0K0_ FAVORIT 645 |
AEG |
|
Dishwasher
Operating Instructions
The dishwasher must only be installed and connected by a specialist fitter. Our special notes for installation are given on pages 20-22.
The instructions in this book will enable you to use all the features on the machine to your best advantage, and if you spend a little time in following the instructions, your dishwasher will reward you with superb results. If you do call out a service engineer in connection with any user information contained In this booklet this call will not be free of charge even during the guarantee period.
Illustrations (unfold pages for easy |
|
reference) |
3-5 |
Guide to machine |
6-8 |
General advice on dishwashing |
8 |
Safety information |
9 |
Setting the water hardness |
10/11 |
Adding dishwasher salt |
10/11 |
Filling the rinse aid container |
11 |
Setting the rinse aid dosage |
12 |
Adding detergent before every programme 12 |
|
Loading the dishwasher |
13 |
Programmes |
14/15 |
Switching on and off |
16 |
Unloading the diswasher |
16 |
Cleaning and care |
17 |
If you think your machine is not |
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working properly |
17/18 |
Service |
19 |
For the plumber/electrician |
|
(installation, water and electrical |
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connections, anti-flood system) |
20-22 |
Technical data |
23 |
Loading diagrams |
5 and 23 |
10
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For illustrations see pages 3, 4, 5
Control panel
Fig. 1
IOn, off and programme selector buttons
la Indicators for depressed buttons
IIDoor handle
III Programme start and programme sequence indicator
IV Salt indicator lamp
Interior
without baskets
Fig. 2
A Lower spray arm
B Salt container
C Water hardness selector D Detergent dispenser
E Rinse aid container
FFilters
GRating plate
(with E & F numbers)
On, off and programme selector buttons
O |
Off and cancel button |
On button with illuminated “on” indicator
••I»*
* .* 5 |
Rinse and hold |
a
65° Intensive programme 65 °C
Rear
Fig.3
a)Water inlet hose
b)Drain hose
c)Electrical lead
Universal programme 65 °C
Guide to machine
S
50°
BIO Universal BIO programme 50 °C
50°
BIO Economy BIO programme 50 °C
50° Quick wash 50 °C
Programme sequence indicator (fig. 1/lli)
/• ■ l \
Pre-wash
irniT Wash
/#n\ |
|
/in\1 |
Intermediate rinsing |
\ \ /
m m m m
Final rinse
JIL
Hot air drying
7
Crockery baskets
The baskets are protected with polystyrene during transportation. Remove all polystyrene parts before using the machine.
Economical dishwashing:
Collect the dirty dishes and stack them in your dishwasher. Only select a full wash programme when both baskets are full.
A rinse and hold programme can be selected during the day to prevent food soil from drying on before a full load has been collected. Always select the programme according to the degree of soiling (see chart on pages 14/15).
“On glaze” decorations may fade if washed frequently in the dishwasher over a long period of time. Check earthenware for “dishwasher proof" descriptions.
Aluminium articles have a tendency to dis colour when machine washed.
Some glassware may not be suitable for machine washing. Etching could occur leaving the glasses dull and opaque in appearance.
Clean food residues on silver dishes and silver cutlery if you do not run a wash pro gramme after the meal (some food such as egg white, egg yolk, mustard, etc., cause stains and discolouration).
Unsuitable articles:
Wooden chopping boards, heat sensitive plastic articles, pewter, crockery repaired with glue, cracked china, old cutlery, steel knives sensitive to rust, cutlery with wood, bone, china and mother-of-pearl handles.
If in doubt about an article check with the manufacturer of the article where possible. Failing this, wash valuable items by hand.
When buying new china look out for dish washer suitable crockery, cutlery and glasses. Buy articles which have straight and smooth sides, large openings avoiding deep Indentations on the base of the crockery.