Bosch HBG633BB1B User Manual

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Built-in oven

HBG633B.1B

[en] Instruction manual

Built-in oven

Table of contents

8Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

(Important safety information . . . . . . . . . . . . . . . 4

General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

]Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6

General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

7Environmental protection . . . . . . . . . . . . . . . . . . 6

Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 7

*Getting to know your appliance . . . . . . . . . . . . . 8

Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Types of heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Further information . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cooking compartment functions . . . . . . . . . . . . . . . . 10

_Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Accessories included . . . . . . . . . . . . . . . . . . . . . . . . . 11 Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 11 Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 12

KBefore using for the first time. . . . . . . . . . . . . . 13

Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Cleaning the cooking compartment and accessories 13

1Operating the appliance . . . . . . . . . . . . . . . . . . 14

Switching the appliance on and off . . . . . . . . . . . . . . 14 Starting the operation. . . . . . . . . . . . . . . . . . . . . . . . . 14 Setting the type of heating and temperature . . . . . . . 14 Rapid heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

OTime-setting options . . . . . . . . . . . . . . . . . . . . . 15

Setting the cooking time . . . . . . . . . . . . . . . . . . . . . . 15 Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

AChildproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 17

Activating and deactivating . . . . . . . . . . . . . . . . . . . . 17

QBasic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Changing the basic settings . . . . . . . . . . . . . . . . . . . 18 List of basic settings . . . . . . . . . . . . . . . . . . . . . . . . . 18 Power cut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

FSabbath mode . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Starting Sabbath mode . . . . . . . . . . . . . . . . . . . . . . . 19

en

DCleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . .19 Surfaces in the cooking compartment . . . . . . . . . . . .20 Keeping the appliance clean . . . . . . . . . . . . . . . . . . .21

pRails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Detaching and refitting the rails . . . . . . . . . . . . . . . . .21

qAppliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Detaching and refitting the appliance door. . . . . . . . .22 Removing and installing the door panels . . . . . . . . . .23

3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 25

Rectifying faults yourself . . . . . . . . . . . . . . . . . . . . . . .25 Maximum operating time . . . . . . . . . . . . . . . . . . . . . .25

Replacing the bulb in the top of the cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26

Glass cover . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26

4Customer service . . . . . . . . . . . . . . . . . . . . . . . . 26

E number and FD number . . . . . . . . . . . . . . . . . . . . .26

JTested for you in our cooking studio. . . . . . . . 27

Silicone moulds . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Roasting and braising. . . . . . . . . . . . . . . . . . . . . . . . .29 Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32 Convenience products . . . . . . . . . . . . . . . . . . . . . . . .35 Yogurt. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 Eco heating functions . . . . . . . . . . . . . . . . . . . . . . . . .36 Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .38 Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 Prove dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Keeping warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41

Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop

www.bosch-eshop.com

3

en Intended use

8Intended use

Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.

This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions.

Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.

Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty.

This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.

This appliance is intended for use up to a maximum height of 4000 metres above sea level.

This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.

Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.

Keep children below the age of 8 years old at a safe distance from the appliance and power cable.

Always slide accessories into the cooking compartment the right way round.

~ "Accessories" on page 11

(Important safety information

General information :Warning – Risk of fire!

■Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box.

■Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the food remnants from the cooking compartment, heating elements and accessories.

■A draught is created when the appliance door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.

:Warning – Risk of burns!

■The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.

■Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.

■Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.

4

:Warning – Risk of scalding!

■The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance.

■When you open the appliance door, hot steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.

■Water in a hot cooking compartment may create hot steam. Never pour water into the cooking compartment when the cooking compartment is hot.

:Warning – Risk of injury!

■Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.

■The hinges on the appliance door move when opening and closing the door, and you may be trapped. Keep your hands away from the hinges.

:Warning – Risk of electric shock!

■Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service.

■The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.

■Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.

■A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.

:Warning – Hazard due to magnetism!

