeckt. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
13
de
Störung |
|
|
Mögliche |
Ursache |
|
|
Abhilfe |
|
|
|
|||
|
|
|
|
|
|
|
|
|
|
||||
Temperaturanzeige( |
|
Häufiges |
Öffnen |
der |
|
|
Tür nicht unnötig |
öffnen. |
|||||
Lämpchen |
Bild2/3 |
|
Geräte+Tür. |
|
|
|
|
|
|
|
|
||
blinkt. (Im |
Gerät zu |
|
Es |
wurden |
viele |
|
|
|
Superkühlen |
vor |
dem Einlegen einschalten. |
||
warm) |
|
|
|
|
|
||||||||
|
|
Lebensmittel |
eingelegt. |
|
|
|
|
|
|
||||
|
|
|
|
|
|
|
|
|
|||||
|
|
|
Die |
Be+ |
und |
|
|
|
Hindernisse |
entfernen. |
|||
|
|
|
Entlüftungsöffnungen sind |
|
|
|
|||||||
|
|
|
verdeckt. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||
Kein Temperaturanzeige |
|
Gerät ist |
abgeschaltet. |
|
|
Hauptschalter |
Ein/AusBild 2/1 drücken. |
||||||
Lämpchen |
leuchtet. |
|
Stromausfall; |
die |
|
|
|
Prüfen, ob Strom vorhanden ist, |
|||||
|
|
|
|
|
|
||||||||
|
|
|
Sicherung |
ist |
|
|
|
Sicherungen |
überprüfen. |
||||
|
|
|
ausgeschaltet; der |
|
|
|
|
|
|
||||
|
|
|
Netzstecker |
sitzt |
nicht |
fest. |
|
|
|
||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Kundendienst
Sie finden diese Angaben auf dem Typenschild. Bild e
Einen Kundendienst |
in Ihrer |
|
|
Bitte helfen Sie durch Nennung der |
||||
Nähe finden |
Fertigungsnummer mit, |
|||||||
Sie im Telefonbuch |
oder |
im |
|
|
Erzeugnis+ und |
|||
|
|
unnötige Anfahrten zu vermeiden. Sie |
||||||
Kundendienst+Verzeichnis. |
|
Geben |
Sie |
|||||
|
sparen damit |
verbundenen Mehrkosten. |
||||||
bitte dem Kundendienst |
die |
|
|
|||||
|
|
|
|
|||||
Erzeugnisnummer |
(E+Nr.) |
und |
die |
|
|
|||
Fertigungsnummer |
(FD+Nr.) |
des |
Gerätes |
|
|
|||
an. |
|
|
|
|
|
|
|
|
14
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
en |
|
|
Information |
concerning Safety |
|
and |
warning |
|
|
|||||||||||||||||||||||||||||
|
|
|
|||||||||||||||||||||||||||||||||
disposal |
|
|
|
|
|
|
|
|
|
information |
|
|
|
|
|
|
|
|
|||||||||||||||||
x Disposal |
of |
|
packaging |
|
Before you switch ON the |
||||||||||||||||||||||||||||||
The packaging protects your appliance appliance |
|
|
|
|
|
|
|
|
|
||||||||||||||||||||||||||
from damage during transit. All packagingPlease read |
the |
operating |
and |
installation |
|||||||||||||||||||||||||||||||
materials are environmentally friendly andinstructions carefully. |
|
|
|
|
|
|
|
||||||||||||||||||||||||||||
recyclable. Please contribute to a betterThey contain important information |
|
|
|||||||||||||||||||||||||||||||||
environment |
by |
disposing |
of |
packaging on how |
to |
install, |
use |
and |
maintain the |
||||||||||||||||||||||||||
materials |
in |
an |
environmentally9friendly |
|
appliance. |
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||||
manner. |
|
|
|
|
|
|
|
|
|
|
|
Keep |
all |
documentation |
|
for |
subsequent |
||||||||||||||||||
Please |
ask |
your |
dealer or |
inquire at |
|
use or for the next owner. |
|
|
|
||||||||||||||||||||||||||
your |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||||||
local authority about current means of |
Technical safety |
|
|
|
|
|
|
||||||||||||||||||||||||||||
disposal. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
x Disposal |
|
|
|
|
|
|
|
|
S |
This |
appliance |
contains |
a |
small |
quantity |
||||||||||||||||||||
of |
|
your |
old |
|
|
of |
environmentally9friendly |
but |
flam9 |
||||||||||||||||||||||||||
appliance |
|
|
|
|
|
|
|
|
|
|
mable |
|
R600a |
refrigerant. |
Ensure |
that |
|||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
the |
tubing |
of |
the |
refrigerant |
circuit is n |
||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||
Old appliances are not worthless rubbish!damaged during transportation and |
|||||||||||||||||||||||||||||||||||
Valuable raw |
materials |
can |
be |
reclaimed installation. |
Leaking |
refrigerant |
may |
||||||||||||||||||||||||||||
by |
|
|
|
recycling |
old |
appliances. |
|
|
|
|
cause |
|
eye |
injuries |
or |
|
ignite. |
|
|
|
|||||||||||||||
|
|
|
|
|
|
|
This appliance is labelled in |
|
|
If |
damage |
has |
occurred |
|
|
|
|||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||||||||||
