Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of
the device.
Przed przeczytaniem proszę rozłożyć stronę z ilustracjami, a następnie proszę zapoznać się z wszystkimi
funkcjami urządzenia.
Olvasás előtt kattintson az ábrát tartalmazó oldalra és végezetül ismerje meg a készülék mindegyik
funkcióját.
Před čtením si otevřete stranu s obrázky a potom se seznamte se všemi funkcemi přístroje.
Pred čítaním si odklopte stranu s obrázkami a potom sa oboznámte so všetkými funkciami prístroja.
Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen
Funktionen des Gerätes vertraut.
GB Operating instructions Page 1
PL Instrukcja obsługi Strona 27
HU Használati utasítás Oldal 53
CZ Návod k obsluze Strana 79
SK Návod na Strana 105
DE / AT / CH Bedienungsanleitung Seite 131
Information concerning these operating instructions
Congratulations on the purchase of your new appliance.
You have selected a high-quality product. The operating instructions are part of
this product. They contain important information on safety, usage and disposal.
Before using the product, familiarise yourself with all handling and safety guidelines.
Use the product only as described and for the range of applications specified.
Please also pass these operating instructions on to any future owner.
Copyright
This documentation is protected by copyright.
Any copying or reproduction, including in the form of extracts, or any repro-
duction of images (even in a modified state), is permitted only with the written
authorisation of the manufacturer.
Intended use
This appliance is intended exclusively for grilling food indoors. The appliance is
not intended for any other purpose, nor for use beyond the scope described.
The appliance is not intended for use in commercial or industrial environments.
The manufacturer accepts no responsibility for damage caused by failure to
observe these instructions, improper use or repairs, unauthorised modifications
or the use of unapproved replacement parts. The operator bears sole liability.
Warning notes
The following warning notice types are used in these operating instructions:
DANGER
A warning notice at this hazard level indicates an imminently
hazardous situation.
If the hazardous situation is not avoided, it could result in death or serious
physical injury.
► Follow the instructions in this warning notice to avoid the risk of death or
serious injury.
2
SKGE 2000 B2
WARNING!
A warning notice at this hazard level indicates a potentially
hazardous situation.
Failure to avoid this hazardous situation could result in injury.
► Follow the instructions in this warning notice to prevent injury.
CAUTION
A warning notice at this hazard level indicates a potential for
property damage.
Failure to avoid this situation could result in property damage.
► Follow the instructions in this warning notice to prevent property damage.
NOTE
► A note provides additional information that will assist you in using the
appliance.
Safety
In this section, you will find important safety instructions for using the
appliance.
This appliance complies with statutory safety regulations. Improper use
may result in personal injury and property damage.
GB
Basic safety guidelines
To ensure safe operation of the appliance, follow the safety guidelines
set out below:
■ Prior to use, check the appliance for visible external damage.
Do not operate an appliance that has been damaged or dropped.
■ To prevent accidents, have defective plugs and/or power cables
replaced immediately by an authorised specialist technician or our
Customer Service department.
SKGE 2000 B2
3
GB
■ This appliance may be used by children of the age of 8 years or more
and by persons with reduced physical, sensory or mental capabilities
or lack of experience and/or knowledge if they are being supervised or have been instructed with regard to the safe use of the
appliance and have understood the potential risks.
■ Children must not play with the appliance.
■ Cleaning and user maintenance must not be performed by children
unless they are older than 8 years of age and are supervised.
■ Children younger than 8 years of age must be kept away from the
appliance and the power cable.
■ All repairs must be carried out by authorised specialist companies
or by the Customer Service department. Improper repairs may put
the user at risk. It will also invalidate any warranty claims.
■ Repairs to the appliance during the warranty period may only be
carried out by a customer service department authorised by the
manufacturer. Otherwise, no warranty claims will be held for any
subsequent damages.
■ Defective components must always be replaced with original re-
placement parts. Compliance with safety requirements can only
be guaranteed if original replacement parts are used.
■ Do not allow the power cable to come into contact with hot appli-
ance parts. NEVER use the appliance near naked flames, a hotplate or a heated oven.
■ After use, allow the appliance to cool down completely before
cleaning it. Risk of burns!
■ Install the appliance as close as possible to an electrical power
socket. Ensure that the power plug is quickly reachable in case of
danger, and also that there is no danger of tripping over the cable.
■ Provide a stable location for the appliance.
