Fisher & Paykel OR36SDBGX User Manual

Freestanding range

OR36SDBGX model

Installation instructions

Cuiseur indépendant

OR36SDBGX model

Instructions d'installation

US CA

WARNING

• ALL RANGES CAN TIP

• INJURY TO PERSON COULD RESULT

• INSTALL ANTI-TIP DEVICE PACKED WITH RANGE

• SEE INSTALLATION INSTRUCTIONS

WARNING: IF THE INFORMATION IN THIS MANUAL IS NOT FOLLOWED

EXACTLY, A FIRE OR EXPLOSION MAY RESULT CAUSING PROPERTY DAMAGE, PERSONAL INJURY, OR DEATH.

✓ Do not store or use gasoline or other flammable vapors and liquids

in the vicinity of this or any other appliance.

✓ WHAT TO DO IF YOU SMELL GAS:

• Do not try to light any appliance.

• Do not touch any electrical switch; do not use any phone in your building.

• lmmediately call your gas supplier from a neighbor's phone.

Follow the gas supplier's instructions.

• lf you cannot reach your gas supplier, call the fire department.

✓ Installation and service must be performed by a qualified installer,

service agency, or the gas supplier.

This appliance is designed and manufactured solely for the cooking of domestic (household) food and in not suitable for any none domestic application and therefore should not be used in a commercial environmement.

The appliance guarantee will be void if the appliance is used within a non domestic environnement i.e. a semi commercial, commercial or communal environment.

DATA PLATE

IMPORTANT - PLEASE READ AND FOLLOW

✓ Before beginning, please read these instructions completely and carefully. ✓ Do not remove permanently affixed labels, warnings, or plates from the product. This may void the warranty.

✓ Please observe all local and national codes and ordinances. ✓ Please ensure that this product is properly grounded. ✓ The electrical plug should always be accessible. ✓ The installer should leave these instructions with the consumer who

should retain for local inspector's use and for future reference.

CONVERSION LABEL

Installation must conform with local codes or in the absence of codes, the National Fuel Gas Code ANSIZ223.1

- Iatest edition. Electrical installation must be in accordance with the National Electrical Code, ANSI/NFPA70

- latest edition and/or local codes. IN CANADA: Installation must be in accordance with the current CAN/ CGA-B149.1 National Gas Installation Code or CAN/CGA-B149.2, Propane Installation Code and/or local codes. Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1 and/or local codes.

INSTALLATION IN MANUFACTURED (MOBILE) HOME: The installation must conform with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or, when such standard is not applicable, the Standard for Manufactured Home Installations, ANSI/NCSBCS A225.1, or with local codes where applicable.

INSTALLATION IN RECREATIONAL PARK TRAILERS: The installation must conform with state or other codes or, in the absence of such codes, with the Standard for Recreational Park Trailers, ANSI A119.5.

Installation of any gas-fired equipment should be made by a Iicensed plumber. A manual shut-off valve must be installed in an accessible location in the gas line external to the appliance for the purpose of turning on or shutting off gas to the appliance (In Massachusetts such shutoff devices should be approved by the Board of State Examiners of Plumbers & Gas Fitters).

If an external electrical source is utilized, the appliance, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the national Electrical Code, ANSI/NFPA 70.

This range is supplied with a protective film on steel and aluminium parts.

This film must be removed before installing/using the appliance.

FOR INSTALLER ONLY

THIS RANGE IS FOR RESIDENTIAL USE ONLY

INSTALLATION INSTRUCTIONS

Screwdriver 2 - Wrench

T-handle

wrench

Tape

measurePencil

Adjustable

pliers

Adjustable

wrench

Suitable protective

gloves

Drill

Hammer

WARNING!

THIS APPLIANCE HAS TO BE INSTALLED BY A QUALIFIED INSTALLER. Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a qualified

installer, service agent, or the gas supplier. IMPORTANT: The use of suitable protective clothing/gloves is recommended when handling, installing of this appliance.