|
|
|
|
|
|
|
accordance |
with |
European |
Directive |
|
- Keep naked flames and/or ignition |
|||||||||||||||||||||||
|
|
|
|
|
|
||||||||||||||||||||||||||||||
|
|
|
|
|
|
|
2002/96/EG |
concerning |
used |
|
|
sources |
away |
from |
the |
appliance. |
|||||||||||||||||||
|
electrical |
and |
electronic |
appliances |
|
|
|||||||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
|
(waste |
electrical |
and |
electronic |
|
|
|
- Thoroughly ventilate the room for |
|||||||||||||||||||||||||||
|
equipment 9 WEEE). The guideline |
|
|
several |
minutes. |
|
|
|
|
|
|
|
|||||||||||||||||||||||
|
determines |
the |
framework |
|
for |
the return |
- Pull |
out |
the |
mains |
plug. |
|
|
|
|||||||||||||||||||||
|
and recycling of used appliances as |
|
|
|
|
|
|||||||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
|
applicable |
throughout |
the |
|
EU. |
|
|
|
- Notify |
customer |
service. |
|
|
|
|
||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||
! |
|
|
|
Warning |
|
|
|
|
|
|
|
|
|
|
The more refrigerant an appliance |
||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
contains, the larger the room must be. |
||||||||||||||
Redundant |
|
appliances: |
|
|
|
|
|
|
|
Leaking refrigerant can form a flam9 |
|||||||||||||||||||||||||
1. Pull |
out |
the |
mains |
plug. |
|
|
|
|
|
mable |
|
gas9air |
mixture |
|
in |
rooms |
which |
||||||||||||||||||
|
|
|
|
|
are |
too |
small. |
|
|
|
|
|
|
|
|
|
|||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||
2. Cut |
off |
the |
power |
cord |
and |
discard |
|
with |
|
|
|
|
must |
be at |
|
3 |
|
|
|
||||||||||||||||
|
|
|
|
the |
mains |
plug. |
|
|
|
|
|
|
|
|
The room |
leastper1 m8 g |
|||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
of refrigerant. The amount of |
refrigerant |
||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||
Refrigerators |
contain |
refrigerants |
and |
the |
in your appliance is |
indicated |
on the |
||||||||||||||||||||||||||||
insulation |
contains gases. |
Refrigerant |
and rating |
plate |
inside |
the |
appliance. |
|
|
||||||||||||||||||||||||||
gases must be disposed of properly. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
Ensure |
that |
tubing |
of |
the |
refrigerant |
circuit |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||
is |
|
not |
damaged |
prior |
to |
proper |
disposal. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
15
en |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||||||||||
S Only customer service may |
change |
S Keep |
plastic |
parts |
and |
the |
door |
seal |
|||||||||||||||||||||||||||
the power |
cord |
and |
carry out any otherfree of oil and |
grease. Otherwise, |
parts |
||||||||||||||||||||||||||||||
repairs. |
Improper |
installations |
|
and |
|
and |
door |
seal |
|
will become |
porous. |
|
|||||||||||||||||||||||
repairs |
|
may |
put |
the |
user |
at |
considerable |
|
|
|
|
or |
block |
the |
ventilation |
|
|||||||||||||||||||
risk. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S |
Never cover |
|
||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
openings |
for |
the |
appliance. |
|
|
|
|
|||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||
Important |
|
information |
|
when S People |
who |
have |
limited |
physical, |
|
|
|||||||||||||||||||||||||
using |
|
the |
appliance |
|
|
|
|
sensory or |
mental |
abilities |
or |
inadequate |
|||||||||||||||||||||||
|
|
|
|
|
knowledge |
must |
not |
use |
this |
appliance |
|||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||
S Never |
use |
|
electrical |
appliances |
inside |
unless |
they |
are |
supervised |
or |
given |
|
|||||||||||||||||||||||
the |
|
appliance |
|
(e. g. heaters, |
electric |
ice |
meticulous |
instructions. |
|
|
|
|
|
|
|||||||||||||||||||||
makers, |
|
etc.).Risk |
|
of |
|
explosion! |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||
S Never |
use |
|
a |
steam |
cleaner |
to |
defrostChildren |
in |
|
the |
|
household |
|
||||||||||||||||||||||
or clean |
|
the |
|
appliance. |
The |
steam |
may |
Keep |
children |
away |
from |
packaging |
|