4
SKGE 2000 B2
RISK OF ELECTRIC SHOCK!
► The appliance should only be connected to correctly installed and
earthed mains power sockets. Ensure that the rating for your local
power supply corresponds with the details on the rating plate of
the appliance.
► Arrange for customer service to repair or replace connecting
cables and/or appliances that are not functioning properly or
have been damaged.
► Do not expose the appliance to rain, and never use it in a humid
or wet environment.
► Ensure that the power cable never becomes wet or moist during use.
► NEVER immerse the appliance in water or other liquids! This
would bring about the risk of a potentially fatal electric shock
upon the next use of the appliance should moisture be present
in the voltage conducting elements.
► Always take hold of the plug when handling the power cable.
Do not pull on the cable itself and never touch the power cable
with wet hands, this could result in either a short circuit or an
electric shock.
GB
► Do not place the appliance itself, furniture items or similar objects
on the power cable, and take steps to ensure it cannot become
jammed or trapped in any way.
► Do not open the appliance housing or attempt to repair or modify
the appliance. If the housing is opened or improper modifications
are made, you run the risk of receiving a potentially fatal electric
shock and the warranty will be void.
SKGE 2000 B2
5
GB
RISK OF ELECTRIC SHOCK!
► Protect the appliance from drips or splashes of water. Thus, do not
place any vessels containing liquid (e.g. flower vases) on or near
the appliance.
► Always pull the plug out of the power socket during each interrup-
tion, as well as after use and before any cleaning.
RISK OF BURNS!
Caution! Hot surface!
► The surfaces of the appliance become extremely hot during use.
Touch the appliance using only the handle.
CAUTION! MATERIAL DAMAGE!
► Do not use an external timer switch or a separate remote control
system to operate the appliance.
► Never leave the appliance unattended during operation.
► Ensure that the appliance, the power cable and the plug do not
come into contact with heat sources such as hotplates or naked
flames.
► Do not use charcoal or similar fuels to operate the appliance!
► To protect the non-stick coating, do not use metallic tools such as
knives, forks, etc. Should the non-stick coating become damaged,
stop using the appliance.
► Only operate the appliance with the original accessories supplied.
6
SKGE 2000 B2
Operating components
Figure A:
Support feet
Safety catch
Unlocking button 180°
Red “Power” control lamp
Green “Ready” control lamp
Heat level control
Fat collector tray
RELEASE button (lower hotplate)
Fat outlet
Hotplates
- RELEASE button (upper hotplate)
Figure B:
3 Cleaning scraper
Unpacking and installation
Safety instructions
WARNING!
GB
During the first use of the appliance there is a risk
of injury and/or damage to property!
To avoid risks, observe the following safety instructions:
► Packaging material may not be used as a plaything. There is a
risk of suffocation.
► Please follow the instructions regarding the electrical connection
of the appliance to avoid damage to property.
SKGE 2000 B2
7
GB
Package contents and transport inspection
The appliance is supplied with the following components as standard
(see fold-out page):
● Contact grill
● Fat collector tray
● Cleaning scraper
● Operating instructions
NOTE
► Check the package for completeness and for signs of visible damage.
► If the delivery is incomplete or damage has occurred as a result of defective
packaging or during transport, contact the Service hotline (see chapter
entitled Service).
Unpacking
♦ Remove all parts of the appliance and the operating instructions from the box.
♦ Remove all packaging materials and any films and labels.
Disposal of packaging materials
The packaging protects the appliance from damage during transport.
The packaging materials have been selected for their environmental friendliness
and ease of disposal, and are therefore recyclable.
Returning the packaging into the material cycle conserves raw materials and
reduces the amount of waste generated. Dispose of packaging materials that
are no longer needed in accordance with applicable local regulations.
NOTE
► If possible, keep the appliance's original packaging during the warranty
period so that the appliance can be packed properly for return shipment
in the event of a warranty claim.
8
SKGE 2000 B2
Handling and operation
This section provides you with important information on handling and using the
appliance.
Before initial use
1) Clean all accessories as described in the section “Cleaning and care” to
remove any production residues.
2) Read these operating instructions carefully.
3) Install the appliance in accordance with the safety instructions.
GB
4) Unlock the appliance by setting the safety catch to the position
5) Open the appliance.
6) Wipe the hotplates with a damp cloth.
7) Close the appliance.
