SLOW COOKER SSC 200 A1
SLOW COOKER
Operating instructions
SLOW COOKER
Bedienungsanleitung
IAN 336973_2001
ΗΛΕΚΤΡΙΚΗ ΓΑΣΤΡΑ SLOW COOKER
Οδηүίες χρήσης
Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of
the device.
Πριν ξεκινήσετε την ανάγνωση, ανοίξτε τη σελίδα με τις εικόνες και εξοικειωθείτε με όλες τις λειτουργίες
της συσκευής.
Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen
Funktionen des Gerätes vertraut.
GB / IE / NI / CY Operating instructions Page 1
GR / CY Οδηүίες χρήσης Σελίδα 23
DE / AT / CH Bedienungsanleitung Seite 45
1
2
3
4
5
Contents
Introduction ...................................................2
Intended use ..................................................2
Safety information .............................................3
Check the package contents .....................................6
Appliance description ...........................................6
Function ......................................................6
Preparations ..................................................7
Before first use ........................................................... 7
Setting up the appliance ................................................... 7
Preparing ingredients ...................................................... 8
Operation ....................................................9
Tips ................................................................... 9
Cooking times ........................................................... 9
Adjusting the cooking settings ..............................................10
Cooking food ........................................................... 10
Cleaning .....................................................11
Storage .....................................................12
Troubleshooting ..............................................12
Disposal .....................................................12
Disposal of the appliance ................................................. 12
Disposal of the packaging ................................................. 13
Attachment ..................................................13
Technical data .......................................................... 13
Kompernass Handels GmbH warranty .......................................14
Service ................................................................ 15
Importer ............................................................... 15
Recipes ......................................................16
Pea soup ..............................................................16
Chicken soup ...........................................................17
Pulled pork ............................................................. 18
Braised beef brisket ...................................................... 20
Bread pudding .......................................................... 21
Fruit crumble ........................................................... 22
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Introduction
Congratulations on the purchase of your new appliance!
You have chosen a modern, high-quality product. These operating instructions are
part of the product. They contain important information about safety, usage and
disposal. Before using the product, please familiarise yourself with all operating
and safety instructions. This product may only be used as described and for the
purposes indicated. Please also pass these operating instructions on to any future
owner.
Intended use
WARNING! RISK OF INJURY!
Danger if not used as intended!
The appliance can be hazardous if used for any other purpose and/or in any
other manner than the one intended.
► Use the appliance only for its intended purpose.
► Observe the procedures described in these operating instructions.
This appliance is intended exclusively for cooking food in private households.
Do not use the appliance for commercial or industrial purposes.
Only use the appliance in dry indoor areas. Never use it outdoors.
The appliance is not intended for any other purpose nor for use beyond the
scope described.
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Safety information
RISK OF ELECTRIC SHOCK!
► Never immerse the base, power cord or plug in water
or other liquids, do not place the base near water and
do not clean it under running water.
► Never allow the power cord to become wet or damp during
operation. Route it so that it cannot be trapped or damaged
in any way.
► Arrange for defective power plugs and/or cords to be
replaced as soon as possible by a qualified technician or by
our Customer Service Department to avoid the risk of injury.
► Use the appliance only in dry indoor areas, not outdoors.
► Do not pour any water or other liquids into the metal con-
tainer on the base of the appliance!
WARNING! RISK OF INJURY!
► This appliance may be used by children aged 8 years and
above and by persons with limited physical, sensory or mental
capabilities or lack of experience and knowledge, provided
that they are under supervision or have been told how to use
the appliance safely and are aware of the potential risks.
► Cleaning and user maintenance may not be carried out by
children unless they are 8 years of age or older and are
supervised.
► Do not allow children to play with the appliance.
► The device and its connecting cable must be kept away from
children younger than 8 years old.
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WARNING! RISK OF INJURY!
► Set up the appliance as close as possible to an electrical
power socket. Ensure that the power plug is quickly reachable in case of danger, and also that there is no danger of
tripping over the cable.