Permanent magnets are used in the control panel or in the control elements. They may affect electronic implants, e.g. heart pacemakers or insulin pumps. Wearers of electronic implants must stay at least 10 cm away from the control panel.

Important safety information

en

Halogen lamp

:Warning – Risk of burns!

The bulbs in the cooking compartment become very hot. There is still a risk of burning your skin for some time after they have been switched off. Do not touch the glass cover. Avoid contact with your skin when cleaning.

:Warning – Risk of electric shock!

When replacing the cooking compartment bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.

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en Causes of damage

	]Causes of damage	7Environmental protection
	General information	Your new appliance is particularly energy-efficient.
	Caution!	Here you can find tips on how to save even more
		energy when using the appliance, and how to dispose
	■ Accessories, foil, greaseproof paper or ovenware on	of your appliance properly.
	the cooking compartment floor: do not place
	accessories on the cooking compartment floor. Do	Saving energy
	not cover the cooking compartment floor with any
	sort of foil or greaseproof paper. Do not place	■ Only preheat the appliance if this is specified in the
	ovenware on the cooking compartment floor if a
	temperature of over 50 ºC has been set. This will	recipe or in the tables in the operating instructions.
	cause heat to accumulate. The baking and roasting	■ Leave frozen food to defrost before placing it in the
	times will no longer be correct and the enamel will	cooking compartment.
	be damaged.
	■ Aluminium foil: Aluminium foil in the cooking
	compartment must not come into contact with the
	door glass. This could cause permanent
	discolouration of the door glass.
	■ Water in a hot cooking compartment: do not pour
	water into the cooking compartment when it is hot.
	This will cause steam. The temperature change can
	cause damage to the enamel.
	■ Moisture in the cooking compartment: Over an
	extended period of time, moisture in the cooking
	compartment may lead to corrosion. Allow the
	cooking compartment to dry after use. Do not keep	■ Use baking tins that are dark-coloured, painted black
	moist food in the closed cooking compartment for
		or have an enamel coating. These absorb the heat
	extended periods of time. Do not store food in the
		particularly well.
	cooking compartment.
	■ Cooling with the appliance door open: Following
	operation at high temperatures, only allow the
	cooking compartment to cool down with the door
	closed. Do not trap anything in the appliance door.
	Even if the door is only left open a crack, the front of
	nearby furniture may become damaged over time.
	Only leave the cooking compartment to dry with the
	door open if a lot of moisture was produced whilst
	the oven was operating.
	Fruit juice: when baking particularly juicy fruit pies,
	do not pack the baking tray too generously. Fruit
	juice dripping from the baking tray leaves stains that
	cannot be removed. If possible, use the deeper	■ Remove any unnecessary accessories from the
	universal pan.	cooking compartment.
	Extremely dirty seal: If the seal is very dirty, the
	appliance door will no longer close properly during
	operation. The fronts of adjacent units could be
	damaged. Always keep the seal clean.
	~ "Cleaning" on page 19
	Appliance door as a seat, shelf or worktop: Do not
	sit on the appliance door, or place or hang anything
	on it. Do not place any cookware or accessories on
	the appliance door.
	Inserting accessories: depending on the appliance
	model, accessories can scratch the door panel
	when closing the appliance door. Always insert the
	accessories into the cooking compartment as far as
	they will go.
	Carrying the appliance: do not carry or hold the
	appliance by the door handle. The door handle
	cannot support the weight of the appliance and
	could break.

■Open the appliance door as infrequently as possible when the appliance is in use.

■It is best to bake several cakes one after the other. The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment.

■For longer cooking times, you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.

Environmental protection

en

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly manner.

This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

7

en Getting to know your appliance

*Getting to know your appliance

In this section, we will explain the indicators and controls. You will also find out about the various functions of your appliance.

Note: Depending on the appliance model, individual details and colours may differ.

