Alto Shaam CTC20-20G User Manual

Item no. _______________________

CTC20-20G

gas boiler-free

capacity

•Twenty (20) full-size sheet pans, forty (40) full-size hotel or GN 1/1 pans; two rows deep

•Roll-in pan cart with twenty (20) non-tilt support rails; 20" (508mm) horizontal width between rails, 2-9/16" (65mm) vertical spacing between rails

coNStrUctioN

•Stainless steel exterior, bright annealed interior

•Seamless welded interior stainless steel cavity

•CoolTouch3™ triple pane window door with hinged inner glass prevents additional heat loss and increases cooking efficiency

•Door is hinged right with a 130° swing

•High efficiency LED lighting integrated in the door

•Hands free positive catch door handle with lighted visual alerts [PATENT PENDING]

•PROrinse™ ergonomic retractable hand shower includes a safety shutoff interlock that shuts off water to the hose [PATENT PENDING] and a built-in back flow preventer

•SafeVent™ provides automatic steam venting at the end of the cooking cycle [PATENT #7,282,674]

•Zero Clearance system maximizes floor space utilization with features that carefully protect temperature sensitive components and controls [PATENT PENDING]

•Adjustable stainless steel flanged legs provide stability

•Roll-in pan cart includes mounted drip tray and four (4) swivel casters, including two (2) with brakes

•High efficiency modulating gas burner maximizes the residence time of flue gases

[PATENT PENDING]

CT CLASSIC™ STANDARD FEATURES	• LED display indicates cooking mode, temperature		• Two different fan speeds expands cooking
• Oven with state-of-the-art innovative solutions	settings, time remaining, and various instructions.		capabilities for products affected by a high
that meld together perfectly to deliver high	• Three cooking modes:		velocity of air movement.
performance standards, consistent food quality,	Steam - 85°F to 250°F (30°C to 120°C)		• Cool down feature provides the operator with
and production efficiency.	Convection - 85°F to 575°F (30°C to 300°C)		the ability to lower the temperature of the oven
• Classic control provides a simple and intuitive	Combination - 212°F to 575°F (100°C to 300°C)		compartment at an accelerated pace.
push button operation that commands all the	• Cook time is displayed in hours : minutes.		• CombiClean® fully automated cleaning with one
oven functions with icons that are easy to identify.			heavy-duty cleaning cycle.
Short Form Spec		function, automatic cleaning function, fan with two (2) fan speeds. Oven includes
Provide Alto-Shaam Combitherm® CT Classic™ floor-standing model
CTC20 20G boiler-free gas CombiOven designed with EcoSmart® technology		standard right-hand door hinging with integrated preheat strip and six (6)
for reduced energy and water consumption. Includes operational modes for		adjustable stainless steel seismic legs. Roll-in pan cart accommodates up to
steam, convection, and a combination of steam and convection heat. Oven		twenty (20) full-size sheet pans, twenty (20) GN 2/1 pans, or forty (40) full-size
is to be constructed of 18 gauge stainless steel interior cavity. Oven includes		hotel pans (GN 1/1), includes twenty (20) non-tilt support rails and ten (10)
an attached retractable hand shower spray hose with safety shutoff interlock		stainless steel shelves.
system and a back flow preventer. Classic control includes a cool-down

Factory iNStaLLeD optioNS

Electrical Choices
120V 1ph	208-240V 3ph
380-415V 3ph
Gas Type
Natural	Propane

Door Swing

Right-hand Door Hinging, standard

Recessed Door, optional; increases oven width

by 5" (127mm), slides out of the way for safety and frees up aisle space

Extended One-year Warranty

Installation Options (CHOOSE ONLY ONE)

Alto-Shaam Combitherm Factory Authorized Installation

Program - AVAILABLE IN THE U.S. AND CANADA ONLY

Installation Start-Up Check - AVAILABLE THROUGH AN

ALTO-SHAAM AUTHORIZED SERVICE AGENCY

Probe Choices

Removable, single-point, quick-connect core

temperature probe, optional

Removable, single-point, quick-connect sous vide

temperature probe, optional

Security Devices for correctional facility use

Optional base package (not available with recessed door): Includes tamper-proof screw package,

secured door glass, and one (1) correctional institution roll-in pan cart, excludes temperature probe

Anti-entrapment device, optional

Control panel security cover, optional

Hasp door lock (padlock not included), optional Removable, single-point, quick-connect core temperature probe, optional

	W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
	Phone: [phone].558.8744 U.S.A./CANADA	Fax: [phone].329.8744 U.S.A. only
	www.alto-shaam.com
Printed in the U.S.A.	Due to ongoing product improvement, specifications are subject to change without notice.

#448 - 03/17