||||||||||||||||||||||
penetrate |
electrical |
parts |
and |
cause |
S |
|
|||||||||||||||||||||||||||||
|
and |
its |
parts. |
Danger |
of |
suffocation |
fro |
||||||||||||||||||||||||||||
a short7circuit. |
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
folding |
cartons |
and plastic film! |
|
|
|||||||||||||||||||
Risk |
of |
electric |
|
shock! |
|
|
|
|
|
|
|
||||||||||||||||||||||||
|
|
|
|
|
S Do |
not |
allow |
children |
to |
play |
with |
the |
|||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||
S Do |
|
not |
use |
pointed |
or |
sharp7edged |
appliance! |
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||
implements |
|
to |
remove |
frost |
or |
layers |
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||||
of ice. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
S If the |
appliance |
features |
a |
lock, |
keep |
|||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
the |
key out |
of |
the |
reach |
of |
children. |
||||||||||||
You could damage the refrigerant |
|
||||||||||||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||||
tubing. |
Leaking |
refrigerant |
may |
ignite |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||
or cause |
|
eye |
injuries. |
|
|
|
|
|
|
|
General |
requirements |
|
|
|
||||||||||||||||||||
S Do |
|
not |
|
store products which contain The |
appliance |
is |
suitable |
|
|
|
|
|
|||||||||||||||||||||||
flammable |
propellants |
|
(e. g. spray |
cans) |
for |
refrigerating |
|
food. |
|
|
|
|
|
|
|
||||||||||||||||||||
or explosive substances in the |
|
S |
|
|
|
|
|
|
|
|
|||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
appliance. Explosion |
hazard! |
|
|
|
The |
appliance |
is |
|
designed |
for |
domestic |
||||||||||||||||||||||||
S Do |
|
not |
|
stand or support yourself on use. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||
the base, |
drawers |
|
or |
doors, |
etc. |
The |
appliance |
has |
been |
|
|
|
|
|
|
||||||||||||||||||||
S Before |
defrosting |
or |
cleaning |
|
the |
interference7suppressed |
in |
compliance |
|
||||||||||||||||||||||||||
|
with |
EU |
Directive |
89/336/EEC. |
|
|
|
||||||||||||||||||||||||||||
appliance, |
switch |
off |
|
the |
appliance, |
|
|
|
|||||||||||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
pull out |
the |
mains |
plug |
or |
switch off The |
refrigerant |
circuit |
has |
been |
tested |
|||||||||||||||||||||||||
the fuse. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
for6leaks. |
|
|
|
|
|
|
|
|
|
|
|
|
|
||||||
Pull |
|
on |
|
the |
|
mains |
plug, |
not |
|
on the |
power |
product complies with the relevant |
|||||||||||||||||||||||
cord. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
This |
||||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
safety |
regulations |
for |
electrical |
appliances |
|||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||||||
S Bottles |
which |
|
contain |
a |
high |
percentage(EN |
60335/2/24). |
|
|
|
|
|
|
|
|
|
|
||||||||||||||||||
of |
alcohol |
must |
be |
sealed |
and |
stored |
in |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||||||||
an |
upright |
|
position. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
16
en
Getting to know your Fascia appliance
1Main On/Off switch
Appliance |
main switch is used to |
||
switch |
the |
whole |
appliance on and |
off. |
|
|
|
2 Fast |
cooling button |
||
When |
the |
light is |
on, super cooling |
|
|
|
has started. |
Super cooling |
cools the |
||
Please |
fold out |
the illustrated back page. refrigerator compartment as cold as |
|||||
These operating |
instructions refer to |
possible |
for |
approx. 6 hours. Then th |
|||
several |
models. |
|
previously selected |
temperature is |
|||
Diagrams may |
vary. |
automatically |
restored. |
|
|||
|
|
|
|
|
|||
Figure 1 |
|
Switch |
on |
super |
cooling, |
e.g.: |
|
|
|
|
|
|
|
1Light switch
2Fascia/interior light
3Shelves in the refrigerator compartment
4Vegetable container
5 Butter and cheese compartment
6Egg rack
7 Shelf for tubes and small tins
8 Shelf for large bottles
S before placing large quantities of fresh food in the appliance.
