Alto Shaam XL-300 Installation Manual

Xcelerate®

Hi-Speed Oven

Models:

XL-300 xl-400

XL-300

XL-400

• Installation

• Operation

• Maintenance

W164 N9221 Water Street • P.O. Box 450

Menomonee Falls, Wisconsin 53052-0450 U.S.A.

PHONE: [phone] • 800.558.8744	U.S.A. / CANADA
FAX: [phone] • 800.329.8744	U.S.A. ONLY	Consult instructions
www.alto-shaam.com
		for operation and use.
p r i n t e d i n u .s .a .		MN-36979 (rev. 3) • 09/15

Table of Contents

Delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1

Unpacking					1
Environmental Conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . .1
Safety Procedures and Precautions					2
Radiation Safety Instructions . . . . . . .	. . . . . .	. .	.	.	4
Important Safety Instructions . . . . . . .	. . . . . .	. .	.	.	5
Installation
Installation Requirements . . . . . . .	. . . . . .	. .	.	.	6
Site Installation . . . . . . . . . .	. . . . . .	. .	. .		.6
Dimensions . . . . . . . . . . . .	. . . . . .	. .	.	.	8
Product Capacity					8
Accessories					8
Electrical Connection . . . . . . . .	. . . . . .	. .	. .		.9
Operating Instructions
Control Panel Identification					12
Operation . . . . . . . . . . . .	. . . . . .	. .	. .		13
Home Screen Identification					14
Preheat Temperature T1/T2 . . . . . .	. . . . . .	. .	. .		15
Manual Baking					18
Baking Program . . . . . . . . . .	. . . . . .	. .	. .		19
Editing a Group Name . . . . . . . .	. . . . . .	. .	. .		23
Favorite Programs . . . . . . . . . .	. . . . . .	. .	.		23
Power Off the Oven					24
+1 Function . . . . . . . . . . . .	. . . . . .	. .	.		25
User Settings					26
USB Program Transfer . . . . . . . .	. . . . . .	. .	. .		28
Warning Screens					29
Care and Cleaning
Protecting Stainless Steel Surfaces . . . .	. . . . . .	. .	. .		32
Cleaning Agents . . . . . . . . . .	. . . . . .	. .	. .		32
Cleaning Materials . . . . . . . . . .	. . . . . .	. .	.		32
Combitherm® Cleaning Agents . . . . . .	. . . . . .	. .	.		33
Clean the Appliance Daily . . . . . . .	. . . . . .	. .	.	. 34
Food Safety . . . . . . . . . . . .	. . . . . .	. .	.		35
Service
Service View - XL-300 . . . . . . . .	. . . . . .	. .	. .		36
Service View - XL-300 - Electrical					37
Service View - XL-400 . . . . . . . .	. . . . . .	. .	. .		38
Service View - XL-400 - Electrical					39

Wire Diagrams Always refer to the wire diagram(s) included with the unit for most current version

Warranty
Transportation Damage and Claims	Back Cover
Limited Warranty	Back Cover

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • Table of Contents

D E l i v E r y

This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier. See Transportation Damage and

Claims section located in this manual.

This appliance, complete with unattached items and accessories, may be delivered in one or more packages. Ensure all standard items and options have been received with each model as ordered.

Save all the information packed with the appliance. Register online at www.alto-shaam.com to ensure prompt service in the event of a warranty parts and labor claim.

This manual must be read and understood by all people using or installing the equipment model. Contact the Alto-Shaam Tech Team Service Department if you have any questions concerning installation, operation, or maintenance.

1-800-558-8744; [e-mail]

SERIAL NUMBER IS REQUIRED FOR ALL INQUIRIES

Always include both model and serial numbers in your correspondence regarding the unit.

Model: _____________________________________

Serial Number: _____________________________________

Purchased From: _____________________________________

Date Installed: ____________ Voltage: _______________

u n P a c k i n g

• Carefully remove the appliance

®

from the carton or crate.

NOTICE: Do not discard the carton and other packaging material until you have inspected the unit for hidden damage and tested it for proper operation.

•Read all instructions in this manual carefully before installing this appliance, using the appliance or performing routine maintenance. Following procedures other than those indicated in this guide to use and clean the appliance is considered inappropriate and may cause damage, injury or fatal accidents, in addition to invalidating the guarantee and relieving Alto-Shaam of all liability.

•DO NOT DISCARD THIS MANUAL.