TOOLS NEEDED FOR INSTALLATION

GENERAL INFORMATION

1. Installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1-Latest Edition.

2. Installation in manufactured (mobile) home: installation must conform with the Manufactured Home Construction

and Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or, when such standard is not applicable, the Standard for Manufactured Home Installations, ANSI/NCSBCS A225.1, or with local codes

where applicable.

3. Installation in Recreational Park Trailers: installation must conform with state or other codes or, in the absence of such codes, with the Standard for Recreational Park Trailers,

ANSI A119.5.

This appliance shall not be used for space heating. This

information is based on safety considerations.

5. AlI openings in the wall behind the appliance and in the floor under the appliance shall be sealed.

WARNING!!

ELECTRICAL GROUNDING INSTRUCTIONS

The range must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code, ANSI/NFPA No. 70-latest edition. Installation should be made by a Iicensed electrician.

FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED.

If an external electrical source is utilized, the installation must be electrically grounded in accordance with local codes or, in the absence of local codes, with the national Electrical Code, ANSI/NFPA 70.

This appliance is equipped with a three-prong grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded socket.

Do not under any circumstances cut or remove the third (ground) prong from the power plug.

6. Keep appliance area clear and free from combustible materials, gasoline, and other flammable vapors.

7. Do not obstruct the flow of combustion and ventilation air.

8. Disconnect the electrical supply to the appliance before servicing.

9. When removing appliance for cleaning and/or service;

A. Shut off gas at main supply. B. Disconnect AC power supply. C. Disconnect gas line to the inlet pipe. D. Carefully remove the range by pulling outward.

CAUTION: Range is heavy; use care in handling.

Electrical Requirement

10.

Electrical installation should comply with national and local

codes.

11.

Air Supply and Ventilation

The installer must refers to local/national codes.

12.

Gas Manifold Pressure

Natural gas - 4.0” W.C.P. LP/Propane - 11.0” W.C.P.

REPLACEMENT PARTS

Only authorized replacement parts may be used in performing service on the range. Replacement parts are available from factory authorized parts distributors. Contact the nearest parts distributor in your area.

13. The misuse of oven door (e.g. stepping, sitting, or leaning

on them) can result in potential hazards and/or injuries.

14. When installing or removing the range for service, a rolling

lift jack should be used. Do not push against any of the edges of the range in an attempt to slide it into or out of the installation. Pushing or pulling a range (rather than using a lift jack) also increases the possibility of bending the leg spindles or the internal coupling connectors.

)

MIN 35"

(900 mm)

)

installation

PROXIMITY TO SIDE CABINETS

1. This range may be installed directly adjacent to existing 36" (914 mm) high base cabinets.

Range dimensions:

• width: 35” 7/8 (911 mm)

• depth: 23” 31/32 (609 mm)

• height (without backguard / island trim): MIN 35” 7/16 (900-mm) MAX 37” 13/32 (950 mm)

• backguard (height): 8” (203 mm)

• island trim (height): 3” (76- mm)

Gas line opening: Wall - 7” from the rear left side to centre of the range.

Grounded outlet: the electric cord with 3-prong ground plug has a length of 72” (1830 mm). Grounded outlet should be located 17” of range and from 6” [depending on feet regulation] from the floor.

15/32 (190 mm) from the floor; 17” 15/16 (455.5 mm)

15/16 (455.5 mm) from the right side to centre

11/16 (170 mm) to 8” 21/32 (220 mm)

2. The range CANNOT be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other side vertical surfaces above 36” (914 mm) high.

There must be a minimum of 11” 13/16 (300 mm) side clear-

ance from the range to such combustible surfaces TO THE LEFT or TO THE RIGHT above the 36” (914 mm) high countertop.

IMPORTANT: One side (left or right) above the 36” (914 mm)

high countertop must always be kept clear.