Control panel

In the control panel, you can use the various buttons, touch fields and the rotary selector to set the different appliance functions. The current settings are shown on the display.

The overview shows the control panel when the appliance is switched on with a selected heating type.

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( Buttons

The buttons on the leftand right-hand side of the control panel have a pressure point. Press these buttons to activate them.

For appliances that do not have a stainless steel front, these two button touch fields do not have a pressure point.

0Touch fields

There are sensors under the touch fields. Simply touch the respective symbol to select the function.

8Rotary selector

The rotary selector is fitted so that you can turn it indefinitely to the left or right. Press it lightly and move it in the direction required using your finger.

@Display

You can see the current adjustment values, options or notes in the display.

Controls

The individual controls are adapted for the various functions of your appliance. You can set your appliance simply and directly.

Buttons and touch fields

Here you can find a short explanation of the various buttons and touch fields.

Symbol		Meaning
Buttons
ÿ	on/off	Switching the appliance on and off
l	Start/Stop	Starting, pausing or cancelling (hold down
		for approx. 3 secs) an operation

External touch fields
t	Timer	Selects the timer
D	Childproof lock	Activating and deactivating (hold down for
		approx. 4 secs) the childproof lock
°	Information	Display notes
		Hold down (approx. 3 secs) to call up the
		basic settings
B	Interior lighting	Switches the interior lighting on and off
Internal touch fields
<	4D hot air	Selects the "4D hot air" heating type
		directly
%	Top/bottom heat-	Selects the "Top/bottom heating" heating
	ing	type directly
.	Hot air eco	Selects the "hot air eco" heating type
		directly
(	Grill, large area	Selects the "Grill, large area" heating type
		directly
!	Heating types	Selects the list of heating types
}	Temperature	Selects the temperature in the cooking
		compartment
s	Time-setting	Select time-setting options
	options
F	Rapid heating	Starts or cancels Rapid heating for the
		cooking compartment

The touch field, which has a value on the display that can be changed or displayed in the foreground, lights up red.

8

Getting to know your appliance

en

Rotary selector

Display ring

You can use the rotary selector to change the adjustment values shown on the display.

In most selection lists, such as the temperature, you have to turn the rotary selector back the other way if you reach the minimum or maximum value. However, for the heating types for example, the first selection follows the last.

Display

The display is structured so that the information can be read at a glance in any situation.

The value that you can currently set is in focus. It is displayed in white lettering and underlined in white. The value in the background is displayed in grey.

Focus	The value in focus can be changed directly with-
	out first being selected.
	After starting an operation, either the temperature
	or the level is always in focus. At the same time,
	the white line is the heating line and gradually
	turns red.
Enlargement	As you change the value in focus using the rotary
	selector, only this value is displayed larger.

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The display ring can be found around the outside of the display.

If you change a value, the display ring shows you where you are in the selection list. Depending on the settings area and length of the selection list, the display ring may be continuous or divided into segments.

During operation, the display ring turns red at secondlong intervals. After every full minute, the segments turn red again from the beginning. As the cooking time counts down, one segment disappears every second.

Temperature display

After the operation has started, the current cooking compartment temperature is displayed graphically on the display.

Heating line	The white line under the temperature turns red from
	left to right as the cooking compartment heats up.
	When you are preheating the appliance, the optimal
	time to place the food in the cooking compartment
	is when the line has completely turned red.
	For set levels, e.g. the grill setting, the heating line
	turns red immediately.
Residual heat	When the appliance is switched off, the display ring
indicator	shows the residual heat in the cooking compart-
	ment. As the residual heat cools down, the display
	ring becomes darker and disappears completely at
	some point.

Note: Due to thermal inertia, the temperature displayed may be slightly different to the actual temperature inside the oven.

Types of heating

To enable you to find the correct type of heating for your dish, we have explained the differences and scopes of application here.

The symbols for each type of heating help you to remember them.

When cooking at very high temperatures, the appliance lowers the temperature slightly after an extended period.