S to cool drinks quickly.
3Temperature display lamp
The numbers next to the temperature
display lights indicate the refrigerator compartment temperatures in°C .
The light flashes until the selected temperature is reached.
4Temperature,selection button
Between +8 °C and +2°C.
Keep pressing the button until the desired temperature lamp illuminates. The value last selected is stored.
17
Note |
ambient |
|
Installing |
the |
appliance |
||||||||
temperature |
and |
Install the appliance in a dry, well |
|||||||||||
ventilation |
|
|
ventilated |
room. The |
installation location |
||||||||
|
|
should neither be exposed to direct |
|||||||||||
|
|
|
|
|
|
||||||||
|
|
|
|
|
|
sunlight |
nor near |
a |
heat |
source, e.g. |
|||
The climatic class can be found on the |
|
|
|
|
|
|
|
||||||
rating plate. |
It |
specifies the |
ambient |
a cooker, radiator, |
etc. If |
installation next |
|||||||
temperatures |
at |
which |
the |
appliance |
to a heat source is |
unavoidable, use |
|||||||
may |
|
|
|
|
|
|
|
||||||
be operated. |
|
|
|
|
a suitable |
insulating plate |
or observe the |
||||||
The rating plate is located at |
|
|
|
|
|
|
|||||||
the bottom left-hand side inside the |
following minimum distances to a heat |
||||||||||||
fridge. |
|
|
|
|
|
source: |
|
|
|
|
|
|
|
|
|
|
|
|
|
3 |
cm |
to |
an |
electric |
cooker. |
||
|
|
|
|
|
|
||||||||
Climatic |
category |
Permitted |
ambient |
30 |
cm |
to |
an |
oil |
or |
solid$fuel cooker. |
|||
|
|
|
temperature |
|
|
|
|
|
|
|
|
SN
N
ST
T
+10 °C to 32°C
+16 °C to 32°C
+16 °C to 38°C
+16 °C to 43°C
Ventilation
The air at the back of the appliance will
heat up. This warm air |
must |
be |
allowed to |
freely escape, otherwise |
the |
refrigerating |
|
machine must perform |
more. |
This |
raises |
electricity consumption. |
Hence, the |
|
air$inlet and |
outlet apertures should never |
|
be covered |
or blocked |
off! |
18
en
Connecting |
the |
|
|
Switching on |
||
appliance |
|
|
|
|
the appliance |
|
After installing |
the |
appliance, |
wait |
|
at leastFig. 2 |
|
½ hour before |
switching |
on |
the |
appliance. |
||
During transportation the |
oil in the |
Press main switch 1. The temperature |
||||
display light flashes until the required |
compressor may have flowed into the temperature has been reached. Interior
refrigeration |
system. |
|
|
|
|
|
light |
is |
switched |
on when the |
door |
||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||||
Before |
switching |
on |
the |
appliance |
for |
is open. |
|
|
|
|
|||||||||
the |
|
|
|
|
|
||||||||||||||
first |
time, |
clean |
the |
interior |
|
(see |
Cleaning). |
factory |
has |
recommended |
and set |
||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
The |
||||||
The socket should be freely accessible.the following temperatures: |
|
||||||||||||||||||
Connect |
the |
appliance to |
|
|
|
Refrigerator |
compartment |
+4 °C |
|||||||||||
220-240 V/50 Hz |
alternating |
current |
|||||||||||||||||
Perishable food should not be stored |
|||||||||||||||||||
via a correctly |
installed |
earthed |
socket. |
||||||||||||||||
warmer |
than |
+4 °C. |
|
||||||||||||||||
The socket |
must |
be |
fused with a |
104A to |
|
|
|
|
|
||||||||||
164A |
fuse. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
||
If the |
appliance |
|
is |
to |
be |
|
operated |
|
|
|
|
|
|||||||
in a non*European |
country, |
check |
|
|
|
|
|
|
|||||||||||