► Always disconnect the plug from the mains power socket
after use, before cleaning or before moving the appliance.
► Place the appliance on a level, stable and heat-resistant
surface.
► Do not place the appliance under or near flammable objects
such as curtains or wall appliances.
► Do not operate the appliance if it has been dropped or is
damaged in any way. Have the appliance checked and/or
repaired by qualified technicians if necessary.
► All repairs must be carried out by authorised specialist
companies or by the Customer Service department. Improper
repairs may put the user at risk. It will also invalidate any
warranty claims.
► Never open the appliance housing. There are no user-service-
able or replaceable components inside the appliance.
Caution! Hot surface!
► Parts of the appliance get very hot during use. Allow the
appliance to cool down sufficiently before touching these
areas to avoid burns.
► Hold and carry the appliance or ceramic pot only by the
handles on the sides. Wear pot gloves if necessary.
► Do not lift the ceramic pot out of the appliance during operation.
► Hot steam may be released during cooking, especially when
you lift the glass lid. Keep a safe distance away from the steam.
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WARNING! RISK OF INJURY!
► During operation, touch the glass lid only on the handle.
► After use, the surfaces of the heating elements will still have
some residual heat.
► Make sure that the base of the appliance, the power cord or
plug does not come into contact with hot sources such as hot
plates or naked flames.
► Do not use an external timer switch or a separate remote
control system to operate the appliance.
► Never leave the appliance unattended while it is being used.
► Operate the appliance only with the original accessories
supplied.
► Use the appliance only for its intended purpose.
There is a risk of injury if the appliance is misused!
CAUTION! PROPERTY DAMAGE!
► Do not switch on the appliance if there are no ingredients in
the ceramic pot.
► Do not switch on the appliance if the ceramic pot is not
inserted into the base of the appliance.
► If you want to place the appliance under the cooker extractor
hood on top of the cooker, make sure that the cooker is
switched off.
► Allow the ceramic pot and glass lid to cool sufficiently be-
fore immersing them in water for cleaning. Otherwise, they
may crack due to the temperature difference.
► Do not use the ceramic pot other than as described in this
manual. Do not use it in the oven, on the stove or in the
microwave and do not put it in the freezer.
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Check the package contents
The appliance is supplied with the following components as standard:
▯ Appliance base
▯ Ceramic pot
▯ Glass lids
▯ Operating instructions
DANGER!
► Do not allow children to play with packaging materials. There is a risk of
suffocation.
Ƈ Remove all parts of the appliance and the operating instructions from the
carton.
Ƈ Remove all packaging materials and any protective film from the appliance.
NOTE
► Check the package for completeness and signs of visible damage.
► If any items are missing or damaged as a result of defective packaging
or transportation, contact the service hotline (see section "Service").
Appliance description
(See fold-out page for illustrations)
1 Glass lid
2 Ceramic pot
3 Appliance base
4 Control lamp
5 Dial
Function
The slow cooker is used to cook food slowly over a long period of time at
temperatures below boiling point (100°C).
The cooking time with this type of preparation is usually considerably longer than
with simple cooking or frying. The gentle preparation preserves more vitamins,
nutrients and flavour in the food and prevents the food from burning. Meat does
not dry out and remains juicy and tender.
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Preparations
Before first use
Before the first use, you should thoroughly clean all parts to remove any production residues. Proceed as described below:
Ƈ Clean all parts as described in the section "Cleaning".
Ƈ Place the appliance base 3 on a level, stable and heat-resistant surface
close to an easily accessible power outlet.
Ƈ Insert the ceramic pot 2 into the appliance base 3.
Ƈ Make sure that the dial is set to “
outlet.
Ƈ Fill the ceramic pot 2 with 0.5 litres of water.
Ƈ Place the glass lid 1 on the ceramic pot 2.
Ƈ Set the dial 5 to "
heat up.
NOTE
► During initial use, a small amount of smoke and a slight odour may occur
due to production residue. This is normal and dissipates after a short time.