Heating type		Temperature	Use
<	4D hot air	30-275 °C	For baking and roasting on one or more levels.
			The fan distributes heat from the ring heating element in the back panel evenly
			around the cooking compartment.
%	Top/bottom heating	30-300 °C	For traditional baking and roasting on one level. Especially suitable for cakes with
			moist toppings.
			Heat is emitted evenly from the top and bottom.
. Hot air eco		30-275 °C	For gently cooking selected types of food on one level without preheating.

The fan distributes the heat from the ring-shaped heating element in the back panel around the cooking compartment.

This heating function is most effective between 125 and 275 °C.

This heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class.

9

en	Getting to know your appliance
#	Top/bottom heating eco	30-300 °C		For gently cooking selected types of food.
				Heat is emitted from above and below.
				This heating function is most effective between 150 and 250 °C.
				This heating function is used to measure the energy consumption in the conven-
				tional mode.
7	Hot air grilling	30-300 °C		For roasting poultry, whole fish and larger pieces of meat.
				The grill element and the fan switch on and off alternately. The fan circulates the
				hot air around the food.
(	Grill, large area	Grill settings:		For grilling flat items for grilling, such as steaks and sausages, for making toast,
		1	= low	and for cooking au gratin.
		2	= medium	The whole area below the grill element becomes hot.
		3	= high

*	Grill, small area	Grill settings:
		1	= low
		2	= medium
		3	= high

For grilling small amounts of steaks or sausages, for making toast, and for cooking au gratin.

The centre area under the grill heating element becomes hot.

$	Pizza setting	30-275 °C	For preparing pizza and dishes which require a lot of heat from underneath.
			The bottom heating element and the ring heating element in the back panel heat
			up.
$	Bottom heating	30-250 °C	For cooking in a bain marie and for the final baking stage.
			The heat is emitted from below.
B	Defrosting	30-60 °C	For gently defrosting frozen food.

Default values

For each heating type, the appliance specifies a default temperature or level. You can accept this value or change it in the appropriate area.

Further information

In most cases, the appliance provides notes and further information on the action just carried out.

Touch the ° field. The note is shown in the display for a few seconds. Use the rotary selector to scroll to the end of longer notes.

Some notes are displayed automatically, for example as confirmation, or to provide an instruction or warning.

Cooking compartment functions

The functions in the cooking compartment make your appliance easier to use. This, for example, enables the cooking compartment to be well lit and a cooling fan to prevent the appliance from overheating.

Opening the appliance door

If you open the appliance door during an on-going operation, the operation is paused. The operation continues to run when you close the door.

Interior lighting

When you open the appliance door, the interior lighting switches on. If the door remains open for longer than around 15 minutes, the lighting switches off again.

For most operating modes, the interior lighting switches on as soon as the operation is started. When the operation has finished, the lighting switches off.

Note: You can set the interior lighting not to come on during the operation in the basic settings. ~ "Basic settings" on page 18

Cooling fan

The cooling fan switches on and off as required. The hot air escapes above the door.

Caution!

Do not cover the ventilation slots. Otherwise, the appliance may overheat.

So that the cooking compartment cools down more quickly after the operation, the cooling fan continues to run for a certain period afterwards.

Note: You can change how long the cooling fan continues to run in the basic settings. ~ "Basic settings" on page 18

10

_Accessories

Your appliance is accompanied by a range of accessories. Here, you can find an overview of the accessories included and information on how to use them correctly.

Accessories included

Your appliance is equipped with the following accessories:

Wire rack

For ovenware, cake tins and ovenproof dishes.

For roasts, grilled items and frozen meals.

Universal pan

For moist cakes, pastries, frozen meals and large roasts.

It can be used to catch dripping fat when you are grilling directly on the wire rack.

Only use original accessories. They are specially adapted for your appliance.

You can buy accessories from the after-sales service, from specialist retailers or online.