This manual is considered part of the appliance and is provided for the owner or manager of the business and for training personnel. Additional manuals are available from the Alto-Shaam Tech Team Service Department.

•Remove all protective plastic film, packaging materials, and accessories from the appliance before connecting electrical power. Store any accessories in a convenient place for future use.

w a r n i n g

Appliance and accessories may be heavy. to prevent serious injury, AlWAYs use a sufficient number of trained and experienced workers when moving or leveling appliance and handling accessories.

EnvironMEntal conDitions

•Operational Environmental Conditions

•Unit must acclimate to room temperature in the environment it is placed. 24 hours is recommended.

•Ambient temperature range of 50° to 110°F (10° to 43°C).

•Relative humidity of less than 95% non-condensation.

•Atmospheric pressure range of 50KPa to 106KPa.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 1

safEty ProcEDurEs anD PrEcautions

•This appliance is intended to cook, hold or process foods for the purpose of human consumption. No other use for this appliance is authorized and is therefore considered dangerous. The appliance must not be used to cook food containing flammable materials (such as food with alcohol). Substances with a low flash point can ignite spontaneously and cause a fire.

•This appliance is intended for use in commercial establishments where all operators are familiar with the purpose, limitations, and associated hazards of this appliance. Operating instructions and warnings must be read and understood by all operators and users. We recommend regular training of your

staff to avoid the risk of accident or damage to the unit. Operators must also receive regular safety instructions.

•Any trouble shooting guides, component views, and parts lists included in this manual are for general reference only and are intended for use by qualified and trained technicians.

•This manual should be considered a permanent part of this appliance. This manual and all supplied instructions, diagrams, schematics, parts lists, notices, and labels must remain with the appliance if the item is sold or moved to another location.

N O T I C E : For equipment delivered for use in any location regulated by the following directive:

DO NOT dispose of electrical or electronic equipment with other municipal waste.

Safety Procedures and Precautions

Knowledge of proper procedures is essential to the safe operation of electrically and/or gas energized equipment. The following hazard signal words and symbols may be used throughout this manual.

D a n g E r

Used to indicate the presence of a hazard that WILL cause severe

personal injury, death, or substantial property damage if the warning included with this symbol is ignored.

w a r n i n g

Used to indicate the presence of a hazard that CAN cause personal injury, possible death, or major property damage if the warning

included with this symbol is ignored.

c a u t i o n

Used to indicate the presence of a hazard that can or will cause minor or moderate personal injury or property damage if the warning included with this symbol is ignored.

c a u t i o n

Used to indicate the presence of a hazard that can or will cause minor personal injury, property damage, or a potential unsafe practice if the warning included with this symbol is ignored.

N O T I C E : Used to notify personnel of installation, operation, or maintenance information that is important but not hazard related.

Used to indicate that referral to operating instructions is a mandatory action. If not followed the operator could suffer personal injury.

Used to indicate that referral to operating instructions is recommended to understand operation of equipment.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 2

aDDitional safEty ProcEDurEs anD PrEcautions

•To prevent serious injury, death or property damage, your appliance should be inspected and serviced at least every twelve (12) months by an authorized service partner or trained technician.

•ONLY allow an authorized service partner or trained technician to service or to repair your appliance. Installation or repairs that are not performed by an authorized service partner or trained technician, or the use of non-factory authorized parts will void the warranty and relieve Alto-Shaam of all liability.

•When working on this appliance, observe precautions in the literature, on tags, on labels attached to or shipped with the appliance and other safety precautions that may apply.

•If the appliance is installed on casters freedom of movement of the appliance must be restricted so that utility connections (including gas, water, and electricity) cannot be damaged when the unit is moved. If the appliance is moved, make sure that all utility connections are properly disconnected. If the unit is returned to its original position, make sure that any retention devices and utility connections are properly connected.

•ONLY use the appliance when it is stationary.

Mobile oven racks, mobile plate racks, transport trolleys, and appliances on casters can tip over when being moved over an uneven floor or threshold and cause serious injury.

•ALWAYS apply caster brakes on mobile appliances or accessories when these are not being moved. These items could move or roll on uneven floors and cause property damage or seious injury.

•Be extremely careful when moving appliances because the food trays may contain hot fluids that may spill, causing serious injury.

•ALWAYS open the appliance door very slowly. Escaping hot vapors or steam can cause serious injury or death.