8) Insert the power cable plug into a properly connected and earthed mains
power socket which supplies the voltage stated in the “Technical data” section. Allow the appliance to heat up for about 5 minutes on the maximum
temperature setting by turning the heat level control to MAX.
NOTE
► The first time the appliance heats up, a small amount of smoke and odour
may be generated due to production-related residue. This is normal and is
completely harmless. Ensure sufficient ventilation; for example, by opening
a window.
9) After heating, pull the plug out of the mains socket and allow the appliance
to cool down completely.
10) Clean the appliance again with a damp cloth.
.
SKGE 2000 B2
9
GB
Heat level control
The temperature is set using the heat level control .
– Heat level range 1: heating up range / low temperature– Heat level range 2: medium temperature (e.g. cooking vegetables)– Heat level range 3: high temperature (e.g. grill-roasting meat)
Heat level range 1
NOTE
Operation
1) Close the appliance lid using the handle.
2) Slide the fat collector tray into the appliance.
3) Replace the plug in the mains power socket. The red control lamp “Power”
4) Set the desired level on the heat level control. The green control lamp
Heat level range 3
► The green control lamp "Ready" lights up when the heat level control
is set at MIN. As soon as you set the heat level control to the desired
position, the green control lamp "Ready" goes out until the temperature
has been reached.
► The green control lamp "Ready" may switch off again in the interim. This
indicates that the temperature has fallen below the set temperature and the
appliance is heating up again.
► The red control lamp "Power" lights up as soon as the appliance is con-
nected to the mains.
lights up. The green control light “Ready” lights up if the heat level control
is set to MIN.
“Ready” goes out. The green control lamp “Ready” comes on again
as soon as the set heating level is reached.
Heat level range 2
10
SKGE 2000 B2
NOTE
► The green control lamp "Ready" also comes on when the heat level
control is set to MIN. As soon as you set the heat level control to
the desired position, the green control lamp "Ready" goes out until the
temperature has been reached.
► The green control lamp "Ready" may switch off again in the interim. This
indicates that the temperature has fallen below the set temperature and the
appliance is heating up again.
NOTE
You can use this grill in 3 different ways:
– fully open so that both hotplates can be used as a table grill.– with the movable upper hotplate as a contact grill so that, for
instance, meat is grilled from both sides.
– with the fixed upper hotplate as a panini grill so that, for
instance, baguettes can be gratinated.
“Contact grill” position
1) Open the appliance lid and place the food to be grilled on the lower
hotplate.
2) Close the appliance lid using the handle.
3) Due to its movable mount, the upper hotplate always lies parallel to the
lower hotplate even if the food to be grilled is bulky. This guarantees an
optimal grilling result.
4) Check the browning of the food after a while. To do this, open the appliance
lid using the handle.
GB
SKGE 2000 B2
NOTE
Start with short grilling times and increase them until you identify the correct
duration.
5) When you are satisfied with the level of browning, remove the grilled food.
CAUTION
Damage to the appliance!
► Do not use pointed or sharp objects to remove the grilled food. These could
damage the surfaces of the hotplates!
6) Turn the heat level control to MIN and remove the plug from the mains
power socket.
11
GB
CAUTION
► Always remove the plug from the mains power socket when the appliance is
not in use. It is not sufficient to simply set the heat level control to MIN!
“Panini grill” position
1) Open the appliance lid and place the food to be grilled on the lower
hotplate.
2) Close the upper hotplate and lock it at the desired height by pressing the
safety catch back (position MIN, II, III, IV, V). The further back you press
the safety catch , the greater the distance between the hotplates.
3) Check the browning of the food after a while. To do this, open the appliance
lid using the handle.
NOTE
Start with short grilling times and increase them until you identify the correct
duration.
4) When you are satisfied with the level of browning, remove the grilled food.
CAUTION
Damage to the appliance!
► Do not use pointed or sharp objects to remove the grilled food. These could
damage the surfaces of the hotplates!
5) Turn the heat level control to MIN and remove the plug from the mains
power socket.
12
CAUTION
► Always remove the plug from the mains power socket when the appliance
is not in use. It is not sufficient to simply set the heat level control to
MIN!
SKGE 2000 B2
“Table grill” position
1) Fold out both support feet (Fig.1).
2) Press the unlocking button 180° (Fig.1) and open the appliance lid until
both hotplates can be used as a table grill.
GB
Fig.1
Fig. 2
SKGE 2000 B2
3) The hotplates are now positioned next to each other and can be used as
a table grill (Fig. 2).