Note: The accessories may deform when they become hot. This does not affect their function. Once they have cooled down again, they regain their original shape.

Inserting accessories

The cooking compartment has five shelf positions. The shelf positions are counted from the bottom up.

In some appliances, the highest shelf position is marked on the cooking compartment with the grill symbol.

Always insert the accessory between the two guide bars for a shelf position.

Accessories can be pulled out approximately halfway without tipping.

Notes

■Make sure that you always insert the accessories into the cooking compartment the right way round.

■Always insert accessories fully into the cooking compartment so that they do not touch the appliance door.

■Take any accessories that you will not be using out of the cooking compartment.

Accessories en

Locking function

The accessories can be pulled out approximately halfway until they lock in place. The locking function prevents the accessories from tilting when they are pulled out. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.

When inserting the wire rack, ensure that lug ‚ is at the rear and is facing downwards. The open side must be facing the appliance door and the outer rail must be facing downwards ¾.

D

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When inserting baking trays, make sure that the recess ‚ is at the rear and is facing downwards. The sloping edge of the accessory ƒ must be facing towards the appliance door.

Example in the picture: Universal pan

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Combining accessories

You can insert the wire rack and the universal pan at the same time to catch drops of liquid.

When inserting the wire rack, ensure that both spacers ‚ are at the rear edge. When inserting the universal pan, the wire rack is on top of the upper guide rod of the shelf position.

Example in the picture: Universal pan

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en Accessories

Optional accessories

You can buy optional accessories from the after-sales service, from specialist retailers or online. *You will find a comprehensive range of products for your appliance in our brochures and online.

Both availability and whether it is possible to order online differ between countries. Please see your sales brochures for more details.

Note: Not all optional accessories are suitable for every appliance. When purchasing, please always quote the exact identification number (E-no.) of your appliance.

~ "Customer service" on page 26

Optional accessories

Wire rack

For ovenware, cake tins and ovenproof dishes, and for roasts and grilled food.

Universal pan

For moist cakes, pastries, frozen meals and large roasts.

It can be used to catch dripping fat when you are grilling directly on the wire rack.

Baking tray

For tray bakes and small baked products.

Wire insert

For meat, poultry and fish.

For inserting into the universal pan to catch dripping fat and meat juices.

Universal pan, non-stick

For moist cakes, pastries, frozen meals and large roasts.

Pastries and roasts can be removed more easily from the universal pan.

Baking tray, non-stick

For tray bakes and small baked products.

The pastries can be removed more easily from the baking tray.

Profi pan

For preparing large quantities.

Lid for the Profi pan

The lid turns the Profi pan into a Profi roasting dish.

Pizza tray

For pizzas and large round cakes.

Grill tray

Use for grilling in place of the wire rack or as a splatter guard.Only use in the universal pan.

Bread-baking stone

For home-made bread, bread rolls and pizzas that require a crispy base.

The baking stone must be preheated to the recommended temperature.

Glass roasting dish (5.1 litres) For stews and bakes.

Particularly suitable for the "Meals" operating mode.

Glass tray

For large roasts, moist cakes and bakes.

Glass tray

For bakes, vegetable dishes and baked goods.

Pull-out system, 1 level

The pull-out rails at level 2 allow you to pull the accessories out further without them tipping.

Pull-out system, 2 levels

The pull-out rails at levels 2 and 3 allow you to pull the accessories out further without them tipping.

Pull-out system, 3 levels

The pull-out rails at levels 1, 2 and 3 allow you to pull the accessories out further without them tipping.

Decorative trims

For concealing the lower shelf of the unit and the base of the appliance.

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KBefore using for the first time

Before you can use your new appliance, you must make some settings. You must also clean the cooking compartment and accessories.

Initial use

After connecting the appliance to the power or following a power cut, the settings for initial use are shown on the display. It may take a few seconds for the instruction to appear.