Ensure sufficient ventilation, for example, by opening a window.
” and plug the power plug into a wall
". The control lamp 4 lights up, the appliance starts to
Ƈ Switch off the appliance after 60 minutes by turning the dial 5 back to "
Ƈ Remove the plug from the mains power socket.
Ƈ Allow the appliance to cool down sufficiently, pour the water away and clean
all parts again as described in the section "Cleaning".
Setting up the appliance
NOTE
► If you are using the appliance for the first time, proceed as described in the
section "Before first use".
Ƈ Place the appliance base 3 on a level, stable and heat-resistant surface
close to an easily accessible power outlet.
Ƈ Insert the ceramic pot 2 into the appliance base 3.
Ƈ Make sure that the dial is set to "
outlet.
The appliance is now ready for use.
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" and plug the power plug into a wall
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".
7 ■
Preparing ingredients
■ Do not add more than 3.3 litres of ingredients including liquid.
■ The ingredients should contain at least 200 ml of liquid. Note, however, that
very dry ingredients may require more liquid and very moist ingredients less.
■ Allow frozen food to thaw completely before use.
■ Chop the ingredients into evenly sized, preferably not-too-large pieces to
shorten their cooking time. The larger the pieces, the longer the cooking time.
■ You can fry meat in spices for a more intense flavour before adding it to the
ceramic pot 2. This also has the advantage that the fat content of the meat
and the entire dish is reduced, as you do not continue to cook with the used
fat.
■ If you want to precook or sauté ingredients before cooking, use a separate
saucepan or pan. Browning or precooking is not possible with this appliance.
■ If you do not fry the meat in advance, you should remove excess fat from the
meat, as it does not break down during gentle cooking.
■ Raw red beans contain toxins that are only neutralized by high temperatures.
Cooking with this appliance is not sufficient! Cook red beans in boiling
water for at least 10 minutes before using them.
■ Soak dried, unpeeled legumes overnight and pour away the water. Use fresh
water for the preparation.
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Operation
Tips
■ The highest cooking temperature is at the bottom of ceramic pot 2. Add
larger pieces or the ingredients with the longer cooking time first and the rest
on top.
■ Refrain from lifting the glass lid 1 off the appliance during operation, as this
will allow heat to escape each time and prolong the cooking process.
■ The longer the food is cooked, the softer the vegetables become and the
tenderer the meat becomes.
■ If there is too much liquid in the ceramic pot 2 towards the end of the
cooking time, remove the glass lid 1. Let the food continue to cook without
the glass lid 1 until sufficient liquid has evaporated.
Cooking times
The table below gives an overview of the various possible ingredients and their
approximate cooking times. However, the values are for guidance purposes only.
In addition to your personal taste, the actual cooking time depends on various
other factors, such as the initial temperature, consistency, size and quantity of the
ingredients or the amount of liquid added.
Most meat and vegetable dishes require a cooking time of about 5–8 hours at
“
” and about 3–5 hours at “ ”. The longer the food is cooked, the softer
the vegetables become and the tenderer the meat becomes. So it does not depend on the exact minutes.
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Food Qty.
Joint of beef
Pork fillet 500 g approx. 5–6 hours approx. 4–5 hours
Chicken breast 650 g approx. 5–6 hours approx. 4–5 hours
Minced meat 500 g approx. 4–5 hours approx. 2–4 hours
Solid vegetables
(potatoes, carrots,
celery etc.)
Courgettes 300 g approx. 4–5 hours approx. 2.5–4 hours
Green peas 500 g approx. 5–6 hours approx. 4–5 hours
Red lentils 500 g approx. 2–4 hours approx. 1.5–2 hours
1000 g
300 g approx. 4–6 hours approx. 2.5–4 hours
Cooking time "
approx. 6–8 hours approx. 4–5 hours
"
Cooking time "
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"
Adjusting the cooking settings
You can use the dial 5 to select from four settings:
Position Function
"
"
Device switched off
Keep warm (approx. 60–75°C)
Low cooking temperature (approx. 80–90°C)
High cooking temperature (approx. 90–100°C)
Cooking food
WARNING! RISK OF INJURY!