13
GB
4) Place the food to be grilled onto the hotplates.
5) Turn the food to be grilled from time to time and remove it from the hotplates once it is cooked.
CAUTION
Damage to the appliance!
► Do not use pointed or sharp objects to turn or remove the grilled food.
These could damage the surfaces of the hotplates!
6) Turn the heat level control to MIN and remove the plug from the mains
power socket.
CAUTION
► Always remove the plug from the mains power socket when the appliance is
not in use. It is not sufficient to simply set the heat level control to MIN!
Tips and tricks
■ To make meat more tender and speed up the grilling process, you can
marinate it beforehand. An ideal basis for this can be sour cream, red wine,
vinegar, buttermilk or fresh papaya or pineapple juice, for example. Add
herbs and spices according to taste. Do not add salt as this can draw water
out of the meat and make it dry. Place the meat in the marinade so that it is
completely covered and close the container. Ideally, leave it overnight.
■ The hotplates have a non-stick coating, therefore extra fat is not neces-
sary. If you still wish to use fat, please ensure that the fat/oil is suitable for
grill-roasting, e.g. rapeseed oil.
■ If you are not sure whether the grilled food is cooked all the way through,
you can use a commercially available meat thermometer.
14
SKGE 2000 B2
Cleaning and care
Safety instructions
WARNING!
DANGER TO LIFE DUE TO ELECTRIC SHOCK!
Risk of injury when cleaning the appliance!
To avoid risks, observe the following safety instructions:
► Before cleaning, pull out the plug and wait until the appliance has
completely cooled down. Risk of injury!
► Never clean the appliance under running water and never immerse
it in water. The appliance could be irreparably damaged!
CAUTION
Damage to the appliance!
► To avoid irreparable damage to the appliance, ensure that no moisture can
penetrate the appliance during cleaning.
► When cleaning the surfaces use neither abrasive or chemical cleaners, nor
sharp or scratchy objects.
■ Draw the cleaning scraper 3 over the hotplates after the hotplates
have cooled down so that fat and residues are aggregated, and then slide
them into the fat collector tray .
■ Wipe the hotplates with a damp cloth. Do not use any abrasive cleaning
agents, rough sponges or sharp objects for cleaning as these could damage
the non-stick coating.
For more stubborn soiling or hardened residue, remove the hotplates:
– Open the appliance.– Press the RELEASE button and at the same time, remove the lower
hotplate.
– Hold the upper hotplate in place to prevent it from falling and press
the RELEASE button -. The upper hotplate is released from the
appliance.
GB
SKGE 2000 B2
15
GB
Clean the hotplates which have been removed in warm water with a little
detergent in it. For severe incrustations, leave the hotplates to soak for a while
in the water. After washing, rinse the hotplates with clean water to remove all
detergent residues. Dry everything properly. The hotplates must be dry before
you put them back in the appliance!
To refit the hotplates, place the hotplates onto the base such that both
notches next to the fat outlet grip the hooks on the base. Then press down the
front part of the hotplate until you hear it engage.
Proceed in the same way with the second hotplate.
Storage
Store the cleaned appliance in a dry place.
Lock the appliance by sliding the safety catch to the position
NOTE
For gentle cleaning of the hotplates, we recommend that you wash them by
hand, as described above. You can, however, also clean the hotplates in
the dishwasher.
■ A damp cloth is sufficient for cleaning the exterior surfaces of the appliance.
Ensure that all parts are completely dry before re-using the appliance.
■ Wipe the cleaning scraper 3 with a damp cloth. For more stubborn soiling,
add some mild detergent to the cloth or rinse it in warm water and detergent.
.
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SKGE 2000 B2
Recipes
NOTE
Depending on the quality of the ingredients, the specified temperature settings
or times in the recipes may vary!
“Contact grill” position
Mex-Tex burger
900 g minced beef
6 tbsp. BBQ sauce
6 tbsp. finely chopped onions
3 tbsp. fresh or ready-made salsa
1/2 tsp. chilli powder
4 large hamburger buns
1) Mix the minced meat, onions, salsa, chilli powder and BBQ sauce in a
large bowl.
2) Shape the minced meat into four evenly sized hamburgers that are
approx. 2 cm thick.
3) Heat up the appliance (heat level range 3/Max).
4) Grill the hamburgers for 8 - 10 minutes on the pre-heated appliance, having
set this to the contact position. Then serve the hamburgers in the hamburger
buns together with the ingredients and herbs of your choice.