Note: You can change these settings at any time in the basic settings. ~ "Basic settings" on page 18

Selecting the language

The language is the first setting displayed. "German" is the preset language.

1.Turn the rotary selector to set the required language.

2.Press the s field to confirm. The next setting appears.

Setting the time

The time starts at "12:00".

1.Set the time using the rotary selector.

2.Press the s field to confirm.

A note appears on the display confirming that the initial use has been completed. The current time is displayed.

Cleaning the cooking compartment and accessories

Before using the appliance to prepare food for the first time, you must clean the cooking compartment and accessories.

Cleaning the cooking compartment

To remove the new-appliance smell, heat up the cooking compartment when empty and with the oven door closed.

Make sure that there is no leftover packaging, such as polystyrene pellets, in the cooking compartment and remove the adhesive tape that is in or on the appliance. Before heating up the appliance, wipe the smooth surfaces in the cooking compartment with a soft, wet cloth. Keep the kitchen ventilated while the appliance is heating up.

Adjust the settings indicated. You can find out how to set the heating type and the temperature in the next section. ~ "Operating the appliance" on page 14

Settings
Heating type	4D hot air <
Temperature	maximum
Cooking time	1 hour

Before using for the first time

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Switch off the appliance after the indicated cooking time using the ÿ On/Off button.

After the cooking compartment has cooled down, clean the smooth surfaces with soapy water and a dish cloth.

Cleaning the accessories

Clean the accessories thoroughly using soapy water and a dish cloth or soft brush.

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en Operating the appliance

1Operating the appliance

You have already learnt about the controls and how they work. Now we will explain how to set your appliance. You will learn about what happens when you switch the appliance on and off, and how to select the operating mode.

Switching the appliance on and off

Before you are able to set the appliance, you must switch it on.

Note: The childproof lock and the timer can also be set when the appliance is switched off. Certain displays and notes, such as those relating to the residual heat in the cooking compartment, remain visible on the display after the appliance has been switched off.

Switch off your appliance when you do not need to use it. If no settings are applied for a long time, the appliance switches itself off automatically.

Switching on the appliance

Press the ÿ On/Off button to switch on the appliance.

All touch fields light up red. The Bosch logo appears on the display, and then the first heating type in the selection list.

Switching off the appliance

Press the ÿ On/Off button to switch off the appliance. Any functions that may be running are cancelled.

The time, or if applicable, the residual heat indicator, appears on the display.

Note: In the basic settings, you can set whether the clock should be displayed when the appliance is switched off. ~ "Basic settings" on page 18

Starting the operation

You must press the l Start/Stop button to start each operation.

After starting the appliance, the time display is shown on the display along with the settings. The display ring and the heating line also appear.

Pausing the operation

You can also interrupt and then continue an operation using the l Start/Stop button.

If you press and hold the l Start/Stop button for approx. 3 seconds, the operation is cancelled and all settings are reset.

Note: The fan may continue to run after an operation has been paused or cancelled.

Setting the type of heating and temperature

Touch the ! field to select the types of heating. The symbol lights up red and the first type of heating with the default temperature appears on the display.

Example in the picture: Hot air grilling 7 at 195 °C. 1. Set the type of heating using the rotary selector.

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2.Touch the } field.

The temperature is highlighted white in the display.

3.Set the temperature using the rotary selector.

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4.Press the l Start/Stop button to start.

The time on the display shows how long the operation has already been running.

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The appliance begins to heat up.

When your dish is ready, switch off the appliance using the ÿ On/Off button.

Note: You can set a cooking time and an end time for the operation on the appliance. ~ Page 15

Changing

After starting the appliance, the temperature is highlighted. When you move the rotary selector, the temperature is changed and applied immediately.

To change the type of heating, first press the l Start/ Stop button to interrupt the operation and then touch the ! field. The first type of heating appears with the corresponding default temperature. Use the rotary selector to change the type of heating.

Note: When you change the type of heating, the other settings are also reset.

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