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Dishwasher
Operating Instructions
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Dear Customer
Before you put your dishwasher to use, please read this Instruction booklet thor oughly. It contains important information for your safety, and on the use, installa tion and maintenance of the machine. Your dishwasher will repay this effort with excellent performance, if you have a problem with the dishwasher, look at the chapter “Troubleshooting".
In many cases, you can solve the problem yourself and thus avoid service charges,
Take care of the Instruction booklet for later use. Pass it to any second owner,
Printed on recycled paper AEG - putting words into action
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Штт |
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Safety Advice |
4/5 |
Disposal |
6 |
Disposal of Packaging |
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Disposal of Old Machine |
6 |
Genera) Information |
7 |
Economical and Environmentally Friendly Washing |
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Unsuitable Dishes |
7 |
Suitable Dishes |
7 |
Product Description |
8/9 |
Interior and back of appliance |
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Control Panel |
10/11 |
Programme Guide |
12/13 |
Operation |
14 |
Before first use |
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Setting the water softening unit |
14/15 |
Refilling salt |
16/17 |
Refilling rinse aid dispenser |
18 |
Setting rinse aid dosage |
18/19 |
Refilling dishwasher detergent |
20 |
Loading the Dishes |
21 |
Lower Basket |
22 |
Cutlery Basket |
23 |
Upper Basket |
24 |
Switching ON/OFF |
25 |
Setting wash programmes |
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Switching Off/removing dishes |
26 |
Care and Cleaning |
27 |
Care of Machine |
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Cleaning the Filters |
27/28 |
Troubleshooting |
29/30 |
Customer Service |
31 |
Test Institute Information |
32 |
Technical Data |
33 |
Installation |
34/35 |
' Setting Up |
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Information for the Installer |
36/37 |
Anti-flood device- |
38 |
Electrical connection |
39 |
Connection |
40/41 |
The safety of AEG domestic appliances complies with the recognised technicai reguiations and iaws regarding mechanicai safety. Nevertheless, as the manu facturer, we regard ourselves as obliged to give you the following safety advice:
Use as directed.
□Only use the dishwasher for household dishes. If the dishwasher is misused, you will be liable for any resulting damage,
□Alteration or conversions to the dishwashers are not allowed for safety rea sons.
Before first use
□Check the dishwasher for transport damage. A damaged machine should never be switched on, In case of damage, contact your supplier,
□The dishwasher must be installed and connected properly. Read the chapter ’’installation" for all you need to know about this.
□Before first use, make sure that the nominal voltage and current stated on the machine’s rating plate comply with the nominal voltage and current in .your area,
□When installing the dishwasher next to a source of heat, a heat insulated plate must be installed for protection,
Child Safety
□Pieces of packaging (e.g. foil or polystyrene) can pose a danger to children. There is danger of suffocation! Keep pieces of packaging away from children.
□Children often do not recognise dangers posed by machines, therefore you should keep children away from the machine when it is in operation,There is also the risk of children getting trapped in the machine,
□Detergents can cause irritation to the body and even lead to suffocation. Keep cleaning'agents out of children's reach.
□Water in the dishwasher is not drinking water, During the main wash, the water will contain detergent that could be harmful if swallowed. Keep children away from the dishwasher when in use.
Everyday Use
□The flood protection system will only operate correctly if :
-the appliance is plugged into the socket and the eiectrical supply is main tained
-the dishwasher has been corrctly installed
-the water supply is shut off the dishwasher is not in use for prolonged periods.
□Never use the dishwasher if the mains cable, inlet or drain hose are damaged, or the control panel, worktop or socket area is so damaged that the interior of the machine is exposed.
□In case of malfunction, first close off the water tap. Then switch off the machine and pull out the power plug. If hardwired: turn off the mains electricity, pull out the fuse and disconnect the appliance,
□Never pull the plug out of the socket by the cable. Always use the plug itself.
n Repairs to the dishwasher may only be carried out by qualified service engi neers. inappropriate repairs can cause considerable danger to the user. If there Is a malfunction, please contact our Customer Service Department.
□ Do not pour solvent into the dishwasher. Danger of explosioni
n Do not sit on or lean on the open door. This could tip the machine over.
□ The heating element in the bottom of the dishwasher interior is still hot for a while after use. Danger of burns! Do not touch the heating elements.
d Make sure that the salt, detergent and rinse aid are designed for use in do mestic dishwashers,
□The high temperatures around the heating element can deform or melt plastic. Do not load plastic items in the lower basket, above the heating element,
□Always close the water tap if the dishwasher is not to be used for a length of time, e.g. holidays.
□The dishwasher should only be transported in an upright position. Not doing so may result in a salt water solution entering the dishwasher interior possibly causing rust marks.