• If your gaswappliancerisni stalledi nundergan exhaust hood, the hood must be switched ON

ovent prevent sErIoUs InJUrY,

when the is in use to avoid the build up of

DEAtH, or ProPErtY DAMAgE: combustion gases. Failure to do so may result in

serious injury,thedeathapplianceor propertymust bedamagecleaned. thoroughly to avoid deposits of

• NEVER placegreaseobj ctsandnearor foodthe ovenresiduesexhaustinsidevents This area is thehot applianceand couldthatbe maypotentialcatch fireignition. If

fat deposits and/or food waste inside source for a fire.

the appliance ignite, shut down the

• Do not allowapplianceobjects toimmediatelyblock or obstructand keepthethearea

appliance door closed to extinguish below the oven base. This may result in fire,

the fire. If further extinguishing is damage to the equipment or serious injury.

required, disconnect the appliance

• from the main power and use a fire

Do not use the attached hand-held hose to spray extinguisher (do not use water to

anything other than the interior of the oven extinguish a grease fire!). Failure

compartment.

to clean the appliance properly

• invalidates the warranty and relieves

Do not use the attached hand-held hose on the

Alto-shaam of all liability. surface of a hot cooking compartment. The

sudden temperature change can damage the oven interior. Allowwarningthe oven to cool to minimum of

150°F (66°C). Failure to observe this precaution this appliance is not intended for use

can void the warranty.

by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision concerning use of the appliance by person responsible for their safety.

children should be supervised to ensure that they do not play with the appliance.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 3

Radiation Safety Instructions

r adiation safety INSTRUCTIONS

Precautions to Avoid Possible Exposure to

Excessive Microwave Energy

Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

Do not place the object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is not damage to the door (bent), hinges and latches (broken or loosened), door seals and sealing surfaces.

The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

c a u t i o n

This appliance should be serviced only by qualified service personnel. Contact nearest authorized service facility for examination, repair, or adjustment.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 4

Important Safety Instructions

im portant safety INSTRUCTIONS

This oven can only be used to cook or heat food.

The appliance is not designed for industrial or laboratory use.

never use the microwave function if the baking chamber is empty.

There should always be a liquid or food in the baking chamber when the microwave function is started.

never operate the oven with loose metal objects inside (knives, spoons, needles, lids, etc.) or wire twist-ties.

Only open stainless steel or aluminum pans can be used.

do not cook any oil or fry food inside the oven.

do not cover racks or any other part of the oven with metal foil.

This will cause overheating of the oven.

Do not HEAT products such as whole eggs, sealed containers, or closed glass jars.

These items are able to explode and should not be heated in this oven.

FOOD with skin should be slit before cooking.

Samples of this type of food are sausage, apples, pears, potatoes, etc.

if a glass container or bowl is broken, discard the food. do not eat or serve this food.

place food in the middle of the oven for best cooking results.

do not use the oven to dry towels, dry clothes, wet papers or warm plates.

w a r n i n g

to prevent sErIoUs PErsonAl InJUrY or ProPErtY DAMAgE:

Do not handle pans containing liquid or semiliquid products positioned above the eye level of the operator. such products may scald and cause serious injury.

Do not use the cavity for storage purposes.

Do not leave paper products, cooking utensils, or food in the cavity when not in use.

Wear heat resistant gloves or use a fork to remove food from oven after cooking.

Do not touch the inside housing or interior side of the door. These areas are hot and can cause burns.

liquids can be overheated beyond the boiling point without appearing to be boiling.

Visible bubbling or boiling when the container is removed from the microwave oven is not always present. This could result in very hot liquids suddenly boiling over when the container is disturbed or a utensil is inserted in the liquid.

The contents of feeding bottles and baby food jars must be stirred

or shaken and the temperature checked before serving in order to avoid burns.

Use only utensils that are suitable for use in microwave ovens and are heat resistant up to 660°F (350°C).

do not use plastic, paper or other combustible materials in the baking process. These can burst into flames in the oven.

If smoke is observed switch off appliance, unplug the appliance or shut off power at the fuse or

circuit breaker panel and keep the oven door closed.

This will help to stifle any flames.

When preparing frozen food, defrost with maximum 20% microwave power.