Installation with island trim: There must be a minimum of 12”

(305 mm) clearance from the back of the island trim to such combustible surface on the back of the range above the 36” (914 mm) high countertop.

3. The maximum upper cabinet depth recommended is 13” (330 mm). Wall cabinet above the range must be a minimum of 30” (762 mm) above the countertop for a width of minimum 35” 7/8 (911 mm): it has to be centred with the range. Side wall cabinets above the range must be a minimum of 18” (457 mm) above the countertop.

(203 mm

7/16

MAX 37" 13/32 (950 mm)

23"

31/32

(609 mm)

Backguard

7/8

35"

(911 mm)

(609 mm)

(76 mm

13/32 (950 mm)

MIN 35" 7/16 (900 mm)

MAX 37"

23"

31/32

Island trim

7/8

35"

(911 mm)

Fig. 1.1b

Fig. 1.1a

GAS AND ELECTRIC CONNECTION

Rif. inch mm

A 7” 15/32 190

B 17” 15/16 455.5

C 6” 11/16 ÷ 8” 21/32

D 17” 15/16 455.5

* : Depending on feet regulation

(*)

170 ÷ 220

(*)

Dotted line showing the position of the range when installed

Area for GAS connection

Fig. 1.2

Area for ELECTRICAL connection

(457 mm)

18" min.

30" min.

(762 mm)

(914 mm)

36"

(0 mm)

20" min. (500 mm)

11"

13/16

min. (300 mm)

13" max. (330 mm)

(457 mm)

18" min.

30" min.

(762 mm)

(914 mm)

36"

(0 mm)

20" min. (500 mm)

11"

13/16

min. (300 mm)

13" max. (330 mm)

OVEN VENT

PROXIMITY TO SIDE CABINETS

RANGE WITH BACKGUARD

Fig. 1.3a

Fig. 1.3b

(457 mm)

18" min.

30" min.

(762 mm)

(914 mm)

36"

(0 mm)

20" min. (500 mm)

13" max. (330 mm)

11"

13/16

min. (300 mm)

12"

min. (305 mm)

(457 mm)

18" min.

30" min.

(762 mm)

(914 mm)

36"

(0 mm)

20" min. (500 mm)

11"

13/16

min. (300 mm)

13" max. (330 mm)

12"

min. (305 mm)

OVEN VENT

PROXIMITY TO SIDE CABINETS

RANGE WITH ISLAND TRIM

Fig. 1.3c

Fig. 1.3d

+ 1" 31/32 + 50 mm

0 mm 0"

Fig. 1.6

Fig. 1.4

Fig. 1.5

FITTING THE ADJUSTABLE FEET

The adjustable feet must be fitted to the base of the cooker before use. Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base

for the fitting of the feet.

ATTENTION: Most important! Pay special attention not to damage the range during this operation.

Fit the 4 legs by screwing them tight into the support base as shown in picture 1.5.

LEVELLING THE COOKER

The cooker may be levelled by screwing the lower ends of the feet IN or OUT (fig. 1.6). It is important to observe the directions of figure 1.6.

MOVING THE COOKER

WARNING When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 1.7a).

WARNING Be careful: do not lift the cooker by the door handle when raising to the upright position (fig. 1.7b).

Fig. 1.7a

WARNING

When moving cooker to its final position DO NOT DRAG (fig. 1.7c). Lift feet clear of floor (fig. 1.7a).

Fig. 1.7b

Fig. 1.7c

ASSEMBLING THE BACKGUARD OR THE ISLAND TRIM

It is mandatory to install the backguard or the island trim

• Assemble the backguard or the island trim as shown in figure 1.8 or 1.9 and fix it by screwing

the 5 screws “A” (which are already fixed on the back of the cooktop).

• Do not remove the 3 spacers "B" already fitted on the back of the backguard or island trim.

Fig. 1.8

Fig. 1.9

26" 11/16 (678 mm)

from top of cooktop

with range installed

in final position

(455.5 mm)

17"

15/16

(455.5 mm)

17"

15/16

YOU MUST USE STABILITY ANTI TIP BRACKET TO PREVENT UNIT FROM TIPPING.