► Parts of the appliance get very hot during use! Allow the appliance to cool
down sufficiently before touching these areas to avoid burns.
► Hold and carry the appliance base 3 or the ceramic pot 2 by the side
handles only. Wear pot gloves if necessary.
► Hot steam may be released during cooking, especially when you open the
glass lid 1. Keep a safe distance away from the steam.
CAUTION! PROPERTY DAMAGE!
► Do not switch on the appliance if there are no ingredients in the ceramic
pot 2.
■ 10 │ GB
NOTE
► Lift the glass lid 1 off the appliance as little as possible, as this will allow
heat to escape each time and thus prolong the cooking process.
► The appliance is not suitable for frying food.
► The appliance is not suitable for reheating cold food.
Ƈ If you have not already done so, carry out all the preparations as described
in the section "Preparations". Please also observe the notes in the section
"Tips".
Ƈ If necessary, remove the glass lid 1 from the ceramic pot 2 and add the
ingredients to be cooked including the liquid.
Ƈ Replace the glass lid 1.
Ƈ Set the dial 5 to the desired position (see the section "Adjusting the cooking
settings"). The control lamp 4 lights up, the appliance starts to heat up.
Ƈ Allow the ingredients to cook for the recommended time (see e.g. section
"Cooking times"). Check the cooking progress of the ingredients regularly.
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NOTE
Ƈ When the ingredients are cooked and no longer need to be kept warm, set
Ƈ You can now carefully decant the food or serve it directly from the ceramic
Ƈ Allow the appliance to cool sufficiently and clean all parts as described in the
Cleaning
CAUTION! PROPERTY DAMAGE!
Ƈ Clean the housing and the interior of the appliance base 3 with a damp
Ƈ Clean the ceramic pot 2 and the glass lid 1 in warm water with a mild
NOTE
► The ceramic pot 2 stores enough heat to keep the cooked ingredients
warm for about 30 minutes. If the food is to be kept warm for an extended
period of time, set the dial 5 to " " for as long as necessary.
the dial 5 to "
pot 2. Please note that the ceramic pot 2 may be very hot! Use oven gloves
to remove it and place it on a heat-resistant surface.
"Cleaning" section.
RISK OF ELECTRIC SHOCK!
► Pull out the plug from the mains power socket before cleaning the appliance.
► Never immerse the appliance base 3 and the connection cable under
water.
WARNING! RISK OF INJURY!
► Allow all parts to cool sufficiently before cleaning.
► Do not use caustic or abrasive cleaning agents. These can damage the
surfaces of the appliance.
► Allow the ceramic pot 2 and glass lid 1 to cool sufficiently before im-
mersing them in water for cleaning. Otherwise, they may crack due to the
temperature difference.
cloth. If necessary, apply a mild washing-up liquid to the cloth. Afterwards,
wipe off with a cloth moistened only with water to ensure that no detergent
remains on the appliance.
detergent. Rinse off all parts afterwards with plenty of fresh water.
" and unplug the power cord.
SSC 200 A1
The ceramic pot 2 and the glass lid 1 are also suitable for cleaning
in the dishwasher.
Ƈ Dry all parts thoroughly before reusing or storing them.
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Storage
Ƈ Clean all parts as described in the section "Cleaning".
Ƈ Store the appliance with the ceramic pot 2 in place and the glass lid 1
closed in a dust-free and dry place.
Troubleshooting
Problem Possible causes Possible solutions
The appliance is not
connected to a mains
power socket.
The appliance is not
working.
If the malfunction cannot be corrected with the above suggestions, or if you have
determined that the malfunction may have other causes, please make contact
with our Customer Service.
The appliance is
damaged.
Dial 5 is set to "
Disposal
Disposal of the appliance
Never dispose of the appliance in your normal domestic waste.