on the |
rating |
|
plate |
whether |
the |
|
|
|
|
|
|
|
|||||||
indicated voltage and current type |
|
|
|
|
|
|
|||||||||||||
correspond to the values of your |
|
|
|
|
|
|
|||||||||||||
mains |
supply. |
The |
rating |
plate |
|
|
|
|
|
|
|
||||||||
is situated |
in |
|
the |
bottom |
left*hand |
side |
|
|
|
|
|
||||||||
of the appliance. The mains |
|
|
|
|
|
|
|
||||||||||||
connection |
cable |
may |
be replaced |
by |
|
|
|
|
|
||||||||||
an electrician |
only. |
|
|
|
|
|
|
|
|
|
|
|
!Warning!
Never connect the appliance
to electronic energy saver plugs or to power inverters which convert the direct current to 230 V alternating current (e.g. solar equipment, power supplies on ships).
19
en
Selecting the temperature
The set values can be changed; see description of the fascia.
Operating information
The temperature in the refrigerator compartment becomes warmer:
S If the appliance door is opened frequently
Storing of |
food |
|
Take note of |
the |
cold zone |
in the refrigerating |
zone! |
Due to the air circulation in the refrigerating zone, zones with different temperatures are produced:
S Coldest |
zones |
|
is between the arrow stamped on |
the |
|
side and |
the glass shelf situated |
below, |
Fig. 4. |
|
|
S If large amounts of food are inserted. |
Note: |
Store |
perishable |
food |
(e.g. |
fish, |
|||||||||||
Condensation droplets or hoarfrost in |
sausage, |
meat) |
in |
the |
coldest |
zones. |
|||||||||||
the refrigerator compartment |
S |
Warmest |
zone |
|
|
|
|
|
|
|
|||||||
While the refrigerating unit is running, |
|
|
|
|
|
|
|
||||||||||
|
is |
at |
the |
very |
top |
of |
the door. |
|
|||||||||
condensation |
droplets |
or |
hoarfrost form |
|
Note: |
Store |
the following |
in |
the |
warmes |
|||||||
on the rear |
panel |
of |
the |
refrigerator |
|
||||||||||||
|
zone, |
e.g. |
cheese |
and |
butter. |
When |
|||||||||||
compartment. This |
is |
normal. |
|
||||||||||||||
|
serving, the |
cheese keeps it aroma and |
|||||||||||||||
It is NOT necessary to wipe off the |
|
||||||||||||||||
|
the |
butter |
remains |
spreadable. |
|
|
|||||||||||
condensation droplets or the hoarfrost. |
|
|
|
|
|
|
|
|
|
|
|
|
|
||||
The rear panel defrosts automatically. The |
|
|
|
|
|
|
|
|
|
|
|
||||||
condensation flows into the drainage |
When storing the food, note |
||||||||||||||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|||||
channel Fig. 3 and |
is |
conveyed to the |
that |
food |
is |
well wrapped or covered ove |
|||||||||||
refrigerating |
unit where it |
evaporates. |
In this way, the aroma, colour and |
||||||||||||||
|
|
|
|
|
freshness remain. Apart from which, the |
||||||||||||
|
|
|
|
|
transfer |
of |
taste |
and |
dying |
of |
plastic part |
||||||
|
|
|
|
|
is |
avoided. |
|
|
|
|
|
|
|
|
|
||
|
|
|
|
|
We recommend that you arrange the |
||||||||||||
|
|
|
|
|
food |
inside |
the |
refrigerator |
as |
|
follows: |
||||||
|
|
|
|
|
S |
on the shelves in the main |
|
|
|||||||||
|
|
|
|
|
|
refrigerator section(from the top |
|
||||||||||
|
|
|
|
|
|
down): |
bakery |
products, |
ready)to)eat |
||||||||
|
|
|
|
|
|
items, |
dairy |
products, |
meat |
and |
salami |
||||||
|
|
|
|
|
S |
in the vegetable containers: |
|
|
|||||||||
|
|
|
|
|
|
vegetables, |
lettuce, |
fruit |
|
|
|
|
S in the door racks(from the top down): butter, cheese, eggs, tubes, small bottles, large bottles, milk and fruit)juice cartons.