GB
Rump steak with spring onion & herb sauce
500 g lean rump steak (each 125 g)
120 g margarine
1 tsp. Worcestershire sauce
1 finely chopped garlic clove
4 tbsp. finely chopped parsley
4 finely chopped spring onions
1) Mix the margarine and Worcestershire sauce in a small bowl and
mix in the garlic, parsley and spring onions.
2) Heat up the appliance (heat level Max).
3) Grill the steak for 3 min. at heat level Max.
4) Brush the spring onion and herb sauce onto the steak and cook it for
another 4 minutes at the start of heat level range 2.
SKGE 2000 B2
17
GB
NOTE
The herb sauce collected in the oil collector tray can be poured over the steak
when served.
1) Peel the oranges and cut them into slices that are approx. 5 mm thick.
2) Pre-heat the appliance (heat level range 3).
3) Place the tuna steaks onto the pre-heated grill, scatter the parsley on top
and season with salt and pepper.
4) Place the slices of orange onto the tuna steaks and grill everything for
approx. 6 - 8 minutes.
5) Remove the grilled orange slices before serving.
“Panini grill” position
Spinach and cheese panini
250 g spinach leaves
1 onion
1 clove of garlic
1 tbsp. cooking oil
2 tsp. lemon juice
1 pinch of salt (and pepper)
4 slices of toasting bread / white bread
40 g herb butter
75 g mozzarella
20 g pine nuts
18
SKGE 2000 B2
1) Sort and wash the spinach leaves.
2) Peel and finely chop the onion and garlic, stew in hot oil. Add the spinach.
Season with lemon juice, salt and pepper.
3) Spread the herb butter onto the toast.
4) Cut the mozzarella into slices.
5) Divide the mozzarella and drained spinach onto 2 slices of toast and scatter the pine nuts on top.
6) Top the panini with a second slice of bread.
7) Carefully place the panini onto the panini maker, pre-heated to heat level
range 3/Max.
8) Using the safety catch , set the desired distance of the upper hotplate
and close the lid.
9) Wait until the panini are toasted golden brown. Then remove them from the
panini maker.
Chicken breast panini
400 g chicken breast
20 g butter
Pepper, salt, paprika powder
120 g bacon, in strips
6 slices of toasting bread / white bread
3 tbsp. salad dressing (yoghurt)
30 g of iceberg lettuce
2 tomatoes
1 avocado
1 tsp. lime juice
50 g cucumber
GB
SKGE 2000 B2
1) Rinse the chicken breast under running tap water and pat dry with kitchen
paper. Grill briefly in the pre-heated appliance, set to the contact position,
with the heat level set to MAX.
2) Switch the appliance back to the start of heat level range 3 and then grillroast the chicken breasts for about 10 minutes until done. After grill-roasting,
season with salt, pepper and paprika and set aside.
3) Fry the strips of bacon in a pan until crispy.
4) Spread the yoghurt dressing onto 3 slices of toasting bread or white bread,
add the iceberg lettuce, cut the tomatoes into slices, season them and arrange
them on top.
19
GB
5) Cut the chicken breasts along their length and place them on top of the
tomatoes.
6) Arrange the strips of bacon on the chicken breasts.
7) Cut open the avocados vertically and use a turning movement to remove the
halves from the stone. Peel and cut the avocado into slices. Drizzle the lime
juice onto the avocado to prevent from going brown. Lay the slices onto the
panini.
8) Cut the cucumber into slices and place them on the avocado.
9) Top the panini with a second slice of bread.
10) Carefully place the panini onto the hotplate.
11) Using the safety catch , set the desired distance of the upper hotplate
and close the lid.
12) Wait until the panini are toasted golden brown and remove them carefully
from the panini maker.
Mustard baguette
1 baguette
1 garlic clove
50 g mustard-pickled gherkins
40 g Pecorino
1 tbsp. hot mustard
2 tbsp. sweet mustard
50 g butter
2 tbsp. chopped chives
Salt, pepper
20
1) Cut into the baguette at 2 - 3 centimetre intervals, but do not cut all the way
through.
2) Peel and crush the garlic, dice the gherkins and grate the Pecorino cheese.
3) Mix the hot and sweet mustards with the soft butter, garlic, gherkins,
Pecorino cheese and chives, and season with salt and pepper.