This will ensure even heat distribution and avoid damaging the device.

c a u t i o n

to prevent sEVErE PErsonAl InJUrY or ProPErtY DAMAgE:

AlWAYs use hand protection when operating this appliance to avoid burns. Metal parts of this equipment become extremely hot when in operation.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 5

Installation

Installation Requirements

Site Installation

In s t a l l a t i o n

w a r n i n g

Improper installation, alteration, adjustment, service, cleaning, or maintenance could result in property damage, severe injury, or death.

rEAD and UnDErstAnD the installation, operating and maintenance instructions thoroughly before installing, servicing, or operating this equipment.

w a r n i n g

For YoUr sAFEtY

Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.

w a r n i n g

Appliance and accessories may be heavy. to prevent serious injury, AlWAYs use a sufficient number of trained and experienced workers when moving or leveling appliance and handling accessories.

S I TE INSTALLATION

The Alto-Shaam appliance must be installed in a location that will permit it to function for its intended purpose, free of vibration, and to allow adequate clearance for ventilation, proper cleaning, and maintenance access.

clEarancE rEquirEMEnts

	LEFT, RIGHT	4" (102mm)
	REAR	11-13/16" (300mm)
	WITHOUT OPTIONAL HEAT SHIELD
	REAR	0" (0mm)
	WITH OPTIONAL HEAT SHIELD

installation rEquirEMEnts

Unit must be installed level and must not be installed in any area where it may be directly affected by steam, grease, dripping water, high temperatures, or any other severely adverse conditions.

Environment temperature is not to exceed

104°F (40°C).

Service access is on the right side and must be accessible.

Electrical connections to the internal transformer must be made by an authorized service technician.

Two or more people are required to lift the oven. Don't lift the oven at the door handle or the door.

4" (102mm) legs are supplied with the unit and must be installed. Tip the appliance to the right or to the left side (never the top, front or back). The legs can then be hand twisted into place, and the appliance returned to an upright position. If legs are not to be used, the counter must be heat resistant to 150°F (65°C). In order to maintain established National Sanitation Foundation standards, the oven must be sealed to the heat resistant counter with a R.T.V. or silastic meeting N.S.F. requirements. Placement would require the oven

to include a slight overhang on the front edge of the counter to allow the oven door to open and close with ease. If a front casing (not supplied by the factory) is required to align with the baking oven front edge, the casing must have a frame that is easy to detach for service and maintenance purposes.

When the oven is installed near walls, partitions, kitchen furniture, or ornamental furnishings, it is recommended that these items be made of fire-proof material. Fire safety standards must be followed.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 6

Leveling

In s t a l l a t i o n

S I TE INSTALLATION

1.The appliance must be installed on a stable and level surface - free of vibration and suitably strong enough to support the combined weights of the unit plus the maximum product load weight.

2.DO NOT store this appliance outdoors.

3.DO NOT install this appliance in any area where it may be affected by any adverse conditions. Avoid placing the unit in direct sunlight, near heat generating equipment such as ovens, ranges, heaters, fryers, steam kettles, water, high temperatures, or any other severely adverse conditions. Avoid locating in an unheated room or where the room temperature may drop below 55°F (13°C) or above 104°F (40°C).

4.DO NOT use this appliance near water — for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

5.DO NOT store or use any flammable liquids or allow flammable vapors in the vicinity of this oven or any other appliance.

6.This appliance must be kept free and clear of any obstructions blocking any air fan openings or access for maintenance or service.

c a u t i o n

to prevent InJUrY or ProPErtY DAMAgE, make certain the area around the appliance is kept clear of combustible items.

7.DO NOT store anything on top of the oven.

8.Remove all material from inside the oven chamber when unpacking the appliance. Remove protection film from all parts before starting the first heating process. The chamber must be clean before using the appliance.

9.If the door seal is damaged, the seal must be replaced immediately by a qualified service technician. Do not operate the oven until the replacement has been made.

LEVELING

The oven

should be

leveled before the

electrical supply is

connected. Level the appliance from side-to-side and front-to-back with the use of a spirit level.

D a n g E r

to prevent sErIoUs PErsonAl InJUrY, DEAtH, or ProPErtY DAMAgE:

Do not steam clean, hose down or flood the interior or exterior with water or liquid solution of any kind. Do not use water jet to clean.