This product is subject to the provisions of the European Directive
2012/19/EU (Waste Electrical and Electronic Equipment).
Dispose of the appliance through an approved disposal facility or your municipal
waste facility. Please comply with all applicable regulations. Please contact your
waste disposal facility if you are in any doubt.
Your local community or municipal authorities can provide information on how to
dispose of the worn-out product.
Connect the appliance to
a mains power socket.
Contact the Customer
Service department.
".
Select a suitable cooking
setting.
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Disposal of the packaging
The packaging protects the appliance from damage during transport. The packaging materials have been selected for their environmental friendliness and ease
of disposal and are therefore recyclable.
Returning the packaging to the material cycle conserves raw materials and reduces the amount of waste that is generated. Dispose of packaging materials
that are no longer needed in accordance with applicable local regulations.
Dispose of the packaging in an environmentally friendly manner.
Note the labelling on the packaging and separate the packaging material
components for disposal if necessary. The packaging material is labelled with
abbreviations (a) and numbers (b) with the following meanings:
1–7: plastics, 20–22: paper and cardboard, 80–98: composites.
Attachment
Technical data
Power supply 220–240 V ∼ (AC), 50/60 Hz
Power consumption 200W
Capacity ceramic pot 2 approx. 3.5 litres
Maximum filling quantity
ceramic pot 2
approx. 3.3 litres
All parts of this appliance which come into
contact with food are food-safe.
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protective earth
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Kompernass Handels GmbH warranty
Dear Customer,
This appliance has a 3-year warranty valid from the date of purchase. If this product
has any faults, you, the buyer, have certain statutory rights. Your statutory rights
are not restricted in any way by the warranty described below.
Warranty conditions
The warranty period starts on the date of purchase. Please keep your receipt in a
safe place. This will be required as proof of purchase.
If any material or manufacturing fault occurs within three years of the date of
purchase of the product, we will either repair or replace the product for you or
refund the purchase price (at our discretion). This warranty service requires that
you present the defective appliance and the proof of purchase (receipt) within
the three-year warranty period, along with a brief written description of the fault
and of when it occurred.
If the defect is covered by the warranty, your product will either be repaired or
replaced by us. The repair or replacement of a product does not signify the beginning of a new warranty period.
Warranty period and statutory claims for defects
The warranty period is not prolonged by repairs effected under the warranty.
This also applies to replaced and repaired components. Any damage and defects present at the time of purchase must be reported immediately after unpacking. Repairs carried out after expiry of the warranty period shall be subject to a
fee.
Scope of the warranty
This appliance has been manufactured in accordance with strict quality guidelines and inspected meticulously prior to delivery.
The warranty covers material faults or production faults. The warranty does not
extend to product parts subject to normal wear and tear or to fragile parts which
could be considered as consumable parts such as switches, batteries or parts
made of glass.
The warranty does not apply if the product has been damaged, improperly used
or improperly maintained. The directions in the operating instructions for the
product regarding proper use of the product are to be strictly followed. Uses and
actions that are discouraged in the operating instructions or which are warned
against must be avoided.
This product is intended solely for private use and not for commercial purposes.
The warranty shall be deemed void in cases of misuse or improper handling, use
of force and modifications / repairs which have not been carried out by one of
our authorised Service centres.
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Warranty claim procedure
To ensure quick processing of your case, please observe the following instructions:
■ Please have the till receipt and the item number (e.g.IAN123456_7890)
available as proof of purchase.
■ You will find the item number on the type plate on the product, an engraving
on the product, on the front page of the operating instructions (below left) or
on the sticker on the rear or bottom of the product.
■ If functional or other defects occur, please contact the service department
listed either by telephone or by e-mail.
■ You can return a defective product to us free of charge to the service address
that will be provided to you. Ensure that you enclose the proof of purchase
(till receipt) and information about what the defect is and when it occurred.
You can download these instructions along with many other manuals, product
videos and installation software at www.lidl-service.com.
This QR code will take you directly to the Lidl service page
(www.lidl-service.com) where you can open your operating instructions by
entering the item number (IAN) 336973_2001.
