Item # |
|
C.S.I. Section 11420 |
H E A V Y D U T Y C O O K I N G
HEAVY DUTY GAS RANGE
4-BURNERS / 36" WIDE GAS RANGE
Model V4B36C
shown on a convection oven base
SPECIFICATIONS
36" wide heavy duty gas range, Vulcan Model No. V4B36 (modular) and V4B36B (cabinet base) or V4B36S (standard oven base) and V4B36C (convection oven base). Modular construction for ease of installation. Stainless steel front, plate ledge, front top ledge with pull-out condiment rails, sides, base, stub back and 6" adjustable legs on all “B”, “S”, & “C” models. Stainless steel extra deep crumb tray. Four 33,000 BTU/hr. cast burners with lift-off burner heads. Individual pilots and controls for each burner. Heavy duty cast burner grates, easy lift-off 11" x 17" in front, 14" x 17" in rear. Grates are separate from aeration bowl for ease of cleaning. STANDARD OVEN: 50,000 BTU/hr. with porcelain oven bottom, sides and indoor panel. CONVECTION OVEN: 32,000 BTU/hr. with porcelain oven bottom, sides and interior door panel (115v-1 phase blower motor, 4 amps, 6' cord and plug). Oven measures 27"w x 27"d x 13"h. Standard oven thermostat adjusts from 150°F – 550°F. Convection oven adjusts from 175°F – 550°F and the optional inishing oven for standard ovens adjusts from 300°F – 650°F. Standard oven supplied with one rack, convection oven with two racks. Both ovens allow for three rack positions. Oven door is heavy duty with counter weight door hinges. 11⁄4" diameter front gas manifold and 11⁄4" rear gas connection, capped. Total input 132,000 BTU/hr.
Exterior Dimensions:
363⁄4"d x 36"w x 36"h on 6" adjustable legs
V4B36 4-Burners / Modular
V4B36B 4-Burners / Cabinet Base
V4B36S 4-Burners / Standard Oven
V4B36C 4-Burners / Convection Oven
STANDARD FEATURES
■Stainless steel front, front top ledge, burner box, sides, base, exterior bottom and stub back
■11⁄4" diameter front gas manifold with 11⁄4" rear gas connection (capped)
■33,000 BTU/hr. open top burners with lift off heads
■50,000 BTU/hr. standard oven burner
■32,000 BTU/hr. convection oven burner
■Porcelain oven cavity
■Individual pilots and controls for each burner
■Heavy-duty cast grates
■4" stainless steel stub riser
■6" adjustable stainless steel legs for “S”, “C”, and “B” models (no legs for modular model)
■Stainless steel cabinet base door
■Universal rack guides, one removable shelf (cabinet base)
■One year limited parts and labor warranty
OPTIONAL FEATURES (Factory Installed)
11⁄4" rear gas connection Cap and cover front manifold Stainless steel oven cavity
650°F oven thermostat and steel hearth (“S” models) Fan cooling package (“C” models)
4" adjustable langed feet for modular models
6" adjustable langed feet for “S”, “C”, and “B” models Less legs for dolly mounting for “S”, “C”, and “B” models Set of 4 casters, 6” high (two locking)
3" high toe base for curb mounting
3⁄4", 1", or 11⁄4" gas pressure regulator (specify gas type – pack loose)
Common condiment type, telescoping plate rails
ACCESSORIES (Packaged & Sold Separately)
Extra removable shelves for use with Universal rack guides (for cabinet base)
Banking strip
Common condiment type, telescoping plate rails (starting 24" length)
10", 22", or 34" high back risers (no shelf)
22" single deck solid or lo-thru high shelf risers 34" double deck solid or lo-thru high shelf risers Dolly frames
Flexible gas hose - quick disconnect & restraining device
a division of ITW Food Equipment Group LLC
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F37424 (08/10)
Loading...