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Disposal of Packaging
AEG dishwashers require effective packaging for the rigours of transportation. We limit this to what is absoluteiy necessary.
Pieces of packaging (e.g. foil or poiystyrene) can pose a danger to children. There is danger of suffocation! Keep pieces of packaging away from chiidren.
Ali packaging materials used are environmentally friendly and recyclable. Card board pieces are made from used paper and wooden items are untreated. Plastic items are marked as follows:
PE = polyethylene, e.g. packing film
PS = polystyrene, e.g. packing (CFC-free)
POM = polyoxymethylene, e.g. plastic clips
By using and re-using the packaging, raw materials are saved and waste volume is decreased.
Take the packaging to the nearest recycling centre, You can find out where this is from your Local Government Office.
Disposal of Old Machines
When you stop using your old machine, you should make it safe before dispos ing of it.
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Plastic Labelling for Easy Recycling
All plastic parts in the machine are labelled with internationally recognised ab breviations (e.g. PS=polystyrene). Therefore, when disposing of the machine, you can sort the plastic parts into groups for recycling purposes. Take your old machine to the nearest recycling centre, who will dispose of it for a small charge.
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Economical and Environmentally Friendly Washing
Connect the dishwasher to hot water if you have a modern, high-efficiency hot water system. Connection to the coid water supply is recommended for eiectricaliy heated water systems. Do not rinse the dishes under running water be forehand.
Try to use the dishwasher only when it is fuli, since this way you wash economi cally and in an environmentally friendly way.
Always select a wash programme which is suited to the type of crockery as well as the level of soilage (See Programme Guide),
Above all, avoid using excessive amounts of detergent, salt and rinse aid. Con sult the dosing instructions in this instruction booklet as weil as the detergent manufacturer’s recommendation,
Ensure that the water softening unit is correctly set.
Unsuitable for Dishwashing
Sponges, household cloths, and all objects which can become saturated with water should not be cleaned in your dishwasher,
Items unsuitable for dishwashing include:
-wooden chopping boards
-non heat-resistant plastic items
-lead crystal
-tin and copper items
-items of crockery or cutlery repaired with glue
-older cutlery containing heat sensitive compounds
-rust-sensitive steel items
-cutlery with handles made of wood, bone, porcelain or mother of pearl
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Suitable for Dishwashing
Most modem tableware is suitable for dishwashing, however there are excep tions, Unless confirmed as dishwasher safe by the manufacturer, some items may be adversely affected when washed in a dishwasher, e,g,
-only wash stoneware in a dishwasher if the manufacturer confirms that it is dishwasher safe
-glazed designs fade after many machine washes
-silver and aluminium tend to discolour when washed
-food remnants such as egg white, egg yolk and mustard, often cause discolouration and tarnishing of silver, therefore always clean food remnants off silverware straight away, even if you are not washing immediately,
-some types of glass go dull after many washes.
When you buy new crockery, glasses and cutlery, be sure that they are dish washer safe.
Interior of Appliance
Fig. 1
Fig. 2
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Interior of Appliance
1. Salt Container
2 . Rinse Aid Dispenser
3.Detergent Dispenser
4.Rating Plate
5.Filters
6.Spray Arm
7.Top Spray
8.Top Spray Arm Connector
9.Water Hardness Adjustor to. Heating Eiement
Back of Appliance
1.Inlet Hose
2.Drain Hose
3.Mains Cable
Control Pane!
Fig.3
1. Control Buttons
ON/OFF button with light.
Programme buttons. The selected programme is displayed red in the round window next to the button.
2.Handle with flap for opening door
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3.Programme control knob and progress indicator
“programme control knob: for setting programme start points A, B and C {see also ‘'Programme Guide")
-progress indicator: while the programme is running, the programme control knob turns and shows the stage that the programme has reached.
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Wash programme |
Suitable for: |
Set programme: |
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Programme Programme |
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Progress Selector |
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Indicator |
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Normal 65“C |
Normally soiled tableware and cooking |
B |
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dishes with diied-on food |
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° |
ECONOMY |
Normal to lightly soiled tableware, cot' |
c |
[^65 |
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65“C |
fee and dessert dishes |
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Prewash |
Used dishes, which have accumulated |
A |
# |
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In the dishwasher and will be washed at |
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a later point. |
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Programme stage |
Average programme |
Average energy |
Average water |
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lengthIn minutes |
consumptionin |
consumption In |
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using cold water |
kWh using cold |
litres |
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connection |
water connection |
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P re wash |
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Main wash |
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Intermed. rinse |
76 |
1,5 |
20 |
Final rinse |
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Drying |
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Main wash |
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intermed. rinse |
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Final rinse |
67 |
1,5 |
16 |
Drying |
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Prewash |
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10 |
0,1 |
6 |
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Values were calculated under normal conditions. Deviations are possible in practice.
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