ANTI-TIP STABILITY DEVICE FIXING

ANTI-TIP STABILITY DEVICE INSTALLATION INSTRUCTIONS

1. The anti-tip bracket has to be attached as shown on figure below, it has to be fixed on the rear wall by no. 2 (two) suitable screws (supplied with the anti-tip kit).

2. After fixing the anti-tip bracket, slide range into place. Be sure the anti-tip bracket is fully inserted in the slot of the range back.

Dotted line showing the position of the range when installed

Anti-tip stability device

Slot for inserting the anti-tip bracket

Fig. 1.10

gas connection

All gas connections must be made according to national and local codes. This gas supply (service) line must be the same size or greater than the inlet line of the appliance. Sealant on all pipe joints must be resistant to te action of LP/Propane gas.

The range is equipped for the use with NATURAL gas. It is design-certified by CSA International for NATURAL and L.P. gases with appropriate conversion.

The model/serial rating plate, located on the inner side of the storage compartment pivoting panel, has information on the type of gas that can be used. If this information does not agree with the type of gas available, check with the local gas supplier. See page from 19 to 23 for L.P. gas conversion inctructions.

1. Manual Shut-off Valve (fig. 2.1):

A manual shut-off valve must be installed in an accessible location in the gas line external to the appliance for the purpose of turning on or shutting off gas to the appliance (In Massachusetts such shutoff devices should be approved by the Board of State Examiners of Plumbers & Gas Fitters). This valve should be located in the same room as the range and should be in a location that allows ease of opening and closing (in a position where it can be reached quickly in the event of an emergency).

Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.

Shutoff valve

“open” position

To range

Explosion Hazard

Use a new CSA or UL approved gas supply line.

Install a shut-off valve. Securely tighten all gas connec-

tions. If connected to LP, have a quali-

fied person make sure gas pressure does not exceed 14" water column.

Examples of a qualified person include licensed heating personnel, authorized gas company personnel, and authorized service personnel.

Failure to do so can result in death, explosion, or fire.

Gas supply lin

Fig. 2.1

2. Pressure Regulator:

a) All heavy duty, commercial type cooking equipment must have a pressure regulator

on the incoming service line for safe and efficient operation, since service pressure may fluctuate with local demand.

Before installing the regulator mount the 1/2” NPT (conical) male connector to the

regulator (see picture 2.2a). Gasket supplied have to be placed between 1/2” NPT (conical) connector/extension pipe male pipe fitting (see picture 2.2b).

The regulator supplied with this range must be installed before any gas connections

are made.

Use supplied pressure regulator only.

b) Assemble the extension pipe + pressure regulator group to the range manifold

interposing the gasket supplied.

PRESSURE REGULATOR INSTALLATION

STEP 1

Mount the 1/2” NPT (conical) male connector to the pressure regulator and tighten by using a wrench.

Do not over tighten the connector. Over tightening may crack regulator.

LOCK

Arrow

STEP 2

Assemble the 1/2” NPT connector + pressure regulator group to the extension pipe interposing the gasket supplied. The regulator cover must be ordiented toward the front side of the range.

IMPORTANT: use two spanners to tighten the connection.

Regulator cover

Fig. 2.2a

Fig. 2.2b

STEP 3

Insert the extension pipe + pressure regulator group in the “A” bracket.

STEP 4

Assemble the extension pipe + pressure regulator group to the range manifold interposing the gasket supplied. The regulator cover must be ordiented toward the front side of the range.

IMPORTANT: use two spanners to tighten the connection.

Fig. 2.2c

Fig. 2.2d

STEP 5

Fix the “B” bracket on the back of the range by the 2 (two) screws supplied with the kit for gas connection.

The regulator cover must be ordiented toward the front side of the range.

Fig. 2.2e

+ 36 hidden pages