20
Usable capacity
en
Flap over vegetable container
|
Fig. 0/A |
Information on the usable capacity can be |
|
|
Provides easy access without having to |
found inside your appliance on the rating |
|
plate. |
remove the vegetable container. |
|
Interior fittings of refrigerator compartment
Temperature and humidity regulator for vegetable container
Fig. 0/B |
|
|
For long2term storage of vegetables, |
|
|
lettuce and fruit. Slide the regulator |
all th |
|
way to the left - |
ventilation aperture |
is |
open -Temperature |
drops. |
|
You can |
vary |
the shelves |
inside the |
For short2term storage slide the regulator |
||||
|
|
|
|
|
||||
refrigerator |
compartment and the |
door to |
the |
right. Ventilation aperture is closed |
||||
shelves as and when required: |
Pull |
the- |
high |
humidity Temperature- |
rises. |
|||
shelf forwards, lower and swing |
out |
to |
|
|
|
|||
the side, Fig. 5. |
Raise the |
door |
shelf |
and |
|
|
|
|
remove, Fig. 6. |
|
|
|
|
|
|
|
Special |
|
features |
|
|
Temperature |
indicator |
||||||||||
|
|
|
(Not all |
models) |
|
|
|
|
|
|||||||
(not |
all |
models) |
|
|
|
|
|
|
|
|
|
|||||
|
|
|
|
The temperature |
indicator |
indicates |
||||||||||
Vario |
shelf |
|
|
|
|
|
||||||||||
|
|
|
|
|
temperatures below +4°C |
and is |
used |
|||||||||
Fig. 7 |
|
|
|
|
|
|
|
to determine |
the |
required |
setting |
of the |
||||
The |
front |
half of |
the Vario |
shelf |
can |
betemperature |
controller. |
Depending |
on |
|||||||
taken |
out. |
|
|
|
|
|
|
he room |
temperature, |
set temperature |
||||||
|
You can then place tall items |
|
|
|
|
|
|
|
||||||||
(e.g. |
cans, |
|
bottles) |
on the |
shelf |
below. controller |
between |
2 |
and |
3. |
If a |
degree2 |
||||
Bottle |
holder |
|
|
|
|
precision setting is possible, set appliance |
||||||||||
|
|
|
|
to +4 °C |
or |
colder. |
|
|
|
|
||||||
Fig. 8 |
|
|
|
|
|
|
|
|
|
|
|
|||||
|
|
|
|
|
|
|
After approx. 12 hours, when |
the |
|
|||||||
|
|
|
|
|
|
|
|
|
|
|||||||
The |
bottle |
|
holder |
prevents |
bottles |
from temperature |
has dropped |
below °C+4 |
||||||||
falling |
over |
when |
the door |
is opened |
and |
indicated |
(if |
this |
does not occur, |
|||||||
closed. |
|
|
|
|
|
|
|
•OK" is |
||||||||
|
|
|
|
|
|
|
gradually set the temperature colder). |
|||||||||
|
|
|
|
|
|
|
|
|
||||||||
Drawer for cold meats and cheese |
|
|
|
|
|
|
|
|
||||||||
Fig. 9 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
To remove |
|
the |
drawer, lift |
and pull out. |
|
|
|
|
|
|
|
|||||
The |
holder |
can |
be moved. |
|
|
Correct |
setting |
Temperature |
|
|||||||
|
|
|
|
|
|
|
|
|
|
|||||||
|
|
|
|
|
|
|
|
|
|
|
|
too high, |
set |
|
||
|
|
|
|
|
|
|
|
|
|
|
|
temperature |
|
|||
|
|
|
|
|
|
|
|
|
|
|
|
colder. |
|
|
|
21