4) Fill the mustard butter into the baguette slits and wrap the baguettes in
aluminium foil.
5) Place the baguettes onto the pre-heated hotplate set to heat level range
3/Max.
SKGE 2000 B2
6) Using the safety catch , set the desired distance of the upper hotplate
and close the lid.
7) The baguette should be golden brown.
“Table grill” position
Chicken/turkey breast
200 g chicken/turkey breast
A little flour
1) Coat the hotplates with a little oil that is suitable for grill-roasting and
heat the appliance to heat level range 3.
2) Cut the 200 g of chicken/turkey breast into slices and lightly dust with flour.
3) Grill-roast on one side for around 4 minutes, then turn, sprinkle with a little
salt and grill the other side for about 4 minutes.
Grilled vegetables
2 peppers
1 courgette
1 aubergine
Olive oil
Salt
Pepper
Herbs de Provence (seasoning mix)
GB
SKGE 2000 B2
1) Wash the vegetables thoroughly. Cut the peppers in half, remove the seeds
and cut them into strips. Cut the aubergine and courgette in half along their
length and then into pieces measuring around 0.5 cm.
2) Brush the vegetables with a little olive oil.
3) Pre-heat the appliance (heat level range 2).
4) Place the vegetables onto the pre-heated hotplate and grill them on
both sides, allowing around 8 - 10 minutes for each side, until they are light
brown in colour.
5) Season the vegetables with salt, pepper and herbs de Provence to taste.
21
GB
Coconut curry prawns
100 g red curry paste
50 ml coconut milk
400 g prawns (alternatively crab or shrimps)
200 g sugar snaps
2 peppers
2 onions
2 garlic cloves
Salt and pepper
Aluminium foil
1) Mix the curry paste and the coconut milk.
2) Wash the prawns, the sugar snaps and the peppers.
3) Peel the onions and garlic cloves.
4) Chop the onions, the garlic cloves and peppers into small pieces.
5) Spread the prawns and the vegetables evenly over four pieces of aluminium
foil. The aluminium foil must be big enough so that it is possible to wrap up
the ingredients in little packages. Drip the coconut curry sauce over the food
and season everything with salt and pepper.
6) Seal the packages well so that no liquids can escape.
7) Pre-heat the appliance to the end of heat level range 2.
8) Place the filled packages onto the pre-heated hotplates and cook from
both sides, allowing around 15 minutes per side.
22
SKGE 2000 B2
Grilled corn on the cob
2 sweet corn cobs
100 g herb butter
Garlic salt
Salt
Pepper
Aluminium foil
1) Brush a piece of aluminium foil with the herb butter.
2) Salt the corn cobs and wrap them in the aluminium foil.
3) Heat the appliance to the end of heat level range 2.
4) Place the package onto the hotplates.
5) Turn the package after 15 minutes and cook the cobs for another 15 minutes.
6) Season the corn cobs with garlic salt and pepper.
GB
SKGE 2000 B2
23
GB
Disposal
Never dispose of the appliance in normal domestic waste.
This product is subject to the provisions of European Directive
2012/19/EU-WEEE (Waste Electrical and Electronic Equipment).
Dispose of the appliance via an approved waste disposal company or your
municipal waste disposal facility. Please observe applicable regulations.
Please contact your waste disposal facility if you are in any doubt.
Appendix
Technical data
Voltage supply220 – 240 V ~ | 50 Hz/60 Hz
Power consumption2000 W
Warranty
This appliance is provided with a 3-year warranty valid from the date of purchase.
The appliance has been manufactured with care and inspected meticulously
prior to delivery.
Please retain your receipt as proof of purchase. In the event of a warranty claim,
please contact your Customer Service unit by telephone. This is the only way to
guarantee free return of your goods.
NOTE
► The warranty only covers claims for material and manufacturing defects,
not for damage sustained during carriage, components subject to wear
and tear or damage to fragile components such as switches or batteries.
24
This appliance is intended solely for private use and not for commercial purposes.
The warranty shall be deemed void in cases of misuse or improper handling, use
of force and modifications/repairs which have not been carried out by one of
our authorised Service centres.
Your statutory rights are not restricted by this warranty. The warranty period
is not prolonged by repairs effected under the warranty. This also applies to
replaced and repaired components.
Any damage and defects present at the time of purchase must be reported immediately after unpacking, but no later than two days after the date of purchase.
Repairs carried out after expiry of the warranty period shall be subject to charge.