Failure to observe this precaution will void the warranty.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 7

Dimensions

Product Capacity

Accessories

In s t a l l a t i o n

D im en s i o n s

XL-300

			22-7/16" (570mm)
37" (940mm)	35-11/16" (905mm)	25" (635mm)	20-1/4" (515mm)

27-9/16" (700mm)

26-7/16" (670mm)

ProDuct caPacity

0.62 CUBIC FEET (0.017556M³)

12" (305mm) DIAMETER ROUND PIZZA

ACCESSORIES

Baking Stone	ST-36549
Baking Mat	SH-36546
Food Tray	TY-36592
Panini Griddle	PN-36595
Heat Shield	1015658
Stacking Panel	PE-37101
Stacking Hardware: XL-300 over a 750-S, 750-TH-II,	5019677
750-TH/III, 1000-S, 1000-TH-II, 1000-TH/III, or QC2-3
Combitherm® Cleaning Liquid — SPECIALLY FORMULATED	CE-24750
FOR COMBITHERM OVENS
TWELVE (12) CONTAINERS/CASE, 1 QUART (C. 1 LITER) EACH
[SPECIAL HANDLING REQUIRED]

XL-400

38-7/16" (975mm) 37" (940mm) 26-3/16" (665mm)

27-9/16" (700mm)

-20 (525mm)11/16"

28-3/4" (730mm) 27-9/16" (700mm)

ProDuct caPacity

1.11 CUBIC FEET (0.031432M³)

14" (356mm) DIAMETER ROUND PIZZA

ACCESSORIES

Baking Stone	ST-36550
Baking Mat	SH-36547
Food Tray	TY-36591
Panini Griddle	PN-36594
Heat Shield	1015657
Stacking Panel	PE-37102
Stacking Hardware: XL-400 over a 750-S, 750-TH-II,	5019678
750-TH/III, or QC2-3
Combitherm® Cleaning Liquid — SPECIALLY FORMULATED	CE-24750
FOR COMBITHERM OVENS

TWELVE (12) CONTAINERS/CASE, 1 QUART (C. 1 LITER) EACH

[SPECIAL HANDLING REQUIRED]

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 8

Electrical Connection

In s t a l l a t i o n

ELEC T R I C A L CONNECTION

DangEr

Ensure power source matches voltage identified on appliance rating tag. the rating tag provides essential technical information required for any appliance installation, maintenance or repairs. Do not remove, damage or modify the rating tag.

DangEr

to prevent sErIoUs InJUrY, DEAtH, or ProPErtY DAMAgE, AlWAYs lock-out or post breaker panel until service work has been completed.

warning

to prevent sErIoUs InJUrY, DEAtH, or ProPErtY DAMAgE:

All electrical connections must be made by a qualified and trained service technician in accordance with applicable electrical codes.

this appliance MUst be adequately grounded in accordance with local electrical codes or, in the absence of local codes, with the current edition of the national Electrical code AnsI/nFPA no. 70. In canada, all electrical connections are to be made in accordance with csA c22.1, canadian Electrical code Part 1 or local codes.

ElEctrical (DEDICATED 20AMP CIRCUIT REQUIRED) Connections to the internal transformer must be made by an authorized service technician.

MODEL	VOLTAGE	PH	HZ	AMPS	kW	CORD & PLUG
XL-300	208 – 240	1	60	16	3.3	NEMA L6-20P - US ONLY
	208 – 240	1	50	16	3.3	CORD ONLY - NO PLUG
XL-400	208 – 240	1	60	23	4.9	NEMA L6-30P - US ONLY
	208 – 240	1	50	23	4.9	CORD ONLY - NO PLUG

1.An identification tag is permanently mounted on the appliance.

2.Each Xcelerate® Hi-Speed oven requires its own dedicated line.

3.Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

Do not immerse cord or plug in water. Keep cord away from heated surfaces. Do not let the cord hang over the edge of table or counter.

4.Proper receptacle or outlet configuration or permanent wiring for this unit must be installed by a licensed electrician in accordance with applicable local electrical codes. Do not use multi plug connectors.

5.Low or high voltage can detrimentally affect operation and void the warranty. Electrical

connections to the internal transformer(s) must be made by a licensed electrician. Using a properly rated multimeter,

a voltage reading must be made at the receptacle between L1 and L2. These are the two holes that are not notched on the outlet.

warning

to prevent sErIoUs InJUrY, DEAtH, or ProPErtY DAMAgE, AlWAYs disconnect unit from power source before cleaning or servicing.

6.Open the right side panel on the oven to reveal the internal electrical panel.

7.Locate the transformer(s) on the right hand side. There are two (2) transformers on the XL-400 oven and one (1) transformer on the XL-300.

8.Review the wiring for the transformer(s).

Only four (4) tabs are used to set the transformer voltage -

two (2) on the top and two(2) on the bottom.