Service
Service Great Britain
Tel.: 0800 404 7657
E-Mail: kompernass@lidl.co.uk
Service Ireland
Tel.: 1890 930 034
(0,08EUR / Min.,(peak))
(0,06EUR / Min.,(off peak))
E-Mail: kompernass@lidl.ie
CY
Service Cyprus
Tel.: 8009 4409
E-Mail: kompernass@lidl.com.cy
IAN 336973_2001
Importer
Please note that the following address is not the service address. Please use the
service address provided in the operating instructions.
KOMPERNASS HANDELS GMBH
BURGSTRASSE 21 • 44867 BOCHUM
GERMANY
www.kompernass.com
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Recipes
Pea soup
Preparation time: 30 min
Cooking time approx.: 4 hrs–4 hrs 30 min
Level of difficulty: medium
Portions: 6
500 g green peas, dried
2 onions
1/2 bunch soup greens
300 g Kasseler neck
2 smoked meat sausages
1 bay leaf
1 tsp. marjoram, dried
300 g potatoes
2 Vienna sausages
Salt, pepper, stock granules
A little vinegar
1.5 litres of water
NOTE
► These recipes are provided without guarantee. All information regarding
ingredients and preparation is provided as guide values. Modify the suggested recipes to suit your personal taste.
■ 16 │ GB
1) Peel and dice the potatoes and onions. Clean and dice the greens.
2) Add the peas, onions, potatoes, bay leaf and greens to the ceramic pot.
NOTE
► Unpeeled peas must be soaked overnight before use! They also require a
longer cooking time!
3) Place the meat and sausages on top.
4) Add 1.5 litres of hot water until all ingredients are just covered.
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5) Season to taste with salt, pepper, vinegar, marjoram and a few stock
granules.
6) Put the lid on and cook for 4 to 4.5 hours on the setting “
7) Carefully take out the meat and, if necessary, remove the fat and bone from
the meat. Dice the meat.
8) Cut the sausages into slices.
9) Depending on the consistency, puree part of the soup in a separate
container.
10) Put the soup, meat and sausage slices back into the ceramic pot and stir
well.
11) If necessary, season to taste again with salt and pepper.
Chicken soup
Preparation time: 15min.
Cooking time approx.: 5 hrs
Level of difficulty: easy
Portions: 6
2 chicken drumsticks
1–1.5 litres of water
2 carrots
1/4 celery root (celeriac)
2 parsley roots
1/2 leek
1 tbsp. salt
1 tsp. lovage, dried
1 tsp. black pepper,, ground
1 bay leaf
1 tsp. ginger root, chopped
1 bunch parsley, curly
”.
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1) Cut the leek into slices and dice the remaining vegetables.
2) Put the chicken drumsticks in the ceramic pot.
3) Spread the diced vegetables and all the spices (except the parsley) over the
chicken.
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4) Pour the water over the mixture. Cook for 5 hours on the setting “ ”.
5) At the end of the cooking time, remove the drumstick from the stock, take the
meat off the bones, cut or pluck it into bite-sized pieces and replace in the
ceramic pot.
6) Allow the meat to heat up again for a few minutes.
7) Chop the parsley and add.
Pulled pork
Preparation time: 30 min
Minimum cooking time: 7 hrs
Level of difficulty: easy
Portions: 6–8
1.4 kg boneless pork (neck)
1 onion
400 ml ginger ale or root beer
For the spice mixture:
2 tbsp. paprika powder (hot)
2 tbsp. brown sugar
2 tsp. salt
½ tsp. mustard seeds
2 pinches of black pepper
4 pinches of garlic powder
2 pinches of oregano
1 tsp. ground coriander seeds
2 pinches of chilli flakes
■ 18 │ GB
For the BBQ sauce:
2 onions
2 tbsp. cooking oil
4 garlic cloves
1 tbsp. honey
1 splash of vinegar (e.g. raspberry or apple vinegar)
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