240V

14

23

208V 220-230V

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 9

ELEC T R I C A L CONNECTION

9.One (1) wire for the XL-300 and two (2) wires 11. Replace right side panel before restoring power

for the XL-400 are disconnected from the transformer(s).

10.Wire the transformer(s) inside the speed oven according to the white sticker diagram posted on the side of the transformer(s). The measured voltage range and the corresponding tabs should be connected accordingly:

1-2: 215V or less, 50/60Hz

1-3: 216V-235V, 50/60Hz

1-4: 236V or more, 50/60Hz

to the oven.

12.This appliance may be equipped with a threeprong grounding plug. For your protection against shock hazard this appliance should be plugged directly into a properly grounded three-prong receptacle. Do not cut or remove the grounding prong from this plug. Plug the

unit into a properly grounded receptacle ONLY, positioning the unit so that the plug is easily accessible in case of an emergency. Arcing will occur when connecting or disconnecting the unit unless the oven has been powered off.

13.The oven has a safety overheat protection switch, which reliably cuts the power to the heating element in case of overheating. The mechanical construction of this part is very sensitive and can be triggered by vibration during shipment. Vibration can also partially trigger the switch causing it to fully trigger after the first few days of operation. When the high limit protection switch is tripped it

can cause the oven to stop heating. A reset can easily be done.

Press the red reset button under the front lip on the right side above the door handle. It has to be pressed firmly because it is spring loaded. The reset can be felt as

a "click".

Examples for the XL-400:

Measured voltage is between 200V – 215V, connect the wire to tab number 2 on the top transformer and tab number 2 on the bottom transformer.

Measured voltage is between 216V – 235V, connect the wire to tab number 3 on the top transformer and to tab number 3 on the bottom transformer.

Measured voltage is between 236V – 250V, connect the wire to tab number 4 on the top transformer and to tab number 4 on the bottom transformer.

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 10

Post Installation Checklist

xcElEratE™ Post installation chEcklist

Use this list as a fi nal check of oven installation conformance.

Damage directly attributed to improper set up, installation, or cleaning can invalidate warranty claims.

TECHNICIAN’S NAME:			CUSTOMER/BUSINESS NAME:
SERVICE COMPANY:			CUSTOMER ADDRESS:
DATE OF INSTALLATION:
MODEL NUMBER:
VOLTAGE OF OVEN: 208-240 VAC		50 HZ 60 HZ	CUSTOMER PHONE NUMBER:
SERIAL NUMBER:
CLEARANCES:			ARE ALL cLeArANce REQUIREMENTS MET?
Left:	4" (102mm)
Right:	4" (102mm)		Yes	NO
Back:	11-13/16" (300mm) without optional heat shield		IF NO, EXPLAIN:____________________________________
	0" with optional heat shield

____________________________________________________

ELECTRICAL CONNECTIONS:

Measure voltage at wall outlet:

*KEEP HANDS CLEAR OF ANY CONDUCTIVE METAL. ONLY MEASURE VOLTAGE ON A FEMALE PLUG OR OUTLET.

Transformer set to measured voltage using procedure/document.

Verify all electrical connections in unit are secure.

TESTING:
Test microwave using clamp meter:	Starting water temperature:

Set the time to 2 minutes, AIR to 10%, MIC to 100%. Place a container of water inside the cavity (1 liter). Start the microwave function.

DO NOT ruN OVeN WIThOuT ANYThING IN The cAVITY. DOING sO WILL DAMAGe The MAGNeTrON.

Ending water temperature:

Ending amperage reading:

Interlock Test: While the program is running, open the door, unit should stop running. Close the door and press continue. Did the oven stop

running when door was opened?

Yes NO

Alarm Test: when the time is fi nished, listen for the alarm sound.

Has customer been notifi ed of any installation criteria that have not been properly met?		Yes	NO Date: _____________
Customer Signature: ___________________________________	Print Name: _____________________________________________
Technician Signature: ___________________________________	Print Name: _____________________________________________

Notes:

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 11

Operating Instructions

Control Panel Identification

OPERATING INSTRUCTIONS

control PANEL IDENTIFICATION

Touch screen

		Hard Reset
	XL-400	for Touch
		Control	USB Port

Alpha/Numeric

Key Pad

On/Off

Delete

MN-36979 (Rev. 3) 09/15 • Xcelerate® Hi Speed Oven • 12